Waterloo Hotel in Dunedin Menu

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Waterloo Hotel in Dunedin has no menu available, but can choose from many other options such as Prawn & Coriander Dumplings (4 pieces) or Pork & Lup Cheong Wonton (4 pieces) from Madam Woo. Subway - Oamaru offers many options including Ham and Veggie Delite. Public Kitchen & Bar includes a wide range like Poached Eggs on Toast or Breakfast Beans. All Served With Rice And Sides and Bulgogi from . Miga Korean BBQ Restaurant offers Short Black and -Add Fries-.

Nearby Sample Menus

Onions $3.00
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
Toast/Bread $2.00
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Bacon $3.50
Onion Rings X4 $2.00

Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Satay Chicken Sticks (3) $7.00
- Dipped in a mixture of spices and covered with our own peanut topping, served on a bed of steamed rice.
Side of Stir Fry Vegetables $9.90
Vietnamese Fried Fish Steak $22.00
- Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Hot Smoked Salmon $6.00
Hearth Seeded Rye Toast $4.00
Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
Brown sugar Buttermilk waffles - with vanilla bean mascarpone, citrus rhubarb & toasted hazelnuts $18.50
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Bacon $5.00
Cumberland Black Sausage $5.00

Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Vietnamese Laksa $18.50 / $19.50 / $20.00
- (No rice). Fresh vegetables cooked in Laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Larb Chicken Salad $18.00
- Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken

Hot and spicy shin beef platter $24
Cashew/Tofu/Seafood/Meat slices/Fish/Vegetable $3
Shredded pork with dried mushrooms $19
Taiwanese style red bean milk smoothie $6
Fried rice with chicken and diced salted fish M $12 L $14
Combination meat stir fried with vegetables on rice M $12 L $14
Seafood noodle soup M $12 L $14
Five spice deep fried pork fillets $8

Dal Tarka $16.50
- Split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric. Best enjoyed with tandoori roti.
Lamb Rogan Josh $18.00
- Spiced lamb curry prepared with yoghurt, tomatoes and spices. Best enjoyed with garlic naan.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
Mango Lassi $6.00
- Mango and yoghurt smoothie.
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.

Corn chips(GF,V) $9.00
- with hacked avocado guacamole
Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream
Pulled pork(3 people) $48.00
SOFT SHELL TACOS
Grilled vegetables(V) $25.00
SOFT SHELL TACOS
Smokey Mexican beef $23.00
Polenta chicken $17.00
- with fresh corn salsa & lime

Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
House smoked Brie and/or smoked $18.50 per person
Steamed carrots, cauliflower and broccoli $7.50
Bubble and squeak $7.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50

Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Papadom $1.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00

Stir-Fried Beef Vermicelli $10.00
Transparent Spring Rolls with Shredded pork & Fresh Vegetables [4 Pcs] $ 6.00
-L $ 10.00
Vietnamese Beef Noodles Soup
-L $9.00
-M $9.00
Combination Noodle Soup
Spicy Beef Salad $8.00

Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
Beef Nachos $19.50 Lge / $14.00 Sm
- A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
Garlic bread, wedges and pizza. $20.00
Vegan
- Fresh vegetables, sundried tomatoes and nuts – no animal or dairy products.
Chilli Garlic Prawns $19.50
- Seared prawns with chilli and garlic in a creamy sauce, served with spaghetti.
New York
- Classic garlic, oregano.
Bananarama $25.00 Med / $15.00 Sm
- Caramel sauce, banana, white chocolate and marshmellows.
Large (12 Slices) $35.00

-Add garlic bread $3.00
Battered Blue Cod $20.00
Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
Powerhouse Ham Steak $17.00
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce

Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
Soup Of The Day (V) $9.50
- Seasonal soup made daily with local produce, served with lightly toasted bread
Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Karaage Chicken $12.50
- Crispy chicken served with a petit salad and sweet chilli aioli
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce

10. Mushroom. Salmon tempura - 4 pcs $9.00
- 8 pcs $12.00
28. Shrimp sushi
18. Chicken katsu Curry $16.00
- add tofu $13.00
- 8 pcs $7.50
31. Salmon sashimi
- 4 pcs $4.50

French fries, grain mustard mayonnaise $7.00
Potato gnocchi, stir fried broccolini $23.50
- with salsa rocket cream sauce, roast pumpkin, ratatouille relish, shaved parmesan
Chef's soup chosen for the day, grilled ciabatta $14.50
Roasted confit corn fed chicken thigh $25.00
- carnaroli risotto, rocket, roasted mushrooms, parmesan
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw

Waterloo Hotel

Otago > Dunedin > Waterloo Hotel

Address

19 Ruskin Terrace, Caversham, Caversham, Caversham, Otago, 9012, New Zealand

Phone

034555663

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:30 PM, Wednesday: 12:00 – 10:30 PM, Thursday: 12:00 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 12:00 – 10:30 PM, Sunday: 12:00 – 10:30 PM