Wendy's Supa Sundaes in West field mall, Ricarton Road Menu

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Wendy's Supa Sundaes in Christchurch has no menu available, but can choose from many other options such as Eggs Benny or Claudes Feed from Claude's Kitchen. Pita Pit offers many options including Happy Ham and Marmite Mania. Kookery Nook includes a wide range like Club Sandwiches or . 3 Chicken Nuggets and 1 Hot Dog from . Lewis Street Food Bar offers Dom's Pizza and All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese.

Nearby Sample Menus

Chicken and Bacon Burger $6.50
Battered Hoki, Chips and a Salad $10
Spaghetti Marinara $15.50
Small Chips $3.50
Wedges topped with Sour Cream $7.00
Bacon, Eggs, Chips and a Hash Brown $12.50
Toasted Sandwich with a choice of fillings $5.00
Bar Platter $20.00

Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
Cheesecake of the Day $12.5
- Homemade New York baked. Ask your waiter about today’s creation.
Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
Belgium Chocolate Torte $12.5
- Dark Belgium chocolate served with hot chocolate sauce and vanilla parfait.
Crispy Calamari $ $16
- Served with petit salad & aioli
Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
NZ BBQ Pork Ribs $Entrée $18 Main $32
- Slow braised in classic stock, oven baked & finished with our homemade BBQ sauce Entrée

Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Each choice includes an Ice-Cream Sundae for dessert
Coaster’s seafood chowder $15
- Served with Crusty Bread.
Macaroni cheese $17.50
- With hungarian chorizo
Roast of the day(GF) $17.50
- Roast potato, pumpkin, kumara  and seasonal vegetables topped with a rich brown gravy
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus

Double Avocado Prawn
Double Avocado Fresh Salmon
8PC. JUMBO $9.00
Seaweed Salad
- 8 pieces Jumbo Fresh Salmon
8PC. REG $7.90
- 4 pieces Avocado Nigiri
Teriyaki Chicken Lovers $19.90

Per 500g scoop $14.50
Fish 'n' Chips $12.50
- Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus
The Shack Stack $28.00
- Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
Onion Rings $10.00
- Feta cream & smoked paprika
Pulled Pork Baguette & Curly Fries $12.50
- Slow braised pork / cheddar cheese / BBQ sauce / curly fries / ketchup
Crab & Clam Fettuccini $24.00
- White wine, garlic, chilli, roasted peppers & parsley
Steak Fries $6.50

58. Vegetarian Delight $12.00
59. Steamed Rice $3.50
64. Prawn Fried Rice $13.00
74. Singapore Fried Rice Noodles $12.00
61. Vegetable Fried Rice $11.00
26. Pork with Ginger and Spring Onion $13.00
48. Mapo Spicy Tofu with Rice $13.00
43. Sweet and Sour Chicken with Rice $13.00

Steak & Black Bean Sauce $68.00
- 5-6 servings
Seafood foo young $14.00
Pork Chop Suey $12.00
Sweet & Sour Pork $13.00
Pork in Szechuen Style $108.00
- 8-10 servings
Roast Pork Tomato on Rice $12.00
Prawn Cashew Nuts on Rice $14.50
Crispy chicken(half) $10.00

Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.

Large $13.00
Cream Roll $1.50
- Lamb
Jilabi 3 for $2.00
Rice or Salad
Small $9.00
Pita Bread $1.50
Curry & Rice $10.00

All pizzas topped with mozzarella & parmesan. Please let our staff know if you have any allergies. Caution! Our olives are not pitted. Extra pizza toppings $2.00.
Spicy Lamb
- Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapenos, fresh garlic, red onion and red capsicum. Served with a side of yoghurt. CAUTION... HOT!! (if your want it hotter, ask your wait-person)
Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
Fresh Green Salad $9.00
Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
Wedges or Fries $8.00
- With garlic aïoli and home-made tomato sauce.
Florentina
- Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
Mexi Lime Chicken
- Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango

Mushroom
Mashed Potato
Beer Buttered
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Chimichurri
Hot Butter Cuttle Fish
The Happening Sauce

Cottage Savouries $1.50
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Savouries $1.50 / $18
- meat, chicken and quiche type
Mini Filed croissants $3.5 / $42
Mini Biscuits $1.8 / $21.6
Mini Savouries $1.40 / $16.8
Mini filo Triangles $2.20 / $26.4
- Chicken & mango or spinach or mashroom or chicken and mushroom
Chicken Savouries $1.50

Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- Large $8.00
Creamy Risotto $12.00
- With your choice of bacon or chicken
Eggs any style $9.50
- Served on toasted ciabatta bread
Seasoned Wedges $8.00
- Served with sweet chilli sauce and sour cream
French Omelette $14.00
- A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
- With spinach, bacon $16.00
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams

Scones $4.40
Citrus Tart $6.30
Breakfast Croissant $7.30
Cheesecake $5.20
Panini $8.20
Cake Slices $4.20
Soup $4.70
Toast with Jam & Butter $4.70

Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
Mixed salad leaves, herbs, French dressing $7.00
Agria potato mash, red wine gravy $7.00
200 gms Canterbury Angus grass fed fillet $36.00
Almonds roasted and spiced $7.00
Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
White chocolate and raspberry truffle $2.50