Wendy's Supa Sundaes in West field mall, Ricarton Road Menu

Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
1/4 Chicken $8.90
- Small fraction, big reaction
- Large $6.50
- Regular $4.50
5 Grilled Tenderloins $11.90
- Choose your basting
Grilled Haloumi $1.50

-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
-Barriga de Porco
- Pork belly
Banana à Milanesa
- Crumbed Banana
Mandioca Frita (DF/GF/V)
- Cassava Chips
Queijo Frito
- Cheese Sticks
-Coxa de Frango
- Chicken drumstick, marinated in barley malt
●Sauces
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil

Florentine $17.50
- with spinach
Black Pudding $4.00
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Sausages $4.00
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Royale $19.50
- with smoked salmon
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
Extra Hollandaise or Aioli $3.50

Grilled Cheese & Tomato Baguette $13
- our own medley of cheese with caramelised onion & terra viva relish
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Brioche french toast with lemon yoghurt $7
Chocolate crackles $2
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps

Mint & Yoghurt $3.00
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
Extra Basmati Rice $3.50
Chicken Wrap $12.00
Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)

Paninis
Seasonal Fresh Fruit Salad $10.00
- Fresh fruits served with yoghurt
Combo Salad $14.00
- Selection of the day's fresh salads served with bread (minimum of two salads)
French Toast $19.50
- With bacon, banana, yoghurt, fruit and maple syrup
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
Monday-Friday 7am - 2pm
Saturday 7:30am - 2pm

Hollandaise $3.50
Black Pudding $5.00
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Beef $14.00
- beef patty, caramelised onion, cheese, cress and mustard mayo
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Smoked Salmon $20.00
- roast baby beets, sorret, walnuts, honey lemon & sumac dressing & horseradish cream

Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Nachos
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.

Wok fried free range chicken w/ sweet tomatoes, vegetables & cashew nuts $28.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
Salt 'n' pepper crispy squid tossed w/ hints of chilli & five-spice $16.00
SP signature melting beef rib w/ creamy sweet & sour coconut curry $36.00
SP Vegeterian pad thai $22.00
Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
Wok fried fresh market vegetables $14.00

Toasted muesli $10
- natural yoghurt, summer fruit compote
Truffle scrambled eggs $12
- toasted ciabatta
Coconut oil seared chicken supreme $25
- toasted coconut crumb, lime & chilli bavarios, coriander, mint, green onion mayo & kumara crisps
Hand cut chips $5
Devonport chocolates (6) $13 (12) $22
- flavours change regularly
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
Ice cream of the week $8
Eggs benedict $16
- toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise

Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Baked Breast of Chicken $35.00
- With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
Daily Cheese (75g) $16.00
- With Branston pickle, gherkin and lavoche
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Flatbread $8.00
- Garlic and cheese

Chicken Burger $21.00
- Marinated tender chicken breast, bacon, Iettuce, red onion & cheese, aioli & house made BBQ sauce
Mushrooms $4.00
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Bacon $5.00
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Bread & butter $2.50
Fish & chips $22.00
- Fresh market fish tempura battered, fries & house made tartar sauce

The Bread Of Christ $10
- Fresh European bread with spreads.
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
Light Bites $7
- Olives
Prawnography $15
- Indulge yourself in these prawn twisters with sweet & sour sauce (5).
Crucified Chicken $13
- Enjoy the sacrafice of these chicken skewers (4).
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.

Chicken Cashew Nuts (GR) $19
- w/ Mushrooms
Goy See Mee Chicken $15
- w/ bamboo, shiitake mushroom, bok choy
Som Tum Vegetable Tempura (3) $8
- w/ Peanuts
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons
Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
Crispy Squid $9
- w/ Tuk Tuk Spice
Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky

Chicken Classic N/A
Thinly Cut Sour Cream & Chives N/A
Italian Dressing N/A
Roasted Garlic N/A
Cucumber N/A
White Chip Macadamia N/A
Sweet Onion N/A
Thinly Cut Ready Salted N/A

Wendy's Supa Sundaes in West field mall, Ricarton Road Menu

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Wendy's Supa Sundaes

Canterbury > Christchurch > Wendy's Supa Sundaes

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West field mall, Ricarton Road, Christchurch, CA, 8061, New Zealand

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