Wendy's Supa Sundaes in West field mall, Ricarton Road Menu

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Wendy's Supa Sundaes in Christchurch has no menu available, but can choose from many other options such as Eggs Benny or Claudes Feed from Claude's Kitchen. Pita Pit offers many options including Happy Ham and Marmite Mania. Kookery Nook includes a wide range like Club Sandwiches or . 3 Chicken Nuggets and 1 Hot Dog from . Lewis Street Food Bar offers Dom's Pizza and All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese.

Nearby Sample Menus

Cheese Onion Pattie $2.50
Cod $5.50
Sole $5.00
●FAMILY PACK 3 $19.00
Plain Sausage $2.00
Cheese $4.00
Hot Dog + Sauce $2.50
Mussels (1/2 Doz) $5.00

Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
Chef's Salad $10
- please ask your server for today's salad
Terra viva hot smoked salmon, (50g) $6.5
Brioche french toast with lemon yoghurt $7
Chunky Chips $7.5
- with tomato sauce or aioli
Terra Viva Vegetable Crisps $5.5
- spiced with terra viva spice
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Chicken Liver Pate $18.5
- with bread, pickled onions and relish

Spiced Mixed Platter $8.80
Scones $1.00
Shrimp pork leek dumplings M $9.50 L $12.50
Potato chips $1.00
Spiced Pork Ear $6.80
Cold beef tendon $6.80
Lamb shashlik $1.00
Mixed Seaweed Salad $5.50

Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Small Cheese or Nut Cheese Plate - $10.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
Whero Pea Taco $60.00
-Add Wiled Greens $3.00
Potato Truffle Vichyssoise Mille Feuille $60.00
-Extra Toast $3.00

Tuna $17.50
- 9pcs
Seared Beef Nigiri $5.50
- 2pcs
Garden Salad (V) $8.00
Seared Salmon Nigiri $5.50
- 2pcs
Chef´s Sashimi Platter $18.50
- 12 pcs
Salmon Roll $12.00
- 8pc
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad

Seafood $13.50
- available in certain meals
Honey Lemon Chicken $12.50
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Stir Fried Noodles $12.50
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu
Tom Yum $12.50
- Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Lemongrass Stir Fry $12.50
- Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu

Jumbo teriyaki chicken roll $12.00
- cabbage, mayo, teriyaki chicken (8P)
Steamed rice (L/S) $4.00/$2.50
Takoyaki $6.00
- octopus ball
Pork dumpling 8P $6.80
Yakiniku box $16.00
Ramen $13.00
- soy sauce flavor
Jumbo karaage chicken roll $12.00
- cabbage, mayo, karaage chicken (8P)
Edamame soybean $4.50

Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
- w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Homemade Blueberry Waffles $17
- w crushed hazelnuts, caramelized banana & vanilla bean gelato
Gluten Free $0.50
Bacon $3

Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk

Steak and Cheese Pies
Chicken and Satay
Chicken and Cranberry
Bacon and Eggs Pies
Mince Savouries
Mince and Cheese Pies
Chicken, Corn & Plum Sauce Quiche
Steak and Kidney

Jalapeno Bites $12.00
- A perfect blend of jalapeños and cream chesse encased in a golden panko-crumbed shell.
The 4 Cheeses $18 Med / $21 Lge
- Tomato base topped with brie, feta, blue cheese and garlic.
Sweet Satay Chicken
- Peanut satay sauce, marinated chicken, sweet chilli sauce and pineapple pieces
Con le Patate $18 Med / $21 Lge
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Red Stag
- A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
Honey Beef
- Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aïoli and garlic
Gourmet Flat Bread $10.00
- With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs

Beer Battered Fries
Garlic Focaccia Bread
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Hot Butter Cuttle Fish

Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
Flat White - large cup $4.80
Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
Cream Cheese $2.10
Paninis - Olive and feta tomato and pesto $9.20
Tapenade $2.10
Tomato $3.70

EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
Salmon Roll $ 15.00
- Fresh salmon, avocado, cucumber, mayo
• Teriyaki Chicken
Rainbow Roll $ 22.00
- Two white fishes, tuna, salmon, eel, crab meat, cucumber, avocado
Ace Bento Set $24.00
- Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
Vegetable Tempura Roll $ 15.00
- Potato, sweet potato, capsicum, tofu, soy bean
Rice Bowls
• King Salmon

Bar Basket $12.00
- Onion rings, samosas, spring rolls, chicken nuggets fish bites with aioli & tomato sauce
Chicken Burger $16.50
- Crunchy chicken tendered, Bacon, tomato, lettuce, bri cheese, BBQ and chilli aioli served with fries
Eggs (2 your choice) $4.00
Pasta of the Day $20.00
- Choice of cream based or herb and olive oil, can be done gluten free
Pancakes $8.00
- Three Small Pancakes with Bacon, Banana and maple syrup Milo pancakes once scoop of vanilla ice cream and berry
Bacon (2 pieces) $4.50
Brulee $12.00
- Traditional crème brulee served with short bread
Soup $10.00
- Soup of the day garnished with fresh salsa verde and dipping bread