Wishbone HQ in Wellington City Menu

25. Curry Laksa $12.90
- Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
12. Five Spices Chicken Rolls $10.50
41. Malaysian Style Pork Chop with Rice $14.50
- Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
19. Roti Chanai $3.50
26. Nasi Goreng $12.90
- Malaysian style fried rice with chicken, beef, eggs and mixed vegetables.
13. Garlic Prawns $11.50
15. King Prawns in Batter $11.50
27. Mee Goreng $12.90
- Spicy fried egg noodles with chicken, beef, eggs and mixed vegetables.

La Salade de chèvre chaud - Goat cheese on croûtons, pan-fried apples and walnuts $17.00
Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
Les viennoiseries La Cloche - Pain au raisin (sultanas and creme pâtissière pastry) $5.00
Dish of the day (ask our friendly staff) $19.00
Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
Les desserts - La crème caramel - Reversed vanilla egg cream, with caramel sauce $6.00
Orangina and Ham & Mash or Orangina and Mini Croque-Monsieur et frites (mini ham and cheese toasted sandwich and fries) $11.00
Les desserts - La Mousse au chocolat - Dark chocolate mousse $6.00

TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
Lime and lemongrass chicken tenderloins $19.00
- with crisp salad vegetables, fresh mint and coriander (GF, DF) (+ optional rice)
Indian scrambled $12.00
- three eggs scrambled with onion, ginger, tomato, chilli and coriander – served with toast (V)
Ricotta pancakes $17.00
- with banana and bacon + maple syrup(without the bacon $11)(V)
Eggs Benedict $16.00
- poached eggs on potato fritters with ham and hollandaise (GF)
Coconut and chia pudding $11.00
- with warm poached tamarillo (VV, DF, GF)
Mexican eggs $17.00
- two eggs baked in a tomato salsa with pinto beans, crumbled white cheese and corn tortillas (V, GF)
Side of bread (whole grain or sourdough) $4.50

Viet Namese Sausage Spring rolls $8.50
Chicken ham & avocado spring rolls $9.50
- with dipping sauce
Viet Namese Beef Ham $16.00
Red Wine-braised gravy beef with rice vermicelli noodle soup $13.00
Rare beef salad with chilli Nam Jim dressing and roasted peanut $13.00
Choice of Chicken, beef or tofu pad Thai/SEAFOOD $14.00
Choise of Viet Namese deep fried Spring rolls/PORK $9.00
Chicken burger $9.00
- Char-grilled or crumbed chicken tenderloin with lettuce, tomato, gherkin, red onion & mango chutney and avocado salsa

Black bean fish $14.00
- on noodles or steamed rice
VEGE BURGER $3.90
BACON $1.50
LARGE CRUMBED FISH $4.50
ROTI $2.50
Tom Yum soup $10.50
- rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
SAUSAGE $2.50
Combination foo young $11.00
- egg, fresh vegetables, pork, beef and chicken

BEEF NASI LEMAK $12.00
- tendered spicy steak pieces served with egg, cucumber, roasted peanut & coconut rice
12 SPICY CHICKEN WINGS $13.00
- marinated & crispy chicken nibbles with sweet chilli sauce
VEGETARIAN ROTI CHENNAI $8.00
- 2 pieces of roti bread served with vegetable curry
VEGETABLE CURRY LAKSA $10.00
- delicious curry soup noodles with vegetables
MIXED CURRY LAKSA $10.00
- delicious curry soup noodles with seafood, egg and chicken
VEGETABLE NASI GORENG(FRIED RICE) $11.00
- seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
6SPRING ROLLS $5.50
- deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
CAJUN NOODLES $15.00
- slices of beef & chicken with seasonal vegetables on top of crispy noodles

Side salad $7.00
Cheese & ham $6.00
Eggs Florentine $17.00
- Poached free range eggs, wilted spinach and hollandaise sauce served on toasted ciabatta.
Ice Cream
- See cart at side door
Eggs Pacifica $18.00
- Poached free range eggs, in-house smoked NZ salmon and hollandaise sauce, served on toasted ciabatta.
Island Bay Butchery Sausages & Hash Browns $8.00
- Served with Watties tomato sauce.
Cheese, ham & pineapple $7.00
Kids Toasted Sammies

Butter Chicken $15.50
- Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.
Plain Rice $2.00
Garlic Roti $10.00
- Roti tossed with garlic butter giving an irresistible aroma & served with your choice of gravy (chicken, lamb or vegetarian)
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
Papadam (1) $1.00
Roti Chanai $3.00
- Freshly cooked fluffy Malaysian non-yeast bread (no eggs added).
Ice Cream With Fruits $9.00
- Ice cream served with a selection of seasonal fruits.
Fish $19.00
- Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.

Pineapple fried rice $13.50
- Fried rice with curry powder, egg. and vegetables.
Choo Chee Salmon $16.00
- Grilled salmon with Choo Chee sauce, coconut cream and chilli paste.
Chicken Noodle Soup $13.50
- Steamed Chicken with rice noodles, bok choy and bean sprouts.
Roti with Satay Sauce $5.00
- Roli served with Satay peanut sauce.
Som Turn Thai $13.50
- Thai Spicy Shredded Carrot Salad with lemon juice, peanuts and tomatoes.
Tom Kha $13.50
- Thai coconut milk soup with herbs, mushroom, and tomatoes.
Rice excluded Don't forget to order rice with your meal
-Sticky Rice/ Plain / Coconut $3.00

250g Scotch Fillet $24.00
- Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
Minute Steak & Chips $9.00
Tokyo Joe 1949
- Smoked salmon, cream cheese and capers
Butter Chicken $8.00
- Served with fluffy rice
Key Largo 1948
- Ham and pineapple with the option of sweet corn and mushroom
Sahara 1943
- Cajun chicken amidst a spreading of guacamole, topped with fresh salsa
Dark Victory 1939
- Salami, pepperoni, olives, anchovies and caramelised onions
Pork Belly $19.00
- Cider braised pork belly, carrot and kumara smash with fennel chutney

Nearby Sample Menus