Wishbone HQ in Wellington City Menu

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Wishbone HQ in Wellington City has no menu available, but can choose from many other options such as - 4 pieces Smoked Salmon & Avocado or Salmon & Chicken Combo from St Pierre's Sushi. Aroma India offers many options including CHICKEN WINGS (5 pieces) and MURGH MALAI TIKKA. Broken Hill Food Bar includes a wide range like 2 Sausages, 2 Bacon, 2 Eggs 2 Hash Browns, Baked Beans or Spaghetti or Steak, Bacon, Tomato, Egg & Toast. VEGETARIAN PLATTER and MIXED PLATTER FOR TWO from . Whitby Taj Restaurant & Takeaway offers Mediterranean Food Warehouse and Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated.

Nearby Sample Menus

Fries $5.00 / $8.50
- triple cooked hand cut fries with a choice of two of our awesome sauces
Premium Teas $4.00
- English Breakfast
Breakfast Burrito $19.00
- streaky bacon, scrambled eggs, refried beans, sweet corn, jalapenos, grated cheese & pico de gallo, all wrapped up in a soft tortilla
Milkshake $8.00
- Kit Kat
Southern Fried Chicken $12.00
- fresh chicken breast, baby lettuce, sliced tomato & chipotle lime mayo
2 Stack Waffles $13.00
- Mama Brown's awesome waffle batter, made fresh each morning, served with maple syrup
Lemon, Lime & Bitters $4.00
Milkshake $8.00
- Double Chocolate Fudge Brownie

Poached seasonal vegetable with golden egg yolk and century egg $18.00
Poached seasonal vegetable with superior stock $18.00
Steamed king prawns with garlic & vermicelli $32.00
Chicken & corn soup $8.00/PP
Jellyfish $12.00
Sauteed pork chops with honey peach $24.00
Stir-fried chinese cabbage with X.O. sauce $22.00
Stir-fried beef/ pork/ chicken with cashew nuts served in a crispy potato basket $22.00

Roasted broccoli and sunflower falafel, avocado mayonnaise, watercress, potato crisps and smoked gouda (Vv, GF) $17.00
Florentine with spinach on muffins (V, GF*) $16.00
(V*, Vv*) $19.00
Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
Grilled calamari, fried gnocchi with avocado and lemon dressing $23.00
Free-range eggs on sourdough (GF*) $9.00

Astoria bread with Lot 8 olive oil & balsamic $6.00
Rocket & parmesan salad $8.50
Prosciutto Salad $18.50
- almonds, stonefruit, ricotta & frisée
Garden salad with Astoria dressing $8.50
Linguine With Prawns $21.50
- tomato, cream & crayfish broth
Fish Brandade $20.50
- with spinach & red pepper on grilled ciabatta with a poached egg
Fries & mayonnaise $7.50
Mussel fritters with tartare $14.50

Fish Cakes $9.50
- Tender mashed fish cakes with Vietnamese herbs, served with dipping sauce
Laksa $12.90
- Egg noodles with shrimp, fish balls, chicken, spring onions and bean sprouts in spicy coconut soup
Char Ho Fun $13.80
- Thick rice noodles, stir fried with shrimp, squid, crab and fish balls, topped with tasty egg gravy and BBQ pork
Asian Salad $14.80
- Succulent homemade sauce tossed with fresh tomato, carrot, cucumber, pineapple, Asian mints and a sprinkle or crushed peanuts, choice of satay chicken or satay beef
Mee Goreng $11.90
- Pan fried egg noodles cooked with hot chilli, curry powder, tomato sauce, egg and onion, cooked with chicken, shrimps and BBQ pork
Pepper Beef $14.80
- Celery, leek, capsicum stirred with our home made ingredients and tender diced beef
Tofu on Rice $12.00
- Fresh tofu in a tasty spicy gravy with minced pork, shrimp, peas, carrot and spring onion
Spicy Beef/Chicken/Seafood $14.80
- Prepared in our spicy lemon grass paste, sautéed with broccoli, cauliflower, carrot, capsicum and garnished with coriander (add $3 for seafood)

TOMATOES $1.50
EGG BURGER $6.50
KUMARA PATTIES $1.50
MEAT PATTIE $4.00
ROAST PORK & VEGETABLES $11.50
SHRIMP FRIED RICE $13.50
CHICKEN CURRY ON RICE $11.50
ROAST PORK FOO YOUNG EGG $12.50

COMBINATION $9.80
FISH FILLET $6.00
- battered or crumbed
DEEP FRIED BANANA $1.30
CORN $1.70
BEEF & GREEN PEPPER $10.50
COMBINATION WONTON $10.00
HOT DOG $1.80
BACON $2.00

-super $12.00
Spinach & pumpkin $2.50
-lettuce
-Bifteki $40.00
Hunger pack $22.00
- 8 pieces chicken & chips
Grilled chicken fillet( lemon and oregano) $5.50
-onions
Hot dog $2.40

peoples coffee fair trade organic $3.50
sweet muffins and savoury scones $4
croissant, w jam (filled $7.50) $5.50
hardieboys ginger beer $5.50
seasonal fruit with piako yoghurt $9
rustic muesli with seasonal fruit and honeyed yoghurt $11
benger apple and boysenberry or apple and raspberry $4.50
single origin hot chocolate menu $6

Dal Makhani Heritage $9.50
- A harmonious combination of lentils and beans cooked with cream and butter
Chicken Vindaloo $9.50
- Slices of meat cooked in spicy gravy of onion and tomato with the touch of vinegar
Onion Bhaji $7.00
- Crispy Onion fritters, fresh herbs mixed with chana flour and deep fried
Available on Tuesday, Friday and Saturday lunch only in our restaurant.
Vegetable Samosa $6.00
- Triangular pastry filled with potato and vegetables served with tamarind sauce
Chicken Tikka $9.00
- Chicken breast marinated overnight with garlic, spiced yogurt than cooked in tandoo
Paneer Pakora $7.00
- Indian Cheese layered with special sauce, then lightly dipped in spiced chana butter and deep fried
Rogan Josh $9.50
- A challenging hot and spicy lamb curry

Cheese & pineapple $6.00
Cup of Soup & Toast $6.00
- Kids choice of soup of the day served warm in a cup with toast.
Warm Apple Pie $10.00
- Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
Eggs Benedict $17.00
- Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
Crêpes $17.00
- Served with maple syrup, free range bacon and banana.
Lamb & Kumara Pie $22.00
- Chunky NZ lamb with Moroccan spices nestled in a homemade short pastry with a kumara mash topping. Served with a side salad and pickle.
Big Picnic Breakfast $22.00
- Your choice of poached, scrambled or fried free range eggs, served on toasted ciabatta with homemade hash brown, free range bacon, garlic roasted mushrooms, roasted tomato, Island Bay Butchery sausages with hollandaise sauce. Vegetarian option available.
Island Bay Butchery Sausages & Hash Browns $8.00
- Served with Watties tomato sauce.

Vegetarian $13.50
- Carrots, potatoes, tomatoes, cauliflower cooked with lentils & topped with fresh coriander
Donor Gado $10.00
- Healthy combination of chicken or beef donor with salad & sauces (yoghurt, chilli, tomato & peanut)
Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
Squid $17.00
- Squid tubes cooked with wet spices, tomatoes, lemongrass& light tamarind juice added to give a sensational flavour.
Salad $7.50
Thai Green / Red Curry $15.50
- Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
Stir-Fry Vegetables $13.00
- Selected vegetables cooked in Malaysian style
Butter Chicken $15.50
- Tender pieces of chicken pan fried with lemon & honey in a creamy sauce.

Lunch Timings (12.00- 2.30 pm)
Sashimi Don $13.00
- Assorted raw fish served with Rice
-Spicy Miso Soup $6.00
Teppanyaki Pepper Chicken Rice $13.50
- Pan fried Chicken with our special sauces served with peppercorn Rice on a hot iron plate
-Rice $2.00
Beef Celery Dumpling
Tonkatsu Ramen $13.50
Karaage Ramen $13.50

Gluten free bread $2.00
Smoked salmon $5.00
Soup $10.80
- soup of the day + multigrain roll+ whipped garlic butter
Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
Streaky bacon + free range+ egg on toast $7.50
Pork & fennel sausage $5.00
Takahe(herbivore) $18.00
- poached eggs + slow roasted vine tomatoes + sherry vinegar field mushrooms + buttery wilted baby spinach + homemade hash brown + sliced avocado on multigrain roll
Oatcakes $18.00
- buttermilk oatcakes+ orange curd + cinnamon creme anglatse