Wobbly Kea in Canterbury Menu

ENTRÉES & LIGHT MEALS ENTRÉES & LIGHT MEALS
  • Pottle Of Fries $5.50
    • Served with tomato sauce.
  • Garden Salad $9.50
    • Side salad of mixed greens with our house dressing.
  • Garlic Bread $9.00
    • Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
  • Soup Of The Day $12.00
    • Inspired by what is fresh and available, served with warm bread rolls and butter.
  • Pie, Salad and Chips $16.50
    • Choice of pie (from the pie warmer), gourmet salad mix, and fries.
  • Smoked Blue Cod Quesadilla $18.00
    • A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
PIZZAS PIZZAS
  • Classic Hawaiian $32.50
    • Smoked ham and fresh pineapple.
  • Spicy Pepperoni $32.50
    • A combination of pepperoni, bratwurst, and jalapenos.
  • The Wobbly $32.50
    • Fresh field mushrooms, bacon, tomato and onion.
  • Vegetarian $32.50
    • Olives, tomato, onion, cream cheese and mushrooms
MAIN MEALS MAIN MEALS
  • Bangers and Mash $23.50
    • The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
  • Wobbly Caesar Salad $23.50
    • Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
  • Beer Battered Fish $24.50
    • West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
  • Chef's Curry of the Day $25.50
    • Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
DESSERTS DESSERTS
  • Carrot Cake $13.50
    • Served with cream and ice cream.
  • Ice Cream Sundae $9.50
    • Served with cream and a choice of either chocolate or strawberry sauce.
DRINKS DRINKS
  • Irish coffee $13.50
    • Double shot Jameson, long black and topped with cream.
  • Baileys Coffee $13.50
    • Double shot Baileys, long black and topped with cream.
  • Baileys Hot Chocolate $13.50
    • Double shot Baileys or Tia Maria, hot chocolate and topped with cream.

Nearby Sample Menus

  • TORI TERIYAKI MAKI $15.00
    • eight pieces of chicken teriyaki roll
  • YAKI UDON SEAFOOD $18.00
    • pan fried udon noodles and vegetables with your choice of seafood
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • YAKITORI $8.00
    • grilled chicken skewers with teriyaki sauce.
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • EDAMAME $8.00
    • boiled green soy beans
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • MUSHROOM $4.00
  • JAM FRAPS (WITH CHOCOLATE $1.20 EXTRA) $2.30
  • BLUFF OYSTER DOZ $28.00
  • PLAIN $3.50
  • CURRY ROLLS $2.90
  • CHICKEN $5.00
  • CHEESE $4.00
  • CHIPS(1/2 CHIPS $1.60 $2.50
  • Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50
  • Risotto (gf) (v option) Creamy Italian-style Arborio rice, Florence fennel, peas & herbs, topped with shaved parmesan & your choice of: either smoked salmon; bacon; or pesto. 21.00
  • Roast kumera & corn cake (gf) (v option) Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa. 18.50
  • Children’s Powerpack Sausage, bacon, buttered popcorn, fruit, crisps, with a treat & juice. 12.00
  • Powerhouse burger (v option) (gf option) An enormous flavour-packed & juicy burger, stuffed with salad, cheese, onion, fresh herbs & humus, & your choice of: either beef or vegetarian patty. 22.00
  • Thai laksa (gf) (v option) A coconut milk broth, scented with ginger, kaffir lime & lemongrass, poured over buckwheat noodles & vegetables, topped with your choice of: either free-range chicken; fr 23.00
  • Traditional seafood chowder (gf option) Fish & shellfish in a creamy potage, served with toasted sourdough bread. 16.50
  • Foccacia & dips (v) Our own rosemary & roast onion foccacia with humus, almond romesco & marinated olives. 13.50
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • Seasoned wedges $10.50
    • Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
  • Chocolate mudcake $13.50
    • Warmed, moist chocolate cake served with ice-cream, whipped cream & fresh fruit slices
  • 250g scotch fillet $34.00
    • combine with one of our savoury sides - kiwi or classic
  • Coffee liqueur $11.00
    • Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
  • Garlic bread $6.50
    • Crispy Ciabatta Bread with Garlic & Herb Infused Butter
  • Fish of the day $26.00
    • Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
  • Affogato $7.00
    • Espresso coffee served with ice-cream
  • Chipotle braised brisket (gf) $38
    • A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
  • Key lime cheesecake (v) $12
    • With sauteed strawberries
  • Big southern gumbo $38
    • This seafood sensation is the soul of louisiana a traditional southern stew chock-full of blue swimmer crab, clams and mussels. Served with chipotle butter, flavoured rice, and a hefty ladle.
  • Crab beignets $14
    • With remoulade, cucumber, malt vinegar salt, potato strings
  • Burnt broccoi (v) $10
    • Spicy onions, fried peanuts, remoulade
  • Fried chicken $14
    • With ranch and hickory sauce
  • Big southern gumbo
    • This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
  • Loaded iceberg wedge (gf,v) $12
    • With chipotle maple glaze, crisp sage
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • CHICKEN AND BACON SALAD
    • with salad greens and aioli dressing
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • Small $14.90
  • Roasted Mixed Spice Pumpkin $14
    • chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
  • Avo $4
  • Salmon $5
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Breakie Burger $14
    • fried egg, bacon, avocado & salsa
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • The Pretender Burger $19
    • halloumi, plum relish, avo, mixed leaves, aioli
  • -Sugar & Lemon $12.00
  • Crepes
  • -Black doris plums & milk $12.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Gluten Free Bread / Hollandaise Sauce $2.00
  • Toasted Bagel from $6.70
  • Toasted Croissant $5.50
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Asian Beef Salad $18.00
    • Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
  • Isobel’s Caesar Salad $18.00
    • With cos lettuce, grilled bacon, poached egg, garlic croutons, shaved parmesan and anchovies.
  • Penne Pasta $20.00
    • With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
  • -Fries with aioli and tomato sauce $8.00
  • -Serves 2 $30.00
  • Margherita Pizza (V) $16.00
    • With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
  • Sides
  • Risotto of the day (V/GF) $23.00
    • Made with fresh seasonal ingredients
  • Smokey $11.50
    • Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • – Fresh Herb, Lemon & Cream Cheese
  • (on toasted bagel)
  • Raspberry Jam $6.00
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Fresh Banana $6.50
  • – Smashed Avocado
  • Fish Bites (doz) $6.50
  • Plain Sausages $2.00
  • ROAST PORK FRIED RiCE $10.00
  • PRAWN & CASHEW NUTS $13.50
  • Chocolate $2.00
  • MUSHR0OMS $2.80
  • CASHEW NUTS $3.80
  • Bacon $4.00
  • Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
  • Garlic bread (herbs, garlic butter) $5.00
  • Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Vege (spinach, olives, mushrooms )
  • Toastie $7.00
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • Cheese and ham (Multigrain bread, cheese, ham w/ tomato sauce)
  • Mince Pie
  • Each $3.90
  • Lamb Pie
  • Bacon Egg & Cheese
  • Lamb & Cheese Pie
  • Stuff Sausage $2.20
  • Mince & Cheese
  • Cottage pie
  • Long quiche varieties $19.20
  • Savoury muffins $3.80
  • Sausage rolls $2.50
  • Egg sandwich $2.00
  • Salmon club $2.30
  • Long quiche varieties
    • Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
  • Family steak pie $13.80
  • Family steak & mushroom pie $14.20
Wobbly Kea

Wobbly Kea

location

Address

State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand

phone

Phone

033189101

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand