Wobbly Kea in Canterbury Menu

ENTRÉES & LIGHT MEALS ENTRÉES & LIGHT MEALS
  • Pottle Of Fries $5.50
    • Served with tomato sauce.
  • Garden Salad $9.50
    • Side salad of mixed greens with our house dressing.
  • Garlic Bread $9.00
    • Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
  • Soup Of The Day $12.00
    • Inspired by what is fresh and available, served with warm bread rolls and butter.
  • Pie, Salad and Chips $16.50
    • Choice of pie (from the pie warmer), gourmet salad mix, and fries.
  • Smoked Blue Cod Quesadilla $18.00
    • A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
PIZZAS PIZZAS
  • Classic Hawaiian $32.50
    • Smoked ham and fresh pineapple.
  • Spicy Pepperoni $32.50
    • A combination of pepperoni, bratwurst, and jalapenos.
  • The Wobbly $32.50
    • Fresh field mushrooms, bacon, tomato and onion.
  • Vegetarian $32.50
    • Olives, tomato, onion, cream cheese and mushrooms
MAIN MEALS MAIN MEALS
  • Bangers and Mash $23.50
    • The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
  • Wobbly Caesar Salad $23.50
    • Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
  • Beer Battered Fish $24.50
    • West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
  • Chef's Curry of the Day $25.50
    • Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
DESSERTS DESSERTS
  • Carrot Cake $13.50
    • Served with cream and ice cream.
  • Ice Cream Sundae $9.50
    • Served with cream and a choice of either chocolate or strawberry sauce.
DRINKS DRINKS
  • Irish coffee $13.50
    • Double shot Jameson, long black and topped with cream.
  • Baileys Coffee $13.50
    • Double shot Baileys, long black and topped with cream.
  • Baileys Hot Chocolate $13.50
    • Double shot Baileys or Tia Maria, hot chocolate and topped with cream.

Nearby Sample Menus

  • Choices of chicken, beef, pork,or prawn $11.00
  • Peanut Sauce Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Sweet and Sour & Rice $8.50
  • Pad Thai Noodle $8.50
  • Red Curry & Rice $8.50
  • Basil and Chili Stir-fry & Rice $8.50
  • AKAROA COD CRUMBED $5.20
  • ONION RINGS 6 FOR $2.90
  • PLAIN $3.70
  • CRUMBED CHICKEN FILLET $3.90
  • MEAT PATTY $2.20
  • MONSTER $7.80
  • MUSHROOM $4.50
  • CHICKEN CROQUETTE $2.80
  • Mango chicken burger (GFA) $21.50
    • Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
  • Affogato $8.00
    • Espresso shot over vanilla ice cream
  • -Beer battered fries $6.00
  • Beer batterd fries $9.50
    • Beer battered fries with tomato sauce & aioli
  • Carbonara $15.00
    • Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
  • Fish & Chips (GFA) $15.00
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • Chicken $15
    • Sliced roast chicken breast, mushrooms, red onion, tomato, mozzarella & cranberry sauce.
  • Burgers
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Grilled Ribeye $34
    • Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
  • Mac and Cheese $12
  • Trailer Trash Chips $9
  • Baked Eggs $18
    • Chorizo, tomato compote, potatoes, baby spinach
  • Warm Marinated Olives $7
  • Vanilla Bean Panna cotta $13.5
    • Strawberry & Rhubarb compote
  • Soup of the Day Full $12
  • Criss cross potatoes with a chipotle sauce $8.50
  • Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
    • House-made pate, fig chutney with toasted crostini
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Misceo Caesar Salad $21.00
    • Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
  • Build Your Own Breakfast $10.00
    • Choice of sourdough or rye bread with two eggs your way
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • Big kids steak $22
    • 200g juicy rump with 2 eggs, chips & a pot of garlic butter.Served on a smaller plate with no green stuff. Great for big kids or a late breakfast.
  • Pork belly $32
    • Twice-cooked pork belly with crackling on kumara rosti & a mix of pan-fried seasonal vegetables . Served with caramelised onions & apple cider gravy.
  • Lamb salad $27
    • A Moroccan spiced lamb fillet served medium rare with a salad of warm pumpkin, pine nuts, feta, and other good things. Dressed with a herb vinaigrette.
  • 300gm Sirloin $33
    • Cooked as you like it, then topped with onion rings, a sauce of your choice, a side salad and steak fries.
  • Steak sandwich $24
    • 150gm sirloin on rustic toasted bread with caramelised onions, mushrooms, egg & a side of salad. Served with chunky fries.
  • Eggs Benjamin $15
    • Poached free range eggs on ciabatta toast with hash balls & hollandaise.Add bacon for $4
  • B.L.T. on ciabatta $20
    • Lashings of bacon, crispy local lettuce & fresh tomato. Served with chunky fries & a side of aioli.
  • Strips and Dips $14
    • Toasted garlic ciabatta strips with basil pesto, sundried tomato and olive tapenade & hummus.
  • 46. Vegetables Peanut Sauce $16.00
  • 10. Stir Fried Vegetables $16.00
    • Stir fried with vegetables. Available with chicken, beef or pork
  • 30. Prawns Fried Rice $20.00
    • Fried rice with prawns, egg & vegetables
  • 83. Pla Sarm Rod $23.00
    • Deep fried fish fillets with our special three season sauce & vegetables
  • 87. Larb Gai $20.00
    • Traditional minced chicken salad tossed with mint, coriander, roasted crushed rice, chilli & tamarind sauce
  • 36. Prawns & Peanut Sauce $21.00
    • Stir fried prawn with vegetables & peanut sauce
  • 9. Kanniga's Peanut Sauce $18.00
    • Stir fried chicken, beef or pork with vegetables peanut sauce
  • 34. Prawns & Noodles $20.00
    • Fried egg noodles with prawns & vegetables
  • Grilled herb & cheese bread $7
  • Premium beef burger $17.50
    • Featuring aged swiss cheese, mushrooms, beetroot, bacon and onion rings served with golden fries
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Beef fillet – 250 gm $40
  • - or double serve available for $30
  • Chicken parmigiana $17.50
    • Served with golden fries and coasters house salad
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Roast pork (GF) $12.50
    • With seasonal vegetables and roast potato
  • Chips N/A
  • Chicken And Corn Soup N/A
  • Double Meat N/A
  • Crumbed Fish $4.20
  • Roast Pork & Pineapple On Rice N/A
  • Fish Bites $0.80 Ea Or $9.00 Doz
  • 5 Fish , 2 Hotdogs, 2 Sausages, 2 Pineapple Rings, 2 Scoop Chips, 1.5 L Of Soft Drink $22.00
  • Oyster (Pacific) $1.30 Ea Or $15.00 Doz
  • Irish Stew $19.0
    • A hearty lamb dish with veges. Served in a bowl with crusty bread.
  • Tipperary Toastie $10.0
    • Your choice of: Bacon / Cheese / Tomato / Onion. All with fries.
  • Beef & Guinness Hotpot $19.0
    • Braised beef, bacon and Guinness served in a hotpot, topped with mash and grilled cheese.
  • 2 on Toast $7.0
    • Two eggs, fried or scrambled, and your choice of 2 sausages or 2 rashers of bacon. Served with toast.
  • Bunratty Burger $16.0
    • Big beef pattie stacked with bacon, lettuce, cheese and tomato between crusty burger buns. Served with chunky chips.
  • Limerick Lamb Shank $20.0
    • Lamb shank braised in a rich gravy served on a creamy mash.
  • Father Ted’s Fish N’ Chips $19.0
    • Beer battered fish of the day served with salad and chunky chips.
  • Craic Chunky Chips $7.0
    • Large basket
  • Chicken Biryani $14.90
  • Extra Vegetables $2.50
  • Veg $8.50
  • Butter Prawns $15.50
  • Kashmiri Pulao $8.50
  • Masala Challi $6.50
    • 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
  • Butter Chicken $12.00
  • Papadam $3.50
  • Large Souvlaki $10.90
    • All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Baklava $3.00
  • Small Souvlaki $8
    • All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
  • Feta Cheese $2.00
  • -Combo: Kebab meal of your choice + fries + can of drink $19.50
  • - Combo: Souvlaki of your choice + fries + can of drink $19.50
  • -Combo: Souvlaki of your choice + fries + can of drink $15.00
  • Kebab Skewer $5.00
  • Breaded Brie Cheese $13.50
    • Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Breakfast Sausage, Hash Brown, Toast & Grilled Tomato.
  • Pineacres Big Breakfast $18.50
    • 2 Tasty Pork Breakfast Sausages, 2 Eggs, 2 Pieces Bacon, 2 Hash Browns, Toasted Bread, Grilled Tomato & Mushrooms
  • Eggs on Toast $9.50
    • Two Eggs Cooked to your Liking, Served on Toasted Bread
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Breakfast Sandwich $10.50
    • Fried Easy Over Egg, Hash Brown & Bacon in a Homemade Ciabatta Bun.
  • Cinnamon French Toast $12.50
    • With Home Cured Bacon & Grilled Banana, Maple Syrup.
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa
  • Aioli $2.50
  • Pizza Bread with:
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Mushroom $18.50
    • Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
  • Stuffed Mushrooms $10.50
  • Eggs Benedict $19.50
    • Served on English muffins & hollandaise sauce with your choice of Salmon / Ham / Bacon / Greens & Mushrooms
  • Garlic Prawns $18.50
    • Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Chicken R $8 / L $10
  • Falafel R $8 / L $10
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Lamb R $10/ L $12
  • Combination Chicken & Falafel L $13
  • -Meat $5
  • Split Peas & Lamb (Gheymeh) $15.00
Wobbly Kea

Wobbly Kea

location

Address

State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand

phone

Phone

033189101

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand