Address
State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand
Wobbly Kea in Canterbury Menu
Are you the owner? Manage this listing for free.
ENTRÉES & LIGHT MEALS-
Pottle Of Fries $5.50
- Served with tomato sauce.
-
Garden Salad $9.50
- Side salad of mixed greens with our house dressing.
-
Garlic Bread $9.00
- Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
-
Soup Of The Day $12.00
- Inspired by what is fresh and available, served with warm bread rolls and butter.
-
Pie, Salad and Chips $16.50
- Choice of pie (from the pie warmer), gourmet salad mix, and fries.
-
Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
PIZZAS-
Classic Hawaiian $32.50
- Smoked ham and fresh pineapple.
-
Spicy Pepperoni $32.50
- A combination of pepperoni, bratwurst, and jalapenos.
-
The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
-
Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
MAIN MEALS-
Bangers and Mash $23.50
- The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
-
Wobbly Caesar Salad $23.50
- Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
-
Beer Battered Fish $24.50
- West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
-
Chef's Curry of the Day $25.50
- Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
DESSERTS-
Carrot Cake $13.50
- Served with cream and ice cream.
-
Ice Cream Sundae $9.50
- Served with cream and a choice of either chocolate or strawberry sauce.
DRINKS-
Irish coffee $13.50
- Double shot Jameson, long black and topped with cream.
-
Baileys Coffee $13.50
- Double shot Baileys, long black and topped with cream.
-
Baileys Hot Chocolate $13.50
- Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
Nearby Sample Menus
-
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
-
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
-
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
-
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
-
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
-
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
-
Pad Khing $12.00
- Sauteed meat with ginger, onion, capsicum & chinese mushrooms
-
Gaeng Kari $12.50
- Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
-
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy
- Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
-
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
- Chicken Tom Yum Soup $5.00
-
Panaeng $12.50
- Panaeng curry with coconut milk, kaffir lime leaves, chillies, peanuts & capsicum
- Mini Mix Wontons (2) + Puffs (2) $5.00
-
SCALLOPS
- plump scallops lightly crumbed and deep fried with tartare sauce served with garden salad and fries
- GRAVY $2.50
-
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
- KIDS ROAST $10.00
-
PENSIONER'S ROAST $10.00
- A slightly smaller offering of our roast of the day for our friends with Gold Cards!
-
Chicken Schnitzel
- A lightly crumbed chicken breast schnitzel with apricot sauce served with a garden salad & golden fries
- - 8 PIECES $24.50
-
CHOCOLATE BROWNIE $9.00
- Rich chocolate brownie served warm ice cream, fresh cream and chocolate sauce
- Pistachio Kulfi $6.50
- Raita $3.50
- Lamb Chow Mein $15.00
- Prawn Malabari $15.50
- Rass Malai $8.50
- Rogan Josh $12.00
- Kashmiri Pulao $8.50
- Extra Rice $3.00
-
Cheese... $ 32.00/ $18.00
- A trio of the best available cheeses served with quince paste, local walnut halves (to share/ for one)
-
Surtido de embutidos $27.50
- House made chorizo, longaniza & Spanish ham served tomato bread (LF)
-
Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
- Sauteed seasonal vegetables $9.00
-
Dark chocolate hazelnut brownie $18.00
- Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
-
Salteado de setas al jerez $19.50
- Sauteed mushrooms with garlic, parsley in px spanish sherry
- Bread slices $7.00
- Extras: croqueta $3.00
-
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
-
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
-
CRISPY CHICKEN $14.80
- Crispy, tasty chicken marinated overnight in our chef’s special sauce. Finger licking good!
-
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
-
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
-
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
-
LAMB SHANK $26.50/double$32.50
- Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
-
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
- Stir Fried Vegetables $12.00
- Griddle cooked Tofu (Hot & Spicy) $14.00
- Hot Plate Beef $18.00
- Chicken with Cashew nut $16.00
- Braised Pork Hock Slice with Brown Sauce $12.00
- Seaweed Salad $6.00
- Chinese Sweet and Sour Pork $14.00
- Spicy diced Chicken with Peanuts $14.00
-
Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
- Ice cream of the week $8
-
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
- Charred peach, toasted purple walnut & cress $6
-
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
-
Bangers & mash $10
- sausages with mashed potato & tomato sauce
-
Toasted muesli $10
- natural yoghurt, summer fruit compote
-
Irish coffee R18 $13
- long black coffee, Jamesons Caskmates whiskey, lightly whipped cream
-
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
-
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
-
Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
-
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
-
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
-
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
- Hash Browns $5.00
-
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
- Combination $10.50
- Pork $10.50
- Chicken $9.90
- Chicken Mushroom Soup $6.90
-
3 Bees Satay on steamed Rice $11.90
- Combination Meat, Prawn, Cashew Nuts;
- Won Ton (no rice) $9.50
- Steak $10.50
- BBQ Pork $10.50
-
Risotto of the day (V/GF) $23.00
- Made with fresh seasonal ingredients
-
Margherita Pizza (V) $16.00
- With a topping of Napoli tomato sauce, bufalo mozzarella and fresh basil
- -Garlic bread topped with mozzarella cheese $9.00
- -Serves 2 $30.00
-
Penne Pasta $20.00
- With chicken breast, basil pesto, cherry tomatoes, spinach and feta cheese
-
Asian Beef Salad $18.00
- Marinated strips of beef sautéed with spring onion, tossed with crispy noodles, baby spinach, bean sprouts, chopped peanuts and coconut, in a lime and chilli dressing
- Sides
-
Fish and Chips $24.00
- Great kiwi beer battered blue cod, hot chips, side salad and tartare sauce and tomato sauce
-
Deep Fried Squid
- Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
-
Fish cakes
- Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
-
Fried rice
- Thai style fried rice with your choice of meat
-
Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
-
Gaeng Phed Crispy Pork
- a Delicious red chilli paste curry, with coconut cream, bamboo shoots and fresh vegetables.
-
Yum Salad
- Spicy thai salad with fresh coriander, tomatoes. cucumber, celery, bean sprouts, red onions, special Bahn Thai time dressing and your choice of meat.
-
Phad Bai Ka Prao
- Spicy stir fried choice of meat with chilli. sweet basil and vegetables.
- Prawn Crackers
-
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
-
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
-
RICE BALLS $4.00 each
- your choice of teriyaki chicken, tuna, or vegetarian is engulfed by rice and sprinkled with sesame seeds
-
VEGETARIAN
- a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
-
FIVE PIECES NIGIRI
- nigiri slices of fresh salmon are placed on beds of rice GF
-
BROWN RICE TERIYAKI CHICKEN
- brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
-
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
-
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken
- Prawn Fired Rice
- Chicken Chow Mein
- Chicken Curry on Rice
- Prawn Foo Young
- Combination Chow Mein
- Pottle Fried Rice
- Mushrooms
- Sweet and Sour Wonton
- Soup of the day with toasted ciabatta $8.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
Wobbly Kea
Phone
033189101
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Full Bar