Address
State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand
Wobbly Kea in Canterbury Menu
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ENTRÉES & LIGHT MEALS-
Pottle Of Fries $5.50
- Served with tomato sauce.
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Garden Salad $9.50
- Side salad of mixed greens with our house dressing.
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Garlic Bread $9.00
- Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
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Soup Of The Day $12.00
- Inspired by what is fresh and available, served with warm bread rolls and butter.
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Pie, Salad and Chips $16.50
- Choice of pie (from the pie warmer), gourmet salad mix, and fries.
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Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
PIZZAS-
Classic Hawaiian $32.50
- Smoked ham and fresh pineapple.
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Spicy Pepperoni $32.50
- A combination of pepperoni, bratwurst, and jalapenos.
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The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
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Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
MAIN MEALS-
Bangers and Mash $23.50
- The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
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Wobbly Caesar Salad $23.50
- Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
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Beer Battered Fish $24.50
- West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
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Chef's Curry of the Day $25.50
- Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
DESSERTS-
Carrot Cake $13.50
- Served with cream and ice cream.
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Ice Cream Sundae $9.50
- Served with cream and a choice of either chocolate or strawberry sauce.
DRINKS-
Irish coffee $13.50
- Double shot Jameson, long black and topped with cream.
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Baileys Coffee $13.50
- Double shot Baileys, long black and topped with cream.
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Baileys Hot Chocolate $13.50
- Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
Nearby Sample Menus
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Summer Pot $12.5
- vanilla custard, blueberry, lemon curd and mascarpone
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Smoked Chilli & Lime Squid $12.0
- cornflour dusted crispy squid with Chipotle mayo
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O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
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Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
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Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
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Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
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Beef Roll ‘ina’ Basket $14.5
- Angus rump, caramalised onion jam, salad greens and shoestring fries
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Summer Vegetable Fettuccine $6.0
- Add chicken
- Garlic Stir-fry & Rice $8.50
- Chicken Satays (4) $6.00
- Chicken Curry Puffs (4) $6.00
- Pork Spare Ribs $6.00
- Fish Cakes (8) $5.00
- Pad Thai Noodle $8.50
- Green Curry & Rice $8.50
- Basil and Chili Stir-fry & Rice $8.50
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Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
- Aioli $2.00
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Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
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Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
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Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
- FenGuo $3.80
- Five Spice Beef $8.00
- Mini Steamed Bun $3.80
- Yang Zhou Fried Rice $10.00
- wonton Noodle Soup $10.00
- Fresh Bamboo Rolls $3.80
- B.B.O Pork with Honey on Rice $10.00
- Roast Pork (hot) $10.00
- Fish Of The Day $6.00 - $9.00
- 1/2 Portion Of Wedges, Beer Battered Or Kumara $3.50
- Chocolate Donut $3.50
- Chicken Pattie $4.00
- Crumbed Scallop $2.00
- Corn Balls x 6 $2.50
- Hawaiian $10.50
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Seafood Mix $18.50
- Oyster, scallop, mussel, crabstick, squid ring, squid curl, fish bite, prawn cutlet, prawn twister served with chips, coleslaw & sauces
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Tonkotsu ramen $11.80
- pork sauce flavor
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All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
- Menma bamboo $5.00
- Avocado & fresh salmon sushi $9.50
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Teriyaki salmon-don $15.80
- teriyaki salmon on rice
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Chicken katsu curry $13.00
- crumbled fried chicken cutlet & japanese style chicken curry on rice
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Avocado fresh maguro-don $15.00
- avocado and fresh tuna sashimi on sushi rice
- Uramaki fried chicken sushi $6.80
- Special Noodle Soup
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Oyster Sauce $10
- served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
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Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
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Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
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Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
- -Fish Fillet $12.50
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Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
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Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
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Lamb do Payaza $16.90
- Boneless lamb cubes cooked in lightly spiced flavored sauce and diced onion, ginger,garlic and spices.
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Chicken Handi $15.90
- A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
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Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor
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Chicken Korma $10.00
- Boneless chicken cooked in creamy dry fruit sauce and spices
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Lamb Madras $16.90
- Lamb cubes cooked in Whole Spices with onion, ginger and garlic with fresh coriander
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Mix Vegetables $10.00
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices.
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Tandoori Chicken (Full Size ) $18.90
- Chicken cooked with yoghurt and spices, cooked in Tandoor
- Pineapple Ring $2.00
- Ribye Steak, egg & beetroot $9.00
- Chocolate Explosion $3.30
- Chicken Tenderloin $2.50
- Meat Pattie Home Made $3.50
- Spring Roll $3.00
- Loaded Wedges - 1/2 Scoop/1 Scoop sml $5.00/Lge $7.50
- Garlic & Onion Sausage $3.50
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CHEESECAKE $12.00
- check out the specials board for today's cheesecake
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CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
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NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
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PORK RIBS $12.00
- pork ribs served with thick cut fries
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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FISH & CHIPS P.O.D
- beer battered fish and thick-cut fries see specials board
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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Vegetable Delights $7.50
- Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
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Volcano S $11.00 /M $16.50/ L $28.00
- Pepperoni, Jalapenos (hot) and lava (hot space chilli). Get the drift?
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Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
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Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
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Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
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Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
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Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
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Satay Chicken S $12.00/ M $17.50 /L $29.00
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
- Chicken Teriyaki $10.00
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
- Salmon and avocado $11.00
- Vegetarian Pan-fried Dumplings $7.00
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Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
- Handmade Taiwanese Style Meatballs Soup $5.50
- Fried Rice with Taiwanese Sausages $9.00
- Braised Hard-Boiled Egg $1.00
- Thick Cut Toast w/ Coconut & Condensed Milk $4.80
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Salt Flavored Chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
- -Red Beans
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Breaded Brie Cheese $13.50
- Deep Fried until Golden & Crispy with Beetroot Relish & Herb Salad
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Chicken & Cognac Pate $13.00
- Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
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Open Steak Sandwich $15.00
- Tender Grilled steak with Lettuce, Tomato & Onion Marmalade, Served with Chips.
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Chicken Salad $14.50
- Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
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Beef, Chicken or Falafel Burger $15.00
- With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
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Fish & Chips $15.00
- Freshly Battered & Golden Fried or Grilled with Chips, Tomato & Parmesan Salad, Lemon
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Potato & Leek Soup $9.90
- Served with Toasted Garlic Bread.
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200g Rump Steak $15.00
- Grilled to your Liking with Chips & Fried Eggs. Choice of Sauce – Peppercorn, Bacon & Mushroom 0r Garlic Butter.
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Tuna Mayonnaise $8.00
- 8 Pieces
- Vegetarian Udon $9.00
- Spicy Pork $5.00
- Teriyaki R $8 / L $20
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Combination $8.00
- 8 Pieces
- Vegan R $9 / L $12
- Sushi Platter $30.00
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Crispy Chicken R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
Wobbly Kea
Phone
033189101
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Full Bar