Wobbly Kea in Canterbury Menu

ENTRÉES & LIGHT MEALS ENTRÉES & LIGHT MEALS
  • Pottle Of Fries $5.50
    • Served with tomato sauce.
  • Garden Salad $9.50
    • Side salad of mixed greens with our house dressing.
  • Garlic Bread $9.00
    • Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
  • Soup Of The Day $12.00
    • Inspired by what is fresh and available, served with warm bread rolls and butter.
  • Pie, Salad and Chips $16.50
    • Choice of pie (from the pie warmer), gourmet salad mix, and fries.
  • Smoked Blue Cod Quesadilla $18.00
    • A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
PIZZAS PIZZAS
  • Classic Hawaiian $32.50
    • Smoked ham and fresh pineapple.
  • Spicy Pepperoni $32.50
    • A combination of pepperoni, bratwurst, and jalapenos.
  • The Wobbly $32.50
    • Fresh field mushrooms, bacon, tomato and onion.
  • Vegetarian $32.50
    • Olives, tomato, onion, cream cheese and mushrooms
MAIN MEALS MAIN MEALS
  • Bangers and Mash $23.50
    • The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
  • Wobbly Caesar Salad $23.50
    • Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
  • Beer Battered Fish $24.50
    • West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
  • Chef's Curry of the Day $25.50
    • Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
DESSERTS DESSERTS
  • Carrot Cake $13.50
    • Served with cream and ice cream.
  • Ice Cream Sundae $9.50
    • Served with cream and a choice of either chocolate or strawberry sauce.
DRINKS DRINKS
  • Irish coffee $13.50
    • Double shot Jameson, long black and topped with cream.
  • Baileys Coffee $13.50
    • Double shot Baileys, long black and topped with cream.
  • Baileys Hot Chocolate $13.50
    • Double shot Baileys or Tia Maria, hot chocolate and topped with cream.

Nearby Sample Menus

  • Handcut Chips $10.00
    • with sour cream, tomato salsa
  • Antipasti $55.00
    • grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives
  • Seafood Chowder $19.00
    • fresh smoked fish, clams, mussels, calamari, prawns, with garlic bread
  • Chorizo $19.00
    • mushrooms / bacon / charred peppers / smoked tomato sauce
  • Garlic Bread $10.00
  • Crispy Fried Chicken $15.00
    • with chipotle mayonnaise.
  • Crumbed Market Fish $16.00
    • shredded iceberg, fried capers, tartare (pair).
  • Funghi $17.00
    • roasted mushrooms / blue cheese / onion confit / mozzarella
  • Korean perilla noodle soup (Perilla soup noodles) $15
  • Rice served with assorted vegetables, beef and egg in a stone bowl $16
  • Marinated Beef ribs $18
  • Spicy fried chicken with rice cake S $16 L $28
  • Pan fried whole Taraki (Grilled whole fish) $20
  • Clear broth stew with whole chicken, ginseng and spring onion $25
  • Spicy stew with assorted seafood and seasonal vegetable $40
  • Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
  • Nandagh Kabab Mixed. Salad, Drink S $9 / L $13
  • Nandagh Kabab Lamb, Salad. Drink S $9 / L $13
  • Sambosa $5
  • Naan $3
  • Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Falafel S $8.5 / L $12
  • Chalaw Kabab Lamb, Salad, Drink S $10 / L $14
  • Marinated Calamari $13.00
    • Zesty pieces of calamari, served with a green salad, aioli & lemon
  • Baked beans / Hollandaise / Mushrooms $3.50
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Spicy Pork Tacos $15.50
    • 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & com salsa & Japanese mayo
  • Bacon / Black pudding / Eggs (2) / Sausages $4.00
  • Bailies Classic Steak $27.00
    • 300g Sirloin steak, cooked to your liking, with: Green salad & fries or seasonal veges & crushed potato & your choice of: garlic butter, mushroom or peppercorn sauce
  • Wedges $5.00
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • DAAL MAKHNI $16.00
    • Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
  • LAMB BALTI $22.00
    • Chunks of lamb cooked in variety of spices to give an exotic aroma such as cardamom, ginger, garam masala, cumin seeds and tomatoes.
  • PRAWN HANDI MASALA $23.00
    • Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
  • KASHMIRI PULAO $5.50
    • Basmati rice with almonds, cashew nuts, raisins and coconut
  • TANDOORI PRANTHA $4.50
    • Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
  • LAMB KORMA $22.00
    • Lamb pieces simmered in a creamy sauce with a curry masala and herbs and spices.
  • PRAWN SAAGWALA $23.00
    • Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
  • BANANA AND COCONUT $4.00
  • BATTERED MUSSELS 1/2 DOZ $5.20
  • PLAlN SAUSAGES $2.10
  • DONUTS $2.10
  • STEAK PATTIES HOMEMADE $2.10
  • BACON & CORN PATTIES $2.10
  • CHIPS $2.40
  • DOUBLE MEAT $4.40
  • HAWAIIAN $6.20
  • Sweet A $9.00
    • Potato Fries - Chipotle Mayo and Rosemary Salt
  • Add smoked salmon or smoked chicken $6.00
  • Bacon “n” Eggs $16.50
    • Your style of eggs with streaky bacon on toast
  • Tomato $4.00
  • Brioche French Toast $18.50
    • Berry compote and whipped cream, maple syrup Or Bacon and banana with maple syrup
  • Check out our Cabinet for today’s Bakes $5.00
    • Cake
  • Welsh Rarebit $18.50
    • Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
  • LB’s Hash $15.50
    • Rustic style potato hash with spinach poached egg and hollandaise
  • Extra Meat $3.00
  • Seafood $5.00
  • Pork Crackling $6.00
  • Thai Spicy Salad $17.00
    • Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
  • 6x Fried Chicken Wings $8.00
  • Pad Prik Gang Paste
    • Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
  • Red Curry
    • Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
  • Marinated Beef Kebabs w/ Beetroot Hummus 14
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Cheese Nachos $10.00
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Macho Burrito $17.50 / $13.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole (Regular / Mini)
  • Chicken Fajita Burrito $16.50 / $12.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole (Regular / Mini)
  • Corny Chicken Tacos $12.50
    • Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
  • Beef Burritos $12.50
    • Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
  • Rocket & Manchego Salad $6.50
  • Onion Rings $10.00
    • Feta cream & smoked paprika
  • Shrimp Cocktail
    • In a bloody mary mayonnaise, iceberg lettuce, semi-dried tomatoes & lemon
  • 500g Mixed scoop $15.50
  • Hot Wings $17.00
    • 1 Pound of crispy chilli chicken wings w blue cheese & red pepper sauce - available either meek 'n' mild or 'feel the burn!"
  • The Bogan $25.00
    • Bourbon & Coke braised beef brisket, triple-smoked cheddar, creamy garlic mushrooms, pickles, fried egg & chipotle slaw
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Extras
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • CHICKEN CHOW MEIN $11.00
  • CHICKEN & CORN SOUP $5.00
  • STEAK EGG FOO YOUNG $12.00
  • CHICKEN NUGGET $0.70
  • CHICKEN NIBBLE $1.00
  • BACON $4.50
  • STEAK PINEAPPLE ON FRIED RICE $12.00
  • PRAWN FRIED RICE $12.00
  • Porridge $6.50
    • With melted brown sugar
  • Tramper's Sandwich $6.50
    • Premium shoulder bacon served between two slices of thick cut toast with chunky tomato relish
  • Farmhouse Breakfast (available all day) $18.50
    • Two eggs, bacon, grilled tomato, mushrooms, hash cake, sausages & toast
  • Kauri Breakfast $15.50
    • Two slices of thick cut toast served with vegetable frittata, wilted spinach, grilled mushrooms and chunky tomato relish
  • Akaroa Eggs $12.00
    • Akaron smoked salmon served on a toasted English muffin and topped with two poached eggs and hollandaise sauce
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Cereal - varieties $3.00
    • Cornflakes, Ricies, Muesli, Weetbix
  • Kaikoura Catch $18.00
    • Battered fish fillet with fries, garden salad, tomato - and tartare sauce
  • Chicken Madras $19.00
    • A coconut based gravy. A curry full of flavorsome spices from South East coastal city of India-Madras.
  • Chicken Naan $5.50
    • Naan stuffed with chicken mince (pre-cooked with spices).
  • Lamb Makhani $19.50
    • Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
  • Cheese Garlic Naan $5.50
    • Naan stuffed with cottage cheese with garlic on top
  • Chicken Kadahi $19.00
    • Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
  • Keema Naan $5.50
    • Naan stuffed with lamb mince (pre-cooked with spices).
  • Chicken Biryani $18.50
    • Rice cooked with chicken in masala and various flavoursome spices
  • Beef Vindaloo $19.00
    • A curry from South India. Meat cooked with Vindaloo paste- a beautiful blend of spices, garlic, vinegar and chilies
Wobbly Kea

Wobbly Kea

location

Address

State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand

phone

Phone

033189101

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand