Address
State Highway 73, Arthurs Pass, Arthur's Pass, Canterbury, 7875, New Zealand
Wobbly Kea in Canterbury Menu
Are you the owner? Manage this listing for free.
ENTRÉES & LIGHT MEALS-
Pottle Of Fries $5.50
- Served with tomato sauce.
-
Garden Salad $9.50
- Side salad of mixed greens with our house dressing.
-
Garlic Bread $9.00
- Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
-
Soup Of The Day $12.00
- Inspired by what is fresh and available, served with warm bread rolls and butter.
-
Pie, Salad and Chips $16.50
- Choice of pie (from the pie warmer), gourmet salad mix, and fries.
-
Smoked Blue Cod Quesadilla $18.00
- A flour tortilla with smoked blue cod, roast vegetables, and ricotta cheese, topped with beetroot chutney, house salad.
PIZZAS-
Classic Hawaiian $32.50
- Smoked ham and fresh pineapple.
-
Spicy Pepperoni $32.50
- A combination of pepperoni, bratwurst, and jalapenos.
-
The Wobbly $32.50
- Fresh field mushrooms, bacon, tomato and onion.
-
Vegetarian $32.50
- Olives, tomato, onion, cream cheese and mushrooms
MAIN MEALS-
Bangers and Mash $23.50
- The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
-
Wobbly Caesar Salad $23.50
- Gourmet salad mix, bacon, anchovies, parmesan cheese, smoked salmon, dressed in our own Caesar dressing and topped with a egg. Croutons if non-gf.
-
Beer Battered Fish $24.50
- West Coast Hoki, deep fried in a beer batter, chips, tartare sauce, lemon and served with a house salad.
-
Chef's Curry of the Day $25.50
- Chef's Curry creation made with his own blended curry paste, served with basmati rice, yoghurt & mint riata, and poppadoms.
DESSERTS-
Carrot Cake $13.50
- Served with cream and ice cream.
-
Ice Cream Sundae $9.50
- Served with cream and a choice of either chocolate or strawberry sauce.
DRINKS-
Irish coffee $13.50
- Double shot Jameson, long black and topped with cream.
-
Baileys Coffee $13.50
- Double shot Baileys, long black and topped with cream.
-
Baileys Hot Chocolate $13.50
- Double shot Baileys or Tia Maria, hot chocolate and topped with cream.
Nearby Sample Menus
-
Bagels $11.5
- Salmon + Cream cheese
-
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
- Rosti $5
-
Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
- Toast $2
-
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
- Relish/ chutney $2
- Toast + Eggs $10.9
- Beef Salad $16.00
- Vietnamese Sweet & Sour Pork
- Large $30.00
- Vietnamese Fried Spring Rolls (Fish) $8.00
- Mushroom (Chicken, Pork or Beef) on Rice $12.00
- Vegetable Omelette
- Lemongrass & Chill (Chicken, Pork or Beef) on Rice $12.00
- Medium $18.00
- Scallops 1/2 Dozen
- Jam Donut with Chocolate Explosion
- Corn Pattie
- Jam Donut
- Meat Pattie
- Fish
- Chicken Nuggets 1/2 Dozen
- Giant
- Small Chips $3.50
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
- Ham Steak, Pineapple, Chips and a Garden Salad $13.50
- Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
- Fish Basket $12.50
- Roast Roll and Chips $9.50
- Chicken Parmigiana, Chips and a Garden Salad $16.50
- Crispy Chicken and Bacon Salad $16.50
- Chips $2.60
- Battered Sausages $2.20
- Curry Rolls $2.70
- Chicken Nuggets (Dozen) $10.00
- Oysters In Season $10.00
- Spring Rolls $2.70
- Apple Turnover $2.00
- Steak & Onion Patties $2.60
-
Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
-
Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
-
Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
-
Steamed Rice $3.00
- Steamed Basmati rice.
-
Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
-
Chicken Posht $15.90
- Tender cubes of chicken sauteed in onions, garlic, ginger, fresh corianders and tomato, then cooked with roasted poppy seeds and spices.
-
Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
-
Lamb Handi $16.90
- A bone less cubes of lamb cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
- Hash brown $1.00
-
Kai Moana $14.00
- Battered fish, homemade tartare sauce and lettuce
-
The Hot Chick $14.00
- Spiced chicken breast pieces, cheese, pineapple, mayonnaise, Barkers peach and mango chutney and lettuce
- Egg $1.00
-
Seize The Day $15.00
- Chicken breast pieces, bacon, cheese, egg, caesar dressig and lettuce
-
The Duck's Deluxe $14.00
- Beef pattie, red onion jam, BBQ sauce, kiwi mayo, cheese, Nana Pat's beetroot and lettuce
-
Junior fish burge $7.00
- Battered fish, lettuce, tomato sauce
-
Garden Party $13.00
- Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
-
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
-
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
-
Creamy Mushrooms $15
- w/ Spinach & Relish
-
Pancakes $15
- Bacon & Maple, Berries & Cream
- Eggs & Toast $9
-
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
-
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
-
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
-
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
-
Chicken & Seafood $47.00
- Prawns, salmons, White fish, Squid, Chicken
-
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
-
Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
- Beef sirloin 120g/ Chicken 120g $26.00
-
Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
-
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
- Butter Chicken $10.00
- CHICKEN WINGS $1.50
- Aloo Paratha $0.00
- CHANNA MASALA $7.00
- Chicken Tikka $2.00
- Veg. Korma $7.00
- Small $77.50
- BUTTER CHICKEN $10.00
-
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
-
Truffled Scrambled Eggs $14.50
- Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
- Pan fried calamari with chorizo $8.00
-
Macs Ginger Beef Battered Fish and Chips $26.00
- Southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
- Mussels with honey, soy and sesame seeds $8.00
-
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
- Maple marinated scallops (2) wrapped in bacon $8.00
- - Streaky Bacon $17.50
-
Summer berries
- with rock melon carpaccio, crystallised white chocolate, creme fraiche and basil (V, GF, VG & DFavailable) Wine match: Forrest Botrytised Riesling
- or
-
Summer berries
- with rock melon carpaccio, crystallised white chocolate, crème fraiche and basil (V, GF, VG & DFavailable) Wine match – Forrest Botrytised Riesling
- $99 per person
- Chef’s Amuse Bouche
- Wine match package available for $20 per person
- or
- Tea or coffee
-
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
- Mini Savouries $1.40 / $16.8
- Mini Filed croissants $3.5 / $42
-
Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
- Chicken Satay $4.50
-
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
- Mince $4.50
- Chilli Mince & Cheese $4.50
- Cereal - varieties $3.50
-
Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
-
Tramper's Sandwich $8.00
- With fried bacon, hash brown and barbeque sauce
-
Cereal - varieties $3.00
- Cornflakes, Ricies, Muesli, Weetbix
- Baked Beans $1.50
- Breakfast Sausages $2.00
-
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
-
Soup of the Day $8.50
- Our chef's soup served with toasted ciabatta bread
-
Pork curry Red, Green, yellow or Panaeng $16.00
- Med pork curry with vegetables, coconut milk and rice
-
Khao Phad Nua $15.00
- Mild fried rice with diced beef, egg & vegetables
-
Phad Pet Bai Krapao Tofu $14.00
- Spicy hot stir-fried vegetables, tofu, basil, chilli & rice
- Fried Noodles Per serving $8.00
-
Nahm-tok Mu $16.00
- Spicy salad with diced pork, red onion, chilli, herbs & rice
-
Kai Yat Sai Nua $16.00
- Mild omelette with beef, vegetables & rice
-
Som Tahm $8.00
- Medium carrot salad tomato and peanuts and lemon juice
- Chilli Garlic Mussel with sweet chilli sauce and rice $19.00
Wobbly Kea
Phone
033189101
Opened hours
Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bar , Cafe Food , European , Gluten Free , New Zealand , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Brunch , Serves Alcohol , Child-friendly , Full Bar