Woodend Hot Bread Shop in Christchurch Menu

BOILED DUMPLING $14.00
SPICY NOODLES $14.00
- noodles with assorted vegetables and hot sauce
SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
PORK & RICE SERVED IN SOUP $15.00
- pork & rice with mixed vegetables in hot pot
SPICY SQUID $15.00
- pan broiled cuttlefish seasoned with red paper
SPICY FISH SOUP $45.00
- hot blend soup consistant of cod fish with vegetable
HANDMADE KNIFE CUT NOODLES $14.00
- handmade knife cut noodles with vegetables in mild perilla soup
PORK CHOWDER $45.00
- korean style pork (cattle)chowder with vegetables

Spicy Stir Fried Squid and Pork $15.00
Aged Kim-chi Stew $15.00
- pork/saury/tuna/tofu
Sigol Bapsang (more than 2 people) $20.00 pp
- Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)
Dumpling Soup with Rice Cake $14.00
Stir-fried Glass Noodles and Vegetables $12.00
Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
Spicy Soft Tofu Stew $13.00
Samhap (Skate, Steamed Pork, Kim-Chi) $45.00

Carbonara $24.00
- free range smoky bacon, free range egg, Parmesan w black pepper
Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
Iceberg wedge with blue cheese dressing $10.00
Carne Di Maile $24.00
- pulled pork, thyme, roasted fennel, provolone, apple, rocket
Green salad with grana parmesan $10.00
Cannelloni $28.00
- spinach, ricotta + walnut with Chianti tomato sauce
Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan

Onion Bhaji $6.50
- Slice onion with Indian spices coated with chickpea batter. Served with mint and tamarind chutney
Lamb Chow Mein $15.00
Lamb Biryani $14.90
Half Tandoori Chicken $11.90
Goat Bhuna $14.00
Butter Prawns $15.50
Papadam $3.50
Mango Chutney $3.50

All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
Bower Burger $22.00
- 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Fish Bites $15.00
- served with fries & tomato sauce
Vegetarian $15.00
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg

Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Tator Tots $10
- Smoked Garlic Aioli
Caesar Salad $15
- Cos Lettuce, House Cured Bacon, Croutons, Parmesan, Egg, Anchovies (Add chicken $3.00)
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
Asparagus & Candied Bacon $10
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)

Salmon $6.00
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
Pasta $18.00
- fettuccini, bacon, mushroom & spinach in a creamy sauce
Eggs Benedict(GFO)(V) $19.00
- poached free range eggs, toasted ciabatta with house made hollandaise/bacon
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Eggs Benedict(GFO)(V) $17.00
- poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
Soup of the day (GF) $ 9.50 I $12.50
- served with toasted bread

Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Creamy in white wine, potatoes and leeks $22.50 / $16.50
- 1 kilo / 500g
Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
Marinated olives and Tamar Farm chorizo $5.50
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce

Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Deep Dish Apple Pie with Ice-Cream $6.00
Crumble Slice $5.00
- Using the best of seasonal fruits, served with berry coulis
Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar

Pasta of the day P.O.A
Calamari with chipotle mayonnaise $15.50
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
BURNHAM $24.00
- Tomato base, mozzarella, pepperoni, olives, red onion & mushrooms
Beer battered onion rings with aioli & tomato sauce $9.00
Add chicken $7.50

Nearby Sample Menus