Address
1/237 Main Rd, Tairua 3508, New Zealand
Aaron's Kitchen in Waikato Menu
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Aaron's Kitchen in Waikato has no menu available, but can choose from many other options such as Bread or Marinated olives from The Church Restaurant. The Redoubt offers many options including Mick Royale burger and Croque Monsieur. Thai Village Cafe includes a wide range like Satay - Skewers of marinated grilled chicken served with homemade peanut sauce. or Golden Bags - Minced chicken with Thai herbs wrapped in wonton pastry, deep fried and served with sweet sauce.. Hot Chips (minimum serve) and Wedges (With sour cream) from . Pauanui Takeaways offers La Bodega and Marinated & warmed green and black olives GF V.
Nearby Sample Menus
- Garlic Bread $3.00
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Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
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Pork $7.50
- Your choice of roll or sandwich. Pork, gravy, salad and applesauce
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Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
- -Upgrade with Sausage and Hash Browns $12.00
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Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
- Macaroni and Bacon $10.00
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Ham $7.50
- Your choice of roll or sandwich. Ham off the bone, gravy and salad
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
- Mushrooms, Tomato, Egg, GF Bread $3.5
- Avo, Goats Cheese, Hollandaise $4
- Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5
- Toasted Soy Mixed Nuts, Wasabi Peas $8
- Ham + Cheese Omelette $9.5
- Bacon + Egg Bap $15
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
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Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
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Crumbed haloumi and quinoa tabb ouleh salad $17
- cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
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Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
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Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
- Kapiti aged cheddar w fig and balsamic relish
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Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
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OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
- Garlic bread $6
- -tomato $1
- We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
- -ham $1.50
- Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
- -vegetarian $15.80
- Warm potato bacon & potato salad w salad mix, cucumber, tomato. Red onion. Parmesan & topped w a poached egg $17.80
- Fresh roll/buns
- Side of hollandaise sauce $3
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Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
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Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
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Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
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Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
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Margarita $21
- basil, tomato, basil pesto, mozzarella
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Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
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Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
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Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
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Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
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Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
- Fries Regular $5.00 Large $7.00
- on their own $21.50
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Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa
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Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
- House cut double fried chips $6
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
- -W chips $18
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
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House made corn chips $8
- w house made salsa & guacamole
- Pork scratchings $5
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- Mushroom bruschetta $11
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Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
- Mashed Kumara with Manuka Honey $8.00
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Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
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Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
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Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
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Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
- -crispy moroccan chicken + mesclin + chilli aioli
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Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
- -$½ doz $16
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Nz green lipped mussels
- W/ crusty bread in a rich oyster bay napoli sauce.
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Redoubt shrimp cocktail …(gf) $17
- W/ thousand island dressing
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
- -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
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Stack of hash $20
- Crispy potato hash topped with smashed avocado, house cured orange vodka salmon, poached egg & hollandaise. Prefer bacon? No problem.
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Market Fish $37
- Explained by your wait staff
- -Seasonal greens with herb butter $8
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Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
- -Heirloom carrots, Sweetree honey, toasted macadamia $8
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Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
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King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
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Artisan Bread $10.00
- Warm bread selection with house made dips
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Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
- Ham & Cheese $4.50
- Pineapple Fritter $1.50
- Egg Burger $4.90
- Steak Eggs & chips/steak chips & salad $18.50
- Nachos $8.50
- Spring Roll $3.00
- Chicken nugget $0.80
- Seasoned Wedges $5.20
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Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
- Sausage, Chicken, Meatball $ 6
- Each one price
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Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
- Cheese $ 4
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Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
- * Pizza by the slice available in store only
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Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Panna cotta $10
- poached plums / ice cream / whipped cream
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Prawn Cocktail $16.5
- lettuce / seafood sauce
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
- Moroccan Spiced Chicken Salad $24.5
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Cheesecake of the Day $12
- see our list of daily updates and specials
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
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The Chicken Burger $17.00
- Chicken breast, bacon, camembert cheese and plum sauce
- All burgers are served w/chips N/A
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Soup of the Day $11.00
- Served with hot bread rolls
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- Bowl of Chips $3.00 or $6.00
- Deep fried Seafood Cluster $15.00
Aaron's Kitchen
Phone
078647730
Opened hours
Mon - Sun 7am - 8pm
Price
None
Type
Takeaway Food
Service
None
Cuisine
Asian , Breakfast , Cafe Food , Fish & Chips , International
Features
Quick Bites
1/237 Main Rd, Tairua 3508, New Zealand
- Waikato Asian Menus
- Waikato Breakfast Menus
- Waikato Cafe Food Menus
- Waikato Fish & Chips Menus
- Waikato International Menus
- Waikato Region Asian Menus
- Waikato Region Breakfast Menus
- Waikato Region Cafe Food Menus
- Waikato Region Fish & Chips Menus
- Waikato Region International Menus