Abalone Thai Restaurant in Canterbury Menu

ENTREE ( sewed with sweet chilli sauce ) ENTREE ( sewed with sweet chilli sauce )
  • Spring Rolls
    • Deep-trial vegetables spring rolls
  • Crumbed Prawn Cutlets
    • Prawns coated in egg, dipped in bread crumbs
  • Money Bags
    • Minced pork and vegetables wrapped in wonton pastry
  • Prawn Twister
    • Prawn wrapped in spring roll paper and deep-fried
  • Fish cake
    • Deep-fried patty of fish, curry seasoned
  • Mix Entree
    • Chefs selection (spring rolls, crumbed prawn cutlet, money bag, prawn twister and fish cake)
SOUP (served with Thai Jasmine rice ) SOUP (served with Thai Jasmine rice )
  • T1. Tom Jued
    • Clear vermicelli in chicken broth with minced chicken and vegetables
  • T2. Tom Yum Gai
    • Fresh lemon juice with chicken and a smooth chicken stock combined with galangal, lemongrass and Thai herbs
  • T3. Tom Kha Gai
    • Tender morsels of chicken added to a broth of rich coconut enhanced with galangal, lemongrass and Thai herbs
NOODLE NOODLE
  • N2. Pad See Ew (Chicken, Pork or Beef)
    • Stir-fried flat-rice with sweet soy sauce, egg and vegetables
  • N5. Pad Thai Hor Kai (Chicken, Pork or Beef)
    • Bangkok's stir-fried rice noodles with egg, fresh bean sprouts, spring onions, ground peanuts in a sweet tamarind sauce
FRIED RICE FRIED RICE
  • R2. Kao Pad Kra Prow (Chicken, Pork or Beef)
    • Fried rice with chilli, fragrant basil leaves and vegetables
  • R4. Koh Pad Hed Hom (Chicken, Pork or Beef)
    • Chiang Mai style fried rice with egg, tofu, mushrooms, tomato and mixed vegetables
CURRIES ( served with Thai Jasmine rice ) CURRIES ( served with Thai Jasmine rice )
  • C1. Gang Kiew Wan - Green Curry (Chicken, Pork or Beef)
    • Thai green curry delvers huge flavour and aroma with bamboo shoot, basil, pumpkin, capsicum and long beans
  • C2. Gang Dang - Red Curry (Chicken, Pork or Beef)
    • Coconut with red curry paste, basil, bamboo shoots and long beans
  • C5. Gang Garee Gai - Chicken Yellow Curry
    • A yellow coconut cream curry combining tender chicken and potato delicately spiced
  • C7. Gang Parr - Jungle Curry (Chicken, Pork or Beef)
    • A refreshing country curry cooked without coconut cream. A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers
STIR-FRIED ( with Thai Jasmine rice ) STIR-FRIED ( with Thai Jasmine rice )
  • P1. Pad Peanut Sauce (Chicken, Pork or Beef)
    • Stir-fried vegetables in Thai peanut sauce
  • P2. Pad Med Ma Muang (Chicken, Pork or Beef)
    • Stir-fried roasted cashews with Thai seasoning and vegetables
  • P4. Pad Kratiem Prik Thai (Chicken, Pork or Beef)
    • Stir-fried with garlic and pepper, cauliflower, broccoli and onions
  • P5. Pad Nam Mun Hoy (Chicken, Pork or Beef)
    • Stir-fried vegetables in oyster sauce
  • P7. Pad Khing (Chicken, Pork or Beef)
    • Tender morsels of your favourite choice of meat are blended with thin strips of ginger, vegetables and Thai herbs

Nearby Sample Menus

Francesca's Italian Kitchen (sample menu)
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Margherita Di Bufala (V) $20.00
    • Buffalo mozzarella, tomato base, fresh basil
  • House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
  • Baby cos lettuce, sherry vinaigrette (GF) $8.00
  • Salumi plate, pickles, mustard fruits $16.00
  • Tiramisu $14.00
    • with house made mascarpone
  • Garlic flat bread (V) $8.00
  • Roasted Duck leg, baby spinach, pecorino risotto, pinenut and current salsa (GF) $35.00
Phad Thai Restaurant (sample menu)
  • Prawn Twisters $10.00
  • Fresh Ginger $13.00
  • Phad Thai fried noodles $17.00
  • Combination Seafood Chillies and Basil $21.00
  • Curry Puff $8.00
  • Thai Massaman Curry $17.00
    • with diced potato and peanuts
  • Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • Pa-Nang Curry $15.00
Woolston Club Inc (sample menu)
  • Sauces $3.00
    • Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
  • Crispy chicken & brie $18.50
    • Southern style crispy chicken & brie with seasonal salad vegetables in a honey & mustard vinaigrette
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • -Add cheese $3.00
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • The spanish $16.00
    • Chorizo, chicken, feta, red pepper & mushroom
New York Deli (sample menu)
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • THE C.A.B $11.00
    • Chicken, avocado, bacon, tomato, mesculun and aioli
  • THE MANHATTAN $7.90/ $11.90
    • New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
  • KEY LIME PIE $5.20
  • LONG ISLAND LAMB $8.90/ $13.90
    • Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • CHICKEN SOHO $7.90/ $11.90
    • Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
  • HARLEM FLANK $7.90/ $11.90
    • Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
Benny's Again Restaurant (sample menu)
  • Ice Cream Sundae
    • Chocolate / Strawberry/ Caramel
  • Ice-Cream Sundae (GF) $8.00
    • Chocolate, raspberry, strawberry, caramel or passionfruit topped with cream
  • Crispy Chicken Breast $19.50
    • With slaw, swiss cheese, avocado puree & habanero aioli
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • Toasted Sandwich on sourdough (GF) $7.50
    • Choose 2 fillings
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • Pasta of the Day $17.50
    • Your friendly waitress will inform you of the days flavour
  • Brandy Snaps (2) $6.00
The Cuban (sample menu)
  • House fries w/ aji chipotle mayo 9
  • Mini pork ribs w/ kumara, pickled onion n mint chimichurri 16
  • All brunch items $20 and include
    • Your choice of tea, coffee, or juice and tostada - buttery Cuban toast
  • Tres Leches cake - w/ banana n clove 10
  • Cuban sausage a Caballo w/ fried Arroz, sunny egg n caramelised onion
  • Elena ruz w/ strawberry jam, cream cheese n turkey 14
  • Cuban spiced wedges w/ sour cream 9
  • Jerk chicken wings w/ banana salsa n pomegranate molasses 14
Cafe Raeward (sample menu)
  • Homemade Beans $4.50
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Crispy Calamari $18.50
    • Salt and Pepper Calamari with A Tahini and herb Remoulade and side salad
  • Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
    • With hot smoked salmon
  • Crumbed Chicken with Chips $11.50
    • Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
  • Hollandaise $2.00
  • Dukkah Eggs $17.50
    • Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
  • Boiled Egg and Soldiers $8.50
    • Soft boiled egg with vegemite or marmite toast soldiers
Wairakei Chinese Takeaway (sample menu)
  • Cheese $2.50
  • Corn & Bacon Patties $2.20
  • Double Meat N/A
  • Filling N/A
  • Chicken And Cashew Nuts On Rice N/A
  • Combination Fried Rice N/A
  • Combination Fried Noodles N/A
  • 1/2 Chips $1.50
The Twisted Hop (sample menu)
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Beer Battered Steak Fries $8.50
    • with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Hop Platter $55.00
    • calamari, chicken wings, cheese fondue and onion rings
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
Fish 'n' Chick'n (sample menu)
  • WHOLE CHICKEN $17.00
  • SPICY WEDGES $4.30
  • SUPERDEAL $19.95
    • 2 fish fillets, 2 hot dogs.2 meat patties, 2 hash browns, 2 corn on cob, 2 pineapple rings, 2 chicken nuggets & 2 scoops of chips
  • SOUR CREAM $0.70
  • VEGETABLE & POiATO ROLL $2.60
  • HOKI FISH BATTERED $2.40
  • CRUMBED MUSSELS 1 DOZ $9.60
  • SAUSAGE BIG $2.30
Quality Seafood (sample menu)
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • 1/2 Dozen Mini Donuts $3.50
  • 1 Dozen Chicken Nuggets $9.00
  • 1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
  • Donut / 3 Fish Bites $2.00
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • Steak & Cheese $6.90
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
Panthers Rock (sample menu)
  • Green Salad Small $5 Large $10
  • Chefs Individual CheeseCake $9
  • Our Own Aioli / Tomato / Tartare Sauce $1
  • Blue Cod $7
  • Onion Rings $2
  • Bacon $2
  • Zesty Slaw Small $5 Large $10
  • Our Own Warm Chocolate Brownie $9
Spectators Bar & Bistro (sample menu)
  • From the Sea n/a
    • Chunky salmon pieces with prawn cutlets, capers, dill and a drizzle of lemon syrup
  • Eggs Benedict $18.00
    • 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
  • Foot $12.00
  • Spicy Lamb n/a
    • Lamb, sambal eggplant, crumbled feta, balsamic glazed red onion and rocket
  • Thai Chicken n/a
    • Yellow Thai curry marinated chicken, sweet chilli sauce, capsicum, onion, bamboo shoots, cashew pieces and coriander
  • Chargrilled Eggplant Rolls $18.00
    • Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Soup of the Day $9.50
    • made from local seasonal goodies and ciabatta bread
Burger King (sample menu)
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • LONG BBQ BEEF RODEO
    • Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
  • BREAKFAST OF CHAMPIONS
    • With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
Slip Inn Cafe (sample menu)
  • Hand-made pappardelle pasta $23.00
    • with smoked tomatoes, parmesan and rocket
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
  • Lemon cheesecake $13.50
    • with whipped cream
  • Green Machine $19.50 / $29.50
    • broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Beer battered fish (x3) $18.00
    • with tartare sauce and cos lettuce
  • Up Stream $19.50 / $29.50
    • smoked salmon, capers and cream cheese (Regular / Large)
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
Abalone Thai Restaurant

Abalone Thai Restaurant

location

Address

135 Farrington Ave, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

0033602168

email

Email

abalonethairestaurant@yahoo.com

clock

Opened hours

Mon 11:30 AM to 2 PM, 5 PM to 11 PM Tue 11:30 AM to 2 PM, 5 PM to 11 PM Wed 11:30 AM to 2 PM, 5 PM to 11 PM Thu 11:30 AM to 2 PM, 5 PM to 11 PM Fri 11:30 AM to 2 PM, 5 PM to 11 PM Sat 11:30 AM to 2 PM, 5 PM to 11 PM Sun 5 PM to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai , Vegetarian , Wine Bar

features

Features

Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Dinner

Location
135 Farrington Ave, Christchurch, Canterbury, 8053, New Zealand
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