Acacia Restaurant & Garden Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Breakfast smoothie $7
  • Bircher muesli seasonal fruit berry compote $7
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Brioche French toast, bacon, maple syrup $14.50
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Egg white omelette, smoked salmon, avocado, multigrain $15
TO START-A LA CARTE MENU TO START-A LA CARTE MENU
  • Hand crafted garlic bread with aioli (GF option) $5
  • Crumbed green olives, dipping sauce $9
  • Crab and tofu dumplings, soy and chicken broth $16
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
MAINS-A LA CARTE MENU MAINS-A LA CARTE MENU
  • Pizza Margarita GF option $21
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • Battered fish and chips with house made tartare sauce $26
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Chicken Schnitzel, coleslaw, fries $22
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
FROM THE GRILL-A LA CARTE MENU FROM THE GRILL-A LA CARTE MENU
  • 700grm Savanah T-bone $68
  • 250grm Wagyun sirloin 3/5 grade $44
  • 200grm Taupo spring tamb chops $38
  • 280grm Harmony pork striploin $38
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
SIDES-A LA CARTE MENU SIDES-A LA CARTE MENU
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Grilled sweet corn chilli garlic herb butter $8
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
DESSERTS-A LA CARTE MENU DESSERTS-A LA CARTE MENU
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Crazy shake of the day Junior $10 / Large $15
  • Eaton mess, summer berries, meringue berry coulis $15
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Seasonal dessert special POA
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian

Nearby Sample Menus

  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Cheese Cake $3.00
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Pulled Spicy Pork
    • onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
  • 2 Large Pizza + Garlic Bread + 1.5L Drink $20.00
  • Meat Deluxe
    • pepperoni / beef / ham / bacon / capsicum / bbq swirl
  • Green Curry (V) $17.50
    • Chicken, beef or pork green curry with seasonal vegetables, coconut cream and sweet basil
  • Tom Kha (V) $8.50
    • Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Choo Chee Goong $20.50
    • Thick red curry (prawns or scallops or mix) with bamboo shoots, coconut cream, vegetables with shredded with kaffir lime leaf
  • Poh Pia Tod $7.50
    • Vegetarian spring rolls served with sweet chilli sauce
  • Panang (V) $17.50
    • Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Cashew Goong $20.50
    • Stir fried prawns with cashew nuts and vegetables
  • Mini Cucumber(V)(G) $3.00
  • Big Prawn $3.00
  • Sweet Garlic Chck Popcorn $4.90
  • Tuna Sashimi $4.90
  • Brown Chck $3.00
  • Aburi Prawn R $4.90
  • Salmon Wing $7.00
  • Prawn Popcorn $4.90
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • French Omelette $17.00
    • Choose: salmon, mushroom, bacon or baby spinach served with cheese
  • Catherine Denewe $8.00
    • Chocolate sauce
  • Flank Beef
    • Served medium rare is perfectly cooked with shallot sauce, gnocchi and pan fried green beans with garlic and parsley
  • Roasted Tarakihi
    • With breadcrumb served with pastis butter sauce and spinach risotto
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Extra Filling $0.50
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Extra Topping $3.00
  • Breakfast Salad $15.00
    • Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
  • Fantastic French Toast $14.50
    • Classic French Toast with Bacon, grilled Banana and Drizzled with Maple Syrup
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • The Italian Beef Meatball Burger $23.00
    • W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
  • Chicken Nuggets & Fries $11.00
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Mozzarella Garlic Pizza Bread $11.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Pizza Options
  • - 1 dozen $36.00
  • BANANA ON SOURDOUGH $8.50
    • cinnamon,chopped hazelnut,honey
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • BOILED EGGS $11.00
    • chili jam on white toast
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • Hot chips $2.50
  • Mince & Cheese $3.00
  • Waffle chips $2.50
  • Croissant toasted $3.80
  • Stuffed Sausage
  • 1 x drum stick + chips $4.20
  • Plain Sausage $1.20
  • Lasagne topper $2.80
  • Bagel $1.00
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • CHICkEN FILLET & AV0CADO BURGER $16.00
    • Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
  • P0RRIDGE $9.50
    • Milk and sugar or banana honey and almonds
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • The King's Brekkie $7.65
  • Side Salad $3.85/Drink $5.15
  • BBQ Rodeo $3.30/$6.30
    • Burger / Value Meal
  • Ploughman's Angus Steakhouse $9.70/$12.70
    • Burger / Value Meal
  • Peri Peri Tendercrisp $8.80/$11.90
    • Burger / Value Meal
  • Chicken Caesar Tendercrisp $9.30/$12.30
    • Burger / Value Meal
  • Honey Mustard Tendercrisp $9.30/$12.30
    • Burger / Value Meal
  • Whopper Jr $5.40/$8.05
    • Burger / Value Meal
  • Katsu and egg don $12.00
    • Chicken / Fish / pork
  • Spicy pork don $11.00
  • Fried dumpling $5.00
  • Squid tempura $11.00
  • Teriyaki chicken noodle $11.50
    • Vegetarian / seafood
  • Seafood yakisoba $13.50
  • Katsu $12.00
    • Chicken / pork / fish
  • Kakiyage $5.50
  • Anatolian Bride’s
    • Soup red lentil and mint soup drizzled with paprika oil,
  • Add bacon $21
  • Add salmon $21
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • Halloumi Cheese $15,5
    • on bruschetta with tomato and mint salsa
  • Mediterranean Fish Salad $25,5
    • with Israeli couscous, walnut, apricot and tomato
  • • Add avocado and halloumi $13,5
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • Crumbed prawn udon $12.50
  • Chicken katsu $10.90
  • Karrage udon $12.50
  • Chicken teriyaki $13.90
  • Beef $13.90
  • Salmon katsu $13.50
  • Salmon-katsu $15.90
  • Chiken-katsu $13.90
  • Teriyaki Salmon Don $14.90
  • Katsu Pork $13.50
  • Beef Scotch bento $16.50
  • Katsu Chicken $13.50
  • Fish Katsu Don $11.90
  • pork katsu Don $11.90
  • miso Katsu Chicken $12.90
  • teriyaki Beef $12.90
Acacia Restaurant & Garden Bar

Acacia Restaurant & Garden Bar

location

Address

72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-529 9098

email

Email

None

clock

Opened hours

6 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Private Dining ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Buffet ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand