Address
72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand
Acacia Restaurant & Garden Bar in Auckland Menu
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BREAKFAST MENU- Breakfast smoothie $7
- Bircher muesli seasonal fruit berry compote $7
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Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
- Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
- Brioche French toast, bacon, maple syrup $14.50
- Eggs benedict, English muffin, cured ham, hollandaise $15
- Egg white omelette, smoked salmon, avocado, multigrain $15
TO START-A LA CARTE MENU- Hand crafted garlic bread with aioli (GF option) $5
- Crumbed green olives, dipping sauce $9
- Crab and tofu dumplings, soy and chicken broth $16
- Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
- Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
- Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
- Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
MAINS-A LA CARTE MENU- Pizza Margarita GF option $21
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-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
- Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
- Battered fish and chips with house made tartare sauce $26
- Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
- Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
- Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
- Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
- Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
- Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
- Chicken Schnitzel, coleslaw, fries $22
- Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
FROM THE GRILL-A LA CARTE MENU- 700grm Savanah T-bone $68
- 250grm Wagyun sirloin 3/5 grade $44
- 200grm Taupo spring tamb chops $38
- 280grm Harmony pork striploin $38
- All grill items come with white onion puree chimichurri, short rib cigar and one side
SIDES-A LA CARTE MENU- Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
- Grilled sweet corn chilli garlic herb butter $8
- Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
- Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
- Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
- Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
DESSERTS-A LA CARTE MENU- Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
- Crazy shake of the day Junior $10 / Large $15
- Eaton mess, summer berries, meringue berry coulis $15
- Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
- Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
- Seasonal dessert special POA
- GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
Nearby Sample Menus
- V12 Vegetarian Char Koay Teow (Without Egg) $18.50
- B02 Hainan Toasted Bread with Butter & Kaya $6.00
- N03 Curry Laksa (Seafood) $17.50
- C04 Roti Telur $9.00
- B04 Hainan Toasted Bread with Condensed Milk $6.00
- B09 Hainan Steamed Bread with Butter & Sugar $5.80
- R09 Pappa Special Jasmine Rice (3 Dishes) with Sambal Eggplant, Fried Chicken & Sambal Prawns $17.90
- N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
- - add avocado $3.00
- - add free range streaky bacon $4.00
- - Smoked salmon / Cream cheese / Cappers / Red onion $14.00
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Prawn Taco $12.00
- Mashed avocado, coslow and tomato salsa with peri peri aioli
- - Free range bacon / Cream cheese / Sliced tomato / basil pesto / mixed lettuce $14.00
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Nachos Bowl $9.00
- Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
- - add side of chip $3.50
- - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
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Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
- Pancakes w Bacon, Blueberries & Syrup $13.70
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Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
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Burgers N/A
- all served w steak cut chips
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Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
- Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
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Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
- Hash Cake w Bacon & Fried Egg $9.00
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Thursday
- 2 for 1 Pizza
- The Unions Classic Cheese Burger with Real Pickles $19.50
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Guinness and Milk Chocolate Mousse
- w mixed berries
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Silverdale $19.50/$25.50
- pineapple ham
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Saturday $20.00
- butcher's cut(steak night)
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The Union Works Platter $55.00
- squid chicken wings, mac'n cheese balls meatballs potato skins
- Pasta w meatballs
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Meatballs $12.50
- bacon shards spiced tomato sauce
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Karahi Chicken $12.99
- A traditional chicken dish
- Kulfi $1.99 ea
- Raj Kachoori $7.99 pl.
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Allo Gobhi $10.99
- Potatoes stir fried with species, tomatoes & cauliflower
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Rajmah (kidney Beans) $9.99
- Kidney beans cooked with onions & mixed spices
- Butter Prawn $14.99
- Chanderkala $30.00 kg
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Karahi Lamb $12.99
- A traditional lamb dish
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Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
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Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
- Clevedon Coast Oysters (GF) $
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Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
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Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
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BBQ Pulled Pork $20
- with lettuce, apple coleslaw and our house BBQ sauce
- With bloody Mary shots (4 oysters) $24.5
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Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
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Bami Goreng $16.00
- (Combination Meats, Noodles & Veges)
- Sweet & Sour Wontons
- Lemon Fish $16.00
- Combination Meats Fried Rice
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Golden Horse Special $7.00
- (Steak, Bacon, BBQ Pork & Egg)
- Chicken & Veges $15.50
- Shrimp, BBQ Pork & Cashews Fried Rice
- Chicken & Cheese $5.00
- CHICKEN BREAST SALAD FR GF>>Free range chicken breast, mango, grilled halloumi, avocado, wild rocket, toasted almond, aioli & kumara crisps
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QUINOA BURGER $18.00
- Salad greens, tomato, cumin yogurt & quinoa on toasted bun
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MUSHROOMS $14.00
- Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
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JERK CHICKEN SLIDERS F $20.00
- with grilled pineapple, house coleslaw, whole grain mustard, sesame buns w chili jam
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OMELETTES $19.00
- Smoked salmon, cream cheese, capers, & herb mix
- QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
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OMELETTES $19.00
- Baby spinach, pesto, tomato & feta
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FREE RANGE EGGS $12.00
- Scrambled
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Seafood $11.00
- Tomao Base, Seafood Marinara, Mozzarella Cheese, Garlic, Oregano
- Cheese $1.00
- Wedges $4.00
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V8 Beef $7.50
- 1/3 Pound Prime Beef, Aioli, Beetroot , Salad And Relish
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Lamb Satay Souvlaki M $9.50 / L $ 11.50
- Grilled Spicy Satay, Salads, Sauces
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Seafood Basket $12.50
- 2 Crumbed Fish +2 Squid Rings +2 Pepper Squid +1 Crumbed Prawn
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Lamb Satay Souvlaki M $9.00 / L $ 11.50
- Grilled Spicy Lamb Satay, Rice, Salads, Sauces
- Kumara Chips $4.00
- H1 Ginseng with chicken $7.80
- F9 Vegetable fried noodle $9.80
- G3 Chicken fried rice $9.80
- G4 BBQ pork fried rice $9.80
- N13 Beef noodle soup $9.00
- H2 Codonopsis pilosula with pigtail $7.80
- K4 Herbal jelly $3.50
- B6 Chinese pita bread with braised pig intestine slices $5.00
- - 2 cheeses $25.00
- Today's dessert waffle $15.00
- - 3 cheeses $35.00
- Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
- Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
- Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
- Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
- Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
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Chicken And Pork Duo $12
- Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
- Braised Terotero $9
- Tuna Sashimi $13
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Moroccan Chicken $11
- Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
- Spicy Fish Fillets $14
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Seafood Combo $15
- Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
- Tapioca Metaball $6
- Chicken Cutlets $6.50
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
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Meats
- Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
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Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
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Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
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(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
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Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
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(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
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Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
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Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
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Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
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Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce
- Fish $3.50
- Bacon-Egg $3.50
- Chicken $3.50
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Yo Kum $5.20
- Chicken, Egg
- American Hot Dog $2.90
- Steak-Egg $5.40
- Cheese/Ham/Mushroom $2.40
- Ham-Cheese $3.40
Acacia Restaurant & Garden Bar
Phone
+64 9-529 9098
Opened hours
6 AM to 10 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Cafe Food , International , Kiwi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Private Dining , Cash , Lunch , Group Meal , Kid Friendly , Seating , Buffet , Shared Plates , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand
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