Acacia Restaurant & Garden Bar in Auckland Menu

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Breakfast smoothie $7
Bircher muesli seasonal fruit berry compote $7
Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
- Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
Brioche French toast, bacon, maple syrup $14.50
Eggs benedict, English muffin, cured ham, hollandaise $15
Egg white omelette, smoked salmon, avocado, multigrain $15

Hand crafted garlic bread with aioli (GF option) $5
Crumbed green olives, dipping sauce $9
Crab and tofu dumplings, soy and chicken broth $16
Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
Tomato, herb & buffalo mozzarella arancini, pesto (v) $16

Pizza Margarita GF option $21
-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
Battered fish and chips with house made tartare sauce $26
Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
Chicken Schnitzel, coleslaw, fries $22
Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32

700grm Savanah T-bone $68
250grm Wagyun sirloin 3/5 grade $44
200grm Taupo spring tamb chops $38
280grm Harmony pork striploin $38
All grill items come with white onion puree chimichurri, short rib cigar and one side

Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
Grilled sweet corn chilli garlic herb butter $8
Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9

Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
Crazy shake of the day Junior $10 / Large $15
Eaton mess, summer berries, meringue berry coulis $15
Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
Seasonal dessert special POA
GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian

Nearby Sample Menus

Panang Pla $25.00
- Deep fried snapper fillet with Peanut paste and Thai Panang curry sauce with steamed vegetables
Red Curry Duck with Fruits $22.00
- Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
Seafood Salad $25.00
- Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
Tom Yum Gai Noodle Soup $18.50
- Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
Tofu Panang Sauce $18.50
- Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Lamb Pad Char $22.00
- Stir fried tender slices of Lamb with Fresh chilli, garlic, ginger, basil and Thai herbs
Fried Rice with Vegetables $18.00
- Thai fried rice with mixed vegetables, egg
Green Curry Seafood $25.00
- Combination Seafood in Thai Green curry sauce with coconut milk and vegetables

– Add cold smoked salmon $ 5.5
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
– Add smoked salmon $ 6
Chunky chips $ 7.5
Istan Lamb $ 18
- Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
Vine tomato/spinach/avocado $ 3.5
Fried Chicken Waffle $ 21
- Parmesan waffle, fried buttermilk chicken, red pepper & maple aioli, caramelised onion, & chips.
– Add extra egg $ 2.5

Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
-reglan coconut yoghurt $2.50
House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements

Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
Leche Flan (Caramel Custard) $7.00
Crackling Pork $5.00
- Deep fried pork skin
BBQ Pork Bun $3.00
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup

Onion Soup
- Onions, croutons, gratineed cheese
Salmon Gnocchi
- Smoked salmon served with cream and cheese
Confit Roasted Duck Leg with Olive Sauce
- Served with pan fried green beans, garlic and parsley, gratin dauphinois and mashed carrot
Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
Rendezvous Galette $24.00
- Goat cheese, brie, spinach, chutney, cheese
Raclette Galette $24.00
- Gratineed potatoes served with raclette cheese, onions, bacon and cream
Paris Galette $14.00
- Ham, egg, cheese
Serge Gainsbourg $8.00
- Lemon juice

2, Beef Don $12.50
- Seasoned beef with pan fried vegetables over rice and miso
14. Fish Katsu $14.00
- Deep fried fish cutlets with vegetable salad, rice and miso
20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
22. Tempura (or vege tempura) $12.50
- Prawns and vegetables deep fried in fresh oil
19. Udon $12.00
- Udon noodles with fish cakes and vegetables in clear soup
3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
26. Unagi Teriyaki $20.50
- BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice

Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Raitha $3.50
Butter chicken $10.99
- world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
Aloo gobhi $10.99
- potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Madras $10.99/$10.99/$11.99
- chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Namaste express lamb $11.99
- succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
Mango chutney $3.50

-Smoked Salmon $21.00
-Ham, Salad, Avocado $16.00
French Toast $19.00
- Berries & Cream Cheese / Banana, Bacon and Maple
Eggplant, feta, avocado $18.00
Salami, cheese and gherkin $16.00
Drizzled with Olive oil & Rubbed with garlic with your choice of:
Bacon and Egg $17.00
- with tomato, lettuce and gherkin
Grilled Chicken Salad $22.00

DRY AGED RIB EYE ON THE BONE $45.00
- House butter, choose a side
PIE $9.00
- Salted caramel apple
Baby back pork ribs (half/whole) $15.00/ $28.00
GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
ICE CREAM $9.00
- White chocolate hokey pokey
16 hour smoked beef brisket $14.00
CLAMS & TUATUA $15.00/ $28.00
- Steamed in cider, bacon broth
PORK BELLY CORN DOG $7.00

Hash Brown $1.50
All Pies $3.50
Traditional English Fish & Chips $9.50
- Lightly crumbed pieces of fish served with salad and chips
Wedges $3.00
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
Smoked Salmon Parcel $12.50
- Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
Super Burger $8.50
- Homemade beef patty with cheese, egg, crispy bacon, lettuce, onion, tomato and beetroot topped with mayonnaise or ketchup and served with chips
Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad

Meat Fried Rice Noodles
-Choice 2 Meats $12.50
-Seafood $15.50
Sizzling Squid & Black Bean Sauce with Rice $14.50
Choice 3 BBQ Meats with Rice $18.50
-Choice 1 Meats $12.50
Meat Cook with Black Bean Sauce on Rice
Roast Duck with Rice $15.50

- 4 pieces Fresh Salmon Supreme
8PC. MAYO OR CHILLI $9.00
- 8 pieces Jumbo Teriyaki Chicken
8PC. JUMBO $11.00
8PC. JUMBO $10.00
SMALL $5.60
- For Kids! (Serves 6-10)
- 4 pieces Regular Chicken

Bacon-egg burger $4.50
Pasties $2.50
Chocolate chip $2.50
-Extra's 50c each
Samosa $2.50
Banana $2.50
Bacon-egg slice $3.50
All burgers come with: lettuce, tomato, onion, beetroot

PLAIN NAAN $3.00
PANEER ALOO TIKKI $8.00
- A delicious patty of potatoes, paneer, onions and fresh coriander
BOMBAY AALOO
- Diced potatoes cooked With cumin seeds and spices, This is a dry dish.
PANEER TIKKAS (5 pieces) $12.00
- Marinated tandoori cottage cheese, served with onions & capsicums
FISH MASALA INDIAN STYLE
- Tender fish fillets cooked in a traditional onion and tomato gravy
CHANNA MASALA
- Chickpeas cooked in a lightly spiced tomato & onion gravy.
GOAN FISH CURRY
- Chunky pieces of fish simmered with spices, herbs, tamarind and coconut.
TANDOORI MURG (HALF / FULL) $12 / $21
- Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process

Muesli $12
- Homemade muesli, yoghurt, berry compote and fresh fruit
Spring Rolls $8
- Served with salad and sweet chili sauce
Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
Eggs benedict (GF available) $16.5
- Florentine (spinach & avocado)
Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
Omelettes (GF available) $16
- Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
Kids Pancake $9.9
- 2 pancakes served with maple syrup and nutella chocolate
Aioli/ Hollandaise/ Sour cream/ Chili sauce $1

Acacia Restaurant & Garden Bar

Auckland Region > Auckland > Acacia Restaurant & Garden Bar

Address

72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand

Phone

+64 9-529 9098

Email

None

Opened hours

6 AM to 10 PM

Price

$30 - $50

Type

None

Service

None

Cuisine

Cafe Food , International , Kiwi

Features

EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Private Dining , Cash , Lunch , Group Meal , Kid Friendly , Seating , Buffet , Shared Plates , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating , Full Bar

Acacia Restaurant & Garden Bar in Auckland Menu

Nearby Sample Menus

Acacia Restaurant & Garden Bar

Auckland Region > Auckland > Acacia Restaurant & Garden Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand

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Auckland Region Restaurants

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