Acacia Restaurant & Garden Bar in Auckland Menu

BREAKFAST MENU BREAKFAST MENU
  • Breakfast smoothie $7
  • Bircher muesli seasonal fruit berry compote $7
  • Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
    • Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
  • Brioche French toast, bacon, maple syrup $14.50
  • Eggs benedict, English muffin, cured ham, hollandaise $15
  • Egg white omelette, smoked salmon, avocado, multigrain $15
TO START-A LA CARTE MENU TO START-A LA CARTE MENU
  • Hand crafted garlic bread with aioli (GF option) $5
  • Crumbed green olives, dipping sauce $9
  • Crab and tofu dumplings, soy and chicken broth $16
  • Freshly Shucked 6/12 New Zealand oysters, red wine vinaigrette (gf) (df) Market Price
  • Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
  • Chilli fried Te Awamutu chicken tulips, kimchi, coriander leaves $18
  • Tomato, herb & buffalo mozzarella arancini, pesto (v) $16
MAINS-A LA CARTE MENU MAINS-A LA CARTE MENU
  • Pizza Margarita GF option $21
  • -Additional toppings $1 Each
    • Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
  • Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
  • Battered fish and chips with house made tartare sauce $26
  • Acacia caesar salad, chicken poached egg, bacon, croslini, anchovy ( V option) $22
  • Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24
  • Crispy noodle beef salad, citrus chili dressing (DF/GF) $24
  • Sage gnocchi, corn, radish, zucchini, broad beans (V) $32
  • Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
  • Spaghetti, lamb meat balls, tomato, parmesan, herbs $24
  • Chicken Schnitzel, coleslaw, fries $22
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
FROM THE GRILL-A LA CARTE MENU FROM THE GRILL-A LA CARTE MENU
  • 700grm Savanah T-bone $68
  • 250grm Wagyun sirloin 3/5 grade $44
  • 200grm Taupo spring tamb chops $38
  • 280grm Harmony pork striploin $38
  • All grill items come with white onion puree chimichurri, short rib cigar and one side
SIDES-A LA CARTE MENU SIDES-A LA CARTE MENU
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Grilled sweet corn chilli garlic herb butter $8
  • Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
  • Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
  • Herbed french fries, truffe mayo or tomato sauce (DF/GF) $8
  • Broccoli, green beans,anchovy, caper, bread crumbs (DF/GF option) $9
DESSERTS-A LA CARTE MENU DESSERTS-A LA CARTE MENU
  • Maple wainut cheese cake, rhubarb compote, French vanilla ice cream, pecan praline $15
  • Crazy shake of the day Junior $10 / Large $15
  • Eaton mess, summer berries, meringue berry coulis $15
  • Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
  • Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
  • Seasonal dessert special POA
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • Vegetable korma $13.00
    • A variety of vegetables cooked with mild spices
  • Fries $3.50
  • Chocolate fudge cake $6.50
  • Mehfil special fish curry $17.50
    • Tender succulent fish cooked with onions, fenugreek and spices
  • Aloo gobi $12.00
    • A dry blend of potato and cauliflower
  • Aloo mattar $12.00
    • Potato and peas cooked in spicy curry
  • Samosa ( 2 pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Indian roti $2.50
Mama Loco (sample menu)
  • Paprika zucchini, puffed quinoa, papaya, peach pico de gallo(V) $ 13.9
  • Braised pork belly $ 23.9
    • White beans, chorizo, corn salsa(GF)
  • Angus flank steak(GF) $ 5.5
  • Carnita & onion chimichangas, cilantro poblano sauce $14.9
  • Half/Full $ 29.9/$ 47.9
  • Puffed quinoa $ 5.0
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Corn chips $ 5.0
Takapuna Fish Shop (sample menu)
  • FISH BBBURGER $4.50
  • BACON & EGG BURGER $5.50
  • FAMILY PACK A $30.00
    • 6 FISH/4 SPRING ROLLS/4 POTATO FRITTERS/ $6.00 CHIPS
  • CHICKEN $3.00
  • CHEESEBURGER $4.50
  • CRUMBED SCALLOP $1.80
    • 6 FOR $10.00
  • FISH(SNAPPER) $4.50
  • SWEET CORN FRITTER(HOMEMADE) $2.00
Kebabistan: The land of Ultimate Kebabs (sample menu)
  • Chicken $9.5 / $11.5
  • Falafel $10 / $12
  • Chicken $6.00
  • Wedges $4.50
  • Falafel x4 $5.00
  • Lamb $8 / $10
  • Falafel $9 / $11
  • Hot chips $3.50
Coxhead Takeaways (sample menu)
  • Steak, egg, lettuce & tomato $4.50
  • COMBO D $12.00
    • $2.00chips, 2potato fritter, 2 egg burger, 2 coke can
  • Bacon & egg $4.50
  • Tartare $2.00
  • PACK2 $6.50
    • $1.50chips, 2potato fritter, 1 hamburger, 1 hotdog
  • Bacon Burger $3.80
  • Pineapple Fritter $1.20
  • Chicken & Mayo $4.50
The Frais Burger (sample menu)
  • Chicken nuggets(5) with chips $4.99
  • Bacon & Avocado Burger $8.90
    • Char-grilled prime beef, avocado, bacon, salad, homemade aioli
  • Frais Beef Burger $6.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Hoki bites (5) on garden salad with homemade aioli $4.99
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Bacon & Avocado Chicken Burger $9.50
    • Char-grilled fresh chicken breast, bacon, fresh avocado, salad, homemade aioli
  • Caramelized Onions Burger $8.90
    • Char-grilled prime beef, caramelized onions, melted cheese, bacon, salad, aioli
  • BBQ Burger $7.10
    • Char-grilled prime beef, smoky BBQ sauce, salad, homemade aioli
Bruce Lee Sushi & Roll (sample menu)
  • Viking Roll $18.00
    • Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Wellbeing Udon Noodle $10.00
    • Special Noodle Soup with Prawn, Salmon, Spring Onion, Carrot, Seaweed, Fish Cake, Sesame Seeds
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Body Builder Roll $15.00
    • Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
  • Platter A/63 Pieces $75.00
  • Super City Roll $15.00
    • Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
Kurukshetra Indian Restaurant & Takeaways (sample menu)
  • Chocolate naan $4.50
    • naan bread stuffed with chocolate and cooked in clay oven
  • Veggie Chow mein $12.00
  • Methi matar, mushroom or paneer $14.99
    • mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
  • Aloo parantha $4.50
    • Stuffed with potato & herbs
  • Paneer Kulcha $4.50
    • Stuffed with spiced homemade indian cottage cheese
  • Kadai Paneer $14.00
    • indian cottage cheese cooked with diced onion, capsicum & tomato gravy
  • Cheese garlic naan $4.50
    • buttered & garnished with garlic & cheese
  • Chicken Jal FRazee (med) $14.99
    • Boneless chicken pieces cooked in medium spicy sour sauce with green pepper & tomatoes
Jai Jalaram Khaman (sample menu)
  • Sev-khamani(250 grams) $6.00
  • Khaman (250 grams) $6.00
  • Shreekhand $3.00
  • Pani-puri $6.00
  • Papdichaat $6.00
  • Surti-idla (250 grams) $6.00
  • Basundi $3.00
  • Pau-bhaji (one bread) $6.00
Otto Woo (sample menu)
  • JAPANESE CASHEW CHICKEN ON UDON $15.80
  • SATAY VEGETABLE $12.80
  • CHICKEN SATAY $15.80
  • PANANG CURRY CHICKEN $15.80
  • LITTLE GREEN CURRY $9.80
  • SPICY THAI CASHEW CHICKEN $15.80
  • OTTO FRIED RICE $15.80
  • SIDE MIX BOX $8.50
Dong Ji BBQ Noodle House (sample menu)
  • L21 Beef with Satay Sauce $15.00
  • B2 Combination (2) BBQ Meat on Rice $9.50
  • L19 Steam Pork Mince with Salty Fish $15.00
  • B6 Soya Sauce Chicken on Rice $8.50
  • F4 Fried Kwai Dui Rice Noodles $9.50
  • Extra Dry Noodles $1
  • F11 Singapore Style Fried Vermicelli $9.50
  • K2 Mushroom with Sea Cucumber $40.00
Riba Fish & Chips Cafe (sample menu)
  • Kids(Beef pattie, cheese) $4.00
  • Fresh fish of the fay
  • Chips (minimum) $3.00
  • Super burger $9.00
    • Beef pattie, bacon, cheese, egg, mushroom, pineapple, salad, tomato, mayonnaise sauce
  • Cooked in vegetables oil
  • Fish cake(homemade) $3.50
  • Fish burger $8.00
    • Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
  • Chicken nuggets(6) $4.00
Palms Bar & Restaurant (sample menu)
  • Calamari with Salad $13.50
  • Garlic and Herb Bread $7.50
  • Hash Brown $3.50
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • Banana Fritter $11.50
  • Italian Chicken Breast $26.00
    • Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
  • Tiramisu $9.00
Lyn's Bakery (sample menu)
  • Pork bun $2.00
  • Curry chicken $2.00
  • Big square choco cake $10.00
  • Pizza $2.00
  • Hot chip $1.40
  • Savory pie $0.80c
  • Steak $2.30
  • Chicken drum $1.40
Artwok Eatery and Bar (sample menu)
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
Acacia Restaurant & Garden Bar

Acacia Restaurant & Garden Bar

location

Address

72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

+64 9-529 9098

email

Email

None

clock

Opened hours

6 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , International , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Private Dining ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Buffet ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
72 Green Ln E, Greenlane, Auckland, Auckland, 1051, New Zealand
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