Address
297 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Addington Coffee Co-op in Christchurch Menu
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MENU-
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
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Vege Benedict $18
- Poached eggs, mushrooms, spinach, hollandaise, cayenne pepper on Turkish
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Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
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Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
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Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
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Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
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Bagels $6.9
- Jam + Cream cheese
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Bagels $7.9
- Pesto + Cream cheese
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Bagels $11.5
- Salmon + Cream cheese
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Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
- Toast + Eggs $10.9
- Toast + Spreads $7
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Toasties - Pick 3 $6
- Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
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Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
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Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
SIDES- Bacon $5
- Sausage $4.5
- Salmon $5
- Mushrooms $4.5
- Rosti $5
- Roasted potato $5
- Hollandaise $3
- Relish/ chutney $2
- Eggs $4
- Spinach $3.5
- Toast $2
- Seasonal fruit $3.5
Nearby Sample Menus
- Crispy Chicken and Bacon Salad $16.50
- Seafood Platter $14.50
- Roast of the Day $13.00
- Garlic Bread $3.50
- Surf N Turf $21.00
- Calamari, Chips and a Garden Salad $9.50
- Bacon and Tomato Omelette and a Garden Salad $12.00
- Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
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Chunky Chips with Aioli $10.00
- With Aioli.
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Beef Rib $26.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours, with mashed potato, roast carrots and bbq sauce.
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Nachos $12.00
- Melted cheese, sour cream, salsa
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Chicken $19.00
- Mushroom, bacon, roast potato, BBQ sauce
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Chicken Caesar Salad $25.00
- Cos lettuce with parmesan, bacon, croutons, soft boiled egg and classic dressing.
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Popcorn Chicken $15.00
- Marinated in ginger and soy, and Japanese mayonnaise.
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Grilled Chicken Breast $12.00
- Served with steamed vegetables and mashed potato
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Brownie $6.00
- Chocolate brownie with berries and ice cream
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Wafflebreakfast $12.90
- Waffles served with bacon and banana drizzled in maple syrup
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Soup $7.90 / $7.90
- Served with lightly toasted Turkish bread. Pumpkin / Tomato
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Plain toasted crossiant $4.90
- Available with strawberry jam and butter
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Freshly made belgian waffle $5.90
- Drizzled in Belgian Milk Chocolate
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Veggie Burger $10.90
- Grilled Vegetable pattie with Lettuce, Cheese and Tomato
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Chocolate fruit fondue (4 Seasonal Fruits) $11.90 / $19.90
- for 1 person / for 2 person
- Double Chocolate mousse $5.90
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Bowl of fries $6.90
- Served with aioli and tomato sauce
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Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
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Pearl’s Special Lamb $10.00
- Diced Lamb fillets cooked with freshly ground spices and herbs, an all time favourite.
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Chicken Tikka $14.00
- Chicken fillets marinated in yoghurt, fresh spices and then cooked in Tandoor. Six pieces per portion.
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Aloo Gobi $14.90
- auliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger.
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Goa Prawn $18.90
- Popular dish from West of India, prawn cooked with coconut milk,capsicum, tomato, cream and spices.
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Lamb Rogan Josh $16.90
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with touch of coriander’s
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Chicken $19.99
- Chicken Curry + Naan + Coke / Sprite
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Chicken Saag $15.90
- Cubes of chicken cooked with spinach, ginger garlic, onion and tomato.
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Tuna Nigiri $5.50
- 2pcs
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Delux Sashimi Platter $29.50
- 22 pcs
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
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Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
- Home Made Lotus Chips (V) $5.00
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Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
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Tuna $17.50
- 9pcs
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Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
- Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
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Soup POA
- served with crusty bread and cafe de paris butter
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Arancini $10.00
- arborio rice balls, stuffed with pumpkin and blue cheese, smoked paprika creme fraiche
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Beans $18.00
- spiced beans with poached eggs, smoked paprika creme fraiche & toast + black pudding $5.00
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Scrambled Tofu $19.00
- wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
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Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
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Lamb $14.00
- moroccan lamb patty, harissa, baba ganoush and lettuce
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Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
- ginger with meat and vegetables with rice $12.90
- ●Mains
- Oyster sauce with meat and vegetables with rice $12.90
- Vegetarian tom yum $10.90
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Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
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kao pad $12.90
- Fried rice with meat of your choice and vegetables
- ●Entrees
- Deep fried chicken chop $9.00
- Deep fried pork strips $24.00
- Preserved egg tofu $10.00
- Spicy dry- fried Pork $22.00
- Vegetable fried noodles $13.00
- Squid $2.50
- Celine's chicken nibbles $18/ 12 E
- Vegetable soup with rice $19/$28
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PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
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BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
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HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
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OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
- Classic Sour Dough $18.50
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EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
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VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
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EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
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Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
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Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
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Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
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Fish and Chips $12.00
- With salad
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Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
- Garlic and Parmesan Flat Bread $12.00
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Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
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Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
- Yang Chow Fried Rice (Shrimp & BBQ Pork) $13.00
- Nasi Goreng $13.00
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Dessert
- Ice Cream Sundaes
- Chicken with Vegetables $15.50
- Scallops with Cashew Nuts $23.50
- Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
- Sizzling Braised Tofu with Teriyaki Sauce $15.50
- Beef Egg Foo Young $13.00
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Risotto ai Funghi One size ~ $24.90
- Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
- Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
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Scallopine Parmigiana $37.50
- White veal baked in a light parmesan crust, topped with chargrilled eggplant & a roast capsicum sauce
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Funghi Ripieni $16.90
- Baked Portobello mushrooms filled with house-made ricotta, sundried tomato & basil
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Montanara $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
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Pasta del Giorno $22.50 / $28.50
- Pasta Chef’s whim. Please ask your wait-staff
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Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
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Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
- Half & half – add $2.00
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Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
- Add x 2 eggs $3.00
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Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
- Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
- Fries & aioli $10.00
- Add chicken $6.50
- Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
- ●White
- Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
- Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
- Marinated pork ribeye, red pepper pesto $15.00
- Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
- Polenta batons, parmesan, truffle aioli $11.00
- Chicken wings, smoked maple caramel sauce $17.00
- Housemade beans $4
- Ginger Crunch $4.2
- Housemade bratwurst $6
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Steak Sandwich $23
- 150g Porterhouse stacked with lettuce, tomato, mustard, roasted mushrooms, fried egg, jalapeño mayo and curly fries
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Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
- Field mushrooms $4
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Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
- Streaky bacon $5
Addington Coffee Co-op
Phone
039431662
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Business meetings , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Child-friendly , Outdoor Seating
297 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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