Amigos in Otago Menu

ENTRADAS ENTRADAS
  • Chips N Dips -
    • Your choice of Salsa / Guacamole / Chilli con Queso
  • -Each $7.00
  • - For Three $18.00
  • Nachos $16.00
    • House made corn chips, beans + cheese, topped with salsa + sour cream
  • Add Beef / Chicken / Pork / Veg $18.00
  • Calamares $14.00
    • Crispy fried with smoked paprika + dusting
  • Rattlesnake Wings $14.00
    • BBQ’d, glazed in chilli tomato sauce
  • Patatas Bravas $11.00
    • Twice cooked potato chunks, duck fat baked & crispy fried, with salsa & aioli
SOFT TACOS SOFT TACOS
  • Cerdo Y Pina $7.00
    • Pork belly, grilled pineapple
  • Carne Asada $7.00
    • Charred steak, onion marmalade
  • Pollo Frito $7.00
    • Fried chicken, blackened corn & roasted pepper
  • Carnitas $7.00
    • Pulled pork, guacamole, red onion pickles
  • Coliflor $7.00
    • Roasted cauliflower + pumpkin, toasted sunflower seeds
  • Zanahorias Al Horno $7.00
    • Grilled carrot, black bean + jalapeno salsa
  • Cordero Tirado $8.00
    • Shredded lamb shoulder, mint & coriander chimichurri
  • Camarones $8.00
    • Fried shrimp & house made chorizo
  • Baja Fish $8.00
    • Beer batter, chilli jam, red cabbage pickle
  • Pato Tirado $8.00
    • Pulled roast duck, mango & red onion salsa
  • Many meals can be prepared
  • Gluten / dairy / meat free
  • Just let us know what you need!
PRINCIPALES PRINCIPALES
  • Quesadilla $18.00
    • Pulled pork, spinach & mozzarella cheese in three toasted tortillas with salsa & sour cream
  • Burrito $18.00
    • 10” tortilla parcel with BEEF / CHICKEN / PORK / VEG + beans, rice + cheese. Served with lettuce, salsa & sour cream
  • Chilli Colorado $19.00
    • Chipotle braised beef, rice & beans. Served in a crispy tortilla bowl with salsa & sour cream
  • Costillas $28.00
    • Slow baked pork spare ribs (700g) in house made BBQ sauce, with fries
  • El Gringo $28.00
    • Char grilled ribeye steak (220g) potato mash, garlic roast tomato, beef & red wine jus
  • Ensalada De Pollo $25.00
    • Crispy tortilla bowl filled with seasonal salad, fried chicken, chipotle aioli + guacamole
  • Placa Combinada $27.00
    • Mixed grill of steak, wings, lamb rump, chorizo, BBQ pork rib, patatas bravas, 3 sauces + slaw
  • Cordero Asado $27.00
    • Grilled lamb rump (200g), sweet corn puree, green beans & chimichurri
  • Fajitas $27.00
    • Sizzling lime & tequila chicken strips sautéed with onions & sweet peppers. Served with warm tortillas, salad, salsa + sour cream
COMPLIMENTOS COMPLIMENTOS
  • Rice / Beans / Tortillas / Fries5 $5.00
  • Mexican Slaw / Guacamole
  • Side Salad / Corn Chips
POSTRES POSTRES
  • Churros
    • cinnamon sugar with chocolate sauce9/6/2017 12:00:00 AM
  • Chocolate Brownies
    • with vanilla ice cream10/7/2017 12:00:00 AM
  • Apple Enchiladas
    • 11/8/2017 12:00:00 AM
  • With Berry Coulis + Anglaise
  • Vanilla Ice Cream Per Ball $2.00

Nearby Sample Menus

  • Pork chops
    • With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
  • Seafood selection $13.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
  • Chicken filo $20.00
    • Filo parcel, filled with chicken, apricots and cream cheese, and topped with apricot sauce. Served with chips & salad
  • -Large $12.50
  • -Large $16.50
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • Crumbed beef schnitzel $17.00
    • Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
  • -Vegetarian
  • Works $22.90
    • bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
  • Otaku $23.90
    • Southern clams, muttonbird, calamari & mozzarella on a tomato base
  • Gluten-free Toast $5.00
  • Mount Aspiring $23.90
    • Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
  • Spicy pulled pork with seasonal coleslaw $13.90
  • House Marinated Feta & olives $ 8.00
  • Walnut & date sourdough toast $17.90
    • with vanilla poached seasonal fruit, citrus, ricotta & honey
  • Vegetarian Platter (serves 2) $18.00
    • A platter of vegetable samosa, onion bhajee and vegetable pakora served with mint and tamarind sauce.
  • Tandoori Prawn $19.00
    • Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Kadai Paneer $16.50
    • Homemade cottage cheese cooked with crushed tomatoes, capsicum, and onion in thick masala gravy.
  • Fish Curry $19.00
    • Basa fillet (fish) prepared with onion and Indian spices.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach with cream
  • Chicken Tikka (5pcs) $15.00
    • Boneless pieces of chicken marinated in tandoori special masala and cooked in tandoor.
  • Butter Prawn $19.00
    • Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.
  • Toast $7.00
    • Local preserves or queenstown honey wholemeal or sourdough
  • Ora King Smoked Salmon (gf) $21.00
    • Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
  • Potatoes $4.00
  • Quinoa Bowl (gf, vegan) $18.00
    • Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
  • Puffed Grain, NUt & Cranberry Granola $14.50
    • Rhubarb tamarillo compote, lemon yoghurt
  • South Island Angus Beef Burger $20.00
    • Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
  • Bacon $7.00
  • Eggs Any Style $5.00
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Happy Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, chicken, beef, lamb, mozzarella cheese
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • Hot Chilli Reg $14.90 Large $16.90
    • Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • PORK BELLY $32.00
    • Slow braised for extra tenderness.
  • Puhoi Valley Aged Cheddar $11.00
  • Salmon Duo $14.00
    • smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
  • Puhoi Gorgonzola $11.00
  • Garlic & Herb Baguette $9.00
  • Selection of three cheeses $23.00
  • ANGUS EYE FILLET $39.00
    • The most tender cut of beef, Grass Fed, NZ Reared. 250gm.
  • Prawn & Vegetable Tempura $13.00
    • with Ten tsuyu dipping sauce.
  • Garlic Chive Parcels or Kale parcels $ 8.80
  • Chicken Curry (Small/Large) $ 9.80/$ 13.80
  • RICE OR NOODLE DISHES
  • Dumpling Noodle Soup $ 13.80
  • Chicken Curry Delight $ 13.80
  • Stewed Pork Noodle Soup $ 13.80
  • Vegan Noodle Soup $ 9.80
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • K1. Khao Pad Supparod Moo Ham $11
    • Pineapple fried rice with Ham and Cashew nut
  • R4. Khao Pad Gang Keaw Waan Talay (Hot) $25
    • Green curry fried rice with Thai basil and seafood
  • Jasmine Rice S $3.00 / L $5
  • R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
    • Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
  • Plain Egg Fried Rice S $5.00 / L $9.00
  • F15. Larb Gai (Hot) $23
    • Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
  • E21.Thai Sausages 3 ways $13
    • E-sarn sour sausage, Northern spicy sausage, Central meatloaf served with Thai slaw
  • F13. Southern Clam Pad Khee Mow (Hot) $25
    • Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
  • Spanish Beans on Toast $12.50
    • a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
  • Toast and House Made Raspberry Jam $8.00
    • grain/ sourdough
  • Chorizo $16.50
    • feta, tomato, spinach
  • Classic Eggs Benedict $18.80
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - smoked salmon
  • Aioli $2.00
  • Seed toast $5.00
  • Bacon $6.50
  • Salad selection (small / large) $6.00 / $9.50
    • see the cabinet for fresh salads of the day
  • Monteith's lamb burger $18.00
    • Lamb and herb patties, swiss cheese, beer battered onion rings, slaw, caramelised onions and bacon bourbon chutney. With fat cut fries
  • After work platter $27.00
    • A selection of mini samosas, mini spring rolls, prawn twisters, crumbed fish bites and two types of fries. Served with a range of sauces and aioli.
  • Banoffee pie $11.00
    • A sweet and tasty caramel and banana tart with freshly whipped cream and drizzled in chocolate sauce.
  • Roast vegetables $4.90
  • Available 11am - 5pm
  • Loaf and spreads $14.00
    • Warm ciabatta load served with three spreads
  • Pork belly $30.00
    • Crispy soy roasted pork belly, sliced and served with a rich jus. Parsnip and carrot mash, and citrus apple and fennel slaw. Match this with monteith's southern pale ale.
  • Lamb meatballs $16.00
    • Homemade lamb meatballs with plum dipping sauce
  • Beef Burger and Fries $12.50
    • Beef Burger with cheese, lettuce, tomato relish, aioli and onion sauce.
  • Wedges $10.00
    • Tasty fried Wedges served with Sour Cream and Sweet Chilli Sauce.
  • Onions $2.00
  • Side of Wedges $4.00
  • Gravy/Sauces $1.00
  • Mixed Grill $26.00
    • A delicious mix of steak, sausages, eggs, bacon, mushrooms, tomatoes and your choice of fries or hash browns.
  • -Mini Hot Dogs and Chips
    • Free Drink and Free Sundae!!
  • -Mixture
    • Combo of chicken nuggets,mini hot dog, fish bites and chips! Free Drink and Free Sundae!!
  • Pan-Fried Blue Cod Fillet $27.00
    • Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • Home-Baked Focaccia $8.50
    • with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
  • Marinated Tomato & Mozzarella Bruschetta V $10.00
    • with basil olive oil & salad garnish
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Bacon and Eggs $15.00
    • Eggs cooked to your liking, served with crispy bacon on toast
  • Mature Cheddar, Onion marmalade & crostini
  • Chef's cherry Bomb Cheesecake $10.00
    • Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
  • Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
  • Homemade bread - Bannockburn olive oil - balsamic r eduction $9.5
  • Roast potatoes - rosemary $7
  • Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
  • High country lamb broth - lamb popcorn - green herb aioli $18.5
  • Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
  • Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5
  • Paprika toasted nuts - olives $9.5
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • ADD
  • Turkish Baked Free Range Eggs $17.50
    • Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Grilled Garlic Ciabatta Bread $12.50
    • Spiced lentil dip, toasted seeds
  • Avocado, cows feta, toasted seeds & lemon
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • -EGGS
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • PULLED PORK TORTILLAS $18.00
    • served with a bean salsa, guacamole and sour cream
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • -Aioli, Hollandaise $2.00
  • -BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
Amigos

Amigos

location

Address

50 The Mall, Cromwell, New Zealand

phone

Phone

034458263

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mexican , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
50 The Mall, Cromwell, New Zealand
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