Amigos in Otago Menu

ENTRADAS ENTRADAS
  • Chips N Dips -
    • Your choice of Salsa / Guacamole / Chilli con Queso
  • -Each $7.00
  • - For Three $18.00
  • Nachos $16.00
    • House made corn chips, beans + cheese, topped with salsa + sour cream
  • Add Beef / Chicken / Pork / Veg $18.00
  • Calamares $14.00
    • Crispy fried with smoked paprika + dusting
  • Rattlesnake Wings $14.00
    • BBQ’d, glazed in chilli tomato sauce
  • Patatas Bravas $11.00
    • Twice cooked potato chunks, duck fat baked & crispy fried, with salsa & aioli
SOFT TACOS SOFT TACOS
  • Cerdo Y Pina $7.00
    • Pork belly, grilled pineapple
  • Carne Asada $7.00
    • Charred steak, onion marmalade
  • Pollo Frito $7.00
    • Fried chicken, blackened corn & roasted pepper
  • Carnitas $7.00
    • Pulled pork, guacamole, red onion pickles
  • Coliflor $7.00
    • Roasted cauliflower + pumpkin, toasted sunflower seeds
  • Zanahorias Al Horno $7.00
    • Grilled carrot, black bean + jalapeno salsa
  • Cordero Tirado $8.00
    • Shredded lamb shoulder, mint & coriander chimichurri
  • Camarones $8.00
    • Fried shrimp & house made chorizo
  • Baja Fish $8.00
    • Beer batter, chilli jam, red cabbage pickle
  • Pato Tirado $8.00
    • Pulled roast duck, mango & red onion salsa
  • Many meals can be prepared
  • Gluten / dairy / meat free
  • Just let us know what you need!
PRINCIPALES PRINCIPALES
  • Quesadilla $18.00
    • Pulled pork, spinach & mozzarella cheese in three toasted tortillas with salsa & sour cream
  • Burrito $18.00
    • 10” tortilla parcel with BEEF / CHICKEN / PORK / VEG + beans, rice + cheese. Served with lettuce, salsa & sour cream
  • Chilli Colorado $19.00
    • Chipotle braised beef, rice & beans. Served in a crispy tortilla bowl with salsa & sour cream
  • Costillas $28.00
    • Slow baked pork spare ribs (700g) in house made BBQ sauce, with fries
  • El Gringo $28.00
    • Char grilled ribeye steak (220g) potato mash, garlic roast tomato, beef & red wine jus
  • Ensalada De Pollo $25.00
    • Crispy tortilla bowl filled with seasonal salad, fried chicken, chipotle aioli + guacamole
  • Placa Combinada $27.00
    • Mixed grill of steak, wings, lamb rump, chorizo, BBQ pork rib, patatas bravas, 3 sauces + slaw
  • Cordero Asado $27.00
    • Grilled lamb rump (200g), sweet corn puree, green beans & chimichurri
  • Fajitas $27.00
    • Sizzling lime & tequila chicken strips sautéed with onions & sweet peppers. Served with warm tortillas, salad, salsa + sour cream
COMPLIMENTOS COMPLIMENTOS
  • Rice / Beans / Tortillas / Fries5 $5.00
  • Mexican Slaw / Guacamole
  • Side Salad / Corn Chips
POSTRES POSTRES
  • Churros
    • cinnamon sugar with chocolate sauce9/6/2017 12:00:00 AM
  • Chocolate Brownies
    • with vanilla ice cream10/7/2017 12:00:00 AM
  • Apple Enchiladas
    • 11/8/2017 12:00:00 AM
  • With Berry Coulis + Anglaise
  • Vanilla Ice Cream Per Ball $2.00

Nearby Sample Menus

  • Prawn Crackers $5.00
  • Tom Yum Soup $18.50
  • Crispy Chicken on Rice $18.50
  • Pad Thai $18.50
    • rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
  • Chicken Satay Sticks and Peanut Sauce (4) $9.00
  • Prawn Rolls (4) $9.00
  • Prawn Roll Combo $15.00
    • Prawn Rolls with Golden Rolls and Prawn Crackers
  • Yellow Curry $18.50
    • with creamy coconut milk, onion, potato and carrot
  • All day breakfast $16.00
    • With sausages, bacon, hash browns, eggs and tomato
  • Vege stack S $12 / L $16
    • Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
  • Chicken filo $20.00
    • Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
  • -extra fillings per item $0.50
  • Pasta $15.00
    • Ask your waltress
  • Fries $4.00
    • Small
  • Crumbeb chicken schitzel $17.00
    • With fries and garden salad or vegetables finished off with plum sauce or gravy
  • -warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
  • Eggs on Toast $ 11.00
    • FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
  • FRENCH TOAST $ 18.00
    • WITH BACON, BANANA AND MAPLE SYRUP
  • Homemade raspberry jam & cream cheese $6.00
  • ADD BACON (3) $5.00
  • ADD TOMATO (1) $4.00
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
    • 2 CHEESE ROLLS
  • 2 CHEESE ROLLS $18.00
  • ADD MUSHROOMS $5.00
  • Smoked bone marrow $21.00
    • parsley, gremolata, bacon crumb.
  • Savannah Angus $40.00
    • The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
  • Strawberry Bombe Alaska 18.00
    • Strawberry & basil nage.
  • Blackened market fish $ 38.00
    • almond skordallia, sweet corn succotash.
  • Wild shot vension $44.00
    • rocket puree, wagyu fat roast potatoes, beetroot .
  • Grass-fed beef tartare $25.00
    • toasts, free range egg yolk, hot sauce.
  • Hand crafted bread $10.00
    • JSH butter, seaweed salt.
  • Crayfish cocktail $42.00
    • marinated tomato, seared avocado, kimchi aioli.
  • Gold nuggets and chips $9
    • Four Chicken Nuggets and Fries
  • Rib eye steak $34
    • 250g Ribeye served on a square of Potato Gratin. Accompanied by Deluxe Garden Salad with homemade Vinaigrette and a side of Green Peppercorn Butter.
  • Chocolate mountain surprise $6
    • Chocolate Brownie. Served with Berry Goo and Vanilla Ice Cream
  • Salmon salad $32
    • Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
  • Mac ‘n’ cheese $9
    • Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
  • Blue cod $20
    • Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried( GF).
  • - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
  • -Add Dessert to any Kids Menu at the time of ordering for $4
  • Margherita Reg $13.5 Large $20
    • Tomato, Cheese, Herbs
  • Meatlovers Reg $14.9 Large $21.9
    • Ham, salami, pepperoni, BBQ sauce, tomato, cheese
  • Salami Reg $13.9 Large $21
    • Salami, Tomato, Cheese.
  • Dipollo Reg $14.9 Large $21.9
    • Chicken, Sage, Onion, Garlic, Tomato, Cheese
  • Pepperoni Reg $13.9 Large $21
    • Pepperoni, Tomato, Cheese
  • Paesana Reg $13.9 Large $21
    • Tomato, Onion, Capsicum, Oreganum, Cheese
  • Poppa's special Reg $14.9 Large $21.9
    • Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
  • Lazarus Reg $14.9 Large $21.9
    • Chicken,Mushroom,Olives,Tomato,Garlic,Olive Oil,Sage
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • Skillet breakfasts
    • Choose one
  • for your little big mouth
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Beef with Ginger Spring Onion M $18.00/L $32.00
  • Plain Egg Fried Rice M $12.00/ L $20.00
  • Beef & Noodles Soup M $16.00/ L $24.00
  • Crayfish with Seafood Sauce TBC
  • Roast Duck M $30.00/ L $55.00
  • Vegetable Noodle Soup M $13.00/L $20.00
  • Fried Venison in XO sauce $38.00
  • Hong Kong Style Peking Duck Course (with meat) M $62.00/L $106.00
  • FOUR CHEESE PIZZA $23.00
    • cheddar, gorgonzola, gruyere, mozzarella, parsley & garlic oil
  • FOVEAUX STRAIT SQUID & OCTOPUS SALAD $25.00
    • kalamata olives, cherry tomatoes, rocket, feta, balsamic
  • ORGANIC HONEYCOMB $19.00
    • selection of seasonal fruits
  • YOUR CREATION PIZZA or ½ & ½ $32.00
  • GIBBSTON ASPARAGUS SPEARS $19.00
    • dried parma ham, hollandaise foam
  • Freshly baked loaf $10.00
  • CLASSIC CRÉME BRÛLÉE $17.00
    • home-made lavender shortbread
  • CANTERBURY DUCK BREAST $38.00
    • confit duck croquette, red cabbage, beetroot, boysenberries, port jus
  • CHEESE & BACON TENDERCRISP
    • Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • DOUBLE CHEESEBURGER
    • Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • WHOPPER JR
    • Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
  • CREAMY MAYO DOUBLE CHEESEBURGER
    • You can'’t go wrong with our new Creamy Mayo Double Cheeseburger, 2 signature flame-grilled beef patties, topped with 2 slices of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • Homemade Pork Spring Rolls N/A
  • Charcoal Grilled Whole Tiger Prawn N/A
    • Marinated with Garlic and Chilli
  • Chicken Noodle Soup N/A
    • Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
  • Shaking Beef N/A
    • Wok Tossed Angus Beef, Onion, Scallion on Bed of Watercress
  • Saigon Summer Rolls N/A
    • With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
  • Crispy Chicken N/A
    • With Chilli Mayo Sauce
  • Chargrilled Caramelised Pork Chop N/A
    • Served with Mixed Greens, Fried Egg and Viet Pickles
  • Egg N/A
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Homemade Ciabatta $8.00
    • Served with olive oil and balsamic vinegar
  • Vegetable Risotto $19.50
    • Risotto with asparagus and shaved parmesan cheese
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
  • BEEFALO RUMP STEAK $33.00
    • 8-week aged rump from a beef & bison cross breed in Southland, served w. garlic & herb butter, potato gratin & slaw (subject to availability)
  • BEETROOT TARTE TATIN $20.00
    • w. goat’s cheese & salad greens
  • WOUNDED BULL $36.00
    • reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
  • ROAR SALAD $15.50
    • w. crunchy seeds, baby beets, fennel, carrot, apple & mint, dressed w. a mandarin & caraway dressing
  • THE SHEPHERD $32.00
    • premium NZ lamb shank – potato gratin, medley of seasonal roast vegetables & jus
  • WILD MUSHROOM & MASCARPONE RISOTTO $22.00
  • SPICED BABY GINGER CAKES & WILD THYME HONEY $13.00
  • Pork Roti $15.50
    • Slow-cooked Pork Roti Topped with a Spicy Mayo Dressing Served with Apple Fennel Slaw
  • Baked Beans on Toast $15.50
    • The Kitchen Homemade Baked Beans with Streaky Bacon on Multigrain Fitness Toast
  • Quinoa Prawn Stack (GF) $19.50
    • Quinoa Stack with Grilled Chilli & Garlic Prawns, Avocado & Roasted Corn *Vegetarian option available
  • Chicken Roti $15.50
    • Crispy Cashew Chicken Roti with Slaw & Cucumber Salsa
  • Bacon Butties $12.50
    • Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
  • Breakfast Quesadilla $16.50
    • Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
  • The Kitchen Burger $17.50
    • Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
  • Grilled Chicken Sandwich $18.50
    • Grilled Chicken Sandwich with Smoked Gouda, Avocado Cream, Lettuce, Tomato, Gherkin & Red Pickled Onion Served on Ciabatta Bread with a Side of Hand-Cut Chips *Vegetarian option available
  • Powdermonkey's Pav $13.50
    • Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
  • Britannia Royale $15.50
    • Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
  • Boson's Chiabata Roll $5.50
    • With butter and basil pesto
  • All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
  • -1/2 dozen $19.00
  • Crow's nest Chicken $33.50
    • Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
  • Aotearoa Cheeseboard $16.00
    • A fine selection of local cheeses. Wine Match: Gibbston Valley Gold River Pinot Noir
  • Souvereigns Smoked Southland Salmon $17
    • Sovereign's delicate Smoked Southland Salmon served with sour cream, capers and melba toast. W ne Match: Church Road Chardonnay
Amigos

Amigos

location

Address

50 The Mall, Cromwell, New Zealand

phone

Phone

034458263

email

Email

None

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

None

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mexican , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
50 The Mall, Cromwell, New Zealand
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