cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
Extra free-range egg $3.50
Portobello mushrooms $4.50
Chicken Chimichanga $22.50
A tex-mix favourite— succulent lemon roasted chicken, shredded and filled into a crispy burrito with chilli and cumin. Topped with guacamole and fresh black bean & pineapple salsa. Served with green salad
Raw Muesli $15.50
Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
Buttermilk Pancakes FtufIy pancakes served with $18.50
grilled banana, local streaky bacon and maple syrup
Wok fried beef or chicken slices, mixed with Thai herbs,
Pork Spare Ribs $9.00
Marinated in a succulent mixture of spices & Sauces
Spring Rolls $8.90
Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Vietnamese Salad ( Chicken or pork /Prawn) $19.50 /$22.50
Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
Fresh garlic strips fried in the work with a selection of
Steamed Fresh Fish in Curry Sauce $24.00
Steamed fillets of fresh fish topped with a tasty thick red
Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
Stir fried fresh seasonal vegetables with our own HOT