Annie's Cafe & Restaurant in Waikato Menu

Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Cheeses
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
Panko Crumbed Squid – W Tartare Sauce $13.50
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14

Over the moon triple cream brie w quince jelly
Satay beef $22
- red onion, peanuts, corian der and mozzarella
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Soft tacos $18
- spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
Gluten free pizza bases available…add $5
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]

-Coconut lime pannacotta, berry compote, pistachio praline $7
Thai prawn and market fish cakes, chili and lime mayo, fresh chili and coriander $18
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
Please ask your server for the available cheese selection
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Sliders, ask your server what flavour they are today $18
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
Beef Tataki, rare seared sirloin, miso mayo, crispy shallots, coriander $16

Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
Mushroom $4.00
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Smoked Salmon $5.00
Sour Cream $2.00
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
Toast $2.00

Lemon coconut loaf (GF) $16.00
- Citrus curd, candied citrus & cream
-Add a chunk of salmon $24.00
Mussels, smoked kahawai, black olives with salsa, cream cheese & a chilli oil drizzle $20.00
-Add smoked kahawai $5.00
Soup of the day (GFA) $10.00
- one of the gorgeous team will tell you all about it!
-Roast kumara chunks
-With spicy breakfast sausages $16.00
GFA = Gluten free available / GF = Gluten free / DF = Dairy free

Meat on the barbie
- Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
A bir of sunshine $10.00
- Rush monroe vanilla bean ice cream with organic apple syrup & tuile biscuit
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
Additional sauces $1.00
Apple slaw $8.00
Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
Shore bird
- Chicken, cranberry & brie
Slow cooked sticky BBQ pork ribs $26.00
- Apple slaw & fries

Eggs Benedict With Wood Smoked Salmon $16.90
Eggs on Toast $8.90
- Made however you choose
Toastie Sandwich $7.90
- Choose 3 fillings: Ham, Cheese, Pineapple, Mushroom, Tomato
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread

Crumbed Camembert with Plum Sauce $14.50
Soup of the Day $9.90
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
Three Scrambled Eggs with toast $10.30
Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Toasted Muesli $9.30
- with fruit & yoghurt

PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
ACHARI GOSHT $17.50
- Achari gosht, onion, tomato gravy with pickle sauce, garnished with cashews
VEG KORMA $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs

Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Garlic
Bacon
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
SPAG $10
Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Add Chorizo $3

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