Annie's Cafe & Restaurant in Waikato Menu

-add big steak fries with house aioli $3
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
big steak fries and house aioli $6
house cured smoked salmon $20
house smoked salmon $6
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
hollandaise or aioli $2

Prawns $6
-Add Fries $3
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
-Classic $16
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
Fries $6
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream

Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine
-Add Salmon $6
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
Fries
- crispy golden fries w aioli or tomato sauce
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
Vik's burgers $20
- Served w fries.
-Add Salmon $6

Gourmet breads served with pesto and dips $14.50
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Herbed Tomato Soup $12.50
- served with toasted focaccia
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
Garlic flute $6.50

Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Children's Nachos $9.20
- Spiced beef on corn chips with cheese and sour cream
Children's Breakfast $8.50
- Bacon, eggs, hash browns, toast, tomato sauce.
-Aioli $2.00
Available from 8am - 2.00-3:00 pm daily
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
·Toasted Sandwiches
- On white tin loaf - *Ham, cheese, pineapple *Bacon, mushroom, cheese *Cheese, onion.
Beef Nachos $15.50
- Spicy beef and chili beans served on corn chips, topped with cheese, sour cream and salsa

CITRUS BUTTERMILK PANCAKES $15.50
- Served with blueberry compote, lemon & thyme curd & natural yogurt
FIREPOT PIZZAS $15.00
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
BALSAMIC TOMATO $4.00
Served with toast & a side of Kasandi
WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
SPANISH SAUSAGE $4.00

Plain Rice $4.00
Paratha $5.00
- Layered bread made with wholemeal flour
Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Mulayam Raan $17.00
- Slices of succulent leg of lamb coated with a thick robust gravy
Raita $3.50
Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
Lamb Saagwala $16.00
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices

Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
Hawaiian $18.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Marinara $15.00
- (tomato base, oregano, garlic)
Garlic focaccia $10.00
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)

Chicken Tenders, with Fries or Salad $9.50
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Chinese Chicken Salad $17.00
- A great blend of Asian style
Thai Green Chicken Curry & Basmati Rice $17.50
Kaimai Cafe have a children's menu available, along with gluten free meal options
Seafood Chowder & Toast $18.50
-With your choice of Bacon & Banana or $16.50
- Berry fruit and Banana $16.00

Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Fries $4.5
Mozzarella
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Chicken Tenders $8
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips

T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Bread Selection $10.00
- With Condiments
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
Pavlova $12.00
- Homemade, with fresh fruits

Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Moroccan Spiced Chicken Salad $24.5
Panna cotta $10
- poached plums / ice cream / whipped cream
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Fish of the Day
- see our list of daily updates and specials
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;

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