Antojitos Taco Truck in Wellington Menu

TACOS TACOS
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
JALAPENO POPPERS JALAPENO POPPERS
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Nearby Sample Menus

  • House baked bread - olive oil $5
  • Fritto Misto $18
  • Saladrocket, pear & pecorino $8
  • Cherry tomato & crescenza crostino $6
  • Semifrcddopistachio 8c mint with mixed berries $11
  • Beef, mozzarella, leek & prosciutto $13
  • Lemon tart $7
  • Warm mushrooms with caciocavallo $11
  • Rucola, radicchio, funghi & grana $7.00
  • Verdure: vegies
  • Agnello: lamb
  • Fiorentina: T-bone steak
  • Bucatini vongole & bottarga $21.00
  • Salsicee: sausages
  • Extra Bread $3.00
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • WARMED HOUSE OLIVES GF $7.90
    • olives in orange thyme & garlic
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • THE MAC BIRD BURGER $19.90
    • 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • SOUP OF THE DAY $9.90
    • warm bread roll
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Add Bacon $ 4.00
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Add bacon $ 4.00
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Vegetable Fried Rice $12.00
  • Mapo Tofu $15.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Takoyaki Balls $10.00
  • Deep Fried Squid Tentacles $8.00
  • Singaporean Fried Vermicelli $16.00
  • Pickled Garlic Cucumber $10.00
  • Edamame Beans $6.00
  • House made bresaola 4
  • Buttermilk fried chicken with Moroccan chermoula mayo 12
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Fried calamari with mango, chilli & coconut 14
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Fish finger sandwiches with American cheddar 12
  • Rhubarb & cream trifle with champagne & custard 15
  • How would you like it cooked? N/A
    • Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
  • Beef Burger $12.00
    • A delicious homemade ground beef burger with lettuce, cheese and crispy fries
  • Classic Sundae $6.00
    • Chocolate, Caramel, Strawberry or Passionfruit
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Eggs Bene $13.00
    • Poached eggs & Bacon on toasted bread with hollandaise sauce
  • Pan Seared Salmon $17.00
    • Pan seared and cooked to perfection served on a crisp garden salad
  • Sticky BBQ Ribs $15.00
    • Pork ribs braised for twohours the coated in our homemade BBQ sauce
  • Cheesecake $11.00
    • Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
  • 107 Shanghai Stir Fried Noodle with Pork $11.00
  • 77 Triple Meat on Rice $13.00
  • 63 Seafood Bean Curd $17.00
  • 50 Si Chuan Fish Pieces $17.00
  • Medium $12.50
  • 104 Mixed Pig Internal Chow Mein $11.50
  • 36 Chicken with Vegetable $15.00
  • 60 Tero Tero Bean Curd $15.00
  • - Cured meat & cheese focaccia sandwich $7.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Large choice of Roman Pizza slices from $4.50
  • - Italian Style Meatballs Sub $8.50
  • Many Italian and French Desserts
  • - Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
  • - Roasted Winter veggies Small $6.50 Large $8.50
  • BLT $16.50
    • with toasted sourdough
  • Eggs Montreal (Salmon) $16.50
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Caesar Salad $18.00
  • Bacon $5.50
  • Tomatoes $4.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Thai Beef Salad $18.00
    • with crispy noodles
  • Chicken Kebab $19.90
    • Marinated chicken fillet kebabs, served on rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • VEGETARIAN / VEGAN
    • All of our products are available in vegetarian and vegan options
  • Burrito or Bowl $3.00
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Burritos / Chikitos (Smaller Burrito)
  • Chicken
    • Marinated in mild adobo
  • Chikito $11.50
    • IQ™ Flour tortilla, black rice, choice of meat, guacamole, Salsa IQ™ and sauce
  • Chikito +$0.50
  • Classic $12.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • SMALL $5.60
  • - 8 pieces Jumbo Fresh Salmon
  • 8PC. JUMBO $9.50
  • - 2 pieces Seaweed Salad Gunkan
  • - 4 pieces Avocado Nigiri
  • - For Kids! (Serves 6-10)
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 8 pieces Seafood Celebration
  • Plum Sauce Deep Fried Duck $25.80
  • Sweet & Sour King Prawns $28.80
  • Sichuan King Prawns $26.80
  • Garlic King Prawns $26.80
  • Jelly Fish with Sliced Chicken $10.00
  • Sizzling Chinese Fillet Steak $24.80
  • Orange Mushrooms $18.80
  • Deep Fried Won Tons $7.00
  • Cream Cheese & Avocado
  • Fresh Seaweed
  • Selection of Sushi may change*
  • Crumbed Chicken
  • Tuna
  • Teriyaki chicken
  • Chicken on Rice $6.90
  • Spring Roll
Antojitos Taco Truck

Antojitos Taco Truck

location

Address

401/151 Arthur Street, Wellington, Wellington, 6012, New Zealand

phone

Phone

021338002

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 5:00PM - 8:00PM Thursday: 12:00PM - 8:00PM Friday: 12:00PM - 8:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Mexican , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating ,  Outdoor Seating

Location
401/151 Arthur Street, Wellington, Wellington, 6012, New Zealand