Antojitos Taco Truck in Wellington Menu

Nearby Sample Menus

Eggs benedict (GF) $20.00
- 2 poached eggs on english muffin with ham and hollandaise sauce
Any option from the a la carte menu $9.00
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Mushroom cappuccino, savoury biscotti $16.00
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
Chef's choice of 3 tapas $47.00
Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
Rocket and bacon risotto $9.00

M5 Nur Pad Nam mun hoi 10.00
- Stir fried beed with oyster sauce
M10 Pad Kra Thiam Gai 10.00
- Stir fried chicken with garlic
Roti and peanut sauce $4.00 each
S1 Tom Yum Goong 10.00
- Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
M7 Pad praew wan Moo 10.00
- Thai style sweet and sour stir-fried with pork
A6 Fried Spring Roll 6.50
- Deep fried vegetarian spring roll with vermicelli and vegetables.
A1 Toong Thong 6.50
- Deep fried minced chicken parcels.
M8 Gai pad Khing 10.00
- Stir fried chicken with fresh ginger and vegetables

-Squid / King Prawn $15.00
Tom Kha Chicken $6.00
- Chicken with a delightful lemon flavour, coconut and fresh galangal
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
●Sweet and Sour $12.00
- Chicken / beef / pork
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
Massaman Beef Curry $12.00
- Spices mixed with beef
Thai Curry Puff $6.00
- Chicken and potatoes flavoured with spices wrapped in pastry and deep fried
-King Prawn $15.00

3 fillings $6.00
Greek Style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted vogels with balsamic reduction and olive oil.
Tuna salad $17.50
- tuna in spring water, sundried tomatoes, sliced pear, sunflower seeds with a lemon juice and flaxseed oil dressing
Eggs benny $17.00
- ham off the bone with homemade hollandaise
Jam and cream cheese. $6.50
Eggs florentine $17.00
- spinach with homemade hollandaise
Soup of the day $8.00
- please refer to daily specials board, cup:
Chocolate frog vege breakfast $19.50
- poached, scrambled, or fried eggs with spinach, mushrooms, potato cake, tomato and toast.

Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut

Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
Diet Fries $2.50
Carrello Gelato Tubs: Mango / Pic’s Peanut Butter & Chocolate Chip or Gingernut $6.00
Egg $2.50
The Bull & Pig $22.50
- Beef, Bacon Aioli, Smoked Cheddar, Pickles, Bacon & Epic Hot Zombie Chilli Sauce
Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
Manchego & Jalapeno Hush Puppies $2.50/each
Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00

Banana Fritters with Ice Cream / Apple Fritters with Ice Cream / Deep Fried Ice Cream $7.00
Soup Chicken Sweet Corn Soup
Spiced Shredded Chicken H $25 / W $48
Hot & Spicy Chicken Casserole (bones in) $22.00
Salmon Sashimi / Steamed Salmon Fillet / Steamed Salmon Fillet with Black Bean Sauce Seasonal
Steamed Chicken with Veggies H $24 / W $46
Hot & Spicy Chicken Giblets / Steamed Tofu with Pork Mince and Prawns $20.00
Chicken Cartilage with Pine Nuts / Hot and Spicy Chicken Cartilage / Scorched Large Intestines $28.00

54. JEERA PULAO / PEAS PULAO $3.90
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
13. BUTTER CHICKEN $15.00
- A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
37. BEEF ROGANJOSH $14.50
- A popular preparation from north India. Rich gravy is used to finish the pot roast, garnished with green coriander.
58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.

Stir Fried Chinese Vegetables $14.80
Sizzling Yu Xiang Fillet Steak $24.80
- Fillet steak with bamboo shoot in chilli bean sauce on hot plate
Mixed Vegetables $14.80
Lettuce in Oyster Sauce $12.80
Sweet and Sour Beef $20.80
Gong Bao King Prawns $26.80
- King prawns with dried chilli and peanut
King Prawns with Vegetables $28.80
Chicken Fried Noodles $16.80

SOUP OF THE DAY $10.00
ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
WAIRARAPA LAMB
- smashed peas, broad beans salsa verde peccorino
POLENTA & PARMESAN CHIPS $7.00
- with Napoli sauce
SMASHED AVOCADO $14.00
- mint, feta & Dukkah on toasted 5 grain, add an egg $2.00
BUTTERMILK PANCAKES $12.00
- berry compote, caramelized banana & shaved coconut V
PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli

BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
STEAM BEEF & MUSHROOM BUN $4.00
STEAM PORK BUN $3.00

*Or as quesadilla ''keka'' $15.00 or a burrito $16.00. *Add a side combo of rice & beans for $5.00
Ice Cream/Sorbet $10.00
Flan De Coco $12.00
- Coconut flan with toasted coconut and hibiscus coulis
2 organic corn tortillas covered in sauce w. salad & onions
Frijoles De La Olla $6.00
- Black beans
Totopos Con Salsa Y Chipotle Mayo $11.00
- House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)
Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
Guacamole (when available) $4.00

Fillings $2.50
- Mushrooms
French Toast $9.50
- Bacon & Banana with Maple Syrup
Dinner Pack $10.50
- 2 x Thigh, 1 x Wing & Chips
Waffle or Pancakes $12.00
- Served with Maple Syrup & Choice of the Two Toppings: a) Grilled Bacon & Banana b) Mixed Berries & Cream
Mushroom & Egg on Toast $8.00
Fillings $1.50
- Baked Beans
Hash Brown, Bacon & Eggs on Toast $10.50
Hash Brown & Eggs on Toast $8.00

Antojitos Taco Truck