Antojitos Taco Truck in Wellington Menu

TACOS TACOS
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
JALAPENO POPPERS JALAPENO POPPERS
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Nearby Sample Menus

  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
  • VESUVIUS $24.50
    • White base, mozzarella, spicy pepperoni, olives, Napoli chilli oil, fesh basil and parmesan. (Hot!!!)
  • BOCCONCINI CON PROSCIUTTO $12.50
    • Fresh bocconcini wrapped in prosciutto di Parma and rocket, with a drizzle of olive oil.
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • DOLCE DELLA CASA $9.00
    • Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
  • CALAMARI FRITTI $18.00
    • A Napoli signature entre scored calamari dusted in our secret Napoli crumb and deep fried to perfection.
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • Red wine demi-glace $3
  • Thyme & garlic roasted mushroom $8
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Mushroom $3
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Avocado $2.00
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Pollo
    • Spinach, parmesan. Garlic, bocconcini & chicken
  • Streaky bacon $3.00
  • Steak fries (aioli) $4.00
  • Dahi Raita $3.50
    • Shredded cucumber with yoghurt (Great for cooling down hot curries).
  • Tofia E Noor $12.50
    • Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
  • Seekh Kebab $9.50
    • Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
  • Squid Curry $24.50
    • Mild, medium or hot.
  • Lamb Korma (Mild) $18.50
    • Tender pieces o f lamb cooked in cream finished with cashew nuts.
  • Delux Mix Entée Selection per head $14.50
    • Available upon request
  • Chicken Tikka $10.50
    • Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
  • Fish Curry $24.50
    • Boneless pieces offish cooked in onions, tomato and coconut. (Mild, medium or hot).
  • Jalapeno Burger $ 21
    • 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
  • Smoked Beef Brisket $ 22
    • pastrami style, rye bread, panhead mustard aioli & dill pickles
  • Nacho Chicken Sandwich $ 19
    • Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
  • Quinoa & Kumara $16
    • Mixed greens, toasted almonds & citrus dressing
  • Chilli Cheese Dog $ 21
    • Chilli con carne, cheddar & green onion
  • Spiced Hombre $ 23
    • chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
  • -Choose your salad
  • Extra swap fries for salad for $3
  • Chicken Deluxe $23
    • Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
  • Will never fail to impress.
  • Herb Pizza Bread $6
  • Spaghetti Aglio E Olio $17
    • Extra virgin olive oil, garlic sauce & fresh chillies
  • Risotto Chicken $19
    • Grilled chicken, mushrooms, broccoli, onion, cream & napolitana sauce
  • add Anchovies $5
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Chocolate torte with cherry sorbet & coconut $12.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Eggs your way with streaky bacon & hollandaise sauce $12.00
  • Lavendar Eton mess with fresh berries & whipped cream $10.00
  • Green beans with bearnaise $8.00
  • Falafel burger with pickled beetroot, feta & mushroom ketchup $14.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Cheese $7.50
  • Chicken $12.50
  • Roast Pork $12.50
  • Chicken (no beef pattie) $8.50
  • Beef $12.50
  • Combination $12.50
  • (with rice)
  • Egg $7.50
  • Beef and ale pie $7.90
  • Sushi $9.80
  • Sweet or savoury scone $3.90
  • Hot dog $3.70
  • Sausage roll $3.90
  • Chocolate cake $3.90
  • Kids portion of pasta $9.90
  • Banana chocolate mousse cake $4.90
  • BADAMI CHICKEN $15.00
    • boneless chicken cooked with creamy gravy and almond
  • CHICKEN VINDALOO $16.00
    • a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
  • FISH TIKA MASALA $16.00
    • fresh boneless fish infused with capsicum, onion and Indian gravy
  • BHEL POORI $6.00
    • bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
  • PRAWN MALABARI $17.00
    • small prawns cooked with creamy onion masala
  • VEG MANCHURIAN $15.00
    • veg balls cooked in a chef's special sauce
  • PANEER PAKORA $9.00
    • fresh pieces of cottage cheese battered with chickpea flour then golden fried
  • PANEER TIKKA MASALA $16.00
    • home made paneer(cottage cheese) cooked in chef's special sauce
  • Pane all’O lio $9
    • House made Flat Bread with Extra Virgin Olive Oil & Sea Salt
  • Formaggi $22
    • A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
  • Verdura della Sera Vegetable dish of the evening $8.5
  • Tartufi di Cioccolato $8
    • A flavoured selection of Four house made Chocolate Truffles
  • Tiramisu $13
    • Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Pesce della Sera $34
    • Pan fried Fish of the day
  • BBQ Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Gluten free burger buns available $2.00
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
  • BLT $10.50
    • Bacon, lettuce & tomatoes on toasted foccacia
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • Muesli w yoghurt $9.00
    • Honey & fresh fruit
  • Eggs florentime $13.50
    • Spinach & hollandaise
  • 11:30 am- 2:30 pm
  • Available til 11am
  • Takeaway available
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • soup of the day, bread, butter $12.00
  • margherita, tomato, mozzarella, basil v $17.00
  • with both d $11.00
  • Soup / salads add add $4.00 for smoked chicken
  • iceberg, radish, ranch dressing, parmesan g v $7.00
  • olives, orange zest, fennel seed v g d $8.00
  • spicy sausage, pepperoni, parmesan $19.00
  • bacon roasted brussel sprouts, pasta, ricotta, roasted hazelnut, kale $19.00
  • Honey and Pine-nut Tart $12.00
    • Poached figs, Kapiti vanilla bean ice-cream
  • Kahlua Cheesecake $12.00
    • Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • Wairarapa Seafood Chowder $16.00
    • Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
  • Wairapa Cooked Breakfast $22.00
    • With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • Green-Lipped Mussels $14.00
    • Grilled on the half shell, chilli, garlic, smoked bacon, cheddar crumble
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Antojitos Taco Truck

Antojitos Taco Truck

location

Address

401/151 Arthur Street, Wellington, Wellington, 6012, New Zealand

phone

Phone

021338002

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: CLOSED Wednesday: 5:00PM - 8:00PM Thursday: 12:00PM - 8:00PM Friday: 12:00PM - 8:00PM Saturday: CLOSED Sunday: CLOSED
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Mexican , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Food Truck ,  Seating ,  Outdoor Seating

Location
401/151 Arthur Street, Wellington, Wellington, 6012, New Zealand