Antojitos Taco Truck in Wellington Menu

SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
SQUASH CURRY $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, shallots, coriander
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves

Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
Garlic Roti $3.50
Curry Laksa $10.00
- Egg noodle, tofu, fish ball and chicken cooked in rich curry soup
Banana Roti $8.90
- Roti bread stuffed with banana, topped with chocolate sauce and served with vanilla ice cream.
Coconut Rice $2.50
Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.
Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken
Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90

Shrimp / Squid $14.50
Jumbo $6.90
Pineapple Ring / Crab Stick / Donut $1.80
Combination $13.00
Paua Fritter (100% real Paua) $6.80
Singaporean Rice Noodles / Crispy Chicken on Rice $11.50
Pan Fried / Steamed Beijin Dumplings (6 pcs) $5.00
Spring Roll / Curry Roll / Vegetarian Spring Roll $2.60

Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Parmesan Fries $6.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Spanakopita $6.00
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Baklava $4.00
Mititei $9.00
- Skinless spicy garlic sausages served with tzatziki sauce and lemon.

Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
Corn Chips $7.00
- With Salsa and Sour Cream
Chicken Nuggets $4.50
1Pm till late
Garlic Bread $8.00
Cheese Burger $5.90
- 6pk
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Quattro Formaggi Pizza $23.50
- White Base. Mozzarella. Provolone. Pecorino. Gorgonzola, Cherry Tomatoes, and Fresh Basil

Purple rice signature $9.50
- crystal jelly+mango+small taro ball
O mochi $7.00
Herbal jelly no 4 $8.00
- taro + red bean + boba
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Waffle no2 $16.80
- matcha ice cream + red bean
Red bean crushed ice w/matcha $13.80
Taro ball no2 $8.00
- sweet potato + barley + boba
Taro ball snowflake ice $13.80

Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Vegetarian Tagine $19.90
- Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
All mains served in a traditional Moroccan Tagine
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.

300g. New York cut Sirloin $32.00
Chocolate Brownie $12.00
- with vanilla ice cream and whipped cream
Guacamole $1.00
Butter Chicken $23.00
- Authentic Butter Chicken served wth rice & flat bread
Banana Split $10.00
- Banana, hokey pokey ice cream, whipped cream and chocolate sauce.
Cheeseburger $14.00
- beef pattie, cheese, mayo, tomato relish, lettuce and tomato.Add pineapple + $1.00
Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
All day breakfast $19.50
- grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast

Smoked Chicken, Cranberry and Brie Filo $19.50
- Served on a bed of lettuce with coleslaw.
Warm Pumpkin Salad $17.00
- Roasted pumpkin, honey cured streaky bacon, pumpkin seed, marinated feta and a rosemary dressing.
Fresh bread with a Trio of spreads $9.50
Eggs Benedict $14.50
- Poached eggs and streaky bacon served on English muffins with lemon hollandaise.
Caramel And Hazelnut Torte $16.50
- A hazelnut top with a gooey caramel middle and sweet pastry bottom served warm with vanilla ice cream.
Sides $3.00
- As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
Crème Brulee $16.50
- Baked vanilla bean custard served the traditional French way with caramelised sugar.
Toast or English Muffins $6.00
- Served with butter and berry jam.

·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Available Daily From 10am – 2pm
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
All Served with Fries
Omelette $10.00
- Ham, Mozzarella, Side Salad
Tote trading hours Monday 10am - 9pm /Tues - Wed 10am to 11pm / Thurs - Sat 10am - late / Sun 10am to 9pm
Scotch $29.00
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter

Add chopped tomato and green pepper salad, sumac and dill $22.5
Pan-fried halloumi, lemon and grilled bread $ 14.5
Warmed marinated olives $6.5
Zucchini, tahini and dill dip, seeded crackers $ 8
Pickle plate $7
Cucumber and watermelon salad, mint and goats cheese $14.5
Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
Pork terrine, beans, tarragon, mustard, gherkins $16.5

Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Master Stock Beef Cheek, Pan Seared Scallops, Pickled Cucumber and Dashi $24
Roast Cashew, Cauliflower & Ginger Dumplings in Wakame, Spring Onion and White and White Soy Broth $21
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22

Euro Bread Sandwich $5.90
Large Raspberry Jam Buns $5.40
Steak & Cheese $4.50
- Blueberry $3.20
Butter Cream Cakes $2.90
Bran Muffin $2.60
Cream Lamingtons $3.00
Potato Top $4.50

Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
DF= dairy free, GF*= gluten free (options)
Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.

Garden salad $7.50
Seasoned fries with tomato sauce and aioli $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Toasted ciabatta with salmon cream cheese dip $8.50
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Hollandaise $2.00
Gluten free bread available $2.00
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50

Antojitos Taco Truck in Wellington Menu

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Antojitos Taco Truck

Wellington Region > Wellington > Antojitos Taco Truck

Address

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401/151 Arthur Street, Wellington, Wellington, 6012, New Zealand

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