Avida Bar in Wellington Menu

TAPAS TAPAS
  • Pan con tomate $6
    • Catalan bread & tomato
  • Bread with whipped olive oil $7
  • Pork skin crackling & red pepper romesco $7
  • Patatas bravas $7
    • agria potatoes, spicy tomato sauce & aioli
  • Tortilla $9
    • Spanish omelette - free range egg, potato & caramelized onion
  • Goat's cheese & honey $12.5 / five puffs
  • Croqueta $4.5 each
    • sticky pork with mojo verde
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
RACIONES RACIONES
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Fish with roast peppers, confit garlic & saffron aioli $30
  • Murellen pork, Swiss chard, almonds, quince $32
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
COMPLEMENTOS COMPLEMENTOS
  • Grilled corn, paprika butter, lberico cheese $8
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Josper roasted carrots, rulo de cabra cheese & lemon thyme $10
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
ANTIPASTO ANTIPASTO
  • Olives & citrus $6.5
  • Almonds & La chianti paprika $6.5
  • Escabeche vegetables $10
  • A platter of the above $22.5
MARISCOS MARISCOS
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Shellfish steamed in white wine $13.5
  • Gambas $14.5
    • prawns, chilli & paprika
CHARCUTERIA CHARCUTERIA
  • A plate of jamon serrano, chorizo gran reserva & liver parfait $25
  • Chicken liver parfait with PX jelly $15 / pot
MONTADITOS MONTADITOS
  • Mussel escabeche $4.5 each
  • Beef tartare, mojo rojo picon $5 each
QUESO - CHEESE QUESO - CHEESE
  • Manchego $9.5
    • hard, sheep
  • Rulo de cabra $9.5
    • soft, goat
  • Gorgonzola piccante $9.5
    • blue, cow
  • Valdeón $11
    • blue, mix
POSTRES POSTRES
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Alfajores $10
    • spiced shortbreads with dulce de leche ice cream & macerated berries
  • Crema catalana $10
    • baked custard - lemon, orange, cinnamon & a hint of fennel seed
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Avida's affogato $12.5
    • espresso, Licor 43 & ice cream

Nearby Sample Menus

  • Classic fish 'n' chips $20.00
    • mushy pead, malt vinegar & salad
  • Canadian pancakes $14.90
    • maple syrup & almonds
  • Spinach $4.00
  • Add bacon $4.00
  • Cobb $17.00
    • smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
  • Philly cheese steak po boy $18.00
    • pepper, mushrooms, onions & fries
  • Fries $4.00
  • Tomato $4.00
  • N2 Chicken fried noodle $12.50
  • H5 Ginger spring onion beef $17.50
  • K19 Spicy cumin chicken with sliced potato $17.50
  • A13 Spicy soy beef with garlic sauce $12.50
  • F2 Scallops with cashew nuts $22.00
  • H7 Spice chicken gristle $17.50
  • B6 Black pepper beef $17.50
  • D9 Garlic Chili Pork Stripes $13.50
  • Pulled pork $13.50
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Paneer pakora & tamarind sauce $12.50
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Seared rare beef salad, ginger & soy $28.00
  • Roast cauliflower, garlic & sumac $8.50
  • -add bacon $5.00
  • -Housemade latin slaw (v, g/f) $5.00
  • Slow $26.00
    • braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
  • -add bacon $3.00
  • Green salad (v, v*, g/f) $6.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Pão de queijo (v, g/f) $9.00
    • baked Brazilian cheese puffs (6) with chili mayo
  • -Polenta mash (v, g/f) $7.00
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Vanilla risotto(GF) $12.50
    • with poached fruit and yoghurt
  • Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
  • DDT(delicious deluxe toastie) $15.00
    • bacon, hash brown, cheese, tomato, sweet chilli sauce, toasted and topped with hollandaise
  • Fish fingers(5) & hashbrown $6.50
  • Creamy mushrooms and bacon $15.00
    • with toast
  • Popeye slammer $17.50
    • spinach, potato cake, bacon, mushroom, tomato and hollandaise(GF)
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Fries (V,GF) $9.00
    • With tomato sauce & aioli
  • Oven baked free range chicken Salad(*) $21.00
  • Chicken BLT (*) $15.00
    • Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • ADD fries $20.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Chef’s Salad (V,*) $17.00
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Spanish-style hash ’n’ eggs $18.00
    • two baked eggs nested in chorizo, bacon, red onion and crispy potatoes with chipotle sauce
  • Omelette $16.50
    • with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
  • Soup of the Day $12.50
    • with sourdough
  • g/f Toast $3.00
  • Mushrooms $5.00
  • Muesli s/f $12.00
    • homemade at Shine, with berries & yoghurt.
  • Small $8.50
  • Hollandaise $3.00
  • Duck fat baked potatoes $ 7.90
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Side dish of the day
  • Rocket cos & mesclun salad with sherry vinaigrette $ 6.50
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Selection of two cheeses $ 29.00
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Herb Roasted Lamb Rump $ 33.00
    • with chickpeas & Swiss chard
  • ●Crumbed fish $15.00
  • -Fillet $19.00
  • ●Shoestring
  • ●Battered fish $4.00
  • Fish bits ( 5 ) $5.00
  • *add: Cheese, Bacon or Egg $2 each items
  • Pineapple fritter $2.00
  • -Half $3.00
  • JUMBO SALMON $11.90
  • PRAWN UDON NOODLE $11.90
    • thick noodles, soup, tempura prawn, wakame, spring onion
  • JUMBO CRUNCHY CHICKEN $11.50
  • FAMILY BENTO $22.50
    • salmon or chicken
  • COMBINATION SALAD $11.90
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • 12 DUMPLINGS $9.50
  • NUGGET COMBO $6.50
  • -Entree Deep Fried Spring Rolls, Steamed Pork Dim Sims, Steamed Prawn Dumplings, Pan Fried Pork Dumplings
  • -Mains Chicken and Cashew nuts, Seafood and Seasonal Vegetables, Sweet and Sour and Young Chow Fried Rice
  • Sizzling Black Pepper Beef Ribs / Venison with Celery and Shrimps $30.00
  • -Tofu $18.00
  • Pork Ribs in OK Sauce / Round Beans with Pork Mince / Hot & Chilli Beef $22.00
  • ●Cashew Nuts and Pineapples
  • Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
  • -Fish or Squid $22.00
  • Double Avocado Prawn
  • Vegetarian Sushi
  • 8PC. REG $7.90
  • - 4 pieces Fresh Salmon Supreme
  • - 10 pieces Fresh Salmon Nigiri
  • - 10 pieces Fresh Salmon Nigiri
  • 2PC. $4.60
  • Smoked Salmon & Avocado
  • Sichuan Bean Curd
    • with Bai Choi
  • Braised Bean Curd
    • with Lo Hon Vegetables
  • Beansprout Noodles
    • with Soy Sauce
  • Kung Bau Pork
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • Black Bean Sauce Squid
  • Sichuan Spicy Venison
  • Black Bean Sauce Beef Fillet
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Bacon, Egg & Cheese Croissant $8.00
  • Mushroom & Egg on Toast $8.00
  • Fillings $2.50
    • Mushrooms
  • Lunch Box $8.00
    • Drumstick, Thigh & Chips
  • 2 Eggs on Toast $5.00
  • Fillings $1.50
    • 1 x piece of Bacon
  • Wedges $5.00
  • Hot Chips $4.00
  • Salads $9.00
  • Roti Wrap $9.00
  • Kebab on Rice $10.00
  • Coleslaw $4.00
  • Chicken Nuggets $6.00
  • Donner Kebab $9.00
Avida Bar

Avida Bar

location

Address

132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998000

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Mediterranean , Spanish , Vegetarian , Wine Bar

features

Features

EFTPOS ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  Groups ,  Nightlife ,  Bar ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Shared Plates ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
132 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand