Arirang Village in Christchurch Menu

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Arirang Village in Christchurch has no menu available, but can choose from many other options such as Curry Roll or Cinnamon Donut from Gourmet Seafoods Shirley. Bean Scene Cafe offers many options including Fries-steak or shoe string and Kumara fries. Sushi Express includes a wide range like EXEC LUNCH BOX 01 or EXEC LUNCH BOX 02. Hat Stack and Soup Of The Day from . Ray K's Cafe offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

Field Mushrooms $3.50
Benedict $18.00
- with crispy bacon
Smashed Avocado $3.50
Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Roasted Tomato $3.50
Two Eggs $4.00
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.

Chipotle Pulled Pork Sliders $23.5
- with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Chunky Chips $7.5
- with tomato sauce or aioli
Pancakes, (2), served with maple syrup and banana $8
The Naan $16.5
- herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
Crispy Calamari $24.5
- with a baby greek salad, burnt lemon and our amazing tzatziki
Croque Madame Baguette $15
- ham and swiss cheese baked with bechamel & fried eggs
The Scotch Egg $12.5
- served hot with terra viva relish

Butter & Sugar $7.00
Extra Egg $1.00
Lemon & Sugar $7.00
Chocolate & Banana $9.00
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
3e Eggs Benedict Crepe $16.00
- 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
3e Power Chick $13.00
- Free-range chicken breast, homemade healthy, sugar free baked beans, baby spinach & caramelised onions
Gluten Free/Dairy Free Crepe $1.00

25. Vegetable Chow Mein
26. Vegetable Fried Rice
35. Prawn Chow Mein
9. Steak Chow Mein
2. Chicken Fried Rice
19. Steak Foo Young
10. Steak Fried Rice
Pottle of Fried Noodles

Pecan Pie with Maple Syrup & Cream $13.00
French Toast with Banana & Yogurt $16.50
Cheesecake (ask our staff for the current flavour) $13.00
Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
Small $9.50
Pork Schnitzel with Cauliflower Cheese $23.50
Scrambled Eggs with Smoked Salmon $18.50

Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.

Lamb $20.99
- Lamb Curry + Naan + Coke/Sprite
Prawn do Payaza $18.90
- Prawns cooked in light spiced flavoured sauce and diced onion, ginger, garlic and spices.
Saag Gosht $16.90
- Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
Plain Nan $3.00
- Leavened bread made of refined flour baked in the tandoor.
Butter Chicken $15.90
- Delicacy of barbecued chicken cooked in a smooth tomato based puree,cream and mild Indian spices (mild dish)
Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
Chicken Vindloo $15.90
- A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.

Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
Cheese
●Quesadilla
Bowl
Guacamole $2.00
Vegetarian
- Grilled capsicum and red onion, fresh guacamole and black beans
Chiken
- marinated in pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Snack nachos $6.90
- With melted queso cheese

Mochacino $4.90
Mixed Vegetable Bhaja $8.40
- Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
Warm vegetable $10.90
- (Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)
Chicken Tikka $12.90
- Boneless chicken marinated overnight with yoghurt, ginger and spices and then barbequed. Served with herb sauce
Nobo Meat Delight (for 2) $28.90
- A platter of chicken tikka, Rastaar kebab, Dhakai kebab & mushroom delight served with herb sauce
Short Black $3.90
Saffron Pulao $4.40
- (Rice cooked with specially blended spices and touch of saffron)
Macher Zhol $12.90
- Traditional fish dish cooked with potato, aromatic herbs and spices

Dustan $9.00
- Grilled cheesy sausage & egg with soldiers
Served with Monkey Tail Fries & Aioli
Potato & gravy $10.00
- Cheesy fries
Popcorn chicken served with ranch $12.00
Ape Fish POA
- Pan fried fish lemon & herb butter sauce
Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
Tarzan $16.00
- Angus primate beef & belly bacon burger with lettuce, cheese & bourbon barbeque sauce served with monkey tail fries
The Mighty Joe Young $23.00
- with belly bacon rashers, roast field mushrooms, grilled cheese sausage, roast tomato & hash browns served with eggs any style on toast

Nasi Goreng
Combination Udon Noodle Soup $10.00
- With fish, surimi, egg fu yong, BBQ pork
Small $10.50
Pan Fried Dumplings $1.00
Large $11.00
Chicken Satay $3.00
- With peanut sauce
Wonton Soup $9.50
Small $8.50

Butter Chicken (Mild) $11.00
Pappadums $0.50
Vegetarian Korma (Mild) $7.50
Chick Peas Curry (Medium) $7.50
Dhal Makhini $9.00
Chicken Korma (Mild) $11.00
Rogan Josh (Medium) $11.00
- With rice
Plain Naan $2.00

Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
Breads and House Dips n/a
Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus

1/2 CHICKEN + FRIES $10.90
1/2 CHICKEN $12.40
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
CHICKEN SATAY $6.30
1 CHICKEN + 2x FRIES $19.50
AMERICAN HOT DOG $3.00
1/4 CHICKEN $9.30
CHICKEN BREAST FILLET $4.90

Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Pate $5.40
Extra bacon for $1.00
Wholly guacamole $9.30
- Bacon, lettuce, tomato, red onion and guacamole
Garlic & herb $5.40
Bakers dozen (13) $25.00
Jersey girl $29.00/ $17.00
- Chicken, italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Sundried tomato $5.40