Aurora Cafe in Otago Menu

Nearby Sample Menus

Granola, strained yoghurt, stewed & roasted fruit $14.00
No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Whitestone Moeraki blue fig paste, walnut bread - To share $24.00 $16.00
Bruschetta $14.00
- Prime Angus Beef Fillet 230gms $45.00
BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce

Pork gyoza
Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
Chicken curry
Spicy ramen
- Miso soup based ramen
Soft shell crab karaage
Tofu teriyaki don
Edamame (V) (GF)
Miso soup

Green salad dressed with lemon honey vinaigrette $7.50
Chicken breast marinated in lemon, garlic, and tarragon, pan seared, roasted and served on a spicy potato, cucumber and tomato salad with asian dressing and crispy bacon. $36.00
Hot smoked merino lamb leg, sliced and served warm on potato and rosemary rosti and finished with a mango pickle yoghurt. $34.00
New York-style baked cheesecake subtly flavoured with lemon zest and served with berry compote. $14.50
All day English breakfast served traditional style with beef sausage, bacon, mushrooms, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
Home-made licorice ice cream, with berry compote and almond florentine. $14.50
Warm berry and rhubarb crumble served with crème anglaise and vanilla ice-cream. $14.50
Affogato with the extra zing of a nip of liqueur. $13.50

-add chicken $4
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- green salad $6.50
- add chicken $4
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce

W/ bacon $10.50
CHILLI CHICKEN STACK $24.50
- Tender strips of chicken fried with bacon and toasted cashew in a honey chilli sauce served on salad greens with chilli mayo
SRI LANKAN CURRY $24.00
- Your choice of chicken, lamb or vegetarian served in a coconut and turmeric curry with rice, flat bread, and a duo of coriander and lime relish and yoghurt
NEPTUNES $25.00
- A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
BANGERS & MASH $20.00
- Local pork sausages served on a creamy mash, with wilted greens and drizzled with onion jus
CHEF’S SOUP $9.50
- Piping hot soup with toasted rosemary focaccia. Small
PRAWNS & CALAMARI $22.00
- Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
SEAFOOD CHOWDER $11.50
- Last Post’s own creamy seafood chowder served with toasted focaccia. Small

Blue/Brie Cheese $3
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
Bacon $2.5
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Bottled Water $4
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Mushroom or Egg $1.5

Creamy Risotto 22
- with zucchini, prawns, chorizo & sundried tomato
GF - Vegetarian option available
- ask waiter
Funghi 25
- Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil
Seasonal Wedges 9.5
- Chipotie mayo or Sweet chilli and cream cheese
Garlic Bread 10
Crispy Battered Blue Cod 23.5
- on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
Mushroom 4.5
Meat Lovers 24
- Chicken, italian salami, bacon, homemade Napoletana sauce and mozzarella cheese drizzled with pesto

29 Squid Sambal $17.90
- Squid in thick onion chili and tomato sambal sauce
16 Curry Laksa $10
- A hawkers egg noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken pieces, bean sprout and boiled egg
57 Banana Split $6
- Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
58 Chocolate Mudcake $7
- Mud cake served with vanilla ice-cream and chocolate sauce
24 Egg Roti With Dosai $10
- Freshly made Malaysian flax egg roti served with chaat, curry gravy and sambal sauce
31 Udang Curry $19.90
- Prawns and potato cooked in traditional Malaysian style curry
55 Roti Pisang $6
- Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce
7 Chicken Korma $10
- Chicken cook to perfection in rich coconut cream, almond and cashew nut paste

Bowl of Fries $5.00
- with tomato sauce
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
Hawaiian $20.00
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
All Day Breakfast $20.00
- served with bacon, sausages, eggs, toast, hashbrown and baked beans
Vegetarian $20.00
Open Chicken Sandwich $20.00
- served with fries

Waffle no2 $16.80
- matcha ice cream + red bean
Taro ball no2 $8.00
- sweet potato + barley + boba
Q mochi snowflake ice $13.80
Red bean soup $5.50
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
Red bean soup w/small taro ball $7.00
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream

Caterpillar Roll, Eel, Cucumber & Avacado $12.00
Pickled Radish $4.00/2pcs
Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00
Lamb and Ginger, Export quality New Zealand Lamb Fillet Pan fried with Shiitake Mushroom and Japanese Pickle in a light Ginger and soy sauce $28.50
Tempura Prawn Roll $5.50/$8.50
Carrot $4.00/2pcs
Tempura Udon, Served with Deep Fried Seafood and Vegetables $13.50
Mackerel Sashimi $10.00

Cakes & Pastries $5.00
Soup (winter months) $9.50
- With toast
Yoghurt Compote $8.00
- Berries & natural yoghurt
- Prosciutto or Smoked Salmon $6.00
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Granola $9.00
- Berry compote & yoghurt
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels