Aurora Cafe in Otago Menu

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Sandwiches
Club Sandwiches
Pasta Salad
Burgers
Toasted Sandwiches
Sushi
Pies & Savouries
Soup
Beef Nachos
Chicken Nachos
Gourmet Cheese Rolls
Cheese Rolls

Chicken Nuggets & Fries
Aurora Burger
Kid's Lunch Box
Mini Hot Dogs & Fries

Nearby Sample Menus

Coleslaw
- Creamy chip dip $2.50
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
Chips
Grilled Haloumi $1.50
Seriously Large Chips $9.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- Large $6.50

Panang Curry $18.00 / $18.50 / $19.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Coconut Cream Soup $16.50 / $17.00 / $18.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Tom Yum $16.50 / $17.00 / $18.50
- Hot and spicy yet refreshing soup. Spice, kaffir lime leaf, lemongrass, galangal and fresh lime juice topped with fresh spring onion and coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Roti and Peanut Sauce $6.50
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.

Antipasto Vegetarian
- crudités, romesco, baby Gano sh, wild mushroom mousse, local cheeses, homemade pickles, crackers & bread >>
Homemade black pudding
Roast wild thyme mushrooms V
Mushrooms Hollandaise $18.00
- portobello mushrooms roasted with wild thyme rye toast poached eggs and rocket
Free Range Eggs as you like V
Roast Mushrooms
- with wild thyme & garlic
STEAK FRITTERS $38.00
- wakanui blue sirloin 300g 90-day grain fed fries
Butter Mashed Potato

PORK RILLETTE $14
- slow braised pork shoulder with BBQ plum relish + sesame lavash
SAVOURY PINWHEELS $5.50
BATTERED FISH $27
- marinated slaw, paprika salt shoestring fries + tartare sauce
ARANCINI $10
- roasted pumpkin, pine nut, feta + sage aioli
SEASONAL VEGETABLES $10
CHAI CRÈME BRÛLÉE $14
- pistachio + rose water shortbread
2 EGGS + CIABATTA $12 (DF)
- fried / scrambled / poached
SLOW BRAISED BEEF CHEEKS confit garlic mash potato, roasted baby vegetables + lentil jus (GF) $33

CHICKEN WRAP $18.50
- Our wraps are legend here at the FAT, and with good reason, lettuce and salad goodies, avocado salsa, house-cured BBQ pickles, aioli and sweet chilli, wrapped up in a crisp, cheesytortilla with crisp crumbled strips of chicken, And because we love you, we’ll add fries, Tommy, and sour cream on the side >>
BIG F.A.T. BELLY $27.00
- marinated, slow roasted pork belly, served up with creamy mash, potato, roast pumpkin, butter-sautéed market veg, and finished with cider jus and mango peach chutney,
BAKED PARMESAN BLUE COD $28.00
- This is a twist on one of Mike’s mother’s recipes: Blue cod fillets smothered in a creamy parmesan and spring onion spread, baked until bubbly and golden, served with roasted garlic herb potatoes, pan fried market vegetables, and finished with slivers of red pepper
PASTA O’ THE DAY $19.00
- Nothing silences the stomach grumbles like a bowl of pasta. Ask the staff what Mental Mike came up with for today’s pasta. Whatever it is, I’ll be hot, scrummy, and it’ll come with garlic toasted ciabatta bread >>
BEEF BURGER $19.00
- This towering monstrosity of a burger is a jaw-dropper – 100% beef patty, thick-cut cheddar, streaky bacon, fried egg, tomato relish, stacked up on lettuce, salad goodies, tomato, house pickles, aioli. Served in a gourmet toasted garlic bun with fries, Tommy, and a crisp onion ring
RIBS, WEDGES, & RINGS $24.50
- Mate, our ribs have been rocking out the door since we took over this crazy place. Try them and see why: A stack of slow-braised, fall-off-the-bone pork ribs drenched in our secret sauce, with seasoned wedges, a tower of beer battered onion rings, and sour cream. Oh, and a finger bowl ’cause you’ll need it!
CLASSIC CHICKEN PARM $20.00
- The locals would riot if we took this off the menu. Butterflied breast of chicken, coated in our super-crispy secret coating, smothered in our house made tomato relish, topped with cheese and baked until ooey-gooey. Served with steak fries, and a crisp garden side salad
THE F.A.T. 250 $28.00
- This feed is not for the faint of heart: 250g of Prime NZ porterhouse steak served with garlic herb potatoes, pan fried broccoli (and whatever vegetables fall off the truck), finished with jus, streaky bacon, and tangy, onion jam. Or your classic Steak, Eggs & Chips etc!

-Gluten free $28.00
●pepperoni
- Tomato base, cheese and pepperoni.
-Gluten free $28.00
-12" $24.00
-Gluten free $23.00
Cholula hot sauce $2.50
Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
Italian sausage
- Tomato base, cheese and italian sausage.

Teriyaki vege $11.00
Curry Udon $11.00
Ton katsu (pork) don $13.00
Seafood Yoki Udon $12.00
Teriyaki Beef $13.50
- w/curry
Served with hard boiled egg, seaweed and spring onion
Pork Curry $12.50
Seafood Udon $11.00

Zucchini fritters $11.00
Chicken Shish $16.00
Combination $17.00
SWEET CHILI SAUCE
Lamb Wrap $11.00
Adana Shish $16.00
BARBEQUE SAUCE
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces

Pan seared scallops 29.00
- chili pineapple salsa, coconut dressing.
JSH creamed spinach $9.00
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
Pan flashed broccolini $10.00
Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
Broken lemon cheese cake $18.00
- Raspberry, lemon curd, burnt lemon sorbet.
Fried calamari $25.00
- chorizo crumb, green goddess, coriander, lemon.
Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.

Battered Sausage/Hot Dog-small $3
Sausage $3
Gravy $2.50
Between 12Pm And 2Pm
Bacon & Egg Roll $5
Donut (Plain or Chocolate) $1.80
Between 7am and 10am
Hoki-large L $7.50 / S $3.50

Vanilla Créme Brulee $13.00
- Served with sweet biscuit
All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
All fettuccine dishes are served with roasted garlic bread
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
Sticky Date Pudding $13.00
- Served with a warm butterscotch sauce and vanilla ice cream
Fries $9.00
- With aioli and tomato sauce
Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
All pizzas bases are made and rolled fresh everyday, resulting in a thin crust base topped with the freshest ingredients. All bases are 12” in diameter (that’s a foot!)

Tori Ten Don $14.00
- garlic soy marinated chicken tempura
Misoshiru $3.00
- miso soup
Tan Tan Ramen $13.00
- spicy minced pork and sesame noodle soup
Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
Tonkatsu $15.00
- crispy fried pork with smoked sauce
Yaki Udon $15.00
- stir fried ginger pork udon noodles
Katsudon $13.00
- pork cutlet and egg cooked in a sweet and savoury sauce

$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Mussels (1) $2.00
- One delicious New Zealand mussel
Chunky Chips $5.50
Gravy $2.50
Chicken Tenders $5.00
- 2 Tender pieces of chicken tenderloin battered and deep fried in Erik's delicious secret recipe batter. Available gluten-free
Cheese $1.50
Fish Bites $1.00
- A small piece of battered fish, a good snack or good for children. Available gluten-free
Dory $6.00
- Dory has a delicate sweet flesh with a low oil content. Available Gluten Free

Cavell’s Wraps (V*) $13.00
- Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
Toasted Bagel $6.50
- Lightly toasted bagel with cream cheese & jam
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Mini Ploughman's Platter (GF*) $25.00
- Selection of cold cuts, dips, grilled bread, corn chips, pickles and cheese (for two)
Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Wedges(Sm/ Lg (GF*) $9.00/$12.50
- With sour cream & sweet chilli sauce

Steamed Jasmine Rice $3
Percik Chicken $14
- toasted coconut
Woo Roti Doughnut $12
- gingernut ice cream, pandan
Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Pork & Prawn Sui Mai (4 pieces) $10
Madam's Rendang $26
- chicken - served with coconut rice
Pulled Sticky Pork $14
- pickled cucumber