Aurora Cafe in Otago Menu

LUNCH LUNCH
  • Sandwiches
  • Club Sandwiches
  • Pasta Salad
  • Burgers
  • Toasted Sandwiches
  • Sushi
  • Pies & Savouries
  • Soup
  • Beef Nachos
  • Chicken Nachos
  • Gourmet Cheese Rolls
  • Cheese Rolls
KID'S KID'S
  • Chicken Nuggets & Fries
  • Aurora Burger
  • Kid's Lunch Box
  • Mini Hot Dogs & Fries

Nearby Sample Menus

  • Massaman Curry (GF) (V) $15.00
    • A mild curry cooked in coconut cream, potatoes, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
  • Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • Pad Thai (GF) (V) $15.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
  • Black Pepper Stir Fry (*) (V) $15.00
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Panang Curry (GF) (V) $15.00
    • A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Spicy Fried Noodle With Basil $15.00
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
  • Cashews And Tempura Battered Chicken (*) (V) $16.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
  • Flowerpot bread $6.00
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
  • 15% surcharge applies for public holidays
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Pear, Walnut & Rocket Salad $7.00
  • Vietnamese Vegetable Spring Rolls $12.00
    • soy & sweet chilli dipping sauce.
  • Molten Chocolate Fondant $14.00
    • with vanillla bean ice-cream & berry coulis.
  • Rustic Fries $9.00
    • with aioli & tomato sauce.
  • Homemade Mint Gnocchi $7.00
  • Braised Venison Croquettes $14.00
    • sauce verde & spiced plum sauce.
  • Kumara & Potato Gratin $7.00
  • Puhoi Valley Aged Cheddar $11.00
  • Akaroa Salmon Fillet $30.00
    • steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
  • Marinated Feta & Cherry Tomato Parcel $14.00
    • feta cheese and cherry tomatoes baked in flaky pastry topped with red onion jam served on a petite salad with berry & balsamic dressing
  • Vista Chocolate Plate
    • three individual chocolate desserts
  • Sweet Corn Fritters $10.00
    • with mango and coconut relish
  • Steak fries with aioli & tomato sauce
  • Puhoi Cheese Plate $17.00
    • Puhoi Aged Cheddar & Puhoi Distinction Blue with kiwi fruit chutney & crackers
  • Salad $10.00
    • mixed salad leaves with house dressing
  • Penne Pasta $20.00
    • penne pasta in a creamy pesto sauce topped with parmesan and served with garlic bread
  • Hot or Cold $6.50
  • Fatties & Shoestrings 1 Scoop $3.50 / 2 Scoop $5.40
  • -2 Oysters $7.00
  • Sole $5.50
  • Bluff Oysters Battered or Raw
  • -Dozen $35.00
  • Gurnard $6.30
  • Sweet Chilli Prawn Skewers two for $7.00
  • Onion rings $9.00
  • Stuffed chicken $29.00
    • Caramelized onion stuffed chicken topped with creamy mustard sauce on roasted seasonal vegetables.
  • Creamy bacon pasta $15.00
    • Creamy white wine and bacon sauce on fettuccine and topped with parmesan shavings add chicken for $5
  • Affogato $11.00
    • Your choice of bailey,frangelico or kahlua. Served with a espresso shot and a huge pile of vanilla ice cream
  • Vegetable frittata $14.00
    • Individually baked frittata filled with seasonal vegetables served with a fresh coleslaw salad and plum sauce
  • Roast vegetables $4.90
  • Available 5pm - 9pm
  • Bacon and eggs $14.00
    • Toasted ciabatta, streaky bacon and fried eggs.
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
  • Trio of Cheese, our chutney, apple, spent grain crackers $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
  • -Add cheese and bacon $11
  • Available weekdays 11am-230pm and weekends 11am-2pm
  • -Add crisscross fries $18.50
  • -Add Fries- $12
  • Eggs on toast $9
    • Toast (grain or white) w/ organic free range eggsfany style)
  • Soup $12
    • Served w/ toasted ciabatta and butter- Ask our staff for todays flavour
  • Sliders $9
    • 2 slider buns filled w/ hoisin pulled pork, coleslaw and aioli OR 2 slider buns filled w/ Angus beef patty, lettuce, melted cheese and onion jam
  • Creamy mushrooms pn toast $11
    • 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
  • Falafel bowl $18
    • crisp, moist falafels, homemade chilli jam & cucumber mint raita served in a tortilla basket with a garden salad
  • Daily delivery - soup of the day $12
    • served with homemade bread loaf
  • Falafels $12
    • crisp, moist falafels served with cucumber mint raita & chilli jam
  • Lightly dressed garden salad $6
  • Postmasters Platter – a taste of the region’s best produce $48
    • including house smoked salmon, venison carpaccio, chicken liver pâté, Whitestone Brie, spiced nuts, marinated olives, fig chutney, homemade oat cakes, breads & dips with wine matches 3 x 50 ml, $12 per person
  • Southern lamb burger $22
    • lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
  • Rich & creamy seafood chowder $20
    • packed full of seafood, served in a crusty cobb bread bowl
  • Hand-cut potato wedges with aioli $6
  • 2 Mini Hotdogs and chips $6.00
  • Garlic Bread for two $7.50
  • 4 Chicken Nuggets and chips $6.00
  • 2 Mini Hotdogs and Chips $6.00
  • Hot dog and Chips $6.00
  • Toasted sandwich $5.50
    • Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
  • Hot dog and chips $7.50
  • Thai Beef Salad $20.00
    • Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.
  • House green salad $12.00
  • Bluff black foot abalone 150/500g
    • Wok Fried with spring onion, ginger and shallots
  • Mongolian lamb $30.00
    • Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
  • Stewart island king salmon sashimi $25.00
  • Peking duck pancakes-Half (8pancakes) $45.00
  • Fiordland crayfish 128/500g
    • Wok Fried with white soy, ginger and shallots
  • Mapo tofu $20.00
    • Braised fresh tofu with pork mince, garlic and chilli
  • NZ SCAMPI 25
    • Sashimi &congee
  • Famous Mutton
    • Juicy mutton seasoned with spices and surrounded in short crust pastry.
  • Bacon, Egg n Cheese
    • A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
  • Steak n Cheese
    • Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
  • Steak, Cheese n Bacon
    • Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
  • Satay Chicken
    • Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
  • Classic Mince
    • Lean beef mince cooked in a rich brown gravy, wrapped in a golden crispy pastry.
  • Creamy Vegetable
    • A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
  • Steak n Mushroom
    • Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
  • Lamb shank $25.00/$30.00
    • tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Angus ribeye $31.00
    • 300g angus pure beef ribeye served with mash potato, coleslaw, onions, mushrooms and a cream cheese spread and topped with a beef jus
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
  • Pork spare ribs $13.50
    • tender pork spare ribs drizzled with a manuka smoked BBQ sauce
  • Fried egg $2.00
  • Angus's loaf $10.00
    • fresh homemade baked loaf of soft white bread, served with soft garlic butter
  • Pork sapre ribs main $30.00
    • BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
  • Hoki $3.50 / $4.00 / $5.50
    • with lemon pepper. Battered / crumbed / grilled
  • Pineapple Rings $1.20
  • Vege Fritters $3.00
  • Sweet & Sour Bluecod and Rice $9.90
  • Fish Bites 90c
  • Scallops $2.30 / $2.50
    • Battered / Crumbed
  • Seafood Stirfy $16 / $30
    • Med / Large
  • Grilled Fish N/A
  • Pasta $19.50
    • See our blackboard for the pasta of the week
  • Blat $14.00
    • Bacon, lettuce, tomato, avocado, and mayo w salad
  • Smoked chicken $12.50
    • Smoked chicken, cranberry and brie w salad
  • Chicken & brie L $21.5 / S $16.5
    • With cheese and plum sauce
  • Soup w bread $12.00
    • A bowl of steaming hot goodness! See our blackboard to choose
  • Salmon $14.00
    • Smoked salmon, cream cheese, caper and red onion w salad
  • Chicken & bacon L $21.5 / S $16.5
    • With capsicum, cheese and apricot sauce
  • Blt $12.50
    • Bacon, lettuce, tomato and mayo w salad
Aurora Cafe

Aurora Cafe

location

Address

123 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

34895049

email

Email

None

clock

Opened hours

Mon - Fri 7am - 4:30pm Sat 8am - 2pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Burger , Cafe Food , New Zealand , Sandwiches , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
123 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand