Aurora Cafe in Otago Menu

LUNCH LUNCH
  • Sandwiches
  • Club Sandwiches
  • Pasta Salad
  • Burgers
  • Toasted Sandwiches
  • Sushi
  • Pies & Savouries
  • Soup
  • Beef Nachos
  • Chicken Nachos
  • Gourmet Cheese Rolls
  • Cheese Rolls
KID'S KID'S
  • Chicken Nuggets & Fries
  • Aurora Burger
  • Kid's Lunch Box
  • Mini Hot Dogs & Fries

Nearby Sample Menus

  • Buta Shogoyaki $12.50
    • pork capsicum and onion in ginger sauce
  • (udon thick wheat noodle or ramen thin egg noodle)
  • Fish Teriyaki white fish fillets $12.50
  • Sashimi Assorted raw fish $12.50
  • All Tuna $11.50/$19.00
  • mixed $8.30
    • prawn fish and vegetables
  • Sushi Sashimi Boat $28.00
    • sashimi combination, 4 pcs nigiri & 6 pcs hosomaki
  • Prawn $6.00
    • lettuce capsicum and cucumber
  • Fishcakes $17
    • Salmon and blue cod fish cakes served on a bed of lettuce with a  trio of mayo
  • Lamb Shoulder (signature dish) $44
    • Pure South slow roasted lamb is served on a sizzler plate with roasted root vegetables, cabbage and bacon medley, mint jelly and a lamb glaze
  • Crème Brûlée $16
    • Creamy vanilla brûlée with a caramelised top
  • NZ Green Lip Mussels $16
    • Steamed, served with toasted ciabatta and a side of chili garlic butter  for dipping
  • Chicken Liver Parfait $16
    • Smooth chicken liver pâté with toasted ciabatta and onion relish
  • Chocolate Fondue – to share $22
    • Stonegrill dark chocolate fondue with a selection fo fruit and shortbread
  • Chicken Caesar Salad Starter $19 Main $26
    • Creamy caesar dressing, crisp baby gem, parmesan croutons, anchovies, soft boiled egg, topped chicken breast
  • Chargrilled Angus Steak $39
    • Eye Fillet 200g
  • Egg breakfast $5.00
    • Poached egg on toast
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Pancake breakfast $5.00
    • Pancake and Maple Syrup
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Chicken fried rice $10.00
    • Stir fried rice with Chicken.
  • Jaeyook $10.00
    • Grilled, marinated spicy pork with Gochujang (Korean chilli paste) & vegetables.
  • All Served With Rice And Sides
  • Prawn Fried Rice $10.00
    • Stir fried rice with prawn.
  • Bibimbap $10.00
    • Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
  • Vegetarian Option
  • Nakji $10.00
    • Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
  • All Served With Rice And Sides
  • JAM WRAPS $2.40
  • BLUFF OYSTERS (dozen / half dozen / each ) $37.50/$19/$ 3.25
  • BATTERED ONION SAUSAGE $2.70
  • BACON $1.50
  • BCN/EGG MEAT/BACN/EGG TOM LOWER S/S TOP $7.50
  • CORN FRITTERS $3.00
  • SAUSAGES $2.50 battered $2.70
  • WONTONS $1.20
  • Satay Vegetables with rice $8.00
  • Oyster sauce Seafood $9.50
    • with rice
  • Wonton noodle soup (pork) $8.50
  • Spicy Kimchi fried rice with pork $8.50
  • Combination noodle soup $8.00
  • Teriyaki Chicken with rice $8.50
  • Chicken noodle soup $8.00
  • Beef fried rice $8.50
  • Mixed Grill $26.00
    • A delicious mix of steak, sausages, eggs, bacon, mushrooms, tomatoes and your choice of fries or hash browns.
  • Bowl of Fries $5.00
    • Always a good choice to have own their own or add to a meal.
  • Garlic Bread $6.50
    • A beautiful Loaf that serves two people
  • Fish of the Day $25.00
    • Beer battered or crumbed Fish served with a dressed salad and fries. Check our Black Board for Fish of The Day!
  • -Chiken Wrap and Chips
    • Free Drink and Free Sundae!!
  • 0 - 6 years of age all meals $7.00
  • Stadium Lamb Shanks $26.50
    • Two soft Lamb Shanks served with potato mash,peas and topped with crispy kumara skins. One Lamb Shank Available for $20.00
  • Vegetable Bowl $5.70
  • Lamb $15.5 / $13.5
  • Mix $13.50
  • Chicken
  • Lamb
  • Lamb $16.50
  • Mix (choice of 2) $11.5 / $9.5
  • Cheese burger
  • Chicken $16.50
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Denver Venison Fillet $38.00
    • Accompanied by potato gratin, beetroot puree & pomegranate jus
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Green Garden Salad $8.00
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Smoked Beef $38.00
    • Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
  • Blue vein peach chutney & crostini
  • Pan-Fried Blue Cod Fillet $27.00
    • Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
  • The victoria' Sponge $10.00
    • Our own special Victoria Sponge made with double chocolate and layered with white chocolate & orange. Served with chocolate truffle & whipped cream >>
  • Eggs Benedict $15.50
    • Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
  • Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
    • Served with sautéed green beans, jasmine rice & red onion marmalade
  • Home-Baked Focaccia $8.50
    • with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)
  • Mature Cheddar, Onion marmalade & crostini
  • Chef's cherry Bomb Cheesecake $10.00
    • Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
  • Chicken Crave Pita R $11.50 / P $9.50
  • Pita Chips and Dip $3.90
  • Chick n Fala Salad R $12.50 / P $10.50
  • Garden (V) Pita R $8.50 / P $7.50
  • Steak Pita R $11.50 / P $9.50
  • Roast Lamb Pita R $11.50 / P $9.50
  • Garden (V) Salad R $8.90 / P $7.90
  • Steak Salad R $11.90 / P $9.90
  • Lamb Shank Pie $27.00
    • Lamb shank slow braised in red wine, mushrooms, tomatoes & vegetables topped with flakey pastry.
  • Spinach, Feta & Tomato Omelette $17.50
    • Three egg omelette with spinach leaves, crumbled feta & chopped tomatoes
  • -Add Streaky bacon rashers $4.00
  • B.L.A.T. (DF) $17.50
    • Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
  • Lamb Shank Pie $27.00
  • -Add homemade hash browns $3.00
  • Breads & Spreads $14.50
  • Seafood Chowder $14.00
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • -KRANKSY
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • -Aioli, Hollandaise $2.00
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • - SPINACH $16.50
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • Rouge $18
    • Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
  • Pepperoni & Parmesan Melt $18
    • Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
  • Chicken Pesto $18
    • Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
  • Inferno $22
    • Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
  • Mediterranean $18
    • Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
  • Antipasto Platter $22
    • A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
  • Zucca $22
    • Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
  • Tea and Coffee with Biscotti $7
  • E10 Soft Shell Crab $14.50
    • fried with curry powder, garlic and curry leaf
  • Served with Steamed Jasmine Rice
  • A1 Coconut Soup Of Salmon (GF) $ 15.50
    • entrée size coconut cream soup with chilli paste and fresh salmon, coriander garnish
  • CHINA CLASSIC (Per Person) $40
  • Roti $5.00
  • N1 Pad Thai With Chicken And Tofu (GF) $22.50
    • buddha’s signature dish, fried rice noodles with chicken, tofu, ground roasted peanut and tamarind
  • S16 Grilled Salmon Fillet (GF) $35.00
    • with kaffir lime, coriander and lemongrass
  • S15 Crispy Fish $38.00
    • deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
Aurora Cafe

Aurora Cafe

location

Address

123 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

phone

Phone

34895049

email

Email

None

clock

Opened hours

Mon - Fri 7am - 4:30pm Sat 8am - 2pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Burger , Cafe Food , New Zealand , Sandwiches , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
123 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand