Aurora Cafe in Otago Menu

1/4 Chicken $8.90
- Small fraction, big reaction
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Grilled Haloumi $1.50
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Chips
- Large $6.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Feta $1.50

Barbeque chicken $28.00
- golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
Affogato $15.00
- vanilla bean ice cream, double espresso with a shot of liqueur
Margherita $27.00
- fresh basil & tomato
Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
Buttermilk chicken $12.50
- with ranch dipping sauce
Toasted muesli $12.50
- with stewed rhubarb & yoghurt
Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
Crunchy slaw $8.00

Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
Samosa Chaat $12.00
- (Crushed Samosas, Yogurt, Chutneys, Spices)
Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
** All the Dishes are served with Compliment Condiment portions. Any extra Condiments requested will attract Extra charge
Available from 12PM to 4PM
Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)

Mango Chicken $13.99
- Boneless pieces of chicken cooked with mango pulp and cream
Mix Platter For Two $15.00
- Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka
Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
Raita (Each) $2.00
Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Tandoori Chicken $10.00 / $16.00
- Spring chicken marinated with yoghurt, ginger, garlic, spices and roasted in tandoor (Half/ Full)
Chilly Chicken $14.99
- Indo Chinese cooking style
Lamb Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander

Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Straight cut chips $7
- Served with Garlic Aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Chicken Burrito $17.5
- With Straight cut chips & aioli
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad
Chef's Special N/A
- Check menu board or ask our staff
BLT $16.5
- With Straight cut chips and aioli

Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
for your little big mouth
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Buttermilk fried chicken $16.00
- On waffles covered in syrup

Pommes rissolées $8.50
Eggs Benedict $18.00
- Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
Cooked breakfast $19.00
- TWO eggs any style (poached fried or scrambled) served with bacon, mushrooms, sausages, baked beans & hash browns
Chervil Mash potatoes $8.50
Roast spring chicken $39.00
- Whole spring chicken stuffed with chorizo, olives, capers and bacon. Served with garden salad and pommes rissolées
Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup

Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
Toast Breakfast $3.00
- Marmite toast soldier
Egg breakfast $5.00
- Poached egg on toast
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe

Burger $20.00
- Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
Mixed Salad $5.00
For 2 shanks $27.00
Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad
Mediterranean Salad $5.00
18 for $20.00
Grain Fed Beef Rump $34.50
- A huge 400gm Angus rump served with any sauce & your choice of two sides
Bread & Dips $9.50
- A selection of breads served warm with hummus, spicy tomato relish & aioli dips

Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
Cake of the day with cream or Greek yoghurt $6.00
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough

Fresh fish sourced daily from p.o.a
- our local Mongers
Chicken breast saltimbocca filled $30
- with sage derby cheese & tomato oven baked and duchess potato with a caper berry, Charon butter sauce
Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
- with a pomegranate balsamic glaze served with wispy beet leaves
Light flaked salmon poached and wrapped in a French crepe $17,9
- with soft baby leaves, tomato & avocado drizzled with a lime & ginger wine marmalade
Bagel of the moment homemade $7,5
- with cream cheese and jam
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
An Indian Bengal sweet chicken curry $17,5
- with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale

House beans $5.00
Sesame slaw $8.00
Streaky bacon $5.00
Eggs any style $12.00
- on toasted sourdough bread
Prawn linguine $24.00
- with lemon, caper, white wine, garlic and cream
Broccoli with Gruyère cheese $8.00
Southland premium lamb shoulder $89.00
- 1.4 Kg, 12 hour slow cooked lamb served with new season potatoes and a garden salad
Pier’s chocolate brownie $15.00
- served with toffee fudge sauce and vanilla bean ice cream

Greek Salad $22.00
- Lettuce, tomato, red onion, feta, cucumber with kalamata black olives, fresh herbs with Parisette Vinaigrette.
BLT (GF) $20.00
- Dry cured streaky bacon, lettuce & tomato with Parisettes salad mayo & relish served with potato spirals.
Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
Eggs Benedict (GF) $20.00
- English muffins, wilted spinach, two poached eggs with streaky bacon OR High Country smoked salmon with hollandaise sauce.
Soup (GF) $13.50
- Tomato & basil served with grain toast
Ploughmans Pie $25.00
- Tender NZ beef in a Monteiths dark beer gravy topped with red onion marmalade, cheddar and a flaky puff pastry top with side salad & potato spirals.
Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
Sardines On Toast (GF) $10.00
- With house made tomato relish.

Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
Sticky Date Pudding $12.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Smoked Salmon Bagel Served with a fresh salad $16.00
Affagato $12.00
* add $2.00 to the meal for a Gluten free option -
Trio of Gourmet Ice Cream $12.00
Chips $7.00

Zucca $22
- Nutmeg Roasted Pumpkin & Blue Cheese With Onions, Leeks & Confit Garlic Finished In A White Wine Cream Sauce
Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote

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Aurora Cafe

Otago > Aurora Cafe

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123 Gordon Road, Fairfield, Mosgiel, Otago, 9024, New Zealand

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