Avonhead Chinese Takeaway in Christchurch Menu

TAKEAWAY MENU TAKEAWAY MENU
  • Garlic Pork Vegetable on Rice $9.00
  • Pork Fried Rice $9.00
  • Hot & Spicy Pork Fried Rice $9.00
  • Hot & Spicy Pork Fried Noodle $9.00
  • Ginger Pork Vegetable on Rice $9.00
VEGETARIAN VEGETARIAN
  • Vegetable Fried Noodle $8.00
  • Vegetable Fried Rice $8.00
  • Satay vegetable on Rice $8.00
  • Vegetable Foo Young on Rice $8.00
  • Stir Fried Mixed Vegetable $8.00
FOO YOUNG FOO YOUNG
  • Chicken Foo Young $9.00
  • Pork Foo Young $9.00
  • Beef Foo Young $9.00
  • Combination Foo young $9.00
  • Roast Pork Foo Young $9.00
  • Shrimp Foo Young $10.00
CHEF'S SPECIAL CHEF'S SPECIAL
  • Sweet & Sour Chicken on Rice $9.00
  • Sweet & Sour Chicken (NO Rice) $13.50
  • Garlic shrimp vegetable on Rice $10.00
  • Combination Fried Rice $9.00
  • Combination Fried Noodle $9.00
  • Beef Black Pepper vegetable on Rice $9.00
  • Lemon Chicken on Rice $9.00
  • Lemon Chicken (NO Rice) $15.50
  • Stir fried steamed spicy pork on rice $9.00
  • Pineapple chicken fried rice $9.00
  • Nasi Goreng $9.00
    • fried rice with chicken, beef, pork
  • Bami Goreng $9.00
    • fried noodle with chicken, beef, pork
EXTRAS EXTRAS
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • BBQ Pork Bun $2.00
  • Large Spring rolI $3.00
  • Chicken Nugget (1/2 dozen) $ 4.00
  • Sweet & Sour won Tons (1/2 dozen) $4.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Pan Fried Pork bumplings (1/2 dozen) $5.00
  • Pork and shrimp Siu Mai (1/2 dozen) $5.00
  • Deep Fried Squid $8.00
  • Chicken Corn Soup $4.50
  • Extra Rice, Noodle $3.00/$4.00
  • Extra Ingredient (Cashew) $2.00
  • Extra Ingredient (shrimp 12 pc) $4.00
  • Extra Ingredient (chicken, beef, pork) $3.00
CHICKEN CHICKEN
  • Chicken Fried Rice $9.00
  • Chicken Fried Noodle $9.00
  • Sweet & Sour Chicken on Rice $9.00
  • 5atay Chicken vegetable on Rice $9.00
  • Hot & Spicy Chicken Fried Rice $9.00
  • Hot & Spicy Chicken Fried Rice Noodle $9.00
  • Curry Chicken vegetable on Rice $9.00
  • Honey Chicken on Rice $9.00
  • Honey Chicken on Noodle $9.00
  • Ginger Chicken vegetable on Rice $9.00
  • Chicken Cashew Nuts on Rice $10.00
BEEF BEEF
  • Beef Fried Rice $9.00
  • Beef Fried Noodle $9.00
  • Beef Curry vegetable on Rice $9.00
  • Garlic Beef vegetable on Rice $9.00
  • Sweet & Sour Beef on Rice $9.00
  • Satay Beef vegetable on Rice $9.00
  • Beef Black Bean Vegetable on Rice $9.00
  • Hot & Spicy Beef Fried Rice $9.00
  • Hot & Spicy Beef Fried Noodle $9.00
  • Ginger Beef Vegetable on Rice $9.00
PORK PORK
  • BBQ Pork Fried Rice $9.00
  • BBQ Pork Fried Noodle $9.00
  • Pork Fried Noodle $9.00
  • Sweet & Sour Pork on Rice $9.00
  • Sweet & Sour Pork (No Rice) $13.50

Nearby Sample Menus

  • Monday Madness $23.5
    • Buttermilk Fried Chicken - no sharing
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Fish and Chips $14.0
    • shoestring fries and O.G.H.Coleslaw
  • Beef Roll ‘ina’ Basket $14.5
    • Angus rump, caramalised onion jam, salad greens and shoestring fries
  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa & citrus sour cream
  • Cajun Spiced Market Fish $32.0
    • charred sweet corn salad, capsicum relish
  • Aubergine Melt $19.5
    • grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
  • Tear ‘n’ Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • Meat pattie $2.20
  • Oysters seasonal
  • Tempura prawns $1.80
  • Chips - Half scoop $2.00
  • Scallop $1.80
  • SCALLOP MEAL $19.50
    • scallops (6), chips, salad, tartare sauce, lemon
  • Spring roll $2.50
  • Fish $2.50
  • Mango Lassi $5
  • Butter Chicken $16
    • Marinated chicken cooked in creamy butter masala sauce
  • Onion Dosa $10
    • Dosa topped with chopped onion
  • Boiled Egg $2
  • Pappadoms (deep fried) $2
  • Ghee Roast $10
    • Thin and crispy dosa seasoned with clarified butter.
  • Idli Vada $14
    • Three pieces of idli and two pieces of urad dal (lentil) vada
  • Butter and Garlic Naan $3.50
    • Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
  • Hawaiian $6.00
  • Pineapple $4.30
  • Hawaiian Chicken $6.00
    • chicken patty bacon, pineapple and cheese
  • Tarakihi $4.50
  • Chicken Cordon Bleu $3.50
  • Fish $4.30
  • Couple Pack $12.50
    • cheeseburger, giant burger, 1 chips
  • Home Made Curry Roll $2.60
  • kao pad $12.90
    • Fried rice with meat of your choice and vegetables
  • Cashew nuts with meat and vegetables with rice $12.90
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Tom yum goong (prawns) $12.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Pad thai noodles $12.90
    • Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Garlic with meat and vegetables with rice $12.90
  • Mediterranean – Olives, Feta, Cucumber, Salad greens and Cherry Tomatoes $12.00
  • Southern Fried Chicken, Cos Lettuce, Cheese, and Chimichurri $10.00
  • Thai Chicken Salad with Nam Jim dressing $12.00
  • Mushrooms $3.00
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Onion Rings $7.00
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • Olives $2.00
  • Ribeye Steak $28.00
    • 200grm Angus ribeye, choice of, mushroom, peppercorn sauce, gravy or garlic butter, served with seasonal salad & fries
  • Vegetarian $20.00
    • seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Extras $2.00
    • Bacon / Egg / Mushroom / Hashbrown / Onion Rings
  • Beef Burger $20.00
    • 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
  • Fish of the Day $19.00
    • Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
  • Fish of the Day $23.00
    • Market fresh fish, battered or pan fried, served with seasonal salad & fries
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Messy melt $11.50
    • Slow cooked pork shoulder smothered in our secret smoky BBQ sauce with salad green, coleslaw, spicy chipotle mayo & melted cheddar, served in ciabatta bun
  • -Add edam cheese and bacon $11.90
  • Belt stretcher $16.90
    • Double serving of prime nz beef (350gms) with grilled mushrooms, streaky bacon, egg, house relish, salad greens & aioli
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • Moroccan lover $12.50
    • Prime nz lamb with moroccan spices, mint & cucumber yoghurt, hummus, fancy lettuce, tomato & red onion with drizzles of tangy balsamic reduction
  • -Large $5.00
  • -Small $4.00
  • -Add bacon & egg $19.50
  • BBQ Eel & Egg Omelette Roll $15.00
  • Sushi & Sashimi Set $17.50
  • King Prawn $4.80
  • Spicy Fish Tempura Sushi Roll $13.00
  • BBQ Eal Set $19.90
  • Fish of the Day Set (Teriyaki Set or Sea Salt) $16.50
  • BBQ Eel $23.00
  • Japanese Egg Omelette $3.20
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Greek Salad (small) $7.00
    • A traditional Greek Salad with Feta and Olives
  • Lountza (smoked pork) $6.50
    • Marinaded and smoked pork loin (100g)
  • Kaulouri (mini bread sticks) $4.00
    • With Aniseed and Sesame Seeds (100g)
  • Greek Bread $3.70
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Marinated Olives (small) $3.50
  • Mushroom Triangles (vegetarian) $4.00
    • Creamy mushrooms and red peppers, in Filo parcels
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Haast Whitebait Fritter $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Plus Fried Eggs $1
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Deluxe Cheese Toastie $8
  • Best Bacon Buttie $8
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Kahlua and caramello cheesecake made on-site with real Caramello $12.5
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • Flatbread $12
    • basil pesto, Mozzarella and cheddar
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Beef nacho $10.00
    • Served with sour cream
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
  • 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
  • Trust the kitchen vegetarian $20.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
  • Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Avonhead Chinese Takeaway

Avonhead Chinese Takeaway

location

Address

104B Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033425070

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating Not Available ,  Dinner ,  Cash only

Location
104B Staveley Street, Avonhead, Christchurch, Canterbury, 8042, New Zealand
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