Banteay Srey Khmer Restaurant & Cafe in Waikato Menu -

CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
NUGGETS + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
3 OR 4 THIGHS PER BASKET $15.00
- honey butter
HOKI + FRIES $7.00
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce

-Rice pilaf
Smoked Kahawai & Mussel Chowder $15.50
- Preserved lemon crème fraiche & toasted bread
-Hash browns
-Béarnaise
Coromandel Mussels $16.90
- Fragrant yellow curry sauce, crusty bread
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
Fish & Chips $19.90
- Salad greens, tartare sauce

Big Glory Bay salmon tartare $22.00
- Confit egg yolk, mustard,miso mayonnaise
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Roasted Brussels sprouts $8.00
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Agria potato puree $8.00
Menu available when dining in bar area only
Selection of hand crafted breads $12.00

5 grain toast (1) $2.80
per person $18
Pancakes $15
- Homemade w honeycomb butter & maple syrup w a choice of caramelized banana or mixed berries
Fresh roll/buns
Eggs on turkish toast $11
- Two eggs (poached as stnd. Scrambled or fried) on 2x toasted turkish bread & our own tomato chutney
-cheese $1
Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney

Slow braised pork belly, pickled beetroot puree, wilted greens, jus $21
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Crispy potatoes, garlic aioli, fresh chives $9
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Sliders, ask your server what flavour they are today $18
Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9

served with fries, eggs and caramelised onions $28.00
2 eggs $5.00
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
1 piece $17.00
H.V.H Chicken Salad $22.00
- Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
Triple C $19.00
- Tomato base, mozzarella, chicken, camembert, cranberry sauce
* tomato and parmesan
Mediterranean $19.00
- Tomato base, mozzarella, onion, sundried tomatos, olives, feta

Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Margherita $17.00
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Rosemary focaccia $10.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)

LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy
PESHWARI NAAN $5.00
- Naan stuffed with dried fruits, nuts and cocOnut
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
CHILI CHICKEN $17.50
- Diced chicken cooked with capsicum, onion in Chinese style.
PANEER KADAI $15.00
- Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream
CHICKEN KORMA $16.00
- Tender boneless chicken pieces cooked in ground cashew nut and gravy
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy

Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Keema Naan $4.50
Peshawari Naan $4.50
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Roti $2.50
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Tamarind Chutney $2.50

Large 18" Sausage $ 31
- Italian Style Sausage
Little Neck Combo $ 15
- Any 2 slices, 3 knots, Sal's Legendary sauce. Can of Soda
Original Buffalo Wings R $11/L $17
- Our classic Buffalo sauce recipe
Each one price
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Authentic Dipping Sauces $ 1.5
- Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
Sausage, Chicken, Meatball $ 6
3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)

Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Scotch Fillet $28.00
- Prime 250g
Pavlova $12.00
- Homemade, with fresh fruits
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus

Banteay Srey Khmer Restaurant & Cafe in Waikato Menu