Banteay Srey Khmer Restaurant & Cafe in Waikato Menu -

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Banteay Srey Khmer Restaurant & Cafe in Waikato has no menu available, but can choose from many other options such as Classic breakfast or Kids breakfast from BB's Cafe. Pepper Corn offers many options including Peppercorn toasted bagels and Crispy bacon, fried egg and tomato. L.K Coffee Hub includes a wide range like Large Bowl of Chips or L.K Monster Breakfast. BEEF BURGER and LAMB BURGER from . The Honky Tonk offers Thai Delight and Spring rolls.

Nearby Sample Menus

-add big steak fries with house aioli $3
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
courgette fritters (v/v/g/d) $16
- with sofrito and pesto
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
raw bowl (v) $10
pancakes with banana and maple (V/v/d/G) $10

Fish Of The Day
- please ask for today’s market fish
Curry Of The Day $18.95
- served with jasmine rice
+ paratha (gfo, v) $2.50
Lemon Pepper or Cajun Spiced Calamari $19.95
- with citrus aioli (gfo)
Main $19.95
Lamb Rump $29.95
- cooked medium rare served on creamy kumara mash, chorizo, minted peas & roasted garlic jus (gfo)
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
+ Side portion of chips $3.50

Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
Angus Eye Fillet $36.90
- Grass fed
-Wholegrain
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
Hereford Prime Scotch Fillet $36.90
- Grass fed
Char-grilled Asparagus $15
- Smoked butter, broad beans, parsnip, gruyer cheese
-Mac & cheese

Oven baked sides $3.99
Pepperoni Sml $7.99 / Lg $11.99
- Pepperoni and mozzarella on tomato sauce
Chicken wings $6.99
BBQ beef and tomato Sml $7.99 / Lg $11.99
- BBQ sauce with beef, onion, fresh tomato and mozzarella
Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
Traditional N/A
Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
Triple cheese $4.99

Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments

Smoked Salmon, Bacon, Sausage $4
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Mince, Cheese, Quesadillas $9.5
Omelette $18
- Smoked Salmon, Cream Cheese
Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
Mushrooms, Tomato, Egg, GF Bread $3.5

Kransky Sausage $4.00
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
Free range egg $2.00
Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
Chicken liver parfait - onion jam - toasted sourdough $16.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon

Satay chicken strips & rice $17
- Chicken tenderloins w our homemade creamy satay sauce. Cashew nuts & side salakj
-vegetarian $15.80
-smk chicken $2.80
Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
Bacon & egg with fried tomato & pesto & cream cheese $16.50
Smoked chicken & brie salad with coleslaw/salad mix, cucumber, tomato & our own vinaigrette $16.80
Bagel
- Lightly toasted
per person $24

* Rib-Eye Steak (plain or garlic)
$20.00 Specials
*Venison Burger & Fries with Cranberry Sauce
* Chicken & Mushroom Fettuccini
*BLT (Bacon, Lettuce, Tomato) & Fries
*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Roast of the Day with Gravy
* The Big Apple Beef Burger & Fries

Traditional turkish mezes with pita bread
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
Your choice of fresh meats or vege and salads served with a bed of fries, topped with your favourite sauces, and one of our famous dips
"Eat right, be bright"
Fries $4.50
- Punnet
Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
Humus dip $6.00
- Served with hummus and pita bread
-Combination $17.00
- Chicken, lamb, falafel and mujver

House Baked Breads $15.50
- with brie, salad greens & chutney
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan

Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Hand Cut Chips $7.00
Add Fries $4.00

Marinara $15.00
- (tomato base, oregano, garlic)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Hawaiian $18.00
Margherita $17.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)

Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
-Heirloom carrots, Sweetree honey, toasted macadamia $8