Address
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Barcelona Restaurant in Auckland Menu
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HOUSE TAPAS- Olives (GF) $6.50
- Our Potato Bravas (V) $8.50
- Cantabrian Anchovies, with tomato bread. $14.50
- Old School Croquetas of roasted FR chicken and Iberico Jamon $14.50
- Leek and Mushroom Croquetas (V) $12.50
- Andalusian Calamares, Deep fried calamari $14.50
- Manchego Cheese with Tomato Bread (V) $13.50
- Iberico Ham with Tomato Bread $18
- Pa amb Tomaquet, Tomato bread (V) $5
PLATILLOS-
Amanida (V) (GF) $8.50
- seasonal salad with cos, beetroot, fennel, grapefruit & orange dressing
-
Amanida de llegums (V) (GF) $11.50
- lentils and black eyed beans salad with summer veggies, apple, raisins, coriander and sherry dressing
-
Verduretes Rostides (V) $9.50
- Roasted seasonal Veggies with romesco sauce
-
Arròs de verdures (V) (GF) $17.50
- our vegetarian style only veggies paella
-
Estrellados FR $17.50
- fried eggs in extra virgin olive oil, chorizo and skinny fries
-
Suquet $19.50
- Traditional Catalan style fisherman’s market fish and potatoes stew
-
Fileton (GF) P $16.50 / M $29.50
- wakanui blue beef steak served with roasted piquillo peppers
- P= Platillo / M= Main
DESSERTS- Crema Catalana (V) $11
- Xurrus chocolate dipping sauce (V) $11
- Maduixes, vinegar infused seasonal strawberries, mandarin and pepper sorbet $11
Nearby Sample Menus
-
Grilled Oysters $19
- four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
- Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33
-
Kingfish sashimi $17
- w/ oyster cream, apple & fennel seed
- Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
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Clams $2.5
- Tuatua – sweet with a briny finish – Marlborough
- Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
- Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
- Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
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LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
-
FISH MADRAS 21.90
- (A traditional South Indian style curry cooked with coconut and spices)
-
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
-
MANGO CHICKEN 18.50
- Chicken cooked in a mango gravy
-
RESHMI TIKKA HALF 11.50 FULL 20.50
- ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
-
LAMB ROGANJOSH 18.50
- (Lamb cooked with exotic blend of herbs and spices in thick gravy)
-
TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
-
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
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Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
-
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
-
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
-
Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
- 10 Crunchy Wings + Chips $24.00
-
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
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Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
- Ribs Platter $42.00
-
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
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Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
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Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
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Crispy Chicken Kawali or Pork Belly Lechon $25.00
- Lemongrass butter rice, sweet soy chili, salsa verde
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Pork & Prawn Quesadillas $22.00
- Wild boar & peanuts, grilled tiger prawn, salsa verde, crème fraiche, atchara
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Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
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Seared Wagyu Beef Yakiniku $20.00
- Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
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Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
- beef salad $10.00
- -chicken, avocado, red pepper and cheese $18.90
-
vegetarian quesadilla $21.90
- olives, feta, tomato, basil pesto, capsicum and cheese melted between crispy tortillas and served with cream cheese
-
waffles $10.00
- served with fruit salad, ice-cream and maple syrups
- toasted loaf with preserves $9.90
- -kumara wedges $7.50
- toasted bagel
- -avocado (seasonal) $3.00
- Satay Chicken $12.50
- Fish $10.00
- Chips $1.80
- Satay Pork $12.50
- Won Ton (1 doz) $5.00
- 9 pcs $4.50
-
5 Pieces Pack $9.80
- 2 Thigh, 2 Drumstick, 1 Wing & Chips
- Banana Fritter $1.20
-
Hand Cuts $9
- with parmesan, garlic & aiol
- Individual cheese $11
-
A Quick Fix $14
- raspberry almond slice, walnut chocolate brownie, lemon passionfruit slice. Small sweet bites to accompany coffee
-
Fisherman’s Breakfast $22
- hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
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Our Famous Riv’s Ribs $32
- smokey BBQ pork ribs with chunky chips & green salad
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Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
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Rocket $8
- with pear, pecorino & olive oil
-
Beef, Herb & Cheese Balls $12
- with rich tomato sauce & shaved parmesan
- Kids Pancake $7.50
- Smoked Salmon, Avocado And Cheese $17.50
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Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
- With portobello mushrooms $17.50
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Mince On Toast $12.50
- Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
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French Toast 16.50
- Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
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Grilled Cajun Chicken Toasted Sandwich $13.50
- Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
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Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips
- Extra rice $1.00
- Tofu salad $5.50
- Salmon katsu $5.50
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Teriyaki Chicken / Salmon / Beef / Tofu
- Kuma's bowl recommended
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Salmon and avocado
- Fresh salmon and avocado with wasabi on rice
- Vege spring rolls $5.50
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Sauce-katsu Chicken / Salmon / pork
- Fried bread crumbed cutlets in kuma's special sauce
- Gyoza 6 pieces $5.50
- 1 Lasagnes $2.50
- Single Cone $2.00
- 10 Spring Rolls $2.00
- 10 Chicken Nibble; 1 Cup Chips $9.00
- 2 Fish; 1 Cup Chips $6.50
- Triple Cone $4.00
- 3 Chicken Nibbles $2.00
- 1 Chicken Thigh; 1 Cup Chips $5.00
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LB's Delight $18
- fried tofu salad, cucumber, Asian herbs, sesame & linseed
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Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
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Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
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Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
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Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
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Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
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LB ramen $18
- miso & soy pork belly, egg, spring onion, ramen broth
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LB noodle $18
- meatballs, soy glaze, XO sauce, Asian green, supreme broth
- Shrimp Nigiri / Salmon Nigiri $15.00
-
Deep Fried Dumplings $3.00 / $5.00
- (5 pieces / 10 pieces)
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Fried Pork Noodles $10.00
- with vegetables
- Teriyaki Chicken / Chicken Katsu / Hot Pork / Teriyaki Beef $10.00
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Teriyaki Chicken $10.00
- with vegetables
- Teriyaki Salmon $17.00
-
Salmon Sashimi $15.00
- with seaweed salad
- Vegetable Salad $3.50
-
Grilled Pork cutlet $27.50
- set on crushed potatoes and topped with caramalized apple rings and fried onion. Served with seasonal steamed vegetables
- Fries L $7.50 or S $5.50
-
Pan fried fish of the day $30.50
- set on roasted pumpkin rissotto and watercress cream
-
Chunky seafood chowder $16.50
- creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
-
Dark sour dough loaf $12.00
- with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
-
Warmed chocolate browinie $10.50
- served with chcocolate sauce and vanilla bean ice cream
-
Mediterranean tomato soup $9.50
- with a dallop of sour cream. Served with garlic-herb bread
-
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
- Hand Roll Sushi $4.00
- Salmon Nuta $15.00
-
Chicken Teri Roll $7.00/$12.00
- 4 pcs / 8 pcs
-
California Roll $7.50/$14.00
- 4 pcs / 8 pcs
- Salmon Tataki $16.00
- Yaruki Lunch Bento $15.90
- Vege Tempura $15.00
- Chicken Kara-age $8.00
- .Mince $3.80 each
- .Steak & Cheese $3.80 each
- Fish roll $3.80
- .Lasagna $2.50 each
- Chicken satay $2.60
- .Potato Top Pies $4.00 each
- .Bacon & Egg $3.80 each
- 7-CURRANT BUN $6.50 each
Barcelona Restaurant
Phone
(09) 8158057
Opened hours
Monday: Closed, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 1:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Sunday: 12:00 – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Mediterranean , Spanish , Tapas , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Bar , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Full Bar
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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