Address
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Barcelona Restaurant in Auckland Menu
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HOUSE TAPAS- Olives (GF) $6.50
- Our Potato Bravas (V) $8.50
- Cantabrian Anchovies, with tomato bread. $14.50
- Old School Croquetas of roasted FR chicken and Iberico Jamon $14.50
- Leek and Mushroom Croquetas (V) $12.50
- Andalusian Calamares, Deep fried calamari $14.50
- Manchego Cheese with Tomato Bread (V) $13.50
- Iberico Ham with Tomato Bread $18
- Pa amb Tomaquet, Tomato bread (V) $5
PLATILLOS-
Amanida (V) (GF) $8.50
- seasonal salad with cos, beetroot, fennel, grapefruit & orange dressing
-
Amanida de llegums (V) (GF) $11.50
- lentils and black eyed beans salad with summer veggies, apple, raisins, coriander and sherry dressing
-
Verduretes Rostides (V) $9.50
- Roasted seasonal Veggies with romesco sauce
-
Arròs de verdures (V) (GF) $17.50
- our vegetarian style only veggies paella
-
Estrellados FR $17.50
- fried eggs in extra virgin olive oil, chorizo and skinny fries
-
Suquet $19.50
- Traditional Catalan style fisherman’s market fish and potatoes stew
-
Fileton (GF) P $16.50 / M $29.50
- wakanui blue beef steak served with roasted piquillo peppers
- P= Platillo / M= Main
DESSERTS- Crema Catalana (V) $11
- Xurrus chocolate dipping sauce (V) $11
- Maduixes, vinegar infused seasonal strawberries, mandarin and pepper sorbet $11
Nearby Sample Menus
- Steak and Egg $5.90
- Oysters $2.00
- Paua Fritter $3.50
- Vegetarian $4.50
- -or 6 for $4.50
- Hoki $2.80
- Smooth Dory $4.00
- Bacon and Egg $5.50
-
1/2 Dozen Oyster $21.90
- Tempura fried with classic tartare sauce or kilpatrick style
- Monday - Saturday $35.00
- Potato Wedges, Sweet Chilli & Sour Cream $6.90
-
Snapper Ceviche (GF) E $19.90 / M $32.90
- Avocado purée, fresh red chilli, lime, coriander, toasted coconut
-
Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
-
Chef’s Curry Of The Day $35.90
- With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
- Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
-
Eye Fillet Steak (GF) $41.90
- Fondant potato, silverbeet, tomato fondue, truffle butter
-
Turkish delight $3.00
- 4 Pieces.
- Falafel salad $12.00
-
Super kebab $12.50
- Lamb,Chicken,Falafel with pita bread,hummus,salad,sauces.
-
Chicken nuggets and chips $6.00
- With Tomato Sauce
-
Chicken rice $14.00
- Served with mediterannean Rice,hummus,salad,sauces.
- Get chips and can of soft drink with any meal. $4.50
- Chicken salad $13.00
-
Lamb kebab $11.00
- Served with pita bread,hummus,salad,sauces
- FRESH SEASONAL VEGETABLES 8
-
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
-
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
-
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
-
RISOTTO - CHANGES DAILY 23.5
- (your waitperson will advise)
-
WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
-
PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
-
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
-
FRENCH TOAST $14.90
- grilled banana and mixed berries compote served with maple syrup and creme fraiche
-
OMELETTE $14.90
- omelet filled with fried tomatoes mushrooms, spinach, onion, and cheese with toasted five-grain bread >>
-
TOASTED BAGEL WITH JAM $5.30
- served with raspberry jam
-
ROASTED PUMPKIN SANDWICH
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
-
TOFU BURGER V $14.90
- grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
-
TOASTED FETA SANDWICH $10.90
- toasted focaccia bread with roasted eggplant peppers feta cheese tomatoes mix lettuce served with homemade relish and parsley dressing
-
FALAFEL PITA POCKET V $13.90
- pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
-
THE VEGE BIG BREAKFAST G/O $17.90
- any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
- Ham $12.50
- Chips $2.50
- 2 X Crabsticks
- 1 X Hot Dog
- Plain Fried Rice
- Chicken Fried Rice
- Fish $4.20
- Chicken $10.00
- Apéro sweet treat $9.00
- Pork sausage (per 1/4m), pickles & mustard $18.00
- Madeleines $9.00
- Seasonal soufflé, ice-cream $15.00
- Roasted cauliflower, goats curd, almond & mint $16.00
- Cebo Ibérico hand carved ham 40g $25.00
- Warm marinated olives $6.00
- Burrata, tomatoes & basil $17.00
- chicken $8.5 / $12
- kathi(VEG) $8.5 / $12
- falafel(VEG) $10.00
- mix $8.5 / $12
- baklava $4.50
- kumara chips $4.50
-
satay/souvlaki $10.50
- chicken/lamb/mix
- chicken $8.5 / $12
-
Vegetable basket $12.50
- Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
- French fries $6.50
-
Prawn twisters $7.50
- Deep fried prawn twisters with mayonnaise
-
Bread & dip $7.50
- Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
-
Malaysian style beef & chicken $17.50
- With a spicy peanut sauce
-
Salt and pepper squid $14.50
- With citrus aioli and fries
-
Spiced potato wedges $7.50
- Topped with sour cream
-
Half dozen oysters $12.50
- Small clevedon coast half shell oysters with a ponzu lime sauce
- Hand Cut Fries $7.00
-
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
-
The Virgin $13.50
- Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
- - Half $15.50
- - W free range pulled pork add $6.00
-
Buffalo Wings $14.50
- Crispy creole chicken wings marinated in buffalo milk our own hot smoked sauce
-
Root Crisps $8.00
- Salted, sliced deep fried root vegetables
-
Pot Fondue (for two) $52.00
- Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
-
B.L.T $10.90
- Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
-
Devonshire
- Date or cheese scone with fresh cream & raspberry jam
-
Smoked salmon bagel $16.90
- Smoked salmon, cream cheese, caper, salad with toasted bagel
-
Big breakfast (any style) $15.90
- 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
-
Hot cake $13.90
- Served with grilled bacon, banana & maple syrup
-
Bacon & egg on toast (any style) $10.90
- 2ggs, 2 slices bacon, 2 toast
- Extra filling $0.50
- Special fillings avocado chicken bacon ham $1.00
- Stir Fried beef tripe in chili sauce $17.80
- Traditional sweet and sour pork with chili sauce $16.80
- Tofu with Preserved Eggs $11.80
- Seafood Noodles in Soup $10.80
- Braised Bean Curd in Soy Sauce $14.80
- Braised beef brisket in brown sauce $16.80
- Griddled chicken with veggies $17.80
- Fish and lamb clay pot $17.80
- Goat R $10.00 L $20.00
- Vegetable R $8.00 L $12.00
- Lamb R $10.00 L $14.00
- Lamb R $10.00 L $14.00
- Fish R $10.00 L $20.00
- Lamb R $10.00 L $14.00
- Chicken R $10.00 L $20.00
- Lamb R $10.00 L $14.00
- GINGER & WHITE CHOCOLATE BRULEE $13.00
-
FRESH LINGUINE PASTA $29.50
- w chicken baby spinach lemon & feta in a creamy white fw fresh thyme
-
SALT & PEPPER CALAMARI $18.50/$29.50
- calamari served on fresh Rocket w garlic aioli & lemon Check
-
FISH CHIPS & SALAD $11.50
- fresh battered market fish SW chunky fries & salad
-
ROCKET SALAD $8.00
- w balsamic vinaigrette
-
WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
-
AFFOGATO $13.00
- maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
-
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Garlic bread $3.50
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Strawberry cheesecake $3.50
Barcelona Restaurant
Phone
(09) 8158057
Opened hours
Monday: Closed, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 1:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Sunday: 12:00 – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Mediterranean , Spanish , Tapas , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Bar , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Full Bar
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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