Barcelona Restaurant in Auckland Menu

HOUSE TAPAS HOUSE TAPAS
  • Olives (GF) $6.50
  • Our Potato Bravas (V) $8.50
  • Cantabrian Anchovies, with tomato bread. $14.50
  • Old School Croquetas of roasted FR chicken and Iberico Jamon $14.50
  • Leek and Mushroom Croquetas (V) $12.50
  • Andalusian Calamares, Deep fried calamari $14.50
  • Manchego Cheese with Tomato Bread (V) $13.50
  • Iberico Ham with Tomato Bread $18
  • Pa amb Tomaquet, Tomato bread (V) $5
PLATILLOS PLATILLOS
  • Amanida (V) (GF) $8.50
    • seasonal salad with cos, beetroot, fennel, grapefruit & orange dressing
  • Amanida de llegums (V) (GF) $11.50
    • lentils and black eyed beans salad with summer veggies, apple, raisins, coriander and sherry dressing
  • Verduretes Rostides (V) $9.50
    • Roasted seasonal Veggies with romesco sauce
  • Arròs de verdures (V) (GF) $17.50
    • our vegetarian style only veggies paella
  • Estrellados FR $17.50
    • fried eggs in extra virgin olive oil, chorizo and skinny fries
  • Suquet $19.50
    • Traditional Catalan style fisherman’s market fish and potatoes stew
  • Fileton (GF) P $16.50 / M $29.50
    • wakanui blue beef steak served with roasted piquillo peppers
  • P= Platillo / M= Main
DESSERTS DESSERTS
  • Crema Catalana (V) $11
  • Xurrus chocolate dipping sauce (V) $11
  • Maduixes, vinegar infused seasonal strawberries, mandarin and pepper sorbet $11

Nearby Sample Menus

  • Fish in kimchi soup $18.00
  • Fried sour cabbage $15.00
  • Sizzling fish $20.00
  • Yu-Shiang shredded pork on rice $12.00
  • Fried Pork intestines with hot pepper $25.00
  • Fried Chicken Giblets in Cumin $16.00
  • Shrimps & Egg fried rice $10.00
  • Sizzling streaky pork $20.00
  • Black Pudding $8
  • Butternut & tomato soup, campagne $20
  • Garden harvest $8
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
  • Millet & nut granola, feijoa, yoghurt $15
  • Or, with black pudding $28
  • Provenance plate $28
    • butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
  • SAUSAGE AND MASH $16.00
    • Served with garden peas and onion gravy.
  • SCAMPI $8.00
    • Whitby scampi. served on dressed leaves with a lemon garlic mayonnaise
  • QUORN NACHOS: (V) $15.50
    • Chilli made with Quorn mince served on corn chips with sides of guacamole and sour cream
  • SPAGHETTI BOLOGNESE $14.00
    • Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread
  • GARLIC BREAD WITH CHEESE $6.50
  • MOROCCAN CHICKEN SALAD $17.00
    • Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • CHIPS $6.00
    • Our hand cut golden fries
  • Halloumi $18.50
    • With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
  • The Plateau $14.00
    • Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
  • Eggs your way $12.00
    • With sauteed potatoes
  • -Cinnamon, sugar & lemon $6.00
  • The big Al $21.00
    • Al burger with pulled pork & fried egg
  • Eggs Benedict $17.50
    • With spinach or bacon
  • Smashed Avocado $14.50
    • Mashed avocado with feta, mint & lemon
  • -Side sauce $2.00
    • Aioli, sour cream, ranch or bleu cheese
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Check the blackboard for our new mouth watering daily specials.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Served Tue — Sun 12 — 2.30pm.
  • Faausi
  • Masi (samoa biscuit)
  • Lamb Curry Meal $13.50
    • lamb curry, rice, roti, dhal + Chutney
  • Boil Taro
  • Chopsuey
  • Fiji Style Roti (freshly cooked) $1.50
    • each
  • Chicken Curry Meal $13.50
    • chicken curry, rice, roti, dhal + chutney
  • Pighead
  • Chicken Pakora H $11.50 F $20.00
    • Chicken chunks dipped in lightly spiced chickpea flour batter and deep fried
  • Gulab Jamun / Choice of Ice cream scoop $7.00
  • Samosa Chaat $9.00
    • Two samosas garnished with peas curry, yoghurt and tamarind chutney
  • Masoor Dal $13.50
    • Red lentils cooked with fresh herbs, ginger, garlic, spices & fresh coriander
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Saagwala $17.50
    • A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
  • Garlic Naan $4.00
    • Naan garnished with garlic & fresh coriander
  • Lamb Biryani $16.00
  • Teriyaki Beef $9.80
  • Extra Box $7.50
  • Honey Sweet Box $10.50
  • Pineapple Fritter $1.00
  • Honey Chicken Fried Rice $9.80
  • For 15 Pcs $10.00
  • Super Dupa Combo Meats on Noodles $10.50
  • Special $20.00
    • 5 Fish, 3 Sausage, 3 Crab Stick, 6 Potato Fritter, $3 Chips
  • Smoked salmon panini $15.50
    • Two poached eggs on toasted panini bread with spinach, smoked salmon topped with hollandaise sauce
  • Cajun chicken salad $12.90
    • Chicken breast, tomato, avocado & capsicum served with italian dressing
  • Bacon & egg pie
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Creamy chicken breast $17.00
    • Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
  • Regular omelette $12.90
    • Bacon or ham, tomato, mushroom, with toast any extra for $1.50
  • Beef BBQ & bacon burger $7.50
  • Mince & cheese
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Faapaa $2.00
  • Sua Fai $3.00
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Pai Fala N/A
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Pai Fala (Tray) $5.00
  • Povi Masima / Salted Beef $4.00
  • Seafood $23/5pcs
  • ORA KING salmon and avocado roll sushi / 4 pcs $13.00
  • Premium grade 'Edamame' chamame bean $7.00
  • Japanese Tapas “IZAKAYA” style — the best way to enjoy these is to order several and share them around the table
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Paradise prawn tempura roll sushi / 4 pcs $13.00
  • ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
  • Sashimi of market fish 3 variety approx. 6 pcs $16.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Autumn foraged salad, lemon $10.00
  • Flash fried squid, lemon & horopito $14.00
  • Dry aged beef, stout, silverbeet, garlic $36.00
  • Wild venison osso bucco, heritage carrots, whipped potato $34.00
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Stir Fried Beef Brisket on Rice $16.00
  • Steak with Black Pepper on Rice $16.00
  • Stir Fried Tofu In Hot Sauce On Rice $16.00
  • Fried Noodle in Soy Sauce $16.00
  • Singapore Style Fried Rice Noodle $16.00
  • Peanuts $10.00
  • Fried rice with XO sauce $16.00
  • Cashew Nuts $10.00
  • FRENCH TOAST $9.50
    • Rupa's recipe frencb toast served with maple syrup, cream and fruits
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • Egg $2.00
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
  • Hashbrown $2.00
  • Avocado $2.00
  • Mushroom $2.00
  • Fried noodles $13.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Chicken teriyaki bento $16.00
  • Tempura box $14.00
    • 10 pcs
  • 50 pcs roll $50.00
    • Mixed
  • Chicken katsu don $12.00
  • Ramen $11.00
    • spicy nooldes
  • Miso soup $2.00
Barcelona Restaurant

Barcelona Restaurant

location

Address

484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand

phone

Phone

(09) 8158057

clock

Opened hours

Monday: Closed, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 1:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Sunday: 12:00 – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Mediterranean , Spanish , Tapas , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Bar ,  Seating ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand