Address
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Barcelona Restaurant in Auckland Menu
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HOUSE TAPAS- Olives (GF) $6.50
- Our Potato Bravas (V) $8.50
- Cantabrian Anchovies, with tomato bread. $14.50
- Old School Croquetas of roasted FR chicken and Iberico Jamon $14.50
- Leek and Mushroom Croquetas (V) $12.50
- Andalusian Calamares, Deep fried calamari $14.50
- Manchego Cheese with Tomato Bread (V) $13.50
- Iberico Ham with Tomato Bread $18
- Pa amb Tomaquet, Tomato bread (V) $5
PLATILLOS-
Amanida (V) (GF) $8.50
- seasonal salad with cos, beetroot, fennel, grapefruit & orange dressing
-
Amanida de llegums (V) (GF) $11.50
- lentils and black eyed beans salad with summer veggies, apple, raisins, coriander and sherry dressing
-
Verduretes Rostides (V) $9.50
- Roasted seasonal Veggies with romesco sauce
-
Arròs de verdures (V) (GF) $17.50
- our vegetarian style only veggies paella
-
Estrellados FR $17.50
- fried eggs in extra virgin olive oil, chorizo and skinny fries
-
Suquet $19.50
- Traditional Catalan style fisherman’s market fish and potatoes stew
-
Fileton (GF) P $16.50 / M $29.50
- wakanui blue beef steak served with roasted piquillo peppers
- P= Platillo / M= Main
DESSERTS- Crema Catalana (V) $11
- Xurrus chocolate dipping sauce (V) $11
- Maduixes, vinegar infused seasonal strawberries, mandarin and pepper sorbet $11
Nearby Sample Menus
- Chicken $5.30
- Mussel $1.50
- Cheese & Tomato $4.20
- Giant $6.90
- On Fried Rice $2.50 Extra
- Tray $35.00
- Bacon $4.20
- Bbq Pork $12.5.00
-
Chicken wing $6.00
- 1/2 doz
-
Fish $3.00
- Fresh
-
Snapper $5.30
- Fresh. fresh fish depends on the season
- Fish $11.00
-
Seadog $4.00
- With cheese onion
-
Double cheese burger $6.00
- With double patties
-
Mini spring roll $2.00
- 1/2 doz
- 4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
- Steamed Basmati $3.00
- Fries $3.50
-
Shahi Paneer $12.00
- Cottage cheese cooked with cream, tomato and crushed cashews
-
Kadhai Paneer $12.00
- Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
- Aloo Paratha $4.00
-
Chicken Tikka $10.00
- Boneless thigh pieces marinated overnight in ginger, garlic and roasted over charcoal
-
Lamb Madras $14.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce
-
Butter Paneer $12.00
- Cottage of cheese cooked in smooth creamy tomato gravy
- FISH CAKE $ 2.00
- PINEAPPLE FRITTER $ 1.00
- CRAB STICKS $ 1.40
- PRAWN KEBAB $ 2.50
- OYSTER $ 1.80
- SQUID RING $ 0.80
- WEDGES WITH SOUR CREAM $ 5.00
- HAWAIAN BURGER $ 6.50
-
LAMB SHANK $24.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
-
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
-
PLOUGHMAN'S PLATE $17.50
- Homemade Soup / Brie / Pesto / Pickled Onions / Ciabatta
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3 EGG OMELETTE $16.00
- Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
-
PORK RIBS $24.90
- Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
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FRIES $10.00
- with Aioli
-
CHOCOLATE BROWNIE
- Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
- Fish & Chips
- Chicken $13
-
Miso Soup $2
- With tofu, seaweed & spring onion
-
Takoyaki Udon $12
- With fried takoyaki balls on udon noodles
-
Rice $2
- With Bowl of steamed rice
-
Beef Curry Udon $14
- With Onion in thick curry soup on udon noodles
-
Katsu Curry $11
- With crumbed meat on curry & rice(Pork Or Chicken)
- Prawn $13
-
Miso Katsu Don
- With crumbed meat, sweet miso sauce
- Mushroom / Sweet Corn $2.00
- Potato Fritter / Wonton / Chicken Nuggets $0.50
- Chicken Chow Mein / Combination Fries Rice $16.00
- Extra Meat $1.50
-
Combo 1 $5.70
- 2 fish, 1 sausage, 2 potato fritter, $1.00 chips
- Squid Rings $0.60
- Chicken & Vege / Steak & Vege / Pork & Veges $9.50
- Sausage $1.00
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Kao Pad
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes
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Tom Yum
- Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
-
Tod Mun Pla (Thai Fish Cake) $10.00
- Thai fish cake enhanced with red curry, sliced beans and kaffir leaves
-
Goong Hom Pa $10.00
- Marinated fried king prawns wrapped with bacon served with mayonnaise
- -Prawns / Fillet Snapper $21.50
- -Chicken / Beef $18.00
-
Tofu Med $17.50
- Tofu stir fried with roasted chilli paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
-
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
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trio of sorbet & frozen yoghurt $12.00
- ask our friendly wait staff for today's selection
-
blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
-
quesadilla $18.00
- a tasty quesadilla enclosed with the chef's daily choice of fillings
-
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
-
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters
-
antipasto platter $40.00
- a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
-
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
-
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
- F18 Chicken Fried Noodle $9.50
- F10 Steamed Rice Roll with Beef Brisket $9.50
- 07 Home Made Tofu $16.00
- K20 Fried Vegetable with Squid $18.00
- L18 Sweet & Sour Pork $15.00
- K14 King Prawn with tomato Sauce $20.00
- O10 Mopo Tofu $15.00
- F19 BBQ Pork Fried Noodle $9.50
-
Sharing Tray $33.00
- 10 empanadas of your choice with all 3 sauces
- -Carne - Beef $10.00
-
Sharing Tray $45.00
- 5 Arepas of your choice with all 4 sauces
-
Hot Dog $13.00
- 2 Hot Dogs latin style, with mini chips, cheese and sauces of your choice
-
Veggie Burrito $13.00
- Filled with black beans, rice, cheddar cheese, mexican fresh sauce, sour cream and guacamole
- Eaten Daily in Colombia and Venezuela. An Arepa is made with 100% corn flour. It's a handmade soft plat . Arepa corn flour is very cannily digested and they are gluten free. our arepas are grilled and made fresh daily
- Ham and Cheese Eggs on Toast $8.50
-
-La Panita $12.00
- Hearty Chorizo, free range bacon, chicken and cheddar cheese
-
Pulled pork $17.50
- Smokey spiced pulled pork, roast red capsicum salsa, herb aioli and rocket slaw.
-
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
- Marinated olives (V) (GF)
-
Deep creek burger $26.50
- 200g Angus beef burger, bacon, swiss cheese, onion rings, beetroot, onion relish with chunky fries & rocket slaw.VEGETARIAN: Kumara & Black bean burger.
-
Brewers garlic bread $10.00
- Vienna bread loaf stuffed with garlic & herb butter, served with sundried tomato hummus and dukkah.
-
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
- Tasting platters for two.
- Potato gratin $6.50
- Honey Chicken Drumsticks $3.50
-
Gustoso $12.50
- Pan fried chicken breast, ham, bacon, onion and mushroom
- Oriental Chicken N/A
- Chicken Satay Enchilda $7.00
- Kumara & bacon N/A
- Smokey Chorizo Couscous N/A
- Hungarian Beef Goulash Pot Pie $7.50
- Autumn Harvest N/A
-
Chicken Avocado $27.50
- Grilled chicken breast topped with avocado, sundried tomato, white wine, cream and served with salad and mashed potatoes
- main $26.50
-
Salmon and Avocado Salad $19.50
- Avocado, marinated salmon, parmesan cheese and special dressing
- L $20.50
-
Mussels al Pomodoro $15.50
- Steamed with onions, garlic and tomato chilli sauce
-
MEAT LOVER
- Mushrooms, Ham, Salami, Bacon, Pork
- M $22.50
-
Salmon & Avocado
- Cured salmon, avocado, parmesan cheese, dressing & toast
- Mince & Cheese $2.60
- Chicken & Vege $2.60
- Bacon & Egg $2.60
- Sausage Roll $1.20
- Steak $2.30
- Bacon & Egg Quiche $2.80
- Pork Turn Over $2.00
- Chicken Burger $3.00
Barcelona Restaurant
Phone
(09) 8158057
Opened hours
Monday: Closed, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 1:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Sunday: 12:00 – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Mediterranean , Spanish , Tapas , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Bar , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Full Bar
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
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