Address
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
Barcelona Restaurant in Auckland Menu
Are you the owner? Manage this listing for free.
HOUSE TAPAS- Olives (GF) $6.50
- Our Potato Bravas (V) $8.50
- Cantabrian Anchovies, with tomato bread. $14.50
- Old School Croquetas of roasted FR chicken and Iberico Jamon $14.50
- Leek and Mushroom Croquetas (V) $12.50
- Andalusian Calamares, Deep fried calamari $14.50
- Manchego Cheese with Tomato Bread (V) $13.50
- Iberico Ham with Tomato Bread $18
- Pa amb Tomaquet, Tomato bread (V) $5
PLATILLOS-
Amanida (V) (GF) $8.50
- seasonal salad with cos, beetroot, fennel, grapefruit & orange dressing
-
Amanida de llegums (V) (GF) $11.50
- lentils and black eyed beans salad with summer veggies, apple, raisins, coriander and sherry dressing
-
Verduretes Rostides (V) $9.50
- Roasted seasonal Veggies with romesco sauce
-
Arròs de verdures (V) (GF) $17.50
- our vegetarian style only veggies paella
-
Estrellados FR $17.50
- fried eggs in extra virgin olive oil, chorizo and skinny fries
-
Suquet $19.50
- Traditional Catalan style fisherman’s market fish and potatoes stew
-
Fileton (GF) P $16.50 / M $29.50
- wakanui blue beef steak served with roasted piquillo peppers
- P= Platillo / M= Main
DESSERTS- Crema Catalana (V) $11
- Xurrus chocolate dipping sauce (V) $11
- Maduixes, vinegar infused seasonal strawberries, mandarin and pepper sorbet $11
Nearby Sample Menus
-
Roti Canai (2pcs) $8.50
- Plain roti served with dhal curry add butter 50c
-
Roti Telur $8.50
- Filled with egg and onion, served with dhal curry
-
Deep Fried Wonton $8.00
- Home made deep fried chicken wonton served with house chilli sauce
-
Nasi Goreng - Fried Rice $12.00
- Malay style fried rice, with prawns, fish balls and chicken topped with fried egg
-
Mee Rebus $12.00
- Egg noodles in sweet potato beef gravy topped with hardboiled egg, spring onion, fried tofu and crispy shallots
-
Wonton $8.50
- Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
-
Roti Canai (2pcs) $11.50
- With Chicken Curry
-
Chicken Nibbles $9.00
- 1/2 Doz. Double coated nibbles with house chilli sauce
- Oysters & Fries $14.00
- Seafood Chowder $18.50
-
Sliced Cajun Tuna N/A
- Served rare with aioli & guacamole dipping sauces
-
Salmon & Avocado Sushi Roll N/A
- Served with, soy, wasabi & pickled ginger
-
Kid’s Fish and Chips $13.00
- Crispy Battered Gurnard served with Crispy Fries & Tomato Sauce
- Swashbucklers Famous Seafood Chowder $18.50
- French Bread $3.50
-
Hot Smoked Salmon & Cream Cheese Mousseline N/A
- A crispy filoette served at room temperature
- Braised spare ribs with soy sauce $16.00
- Deep-Fried Yellow croakers $23.00
- Vegetable Combination Fried Rice/Noodles
- Fried Pork in hot spicy pepper sauce $16.00
- Sweet & sour pork $18.00
- Rice $2.00
- Braised Dongpo Pork Hock $12.00
- Braised beef brisket & tomato $15.00
- C9 Seafood Curry $14
- C6 Kaisen Don $12
- A5 Gobo Salad
-
E2 Dice Wasabi $5
- Fish roe with wasabi mayo
-
E11 Ebi Mayo $7.50
- Prawn tempura with mayo
- C1 Chicken Teriyaki Don $12
-
Bento Box $15
- A bowl of rice, miso, pickles & your choice of three dishes
-
B7 Sanma $12
- Pacific saury
- CHICKEN & SWEET CORN $8.50
- MUSSEL $1.20
- BACON $4.20
- COMBINATION MEATS $12.50
- SCALLOP $1.90
- CHIPS $2.60
- Any Extras $3.80
- SQUID $13.50
- Unagi Rice Bowl $13.50
- Chicken Roll
- Akanishigai (eined rapa whelk)
- Avocado Roll
- Soft Shell Crab
- Haruma (spring roll)
- Grilled Squid Leg
- Ebi Katsu Roll (prawn)
-
Lamb Salad $11.90
- Marinated lamb, hummus, avocado, yoghurt & choice of salad served with bread & tomato relish
-
Chicken Kebab $10.90
- Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
-
M&M Wood Fired Pizza $12.00
- Chocolate sauce, mozzarella, m&m
-
Vege Falafel with Rice $11.50
- Vegetarian falafel patties, rice, hummus, yoghurt, salad & tomato relish
-
Lamb Kebab $10.90
- Marinated lamb, hummus, relish, yoghurt, choice of salad, rolled in Pita bread
-
Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
-
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
-
Egg Benedict $15.50
- On toast with bacon, avocado poached egg & hollandaise sauce
-
Beef Lasagna $28.00
- Layers of cheesy béchamel sauce, slow cooked tangy tomato minced beef and pasta - just heat & eat from frozen or chilled. Regular serves 2 adults / Family serves 3 adults.
-
Falafel Balls x 5 $20.00
- Vegan Chickpea falafel balls topped with humus & roast olive served with tomato kasundi relish. Dairy & gluten free. Comes in multiple of five.
-
Birdseed Slice $3.00
- A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
-
Fresh Fruit Platter $40.00
- Seasonal fresh fruit to share presented on a bamboo platter. Serves 6 to 8
-
Vegetable Skewers x 5 $22.50
- Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
-
Cinnamon Brioche $4.00
- Traditional cinnamon & brown sugar brioche, made fresh everyday.
- All boxed up to go-go is a great way to feed the crew. We require 48 hours notice for all catering ordered online.
-
Raw Beetroot Cacao Mudcake $5.50
- Petite pieces of dense & rich raw vegan beetroot mud cake with cacao coconut icing. Refined sugar free, gluten free, dairy free nut free.
- Serve with rice
- Combination $13.90
- Mapo Tofu (Vegetarian Available) $10.90
- Spicy Chicken $12.90
- Fish $5.50
- Chicken
-
Sml $7.90
- 10 Dumpling
- Vege $11.90
-
SPECIAL KHYBER BIRYANIS (LAMB,BEEF,CHICKEN,SUFRANI BIRYANI) $13.90
- layers of above meats or veg rice cooked together, flavoured with saffron and a variety of herbs.
-
PLAIN NAN $2.00
- plain white flour bread.
-
Tava kebabs $14.90
- north indian traditional kebabs.
-
CHICKEN KORMA $13.90
- a highly flavoured creamy textured best known boneless chicken curry garnished with almond.
-
CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
-
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
-
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
-
SAAG GHOSHAT(GOSHAT) $13.90
- blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
- 41 pieces $50.00
- 32 pieces $40.00
- Ramen $7.90
- (Tempura will be served with prawn, vegetable, dumpling tempuras)
- Served with Vegetable, egg in Sweet-Soy sauce on rice
- 50 pieces $60.00
- Chicken Teriyaki $9.90
- Udon $7.90
-
Roast beef $14.50
- Served with gravy, vegetables and salad
-
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
-
Chef´s special: roast lamb $25.00
- Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
-
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
-
Koshary $10.00
- Rice, pasta and lentils topped with tomato sauce and fried onions
-
Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
-
Large $20.00
- As above with 5 kofta and three sauces
-
Mahalabia $5.00
- Egyptian pudding with nuts
- GF=Gluten free
-
Chicken Wrap $ 8.00
- Chicken, spinach, pesto & parmesan
- Quiche $ 7.50
- Sausage Rolls $ 4.50
- -Mediterrranean chicken & risotto filo
- Gluten free sandwich $ 7.50
- -Cheese
- Frittatas $ 5.50
- Fried rice with Chicken mince & sweet corn $24.00
- Fried noodle with vegetables $20.00
- Fried rice with preserved Pork & vegetables $22.00
-
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
- Chicken Sweet Corn Soup $7.00
- Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
- Twice cooked Pork slice with sliced rice cake $22.00
- Marinated Pork Ears with chilli oil $12.00
- Canadian cured Bacon $6.50
-
ZOMER BREAKFAST $22.00
- rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
-
CHICKEN MANGO AND COCONUT SALAD $20.00
- baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
-
GRANOLA $13.00
- chia yogurt fruit salsa
-
STUFFED FRENCH TOAST $17.00
- brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
- Roast tomato $4.00
-
POTATO CAKES $19.00
- cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
- Eggs Any Style $6.00
Barcelona Restaurant
Phone
(09) 8158057
Opened hours
Monday: Closed, Tuesday: 5:30 PM – 1:00 AM, Wednesday: 5:30 PM – 1:00 AM, Thursday: 5:30 PM – 1:00 AM, Friday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Saturday: 12:00 – 3:00 PM, 5:00 PM – 1:15 AM, Sunday: 12:00 – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Mediterranean , Spanish , Tapas , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Bar , Seating , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Full Bar
484 New North Road, Kingsland, Auckland, Auckland, 1021, New Zealand
- Auckland European Menus
- Auckland Mediterranean Menus
- Auckland Spanish Menus
- Auckland Tapas Menus
- Auckland Vegan Menus
- Auckland Vegetarian Menus
- Auckland Wine Bar Menus
- Auckland Region European Menus
- Auckland Region Mediterranean Menus
- Auckland Region Spanish Menus
- Auckland Region Tapas Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus
- Auckland Region Wine Bar Menus