Barnabys Cafe in Napier Menu

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Barnabys Cafe in Napier has no menu available, but can choose from many other options such as Cabinet Food available Everyday from 9am – 4:00pm or Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. from Snapper Park Cafe. The Frying Dutchman offers many options including Regular Chips and Thick Chips. ZCafe and Restaurant includes a wide range like Chili and Cheddar or Our farm fresh eggs are cooked to your order! Served with hash browns or cottage fries and toast. Choose whole wheat, sourdough, white, squaw or marble swirl bread.. Eggs Benedict Bacon or Smoked Salmon and Mushrooms on Toast (V) from . Unwined Cafe at Unison Vineyard offers Londoner and Shrimp Cocktail.

Nearby Sample Menus

Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles
Classic Chicken Diane
- char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
Served with Mediterranean Vegetables or Chefs Salad
The Station Big Breakfast
- grilled bacon, eggs, kransky, roasted mushrooms, homemade hash brown & toast
Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries
Tex Mex Beef
- sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce

Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil

Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Risotto $15.00
- Flavour Changes Weekly
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50

Parmesan, confit garlic & rosemary pizza bread $11.00
Fresh seasonal green salad, mustard dressing $9.00
Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
Shoestring fries with aioli $8.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00

Snapper $6.90 / $7.90
- Battered / Crumbed
Bacon $7.10
Gurnard $4.50 / $5.50
- Battered / Crumbed
Cheese $7.10
Garlic Chips $4.00 / $5.00
Vegetarian Spring Roll $3.30
Coleslaw - Large $5.50
Squid Ring $1.30
- Price Each

Lamb Madras $16.50
- south indian curry, cooked coconut cream, can be prepared to suit your palate
Chicken Tikka $11.00
- chicken pieces delicately marinated with ginger garlic paste and Indian herbs roasted in tandoori oven
Chappar Biryani $15.00
- mixed vegetables cooked with rice
Lamb Bhuna $16.50
- panfried lamb cooked with onion & tomato finished with a thick spicy sauce
Veg Fried Rice $9.00
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy
Mixed Vegetable Platter for Two $15.00
- a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
Vegetable Pakoras $6.00
- fresh vegetables dipped in gram flour and deep fried

Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
- Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
Garlic bread $10.00
- Garlic bread Italian style with a side of olives.
Filletto di manzo al pepe verde $36.00
- Juicy eye fillet steak grilled then sautéed in a creamy peppercorn and white wine salsa.
Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
- Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
- Fresh homemade ravioli stuffed with pumpkin then topped with walnuts, & tossed in burnt butter and rosemary
Tagliere di formaggi $18.00
- 2 cheeses
Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
- In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.

Mexican Nachos $13.50
Bacon Egg & Hashbrown $8.00
Pasta of the day $16.90
Devine Starter $18.00
caesar Salad/bacon $17.50
BLT Sandwich $17.50
Toasted Muesli $13.50
Eggs Benedict $17.90

Donut $1.60
Bacon $7.50
Deep Sea Cod $3.60
Fish Bite $1.50
Squid Rings $1.50
Corn on the Cob $2.00
Hamburger $6.50
Gumard $5.10

per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
Toasted Panini w ham, cheese, tomato & onion. $7.50
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
Toasted bagel w cream cheese & jam. $8.50
Please see blackboard behind the counter for our daily specials.
Omelette $11.00
Hash Brown, Hollandaise $2.00

- grilled steak, caramelised onion and tomato relish
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
1-2 people $12.00
- grilled chicken, avocado and mango chutney
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle

Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
EGGS on toast (V) $10.00
House made SOUP $10.00
- served with toast

The Grand $22.00 - $32.00
Simply Proscuitto $18.00 - $28.00
Carnivore $15.00 - $26.00
Dumpling 6 Pack $9.00
Margherita $8.00 - $14.00
Dumpling 12 Pack Combo $16.00
Fruits of the Sea $16.00 - $27.00
Spicy Salami $12.00 - $19.00

Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Lemon crush meringue pie, mango sorbet, berry coulis $16
The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Raspberry Tiramisu with a twist and summer berries $15

Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
GK toast x2 $3.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Grilled banana $3.50
Preserved $8.50
- GK bagels served with butter & selection of preserves
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap