Barnabys Cafe in Napier Menu

Barnabys Cafe in Napier has no menu available, but can choose from many other options such as Cabinet Food available Everyday from 9am – 4:00pm or Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. from Snapper Park Cafe. The Frying Dutchman offers many options including Regular Chips and Thick Chips. ZCafe and Restaurant includes a wide range like Chili and Cheddar or Our farm fresh eggs are cooked to your order! Served with hash browns or cottage fries and toast. Choose whole wheat, sourdough, white, squaw or marble swirl bread.. Eggs Benedict Bacon or Smoked Salmon and Mushrooms on Toast (V) from . Unwined Cafe at Unison Vineyard offers Londoner and Shrimp Cocktail.

Nearby Sample Menus

The Filter Room (sample menu)
  • Veggie Medley * $14
    • Bite size vegetable nibbles with fries & sauce
  • Pancakes $16
    • Hot cakes served with banana, bacon, maple syrup, icing sugar and whipped cream
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Breads and dips $10
    • Ciabatta loaf with dukka, olive oil and balsamic vinegar
  • Salt and pepper squid $16
    • Deep fried squid served with garlic aioli
  • Nachos $10.5
  • Home Style Pork Sliders $20
    • 3 Pulled pork sliders coated in Filter Room’s home style bbq sauce with freshly made coleslaw
  • Eggs $4
Hunger Monger (sample menu)
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Prawns (3) $8
    • Crispy tempura or crumbed
  • Grilled Skate Wing $18
    • with baby spinach, feta, baby beets and lemon dressing
  • Spaghetti Vongole $22
    • Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Trevally satay sticks $18
    • Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
  • Natural oysters, rock or Bluff (seasonal) $4
    • Oysters as natural as they come, just with lemon. Sold each
  • Classic seafood chowder $10
    • A gluten free (rice based) version of the tasty mix up that is chowder
Duke of Gloucester Restaurant (sample menu)
  • PORK BUNS (recommend plum or teriyaki)
    • steamed pork buns
  • CHEESE BOARD (serves 1-2) $18.00
    • a selection of aged cheddar, camembert & blue cheese with fresh fruit, crackers & relish
  • ROASTED COD $34.00
    • pan roasted blue cod, with leek & bacon carbonara sauce
  • THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
  • THE BUCKET DEAL (serves 4) $35.00
    • a bucket of 4 beers from our bucket list, with a bowl of cajun chicken wings
  • 200G NEW YORK SIRLOIN STEAK $27.00
  • CORN NUGGETS (perfect as they are)
    • 250g corn nuggets topped with garlic butter
  • HAWAIIAN
    • baked leg ham, bacon, pineapple & red onion
Taradale Club (sample menu)
  • Death by Chocolate $8.00
  • Fresh Battered Gurnard $16.50
    • Served with a fresh garden salad chips
  • Garlic Butter $1.00
  • Large $4.50
  • Sportsman's Platter $20.00
    • Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
  • Beef & Cheese Burger $8.00
    • Served with chips
  • Chicken & Bacon $16.50
    • Tossed through salad greens with Cheese and a creamy caesar dressing
  • Seafood Selection $16.50
    • Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Mexi Mama (sample menu)
  • Taco placero vegetarian $14
    • A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Rice $7
    • Mexican style rice of the day
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Mexican Salad $18
    • Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
Shed 2 Cafe (sample menu)
  • Black Sausage & Apple
  • Prawn
    • Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
  • Potato Wedges
    • With Hot Sauce & Cumin Sour Cream
  • Sushi
    • shed 2-day boat catch sashimi and sushi with traditional garnishes
  • Chicken Salad
    • Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
  • Mesclun Salad
    • with Kiwi Extra Virgin Oil & white Balsamic Dressing
  • Prawn Cocktail
    • Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
  • Steamed Greens & Almond Butter
The Thirsty Whale Restaurant and Bar (sample menu)
  • Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • French fries with tomato sauce $6.50
  • Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Indonesia Restaurant (sample menu)
  • Sundae Es Krim $7.50
    • Ice Cream Sundae with your choice of topping & fresh cream
  • Bola Bola Es Krim Lapis Kelapa $9.50
    • Coconut coated Chocolate Ice Cream
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • -Serundeng $30.00 Per Person
    • Crisp Spiced Coconut with Peanuts
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • Kecap Manis – Sweet Soya Sauce
  • -Sateh Lilit Bali $30.00 Per Person
    • Skewered (minced) Fish & Prawn
The Frying Dutchman (sample menu)
  • Mushy Peas $3.50
  • Vegetarian Spring Roll $3.30
  • Hawaiian $8.90
  • Snapper $6.90 / $7.90
    • Battered / Crumbed
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Frikandel DeLuxe (Speciaal) $4.90
  • Chicken Nugget $0.90
    • Price Each
  • Beef Croquette (Kroket) $3.00
Hog's Breath Cafe (sample menu)
  • Feta, Orange & Pear Salad $16.90
    • Aussie feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, caramelised almonds and pink grapefruit dressing.
  • Mexicana Chicken Wrap $16.90
    • Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
  • Pork Belly Pasta $24.90
    • Pork belly, sautéed garlic mushrooms, fusilli spiral pasta, creamy mushroom sauce, parmesan cheese and Garlic & Herb Bread.
  • Hogster’s Healthy Helpings $4.90
    • Mashed Potato
  • Mozzarella & Avocado Salad $18.90
    • Bocconcini mozzarella, mixed olives, avocado, cherry tomatoes, caper berries, grapes, apple, rawslaw, rocket leaves, cos lettuce and blood orange dressing.
  • Mexicana Chicken Wrap $16.90
    • Crumbed chicken, cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
  • Lite Option $21.9
  • Mashed Potato $4.00
Miss Browns Cafe (sample menu)
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
  • Hash Brown, Hollandaise $2.00
  • or BLT. $11.50
  • Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
Source (sample menu)
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • Spinach / hollandaise, sauce $2.00
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • CHORIZO $17.00
    • spinach, mushroom & cheese 3 egg omelette with salad
  • EGGS BENE $16.00
    • with bacon & hollandaise sauce
Churchills Champagne Bar (sample menu)
  • Seasonal fruit parfait, caramel popcorn & summer fruit $15*
  • Hot Marinated Olives with roasted nuts $9
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • Pommes frites $9
    • and aïoli
  • Today’s freshly battered fish and chips $26
    • with home-made tartare
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Lemon crush meringue pie, mango sorbet, berry coulis $16
Sea Breeze Cafe and Bar (sample menu)
  • Beef Burger $ 12.00
    • With fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
Groove Kitchen Espresso (sample menu)
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • GK hash cake x2 $4.50
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Creamy mushrooms $4.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Crispy bacon x2 $4.50
  • GK toast x2 $3.50
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Barnabys Cafe

Barnabys Cafe

location

Address

Shop 4/1A Alberton Avenue, Auckland, Hawke's Bay, 4112, New Zealand

phone

Phone

068449678

email

Email

None

clock

Opened hours

Mon - Fri 9:00am - 5:00pm Sat 9:00am - 2:00pm
price range

Price

None

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Bar Not Available ,  Seating Not Available ,  No Takeaway

Location
Shop 4/1A Alberton Avenue, Auckland, Hawke's Bay, 4112, New Zealand
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