Address
Shop 4/1A Alberton Avenue, Auckland, Hawke's Bay, 4112, New Zealand
Barnabys Cafe in Napier Menu
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Barnabys Cafe in Napier has no menu available, but can choose from many other options such as Cabinet Food available Everyday from 9am – 4:00pm or Cakes, Slices, Muffins, Salads, Sandwiches and Paninis. from Snapper Park Cafe. The Frying Dutchman offers many options including Regular Chips and Thick Chips. ZCafe and Restaurant includes a wide range like Chili and Cheddar or Our farm fresh eggs are cooked to your order! Served with hash browns or cottage fries and toast. Choose whole wheat, sourdough, white, squaw or marble swirl bread.. Eggs Benedict Bacon or Smoked Salmon and Mushrooms on Toast (V) from . Unwined Cafe at Unison Vineyard offers Londoner and Shrimp Cocktail.
Nearby Sample Menus
- Vegetarian;
- Tabbouleh; $5.90
- Turkish delight box; $4.00
- Baklava; $3.50
- -Regular; $15.99
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- Garlic bread; $4.50
- -Garden salad;Served with salad green and tabbouleh $8.50
-
American Hot Dog (works upgrade, adds bacon, onions & chilli sauce $4.00)
- with cheese, mustard, tomato sauce & Station rustic fries
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Panko Crumbed Scallops
- a house favourite crumbed fresh to order, served over Station rustic fries with tartare sauce & lemon
- Basket of Wedges $6.00
-
Fruit Pie of the Day (check today's selection) $12.00
- with your choice of ice cream flavours from the display
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Hawaii 5 0
- bees knees baked leg ham, bacon, pineapple & red onion
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Brownie Crunch $12.00
- custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
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Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
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Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
- BOWL OF COLESLAW $4.00
-
PLAIN SEASONED WEDGES (serves 1-2) $13.00
- ½ kg of seasoned wedges with sides of sweet Thai chilli sauce & sour cream
-
BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
-
MINI SPRING ROLLS (recommend Vietnamese or chilli)
- a dozen cocktail spring rolls
-
FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
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PORK BUNS (recommend plum or teriyaki)
- steamed pork buns
-
CHEESY GARLIC BREAD (serves 2-3) $9.50
- oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
- 10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
- Smiths creamy mushrooms, toast, greens $14.50
-
Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
- Soup of the day, toast $12.50
-
Hot and Sour Mussels $21.50
- House cured coriander pork belly, lime chilli broth
-
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
- BBQ pork, pickled cucumber, smith rolls $18.50
- Tempura fish, tartare sauce $14.00
- •Vegetarian delight
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Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.
-
Lamb sagwala $16.00
- Diced lamb cooked in spinach, onion tomato gravy & spices
-
Mixed pakora $6.00
- Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
-
Naan $2.50
- Bread made with refi ned fl our
-
Paneer kadai $15.00
- cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
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Beef curry $16.00
- Diced beef cooked in a fi ne onion tomato gravy with spices and herbs
-
Prawn biryani $18.00
- Basmati rice cooked with prawns, special spices and herbs.
- the ‘Salt & Pepper’
-
-Rendang Padang $30.00 Per Person
- Slow cooked Beef
- On skewers served with peanut sauce
-
·Emping Melinjo $30.00 Per Person
- Melinjo Nut Crackers served with Homemade condiments Followed by
-
Sateh Udang $10.00
- Grilled Tiger Prawns
- 5.30 ~ 9.00* pm
-
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
-
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
- Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
- Green salad & dressing (v, Gf) $8
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Toasted herb & cheese ciabatta, hot garlic butter (v) $11
- Salt & pepper calamari with aioli (GF) $14
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Beer battered shoestring fries with garlic mayo (v) $7.5
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
-
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
- Bubble & Squeak $2.00
-
Mushroom Omelette $16.00
- with spinach & feta
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
-
Eggs on Toast $8.00
- cooked however you like
- Sausages $2.00
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
-
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
-
Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
-
Harira $11.50
- Moroccan lentil and vegetable soup, flatbread V
- toasted sourdough $4.00
- poached egg $3.00
-
Poorman's potatoes $17.50
- with fried eggs, wild greens DF GF
-
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
- mushroom $4.00
- avocado ( if available) $4.00
-
SALMON BENE $18.00
- on toast with hollandaise sauce
-
GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
- Spinach / hollandaise, sauce $2.00
-
TOAST $6.00
- with jam or 3 fruit marmalade
-
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
- EGGS on toast (V) $10.00
-
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
-
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
-
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
-
Tempura Battered Fish $12.00
- steak fries, green salad
-
Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
- Kahlua Chocolate Mousse
-
Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
-
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
-
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
- WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
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TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
- 10.50 match w/ liberty halo pilsner 330ml
-
SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
- BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
-
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
-
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
- Romana $12.00 - $19.00
- Red, Green and White $12.00 - $16.00
- Fruits of the Sea $16.00 - $27.00
- Dumpling 12 Pack Combo $16.00
- Spicy Salami $12.00 - $19.00
- Pork Belly Steamed Bun $5.00
- Carnivore $15.00 - $26.00
- Dumpling 6 Pack $9.00
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
-
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
-
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
-
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
-
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
- Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
- Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
- Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
- Eggs in a glass, green buttered sweet corn sauce, Bacon crumble, ciabatta crisp (Almond crumble for Vegetarian) $12.00
- Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
- Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00
Barnabys Cafe
Phone
068449678
Opened hours
Mon - Fri 9:00am - 5:00pm
Sat 9:00am - 2:00pm
Price
None
Type
None
Service
Counter Service
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
Shop 4/1A Alberton Avenue, Auckland, Hawke's Bay, 4112, New Zealand
- Napier Cafe Food Menus
- Hawkes Bay Cafe Food Menus