Batch Winery in Auckland Menu

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Potato sourdough cob loaf, kiwi onion dip (baked to order 10mins) $10.00
Te Matuka Waiheke oysters, Riesling jelly(half, full dozen) $22 / $40
Local cheese board, nuts, honey, breads, chutneys $35 / $45
Tania / Mahoe Blue / Meyer Vintage Gouda (2 or 3 cheeses)

BATCH CLASSICS $26.00
- A twist on a bacon & egg pie, homemade tomato sauce, garden salad
Lamb sausage roll, goats cheese, pea, mint $26.00
Vegetable (without the sausage) roll, goats cheese, pea, mint $26.00
Green lip mussels, clams, Pinot Gris, fresh herbs, toasted ciabatta $28.00
Sweet & savoury, house made buns, citrus ham, aged cheddar, pickles FIZZ jelly & berries $23.00

Meat loaf, pea pesto, pepper relish, pecorino, grilled ciabatta $25.00
Polenta crumbed market fish fingers, tartare sauce, rocket, brown bread $25.00
Goats cheese, broad beans, zucchini, watercress, macadamia, flatbread $25.00

Jersey bennie potatoes, green beans, feta, mint, hazelnut, herb dressing $25.00
Poached chicken, asparagus, bacon, egg, cheddar dressing, croutons $26.00
Manuka smoked salmon, beetroot, orange, fennel, watercress $28.00
Taco salad, black beans, walnut meat, tomato salsa, guacamole, corn chips $28

ALL $8.00
Grilled asparagus, cheddar dressing, boiled egg
Roast kumara, onion dip, crispy shallots
Spring salad, feta, herb, dressing
Ice bergsalad, buttermilk dressing, sundried tomato, garlic croutons

Pavlova, a New Zealand icon, smashed and layeredwith mascarpone cream, roasted fruit & seasonal berries $16.00
Chocolate cherry cheesecake, cashew cream $14.00
Milk & honey parfait, hokey pokey, rhubarb $13.00
L & P (NZ classic) ice cream sandwich,Anzac biscuits, strawberry $12.00
Sparkling FIZZ jelly, berries, vanilla ice cream $12.00
Single cheese plate – choose from below $15.00
Local cheese board, nuts, honey, breads, chutneys
- Tania, Mahoe Blue, Meyer Vintage Gouda $35 / $45
Rose & watermelon popsicle $8.00

Add ice cream scoop $3.50
ALL DAY LUNCH / DINNER
SANDWICH CLASSIC $12.00
- ham, cheese, marmite or Nutella
TACO SALAD BOWL $16.00
- black beans, corn chips, tomato salsa
LAMB SAUSAGE ROLL $16.00
- with tomato sauce*
FISH FINGERS $16.00
- green peas, tartare sauce with Batch bun
GRILLED MEATLOAF $16.00
- & relish with BATCH bun*
*All served with coleslaw
All kid’s choices include wobble jelly and fresh fruit

Nearby Sample Menus

Fresh Salmon Sashimi $16.00
- 12 pcs
I Love Salmon $14.90
Grilled Salmon & Salad $9.90
Mini Roll $5.00
Teriyaki Chicken Combo $9.50
Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
Inari $4.50
Hot and Sweet Salmon / Hot and Sweet Chicken $8.90

Homemade Bread & Dips Selection (V) $12.5
- sun-dried tomato, basil pesto and chilli corn breads served with selection of hummus dukkah, balsamic and lemon olive oil >>
Broccoli (GF) $7.0
- with almond pastrami and parmesan
Palidoro Bread (V) $3.5
- with butter medallion
Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
Amora Charcuterie Platter (For Two To Share) $19.0
- cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
Seared Scallops (DF, GF) $17.5
- rubbed with ras el hanout spice, tabbouleh salad, lemon parsley emulsion, sneaked baba ghanoush and crispy prosciutto
Couscous Salad $16.00
- with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad

DEEP FRIED WONTONS $5.00
Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
Salad $5.00
STIR FRIED CHICKEN ON RICE $14.00
CRISPY VIETNAMESE STYLE PANCAKE $12.00
CHICKEN SALAD $7.00
ROAST DUSK ON RICE $14.00
SUMMER ROLLS $6.00

Moo pad gratiam priktai (mild) $15.90
- Stir fried pork with garlic, courgettes and leak
Curry puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
Gang kiew wahn goong $20.90
- Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Yum neua $16.90
- Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion
Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
Plamerk pad num prikpoaw $20.90
- Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
Rama gai (mild) $15.90
- Stir fried chicken with vegetable, serve with satay sauce
Moo pad graprow $15.90
- Stir fried Pork with green beans, capsicum, broccoli and basil leaves

Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
Braised beef with potato in hot pot $20.00
Spicy sour soup $6.00
Fried lamb with cumin and vegetables $18.00
Pork tripe with oil $10.00
Braised pork with bok choy garlic in spicy bean sauce $18.00
Braised pork ribs with vegetables $16.00
Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00

-Chicken $10.50
42. Satay Beef Fried Rice $10.50
- Beef in our appetizing satay sauce, fried with peas spring onions and veges
22. Combination Seafood $12.00
- A selection of seafood with egg noodles and fresh veges in our oyster sauce
55. King Prawn Chicken Box $12.00
- Udon noodles/thick egg noodles with king prawns, chicken and vegetables in a hot sizzling Yes sauce.
24. Garlic Prawn Box $14.00
- King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
40. Yes Fried Rice $10.50
- Egg fried rice combining shrimps, roast pork, bean shoots, spring onions, carrots and peas
51. Curry Chicken Fried Rice $10.50
- Chicken with egg fried rice and fresh veges in Malaysian curry sauce
32. Chicken Noodle Soup $10.50
- Chicken, mushrooms, corn, spring onions and fresh seasonal veges with egg noodles in a chicken soup

BAGEL OR TOAST $9.50
- served with cream cheese & preserves
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
PORIDGE $14.50
- served with seasonal fruit
CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough

Seafood basket $19.00
- Mixed seafood, with chips and dips
Honey BBQ pork $18.00
- With jasmine rice and salad
Fish & chipples $16.00
Potato wedges $9.80
Warm chicken salad $18.00
- Greens and grilled chicken
Chicken & corn soup $12.00
- With toast
Lamb shank $29.80
- With mashed potatoes and spicy gravy
Garlic pepper squid $18.00
- Served with rice and salad

Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Taco + Siopao = Taco Pao $12.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons

Club Toasted Sandwich $13.50
- Filled with lettuce, tomato, fried egg served with bacon and chips
Bacon, Grilled Banana With Maple Syrup $16.50
Eggs On Toast $10.50
- Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
Homemade Muesli $10.50
- Yoghurt, honey and berry compote with fresh milk
Omelette
Bacon, Mushroom And Cheese $17.50
TOASTED BAGEL
Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50

A2 BBQ Pork on Rice+Beef Fried Noodles $ 18.00
Roast Duck & BBQ Pork on Rice $ 9.00
Prawn Noodles Soup $ 12.50
Spiced Chicken on Rice $ 10.00
Braised Tofu on Rice $ 10.00
Roast Pork Rice Noodles $ 11.00
Chicken Fried Rice $ 11.00
Beef Fried Rice Noodles $ 11.00

-Cream cheese, tomato and avocado $7.50
Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
Toast with butter and jam $3.50
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Cream and maple syrup $6.50
Kiwi big breakfast $15.90
- Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
Side (with mains only) $3.00
- Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
-Cream cheese and jam $5.50

Pork with cabbage $7.50
Spicy beef noodles $8.00
Oiled noodles with mixed vegetables $7.00
Triple Delicacy $10.00
North-eastern style Home-made Vermicelli $8.00
Beef meat and stomach $8.00
Pickled vegetables $3.00
Beef with tomato $10.00

Wood Fired Pizzas N/A
- Margarita, hawaiian, supreme, pepperoni, smoked salmon, vegetarian
Salmon N/A
- roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries
Fresh Fruit N/A
- seasonal fresh fruits w natural yoghurt
Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Fish n Chips N/A
- crisp beer battered fish, chips and salad w tartare sauce
Vege Breaky N/A
- eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg

Singapure Fried Noodles $11.00
Shrimp sauce & beef fried rice $10.50
Chicken in curry sauce $15.00
Rice Noodle with Beef and Egg $11.00
Vegetarian fried noodle $10.00
Thai style fried rice $12.00
Scallops in satay sauce $25.00
Steak fillet with Chinese style sauce on hot-plate $25.00

Batch Winery

Auckland Region > Auckland > Batch Winery

Address

129 Carsons Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand

Phone

093723223

Email

bookings@batchwinery.com

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 5:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Beverages , Deli , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Batch Winery in Auckland Menu

Nearby Sample Menus

Batch Winery

Auckland Region > Auckland > Batch Winery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

129 Carsons Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand

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