Address
129 Carsons Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand
Batch Winery in Auckland Menu
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WHILE YOU GET COMFY- Potato sourdough cob loaf, kiwi onion dip (baked to order 10mins) $10.00
- Te Matuka Waiheke oysters, Riesling jelly(half, full dozen) $22 / $40
- Local cheese board, nuts, honey, breads, chutneys $35 / $45
- Tania / Mahoe Blue / Meyer Vintage Gouda (2 or 3 cheeses)
LUNCH PLATES 11AM-3PM DAILY-
BATCH CLASSICS $26.00
- A twist on a bacon & egg pie, homemade tomato sauce, garden salad
- Lamb sausage roll, goats cheese, pea, mint $26.00
- Vegetable (without the sausage) roll, goats cheese, pea, mint $26.00
- Green lip mussels, clams, Pinot Gris, fresh herbs, toasted ciabatta $28.00
- Sweet & savoury, house made buns, citrus ham, aged cheddar, pickles FIZZ jelly & berries $23.00
SANDWICH LOVERS HEAVEN SERVED WITH A SPRING SLAW- Meat loaf, pea pesto, pepper relish, pecorino, grilled ciabatta $25.00
- Polenta crumbed market fish fingers, tartare sauce, rocket, brown bread $25.00
- Goats cheese, broad beans, zucchini, watercress, macadamia, flatbread $25.00
SALADS- Jersey bennie potatoes, green beans, feta, mint, hazelnut, herb dressing $25.00
- Poached chicken, asparagus, bacon, egg, cheddar dressing, croutons $26.00
- Manuka smoked salmon, beetroot, orange, fennel, watercress $28.00
- Taco salad, black beans, walnut meat, tomato salsa, guacamole, corn chips $28
SIDES- ALL $8.00
- Grilled asparagus, cheddar dressing, boiled egg
- Roast kumara, onion dip, crispy shallots
- Spring salad, feta, herb, dressing
- Ice bergsalad, buttermilk dressing, sundried tomato, garlic croutons
DESSERTS- Pavlova, a New Zealand icon, smashed and layeredwith mascarpone cream, roasted fruit & seasonal berries $16.00
- Chocolate cherry cheesecake, cashew cream $14.00
- Milk & honey parfait, hokey pokey, rhubarb $13.00
- L & P (NZ classic) ice cream sandwich,Anzac biscuits, strawberry $12.00
- Sparkling FIZZ jelly, berries, vanilla ice cream $12.00
- Single cheese plate – choose from below $15.00
- Local cheese board, nuts, honey, breads, chutneys
- - Tania, Mahoe Blue, Meyer Vintage Gouda $35 / $45
- Rose & watermelon popsicle $8.00
KIDS MENU- Add ice cream scoop $3.50
- ALL DAY LUNCH / DINNER
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SANDWICH CLASSIC $12.00
- ham, cheese, marmite or Nutella
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TACO SALAD BOWL $16.00
- black beans, corn chips, tomato salsa
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LAMB SAUSAGE ROLL $16.00
- with tomato sauce*
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FISH FINGERS $16.00
- green peas, tartare sauce with Batch bun
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GRILLED MEATLOAF $16.00
- & relish with BATCH bun*
- *All served with coleslaw
- All kid’s choices include wobble jelly and fresh fruit
Nearby Sample Menus
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CHICKEN AND AVOCADO $10.50
- grilled chicken breast with salad, avocado, aioli and plum sauce
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LAMB AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
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LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney
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SPICY ITALIAN (BE READY TO Get FLAMED)
- Pepperoni, red onion, chilli flakes and mozzarella cheese
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FRIES $4.00
- oven baked with aioli sauce
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BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
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ZESTY VEGE
- Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
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CAJUN CHICKEB WINGS $6.50
- oven roasted juicy Cajun spiced chicken wings
- Hash Cake w Bacon & Tomato $5.50
- Cheese, Onion & Tomato Quesadillas $12.00
- Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
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Falafel Burger $12.00
- grilled falafel with baby cos, red cabbage, cheddar and green chillies
- Pancakes w Bacon, Blueberries & Syrup $9.50
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Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
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Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
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Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
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Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
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Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
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Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
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Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
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Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
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Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
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Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
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Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
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Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
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Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
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Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
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Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
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Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
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Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
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Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
- VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
- risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
- herb butter roasted baby potatoes
- smoked fish, creme fraiche, turkish pide $11.00
- green salad, house vinaigrette
- green beans, olive butter, almonds
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Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
- add chicken $20.00
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FSU $65
- A generous serve of peruvian chicken wings, risotto balls, garlic prawns, fish goujees, cured meats, white stone cheeses, pickled onions and marinated sundried tomatoes served with a selection of locally baked breads and dips
- Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
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Funny guy (Small / Medium / Large) $16 /$27 / $38
- Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
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Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
- Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
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Easy italian (Small / Medium / Large) $12 / $21 / $35
- Cured prosciutto, bacon, field mushrooms and paramesan cheese on a cream base, finished with peppery rocket and extra virgin olive oil . Admired by the men and adored by the ladies
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Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
- Yellow fin tuna, lightly seared and served over a nicoise saladof warm desiree potatoes, french beans, vine tomatoes and a poached egg. Lightly dressed with lemon infused oil $14
- Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
- Teriyaki Salmon Bento $14.00
- Rice Cake with noodle $10.00
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BBQ Spicy Donburi $11.00
- Pork/Squid
- Chicken katsu Don $12.00
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japanese Ramen $10.50
- Chicken / Pork
- Pork Katsu Don $12.00
- Tempura $11.00
- Pork Belly Donburi $11.00
- -Prawns or Mixed Seafood $13
- Prawns or Mixed Seafood $13
- Tofu, Chicken, Beef or Pork
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6. Tasty Basil N' Chilli (mid-med-hot) $12
- Basil and chilli stir-fried with mushrooms and vegetables
- Tofu, Chicken, Beef or Pork
- Prawn or Mixed Seafood $13
- Prawn or Mixed Seafood $13
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3. Panang Curry (mild - med - hot) $12
- This is a creamy coconut milk with lime leaves and vegetables
- Cheesy Garlic Toasties N/A
- Thinly Cut Ready Salted N/A
- Chicken Classic N/A
- Turkey N/A
- White Chip Macadamia N/A
- Jalapenos N/A
- Chipotle N/A
- Tomato N/A
- Sushi&Teriyaki Chicken $12.00
- Teriyaki Chicken
- Teriyaki Salmon
- Teriyaki Tofu Don $12.00
- Cheese Ramen $12.00
- Chicken Katsu Curry $12.00
- Chicken Katsu Udon $12.00
- Chicken Udon $12.00
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Butter Chicken (Mild) * $9.99
- Roasted boneless chicken cooked in creamy tomato flavoured sauce
- Vegetable Samosa $2.00
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Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
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Chicken 65 $12.00
- Boldness roasted chicken with cubes - cooked with spices, served with rice
- Garlic Roti Bread $2.50
- 2 Chicken Briyani $18.00
- Chicken Samosa $2.00
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Lamb Rogan Josh (Medium) $9.99
- Cubes of lamb cooked in traditional indian spices.
- Butter chicken $3.50
- Pork pasty $2.80
- Steak and mushroom $3.20
- Mince savory $1.20
- Mince and cheese pie $3.20
- Mince pie $3.20
- Steak and curry pie $3.20
- Steak and pepper pie $3.20
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Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
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Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
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Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
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Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
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Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
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Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
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Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
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Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
- Sambal egg plant on rice $13.00
- Omelette with BBQ pork $10.00
- Char kuey teow $11.50
- Fish head curry on rice $14.00
- Curry chicken on rice $12.00
- Fish head vermicelli soup $14.00
- Sambal tofu on rice $13.00
- Singapore style stir fried vermicelli $12.00
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Beef med $12.90
- Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
- -avocado $1.50
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Eggy pop $11.50
- Two pieces of bacon with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
- -bacon $1.50
- -beetroot $5.00
- -gherkins $5.00
- -blue cheese $2.90
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Vegan falafel* $12.90
- Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
Batch Winery
Phone
093723223
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: 11:00 AM – 4:00 PM, Wednesday: 11:00 AM – 4:00 PM, Thursday: 11:00 AM – 4:00 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:30 PM, Sunday: 9:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Beverages , Deli , European , Gluten Free , Kiwi , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
129 Carsons Road, Waiheke Island, Auckland, Auckland, 1971, New Zealand
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