Bay View Hotel in Napier Menu

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Small $10.00
Garlic Bread $6.00
- Specialty roll with lashings of garlic butter and herbs
All Day Breakfast $18.00
- The Bay View Hunger Buster... bacon, sausages, tomatoes, hash browns, eggs, mushrooms and toast
Seafood Meal $16.00
- Selection of seafood, with fries and our unique seafood sauce
BLT $10.00
- Classic bacon, lettuce, tomato in a bread pocket, dressed with aioli and served with fries
Nachos
- Beef and beans, topped with cheese served with sour cream and guacamole. Vegetarian option available
Large $15.00
Wedges The Works $12.00
- Mild spicy wedges topped with melted cheese and served with sour cream
Smaller serve with sour cream only $7.00
Sausages and Eggs $12.00
- Hawkes Bay sausages served with grilled tomatoes, eggs and fries
Bay View Burger $18.00
- Delicious, 180g patty of ground beef steak with a unique blend of herbs & spices, together with mixed salad, avocado, melted camembert cheese, mushrooms, our own dressing served on a toasted bun. Served with fries
Open Steak Sandwich $20.00
- Steak cooked to your liking served on toasted bread with caramelised onions and mushrooms. Served with fries and salad
Steak and Wedges $25.00
- Steak cooked to your liking with two eggs, onions, mushrooms and salad. Served with wedges
Fish of the Day $20.00
- Fish of the day, battered, served with salad, two eggs, chips and a Kiwi fishermen’s sauce

Fries $3.50
Hot Dog $2.50
Sausage $2.50
Egg $1.50
Mushrooms $3.00

Fish with Salad and Fries $13.00
1/2 portion $9.00
Steak with Salad and Fries $16.90

Chicken Nuggets & Fries $6.00
Hotdog & Fries $6.00

Beef Burger & Fries $8.00
Fish Burger & Fries $10.00
Egg Burger & Fries $10.00
Chicken Burger & Fries $10.00
Steak Burger & Fries $11.00
Steak & Egg Burger with Fries $12.50

2 fillings $4.00
Extra fillings $1.00

Chocolate Sundae
Small $3.50
Large $7.00

Nearby Sample Menus

Fresh Tarakihi Battered $4.50
Bacon & Egg $6.00
Cheese $4.00
Sausage $2.50
Meat Pattie $1.50
Won Tons 1/2 doz $4.80
Crab Stick $1.80
Lasagne Square $2.80

Jacket potato, truffle oil mousse $7.5
Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
The Issac Hayes $6
- chocolate ganache, choux, salted caramel
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
Crab-apple slider $6
- Waikanae crab, Granny Smith, fennel

Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
Squid $8
- Strips of squid with soft batter coating. Delish
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment

JALAPENO PIZZA BREAD (serves 1-2) $9.00
- 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
300G SCOTCH FILLET $32.00
FILLET MIGNON STACK $35.00
- eye fillet with bacon, mushrooms & a red wine sauce
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & olive oil/balsamic duo
SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
KIWI CLASSIC FISH & CHIPS (df option available) $25.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
SAUCE BASES (add jalapeños or anchovies for free)
- tomato / bbq / chilli / cranberry
MEXICAN BURGER (spicy) $20.00
- angus burger patty, chilli beef mince, corn chips, cheese, salsa, sour cream & a basket of duke fries

e.v.o.o= extra virgin olive oil
Insalata caprese (V) $ 16.9
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & pepper
Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
Margherita pizza (V) $ 17.9
- mozzarella, sliced tomato, fresh basil
Filetto al pepe verde ( Steak) $ 32.9
- eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
Verdure di stagione $ 9.9
- seasonal vegetables
Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
Ravioli pomodoro e crema $ 22.9
- filled ravioli w. pomodoro e crema, rocket & grana padano

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Risotto $15.00
- Flavour Changes Weekly
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Tempeh/Tofu Burger with Polenta Chips $15.00

-HALF $10.00
Chicken nuggets & chips $7.00
Vegetable samosa $6.00
- Triangular pastry fi lled with potatoes, peas and herbs then fried golden brown.
Prawn spinach $19.00
- Prawns cooked in spinach, onion tomato gravy & spices
Paneer kulcha $4.50
- Naan bread stuff with homemade cottage cheese
Chicken chilli $12.00
- Boneless Chicken pieces dipped in spice batter, deep fried & Finishied with onion, capsicum and spicey sauce.
Aloo mutter $14.00
- Vegetables and peas cooked kashmiri style.
Paratha $3.00
- Layered bread made with wholemeal flour.

Fries with garlic mayo (v) $7.5
Fresh vegetables (v, Gf) $7
Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
125 gms steak with vegetables and fries
Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
Fish & chips with salad, tomato sauce
Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
Macaroni with cheese sauce and bacon

Chicken Nugget $0.90
- Price Each
Oyster $2.60
- Price Each
Blue Cod $6.90 / $7.90
- Battered / Crumbed
Pineapple Ring $2.80
Hamburger $6.50
Paua $7.50
Chicken Croquette (Kroket) $3.00
Bacon & Egg $7.70

Prawn Masala $17.00
- prawns cooked in spicy hot sauce
Veg Noodles $10.00
Beef Vindaloo (Very Hot) $15.50
- a south indian specialty for those who are brave at heart
Veg Jalfrezi $14.50
- cooked with mixed vegetables, green and red peppers with sweet and sour sauce
Chicken Madras $15.50
- South Indian curry, cooked in coconut cream, can be prepared to suit your palate
Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney
Chicken Pakora $11.00
- Bonless chicken pieces coated with chick pea flour and deep fried.
Lamb Jalfrezi $16.50
- cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce

Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
Banana Pancakes $9.00
- with maple syrup & cinnamon
Mushroom Omelette $16.00
- with spinach & feta
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
Bacon, Fried Potato Relish & Aioli Buttie $6.50
Bubble & Squeak $2.00
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes

Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Vietnamese Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, vermicelli noodles, cucumber, bean sprouts, coriander, mint, peanuts dressing - freshpress vietnamese
Fitness Bowl $9.90
- kale, spinach, avocado, banana, coconut milk, strawberries, Clean Paleo Native Vanilla Protein, NZ honey, toasted protein mix, goji berries
Quinoa Chicken Goji Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad mix, feta, quinoa, goji berries, cranberries, pickled onion dressing - freshpress pomegranate + orange
Raw Lean’n Green Wrap $10.90 Salad $12.90
- antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
Lemon Herb Chicken Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
Modern Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, antioxidant salad ree-range egg, parmesan crisps dressing - caesar

Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Cheesecake $8
- Chefs choice sewed with ice cream
Eggs $3
Beef, Bacon & Cheese Burger $14
- Sewed with chips
Sausage $2.50
Bacon $4

Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Market Fish of the Day $29.00
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Sauteed Courgettes, Garlic Buttler $9.00
Roasted Potatoes with Rosemary and Garlic Butter $9.00

Fries $6.00
Smoked salmon $6.50
Mixed salad $6.50
- with balsamic vinaigrette
Spinach $4.50
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Seafood chowder $15.00
- anchovy grilled sourdough
Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket