Bay View Hotel in Napier Menu

PUB MENU PUB MENU
  • Small $10.00
  • Garlic Bread $6.00
    • Specialty roll with lashings of garlic butter and herbs
  • All Day Breakfast $18.00
    • The Bay View Hunger Buster... bacon, sausages, tomatoes, hash browns, eggs, mushrooms and toast
  • Seafood Meal $16.00
    • Selection of seafood, with fries and our unique seafood sauce
  • BLT $10.00
    • Classic bacon, lettuce, tomato in a bread pocket, dressed with aioli and served with fries
  • Nachos
    • Beef and beans, topped with cheese served with sour cream and guacamole. Vegetarian option available
  • Large $15.00
  • Wedges The Works $12.00
    • Mild spicy wedges topped with melted cheese and served with sour cream
  • Smaller serve with sour cream only $7.00
  • Sausages and Eggs $12.00
    • Hawkes Bay sausages served with grilled tomatoes, eggs and fries
  • Bay View Burger $18.00
    • Delicious, 180g patty of ground beef steak with a unique blend of herbs & spices, together with mixed salad, avocado, melted camembert cheese, mushrooms, our own dressing served on a toasted bun. Served with fries
  • Open Steak Sandwich $20.00
    • Steak cooked to your liking served on toasted bread with caramelised onions and mushrooms. Served with fries and salad
  • Steak and Wedges $25.00
    • Steak cooked to your liking with two eggs, onions, mushrooms and salad. Served with wedges
  • Fish of the Day $20.00
    • Fish of the day, battered, served with salad, two eggs, chips and a Kiwi fishermen’s sauce
EXTRAS: EXTRAS:
  • Fries $3.50
  • Hot Dog $2.50
  • Sausage $2.50
  • Egg $1.50
  • Mushrooms $3.00
SPECIALS SPECIALS
  • Fish with Salad and Fries $13.00
  • 1/2 portion $9.00
  • Steak with Salad and Fries $16.90
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets & Fries $6.00
  • Hotdog & Fries $6.00
BURGERS & BAR SNACKS BURGERS & BAR SNACKS
  • Beef Burger & Fries $8.00
  • Fish Burger & Fries $10.00
  • Egg Burger & Fries $10.00
  • Chicken Burger & Fries $10.00
  • Steak Burger & Fries $11.00
  • Steak & Egg Burger with Fries $12.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $4.00
  • Extra fillings $1.00
DESSERT DESSERT
  • Chocolate Sundae
  • Small $3.50
  • Large $7.00

Nearby Sample Menus

  • Donut $1.50
  • Mussel $1.20
  • Crumbed Fish $3.30
  • Pineapple $1.00
  • Onion Ring $0.80
  • 1/2 Wedges $2.50
  • Steak & Egg $6.00
  • Bacon $5.00
  • Chicken pizza $19
    • Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
  • Chunky Fries * $10
    • Homemade style twice cooked fries with sauces
  • Vegetable pizza $17.5
    • Roasted vegies on a crispy base topped with herbs, basil pesto and garlic aioli
  • Mussels * $19
    • Steamed open in our Kingston Original cider with ginger and chilli served with toasted brioche
  • Bacon $6
  • Fat Ass Platter (Serves 4-6 people) $55
    • A selection of deep fried bite size nibbles, chips, wedges and sauces
  • Vegetarian Gnocch $18
    • Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
  • Seafood medley $14
    • Bite size seafood nibbles with fries & sauce
  • BATTERED MUSHROOMS (recommend aioli)
    • 200g fresh button mushrooms dipped in tempura batter
  • PEANUT BUTTER MONKEY PIG WAFFLES $18.00
    • fresh waffles served with peanut butter, bacon & seared banana drizzled with real maple syrup
  • MONTE CRISTO
    • chicken breast, ham, potato, onion & brie
  • BAKED CAMEMBERT (perfect as it is)
    • a whole camembert studded with fresh rosemary & garlic, served with crostini
  • OPEN STEAK SANDWICH (add egg $1.5) $22.00
    • 12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
  • LOIN OF LAMB $32.00
    • seared loin of lamb with apricot & pinenut crumble with red wine jus
  • BOWL OF DUKE FRIES (serves 1-2) (add aioli for $2) $8.50
    • a large bowl of duke fries
  • POPCORN CHICKEN (recommend miso & honey)
    • 200g of popcorn chicken
  • Customise
    • See the extras menu below and add a little something
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Egg $2.00
  • Tempura Chicken Nibbles $7.90
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Mint & Cucumber Yoghurt $1.50
  • Tomato Ketchup $1.00
  • Chilli pizza pane $ 6.9
  • Patatine fritte $ 6.9
    • french fries
  • Prosciutto pizza $19.9
    • mushrooms, parma ham, mozzarella
  • Pollo alla milanese $ 26.9
    • Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
  • Tortellini alla panna $ 22.9
    • beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
  • Bruschetta classica (V) $ 9.9
    • diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
  • Calamari in crema $ 19.9
    • pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
  • Penne all’arrabbiata (V) $ 17.9
    • roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
  • Teriyaki Beef $16.50
    • Beef sauteed in a teriyaki sauce topped with crispy noodle salad
  • Onions $3.00
  • Shrimp & Avocado $16.50
    • Speaks for itself
  • Sticky Chicken $16.50
    • Sauteed in a sweet lime & ginger sauce, tossed through salad
  • Piece of Battered Fish $4.50
    • Fresh gurnard
  • Extra filling $0.50
  • Tomato $3.00
  • Shrimp Cocktail $8.50
    • With our own seafood dressing
  • Paneer pakora $10.00
    • Pieces of cottage cheese coated in chickpea fl our and deep fried.
  • Lamb madras $16.00
    • Diced lamb cooked in coconut, onion tomato gravy, tempered with curry leaves, and mustard seeds >>
  • Malai kofta $15.00
    • Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
  • Peas pulao $6.00
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
  • Vegetable kadai $14.00
    • mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Naan $2.50
    • Bread made with refi ned fl our
  • Prawn fritters $13.00
    • Prawns coated with chickpea fl our and mildly spiced then deep fried.
  • Banana Fritter $3.00
  • Hamburger $6.50
  • Paua $7.50
  • Vegetarian Spring Roll $3.30
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Steak Roll $3.70
  • Potato Fritter / Hashbrown $1.60
  • Crab Stick $2.20
  • Creme Brulee $14.00
    • Almond tuiles, rhubarb sorbet, rhubarb sticks
  • Pancakes & Maple Syrup $14.50
    • With bacon & banana
  • Eggs on Toast $8.50
    • Your choice of fried, poached or scrambled eggs
  • 60 gram portion $21.00
  • Takeaway Express Breakfast $12.00
    • Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
  • Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
  • Te Pania Spatchcock Pot Pie $27.00
    • Butternut pumpkin, cranberry, thyme and sage crisps
  • French Toast $14.50
    • Traditional French toast with bacon & maple syrup, or fresh fruit & cream
  • wilted greens $4.00
  • fried haloumi $4.00
  • Summer bowl $19.50
    • sweet corn succotash, heirloom tomatoes, smoked tempeh, goats cheese, linseed crackers, hemp oil, coriander GF
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • mushroom $4.00
  • avocado ( if available) $4.00
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • poached egg $3.00
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Ham and pineapple pizza $8
  • Fish and chips $8
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Pancake stack / bacon / grilled banana / maple syrup $8
  • extra - Fried egg / Pineapple $2
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Toast and spreads $8.50
    • with mixed preserves & whipped butter
  • Beef eye fillet $32.00
    • dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Garlic roasted new potatoes $6.50
  • Fish of the day $30.00
    • Chef's creation changes daily
  • Classic fish and chips $24.00
    • with caper & pickled onion mayo with rainbow salad
  • Satay chicken, roast cashews & provolone $19.00
  • Mushrooms $4.50
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Beef Burger $ 12.00
    • With fries
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fish Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Rosemary infused olives $ 6
  • Cheese trio $ 17
  • Roasted beetroot & feta $ 7
  • Tempura fresh fish fillets of the day $ 25
    • with wilted greens, herb mash, scallop bisque
  • Garlic bread $ 8
  • Oyster gratin baked in the shell, cider cream $ 15
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • GK hash cake x2 $4.50
  • The Full Groove $18.50
    • Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Creamy mushrooms $4.50
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Bay View Hotel

Bay View Hotel

location

Address

43 Petane Road, Bay View, Bay View, Napier, New Zealand

phone

Phone

+64 6 836 6007

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Seating

Location
43 Petane Road, Bay View, Bay View, Napier, New Zealand