Bay View Hotel in Napier Menu

PUB MENU PUB MENU
  • Small $10.00
  • Garlic Bread $6.00
    • Specialty roll with lashings of garlic butter and herbs
  • All Day Breakfast $18.00
    • The Bay View Hunger Buster... bacon, sausages, tomatoes, hash browns, eggs, mushrooms and toast
  • Seafood Meal $16.00
    • Selection of seafood, with fries and our unique seafood sauce
  • BLT $10.00
    • Classic bacon, lettuce, tomato in a bread pocket, dressed with aioli and served with fries
  • Nachos
    • Beef and beans, topped with cheese served with sour cream and guacamole. Vegetarian option available
  • Large $15.00
  • Wedges The Works $12.00
    • Mild spicy wedges topped with melted cheese and served with sour cream
  • Smaller serve with sour cream only $7.00
  • Sausages and Eggs $12.00
    • Hawkes Bay sausages served with grilled tomatoes, eggs and fries
  • Bay View Burger $18.00
    • Delicious, 180g patty of ground beef steak with a unique blend of herbs & spices, together with mixed salad, avocado, melted camembert cheese, mushrooms, our own dressing served on a toasted bun. Served with fries
  • Open Steak Sandwich $20.00
    • Steak cooked to your liking served on toasted bread with caramelised onions and mushrooms. Served with fries and salad
  • Steak and Wedges $25.00
    • Steak cooked to your liking with two eggs, onions, mushrooms and salad. Served with wedges
  • Fish of the Day $20.00
    • Fish of the day, battered, served with salad, two eggs, chips and a Kiwi fishermen’s sauce
EXTRAS: EXTRAS:
  • Fries $3.50
  • Hot Dog $2.50
  • Sausage $2.50
  • Egg $1.50
  • Mushrooms $3.00
SPECIALS SPECIALS
  • Fish with Salad and Fries $13.00
  • 1/2 portion $9.00
  • Steak with Salad and Fries $16.90
CHILDREN'S MENU CHILDREN'S MENU
  • Chicken Nuggets & Fries $6.00
  • Hotdog & Fries $6.00
BURGERS & BAR SNACKS BURGERS & BAR SNACKS
  • Beef Burger & Fries $8.00
  • Fish Burger & Fries $10.00
  • Egg Burger & Fries $10.00
  • Chicken Burger & Fries $10.00
  • Steak Burger & Fries $11.00
  • Steak & Egg Burger with Fries $12.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • 2 fillings $4.00
  • Extra fillings $1.00
DESSERT DESSERT
  • Chocolate Sundae
  • Small $3.50
  • Large $7.00

Nearby Sample Menus

  • Seafood Chowder (great as an entree)
    • a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • Chicken
    • char-grilled cajun breast with aioli
  • Station Bucket of Fries
    • 1/2 kg bucket of Station rustic fries with tomato sauce & garlic aioli
  • Chicken Nuggets
    • 5x battered chicken nuggets
  • Crispy Salt & Pepper Squid Basket (add Station rustic fries $4.00)
    • a basket of squid served with seasonal greens, crispy noodles & chilli aioli dipping sauce
  • Served with Mediterranean Vegetables or Chefs Salad
  • Classic Chicken Diane
    • char-grilled chicken breast served over potato mash or Station rustic fries with a sauce boat of diane sauce
  • Tex Mex Beef
    • sauteed beef strips, carrots, onion, peppers, jalapenos & cheese, with a tomato salsa & sour cream
  • Scallops (only in season folks) $18
    • Seared fresh scallops with our own lemon dressing and a little salad
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Spaghetti Vongole $22
    • Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • Ika Mata - Polynesian style raw fish $11
    • Classic coconut and citrus based marinated white fish. Yum
  • Raw fish & salad $15
    • Our freshest sashimi with salad from the cabinet. Your insides love you
  • Origin Earth Haloumi sticks $6
    • Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
  • Miso, udon & sashimi $12
    • Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
  • OYSTER SAUCE
    • Beef broccolis, onion and mushroom sauteed in oyster sauce served with
  • SATAY (BEEF,CHICKEN) $6.50
    • Marinated beef or chicken served with peanut sauce
  • CRISPY PORK SALAD
    • with Thai salad dressing,onion , spring onion.and corianders.
  • CASHEW NUTS
    • Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
  • -Beef $11.50
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • -Prawns $16.50
  • -Prawns $16.50
  • -Seafood or Prawns $16.50
  • -Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • Classic $10.90
    • Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
  • Sunny's Spicy Chicken Wok $21.90
    • A spicy fried rice with fresh vegetables served with a pickled vegetable salad
  • Spicy Butter Chicken $21.90
    • Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Roti Bread $4.00
    • Made here fresh
  • Sausage $2.50
  • Chicken & Avocado Burger $15.00
    • Freshly crumbed chicken breast served with chips
  • Death by Chocolate $8.00
  • Small $3.00
  • Chicken Nuggets & Chips $7.50
  • Garlic Butter $1.00
  • Eggs (2) $3.00
  • Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Paneer kadai $15.00
    • cottage cheese cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Fish pakora $13.00
    • Boneless pieces of fi sh coated with chickpeas fl our and mildly spiced then deep fried.
  • Chicken jalfrezi $16.00
    • Boneless chicken cooked with diced onion, capsicum, and tomato in sweet and sour fl avour
  • Chicken korma $16.00
    • Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
  • Lamb biryani $16.00
    • Basmati rice cooked with lamb, special spices and herbs
  • Vegetable kadai $14.00
    • Mixed vegetables cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Vegetarian banquet $28.00 PP
    • (Min - Two persons)
  • Aloo palak $14.00
    • Potatoes cooked with spinach, spices and herbs.
  • New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
  • The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
  • Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
  • Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
  • Freshly baked bread platter servered with homemade dips $9.90/12.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • French fries with tomato sauce $6.50
  • Crumbed Fish & Chips - Freshly crumbed fish served with a green salad, fries and tartare sauce $20.90
  • Crumbed Scallops $9
    • On a bed of lettuce
  • Tomato $3
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Chicken Nuggets & Chips $7.5
  • Beef & Cheese Burger $8
    • Served with chips
  • NB: Takeaways will incur a .50c fee per meal
  • Onions $3
  • Hot Chips S $3.00 / L $4.50
  • FRENCH T0AST $14.50
    • bacon, banana + maple syrup
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • ZIGG ZAGG KI0S C0MB0 $7.00
    • Chicken nuggets, hot puppies + fries
  • EGGS ON TOAST $12.50
    • fried/scrambled/poached on focaccia bread + bacon
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • Fruits of the Sea $16.00 - $27.00
  • Spicy Salami $12.00 - $19.00
  • Margherita $8.00 - $14.00
  • Red, Green and White $12.00 - $16.00
  • Soba Noodle Salad $5.00
  • Pork Belly Steamed Bun $5.00
  • Simply Proscuitto $18.00 - $28.00
  • Four Seasons $14.00 - $24.00
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • Hashbrown $4.00
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • Grilled tomato $4.00
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • Salads medium $11.00
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • Extra Toast $3.00
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
  • Neighbourhood rhubarb poached in verjuice with Abbemary shortbread and white chocolate mousse $14.00
  • Plated Grilled Fish of the day in spicy tomato water, pickled cucumber relish, wilted baby spinach $21.00
  • Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
  • Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
  • Toasted Sourdough or whole grain bread, hash potatoes, Vine tomatoes, bacon, Eggs to your liking: Scrambled, Fried, Poached $22.00
  • Tomato $3.50
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Grilled banana $3.50
  • Preserved $8.50
    • GK bagels served with butter & selection of preserves
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Bay View Hotel

Bay View Hotel

location

Address

43 Petane Road, Bay View, Bay View, Napier, New Zealand

phone

Phone

+64 6 836 6007

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Seating

Location
43 Petane Road, Bay View, Bay View, Napier, New Zealand