Specialty roll with lashings of garlic butter and herbs
All Day Breakfast $18.00
The Bay View Hunger Buster... bacon, sausages, tomatoes, hash browns, eggs, mushrooms and toast
Seafood Meal $16.00
Selection of seafood, with fries and our unique seafood sauce
BLT $10.00
Classic bacon, lettuce, tomato in a bread pocket, dressed with aioli and served with fries
Nachos
Beef and beans, topped with cheese served with sour cream and guacamole. Vegetarian option available
Large $15.00
Wedges The Works $12.00
Mild spicy wedges topped with melted cheese and served with sour cream
Smaller serve with sour cream only $7.00
Sausages and Eggs $12.00
Hawkes Bay sausages served with grilled tomatoes, eggs and fries
Bay View Burger $18.00
Delicious, 180g patty of ground beef steak with a unique blend of herbs & spices, together with mixed salad, avocado, melted camembert cheese, mushrooms, our own dressing served on a toasted bun. Served with fries
Open Steak Sandwich $20.00
Steak cooked to your liking served on toasted bread with caramelised onions and mushrooms. Served with fries and salad
Steak and Wedges $25.00
Steak cooked to your liking with two eggs, onions, mushrooms and salad. Served with wedges
Fish of the Day $20.00
Fish of the day, battered, served with salad, two eggs, chips and a Kiwi fishermen’s sauce
three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
Elote del Mercado $12
"Street Style" chargrilled corn on the cob, "queso fresco", chipotle mayo and chilli flakes 2 per serving
Chocolate Coulant $10
Baked-to-order, served with ice cream and red fruit compote
Skillet Corn Bread $12
Our mexican version served with chipotle aioli (baked per order)
Vegetarian Quesadilla $14
Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
Bistec beef $17
Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
Alitas chicken Wings $12
spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Creme Brulee $14.00
Almond tuiles, rhubarb sorbet, rhubarb sticks
Cheese Plate
From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.