BBQ Brazil Churrasco in Christchurch Menu

Nearby Sample Menus

Steak Sandwich $23.90
- 160g sirloin steak served with salad greens, tomato, caramelized onions, bacon, smoked cheese, mushrooms, aioli and golden fries
two piece $25.90
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise
Garlic Loaf $8.40
Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Curry of the Day
- Served with steamed rice
1 doz $24.90
Wedges $9.50
- Plan, or with sweet chilli and sour cream

Hot Dogs $2.50
Cod - Battered $5.30
Chips $2.60
Patties - Steak & onion $2.60
Hoki - Crumbed $4.00
Onion Rings $4.80
- 1/2 doz
Patties - Corn & Bacon $2.60
Chocolate Jamrap $3.60
- Whitakers log inside jamrap

BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
OKI HOKI (SEASONAL) $7.20
- Deep fried fish fillet with lettuce & special tartare sauce
BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00
KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce

Junior ice cream sundae $4.00
Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
For Children 12 years of age & under
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce

LONG ISLAND LAMB $8.90/ $13.90
- Roasted export quality lamb served with onion jam and mint sauce or tomato relish.(Slider/ Hero )
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
CHICKEN SOHO $7.90/ $11.90
- Free range chicken breast in our secret blended mix with cranberry sauce or peach and mango chutney. (Slider/ Hero )
LIBERTY SALAD BOWL $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of 12 fresh salads from the salad bar, served in our takeaway bowl.
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
NEW YORK PORK $8.90/ $12.90
- Slow roasted New Zealand pork served with apple sauce, onion jam and pork crackling. (Slider/ Hero )
WALL ST $7.90
- Heaps of streaky bacon with cream cheese & tomato relish.

THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
CALAMARI $10.00
- Lime infused salt and pepper calamari
FISH + CHIPS $18/$24
- Beer battered Tarakihi With fries. fresh salad and tartar sauce
BEEF SCHNITZEL $19.00
- Delicious crunchy crumbed beef schnitzel with salad, with fries
TOASTED CIABATTA $9.00
- With parmesan and balsamic
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy

Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
Spicy Thai Beef Salad $18.5
- Grilled Beef slices, mixed with roasted rice powder, fresh coriander, mint, shallot, lemongrass with hot and sour dressing
Chicken/Beef/Pork $3
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce

SWEET & SOUR PORK $11.50
COMBINATION EGG FOO YOUNG $11.50
Mushroom $4.00
CHICKEN FRIED NOODLES $10.00
PRAWN CHOW MEIN $10.50
STEAK FRIED RICE $10.00
PRAWN FRIED RICE $10.50
TOMATOES $ 2.80

3. Deep-fried Chicken Wings (6 pcs) $7.50
24. Beef with Satay Sauce $14.00
19. Crispy Roast Duck $24.00
61. Vegetable Fried Rice $11.00
53. Chicken (or Beef) Egg Foo Yong $12.00
Wednesday~Saturday
83. Grilled Chicken $19.00
- Grilled chicken and vegetables in Korean mild sauce
76. Kanpung Chicken $19.00
- Battered chicken stir-fried in a delicious spicy garlic sauce

Creamy Pumpkin $15.00
Bacon sandwich on sour dough with tomato jam $10.00
Eggs on toast $10.00
Add on: Bacon, Avocado, Tomato $4.00 each
French toasted banana bread with maple mousse and berries $15.00
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Toast w selection of jams $5.80
Granola with natural yoghurt and berries $9.00

OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
With Chicken $19.50
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote

Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Fried green potatoes (paleo) $19.50
- twice cooked sweet potatoes pan-fried in our house made (vegan) basil & spinach pesto with red onion, tomatoes & (optional bacon) topped with a poached egg
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Creamy garlic mushrooms $21.00
- mushrooms cooked in a creamy garlic & pesto butter sauce served on toasted ciabatta

Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Brekkie $7.00
- Bacon, fried egg, hollandaise
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise

Double Meat $4.60
Combination Fried Rice $12.50
Steak Fried Rice $10.50
Prawn with Mushroom Chow Mein $13.50
Bacon & Corn Pattie $2.20
Chicken Pattie $3.00
Chicken Fried Rice $10.50
Slice Pork Fried Rice $10.50

Lemon meringue cake with vanilla ice-cream $12.50
Wood-fired flatbread with hummus & dukkah $15.50
SUMNER $24.00
- Tomato base, mozzarella, ham & pineapple
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Add chicken $7.50
Add chicken $7.50
Spice Crusted Chicken $26.50
- With crushed potatoes, wilted spinach & herb oil

BBQ Brazil Churrasco

Address

505 Papanui Road, Papanui, Christchurch

Phone

033548541

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Barbeque , Beverages , Brazilian , Gluten Free , Steakhouse

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar

BBQ Brazil Churrasco in Christchurch Menu

Nearby Sample Menus