Address
505 Papanui Road, Papanui, Christchurch
BBQ Brazil Churrasco in Christchurch Menu
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SIDE DISHES-
Farofa (DF/GF)
- Roasted cassava root flour
-
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
- Tuesday to Sunday Dinner from 5:00pm
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Polenta Frita (DF/V)
- Polenta Chips
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Mandioca Frita (DF/GF/V)
- Cassava Chips
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Queijo Frito
- Cheese Sticks
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Banana à Milanesa
- Crumbed Banana
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Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
-
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-
Prato do Dia
- Chef`s choice dish of the day
CHURRASCO SKEWERS (DF/GF)-
-Alcatra
- Rump Steak
- ●Beef
-
-Picanha
- Brazilian traditional rump cap cut
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-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
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-Costela de Boi
- Beef Spare ribs
- ●Chicken
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-Coxa de Frango
- Chicken drumstick, marinated in barley malt
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-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
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-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
- ●Lamb
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-Cordeiro
- Lamb leg, marinated
- ●Pork
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-Lombo de Porco
- Tender pork loin
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-Medalhão de Porco
- Medallion wrapped with streaky bacon
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-Barriga de Porco
- Pork belly
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-Chouriço Apimentado
- Spicy Chorizo
-
-Linguiça
- Homemade sausage
- ●Vegetarian
-
-Linguiça Vegetariana
- Vegetarian sausage (on request)
-
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
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-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
- ●Sauces
-
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
-
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
-
-Molho de BBQ
- Homemade BBQ sauce
DESSERTS-
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
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Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
-
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-
Sobremesa do Dia $ 12.00
- Dessert of the Day
- *Dairy free dessert available on request
Nearby Sample Menus
-
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce
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Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter
-
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
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250gm Canterbury Angus Rump Steak $28.0
- served with shoestring fries, red wine jus and summer salad
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O.G.H.Flatbread $12.0
- balsamic roasted tomatoes, herb ricotta and wild rocket
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Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
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Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
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Shoestring Fries $6.0
- with aioli
- Our savoury crepes are hand mixed the traditional French way with buckwheat flour from France.
- Nutella & Pic's Peanut Butter $10.00
- As above but with salmon $17.00
- Caramel & Banana $9.00
-
3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
- Pic's Peanut Butter & Jam $9.00
- Cheese & free-range egg $8.50
- Gluten Free/Dairy Free Crepe $1.00
- MUSHROOM $4.50
- CHICKEN KEBAB $3.00
- ONION RINGS 6 FOR $2.90
- BLUFF OYSTERS POA
- FISH $2.50
- MINI DONUTS 4 FOR $2.00
- BATTERED BLUE COD $7.90
- CHIPS SCOOP $2.50
-
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
- Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
- -with grilled chicken $22.00
- Assorted NZ cheeses with fruit and nuts $20.50
- Selection of assorted breads & spreads $10.50
-
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
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Ice cream sundae $9.50
- with a choice of berry, chocolate or toffee sauce & whipped cream
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Blue cod fillet $28.50
- choice of grilled or battered / tartare sauce / salad greens
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Buttermilk Fried Chicken Bites $14.00
- Paprika aioli
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Crisp Skinned Salmon Fillet $29.00
- Smoked salmon arancini, horseradish creme fraiche, roasted beets, rocket
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Market Catch Fish & Chips $24.00
- House made tartare, pickled fennel & cucumber slaw (served battered or grilled)
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Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
- Home Made Hash Brown $3.00
-
Hand Cut Pasta $21.50
- Courgettes, bacon, greenshell mussels, karengo butter
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Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
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Toast & Jam $7.00
- Sourdough toast, house preserves
- -prawn $22.50
- -chicken or vegetarian $18.00
- -prawn or fish $22.90
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Pork spare ribs (s) $9.00
- Marinated in a succulent mixture of spices & sauces, accompanied with our soy & sweet chilli dipping sauces
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Vietnamese yellow curry
- This curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
- -chicken, beef, pork or vegetarian $19.50
- -seafood or tofu $21.00
-
Vietnamese spicy fried noodle with basil (s)
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste.
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Gluten Free Pancakes $18.50
- mixed berries w‘ yoghurt
-
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
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French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
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Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
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Eggs Bene $19.00
- poached free range eggs served on English muffins w’ homemade hollandaise sauce and streaky bacon
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BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
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Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
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Bagels $12.50
- w' streaky bacon, lettuce & tomato
- Chicken Fried Rice $9.00
- Hong Kong Style wonton Soup Noodle $9.00
- Dumplings Soup Noodle $9.00
- Fried Egg & Roast Pork on Rice $10.00
- Lemon Grass Chicken Soup Noodle $8.00
- Beef Brisket on Rice $9.00
- Extra Rice or Noodle $1.50
- Roast Pork Pan Fried Egg on Rice $10.00
- Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
- Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
- Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
- Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
- Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
- Caesar salad - add chicken $4.00 $10.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Mince on toast w a poached egg $16.00
- Add on: Bacon, Avocado, Tomato $4.00 each
- Eggs on toast $10.00
- French toasted banana bread with maple mousse and berries $15.00
- Soup of the day $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
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Houmous (large) $6.50
- 200g take away pottle (vegetarian)
- Marinated Olives (small) $3.50
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Mushroom Triangles (vegetarian) $4.00
- Creamy mushrooms and red peppers, in Filo parcels
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Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)
- Falafel Cakes (vegetarian) $1.50
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Dolomades (vegetarian) $9.00
- with Tzatziki and Spanakopita
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Kaulouri (mini bread sticks) $4.00
- With Aniseed and Sesame Seeds (100g)
- Olive Bread $5.50
- Spicy Chicken Don $11.50
- Spicy Pork Don $11.50
- Pork Katsu Curry Don $12.50
- Salmon Teriyaki Don $13.50
- Chicken Teriyaki Don $11.50
- Udon $10.00
- Pork & Chive Gyoza $7.00
- Chicken Katsu Don $11.50
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Pan-fried Duck breast $44.00
- pickled butternut, beet root fondant, Fennel, marinated orange
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Persian Feta and Lemon salad $25.00
- Pickled vegetables, Beurre Noisette Rye crumb
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Carpaccio $24.00
- beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
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Ora King salmon pastrami $26.00
- Cucumber and horseradish sorbet, Lemon, Gingerbread
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Basil parfait $18.00
- Strawberries, Meringue, Pistachio
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Agnolotti pasta $42.00
- Kalamata olives, White asparagus, Tomato emulsion
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Chocolate torte $18.00
- Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
- Crème Brûlée $15.00
- Hand Crafted Bread Sandwiches $8.20
- Fruit Salad $6.80
- Soup $4.70
- Muesli & Yoghurt $6.80
- Salads $6.30
- Sweet Slices $4.20
- Breakfast Croissant $7.30
- Friands (Gluten Free) $4.70
-
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
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The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
-
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
-
Chips $4.50
- per bag
-
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
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Chicken Nuggets $4.00
- half dozen
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The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
-
Fish $3.50
- per piece
BBQ Brazil Churrasco
Phone
033548541
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Beverages , Brazilian , Gluten Free , Steakhouse
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar
505 Papanui Road, Papanui, Christchurch
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