BBQ Brazil Churrasco in Christchurch Menu

Nearby Sample Menus

Berry compote $5.20
Fish of the day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad.
Hashbrown $4.30
Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
Whipped cream $1.50
Vegetarian $18.20
- Tomato, mushrooms, green onions, bell peppers and cheese.
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Eggs on wholegrain toast $8.50

ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
CRISPY HALF DUCK $38.00
- coconut rice / greens / tamarind caramel sauce / pickled red cabbage
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
STICKY DATE & CHOCOLATE PUDDING $12.00
- salted caramel sauce / vanilla ice cream

Chocolate $14.00
- Dark chocolate mousse and hazelnut brownie with strawberry and citrus compote
Chicken Liver & Thyme Pate $14.00
- With fig chutney and toast.
Add $5.00 Garlic Prawns to your choice of steak
Barbecue Beef Rib $35.00
- Slow cooked barbecued beef rib, manuka smoked for 4 hours with mashed potato and corn puree
Chilli Prawn $19.00
- Red onion, sweet chili, garlic
Seafood Chowder (Main) $23.00
- Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
Polenta Fries $10.00
- Herb and roast pumpkin and cumin with parmesan.
Ice Cream Sundae $6.00
- Vanilla ice cream, with chocolate or berry sauce, whipped cream

Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
Steak Mushrooms on Fried Rice $11.00
- Sliced steak, seasonal vegetables and mushrooms in gravy on fried rice
Pork Pineapple on Fried Rice $11.00
- Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
Prawn Mushrooms on Fried Rice $12.50
- Prawns with seasonal vegetables and mushrooms in gravy on fried rice
Steak Curry on Fried Rice $10.00
- Curry sliced steak with seasonal vegetables in gravy on fried rice
Chicken Mushrooms on Fried Rice $11.00
- Sliced chicken with seasonal vegetables and mushrooms in gravy on fried rice
Cooked with meals only
Satay Chicken $12.00
- Sliced chicken with seasonal vegetables, pineapple and tomato in satay peanut sauce

Roast Pork Pineapple on Rice $11.00
Pork Chow Mein $9.50
Tomatoes $2.50
1 Dozen Wontons (no sauce) $9.00
Steak Black Bean Sauce $11.00
Pottle Fried Rice $6.00
Pork Mushroom on Fried Rice $10.50
Chicken Mushroom on Rice $10.50

Potato cake, Bread $2.50
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
x3 $17.50
x2 $15.50
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Smoked Chicken or Smoked Salmon or Ham Salad $18.00

Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread
Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
Affagato $14.50
- Ice cream, espresso coffee & your choice of liqueur
Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy

Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.

Special Family Pack/Any Large Sushi 3 for $20.90
Nicy & Spicy $7.90
Platter/big $45.00
Salmon Nigiri $7.90
Prawn & Koroket $7.90
Sakura Bento $10.50
Platter/medium $35.00
Nicy & Spicy $7.90

Spicy Chicken Nibbles 1/2 Dozen $6.60
Pineapple Rings $2.60
Potato Fritters $1.00
Chicken Nibbles 1/2 Dozen $6.00
Bacon $5.00
Chicken Patties $2.80
Squid Rings 1/2 Dozen $6.00
Spring Roll $3.00
- Home made

Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter

Buttermilk crispy chicken $11.00
Regina $18.00/ $25.00
- Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
Smoked salmon $18.00/ $25.00
- Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
Margarita $18.00/ $25.00
- Fresh tomatoes, basil & cheese (Reg/ Large)
Cold platter (for 2) $30.00
- selection of cured meats, cheeses, pickles & garlic crostini
Wedges with sour cream & sweet chilli $12.00
Baked NY style cheesecake $12.00
- delicious, home baked cheesecake with coulis and cream
NZ groper $32.00
- with warm potato salad & an almond sesame crust (gf)

Mince & Cheese $4.80
Steak & Cheese $4.80
Traditional Kiwi Mince $4.50
Sausage Roll $3.10
Chicken & Cranberry $4.80
Steak & Mushroom $4.80
Savouries $2.50
Chicken Satay $4.80

Pasta of the Day $15.00
- Winter only
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Homemade Muesli $8.50
- Served with natural Yoghurt
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish

Large Fries $8.00
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
-Crispy Bacon Rashers $17.00
Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.

BBQ Brazil Churrasco

Address

505 Papanui Road, Papanui, Christchurch

Phone

033548541

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Barbeque , Beverages , Brazilian , Gluten Free , Steakhouse

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar

BBQ Brazil Churrasco in Christchurch Menu

Nearby Sample Menus