Address
505 Papanui Road, Papanui, Christchurch
BBQ Brazil Churrasco in Christchurch Menu
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SIDE DISHES-
Farofa (DF/GF)
- Roasted cassava root flour
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Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
- Tuesday to Sunday Dinner from 5:00pm
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Polenta Frita (DF/V)
- Polenta Chips
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Mandioca Frita (DF/GF/V)
- Cassava Chips
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Queijo Frito
- Cheese Sticks
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Banana à Milanesa
- Crumbed Banana
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Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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Prato do Dia
- Chef`s choice dish of the day
CHURRASCO SKEWERS (DF/GF)-
-Alcatra
- Rump Steak
- ●Beef
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-Picanha
- Brazilian traditional rump cap cut
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-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic
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-Costela de Boi
- Beef Spare ribs
- ●Chicken
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-Coxa de Frango
- Chicken drumstick, marinated in barley malt
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-Coração de Frango ( must try )
- Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
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-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
- ●Lamb
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-Cordeiro
- Lamb leg, marinated
- ●Pork
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-Lombo de Porco
- Tender pork loin
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-Medalhão de Porco
- Medallion wrapped with streaky bacon
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-Barriga de Porco
- Pork belly
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-Chouriço Apimentado
- Spicy Chorizo
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-Linguiça
- Homemade sausage
- ●Vegetarian
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-Linguiça Vegetariana
- Vegetarian sausage (on request)
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-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
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-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
- ●Sauces
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-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
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-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
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-Molho de BBQ
- Homemade BBQ sauce
DESSERTS-
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
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Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
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Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
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Sobremesa do Dia $ 12.00
- Dessert of the Day
- *Dairy free dessert available on request
Nearby Sample Menus
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Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
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Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
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B.B.Q Pork Noodle Soup $10.00
- Rice noodle with B.B.Q pork, bean sprouts.
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Chicken Cashew Nut $10.00
- Stir fried chicken with vegetables and cashew nut
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Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
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Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
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Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
- Cheese $4.50
- BBC $5.50
- Any 2 Filling $5.00
- Crab Stick $2.20
- Giant $5.00
- Chicken Nuggets / Squid Rings $0.90
- Shoestring Chips 1/2 Scoop $1.80
- Bacon $4.50
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Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
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Yellow Dal $14.90
- Yellow lentils cooked with cumin seed, turmeric, ginger, garlic and crushed tomatoes.
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Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
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Paneer Pakora $9.90
- Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
- Onion salad $4.00
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Pearls’ Mix platter for two $19.90
- Consist of 2 onion Bhaji , 2 vegetable samosa’s, 2 lamb kebab, 2 Pearl Special Chicken ,2 Chicken Tikka.
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Lamb korma $10.00
- Boneless lamb cooked in creamy dry fruit sauce and spices.
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Tandoori Roti $3.00
- Unleavened whole meal bread baked in Tandoor
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Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
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Fries (GF) $6.00
- With aioli
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Soup of the Day $10.00
- With artisan soup roll
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Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
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Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
- Served without fries $9.00
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Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
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Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
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Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
- Egg $ 1.00
- Green Salad $ 4.00
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Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
- Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Deluxe Cheese Toastie $8
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Kransky and Egg Roll $8
- Fried or Scrambled
- Smoked Chicken Sage / Onion Relish $10
- Haast Whitebait Fritter $8
- Plus Fried Eggs $1
- Pulled Pork, Grilled Cheese, Red Pepper Relish $10
- Rump Steak, Roast Veg Chutney, Grilled Cheese $10
- Best Bacon Buttie $8
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Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
- Hash Browns $5.00
- Tomatoes $5.00
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Brigettes Tasting Platter $55.00
- Selection of items from our menu including garlic loaf, spreads, warm lamb salad, salt & pepper squid, oven baked salmon, cured meats, cheese and soup
- Croissant $5.00
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Soup of the Day $16.00
- See the blackboard or ask your server for details
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Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
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Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
- ALL PIZZAS – $20.00
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Vietnamese Beef Salad
- Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
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Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
- Bishop’s BBQ Ribs 350Gms $15.50
- FROM THE SEA
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Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
- BITS ‘N’ PIECES
- ALL DESSERTS $12.50
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Gourmet Chicken Burger $17.90
- Smoked chicken, bacon, apricot sauce, avocado, lettuce, tomato, mayo, hash brown & coleslaw
- Ham, Cheese, Pineapple $7.80
- Sausages, Bacon, Hashbrowns $1.00
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Toasted Sandwich $6.60
- Choice of any 3 fillings. Cheese, ham, spring onion, tomato, mushroom, pineapple.
- Berry Compote & Yoghurt $12.00
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Kids Platter $9.50
- Sausages, bread, cheese, fruit & sweet treat
- Bacon & Banana $12.00
- Bacon & Mushroom $12.00
- Your choice of Crumbed fish, crispy chicken thigh or cheerio’s served with vege sticks & fries or a bread roll $10.5
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Steamed fresh NZ mussels $17.5
- in a coconut & lime broth with chilli, coriander, tomato & coconut chips
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Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
- French toast with maple & ice cream $8.5
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Ora King salmon gravlax $26.5
- with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
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House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
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5 spice pork belly $26.5
- with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
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Beach breakfast $20.5
- Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
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Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
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Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
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Nachos $14.00
- Served with house made salsa and sour cream and sweet chilli
- - With spinach, bacon $16.00
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Fries $6.00
- Served with tomato and aioli sauce
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Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
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French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
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Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- Panini $8.20
- Bacon & Cheese or Spinach & Ricotta Roll $5.70
- Friands (Gluten Free) $4.70
- Cake Slices $4.20
- Breakfast Pie $7.30
- Fruit Salad $6.80
- Pizza Slice $4.20
- Cheesecake $5.20
- Cheese $4.00
- Prawn Mushroom on Rice $12.00
- Vegetarian $8.50
- Roast Pork Cashew Nuts on Rice $12.50
- Spring Roll $2.80
- Hot Dog on Stick (with sauce) $2.80
- Plain Won Ton $5.00
- Tomato $3.00
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Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
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Homemade samosas- entree (V) $9.00
- Harissa yoghurt sauce on a bed of mesclun
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Vegetarian platter (V) $28.00
- Roasted portobello mushrooms with grilled haloumi edamame and cherry tomato salad, homemade samosa with harissa yoghurt, all on a bed of turmeric and sundried tomato herb rice
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Full english $19.50
- Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
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Pegasus burger $19.00
- Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
- -beef $18.00
- Sauces: mushroom, garlic butter (GF), red wine jus, or peppercorn
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Crispy chicken burger $19.00
- With avocado, salsa iceberg lettuce, tomato and bacon
BBQ Brazil Churrasco
Phone
033548541
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 5:00 – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Barbeque , Beverages , Brazilian , Gluten Free , Steakhouse
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Wine and Beer , Groups , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Full Bar
505 Papanui Road, Papanui, Christchurch
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