Beam Me Up Bagels in Dunedin Menu

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Beam Me Up Bagels in Dunedin has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. New Orleans Hotel offers many options including Wontons and Homemade Apricot Crumble. Velvet Burger includes a wide range like Squawk Dawg or Hottie. The Angus Burger and The Angus Burger with Cheese from . Angusburgh offers Olivers Restaurant and Grilled garlic bread.

Nearby Sample Menus

Toast/Bread $2.00
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
Butter/Garlic Butter $2.00
Onions $3.00
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter

Feta $1.50
5 Grilled Tenderloins $11.90
- Choose your basting
- Perinaise $2.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
1/2 Chicken $12.90
- Nothing half hearted here!
Side Salad $4.50
Grilled Livers $6.90
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Fettuccine *(GF) E 15.10 / M 18.80
- Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce
-M $14.40
T-Bone *(GF) $29.90
-S $10.90
With Prawns $20.90
-S $ 14.90
Italian Salad
-L $19.90

Crocchette $11.00
- potato, salami, mozzarella
Panino Toastie $12.00
- mushroom, provolone, truffle oil
Bruschetta $9.00
- baccala mantecato, whipped salt cod
Quattro Stagioni $24.00
- ham, artichoke, mushroom, anchovy, olive
- Add mozzarella di bufala $5.00
Margherita $21.00
- mozzarella, tomato, basil oil
Pizza, garlic, rosemary $12.00
Fried sardines, onion pickle, pinenuts $12.00

FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
CHICKEN LINGUINE
- Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
POLLO
- Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
STICKY MAPLE RIBS MEAL
- ½ Rack of BBQ pork ribs served with garden salad and chunky spuds
CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
WARM CHOCOLATE MUDCAKE $10.00
- Served with vanilla ice cream
CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
SNACK $8.00

11. Kamome green salad $10.00
- 8 pcs $8.00
- 8 pcs $11.50
26. Salmon sushi
- 4 pcs $4.50
- add tofu $14.00
23. Yaki udon vege $12.00
7. Prawn tempura -3 pcs $6.00

Topiary soup of the day $ 9.90
- w toasted bread
Fish of the day POA
Crinkle cut fries $7.90
- w tomato sauce & aioli
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Asian style prawn & spring onion frittata $22.50
- w miso dressed crispy noodle salad
Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
Risotto of the day $22.90
- finished w meat
Risotto of the day $17.90
- finished w shaved parmesan

Toasted Garlic Ciabatta $6.90
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
FISH WITH SALAD AND FRIES $10.90
HOT TOAST $5.00
- Brown or white, with spreads of your choice
Chilli and garlic prawns $23.90
FISH WITH VEGETABLES $10.90
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
Chicken salad - strips of chicken breast with green salad, avocado, bacon, tomato & balsamic dressing $19.90

Bacon $2.5
Wedges $8.5
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Energy Drinks $5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Cheese $2
Blue/Brie Cheese $3

Toasted sandwiches $4.10
- Each fillin $0.9
Breakfast $10.50
- Bacon, eggs, tomato and toast
Deli food
Nachos with salsa, guacamole and sour cream $9.00
Hot fish sandwich $8.00
Omelette $10.50
- Ham cheese, tomato with salad
Tarts, flans, etc $5.80
Means on menu board

Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Rillette of Pork $9.50
- Salted pork simmered in duck fat. Served cold with crostini and gherkins
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Marinated Kalamata Olives $6.00
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Gnocchi $18.00
- Served with grilled tomatoes and a courgette salad with a parsley pesto

Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Woo Sambal $3
Madam's Rendang $26
- chicken - served with coconut rice
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
Steamed White Pak Choy $12
- confit garlic
Pork & Prawn Sui Mai (4 pieces) $10
Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli

Raita $3.50
- Yoghurt mixed with cucumber & ground spices
Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
all curries are served with rice.
Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
Butter chicken $6.00
- Tender pieces of chicken, half cooked in tandoor and finished in a creamy tomato sauce, garnished with almonds

Dolmades (stuffed vine leaves) $9.00
- With tomato and horseradish sauce
Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Seared Lamb Salad $20.00
- With fresh seasonal slaw, feta, mint chilli and garlic seeds, and over dried tomatoes
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
Marinated Feta and Olives $15.00
- With flatbread
NZ Green Lipped Mussels $16.00
- In a coconut curry sauce. Served with homemade mini bread rolls

Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Tea and Coffee with Biscotti $7
Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate

Beam Me Up Bagels

Otago > Dunedin > Beam Me Up Bagels

Address

9 North Road, North East Valley, Dunedin 9010, New Zealand

Phone

0226319723

Email

scotty@beammeupbagels.co.nz

Opened hours

Monday: 9:00 AM – 2:30 PM, Tuesday: 9:00 AM – 2:30 PM, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 10:00 AM – 2:00 PM