Beam Me Up Bagels in Dunedin Menu

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Beam Me Up Bagels in Dunedin has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. New Orleans Hotel offers many options including Wontons and Homemade Apricot Crumble. Velvet Burger includes a wide range like Squawk Dawg or Hottie. The Angus Burger and The Angus Burger with Cheese from . Angusburgh offers Olivers Restaurant and Grilled garlic bread.

Nearby Sample Menus

Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
Wedges served with sour cream $1.00
- Plus extra sour cream
Wedges served with sour cream $13.00
- Plus cheese & bacon
The Ale House Loaf Half $7.50/Whole $13.00
- Locally baked Speight's bread. Hot delicious - garlic or plain
Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
Wedges served with sour cream $12.50
- Plus cheese
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Barnyard Omelette $17.50
- Or smoked salmon and herbs

Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Fresh Chilli And Basil Stir Fry (*) (V) $15.00
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Served with steamed jasmine rice
Noodle Soup (No Rice) (GF) (V) $15.00
- A generous portion of this famous Asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken or Vegetables & Tofu
Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
Served with steamed jasmine rice
Stir Fried Egg Noodles (V) $15.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu

* Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
Toasted flatbreads** $12
- w marinated olives, tzatziki & hummus
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Granola $12
- with berry compote & natural Greek yoghurt
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad

DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
BURGER COMBO $12.00
- burger drink & fries choose from chicken lamb o falafel
Chicken Wrap $11.00
(served with mixed salad, hummus and your choice of sauces)
Lamb Shish $16.00
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
Chicken Shish $16.00
Adana Shish $16.00

Shoestring fries $7.00
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Chicken liver pate with beetroot relish and toasted crostini $16.50
Flowerpot bread $6.00
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
Mesclun fresh salad $7.00

Can't Beet a Root $12.50
- Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
Shoestring Fries $6.50
5 Spice Fried Chicken $7.50
- Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
side of Fries $3.00
Cream Cheese $2.00
Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
Free Range Egg $2.00

Artisan Fruit Toast $7.5
- with bananas, marmalade and organic cafe made jam
Cakes and Slices $5.5/$6.5
- Please check our cabinet or ask our staff for today's treats
Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
Ham $7.9
- with mustard and organic salad
Organic Vegetable Frittata $14
- with a polenta crust and 2 organic salads
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens
Muesli $10
- toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.

(all curry meals are containing coconut cream) served with steamed rice.
* Prawns $18.90
* Chicken, pork or beef $16.90
●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
* Chicken, pork or beef $16.90
●N2 Pad See Ew (s)
- Stir-fried flat noodles with egg, vegetables and your choice of meat* in dark soya sauce
* Chicken, pork or beef $15.90
●C2 Red Curry (f)
- Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *

Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79

Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Egg $2.00 each
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Scoop ice cream $3.00
Onion Rings X4 $2.00
Aioli $2.00

Dishes served with rice
26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
18 Lamb Curry $14.90
- Boneless pieces of lamb and potato cooked in traditional Malaysian style curry
25 Kottu Parota Vegeie/Lamb/Chicken $12
- Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
45 Mee Goreng $14
- Mamak Style egg noodle wok fried with chicken, shrimps, bean sprout and egg
21 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
53 Vegetable Korma $13.50
- Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
55 Roti Pisang $6
- Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce

Artisan toast $3
Ham $3
Bacon $3
Spinach $3
Omelette $15.50
- three egg omelette with hash browns and your choice of fillings, choose from: ham, cheese, tomato, mushroom, onion
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Sausage $3
Mushrooms $3

Bacon and Eggs $15.00
- Eggs cooked to your liking, served with crispy bacon on toast
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
Three Egg Omelette $16.50
- Made with any or all of the Following, Ham, cheese, tomato, mushroom, onion
Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
Chef's soup of the Day (G) $9.00
- Served with warm bread & butter
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
Home-Baked Focaccia $8.50
- with Rosemary, Apricot & Caramelised onion (v) Served with red pepper quinoa & garlic hummus and olive oil & balsamic dips (to share $12.50)

Ice Cream Sundae $5.50
- Raspberry, chocolate or caramel
Antipasto $25.00
- With cured meats, smoked fish, cheese, olives. Served with flatbread
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
Homemade Fettuccine $14.00
- With cherry tomatoes, capers and basil. Topped with parmesan
Marinated Feta and Olives $15.00
- With flatbread
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Pork Ribs $22.00
- In chipotle barbecue sauce

Soup of the day served w ciabatta $10
field mushrooms $4
add haloumi $3
Sauteed chorizo, potato and spinach, poached free range eggs and hollandaise (g.f.) $18
Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
Eggs benedict served on ciabatta with spinach and field mushroom $15.5
Ciabatta, bagel or fruit toast w preserves and butter $6.5

Beam Me Up Bagels

Otago > Dunedin > Beam Me Up Bagels

Address

9 North Road, North East Valley, Dunedin 9010, New Zealand

Phone

0226319723

Email

scotty@beammeupbagels.co.nz

Opened hours

Monday: 9:00 AM – 2:30 PM, Tuesday: 9:00 AM – 2:30 PM, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 10:00 AM – 2:00 PM