Beam Me Up Bagels in Dunedin Menu

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Beam Me Up Bagels in Dunedin has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. New Orleans Hotel offers many options including Wontons and Homemade Apricot Crumble. Velvet Burger includes a wide range like Squawk Dawg or Hottie. The Angus Burger and The Angus Burger with Cheese from . Angusburgh offers Olivers Restaurant and Grilled garlic bread.

Nearby Sample Menus

Pasta Pomodoro $13.00
Garden pesto, hummus, spiced chickpeas, ciabatta $15.00
Balmac Garden Leaves $8.00
- Add free range streaky bacon + $7.00
BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
- Prime Angus Beef Fillet 230gms $45.00
No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu

Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Side of Stir Fry Vegetables $9.90
Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.

Vegetable Korma $16.50
- Mixed vegetable cooked in a creamy cashew sauce
Bombay Aloo $16.50
- Potatoes cooked with cumin seeds, tomato and fenugreek.
Jeera Rice $6.00
- Rice cooked with cumin seeds.
Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
Raita $4.00
- Classic Indian accompaniment, consisting of yoghurt, cucumber, and carrots. Raita helps take some of the heat out of the spicy dishes.
Biryani Chicken or Lamb $18.00
- Rice and chicken or lamb are cooked together with cashew and spices to a make a glorious one-pot meal. Served with Raita.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.

Vegetarian $27.00
- spinach, tomato, black olive, feta & chili
Chicken, cranberry & brie $27.00
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Margherita $27.00
- fresh basil & tomato
Vegetarian burger $24.00
- tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
Garden salad $10.00
- a mix of garden lettuce and vegetable with a simple balsamic vinaigrette

Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Ciabatta bread french toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
Duck liver pate served with toasted ciabatta and house made chutneys. $19.50

Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
Cream cheese, pesto & tomato $9.00
TOASTED MUESLI $12.00/ $8.00
- W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
Option 3 $ 17.00
- TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
ADD HASH BROWNS (3) $4.00
HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS

Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
-L $9.00
Spicy Beef Salad $8.00
-Topped W/ Beef Combo (Rare. Cooked & Bella)
Combination Noodle Soup
Namvang Style Noodle Soup
-M $8.00
-M $8.00

Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Add Chips $1.00
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Hotdog $2.00
Bowl of Onion Rings $5.00
- W/ aioli
Basket of Fries $4.00
- W/ tomato sauce
Fish & Chips $6.00

Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
Buttermilk fried chicken $16.00
- On waffles covered in syrup
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
Skillet breakfasts
- Choose one
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
for your little big mouth

2. Edamame $3.50
- boiled green soy bean
8. Takoyaki $6.00
- octopus ball - 4 pcs
- From 2 pcs $4.50
- 8 pcs $12.00
16. Karaage chicken $14.50
5. Agedashi tofu $5.00
- deep fried tofu -4 pcs
26. Salmon sushi
- add tofu $14.00

Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Fat chips with tomato sauce and aioli $7.00
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Castle made soup of the day served with a scone trap $11.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Available All Day
Toasted baguette with chicken, roasted capsicum, rosemary cream cheese, smoked brie and spiced apricot sauce $8.00

Spicy Deep Fried Scallops $20 Large / $12 Small
Pineapple with Ice Cream $3.50
Nasi Goreng Fried Rice $12 Large / $9 Small
Chilli Sour Soup $4 Small / $8 Medium
Sharkfin, Crabmeat and Chicken Soup $5 Small / $10 Medium
Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
Lettuce In Oyster Sauce $12 Medium / $9 Small
Deep Fried Mushroom $12 Medium / $9 Small

Char-grilled Chicken Tikka Wrap $15.00
- Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
Mince Beef Kebab $13.90
- Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
Beef Wrap (Shawarma) $14.50
- Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
Spring Rolls
- Golden fried vegetable spring rolls with chips and sweet chilli
Mix Platter $14.50
- Golden fried mix of 2/nuggets, 2/fish bite, 2/ spring rolls, 2/ samouses and sweet chilli
Side Salad $3.50
Char-grilled, flamed BBQ Chicken Nibbles
- Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
Char-grilled Chicken Liver Wrap $10.50
- Char-grilled Chicken liver with Salad, Pickles, Onion Wrapped in Homemade Bread

All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
with bacon & cheese $11.50
-add onion or mushrooms for $2.00
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
soup of the day $18.00
bowl of chips $7.00
homemade chicken tender $10.00
meatlovers pizza $28.00
- bacon, chicken, pepperoni, steak, BBQ sauce, red onion, capsicum, mozzarella cheese

Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
Local fish
- Crumbed with greens,tomato,tartare
Platter (10) $49.90
Shoestring fries $8.00
- With garlic aioli
Available All Day
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
Pork & chive dumplings $8.00
- With dipping sauces

Beam Me Up Bagels

Otago > Dunedin > Beam Me Up Bagels

Address

9 North Road, North East Valley, Dunedin 9010, New Zealand

Phone

0226319723

Email

scotty@beammeupbagels.co.nz

Opened hours

Monday: 9:00 AM – 2:30 PM, Tuesday: 9:00 AM – 2:30 PM, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 10:00 AM – 2:00 PM