Beam Me Up Bagels in Dunedin Menu

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Beam Me Up Bagels in Dunedin has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. New Orleans Hotel offers many options including Wontons and Homemade Apricot Crumble. Velvet Burger includes a wide range like Squawk Dawg or Hottie. The Angus Burger and The Angus Burger with Cheese from . Angusburgh offers Olivers Restaurant and Grilled garlic bread.

Nearby Sample Menus

-L $19.90
-L $19.90
-M $13.20
Gluten Free Base Available $4.00
- Available only in medium size only
Italian *(GF)) (V) $7.40
- Fresh lettuce, tomato, cucumber and olives with a balsamic dressing
With Chicken $19.50
- Crumbled Calamari
-M $15.60

Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
Hearth Seeded Rye Toast $4.00
Cumberland Black Sausage $5.00
Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
House Marinated Feta & olives $ 8.00
Polenta Fries $9.50
Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk

BARBEQUE SAUCE
Chicken Shish $16.00
DONER COMBO $16.00
- large wrap drink & fries choose from chicken lamb falafel zucchini fritters or combination of 2
Lamb Shish $16.00
jumbo Combo $12.50
Lamb Wrap $11.00
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
Chicken Iskender $14.50

-whole $8.00
-warm chicken & bacon on a garden salad topped with our homemade dressing & crunchy noodles $17.00
Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
Onions/hash brown/bread roll/egg $1.00
Fries/vegetables/garden salad/mushrooms $3.00
Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato

FISH N’ ChIPS $22.50
- Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
Corn beef hash $16.00
- Slow cooked corn beef on a bed of roasted potatoes, spinach, parmesan cheese and topped with a soft boiled egg.
FRIES + TOMATO SAUCE + AIOLI $5.00
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
Omelette $15.00
- Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.

Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Basket of Fries $4.00
- W/ tomato sauce
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Add Chips $1.00
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
Wedges $5.00
- W/ sour cream & sweet chilli
Starters Burger $8.00
- W/ double beef, hashbrown, double cheese, BBQ sauce & bacon

Grilled Chicken Meze $26.00
- grilled chicken sliced, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
Falafel Meze $15.00
- freshly cooked chickpea falafel served on a bed of salad with grilled halloumi cheese, hummus, jacik, beetroop dip, tabouleh and Turkish bread
Grilled Chicken $14.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Grilled Chicken Iskender $19.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Adana Shish $19.00
- grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Chicken Meze $25.00
Vegetable Iskender $15.50
- zucchini and carrot fritters - sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread

CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
MOZZARELLA FLATBREADS $9.00/$12.00
- Garlic, mozzarella, basil and cracked pepper (Regular/Large)
GRANDE (2 people) $20.00
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
CAESAR SALAD
- Traditional salad of bacon, cos lettuce and parmesan, served with a caesar dressing, topped with a soft egg, (chicken optional extra)

-large $19.00
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
Add roasted chicken to your BLT $15.00
Pastrami Beef & Caramelised Onion
Served with side salad. Add fries or wedges for just $3.00
Powerhouse Ham Steak $17.00
No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta

Fish Slices with Szechuan Peppers & Chillies $30.00
Deep Fried Hot & Spicy Squid $12.00
Deep Fried Prawns with Szechuan Pepper & Salt $14.00
Sizzling Pork Fillet $26.00
- Peking Style
Lemon Chicken Fillets $22.00
Chicken Stirfry / with Gravy Noodles / Ho Fun $18.00
Sliced Lamb with Cumin $26.00
- Mongolian Style
Sizzling Squid in XO Sauce $24.00

Chorizo $16.50
- feta, tomato, spinach
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Classic Eggs Benedict $18.00
- poached free range eggs, english muffin, hollandaise sauce with fried potatoes - spinach, tomato and mushroom
Toast and House Made Raspberry Jam $9.00
- gluten free
Mexican chicken burger $17.80
- with cos, tomato, red onion, avocado cream & chipotle aioli
Soup of the Day $10.50
- see the special's board for today's soup served with toast
Spiced Corn and Cauliflower Fritters $15.50
- with relish and salad greens
Smoked salmon $16.50
- capers, cream cheese, spinach

Dark chocolate mouse $15.50
- chocolate meringue, salted chocolate caramel, dark plum ice cream
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Mixed leaf salad, parmesan & basil dressing $7.00
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
Duck liver pate, crostini, fig & balsamic relish $12.20
French fries, grain mustard mayonnaise $7.00
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20

8 Chicken Korma $14.90
- Chicken cooked to perfection in rich coconut cream and almond & cashew nut paste
17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
2 Chicken Satay $9
- 6 pieces of chicken satay with homemade satay sauce, coriander and onion
51 Spinach Dhal Curry $13.50
- South indian style dish cooked in dhai, spinach finished with coconut milk
20 Lamb Dalcha $14.90
- Boneless tender pieces of lamb and potato cooked thick dhai curry
4 Prawn Twisters $7
- 4 pieces of peeled prawns with fresh herbs in a crispy pastry served with aioli sauce
32 Udang Sambal $19.90
- Prawn cooked in a thick sambal sauce onion, chili and tomato
25 Fish Sambal $16.90
- Masala grille fish in thick onion, chili and tomato sambal sauce

Vegetarian Singapore Noodle $9.90
- Thin rice noodles with fresh vegetables in light curry sauce
Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Fried Kuai Teow $11.70
- Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
Vegetarian Soup $9.90
- Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce

Fish cakes (red cod) $7.00
Raw fish cold noodle $16.00
- cold noodle topped with a salad. Sliced fresh salmon & chilli paste sauce
-plain noodle $10.00
Dumpling soup $13.00
Beef & octopus casserole $16.00
- stew with seasoned veges, beef, octopus, noodles & spicy sauce
Kimchi tuna fried rice $10.00
Spam fried rice $10.00
Sweet & spicy fried chicken wing $12.00

Beam Me Up Bagels

Otago > Dunedin > Beam Me Up Bagels

Address

9 North Road, North East Valley, Dunedin 9010, New Zealand

Phone

0226319723

Email

scotty@beammeupbagels.co.nz

Opened hours

Monday: 9:00 AM – 2:30 PM, Tuesday: 9:00 AM – 2:30 PM, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 10:00 AM – 2:00 PM