Address
9 North Road, North East Valley, Dunedin 9010, New Zealand
Beam Me Up Bagels in Dunedin Menu
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Beam Me Up Bagels in Dunedin has no menu available, but can choose from many other options such as Garlic bread or Soup of the day from Claddagh Restaurant. New Orleans Hotel offers many options including Wontons and Homemade Apricot Crumble. Velvet Burger includes a wide range like Squawk Dawg or Hottie. The Angus Burger and The Angus Burger with Cheese from . Angusburgh offers Olivers Restaurant and Grilled garlic bread.
Nearby Sample Menus
- Szechuan tuna, cabbage slaw, truffle mayo N/A
- Steamed rice $5.50
- Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
- Asian ‘slaw w- peanuts, coriander + lime vinaigrette dressing, crispy rice noodle $8.50
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BBQ smoked pork spare ribs $15.50
- with sticky sauce, chili and peanut crumble (4)
- Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
- Garlic rice w- crispy shallots + spring onion $8.50
- Lemon Posset w- passion fruit mascarpone, berry coulis + crushed meringue $15
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Capricciosa $24.00
- mozzarella, mushroom, artichoke, ham, olive
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Ortolana $24.00
- aubergine, capsicum, mozzarella, ricotta
- Gorganzola, pear $14.00
- Scrambled free range eggs, havoc pork & fennel sausages, basil oil, toasted ciabatta $17.00
- Dark chocolate torta, mascarpone, cherries $8.00
- - Add parmigiana reggiano $3.00
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Panino Toastie $12.00
- prosciutto cotto, piccanti, pesto, mozzarella
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Bruschetta $9.00
- baccala mantecato, whipped salt cod
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Fried Pork Balls (6) (GF) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
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Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Gf = gluten free
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Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
- Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
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Pad Thai (GF) (V) $15.00
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
- V = can be made vegan
- Our salads are served warm and are mainly meat based. Vegetables are used sparingly and the salads are dressed with very light tasty sauces.
- Fluffy pancake $6.50
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Blue Cod $27.50
- Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
- Ironic baked beans $4.00
- Ironic pork & sage sausage $5.00
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Portobello Mushrooms $ 22.50
- Pan-fried portobello mushrooms, tomato, spinach and pine nuts, topped with hollandaise sauce and feta cheese. Served on toasted ciabatta (OR)(V)
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Raw Muesli $15.50
- Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
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Soup of the day $17.00
- always vegetarian, served with toasted bread (OR)(v) >>
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Pulled Pork Sliders $18.50
- Slow-roasted pork, shredded and marinated in a rich sauce. Served with creamy slaw and zesty apple relish
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Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
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All Day Breakfast $18.00
- Streaky bacon, hash browns, free range eggs, lamb sausage, grilled tomato, mushrooms, and ciabatta
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Tui Beef Hot Pot $12.00
- Rich winter style pot casserole with tender beef braised in Tui Dark and fresh herbs, topped with a crisp pastry lid & toasted ciabatta
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Open Sandwiches $18.00
- Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
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Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
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Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
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Roast of the Day $10.00
- Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
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Soup of the Day $8.00
- Today's flavours served with ciabatta & butter
- -Gluten free $23.00
- -20" $45.00
- -Gluten free $28.00
- -12" $24.00
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The prince tui teka
- Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
- -20" $45.00
- -12" $24.00
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The nacho libre
- Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
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Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
- -per each extra item $1.00
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Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
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Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
- -whole $8.00
- Garlic bread
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Daily special $10.00
- Ask your watress
- -large $8.00
- BERRY PANCAKES (V) $14.00
- 2 Hash Browns $2.00
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NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
- Grilled Tomatoes $2.00
- Black Pudding $3.00
- BACON & BANANA PANCAKES $18.00
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BANANA SPLIT (V) $10.00
- A Governor’s tradition dating back decades; three scoops of ice cream, a banana, and other fattening things, all under your choice of chocolate, caramel, or strawberry sauce.
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BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
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CHICKEN PARMIGIANA
- Chicken breast stuffed with ham, parmesan, brie & spinach, served with gourmet potatoes and salad
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THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
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BISTECCA
- Rump steak, creamy mushroom and peppers
- HALF METRE (2-3 people) $32.00
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PATATA DOLCE
- Kumara, spinach, cream cheese and walnuts
- * Vegetables and Tofu $14.90
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A2 Honey Pork Spare Ribs (s) $8.00
- Delicious pork ribs served with honey sauce.
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* Mixed seafood $20.90
- (scallops, squid, mussels and prawns)
- * Vegetables and Tofu $15.90
- (F)=indicates meals which will contain FISH SAUCE.
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●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
- * Vegetables and Tofu $14.90
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●R1 Thai Fried Rice (s)
- Thai style fried rice with egg and vegetables with your choice of *
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Salty Goodness $7.90
- Caramel sauce with a pinch of raw salt
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Home Style Pulled Pork L$19.90/M $15.90/Q$4.50
- Mozzarella, homemade 7 hours slow cooked pork, onions and chargrilled capsicum
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Bella's Hawaiian L$19.90/M $15.90/Q$4.50
- Mozzarella, Ham, pineapple sprinkled with parsley's & parmesan
- Old fashioned Chocolate $7.90
- Kit For Kat $7.90
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BBQ Chicken and Bacon N/A
- Mozzarella, roasted chicken, bacon, red onions and bbq sauce
- Salty Caramel $7.90
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Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
- Mozzerella, roasted chicken cranberry sauce and brie cheese
- Assorted Veg & Vermicelli Pot $18.00
- Chicken, Bamboo Shoots & Mushroom Soup $6.00
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Deluxe Entree Platter $8.00
- Spring Rolls, Wontons, BBQ Pork Buns & Treasure Prawn Dumplings (Minimum order for 2 persons)
- Peking Duck (2 Courses) $85.00
- Beans and Shredded Pork in XO Sauce $22.00
- Seafood & Tofu Pot $30.00
- Singapore Fried Vermicelli $18.00
- Sweet & Sour Pork $22.00
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Omelette $10.50
- Ham cheese, tomato with salad
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Toasted sandwiches $4.10
- Each fillin $0.9
- Toasted rolls, cheese, corn, savoury mince $2.50
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- Hot fish sandwich $8.00
- Nachos with salsa, guacamole and sour cream $9.00
- Cakes+slices $3.60
- Large cakes $5.80
- -2 meats $20.00
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Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
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Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
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Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
- -1 loaf $7.00
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Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
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Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
- -4 meats $31.00
- -With smoked salmon $19.50
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B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.
- -Add Grilled tomato $3.00
- Coast to Coast $28.50
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Avocado Breakfast Toast $18.00
- Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
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Thai Beef Salad (DF) $22.50
- Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
- Breads & Spreads $14.50
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Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
Beam Me Up Bagels
Phone
0226319723
Opened hours
Monday: 9:00 AM – 2:30 PM, Tuesday: 9:00 AM – 2:30 PM, Wednesday: 9:00 AM – 2:30 PM, Thursday: 9:00 AM – 2:30 PM, Friday: 9:00 AM – 2:30 PM, Saturday: 9:00 AM – 2:30 PM, Sunday: 10:00 AM – 2:00 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Cash only
9 North Road, North East Valley, Dunedin 9010, New Zealand
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