Bean Around The World Espresso & Juice Bar in Queenstown Menu -

Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
Kanu Made Kim Chi $11.00
Red Curry of Lamb Shoulder with Water Chestnuts $33.00
Octopus and Shitake stuffed Squid, Baked in Banana leaves $28.00
Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00

Chicken Satay Sticks and Peanut Sauce (4) $9.00
Red Curry $18.50
- with market fresh vegetables, coconut milk, bamboo shoots, capsicum and fresh sweet basil
Pork Ribs and Garlic Sauce $18.50
Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
Steamed Jasmine Rice $2.50
Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
Sweet and Sour Stir-fry $18.50
- with cucumber, tomato, pineapple and fresh market vegetables
Green Curry Fried Rice $18.50
- Fried Jasmine rice with green curry flavour and market fresh vegetables

MUSHROOM MED $23.95 LARGE $31.95
- portabello, swiss brown mushrooms w a hint of truffle oil, fresh rocket
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
BBQ CHICKEN MED $23.95 LARGE $31.95
- smoked chicken, bacon, peppers, bbq sauce
PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
FRIED CHICKEN $10.5
- garlic aioli dip
FAT TONYS $35.95
- pepperoni, salami, chorizo, ham & chilli flakes
CARBONARA $20
- smoked chicken in a white wine cream sauce w sauteed shallots, bacon & mushrooms finished w parmesan
MARGHERITA MED $23.95 LARGE $31.95
- neapolitan sauce, cheddar & mozzarella, fresh basil

Lamb Rump Salad $23.00
- Salad greens, cucumber, courgette, red onion, coriander & mint yoghurt
Porridge $14.00
- Oats cooked in milk with caramelized banana & cinnamon OR mixed berries & brown sugar
- Hollandaise $2.00
- Mushrooms $6.00
Wedges $9.00
Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
Fried Calamari/lemon aioli $11.00
- Halo Black Spiced Beans $6.00

Sizzling Cashew nuts $20.00
- broccoli mushroom capsicum onion/chicken vegetables & tofu
Sizzling Beef Black Bean Sauce $23.00
- zucchini mushroom cauliflower young corn bamboo shoot, onion
Basil & Chilli $23.50
- tiger prawns squids seafood
Fried Wontons 6 $8.00
Crispy Chicken Fried Rice $20.00
Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
Sizzling Chilli & Peppers $20.00
- zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef
Fried Chicken Wings $9.50

Ham N/A
Tomato N/A
Tuna N/A
Turkey & Ham N/A
Old English N/A
Capsicum N/A
Hot Chilli N/A
Subway Melt N/A

VOLCANO $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Tomatoes, Red Capsicum, Chilli Flakes and Jalapeno.
CHEESY PLEASURE $7.50/$15.50/$21.50
- Mozzarella Cheese, Camembert Cheese, Smoked Cheddar Cheese, Cream Cheese, Feta Cheese, and Parmesan Cheese.
CHEESY BREAD & DIP $7.00
CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
TUNA EXPRESS $9.50/$17.50/$23.50
- Mozzarella Cheese, Tuna, Caramelized Onions, Jalapeño Peppers, Cream Cheese and Black Pepper.
PRAWN TEMPURA $6.00
- 6 pcs. & Dip
SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.

French Toast $12.50
- Served with your choice of banana, bacon, berry compóte and maple syrup
Smoked scallops $16.50
- Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
Crumble $14.00
- Peach and apricot crumble with pistachio crumb and Wanaka pure vanilla ice cream
Add smoked chicken breast $22.50
Smoked Jack Mackerel Risotto $29.00
- Smoked Jack Mackarel and pea risotto, topped with spinach and a soft poached egg
Hash browns, grilled tomatoes, bacon, mushrooms, sausages or baked beans
Sides $4.00ea
Chunky fries $8.50

Strawberry & Raspberry Sorbet with Meringues $10
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
Chicken ,Bacon & Mushroom in a light Creamy Basil Pesto Sauce with House Spaghetti $28
Chilli prawn & blue cod with lemon $22 / $30 / $30
- Small / Large / Thin Lizzie
Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
Steamed Green Vegetables $10

Margherita $25.00
- Bocconcini, tomato and basil
Stacks Triple Chocolate Sundae $12.00
- Dark chocolate and vanilla ice cream, milk chocolate sauce and finished with a white chocolate wafer
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
Soup of the Day $16.00
- Ask our friendly staff for the daily special
Fries $9.00
- With aioli and tomato sauce
Salt and Pepper Calamari $13.00
Half & Halfe Pizza $29.00
Hawaiian $26.00
- Ham off the bone, roasted pineapple and sage

Carne Asdad $15.00
- w crema & salsa
Chipotle Chicken $10 B / $7 T
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro
Chipotle Chicken $15.00
- w cheats mold & salsa
Fuego Salsa $4.00
- Medium red
Beef Fajita $27.00
- w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Beef Nachos $18.00
- Sombreos secret nacho beef w frijoles, salsa & grilled cheese
Pico de Gallo $4.00
- Mild diced

Basket of fries - $7.00
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
Salt & pepper calamari served with aioli $14.50
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Mango Cheese Cake
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy

No5 Big Breakfast $24.00
- No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
French toast $18.00
- Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar
Mushroom bruschetta $19.00
- Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
Toasted homemade breads $11.00
- Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta

Smoked salmon $5.00
Add chicken $5.00
Pier 19’s famous seafood platter $95.00
- New Zealand green lipped mussels, garlic butter prawns, whitebait omelette, Stewart Island smoked salmon, natural oysters, tempura fish of the day, salt and pepper calamari
Portabello mushrooms on sourdough $19.00
- with goats cheese, rocket and a poached egg
Eggs any style $12.00
- on toasted sourdough bread
Eggs benedict $19.00
- Streaky bacon or Stewart Island salmon on toasted English muffin, poached eggs, sautéed spinach & apple cider hollandaise sauce
New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
Broccoli with Gruyère cheese $8.00

Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Pork Belly Burger $19.00
- Slow-roasted New Zealand pork belly in hoisin/ginger/5-spice sauce, with tart apple, coleslaw and shoestring fries
Hawaiian n/a
- Ham off the bone, cheese & pineapple
Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
Carnivore’s Dream $25.00
- Chorizo, bacon, ham off the bone & caramelised onion with Fork and Tap BBQ sauce
Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
Greens $6.00
- Sauté green beans and broccoli
Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese

Bean Around The World Espresso & Juice Bar in Queenstown Menu

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Bean Around The World Espresso & Juice Bar

Otago > Queenstown > Bean Around The World Espresso & Juice Bar

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11 Athol Street, Queenstown, Queenstown, Otago, 9300, New Zealand

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