Address
11 Athol Street, Queenstown, Queenstown, Otago, 9300, New Zealand
Bean Around The World Espresso & Juice Bar in Queenstown Menu
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Bean Around The World Espresso & Juice Bar in Queenstown has no menu available, but can choose from many other options such as Shouyu Ramen or Tan Tan Ramen from Tanoshi Teppan Sake Bar. Filadelfio's Restaurant and Bar offers many options including Americana and Indian. Mornington Tavern includes a wide range like Garlic Bread or Garlic Bread. Toast and Fruit and nut toast from . Vudu Cafe & Larder offers Harbourside Grill and Eggs benedict.
Nearby Sample Menus
- Extras
-
Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Poached Eggs on Toast $12.00
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
- Extra Poached Egg $2.00
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Flatbread N/A
- Pizza Sub with Cheese N/A
- Veggie Patty N/A
- Natural Swiss N/A
- Bacon, Egg and Cheese N/A
- Italian Herbs & Cheese N/A
- Ranch N/A
- Cucumber N/A
- House Salad
- Aotearoa Cheese Platter $25.00
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All Day Breakfast
- Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
- Bowl of Fries
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Beef Burger
- Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries.
-
Pasta of the Day V
- A delectable pasta dish created by our chef daily(Add Chicken or Bacon for $3.50)
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Mixed Platter to Share $35.00
- Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
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Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
- Between 7am and 10am
- Gravy $2.50
- 2 Small Blue Cod fillets and Chips $10
- -Small $3
- Hoki-large L $7.50 / S $3.50
- Shark $5
- Small Battered Sausage and Chips $5
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
- Jersey benne potatoes w/ rosemary and garlic $9.00
- west coast whitebait, gremolata butter, grilled sourdough $28.00
- Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
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The C.O.D $18.00
- McFarlane's cherries, ricotta mousse, tonka bean macaron and apricot Dark chocolate tart, local raspberries, yoghurt aniseed ice cream strawberry ice cream sandwich, poached rhubarb and cream cheese Blueberry and walnut carrot cake, cream cheese ice cream
- Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
- Served natural w/ elderflower and horseradish
-
Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
-
BBQ CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Champagne Ham, Streaky Bacon and Red Onions.
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BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
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CHICKEN DELUXE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Mushrooms, Smoked Cheddar Cheese, Red Onions and Streaky Bacon.
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ONION RINGS $6.00
- 12 pcs. & Dip
-
CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
-
MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
-
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
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FROM THE SEA $9.50/$17.50/$23.50
- Mozzarella Cheese, Scallops, Shrimps, Mussels, Squids, Red Onions, Tomatoes, Garlic Powder and Lemon Pepper
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
-
Mushrooms & Hollandaise $19.00
- Roast wild thyme mushrooms, poached eggs, dark rye sourdough toast, creamy hollandaise, local rocke
- Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
- Roast wild thyme mushrooms $6.00
- Free-range eggs scrambled/poached/fried $6.00
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
- Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
- Strawberry & Raspberry Sorbet with Meringues $10
- VKNOW’s Tomato Bruschetta & Basil Jus $12
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
- Platter of Smoked Meats Pestos Olives & Breads $24
- Real Chocolate Ice Cream Sundae $12
-
Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
- Small / Large / Thin Lizzie
-
Lamb $25.00
- Pulled lamb shoulder, green peas, feta and mint
- All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
-
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
- Salt and Pepper Calamari $13.00
-
Steak Sandwich $25.00
- Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
-
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
-
Chicken Burger $25.00
- Crumbed chicken breast, mozzarella, lettuce, fresh tomato, aioli and tomato sauce. Served with fries
-
BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
-
Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
-
Apple pancakes $18.00
- Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
-
Bacon & eggs $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
-
Saffron yoghurt $15.00
- Natural yoghurt sweetened with Otago honey and Bannockburn saffron, local blackberry coulis, oat clusters
-
Crudites & dips $14.00
- Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
-
No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
- Roast wild thyme mushrooms; Grilled tomatoes; Potato & parsnip rosti $5.00
-
Tomato, capsicum & cannellini soup $16.00
- Tomato, capsicum & cannellini soup, smoked cheese and garlic shoots
- Pasteles Chesse and Oregano $5.00
-
Fish $10.00
- Southland catch of the day
- Pasteles Mushroom and Chesse $5.00
-
Queso $8.00
- Melled Cheese, Caribe Sauce, Sour cream and Jalapños
-
Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
-
Venezuelan Tequeños $8.50
- 3 Cheese stick and special dipping sauce
-
Beef $13.50
- Slow cooked local prime beef with latin spices
-
Prawns $15.00
- Cooked in our Garlic sauce
-
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
- Harmony free-range pork belly with sauerkraut hash, crisp black pudding & ginger beer reduction $28.00
- Duck pancakes with cashew nuts & homemade hoisin sauce $16.00
- Tuna loin carpaccio, potato puree, chorizo, lemon aioli & radish $16.00
- Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
- House baked ciabatta with aged balsamic & extra virgin olive oil $6.00
- Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
-
Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
-
GORGEOUS GEORGE (GF) (VO) $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
-
SWEETIE $11.80
- streaky bacon and a free range egg in a warmed joe’s roll.
-
M1(v ) $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll.
-
FRUIT CRUMBLE (V) $10.80
- warm rhubarb, apple, plum, crispy oats and coconut with natural yoghurt or cream
- Grilled Tomatoes $4.00
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BANGERS AND BEANS $6.80
- Kransky sausages and baked beans on toast.
-
CHICKEN BURGER( GFO) $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips.
- Baked Beans $3.20
- Market fish $12.00
- Eton mess, Meringue, mixed berries, chantilly cream & berry coulis $13.00
- Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
- Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
- Mini Angus steak $12.00
- Served with rustic fries, seasonal vegetables, pepper sauce or red wine jus.
- Butterscotch or chocolate ice cream sundae $9.00
-
Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
-
House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
- -Add A House Beer, House Wine, Tea, Coffe Or Juice For $3.50
-
Nachos $12
- Your choice of pulled pork, chilli beef, or mixed bean chilli (v) on crisp nachos with melted cheese, sour cream and guamacole (gf)
-
Chicken Caesar $20
- Chargrilled chicken parmesan and chrispy bacon tassed trough with a cream caesar dressing topped with a placed egg.
-
Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
-
Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
- House Coleslaw $4
-
Bread & Dios $12
- Chargrilled turkish loaf with a trio of house made dips
Bean Around The World Espresso & Juice Bar
Phone
034412440
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
Counter Service
Cuisine
Cafe Food
Features
Bar Not Available , Seating Not Available , No Takeaway
11 Athol Street, Queenstown, Queenstown, Otago, 9300, New Zealand
- Queenstown Cafe Food Menus
- Otago Cafe Food Menus