Beat Street Cafe in Christchurch City Menu

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7am - 2pm / 7 days a week
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
French toast $18.50
- Free range bacon, fried banana and maple syrup
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Free range eggs (your style)
On organic toast $10.50
With free farmed bacon $14.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Bagels and spread $7.50

Salmon $5.50
Hash $4.50
House beans $4.50
Free range bacon $4.50
Sausages (x2) $4.50
Spinach $4.50
Mushrooms $4.00
Avocado $3.00
Tomatoes $3.00
Pesto $2.00

Nearby Sample Menus

Potato hash brown $5
Smoked salmon $7
Breakfast burger $18.90
- With beef pattie, bacon crumb, fried egg, kraft cheese,maple mustard & chorizo hollandaise gluten free on request
- sundried tomato cream cheese $6.90
- pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
Sausage $5
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
Super choice bro $21.90
- With bacon, sausage, mushrooms, potato hash brown, tomato, toasted multigrain & two eggs (poached, scrambled or fried) gluten free on request.

Basil Chicken, Beef or Pork $13.50
Ginger Chicken $13.50
Green Curry (Chicken or Beef) $14.50
Chicken Satay Sticks (Pack of 4) $10.00
Tom Kha Gai (Coconut Soup) $13.50
Paneang Curry (Chicken, Beef or Pork) $14.50
Bangkok Noodle Chicken Beef or Pork $13.50
(A) Vege $7.00

Seafood (prawns, Mussels ,Squid and Scallops) $19.00
Served with Thai Jasmine Rice. N/A
Garlic and cracked pepper Fish $19.00
- Deep-fried fillet of fish with garlic and pepper topped with fish coriander.
Wild Venison (Tender loin -organic) $25.00
Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
Beef (Eye Fillet) $23.00
Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
- Thailand's version of the eer- popular garlic flavoured dish.
Yum Talay (seafood Salad) $19.00
- A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.

Rice & Sweet Sour Pork N/A
Prawn Crackers $5.00
Chicken With Vegetables $13.90
Special Egg Tarts $4.00
Sauteed Mixed Vegetables $12.00
Custard Buns $4.00
Sizzling Braised Tofu $13.90
Sizzling Squids In Satay Sauce $17.90

-Gluten Free $10.50
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
● Sides
Toast & Spreads $7.50
Polenta Fries $8.50
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
Burger du jour (GF/Vegan available) $11.00

EGGS HEMINGWAY $19.00
- with cold smoked salmon
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
EGGS ON TOAST (V) $9.50
spinach/tomatoes/mushrooms/homestyle potatoes $2.50
Sausages roll-classic beef and chutney in flaky pastry
cold smoked salmon/bacon/sausages(x3) $6.00
Seasonal savoury mini quiche
Chocolate brownie GF available

Teka Maki $ 6.00
Shrimp Croquette $ 12.00
- Small deep fried cake containing shrimp and vegetables (4pcs)
Magic $ 6.50
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.
Kenzo $ 10.00
Unagi $ 6.50
Spicy Tuna Cutlet Roll $ 5.50

Chocolate Donut / Jam Donut / Battered Sausages $2.20
Satay Pack $12.50
- 2 Chicken Satay,Burgers, 1/2 Chips
1/2 Dozen Fried Wontons with Sauce / 1 Dozen Cocktail Spring Rolls $5.00
Hawaiian $6.20
1 Dozen Chicken Nuggets $9.00
Monster $7.00
Bacon, Egg, Mushroom, Tomato $1.00
1/2 Dozen Mini Donuts $3.50

Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
Egg Fried Rice with Shrimps $9.00
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
Braised Beef Shank $7.00
-Mango jelly
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
.Signature Pork Chop $14.00
- The most popular set meal in Taiwan. Deep Fried pork chop marinated in chef secret recipe.

Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Soft Shell Crab with Salad $18.50
- Deep fried soft shell with salad (4 Pcs)
Omakase sashimi $18.00
- Assorted sashimi selected by the chef
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
Titanic Voyage $75.00
- Assorted Sashimi, nigri, sushi, tempura,takoyaki, served with saladand warm miso for two
Edamame $7.00
- Boiled green beans
Omakse Sashimi $32.00
- Assorted sashimi selected by the chef

GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
CHIA SEED AND GOJI PORRIDGE
- chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
NORI WRAP
- Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.

B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Bagel $9.00
- toasted Bagel with cream cheese and pesto
Bagel $12.00
- toasted Bagel with cream cheese and salmon
Greens On Toast $12.50
- a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup
All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.

Puttanesca pasta $14.0
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
Aroha sparkling elderflower $4.8
- Rhubarb, Feijoa, Original
Toast $9.0
- Turkish or grain with ham and mustard single 6.0 double
Benger juices $4.8
- Apple, Apricot, Nectarine, Raspberry, Boysenberry
Free-range smoky bacon, Rosti, Bratwurst $5.0
Iced chocolate, Iced coffee $6.0
Mushrooms on toast $15.5
- Mushrooms fried in garlic butter, served on grain toast and topped with feta
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size

Berry Smoothie Berries, banana, yogurt, honey and milk smoothie -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Moulin Rouge Pears poached in red wine served with chocolate sauce and French liquorice ice cream -
Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
Mussel, lemon grass, coriander and ginger fritters -

2pcs Inari
Fresh Salmon Supreme 8pcs reg/8pcs jumbo $7.90/$10.90
Teriyaki Chicken on rice small/large $4.90/$8.20
4pcs Reg. Teriyaki Chicken
Spicy Dragon Roll 8pcs jumbo $10.90
Teriyaki Chicken 8pcs reg/8pcs jumbo $7.80/$8.90
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE
SNACKS BOX $4.40
- 4pcs regular, tasty tuna, teriyaki Chicken, salmon(vegetarian $3.90)

Beat Street Cafe

Canterbury > Christchurch City > Beat Street Cafe

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033666324

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Beat Street Cafe in Christchurch City Menu

Nearby Sample Menus

Beat Street Cafe

Canterbury > Christchurch City > Beat Street Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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