Beat Street Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am - 2pm / 7 days a week
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range eggs (your style)
  • On organic toast $10.50
  • With free farmed bacon $14.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bagels and spread $7.50
SIDES SIDES
  • Salmon $5.50
  • Hash $4.50
  • House beans $4.50
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Spinach $4.50
  • Mushrooms $4.00
  • Avocado $3.00
  • Tomatoes $3.00
  • Pesto $2.00

Nearby Sample Menus

  • Oysters seasona
  • Potato Fritter $2.30
  • Tomato Burger $4.20
  • Spring Roll $2.80
  • Chicken Nibbles 6 for $5.50
  • Prawn Twister $1.20
  • Chocolate Donut $2.30
  • Hoki $5.00
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • ●Fish and Chips
  • Prawn Fu Yong Egg $13.50
  • Steak Chow Mein $10.00
  • Prawn with Satay Sauce $14.50
  • Chicken Fried Rice $10.00
  • Fillet Steak Nice Cook Style $15.00
  • Slice Pork Fried Rice $10.00
  • Slice Pork Chow Mein $10.00
  • Cod-Battered $4.20
  • Hawaiian $5.80
  • Bacon & Egg $5.60
  • Cod-Crumbed $4.50
  • Pattie-Corn $1.50
  • Extras $1.00
  • Chicken Nugget $0. 80
  • Kebab Chicken $3.20
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Wild Venison (Tender loin -organic) $25.00
  • Vegetable with Organic Tofu $15.00
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Bratwurst $3.50
  • The local (gfo vo) $22.80
    • Streaky Bacon, Two Free Range Eggs, Toast, Tomato, Mushrooms And Joe’S Hash With Spicy Bratwurst Or Kransky Sausages
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • vegetarian option includes spinach and baked beans
  • Pikelets ( vo)
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Baked beans $3.20
  • Joe's hash $4.00
  • Pita Bread $1.50
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Large $10.90
  • Fries $4.00
  • Kebab Meal $15.00
    • Your choice of meat or falafel served with salad, our signature sauce, and either pita bread, Egyptian rice or couscous on a plastic container.
  • Large $10.90
  • Large $10.90
  • Triple $13.50
  • Large $16.90
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • Extra fillings $1.00 each
  • PANINI $8.50
    • with your choice of 3 fillings
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • TOAST $7.00
    • your choice of white or brown toast with your choice Of jams and spreads
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • Baklava $2.50
  • -Beef & Lamb $11.00
  • -Chicken & Beef $11.00
  • Mixed
  • Lamb $5.00
  • -Falafel single $8.00 / double $10.00
  • Beef single $9.00 / double $11.00
  • -Salad $5.00
  • Avocado $3.00
  • Netts Wrap (GF/DF) $17.50
    • Moroccan lamb and vegetables served on flatbread with hummus, tzatziki sauce and salad
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
  • Eggs and Toast (GF/DF) $13.00
    • Two eggs poached, scrambled or fried
  • SBC (GF/DF) $8.70
    • Sausage, beans and chips
  • BB Pancakes $17.90
    • Served with bacon, banana, maple syrup
  • Baby Spinach $4.00
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Chicken & Seafood $47.00
    • Prawns, salmons, White fish, Squid, Chicken
  • Sura Salad $15.00
    • Fresh tofu with salad & sura special dressing
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
  • Oyster Tempura Market Price
  • Land & Seafood $49.00
    • Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
  • Crsipy Chicken Roll $15.50
    • Deep fried marinated Chicken & avocado
  • Comes with miso soup, steamed rice & teppan veges N/A
  • Ankaka Tofu $12.00
    • Deep fried tofu with ankaka Sauce
  • Apple Slices N/A
  • Old English N/A
  • Roasted Garlic N/A
  • Avocado Toasties N/A
  • M&M N/A
  • Subway Seafood Sensation N/A
  • Flatbread N/A
  • Lettuce N/A
  • Pies $4.00
  • Mince & Cheese
  • Ham $4.00
  • Mince Beef $4.00
  • Sausage Roll $2.50
  • Steak & Cheese
  • Steak
  • Steak & Mushroom
  • Salmon club $2.30
  • Family smoked chicken & cranberry quiche $18.90
  • Ham roll $5.60
  • Savouries $2.50
  • Family steak & potato pie $14.20
  • Vegetarian quiche (SM) $5.20
  • Steak & mushroom pie $5.30
  • Family satay chicken pie $14.60
Beat Street Cafe

Beat Street Cafe

location

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666324

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand