Beat Street Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am - 2pm / 7 days a week
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range eggs (your style)
  • On organic toast $10.50
  • With free farmed bacon $14.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bagels and spread $7.50
SIDES SIDES
  • Salmon $5.50
  • Hash $4.50
  • House beans $4.50
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Spinach $4.50
  • Mushrooms $4.00
  • Avocado $3.00
  • Tomatoes $3.00
  • Pesto $2.00

Nearby Sample Menus

Phad Thai Restaurant (sample menu)
  • Lamb Ginger $20.00
    • with veges and chilli
  • Tom Yum Prawn $17.00
  • Combination Seafood Chillies and Basil $21.00
  • Thai Omelette with minced pork on rice $15.00
  • Thai Yellow Curry $17.00
  • Roti Bread $4.00
  • Tom Yum Seafood (no rice) $15.00
  • Curry Puff $8.00
Dose Diner (sample menu)
  • Hollandaise, extra egg $2.00
  • Sour Dough/ Grain / GF Bread
  • Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
  • Two Hash browns $21.50
  • BIG DOSE BREAKFAST $21.00
    • Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
  • + Fried egg $2.00
  • Loaded Wedges $14.50
    • Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
  • Karaage Fried Chicken Small $14 - Large $17
    • Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • LAMB CHOPS LARGE $24.00
    • [8 Pieces]
  • TANDOORI PLATTER FOR TWO $22.00
    • 2 Lamb Chops, 2 Fish Tikka, 2 Achari Tikka and 2 Tandoori Chicken Pieces
  • LAMB KADAI $10.50
    • Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
  • LAMB JALFREZEE $10.50
    • Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
  • CHICKEN LOLLYPOP $8.50
    • Chicken Wings Marinated in Ginger, Garlic & Light Spices and Deep Fried
  • LAMB MADRAS $10.50
    • Boneless Lamb cooked with onion, ginger, fenugreek and spices
  • CHICKEN ACHARI TIKKA $12.00
    • Chicken Marinated In Ginger, Garlic, Yogurt, Pickle Fenugreek & Spices, And then Cooked In Tandoor. Five pieces per portion.
  • MANGO LASSI $5.50
Cracroft Fresh Fried (sample menu)
  • Fried Moro Bar $3.00
  • Chicken Nugget $0.70
  • Plain $3.50
  • Hot Dog $2.20
  • Blue cod $5.80
  • Kumara Chips $3.00
  • Jam Rap or custard rap $2.20
  • Meat Pattie $2.20
Saigon Star Vietnamese Restaurant (sample menu)
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Large $25.50
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
Wings Takeaways (sample menu)
  • Bacon Corn Patty $2.40
  • Bami Goreng (Noodle) $10.50
  • Chicken Chop Suey $10.50
  • Prawn Chow Mein $11.00
  • Lemon Fish $10.50
  • Potato Fritter $0.80
  • Oyster Steak Sauce $12.00
  • Black Bean Sauce with Chicken $12.00
Wairakei Chinese Takeaway (sample menu)
  • Pineapple N/A
  • Kiwi Combo N/A
  • Chicken Drumsticks $2.20
  • Bacon , Egg , Mushroom , Cheese , Pineapple N/A
  • Plain Donuts N/A
  • Pottle Of Fried Rice N/A
  • Combination Fried Rice N/A
  • Tomato N/A
Bower Fish Supply (sample menu)
  • HAWAIIAN $6.20
  • CHIPS 1/2 SCOOP $1.60
  • BATTERED TARAKIHI $5.90
  • CHICKEN $4.70
  • PINEAPPLE $4.00
  • MEAT PATTIES HOMEMADE $2.10
  • CRUMBED HOKI $2.40
  • PINEAPPLE RINGS $2.10
Ilam Barbeques (sample menu)
  • -Chicken & Lamb $11.00
  • Mixed
  • Turkish Delight $3.00
  • Baklava $2.50
  • Lamb single $9.00 / double $11.00
  • Mixed
  • -Chicken & Beef $11.00
  • Double Cheese Burger $4.50
Cafe Mosaic (sample menu)
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Nachos $18.50
    • With traditional topping and your choice of Beef or Spicy Chicken
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Eggs on Toast $10.50
    • Two eggs any style on buttered toast and a hash brown
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Barbeque Pork Ribs $15.50
    • Rubbed in our own spices the slow cooked in our BBQ sauce
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
Fish 'n' Chick'n (sample menu)
  • SAUSAGE BIG $2.30
  • SOUR CREAM SWEET & SOUR SAUCE $0.70
  • EXTRA TOPPING GARLIC BREAD $2.00
  • MIXED CHIPS $4.60
  • CORN ON COB 2 for $2.10
  • SATAY CHICKEN OR BEEF $10.80/$12.80
  • MEXICAN $9.99
    • hot salami, gherkins and chilli
  • CORN NUGGETS 6 for $2.60
Superburger (sample menu)
  • MUSHROOM $4.00
  • CHILI STEAK HOT & SPICY $12.50
  • LEMON CHICKEN $13.50
  • CHICKEN MUSHROOM CHOW MEIN $12.00
  • SWEET & SOUR CHICKEN $13.00
  • DOUBLE CHOCOLATE DONUT $2.20
  • CHEESE $4.00
  • CHICKEN NUGGET $0.70
SuRa Teppan Yaki Restaurant (sample menu)
  • Olive Lemon Sashimi $29.00
    • New zealand king salmon with Chef's special olive sauce
  • Sushi & Sashimi Platter $22.50
    • A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
  • Chicken Tempura Set $18.50
    • Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
  • Prawn $32.00
  • Omakse Sashimi $32.00
    • Assorted sashimi selected by the chef
  • Teppanyaki banana $18.00
    • Grilled banana wrapped with pancake served with ice cream
  • Oyster Tempura Market Price
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
The Lotus-Heart Cafe (sample menu)
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • CURRY DOSA
    • Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
Vanilla Bean (sample menu)
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Pasta of the Day N/A
    • please ask our friendly staff
  • French Toast $18
    • served w. maple syrup, banana, bacon, cream
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Bohemian Roast Pork (Vepro knedlo zelo) $22.50
    • roast pork served w. braise white cabbage and bread dumplings
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
Beat Street Cafe

Beat Street Cafe

location

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666324

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways