Beat Street Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am - 2pm / 7 days a week
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range eggs (your style)
  • On organic toast $10.50
  • With free farmed bacon $14.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bagels and spread $7.50
SIDES SIDES
  • Salmon $5.50
  • Hash $4.50
  • House beans $4.50
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Spinach $4.50
  • Mushrooms $4.00
  • Avocado $3.00
  • Tomatoes $3.00
  • Pesto $2.00

Nearby Sample Menus

  • MINT CHUTNEY $3.50
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • GARLIC NAAN $4.00
    • Plain Flour Flat Bread Sprinkled With Crushed Garlic
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • DAAL MAKHNI $9.99
    • Black Lentils And Kidney Beans Cooked Over Low Heat And Spices.
  • BALTI DANSAK CHICKEN $10.50
    • Lentils Simmered with Marinated Chicken on a slow fire and tempered with Onion, Ginger, Garlic and Spices
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • B.B.Q.Pork Bun $3.50
  • Roast Duck (hot) $10.00
  • Boiled Shredded Tripe With Chill $8.00
  • Combination Fried Noodle $10.00
  • Spicy Chicken Kidney $8.00
  • Baked Custard Bun (pineapple Bun) $3.00
  • BBQ pork cake $3.00
  • B.B.Q Pork Fried Rice $10.00
  • Meat Pattie $2.00
  • Combination Chow Mein $11.00
  • Jade Special Chow Mein $12.00
  • Pork Foo Young Egg $9.80
  • Steak Foo Young Egg $9.80
  • Chicken Foo Young Egg $9.80
  • Prawn on Fried Rice $13.00
  • Noodles $2.00
  • Cheddar N/A
  • Natural Swiss N/A
  • Veggie Patty N/A
  • Steak and Cheese N/A
  • Lettuce N/A
  • Honey Oat N/A
  • Pickles N/A
  • White Chip Macadamia N/A
  • Chocolate Jam Raps $2.40
  • Bacon , Egg , Mushroom , Cheese , Pineapple N/A
  • Sliced Beef & Mushroom On Rice N/A
  • Wontons With Sauce (1/2 Doz) N/A
  • Spring Rolls N/A
  • Plain Sausages N/A
  • Fish & Chips N/A
  • Pork & Tomato On Rice N/A
  • Fruit crumble( v) $10.80
    • Warm Rhubarb, Apple, Plum, Crispy Oats And Coconut With Natural Yoghurt Or Cream
  • Vege burger (gfo v) $17.80
    • House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
  • - Add Avocado (Seasonal) $12.80
  • - Add Streaky Bacon/ Mushroom/Spinach. $16.80
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • Clever trevor (gfo) $17.80
    • Savoury Mince Served On Ciabatta With A Free Range Egg
  • Beef burger (gfo) $17.80
    • Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
  • Fried Prawns(With Shell) With Special Salt $18.90
  • Singapore Fried Rice Noodles $11.00
  • Chicken With Ginger Sauce $14.90
  • Scallops With Special Pepper Salt $23.00
  • Prawn Crackers $5.00
  • Wonton Soup (5 Pieces) $6.00
  • Rice & Sizzling Satay Squid N/A
  • Lamb Casserole In Chef Special Sauce $18.90
  • Steamed fresh sea Steamed Blue Cod (Whole) Current price POA
  • Sizzling Spring Onion and Ginger Beef $18.00
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Curry Chicken & Vegetables $18.00
  • Pork with Cashew Nuts & Vegetables $18.00
  • Prawns with Vegetables and Black Bean Sauce Small $22.00 / Medium $30.00
  • Sizzling Black Pepper Lamb Cutlet and Onion $28.00
  • Hibiscus egg $18.00
    • seafood / beef / chicken
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Our Chicken(GF/DF) $17.50
    • Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
  • Com fritters (GF) $17.50
    • Poached egg, baby spinach, slow roast tomato, portobello mushroom with homemade hollandaise sauce
  • -Cream cheese and jam $9.70
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • -Add sausage $2.00
  • -Hot smoked Akaroa salmon, baby spinach, red onions, capers $12.70
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Coriander & Lime Mayo $1.00
  • Sriracha Chili $1.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Tomato Ketchup $1.00
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Bacon $2.50
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Salmon $3.00
  • Thai Chicken Salad $17.00
    • Thai chicken with an Asian style salad and crushed peanuts, coated in a Thai salad dressing
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • One or Two Choice Meal (small Plate) $12.90
  • - Ham cheese corn chive toastie
  • - Bacon egg BBQ sauce toastie
  • your choice from
  • creamy pumpkin Soup. $5.50
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • •Toasties $7.50
  • Three Choice Meal (Regular Plate) $13.90
  • Guacamole $13.50
    • Avocado mixed with chopped onion, tomato, coriander and juiced lime. Served with cheese and chilli powder on top and delicious crunchy corn chips
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Gringo Nachos (tex-mex) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian
  • Pastel de 3 Leches $9.50
    • "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
  • Fish $9.00
    • Mini fish bites served in a basket with fries
  • Jalapeno Poppers $10.00
    • Deep fried, cheese filled, crumbed jalapenos served with a fine mexican chipotle dipping sauce
  • Tacos Pastor $26.00
    • Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde
  • Cochinita Pibil $27.00
    • This is a traditional Mexican slow roasted pork dish from the Yucatan Peninsula and of Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad
  • Red or Green Vegetable Curry $15.00
  • Pork Vegetables & Cashew Nuts $18.00
  • Pineapple & Ice Cream with Thai Pastry Custard & Cashew Nuts $7.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Beef Fried Noodles & Vegetables $16.00
  • Tom Yum Chicken $10.00 / $30.00
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Masaman Chicken Curry & Potatoes $16.00
  • Family chicken, brie & cranberry pie $14.60
  • Vegetarian quiche (SM) $5.20
  • Long quiche varieties $19.20
  • Steak pie $5.10
  • Chicken club $2.30
  • Family vegetable quiche $17.90
  • Savouries $2.50
  • Meat balls $1.80
Beat Street Cafe

Beat Street Cafe

location

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666324

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand