Beat Street Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am - 2pm / 7 days a week
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range eggs (your style)
  • On organic toast $10.50
  • With free farmed bacon $14.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bagels and spread $7.50
SIDES SIDES
  • Salmon $5.50
  • Hash $4.50
  • House beans $4.50
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Spinach $4.50
  • Mushrooms $4.00
  • Avocado $3.00
  • Tomatoes $3.00
  • Pesto $2.00

Nearby Sample Menus

  • Chipotle hollandaise $5.50
  • Daily soup served with bread $12.00
  • Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
  • Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
  • Eggs your way on sour dough toast with tomato relish $9.50
  • Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
  • Fresh range eggs $1.50 each
  • Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
  • Extras $1.00
  • Mussel $0.80
  • Corn Nuggets $2.50
    • 6 for
  • Cheese $4.30
  • Whole $20.00
  • Sole-Battered $4.50
  • Bacon & Egg $5.60
  • Pattic-Meat $2.20
  • Garlic Naan $3.50
  • Tandoori King Prawn (8 pieces) $14.00
    • Prawn marinated aromatically with fresh herbs and spices, cooked delicately in the tandoor, served with mint chutney
  • Paneer Shimla Mirch $15.00
    • Homemade cheese cooked with capsicum, onions, tomatoes and spices
  • Bhuna (Chicken or Lamb) $18.00
    • Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
  • Prawn Vindaloo $18.00
    • Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato base sauce
  • Tandoori Mushrooms $11.00
    • Mushrooms dipped in a spicy garlic and yogurt marinade - cooked in the tandoor
  • Mushroom Mattar $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Aloo Palak $15.00
    • Potatoes cooked with fresh spinach and spices
  • Bacon $16.50
  • 1x FR Egg $2.00
  • Salmon in Wholegrain $17.50
    • (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
  • Tomato $3.00
  • Bacon $4.50
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Hollandaise $2.00
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Squid Rings 6 for $4.50
  • Cheese & Onion $2.00
  • Beef
  • Fish $4.50
  • Steak $5.00
  • Bacon $4.00
  • Scallops 1/2 doz $9.00
  • Wontons 6 for $3.00
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • A Kung Pao Chicken $15.00
  • 1/4 Chicken and Chips $6.70
  • 1/2 Chicken and Chips $10.90
  • Roast Pork Mushroom Chow Mein $12.50
  • Extra Topping (excl Bacon & Meat) $0.80
  • Sliced Chicken and Season Veg $14.00
  • Roast Pork Fried Rice $11.50
  • Mushrooms $3.50
  • Handmade White Radish Cake $5.00
  • Fries $4.00
  • Deep Fried Black Blood Puddings $5.00
  • Vegetarian Pan-fried Dumplings $7.00
  • Noodle Soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vermicelli
  • Braised Hard-Boiled Egg $1.00
  • -Ai-Yu Jelly
  • Signature Giant Fried Chicken Cutlet $15.00
  • 1/2 Duck $22.00
  • Pho Tom Yum Hai San Seafood Rice Noodle Soup / Pho Tom Yum Bo Tai, Pho Ga, PhoHeo, Pho Bo Vien, Pho Ca Vien / Pho Tom Yum Thap Cam Combination Meat Noodle Soup $9.50
  • -Asparagus Chicken Soup
  • Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
  • Bo Sot Nam Beef with Mushroom Sauce / Bo Cari Beef Cooked in Curry & Coconut Cream / Bo Xao Bon Cai Beef with Veg $16.00
  • Nem Nuong Chargrilled Pork x4 $8.00
  • Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
  • Deep Fried Banana Served with Ice Cream / Deep Fried Ice Cream / Lychee Ice Cream / Mung Bean Served with Ice Cream / Fruit Salad Ice Cream $5.50
  • Remy Martin XO $39.50
  • SEAFOOD ANTIPASTO- Prawns,scallops, squid, mussels, smoked salmon, brean & lemon wedges. 29.9
  • Arrogant Frog Rose Glass $9.90 Bottle $49.90
  • MB Cruiser $14.50
  • Cosmopolitan $15.50
  • Penfolds Bin 28 Kalimna Shiraz Bottle 70.90
  • Allan Scott Merlot Bottle $38.90
  • Frangelico $8.50
  • Italian Dressing N/A
  • Chicken Teriyaki N/A
  • Avocado Toasties N/A
  • Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Capsicum N/A
  • Double Choc Chip N/A
  • Turkey N/A
  • CHICKEN PINEAPPLE ON RICE $10.50
  • Double Meat $4.00
  • Hawaiian $5.60
  • FRIED NOODLES $6.50
  • Curry Rolls $2.50
  • Meat Patties $2.00
  • ROAST PORK TOMATOES ON RICE $10.50
  • BAMI GORENG (Noodles) $11.50
  • Spring Rolls $3.20
  • Crumbed Mussels $1.00
  • Fish Burger $8.50
    • Hoki Fish Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tartare Suce.
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • 1/2 Scoop Chips $1.80
  • Choc Explosions $3.50
  • Onion Rings $0.90
  • Extras $1.00
  • Rice Ball N/A
  • Udon noodle $10
  • Baby Stick N/A
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Chicken yaki udon $11
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Teriyaki chicken udon $12
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Eggs Benedict $21.50
    • w. house smoked salmon
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Bagel $7
    • w. cream cheese and jam
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Soup of The Day $12.50
  • Bagel $6
    • w. cream cheese
  • Fish of the Day N/A
    • please ask our friendly staff
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Beat Street Cafe

Beat Street Cafe

location

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666324

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand