Address
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Beat Street Cafe in Christchurch City Menu
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BREAKFAST- 7am - 2pm / 7 days a week
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Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
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Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
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Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
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Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
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French toast $18.50
- Free range bacon, fried banana and maple syrup
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Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- Free range eggs (your style)
- On organic toast $10.50
- With free farmed bacon $14.50
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Beat street muesli $9.50
- Served with organic yoghurt and fruit.
- Bagels and spread $7.50
SIDES- Salmon $5.50
- Hash $4.50
- House beans $4.50
- Free range bacon $4.50
- Sausages (x2) $4.50
- Spinach $4.50
- Mushrooms $4.00
- Avocado $3.00
- Tomatoes $3.00
- Pesto $2.00
Nearby Sample Menus
-
French toast $17.90
- With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
- Sausage $5
- - sundried tomato cream cheese $6.90
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Spring vegetable soup $11.90
- With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
- Extra toast $2
- 7 DAYS / 7AM- 3PM
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- - hummus $6.90
- Prawn Chow Mein $12.70
- Steak with Satay Sauce $12.20
- Curry Beef $12.20
- Black Bean Steak
- Ginger Beef
- On Fried Rice or Noodle $1.00
- Steak & Cashew Nut $13.20
- Pineapple Fritters $2.00
- Pattic-Meat $2.20
- Curry Roll $2.70
- Chccsc&Pincapple $5.10
- Extras $1.00
- Pattie-Corn & bacon $2.80
- Potato-Fritter $0.60
- Chicken Nibble $0.90
- Tarakihi-Crumbed $4.50
- Wheat N/A
- Pork Riblet N/A
- M&M N/A
- Chipotle N/A
- Ranch N/A
- Thousand Island N/A
- Roasted Garlic N/A
- Meatball N/A
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Vegetable Biryani $15.00
- Curried flavoured rice cooked with an array of mixed vegetables, garnished with almonds, nuts & coriander
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Onion Bhaji (4 Pcs) $5.00
- Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
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Kashmiri Naan $4.50
- Raisin, coconut & nut filling
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Garlic Kebab (5 Pcs) $12.00
- Chicken marinated in yoghurt, garlic & eggs - grilled in tandoor, served with mint chutney
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Cucumber Salad $4.00
- Fresh cucumber & tomato salad sprinkled with chaat masala
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Ansari Kebab (5 Pcs) $12.00
- Chunkey lamb marinated in pomegranate, ginger, garlic & spices - grilled in tandoor to give its earthy aroma, served with mint chutney
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Mushroom Mutter $13.50
- Mushrooms & green peas cooked with garlic, cream & spices, garnished with coriander
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Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
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Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
- Roast Pork Foo Young Egg $11.00
- Crumbled Hoki $2.80
- Combination Foo Young Egg $12.00
- Mussels 1/2 doz $4.50
- Chow Chow $4.00
- Banana Fritter $2.20
- Crumbed Gurnard $6.00
- Chicken Nibbles 1/2 doz $4.50
- Bacon $4.50
- 1/2 dozen Chicken Nuggets $4.70
- Crumbed Fish $2.60
- Cheese + Onion Pattie $2.20
- Cheese $4.50
- Egg $4.50
- Pineapple $4.50
- 1/2 dozen Scallops $8.00
- 1/2 CHICKEN & CHIPS $8.50
- ROAST PORK PINEAPPLE ON FRIED RICE $12.00
- POTTLE OF FRIED NOODLES $5.00
- CHICKEN CHOW MEIN $11.00
- ROAST PORK CHOW MEIN $11.00
- FISH $5.00
- CHICKEN BURGER $6.00
- PINEAPPLE FRITTER $2.20
- Vegetarian Chow Mein $11.00
- Onion Sausage $2.40
- Chicken Pineapple on Fried Rice $12.50
- 1/2 Chicken and Chips $10.90
- Chicken Wing $2.00
- Sweet and Sour Fish $12.50
- Seafood Fried Rice $14.50
- Steak with Ginger $14.50
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
- Thursday to Sunday 11.30am to 2.30pm
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Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
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B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
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Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- Toast $3.00
- Sausages $3.00
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Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
- Hash Brown $3.00
- Strawberries on the Hot Side Caramelized strawberries and Sichuan pepper served in a crêpe with vanilla ice cream and chocolate sauce -
- Pissaladière – caramelized onion and pesto mini pizzas -
- Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
- Éclairs & choux a la crême-Choux pastry filled with French custard -
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
- Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -
- Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
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Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
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Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
- Rice $2.00
- Ginger with meat and vegetables with rice $12.90
- Vegetarian Tom Yum $10.90
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Pork Spare Ribs $10.90
- 6 pieces of grilled marinated pork ribs
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KaoPad $12.90
- Fried rice with meat of your choice and vegetables
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Curry puffs $8.90
- 5 vegetarian homemade curry puffs
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Chicken Noodle Soup $10.00
- Tom Kah N/A
- Chicken Noodle Tom Yum Soup $10.00
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Money Bags (4) $8.50
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Beat Street Cafe
Phone
033666324
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Cafe Food Menus
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