Beat Street Cafe in Christchurch City Menu

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7am - 2pm / 7 days a week
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
French toast $18.50
- Free range bacon, fried banana and maple syrup
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Free range eggs (your style)
On organic toast $10.50
With free farmed bacon $14.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Bagels and spread $7.50

Salmon $5.50
Hash $4.50
House beans $4.50
Free range bacon $4.50
Sausages (x2) $4.50
Spinach $4.50
Mushrooms $4.00
Avocado $3.00
Tomatoes $3.00
Pesto $2.00

Nearby Sample Menus

Mushroom Masala □ • $16.50
- Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
Veg Platter ( people) □ $14.99
- 2 Samosa, 2 onion bhajees, 2 mix pakora & 2 cocktail kebabs.
Cheese Naan $4.99
Lamb Korma $17.50
- Diced Chicken/ Lamb cooked in cashew nut based sauce garnished with cashew and sultanas.
Gulab Jamun (2pcs) $4.99
Malai Kofta □ $15.99
- Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
Mix Vegetables $14.99
- Mixed vegetables cooked in onion, tom ato sauce mixed with herbs and spices.
Tandoori Prawn $14.99
- Prawn marinated, grilled in tandoor oven with a hint of lemons.

Large Hot Dog (with sauce) $3.00
Sweet and Sour Pork $12.00
Prawn Chow Mein $16.00
Steak Satay on Rice $11.00
Vegetarian Fried Rice $10.00
Steak Mushroom Chow Mein $11.00
Cashew Nut $4.00
Chicken Kebab $3.00

Hariyali Tikka (5 pieces) $14.00
- Boneless chicken pieces marinated with green herbs then roasted in the tandoor, served with mint chutney
Chicken Naan $4.50
- Tandoori chicken filling
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Appetisers: Vegetable Samosa / Onion Bhaji / Chicken Tikka / Anari Kebab (lamb) / Mains: The Famous Butter Chicken - Chicken cooked in a creamy sauce, mixed with cashew nuts and spices / Anari Gosht - Lamb marinated in ginger and garlic, then cooked with pomegranate and spices / Aloo Gobi - Chunks of potato and cauliflower cooked in spices,garnished with coriander $30.00 per head
Garlic Kebab (5 pieces) $12.00
- Chicken marinated in yoghurt, garlic, cheese, eggs - grilled in the tandoor, served with mint chutney
Prawn Pakora (8 pieces) $14.00
- Prawns dipped in a spiced chickpea batter then deep fried, served with mint chutney
Fish Curry - Ling Fish $20.00
- Fish cooked in coconut milk, almond paste, mustard seeds and spices, garnished with coriander
Plain Naan $3.00

Chicken Tikka Masala $14.00
- Prince William's Favourite - Chicken bbq in the tandoor, cooked in a tomato base sauce and spices
Palak Paneer or AIoo Palak $13.00
- Homemade cheese OR potatoes cooked with fresh spinach and spices
Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Roti $3.50
AIoo Kuicha (potatoe & pea) $5.00
Saag $14.00
- Meat cooked in spices and fresh spinach
Mushroom Matter $13.00
- Button mushrooms and green peas cooked with garlic, cream and spices
Vegetable Biryani $17.00
- Rice mixed with an assortment of vegetables & spices garnished with coriander

Chicken Satay (4) $11.00
- Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
Combination Meats $18.00
Chicken, Beef or Pork $18.00
Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
Black Tiger Prawn $22.00
Thai Style Cashew Nuts comes with rice
- Stir fried meat of your choice with Chef's selected vegetables in Chef's roasted chili sauce & cashew nuts
Black Tiger Prawns (7) $21.00
Steamed Vegetables with ginger sauce $9.00

Shui Mai $1.50
- Steamed / Fried Pork Dumplings
-Steamed Bbq Pork Bun $2.50
Fried Prawn $1.00
-Baked Bbq Pork Bun $3.00
Savoury Fried Rice $2.00
Honey Chicken Drumstick $2.50
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
Charsui Bun

Fish & Eggs $9.00
Paua Pattie $2.40
Sausage plain $2.00
Cheese onion $2.00
Steak ribeye $7.80
Cod Fillets $3.30
Eggs & steak $11.50
Lemon Pepper Fish $2.90

ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
BBQ BACON DOUBLE CHEESEBURGER
- Two signature flame-grilled beef patties topped with 2 slices of melted cheese and the winning combination of sizzling bacon and smoky BBQ sauce. Add a regular fries and regular soft drink to make it a value meal.
BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
NEW YORK ANGUS STEAKHOUSE
- A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!

EGGS FLORENTINE(V) $15.00
- with spinach
LADY'S BREKKIE $14.00
- more petite serving of the Gent's Brekkie
Spinach roulade w cream cheese, red peppers and pesto GF V
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
Chocolate brownie GF available
Selection of rolled sandwiches
Greek style w tomatoes, cucumber, feta, olives and red onion
LUNCH D $14.50
- club sandwich, filled roll or wrap, spinach and feta filo, selection of fudges, fresh fruit kebab

Banana Fritter $2.20
Gurnard $4.50
Steak $5.50
Monster $6.80
Fish $4.80
Cheese & Pineapple $4.80
Double Meat $4.00
Onion $4.00

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Tom-Yum Soup $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion

ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
NACHOS
- Refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
ANTIPASTO PLATTER
- An appetising assortment of marinated olives, seasonal vegetables, sunflower seed parties, house dips and grilled pita bread. Vegan option.
CURRY OF THE DAY
- served with basmati rice.Gluten free
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.

Salmon Sandwich $18.50
- house-cured salmon with seasonal salad, avocado & honey mustard sauce on sour dough bread
Filo Of The Day $14.50
- served with a side salad of your choice
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
Egg Montreal $18.90
- two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
Egg Benedict $17.50
- two poached eggs with bacon & house-made hollandaise on sour dough bread
Eggs On Toast $10.50
- two eggs on sour dough bread any way you like it
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
French Toast Bacon & Banana $16.50
- served with crispy bacon, banana & maple syrup

CHICKEN NUGGETS+ CHIPS $11.00
SEAFOOD BASKET $12.50
- served with tartare sauce
HAMBBURGER + CHIPS $14.50
HAM STEAK, CHIPS + SALAD $13.50
TOASTED SANDWICH + CHIPS $9.00
WEDGES $11.00
NACHOS $12.50
BANGERS + MASH $13.50

Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Onion Rings $6.00
- Plate of 8 onion rings served with at dipping sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast

Beat Street Cafe

Canterbury > Christchurch City > Beat Street Cafe

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033666324

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

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Beat Street Cafe in Christchurch City Menu

Nearby Sample Menus

Beat Street Cafe

Canterbury > Christchurch City > Beat Street Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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