Beat Street Cafe in Christchurch City Menu

Are you the owner? Manage this listing for free.

7am - 2pm / 7 days a week
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
Bacon benedict $19.00
- Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
French toast $18.50
- Free range bacon, fried banana and maple syrup
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Free range eggs (your style)
On organic toast $10.50
With free farmed bacon $14.50
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
Bagels and spread $7.50

Salmon $5.50
Hash $4.50
House beans $4.50
Free range bacon $4.50
Sausages (x2) $4.50
Spinach $4.50
Mushrooms $4.00
Avocado $3.00
Tomatoes $3.00
Pesto $2.00

Nearby Sample Menus

·nachos $15.90
- With black beans, guacamole, cheese, salsa & sour cream
bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
- sundried tomato cream cheese $6.90
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
Bacon $6
- cream cheese $6.90
Bacon & cream cheese bagel $11.90
- With toasted bagel, bacon & cream cheese gluten free on request
Black beans $5

Chicken Nuggets (Dozen) $8.50
French Fries $3.80
Monster $6.50
Spring Roll or Curry Roll $2.60
Lasagne Topper $2.60
Fisherman's Basket $9.00
Chicken Nibbles (Dozen) $8.50
Sausage, Egg and Chips $7.00

Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce

Scallop- ginger and spring onion $24.00
S=small / L= Large
S=small / L= Large
Stewed Beef Brisket in Rice Vermicelli (Or Rice Noodle Soup) $11.00
Vietnamese Jelly with Coconut Cream $5.00
Mung Bean & Coconut Cream with ice $5.00
Prawn Fried Rice
Fish Fillet with Special Sauce

Corn And cheese Pattie $ 2.00
Seafood Basket $10.00
steak $ 5.40
Bacon Pattie $ 2.00
Chicken Breast $3.50
Mixed $10.50
Mushroom $ 4.40
Garlic Butter chips $3.50

Prawns $19.00
Vegetable with Organic Tofu $15.00
Tom Yum Talay $15.00
- Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
Gang Panang (panang Curry) N/A
- Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
Pad Peanut Sauce N/A
- Stir fried vegetables in thai peanut sauce

Cheese $4.50
1/2 dozen mussels $4.50
Pineapple $4.50
Chocolate Doughnut $2.20
Fish $2.50
Extras $1.20
Hot Dog $2.20
Chips $2.50

Taro & Yam Balls Sweet Soup $7.50
- Taro balls, Yam balls, red bean , soft peanut and Tapioca pearl in sweet soup
Braised Minced Pork Rice $5.80
- Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty' taste.
Deep Fried Black Blood Puddings $5.00
deep Fried Kumara Chips with Plum Powder $4.80
Dry Noodle $6.00
- Traditional noodle (dry). Can choose from cither noodle, rice noodle or vermicelli.
-Green Beans
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Deep Fried Taro Cake $4.50

Continental $13.00
- cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
Mince on Toast $17.50
- savoury mince served on toast topped with two poached eggs
Bowl of Fries $6.00
Shrimp Cocktail $15.00
- served on a bed of lettuce with a spicy seafood sauce
Omelette (3 eggs) $18.00
- your choice of fillings (2) tomato, ham, bacon, onion, mushroom, cheese, with hash browns, toast and spreads
Nachos (vegetarian option available) $15.00
- spiced infused beef and kidney bean mix, corn chips, cheese, salsa with sour cream and chilli
Fish Bites (6) and Chips $10.00
Hot Roast Pork Roll $13.00
- crusty white roll with coleslaw, gravy & apple sauce served with fries

San Marco $21.50
- Manuka smoked speck bacon, garlic cloves, sliced vine ripened tomatoes, fresh basil, black olives, bocconcini cheese and a touch of chilli.
Cannelloni (v) $21.50
- Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Mediterranean salad (v) $19.50
- With root vegetable crisps, balsamic roasted cherry tomatoes, artichokes, eggplant, feta cheese, rosemary roasted pecans, red peppers and olives. Tossed with mixed greens. With chargrilled Canterbury lamb or chicken add 5.00
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Calamari $15.50
- Fresh local squid marinated in light chilli and lemon, coated in sea salt and cracked black pepper. Lightly fried and served crisp with a manuka smoked garlic and lemon aioli.
Genovese $22.50
- Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.

Bon Cai Xao Thap Cam Mix Veg with Cashew / Trung Chien Nam Mushroom Omelette / Goi Chay - My Hanh Special Vegetarian Salad $12.00
Takeaway Box $1.00
● Menu 3
-Cube Chicken
Com Chien Hai San Seafood Fried Rice / Com Chien Ham Dua/Ham & Pineapple Fried Rice / Com Chien Tom Prawn Fried Rice / Com Chien Duong Chao Combination Fried Rice $10.00
Com Chien Lao Xuong Chinese Sausage Fried Rice / Com Chien Xa Xiu BBQ Pork Fried Rice / Com Chien Nem Chua Hot 'n' Sour Pork Fried Rice $9.00
-Fresh Summer Rolls
Bo Tron Dau Giam Beef with Fresh Coriander & Tomatoes / Bo Xao Sa Ot Beef with Lemongrass and Chilli / Bo Luc Lac Cube Beef Steak/ Bo Xao Tau Xi Ot Beef, Black Bean and Chilli $16.00

Mini hot Dogs & chips
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Garlic Bread $8.00
Ice Cream sundae
- chocolate caramel raspberry or strowberry
Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
Nachos $13.50
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce

Chicken $5.90
Bacon & egg $4.80
Onion sausage $2.80
Chicken Croquette $3.30
Sushi large $8.00
Big Boys Breakfast $15.00
Saturday Special $10.50
Sausages Eggs Chips $9.00

Pastel de 3 Leches $9.50
- "Three milks cake" is a cake soaked in three different types of milk. This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We recommend you have this exquisite cake with a nice cup of coffee
Fries $8.00
- Basket of fries served with tomato sauce
Chiles Rellenos $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice of chicken, vegetarian, beef or prawn (available for $2 extra)
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico
Pescado a la Veracruzana $27.50
- This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
Mousse de Chocolate al Tequila $9.50
- A rich, creamy and frothy chocolate mousse with a touch of tequila

Bacon R $9 / L $12
Chicken Curry $5.00
Crispy Chicken $8.00
- 8 Pieces
Rice Box $9.00
- Teriyaki chicken on rice
Marinated Beef (Bulgogi) $7.00
-Platter $30.00
Dumplings Combination (30 Pcs) $30.00
- Combination platter
Crispy Chicken $7.00

Beat Street Cafe

Canterbury > Christchurch City > Beat Street Cafe

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033666324

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

Features

Takeaway , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Visit Website

Beat Street Cafe in Christchurch City Menu

Nearby Sample Menus

Beat Street Cafe

Canterbury > Christchurch City > Beat Street Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways