Beat Street Cafe in Christchurch City Menu

BREAKFAST BREAKFAST
  • 7am - 2pm / 7 days a week
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range eggs (your style)
  • On organic toast $10.50
  • With free farmed bacon $14.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Bagels and spread $7.50
SIDES SIDES
  • Salmon $5.50
  • Hash $4.50
  • House beans $4.50
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Spinach $4.50
  • Mushrooms $4.00
  • Avocado $3.00
  • Tomatoes $3.00
  • Pesto $2.00

Nearby Sample Menus

  • Fish Bites 1/2 Doz $4.00
  • Chicken Nugget $0.70
  • Wonton $0.70
  • Spicy Chips/wedges $3.00
  • Fresh Fried 1/2 Doz $13.50
  • Jam Rap or custard rap $2.20
  • Chicken pattie $2.20
  • Mussels (plain lemon garlic) $0.70
  • 1/2 Doz Wontons with Sauce $6.00
  • Steak Fried Rice
  • Tray of Plain Fried Rice
  • Sweet & Sour Pork
  • Black Bean Steak
  • 1/4 Chicken & Chips $6.00
  • Roast Pork Fried Rice $11.70
  • Black Bean Steak $12.20
  • Combination Chow Mein $12.50
  • Steak Curry on Fried Rice $11.00
  • Steak $5.00
  • Chinese Burger $5.00
  • Sliced Pork and Seasonal Vegetables $12.50
  • Steak Chow Mein $10.00
  • 1/2 Doz Wontons $4.00
  • Sweet and Sour Sauce $1.00
  • Salmon, fresh herbs and sour cream omelette $18.50
  • Free range eggs on toast $10.50
  • Chickpea, lentil and herb burger on a ciabatta bun with mixed herbs, greens, pickled beetroot and mayo $16.00
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Pasta of the day See board
  • Fritters of the day See board / $16
  • -with Akaroa salmon $18.50
  • -Classic Emmental, ham, pineapple $9.50
  • Boiled Dumplings - 6pcs $6.50
  • Salmon Sashimi on Rice $10.00
  • Terllpura Chicken with Lemon Soy $13.00
  • Miso soup $2.00
  • Angus Beef Tataki $10.00
  • Pan Fried Scallop with Creamy Miso $14.00
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Roasted Pork Salad $10.00
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • FILLING CHOICES
    • ham, chicken, bacon, corn onion, cheese, asparagus ,tomato, pineapple, egg, relish, basil pesto, brie, satay, cranberry
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • PANINI $8.50
    • with your choice of 3 fillings
  • CEREAL $11.50
    • muesli with yoghurt and berries
  • BAGEL $8.50
    • with your choice of 3 fillings
  • Eggs on Toast $10.50
  • -Tomato, mushies, avo, spinach $4.50 each
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • GF=Gluten Free
  • Burger du jour (GF/Vegan available) $11.00
  • -Holly, aioli, pesto, toast $2.00 each
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Sausages roll-classic beef and chutney in flaky pastry
  • Bacon wrapped chicken nibble w bourbon BBQ sauce -GF
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • Assorted mini tarts
  • LUNCH E $16.80
    • filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
  • Blini w pastrami, cream cheese and red pepper jelly
  • Pumpkin and feta risotto cake w roasted capsicum V
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • Ice Cream Sundae $8.50
    • With your choice of chocolate OR caramel OR berry sauce
  • Seafood Chowder (Entree / Main) $14.90 / $19.90
    • Thick creamy chowder with smoked fish, fresh fish, mussels, calamari and shrimps
  • Golden Chicken Filo $18.50
    • Daily fresh flavour, served with fries and a side salad
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Hot Smoked Lamb Fillet Salad (Entree / Main) $19.50 / $26.90
    • Carved over warm gourmet potatoes with garlic aioli, topped with salad greens and spiced plum sauce
  • Beef Fillet Steak $34.00
    • Bacon wrapped 200g beef fillet resting on a potato gratin with roasted Portobello mushrooms, cherry tomatoes and vegetables. Finished with red wine jus
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • Mushrooms $4.00
  • Chocolate Mousse $3.50
  • Prawn Crackers $2.00
  • Fish $3.00
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Beef & Mushroom with Egg Soup $7.50
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Hash Brown $3.00
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Toast $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Sausages $3.00
  • Chicken Nuggets $1.00
  • Fish Bites $1.20
  • Bacon & Fish Burger $8.50
    • Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
  • Crumbed Scallops $1.80
  • Chicken Fillet Burger $9.00
    • Crumbed Chicken Fillet , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Satay , Sweet & Sour , Chilli Or Tomato Sauce.
  • Crumbed Mussels $1.00
  • Curry Rolls $3.20
  • Mini Hotdogs $1.20
  • Caesar Salad $21
    • add chicken
  • Soup of the day $12.50
    • please ask our friendly staff
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Fish of the Day N/A
    • please ask our friendly staff
  • Soup of The Day $12.50
  • Tom Kah N/A
  • Thai Curry Puffs (4) $8.50
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Chicken Sattay Sticks (4) $9.00
  • Prawns Noodle Tom Yum Soup $13.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Steam rice $3.00
Beat Street Cafe

Beat Street Cafe

location

Address

Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666324

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Kiwi , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Brunch ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Shop 6/44 Commercial Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand