Beirut in Auckland Menu

Are you the owner? Manage this listing for free.

Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Persian flatbread $6
- whipped garlic, harissa
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

Tarte Flambee $21.00
- Emmental / creme fraiche / bacon / lardons / red onions
Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries
Dozen $24.00
Soup of the day $14.00
- ask your waiter
Caesar salad $19.00
- baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
All pizzas are topped with mozzarella & tomato ragout - Gluten Free bases available on request (add $3)
Medley mushrooms $19.00
- chévre / oregano / mushroom beignet / poached egg
La Fermiere $21.00
- Mushroom / spinach / chevre / sundried tomato

King Salmon $29.50
- a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
Prawn Salad $26.50
- grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
Spaghetti Bolognaise $14.50
- our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti
Chicken Parmagani $27.50
- oven baked chicken with neopolitana sauce, mushrooms, bechamel sauce & mozzarella cheese, served with salad & fries
Extra Sauce-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare, (tomato sauce free)
Sweep $28.00
- mega toppings on one great pizza
The Godfather $26.00
- shaved ham, bacon, pepperoni, salami, onions, mushrooms, olives & mozzarella
Salmon Supreme $28.00
- salmon, avocado, dill, mozzarella & a side of sour cream dip

Tom Sap Talay $9.00
- Clear hot and sour soup with Combination Seafood, mushroom and Thai herbs.
Chicken Wing (3 Pieces) $8.00
- Deep fried marinated chicken wing served with sweet chilli sauce
Pak Med Ma Muang $18.50
- Stir fried mixed vegetables with Cashew nuts
Pad Thai with Tofu $18.00
- Stir fried Thai rice noodles with mixed vegetables, tofu, egg, bean sprouts, chives and crushed peanut
Fried Rice with Prawns $21.00
- Thai fried rice with king prawns, egg, onion, spring onion, green peas and tomatoes
Red Curry $19.50
- Slices of Chicken or Pork or Beef in Thai Red curry sauce with coconut milk and vegetables
Duck Prig Tai Dum $22.00
- Sizzling slices of roast duck with Garlic and Black pepper sauce
Extra Cashew Nuts $3.00

Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Roasted Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
- With candied ginger, pumpkin puree, coconut flakes
Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Turkish Pide Garlic Bread $9.00
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame

GARLIC OR LAMB MINCE NAAN $3.50
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
SIDE DISH PLATTER $8.50
- (Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce)
GOBI MANCHURIAN (DRY / GRAVY) $13.50
- Cauliflower cooked in a Chinese style.
SAMOSA $6.50
- Pastry stuffed with spicy potatoes and peas.(3 pcs)
PRAWN PAKORA $12.00
- King Prawns dipped in chickpea batter deep fried.
SWEET MANGO CHUTNEY (MILD) $3.00
CHEESE OR PESHAWARI OR VEGE NAAN $3.50

Homemade Tofu $15
Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
Steamed Rice (Per person) $2
Boneless Duck Feets $15
Beef Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
Eggplant with Chicken & Salted Fish $18
Wonton Noodles Soup $10
Spicy Tofu on Rice (Lunch/ Dinner) $8.00/ $10.00

Curious croppers caprese tomato and buffalo mozzarella salad on pizza $24.50
D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
Beef carpaccio, rocket, parmigiano reggiano, cipriani dressing $22.50
Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
Fresella pizza bread $26.50
- Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
Eggplant parmigiana, mozzarella, basil, tomato $18.50
Prawns asparagus, mozzarella, basil pesto & fresh tomato salsa $26.50

Chicken Tenders & Thick Cut Fries $12.00
Fish of the day & Thick Cut Fries $12.00
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Thick Cut Fries $7.00
Samosa with Sweet Chilli $7.00

Sweet Corn and Chicken Soup / Tofu and Seafood Soup / Sour and Spicy $6.00
Soya Chicken Whole $16 / Half $9
Steamed Chicken with Mushrooms on Lotus Leaf $22.00
Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
Fried Rice Yangzhou Style $10.00
Curry Beef Brisket on Rice / Curry Chicken on Rice / Beef with Egg on Rice / Chicken with Egg on Rice $10.00

Fresh salmon $1.5
- w/brown rice
Mushroom $2.5
Donburi & lunch box
Seafood udon $14
Tuna mayo $2.5
Vegetable gyoza $1
Spicy salmon $2.5
Fish katsu (snapper) $15

-Lamb
Egg S$9/M$10/L$12
(Medium with rice / Large no rice)
Prawn S$11/M$12/L$14
Chips $3.00
-Prawn
(Small no rice)
Rice curry S$4.00/L$5.00

Steamed and buttered seasonal vegetables $8.50
Spicy skirt steak $17.50
- Flame grilled black angus skirt steak, red capsicum salsa, sriracha aioli and rocket slaw.
Old No.7 Jack daniel´s BBQ ribs $20.00
- Lunch portion of our famous Jack Daniel´s BBQ ribs served with chunky fries & coleslaw
Chicken parmigiana $20.00
- Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad.
Beachfront $35.50
- Jack daniels BBQ or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli, aioli and tartare sauce.
Deep creek ribs - BBQ or Chilli $32.50
- A full rack of our famous confit pork ribs served with chunky fries and market salad. Choose from our old No 7 Jack daniels BBQ rib or Chilli rum ribs.
Fisherman´s basket $38.50
- Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
Market salad $7.50

Dessert
Seafood chowder $12.00
- With shrimps, mussels, clams, and squid, served with freshly baked bread roll
Vegetarian feta and quinoa burger $20.00
- With lettuce, tomato, onion and garlic aioli
Fresh from the kitchen
Beef burger $22.00
- With lettuce, cheese, beer battered onion rings and tomato relish
French fries $5.00
- With tomato sauce
All served with quince paste, dried fruit, crackers
Thai red beef curry $18.50
- With steamed rice

BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
TOAST & EGGS $8.00
MORNING SPECIAL $6.00
- small hot drink with any one of our freshly made scones or muffins
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
EGGS BENEDICT BACON/HAM/SALMON $14.50
Onion, cheese, pineapple, tomato, mushrooms $0.50
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
TOAST & COFFEE SPECIAL $7.00
- small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese