Beirut in Auckland Menu

FOOD FOOD
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Persian flatbread $6
    • whipped garlic, harissa
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

  • Fried eggs with cucumber and shredded pork $14.00
  • Sizzling chicken with black pepper / Sizzling chicken with black bean sauce $16.00
  • ●Fried Pancakes
  • Fried tofu with cashew nuts and chilli sauce $16.00
  • -Sweet red bean pancake $5.00
  • Pickled cabbage, spare ribs and frozen tofu soup / Chinese cabbage, spare ribs and frozen tofu soup $16.00
  • Available in half portion - 10 pieces
  • -Prawn fried rice / Yang Chow fried rice / Salted fish and chicken fried rice $11.00
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Vegetable $8.50
  • Scallop $1.80
  • Oyster sauce chicken $13.50
  • Lemon fish $11.00
  • Cashew nuts $2.50
  • Special 1 $18.00
    • chicken fried rice, steak chow mein, 4 won tons
  • Steak $9.50
  • Fish $4.00
  • Sammie $14.50
    • W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
  • Lamb neck fillet $24.00
    • Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
  • Gluten free gooey chocolate mousse cake $50.00
  • Raisin scones w queenies raspberry jam & cream $6.00
  • Almond croissant $5.50
  • -scrambled w´ toast $12.00
  • Meringues w berries & cream $6.50
  • Eggs
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Nuggets, Fries & Salad
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • With Smoked Salmon $18.5
  • Half Size Version Available $12.5
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Sides $5.5
    • bacon, salmon, sausages
  • Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
  • Pan fried beef fillet $30.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • Pan fried beef fillet $30.00
    • Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
  • Dessert
    • Frangelico summer stone fruit, lavender yoghurt mousse and pistachio crumble
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • Entrée, main of your choice and dessert served in one square meal includes a glass of opawa pinot gris or pinot noir $35.00
  • Chicken Miso Katsu Zen $14.80
  • Salmon Roll (4 pieces) $5.00
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
  • Beef Sukiyaki Zen $8.90
  • Beef Hooba Zen $14.80
  • Pork Gyoza Zen $8.90
  • Beef Ramen $12.50
    • Slow cooked beef on top.
  • Double Chicken Bowl $8.90
  • Sweet Corn Fritter $2.50
  • Hot Dog $1.80
  • Bacon Burger $4.50
  • Chicken $11.00
  • Steak & Egg Burger $6.00
  • Shrimp $13.00
  • $11-A
    • 3 Fish (Hoki); 3 Sausage; $2 Chips
  • Chicken $11.00
  • Add poached Egg $2.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Seasonal Soup(GF) $14.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Bagel $11.50
    • with haloumi, spinach, avocado, tomato & aioli
  • Avocado or Spinach $3.00
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Mushrooms $3.00
  • Smashed Avo & Feta $15.50
    • on toast with poached eggs & chilli jam
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Smoked Salmon $6.50
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Hollandaise $2.00
  • - served with grilled garlic bruschetta
  • French Toast $19.50
  • Free Range Eggs on Toast $12.50
  • - with grilled banana, bacon & berry compote
  • Wilted Spinach $4.50
  • Eggs Bene $19.50
  • Fresh Herb Creamy Mushroom $19.00
    • white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gukbab $12.00
    • Beef soup with rice
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Glutinous Rice
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Abil
  • Coco special breakfast $16.90
    • With bacon, eggs,sausage,mushrooms,hash brown toast
  • ●Bagels
    • Green salad, avocado, cream cheese
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • - With hoki filet $10.90
  • - With blueberry or banana $13.90
  • Toast $1.50
  • Chicken nuggets & chips $6.90
  • 69. Katsu Salad (Chicken, Pork or Fish) $12.90
  • 52. Teriyaki Seafood $16.90
  • 6. Crumbed Prawns (3 pieces) $5.90
  • 26. Teriyaki Salmon $13.90
  • 47. Spicy Chicken $14.90
  • 13. Pork Bento $12.50
  • 49. Teriyaki Beef $14.90
  • (with rice, salad & miso soup)
  • Tuna Melt $6.50
    • Tuna, aioli, swiss, cheese, spanish onion.
  • Chicken $6.50
    • Chicken, swiss cheese, toamto relish, aioli
  • Dawn Breaker $6.50
    • Bacon, scrambled, eggs, tomato relish, swiss cheese
  • Ham $6.50
    • Ham, swiss cheese, aioli, tomato relish
  • Vego $6.50
    • Hummus, aioli, cheese, gherkin
Beirut

Beirut

location

Address

85 Fort Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93676882

clock

Opened hours

Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 23:00 Friday 7:00 - 23:00 Saturday 12:00 - 0:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
85 Fort Street, Auckland, Auckland, 1010, New Zealand