Beirut in Auckland Menu

FOOD FOOD
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Persian flatbread $6
    • whipped garlic, harissa
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

  • Steak $3.60
  • Ham $3.00
  • mussel $0.80
  • Pineapple fritters $1.20
  • Seasoned wedges(sm/lge) $2.50/$4.50
  • Hot dogs $1.80
  • Sausage $1.20
  • Fish $4.50
  • Beef Brisket Nachos $16.50
    • guacamole sour cream salsa
  • Phippsy's Knickerbocker Glory
  • Tuesday
    • $30.00 Platters + 1/2 Price Desserts
  • Fish n' Chips $29.00
    • with tartare garden salad large
  • Fat Chips w ketchup $8.50
  • Thursday
    • 2 for 1 Pizza
  • Pizza Cheese, ham or salami
  • Chicken Wing Bucket $16.90
    • ask Phipps about his hot sauce chalende
  • Spaghetti bolognese $19.50
    • Beef & fresh parmesan cheese
  • Shrimp avocado salad $15.50
  • Mixed berry cheese cake $9.00
  • Pizza de zafer S$17 / L$26
    • Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
  • Fettuccine mare monti $19.50
    • Chicken & button mushroom in onion a creamy marsala sauce
  • Penne con salmon affumicato $19.50
    • Smoked salmon, capers, cream and garlic sauce
  • Chef special garlic bread $10.00
    • Garlic, olives, feta cheese, oregano
  • Banana pizza $12.50
  • Bombay aloo $11.50
    • Baby potatoes cooked in a creamy sauce with cumin seeds.
  • Manchurian (vegetarian/chicken) $13.50
    • Cooked in special Manchurian Sauce.
  • Gulab jamun $5.00
  • Kadhai panef.R $11.50
    • Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.
  • Samosa (3 pieces) $5.00
    • Pastry stuffed with spky potato & peas.
  • Lamb samosa (2 pieces) $5.00
    • Pastry stuffed with spky lamb mince & peas.
  • Garlic naan $3.00
  • Fish/prawn jalfrazie $15.50
    • Choice of fish or prawn cooked with vegetables, tomatoes & spices.
  • Sweet and sour Beef $23.00/$30.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Braised Mixed seafood w/hot sauce $28.00/$35.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Braised Shark's Fin with Brown Sauce $30.00/$35.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Spring rolls $10.00
  • SALT & PEPPER CALAMARI 20.5
    • W ROCKET, GARLIC AIOLI & LEMON
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
  • WARM BEEF SALAD 23.5
    • W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • Combination $12.00
  • Prawn $14.00
  • Egg $6.00
  • Lamb BBQ with fries $13.00
  • Prawn $14.00
  • Chicken $2.00
  • Vegetable $6.00
  • Vegetable $6.50
  • Antipasto $120.00
    • cured & smoked meats w/ olives, pickles, our handmade spreads, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Heavenscent Cubano $16.00
    • cuban style toasted sandwich w/ your choice of protein (see menu board) - swiss cheese & mustard pickle - served w/ freshly cut red skin chips cooked in rice bran oil
  • Easy Platter $140.00
    • 8x sausage rolls - 8x little heavenly pies (savoury size) - 8x mini sliders or cubanos - 16x sweet bites
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Breakfast Tart (full tray cut into slices) $60.00
    • house made baked beans w/ bacon, egg & pesto / potato w/ leek & swiss cheese sauce
  • Compliment with a selection of sweet bites for an extra $2.00 per head
  • Boardroom $14.00
    • nice as pie + side salad (any mix)
  • - meaty soup $14.00
  • Sesame seed fresh salmon
  • Tuna avocado roll
  • Tempura prawn nigiri
  • Teriyaki prawn roll
  • Tempura prawn roll
  • Tonkatsu roll (pork cutlet)
  • Seafood & pickle roll
  • Egg nigini
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • GF= Gluten Free / DF= Dairy Free
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • GF= Gluten Free / DF= Dairy Free
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Prawns With Seasonal Vegetables $31.5
    • stir fried king prawns with fresh seasonal vegetables
  • Prawns With Cashew Nuts $31.5
    • stir fried king prawns with baby corn, water chestnut, celery and cashews
  • Chun Chiew Chicken $25
    • pearl gardens specialty nz chicken thingh fillets tossed in our secret pearl garden spices
  • Scallops With X.O Sauce $31.5
    • fresh scallops stir fried in traditional Chinese spicy seafood sauce
  • Prawn wonton Soup $9
    • pastry pockets or prawn in a clear chicken broth
  • Szechuan Pork $ 23
    • diced pork fillets,stir fried with fresh capsicum,onion,bamboo shoots and traditional chilli bean paste
  • Steamed Prawns With Garlic $35
    • butterflied king prawns topped with garlic and sweet sesame sauce
  • Duck With Mushroom Soup $8.5
    • tender shreds of roast duck, mushrooms & bamboo shoots in consommé
  • •Add cheese $23.5
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Moroccan Lamb Tagine $27 / $32
    • lamb shank slowly roasted with caramelised onions, spices and sultanas, served with couscous, yoghurt and fresh coriander (1 shank / 2 shanks)
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • Fries w aioli $5,5
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Greek Salad $7,5
  • • Lamb, hummus, tabouli and flatbread $18.5
  • Please also ask our staff for today’s brunch specials N/A
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Sides $5.0 each
    • Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Shoestring fries; garden salad $6.5 each
  • One Extra Item $1.50
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
  • -Chicken $13.50
  • -Seafood $15.50
  • Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
    • Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
  • Yellow Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Vermicelli Noodle Salad (GF) (LC) $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing
  • Thai Calamari $7.00
    • with sweet chilli or BBQ tamarind sauce
  • Extra: Gluten-free $1.00
  • Free Range Eggs Your Way on Toast Extra (each)
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Mediterranean Eggs with Bacon $16.50
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
  • Winter Wellness Porridge $14.50
    • Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Beirut

Beirut

location

Address

85 Fort Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93676882

clock

Opened hours

Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 23:00 Friday 7:00 - 23:00 Saturday 12:00 - 0:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
85 Fort Street, Auckland, Auckland, 1010, New Zealand