Beirut in Auckland Menu

FOOD FOOD
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Persian flatbread $6
    • whipped garlic, harissa
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

  • Hamburger $2.80
  • Combination meats & veges $14.50
  • Mussels $1.00
  • Plain fried rice $8.50
  • Bacon $4.20
  • Steak & pineapple & veges $13.00
  • Squid ring $1.00
  • Beef with satay sauce $13.00
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N09] Malaysian Fried Mee Hoon $12.00
    • [Stir-Fried vermicelli with Malaysian sambal paste, shrimps, chicken, squid & bean sprouts]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • E01] Chicken Satay $10.00
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • Methi Matar Malai $ 12.00
    • Fenugreek leaves, ginger & garlic paste, spinach, onion paste, tomato & cashew nuts
  • Chicken Mince Kofta $ 15.00
    • Cashew Almond paste, onion paste & little bit cream
  • Paneer Pakora (8 pcs) Half$10.00/Full$15.00
    • Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
  • Chicken Pakora (10 pcs) Half$10.00/Full $16.00
    • Deep fried chicken coated in chickpea flour with ginger, garlic & spices
  • Tandoori Chicken Half$9.00/Full$16.00
    • lamb mince lightly spiced and rolled on skewers then roasted.
  • Aloo Kulcha $ 4.50
    • Flaky whole bread stuffed with spicy mashed potatoes
  • Hot Dog $ 2.50
  • Singapore Fried Rice Veg$10.00/Non-Veg$12.00
    • Veg, Chicken, Prawns, Egg and mix fry of customer choice
  • -Small $2.00
  • Sweet Box $11.50
    • Thick noodles with meat combination & vegies in sweet sauce
  • Sandwiches
  • Mongolian Beef Box $11.50
    • Thick noodles with beef & vegies in special Mongolian sauce
  • Gravy
  • Honey Chicken Box $11.50
    • Thick noodles or fried rice with honey chicken
  • -Egg $10.00
  • Malaysian-Style Dishes (Mild/Medium/Hot)
  • Nasi Goreng (Rice) $12.50
  • BBQ Pork $4.50
  • Curry Steak $10.50
  • Lemon Fish $10.80
  • Combination Seafood $14.00
  • Hawaiian Burger $4.50
  • Combination Seafood $14.00
  • Chicken Black Bean Sauce $11.00
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • Smoked Salmon $7.50
  • Bacon $4.50
  • Curly Fried with Aioli $7.50
  • Lemon & Thyme polenta fries with Aioli $7.50
  • Nutella and Roasted Coconut $9.50
  • Add salad $3.50
  • Chocolate Sauce $8.50
  • Chocolate Fudge Cake $7
  • Prawn Pakora $11
    • King Prawns dipped in Chick Pea batter and deep fried
  • Nuggets & Chips (Chicken / Fish) $6.5
  • Bhuna $14.9
    • Choice of chicken/lamb/beef cooked garam masala, ginger, garlic & spices.
  • Fries $4.5
  • Biryanis $14.5
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Fish Tikka Half $12.5/ Full $19.5
    • Tender fish fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Butter Chicken $14.9
    • Marinated chicken fillets roasted in the Tandoor Oren and cooked in a creamy tomato gravy.
  • Mix vegetables dumplings $11.00
  • Pork and chives pancake $3.50
  • Fish and chives dumpling $13.00
  • Glutinous rice rolls with red bean paste $2.50
  • Shredded tripe with soy sauce $8.00
  • Laver and egg soup $8.00
  • Noodle soup with pork and capsicum $9.00
  • Pork balls in vegetables in casseroles $12.00
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • BABY COS & HONEY MUSTARD $6
  • Marsala $11.00
    • Chicken sauteed with mushrooms in marsala wine sauce
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Parmigiana $14.00
    • Breaded veal topped with mozzarella in marinara sauce
  • Add Chicken $3
  • SCALLOPINI
  • Served with cup of soup or potatoes
  • Dama Bianca $14.00
    • Veal sautéed with mushrooms in a brandy cream sauce
  • POLLO
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Creamy Mushroom (V) $16.50
    • with hash brown served on choice of toasted bread & side of wedges & sour cream
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • The Grill (no chilli to hot) $24.50
    • Choice of grilled sirloin steak, lamb rack with whisky, choice of butter sauce, spicy basil, special black beans or black pepper sauce served with steamed vegetables
  • Lordchar
    • Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
  • Karee Saramarn $22.50
    • Your choice of Beef, pork, chicken, lamb or roasted pork in a tasty thick red curry sauce with herbs, capsicum, onion and whole steamed peanuts served in coconut milk
  • Steak Eye Fillet (no chilli to hot) $24.50
    • Grilled eye fillet with whisky served with choice of peanut butter sauce, spicy basil leaves, special black beans sauce or black pepper or bean & ginger sauce served with steamed vegetables
  • Char Kapik
    • Choice of meat sautéed with peanut butter, shrimp paste, 5+ seasonal vegetables and pineapple served on a hot platter
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops or Roasted Duck $19.50 / $22.50
  • Char Green Beans $26.00
    • Selection of prawns, squid, scallops, mussels, spicy peanut butter with green round beans served in hot platter
  • -Beef, Pork or Chicken / Mixed Seafood, Squid, Prawns, Scallops, Roasted Duck and Lamb $19.50 / $22.50
  • Triple Delicacy $10.00
  • Potato pieces $3.00
  • Sliced Pork in Soy Sauce $8.00
  • Pig ears with spicy red sauce $6.00
  • Shrimp $6.50
  • Vegetarian $9.50
  • Meat $6.00
  • Beef meat and stomach $8.00
  • C08 N/A
    • Curry chicken with Vermicelli
  • P23 N/A
    • Pan Fried Pork with Lemon Grass on Vermicelli
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • P21 N/A
    • Vietnamese Style Pork & Prawn Pancake
  • P19 N/A
    • Vietnamese Ham with Vermicelli
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • P14 N/A
    • Combination on Rice
  • P07 N/A
    • Wonton Fine Egg Noodles Soup
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • 9 Course $105.00 pp
  • 5 Course $89.00 pp
Beirut

Beirut

location

Address

85 Fort Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93676882

clock

Opened hours

Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 23:00 Friday 7:00 - 23:00 Saturday 12:00 - 0:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
85 Fort Street, Auckland, Auckland, 1010, New Zealand