Beirut in Auckland Menu

Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Persian flatbread $6
- whipped garlic, harissa
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

Go thai noodles / Kon low mee / Beef noodles soup $14.00
Satay chicken / Steamed pork dumpling / Chicken salad $12.00
-Steam rice $2.00
-Chicken / Seafood / Vegetables $14.00
Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
Lemon with rice
Curry with rice
Roll $2.50
- Piece

Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
Soup of the day $12.50
Paprika spiced creamed beans $5
add a chilli fried egg $15
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Or, on midnight baker freedom loaf (GF, DF, V) $11
Add bacon $ 18.50
Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs

Cheese & Garlic Naan $4.00
Noodles Soup Chicken $5.50
Lamb Kadhai $13.00
- lamb with onion, tomato, and capsicum
Veg Crispy $10.00
Sweet-Corn Soup Veg $5.00
Cholle Bhaturey $12.00
- chickpeas curry with 2 bhaturey
Veg $13.00
Lamb Butter Masala $13.00
- lamb with onion, tomato butter masala gravy with cream

Crispy Dunk H $24 / W $38
- With sweet chilli sauce
Sweet & Sour Whole Blue Cod $48.00
Mixed Vegetables Tempura (V) / Stir Fried Broccoli with Garlic (V) / Sauteed Lettuce in Oyster Sauce (V) $14.80
Chicken Cold Noodle Salad $6.80
-Prawn $15.00
Stir Fried Eggplants (V) / Stir Fried Rounds Beans $18.80
Ice Cream $5.80
Beef Steak on Sizzling Plate $24.80
- Choose from original / black pepper sauce / tomato sauce

French toast $15.00
- With fried banana bacon & maple syrup
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
-Salmon $17.00
Eggs benedict
- 2 poached eggs on bagel with spinach

Pizza Naan (Paneer) (V) $15.00
- Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
V=Vegetarian
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Paneer Tikka Rumali Roll $15.00
- Paneer tikka, red onion & creamy sauce wrapped in a roomali roll
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Chicken Lollipops (V) $14.00
- Chicken fried after being marinated in a hot & spicy indo-chinese sauce
Garlic Naan $4.00

Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Thick Cut Chips $8
- Malt vinegar and chicken salt available on request
Garlic Cheese Pizza $14
- Roasted garlic, parmesan and mozzarella pizza.
Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Streaky Bacon & Sour Cream Wedges $14
- Bacon makes it better.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?