Beirut in Auckland Menu

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Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Persian flatbread $6
- whipped garlic, harissa
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

$25 - SNAPPER DEAL 3
- 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
Vege Burger $3.50
Kumara Chips $3.50
$10.00 DEAL
- 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
Vege Samosas $1.50
Battered Hotdog $1.60
Lamb Spring Roll $2.00
Battered Snapper $4.50

Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
-Vegan option—Tofu Benedict + $2.0
Tofu Bowl W/ Onion & Wasabi Glaze (V, Gf) $19
- Mixed grain rice, seasonal grilled vege, miso soup
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
-Vegan option—miso ginger tofu scramble +3.0

Potato $4.00 /$2.00
Outer leaves $5.00 / $3.00
Stir fried shrimp with chilli peppers $15.00
Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken
Kimchi stew $14.00
- Kimchi stew with rice
Spring roll $10.00
Pork backbone stew with potato L$53 / S$30
Deep fried dumplings $10.00

Cheese & Onion $3.00
Kumara Chips $4.50
Crab Sticks $1.40
Steak Burger $5.00
Sausages $1.30
Hot Dogs $1.80
Ham $2.50
Fish Burger $4.00

Hamn and cheese croissant $10.00
- Free range ham & camembert
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
Lauvergnat Platter $21.50
- Air dry sausage, hard & blue cheeses & vadouvan crumbs
Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham

Combination Meat $12.50
Chicken $11.50
Bacon $3.90
Sausage $1.20
Beef $10.00
Prawn $15.90
Cashew Nut $3.00
12 Chicken Nuggets / 6 Chicken Nuggets $6.50 / $3.50

Y15. Lamb Rack $12.50
K20. Avocado Roll $7.50
Shabu Shabu Salad
- Thai sliced pork salad
3 Skewers
- Sirloin beef, pork belly and chicken meatball
K10. Shabu Shabu Salad $9
- Finely sliced pork belly on greens with creamy sesame dressing
Y16. Ika $9
- Squid
2 Skewers per dish
K24.Sashimi Sanshu (3 kinds) $15
- Assorted seasonal sliced raw fish

Fresh Cream Banana Cake $ 2.00
Ham Sandwich $2.80
Chicken & Avocado on Freya Bread $4.50
Chicken Kebab $ 2.80
Ham Roll $3.50
BBQ Pork Roll $3.50
Mince & Cheese Pie $ 2.80
Chicken & Lettuce Sandwich $3.00

on Fried Rice $2 extra
Squid & Cashew Nuts $18.00
Bacon $4.40
Pork $13.00
Egg / Cheese / Pineapple $0.70
Steak & Pineapple $13.50
Steak & Cheese $5.10
Pork & Pineapple $13.00

- 4 pieces Jumbo Double Avocado & Cucumber
- 4 pieces Fresh Salmon Supreme & Double Avocado
8PC. JUMBO $11.00
8PC. DBL AVO $9.70
8PC. JUMBO $10.10
8PC. DBL AVO $8.90
- 4 pieces Smoked Salmon & Double Avocado
Fancy Platter - 2 $32.90

Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
West Coast Trevally Coconut, Lime, Chilli $17
Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
Curly Fries, Chiptole Aioli $9
Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33

Tod mun pla $8.00
- Fish Cakes mixed with red curry, kaffir lime leaves & spices
Spring roll jae (vegetarian) $8.00
- Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
Praram song $20.80
- Crispy Chicken stir fried in a satay peanut sauce, with vegetables
Toong toong (money bags) $8.00
- Minced pork and vegetables wrapped in Thai pastry with sweet chilli sauce
Gang pet ped yang $22.90
- Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk
Pad nam man hoy $20.80
- Stir-fried beef, chicken or Pork fillet with oyster sauce, mushrooms and onions garlic and Bok Choi
Larb gai, or neua $20.80
- Spicy chopped chicken or beef salad with chilli powder, onions and lime juice
Gang pa gai or neua $20.80
- Traditional hot Jungle curry, chicken or beef with vegetable & green peppercorn country style curry (no coconut milk)

Salmon Avocado Hash $17.50
- smoked salmon, avocado, hash browns, poached eggs, fresh baby spinach homemade hollandaise & pesto
Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
Steak & Eggs $21.90
- grilled beef sirloin, poached or fried eggs, buttered ciabatta, roast truss tomato, fresh wild rocket, wedge, homemade hollandaise & beetroot puree
Bruschetta $12.50
- salmon capers, olives, cream cheese
Bacon Wrapped Prawn GF $14.50
- with wild rocket
-ADD+Avocado & portobello mushroom V $4.50
-ADD+baked beans & chorizo sausage $4.50
Toasties with Salad $6.90
- toast sandwiches two filling with mozzarella cheese, choice of, streaky bacon, ham, salmon, onion, tomato, pineapple, mushroom, avocado,

Gaeng Pnanag $17.90
- Thick red curry beef or chicken come with peanut flavour
Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
Sizzling Sukiyaki $17.90
- Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion
Pla Sam Rods $28.00
- Deep fried whole snapper topped with special sauce
Yum Nua $17.90
- Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
-Chicken, Beef or Pork $17.90
Red Curry (Gaeng Ped) $17.90
- Tasty, thick red curry with beef, chicken or pork

Fish of the Day N/A
- (refer blackboard)
Chicken Caesar Salad $14.50
- Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
Spaghetti Bolognese $14.50
- A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Fettuccine al Pollo Affumicato $16.00 / $22.00
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
Panko Crumbed Fish $14.50
- Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce