Beirut in Auckland Menu

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Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Afghan bread $6
- burnt butter, pistachio, rose petal jam
Persian flatbread $6
- whipped garlic, harissa
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Bubba $18
- burnt eggplant, black sujuk, toasted sesame, black cabbage
Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Merguez $27
- fennel, Afghani black grape, Pedro Ximenez sherry, parsley
Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

Egg $2.00
Vege Tempura $10.00
Beef Tataki $12.80
Kaisen Chashu $13.80
Tonkotsu Chicken $12.80
Cashu $4.00
Kaisen Chicken $12.80
Mozzarella Cheese & chicken Wonton $6.80

Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Salmon on Herb Waffle $19.50
Marcher Muesli GF, VG, DF $13.50
Mushrooms on Toast GFA, VG $17.50
Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Omelette Exhibit ‘B’ GFA $19.00
Carrot Risotto VG $18.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion

Battered Oyster $ 1.20
6 Fish, 4 sausages, $2 chips $ 13.00
Each $ 1.20
Party Pack $53.90
- 20pc $5 chips & 2x1.5 it drinks
6 Onion Rings $ 3.90
2 Fish,2 Sausages ,$1 Chips $ 5.00
For 6 $ 6.00
2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50

Baba Ghanoug Dip $7.00
Coleslaw $5.00
Shredded Chicken $13.00
- served with salad, hummus & crispy pita
Coleslaw Salad $7.00
Tabuleh $6.00
Falafel on Rice $12.00
- served with salad, hummus & crispy pita
10 Plates Meze $40.00
Chips $3.50

Warm Lamb Salad $19.5
- grilled lamb, haloumi, pumpkin, beetroot & roasted peppers drizzled in our homemade balsamic vinaigrette dressing
Snapper Bites (GF)
- served with fries & salad
Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
Chicken Melt $18.00
- free range chicken, grilled bacon, brie, fresh mesclun & tomato with plum sauce & homemade aioli, served on focaccia
Kids Menu Waffles $9.9
- served with grilled banana, maple syrup, fresh whipped cream & ice cream
Prime Beef Burger $17.00
- homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
Gluten Free Toast Available
Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5

Cashew Nuts $3.50
Meat $4
9. Beef with Black Bean Sauce (no vege) $14.00
8. Curry Chicken (or Beef) (no vege) $14.00
Egg $8.50
16. King Prawn Stir-fried Seasonal Greens $15.00
Egg $3.80
Chicken $10

CHICKEN BURGER $15.00
- w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
EGGS BENEDICT $20.50/$15.00
- w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
BEEF BURGER $15.00
- w bacon egg cheese, lettuce, beetroot chutney & chips carrot red onion beetroot
PANCAKES $13.00/$8.50
- choc chip or blueberry pancakes
TOASTIES 3 fillings $6.50
- (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
WEDGES W SALSA + SOUR CREAM $8.00/$6.50
Paninis
EGG ON TOAST ANY STYLE $9.00

- Add bacon
Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
Southern fry $16.00
- Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
-Add bacon and / or cheese
Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
Nuggies $6.00
- Crumbed free range chicken nuggies with sauce

Tako Kyuri $7.00
- octopus cucumber dressed with a vinegar sauce
Steak Don $22.00
- grilled scotch fillet on rice
Nankotsu $8.00
- deep fried Chicken knuckles
Tan Tan Mein $16.50
- spicy pork and chicken ramen in a spring onion ginger soup
Yaki Soba $9.00
- fried noodles with pork and assorted vegetables
Salmon Ikura Don $23.00
- fresh salmon sashimi and salmon roe on Shi Rice
Beef amiyaki $15.00
- grilled beef sirloin with a special Japanese sauce
Ebiten Avo Roll $11.00
- prawn tempura and avocado

Roasted Duck Curry $ 14.00
- red curry paste cooked with roast duck, vegetables, pineapple, tomatoes in coconut milk and vegetables
Massaman Curry $ 12.00
- massaman curry paste cooked with meat, potato and nuts in coconut milk
Red Curry $12.00
- red curry paste cooked with meat and vegetables in coconut milk
Cashew Nuts $12.00
- stir fried meat, vegetables with cashew nuts in homemade sauce
Fish Cakes (5 Pcs) $5.50
- minced fish mixed with red curry paste, beans served with sweet sauce
Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
Tempura Prawns (8Pcs) $9.00
- crumbed prawns served with sweet chilli sauce
Seafood With Ginger $14.00
- stir fried mixed seafood with homemade sauce, ginger and vegetables

Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.

- Beef $13.90
Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
Khow Pad Kraprow (Spicy Fried Rice)
- Fried rice with egg, garlic, chili, basil leaves and vegetables
Gaeng Kiew Whan (Green Curry)
- Thai green curry with coconut cream
Pack 2 $40.00
- Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
Gaeng Guoy (Banana Yellow Curry)
- A delicious of yellow with banana, pineapple, onion, potato, tomato and coconut cream
Pad Khing (Fresh Ginger)
- Stir fried with fresh ginger, dried mushroom & spring onions
Pad Khee Mow (Spicy Noodles)
- Stir fried rice noodles with garlic, chili, basil & fresh vegetables

Taro $3.00ea
- Boiled with or without coconut cream
Lamb curry S$5/L$8
- With potatoes
Green banana $1.50ea
- Boiled with or without coconut cream
Lu pulumasima $10.00
- Povi with taro leaves in coconut cream
Kumara $3.00ea
- Boiled with or without coconut cream
Pan fried fish $6.00
- With vegetables
Ota ika $6.00
- Raw fish coconut cream
Pulumasima $5.00
- Povi

Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
-Citrus Pulled pork
- slaw / sriracha mayo
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli

Guo Tie $14
- Pan fried beef dumpling, celery
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger
Yanpi Wontons (*) $20
- Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Guo Bao Rou (GF/*) $30
- North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
All dumplings are proudly made by Mrs Wang