Beirut in Auckland Menu

FOOD FOOD
  • Pashmak $14
    • saffron floss, clotted cream, seeds, dried fruits, apricot tea
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Persian flatbread $6
    • whipped garlic, harissa
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk

Nearby Sample Menus

  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Salmon on Herb Waffle $19.50
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • So Frenchy, So Toast VGA $19.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Beef Lemon Grass Vermicelli Noodles $18.50
  • Black Stack Burger $18.50
  • Stew Dough in Brown Sauce $22
  • Deep Fried Duck With Taro $28.00
  • -Whole $32.00
  • Scallops With Spicy Sauce $30.00
  • -Half $34.00
  • Squids With Spicy Sauce $22
  • Crab meat With Bean Curd $26.00
  • White & Tomato Sauce on Fried Rice $22.00
  • Satas al horno con chimichurri $14.00
    • baked portobello mushroom, chickpea puree, chimichurri sauce
  • Jamon de Bellota $44.50
  • Boquerones (white anchovies) $11.50
  • Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
    • salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
  • Almejas al vapor con apio $13.00
    • steamed Cloudy Bay diamond shell clams, celery, garlic
  • Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
  • served with bread, tomato and olive oil
  • Helado $10.50
    • ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
  • Ducks Deluxe Burger N/A
    • Snapper, Fried Onion, Egg, Tomato, Tartare Sauce and Mayo
  • Curry Chips $6.90
  • John Dory $4.90
  • Thickshakes - extra $1.00
  • Meat Patty $2.90
  • Thickshakes N/A
    • Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
  • White Bait Fritter $9.90
  • Three Some $24.90
    • 3 Fresh Fish, 3 Chips, 3 Sausages, 3 Squid Rings
  • Classic Burger $9.50
    • Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce & Chips
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • French Toast $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Half $9.00
  • Quarter $5.00
  • Whole $16.00
  • Potato. Kumara. Pumpkin $0.60
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • Chips $2.50
  • Mixed Vegies
  • -Small $2.00
  • Smashed Avo on Sourdough $13.00
    • mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
  • OMELETTE Streaky Bacon $15.00
    • with caramelized onion tomato, spinach with side salad
  • Kid's Sausage & Hashbrown $7.00
    • one sausage one hash brown with one white toasted bread, jam & tomato ketchup
  • Toasted bagel $6.00
    • cream cheese jam
  • Omelette Vegetarian $13.00
    • caramelized onion spinach mushroom feta cheese with side salad
  • Kid's Pancakes W/banana $6.00
    • tom stack of pancakes and grilled banana drizzled with maple syrup and Icing Sugar on Top
  • Creamy Mushrooms $14.00
    • feta cheese cream basil pesto with sourdough
  • CLAT Bagel $16.00
    • chicken lettuce avocado tomato cream cheese on toasted bagel
  • B12 Plain Soup Noodles $6.99
  • H22 Chicken Slices and Salted Fish Fried Rice $8.99
  • K7 Tofu with Assorted Meat $17.99
  • K13 Fried Prawn Ball/ Fried Fish Ball $18.99
  • i5 Beef Gravy Soup $7.99 /$13.99
    • Small/Large
  • G1 Boiled Dumpling $8.99
    • 20 pcs
  • H16 Sweet & Sour Chicken/Pork/Fish with Rice $8.99
  • H25 Assorted Vege Fried Rice $8.99
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Teriyaki Chicken $10.00
    • with vegetables
  • Teriyaki Chicken Udon Noodles $10.00
    • in Soup
  • Fried Seafood Udon Noodles $10.00
  • Teriyaki Salmon $20.00
  • Yakiniku Beef $14.00
  • Chicken Katsu $15.00
    • with vegetable salad
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Toasted Bagel $7.50
    • W/ veggie cream cheese (*Chef's Recommendations) - Add salmon $3.00
  • Californian $14.50
    • Mixed greens, cheddar, tomato, cucumber, capsicum, sprouts, guacamole, hummus, pesto (Add chicken breast $3.00)
  • Freshly Baked Bread Rolls $8.50
    • W/ Spanish olive oil, balsamic vinegar, parmesan, sea salt
  • Pizza Rolls $15.00
    • W/ herbed marinara sauce and mozzarella
  • Martini w/ Mac & Cheese $30.00
    • Choose a specialty martini and one of our gourmet mac & cheese dishes
  • - BBQ Pulled Pork $18.00
    • Slow roasted for 16 hours, house BBQ sauce, cheddar, and red cabbage cider slaw
  • Glazed Beetroot and Feta $14.00
    • W/ rocket, toasted pine nuts, balsamic reduction and Spanish olive oil
  • Breakfast Burrito $15.00
    • Your choice of sausage, bacon or black beans w/ scrambled eggs, salsa verde, guacamole, jalapenos, hot sauce, sour cream and cheddar
  • Prawn twister $1.50
  • Teriyaki Beef $11.00
  • Teriyaki Chicken $11.00
  • Salad with Teriyaki Beef $11.50
  • Teriyaki Beef $11.00
  • Tempura Prawns $12.50
  • Teriyaki Chicken $13.00
  • Grilled Salmon $13.50
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Omellete $15.90
  • Avocado, salmon on, toast $9.80
  • Hot chip $5.80
  • Nachos $12.90
  • 2 eggs on 2 toasts $7.50
    • Scramble, poach or fried
  • Egg scrambled $2.50
  • Toasted bagel $4.90
    • With cream cheese and iam
  • Lamb Shesh / Chicken Shesh $14.00
  • Mansaf $15.00
  • Falafel with rice $14.00
  • Half Chicken $15.00
  • Mix Kebab $10.00
  • Whole Chicken $25.00
  • Shawarma with Chips $14.00
  • Lamb or Chicken with rice $14.00
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • Little People $ 8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Fries $6.00
  • Bacon / Mushroom $4.00
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Smoked salmon $4.50
  • Tomatoes / Avocados / Eggs $3.00
  • Free range eggs $9.00
    • Poached, scrambled, fried on organic sourdough
  • -Add bacon $4.00
Beirut

Beirut

location

Address

85 Fort Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

93676882

clock

Opened hours

Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 23:00 Friday 7:00 - 23:00 Saturday 12:00 - 0:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Lebanese , Mediterranean , Middle Eastern

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
85 Fort Street, Auckland, Auckland, 1010, New Zealand