Berry Tasty in Napier Menu

Berry Tasty in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Mission Estate Winery offers many options including Chef's Market Soup and Master Stock Consommé. Tank Juice Bar includes a wide range like Classic Caesar or Wild Child. The Kraken and Lust from . Hells Pizza offers Barm Bracks and Lamb Curry + Rice.

Nearby Sample Menus

  • All Sauce Chip $4.50
  • Mushroom $1.00
  • Crab Stick $1.80
  • Kumara Chip $4.50
  • Hawaiian $5.50
  • Fresh Tarakihi Battered $4.50
  • Steak $5.00
  • Egg $1.00
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
  • PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • HOT DOG $3.50
  • FISH (CRUMBED) $4.50
  • JACKET POTATO TOPPED WITH CHEESE, BACON & SOUR CREAM $5.00
  • PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
  • Sweet & Sour
  • Deep Fried Chicken with Mixed Vegetables $13.50
  • Ginger
  • Grilled Chicken with Satay Sauce $14.50
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • -Seafood $16.50
  • Spaghetti alla vongole $ 19.9
    • fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
  • Margherita pizza (V) $ 17.9
    • mozzarella, sliced tomato, fresh basil
  • Lasagna al forno $ 19.9
    • homemade beef mince lasagna
  • Penne al forno $ 17.9
    • oven baked penne pasta, bacon, mushrooms, peas, mozzarella & parmigiano
  • Vegetariana pizza (V) $ 18.9
    • pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
  • Fettuccine con pollo $ 19.9
    • sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
  • Chilli pizza pane $ 6.9
  • Risotto di pollo $ 19.9
    • arborio rice, chicken, mushrooms sauteed w. olive oil, garlic, tomato crema & rocket
  • Hot Fries $6.50
  • Gourmet Ice Cream $9.90
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Burger in a bowl $10.90
    • the Same price. Your favourite burger, no bun extra lettuce
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • Lechon Kawali $19.90
    • Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Lamb Khoresh $21.90
    • Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
  • Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
  • “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
  • Otago Whitestone “Windsor Blue”
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Double $25.00
  • Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
  • Salt ‘n’ Pepper Squid    - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
  • French fries with tomato sauce $6.50
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
  • Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • Fish of the Day - Chef's inspiration created fresh each day $29.90
  • Yum Goong $25.50
    • King prawns, green salad with garlic, chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onion
  • Yum Nuea $21.50
    • Thai salad with grilled beef, roasted sweet chilli, fish sauce, beef juice, tomatoes, red onion, coriander and spring onions
  • Curry Puff $9.50
    • Chicken patties (also Known as "Thai Pies")
  • Massaman Lamb $25.50
    • Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
  • Beef Black Pepper $21.50
    • Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
  • Kimao Pad Kai $21.50
    • Thai fried rice with chicken, fried egg and mixed vegetables
  • Gaeng Dang Talay $27.50
    • Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
  • Mutt Sizzling Duck $27.50
    • Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
  • Biscotti “Cantucci” fatti in casa con Vin Santo $16.00
    • Artigiano cantucci, a double baked tuscan biscuit served with Vin Santo, a fortified wine used for dipping.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Lasagne all’emiliana s $23.00 / m $31.00
    • Traditional style lasagna all’ Emiliana, rich layers of pasta, ragu, béchamel and cheese.
  • Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
    • Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • 30 gram portion $14.00
  • Baked Apple Dumplings $14.00
    • Cinnamon custard, double cream
  • French Toast $14.50
    • Traditional French toast with bacon & maple syrup, or fresh fruit & cream
  • Te Pania Classic Breakfast $22.00
    • Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
  • Salad of Heirloom Tomatoes $24.00
    • Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
  • Te Pania Bread Selection $14.00
    • With vegetable purees and relish
  • Hachiya Persimmon Galette $14.00
    • Short crust persimmon anglaise, vanilla ice cream
  • 60 gram portion $21.00
  • Hawaiian $9.00
  • Steak & Onion $4.90
  • Paua Fritter $4.30
  • Fish Bite $1.50
  • Ham & Cheese $4.50
  • Spin Spud $3.90
  • Corn Fritter $2.40
  • Corn on the Cob $2.00
  • fried haloumi $4.00
  • avocado ( if available) $4.00
  • Poorman's potatoes $17.50
    • with fried eggs, wild greens DF GF
  • Toasted sour dough $6.00
    • with butter and jam
  • Buckwheat pancakes, black currant $17.50
    • compote, maple syrup, coconut yogurt, DF GF
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • Buddha bowl $19.50
    • jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • FRIES $5.00
    • aioli + tomato sauce
  • CHOOSE YOUR MEAT
    • chicken or ham
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • Tempura Battered Fish $12.00
    • steak fries, green salad
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • English Tea & Green Tea $3.50
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Seafood Risotto $25.00
    • a selection of prawns, scallops & salmon poached with tomato beurre blanc
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Blueberry Chocolate Mud Cake
  • Fruits of the Sea $16.00 - $27.00
  • Dumpling 12 Pack Combo $16.00
  • The Grand $22.00 - $32.00
  • Four Seasons $14.00 - $24.00
  • Margherita $8.00 - $14.00
  • Dumpling 6 Pack $9.00
  • Simply Proscuitto $18.00 - $28.00
  • Salmon $16.00 - $27.00
Berry Tasty

Berry Tasty

location

Address

600 Main North Road, Bay View, Bay view, Hawke's Bay, 4104, New Zealand

phone

Phone

068367003

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Sandwiches

features

Features

Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
600 Main North Road, Bay View, Bay view, Hawke's Bay, 4104, New Zealand
Similar Restaurants based on Cuisines