Address
600 Main North Road, Bay View, Bay view, Hawke's Bay, 4104, New Zealand
Berry Tasty in Napier Menu
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Berry Tasty in Napier has no menu available, but can choose from many other options such as Toasted Crumpets or Granola from Little Black Bird. Mission Estate Winery offers many options including Chef's Market Soup and Master Stock Consommé. Tank Juice Bar includes a wide range like Classic Caesar or Wild Child. The Kraken and Lust from . Hells Pizza offers Barm Bracks and Lamb Curry + Rice.
Nearby Sample Menus
- Tabbouleh; $5.90
- Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
- -Falafel salad; $13.50
- -Hummus; $8.00/$10.00
- Meat on chips;Marinated grilled donner meat served on chips with a choice of three sauces $8.50
- -Falafel; $9.00/$11.00
- Large; $11.50
- Garlic bread; $4.50
- Chicken Nugget $0.70 each
- Chicken Satay $9.90
- Mussels (5) $9.90
- Crumbed Chicken Fillet $3.50
- Tarakihi
- Oysters 1/2 doz $8.90
- Hamburger $6.40
- Mushroom Burger $7.40
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9 Mussels, tomato, wine & herbs $12
- Mussels steamed open with tomato, wine and herbs
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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Fish, chips & salad $18
- The "I can't decide" option for hungry peeps
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Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
- North Carolina BBQ pork belly, vanilla cauliflower, apple compote $18.00
- Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
- Double $25.00
- Double $25.00
- Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
- Shoestring fries with aioli $8.00
- Mascarpone tortellini, hot smoked salmon, pea, fresh parmesan $17.00
- Olives, marinated Italian green & black $9.00
- Pickle $2.00
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Prawn spinach $19.00
- Prawns cooked in spinach, onion tomato gravy & spices
- -Entre - Mix Platters
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Goan fish curry $17.00
- Pieces of fi sh cooked in fi ne onion tomato and coconut gravy fi nish with lemon.
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Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
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Prawn vindaloo $19.00
- Prawns cooked in onion tomato gravy with vindaloo sauce.
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Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
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Paneer mutter $15.00
- cubes of cottage cheese and green peas cooked kashmiri style.
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- French fries with tomato sauce $6.50
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Chicken Vindaloo (Very Hot) $15.50
- a south Indian speciality for those who are brave at heart
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Aloo Gobhi $14.50
- cauliflower and potatoes cooked with dry ground spices
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Lamb Dhanshak $16.50
- tender lamb pieces cooked with yellow lentils, chopped spinach & onion tomato gravy
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Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney
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Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
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Lamb Samosa $7.50
- tender lamb in a mild masala sauce, encased in a crispy tasty pastry
- Mango Lasi $6.00
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Malai Kofta $14.50
- potatoes, homemade cottage cheese, nuts and spices, deep fried and served with cashew creamy gravy
- Pineapple Ring $1.00
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Hogster’s Healthy Helpings $4.90
- Mashed Potato
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El Grande Chicken $25.90
- Chicken breasts with cheese sauce, Mexicana salsa and sliced jalapeños.
- Horopito Chilli Sauce $2.20
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Natural Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
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Crispy Flathead Burger $18.90
- Crumbed flathead fillets, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and creamy tartare sauce.
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Avocado & Béarnaise Chicken $25.90
- Chicken breasts with avocado and béarnaise sauce.
- Guacamole $2.20
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Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
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Island Style $13.50
- Two poached eggs, tomato & pineapple salsa, fresh spinach, ciabatta or seed & spelt toast
- Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
- Focaccia & ciabatta, extra virgin olive oil, dukkah / Mixed marinated olives & crostini / Spiced, salted & roasted nuts / M&H pickled vegetables $7.00
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Crispy bacon & blue cheese $18.00
- With rocket, roasted walnuts, balsamic glaze
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Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
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Salt & pepper squid $20.00
- Julienne vegetables, mung beans, chilli, fried shallots, lime & palm sugar dressing
- -With a poached egg $20.00
- Ham & Pineapple $4.50
- Bacon $7.50
- Chicken $7.50
- Sausage $2.90
- Hamburger $6.50
- Steak & Egg $9.00
- Chicken & Cheese $4.80
- Egg $7.50
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Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- - seasoned vegetables seared on the grill with a fresh tomato salsa
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- - grilled steak, caramelised onion and tomato relish
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
- Available until kitchen closes at 2pm
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
- Menu available Monday – Sunday 11:30am~2pm
- Basket of Fries with Aioli $6.50
- Simply Proscuitto $18.00 - $28.00
- Red, Green and White $12.00 - $16.00
- Fruits of the Sea $16.00 - $27.00
- Carnivore $15.00 - $26.00
- Margherita $8.00 - $14.00
- Dumpling 6 Pack $9.00
- Pork Belly Steamed Bun $5.00
- Four Seasons $14.00 - $24.00
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Rump 200gram $17.50
- Prime steer beef served with BBQ sauce
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Chicken schnitzel $21.50 / $26.50
- Chicken breast crumbed & covered with apricot sauce
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Pork 200gram $22.50
- NZ fresh pork with apple sauce
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Mixed Grill $29.50
- World's top selling stonegrill combining beef, pork, lamb & chicken accompanied with garlic aioli
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Fish of the day
- Please ask your wait person for today's special
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Lunch Steak $17.50
- Prime scotch covered in pepper, mushroom or garlic gravy
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
- GK toast x2 $3.50
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Berry Tasty
Phone
068367003
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 9:30 AM – 4:00 PM, Sunday: 9:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Sandwiches
Features
Bar Not Available , Quick Bites , Group Meal , Seating , No Takeaway , Disabled Friendly , Dinner , Outdoor Seating
600 Main North Road, Bay View, Bay view, Hawke's Bay, 4104, New Zealand
- Napier Cafe Food Menus
- Napier Sandwiches Menus
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- Hawkes Bay Sandwiches Menus