Biggies Pizza in Dunedin Menu

POPULAR DISHES POPULAR DISHES
  • Pepperoni
    • Tomato base, cheese and pepperoni.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • The john candy
    • Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The robert muldoon
    • Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • Loaded wedges $12.00
    • Mozzarella, parmesan, bacon, sour cream and sweet chilli
  • Onion rings $8.00
    • With aioli sauce
  • Jalapeno poppers $12.00
NYC ORIGINALS NYC ORIGINALS
  • Mushroom
    • Tomato base, cheese, mushroom and parmesan.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Italian sausage
    • Tomato base, cheese and italian sausage.
  • -12" $19.00
  • -20" $35.00
  • -g free $23.00
  • ●pepperoni
    • Tomato base, cheese and pepperoni.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Just cheese
    • Tomato base and cheese.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Jalapeno
    • Tomato base, diced jalapeno, mozzarella and parmesan.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Margherita
    • Tomato base, cheese and fresh basil.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
BIGGIES FLAVORS BIGGIES FLAVORS
  • The rosanne barr
    • Tomato base, spring onion, parmesan, ham, pineapple and cheese.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The john candy
    • Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The pavarotti
    • Tomato base, cheese, capsicum, bacon, pepperoni, red onion and mushroom.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The queen latifa
    • Tomato base, cheese, red onion, fresh tomato, capers, spinach, house smoked salmon, roasted red capsicum and cream cheese.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The robert muldoon
    • Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The victoria beckham
    • Tomato base, cheese, red onion, sundried tomato, spinach, roast pumpkin, roast capsicum, feta and pesto oil. Add david for
  • -Bacon $2.00
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The prince tui teka
    • Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The jack black
    • Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The nigella
    • Tomato base, black olive, blue cheese, sundried tomatoes, caramelized onions and mozzarella.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The j lo (V)
    • Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The oprah
    • Spiced apricot sauce, smoked chicken, cashew nut and cream cheese.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The pablo escobar
    • Sundried tomato, jalapenos, spinach, chorizo, fresh tomato and feta.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The nacho libre
    • Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
FRIES AND SIDES FRIES AND SIDES
  • Chips $8.00
    • With aioli
  • Lemon pepper wedges $9.00
    • With aioli sauce
  • Loaded wedges $12.00
    • Mozzarella, parmesan, bacon, sour cream and sweet chilli
  • Garlic bread $8.00
  • Onion rings $8.00
    • With aioli sauce
  • Greek salad $9.00
    • Olives, feta, red onion, spinach, sundried tomatoes and pesto
  • Salt and pepper squid $11.00
    • Tartare sauce and fresh lemon.
  • Cheesy chips and gravy $10.00
  • Jalapeno poppers $12.00
  • Cholula hot sauce $2.50
  • Aioli $2.00
  • Chipotle mayo $2.00
DESSERTS DESSERTS
  • Dessert pizza of the day $19.00
    • Please ask our staff for today's flavor.
  • Cookie pizza $19.00
    • Please ask our staff for today's flavor.

Nearby Sample Menus

The Jitsu (sample menu)
  • Gedashi Tofu $7.50
    • deep fried tofu
  • Salmon $5.00
    • lettuce capsicum and cucumber
  • Mixed Seafood Fry $15.90
    • prawn fish squid in Japanese panko breadcrumbs
  • Teriyaki Tofu served with plain rice $12.00
  • Cucumber $4.50
  • Oyakodon $11.50
    • chicken eggs and onion
  • Teriyaki Chicken $7.90
    • capsicum carrot and cucumber
  • (meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
No.7 Balmac (sample menu)
  • Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
  • Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
  • No.7 Balmac Kitchen Platter $27.00 / $42.00 / $68.00
  • Hummus, garden pesto, spiced chickpeas, ciabatta $15.00
  • Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
  • Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
  • Housemade wheat grain toast & jam $9.00
  • Bruschetta $14.00
La Porchetta (sample menu)
  • -L $15.20
  • Bowl of Chips (V) $6.50
    • Choice sliced potatoes cooked until lightly golden
  • 16. Mexicana
    • Tomato base, mozzarella, capsicum, hot salami and chilli
  • 2. Select a Side
  • 3 Marinara. *(GF)
    • Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
  • -S $10.90
  • Eggplant and Ricotta from Sicilia (V)
    • Italian tomato sauce base, mozzarella, ricotta cheese, Italian provolone cheese, and eggplant, topped with fresh basil
  • Roasted Pumpkin Calzone from Campania (V) $16.90
    • Pizza base turnover filled with roasted pumpkin, spinach, ricotta, parmesan and provolone cheese, topped with Italian tomato sauce and parmesan cheese
Copper (sample menu)
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Sticky date + banana pudding with rum butter toffee sauce $12.00
  • Hoisin pork belly on kumara fondant with scallion salsa $34.00
  • Prime beef au-frites with red wine jus + salsa verde $36.00
  • Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
  • Spelt bakery breads + dips $12.00
  • Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Filadelfios (sample menu)
  • Beef Nachos $19.50 Lge / $14.00 Sm
    • A rich meat, tomato and chilli bean sauce served on a bed of corn chips coated with melted cheese and sour cream.
  • Chicken
    • Smoked chicken, cranberry sauce, brie cheese. This is our speciality!
  • Ice Cream Spider $6.50
    • Coke, Raspberry or Lemonade
  • Banoffi Sundae $10.50
    • Layers of liqueur-soaked chocolate biscuits, caramel, bananas, ice cream – topped with cream and chocolate flakes.
  • Hyde Park
    • Caramelised onions, mushrooms and a hint of blue cheese.
  • Peach Crunch $25.00 Med / $15.00 Sm
    • Caramel sauce, peaches and Crunchie bar.
  • Lamb Salad $16.00 Large
    • Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
  • Medium (8 Slices) $25.00
Taste of Tandoor (sample menu)
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Butter Chicken $14.00
    • boneless pieces of chicken cooked in butter, coriander, tomato and ginger to produce the most popular dish served from the kitchen
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
  • Chocolate Naan $4.00
    • house specialty, naan bread sprinkled with dark chocolate
  • Raita $3.00
  • Keema Naan $5.00
    • naan bread with a stuffing of lightly spiced lamb mince
  • Mushroom Mutter $13.00
    • green peas and mushroom cooked tomatoes, spices and herbs
  • Lamb $14.00
Golden Harvest Restaurant (sample menu)
  • Deep Fried Spicy & Crispy Chicken Pieces $22.00
  • BBQ Pork Buns $6.00
  • Beef in Chinese / Assorted Veg $22.00
  • Assorted / Chinese Veg & Chinese Mushrooms $18.00
  • Beef with Ginger & Spring Onion $22.00
  • Chinese Roast Pork & Tofu $22.00
  • Deep Fried Hot & Spicy Squid $24.00
  • Boneless Blue Cod in Sweet & Sour Sauce $30.00
Rhubarb (sample menu)
  • Classic Eggs Benedict $18.50
    • poached free range eggs, english muffin, hollandaise sauce with fried potatoes - bacon
  • Coconut Pancakes $15.50
    • with grilled banana and maple syrup. Add bacon $4.00
  • Free Range Eggs and Toast $9.00
    • poached, fried, scrambled - grain, sourdough, seed (+$2.00), gluten free (+$1.00)
  • Smoked salmon $16.50
    • capers, cream cheese, spinach
  • Grain/ sourdough toast $3.00
  • Mushrooms $4.00
  • Salad selection (small / large) $6.00
    • add chicken/ hot smoked salmon
  • Fried potatoes $3.00
Velvet Burger (sample menu)
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Native Kumara Chips $7.5
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Wedges $8.5
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Caffe Diem (sample menu)
  • Spicy Chicken Bites Waffle $17.00
    • Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
  • Pork Belly Steamed Buns & Slaw $18.00
    • Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
  • All-Day
  • Curly Fries $7.00
  • - Almonds - choc drizzle
  • Kiwi Berry $14.00
    • Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
  • Waffles Bowls $9.00
    • Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
  • Chicken Karaage $8.00
    • Japanese fried chicken
Noodle Hut (sample menu)
  • Combination Soup $12.90
    • Thin egg noodles with prawns, chicken, BBQ, pork, beef, served with fresh vegetables in a soup
  • Vegetarian Soy Noodle $9.90
    • Thin egg noodles with fresh vegetables in dark soy sauce
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Honey Chicken Noodle $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed thin egg noodles and vegetables
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • Chicken Chow Mee $11.50
    • Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
  • Seafood Nasi Goreng $13.50
    • Malaysian style fried rice tossed with prawns, salad mix, fish ball and fresh vegetables
Craft Bar (sample menu)
  • Craft Jumbo Breakfast $19.50
    • eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
  • Greek Salad (V)(GF)(DF) $17.50
    • A fresh salad with roquette, Kalamata olives, feta, tomato & cucumber, dressed with an oregano vinaigrette.
  • -Add homemade hash browns $3.00
  • Eggs on Toast $12.00
    • Poached or fried
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Beef Burger $19.50
    • Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
  • Thai Beef Salad / Steak, Egg & Fries / Chicken Filo $22.50
  • Asparagus & Corn Fritter $18.00
    • fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
The Hill Cafe & Bar (sample menu)
  • Meatball Sandwich $17.00
    • With chips or salad
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • Crinkle Cut Chips with Aioli $6.50
  • Vegetarian Sandwich
    • Changes daily, please ask your friendly wait staff
  • Pasta & Meatballs / Hotdogs on a Stick & Chips / Hawaiian Pizza & Chips $8.00
  • Pork Ribs $22.00
    • In chipotle barbecue sauce
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
Angus Resaturant & Bar (sample menu)
  • Angus's loaf $10.00
    • fresh homemade baked loaf of soft white bread, served with soft garlic butter
  • Seafood chowder $12.50
    • seafood chowder served with toasted homemade focaccia bread
  • Antipasto $16.50
    • a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
  • Roasted vegetables $5.00
  • Steak fries $5.00
  • Angus coleslaw $3.50
  • Lamb shank $25.00/$30.00
    • tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)
  • Gourmet ice cream $11.50
    • three flavours of gourmet ice cream served with whipped cream and fresh fruit
With Sugar Cafe (sample menu)
  • spinach $3
  • Grain free muesli w coconut yoghurt, banana and almond milk (g.f.) (d.f.) (vegan) (paleo) $10.5
  • field mushrooms $4
  • add haloumi $3
  • Soup of the day served w ciabatta $10
  • gluten free bread $3
  • Toasted muesli w rhubarb compote and natural yoghurt $9
  • Ciabatta, bagel or fruit toast w preserves and butter $6.5
Biggies Pizza

Biggies Pizza

location

Address

153 Stuart Street, Dunedin, New Zealand

phone

Phone

0275211091

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Reservations ,  Takeout ,  Seating

Location
153 Stuart Street, Dunedin, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern