Biggies Pizza in Dunedin Menu

POPULAR DISHES POPULAR DISHES
  • Pepperoni
    • Tomato base, cheese and pepperoni.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • The john candy
    • Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The robert muldoon
    • Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • Loaded wedges $12.00
    • Mozzarella, parmesan, bacon, sour cream and sweet chilli
  • Onion rings $8.00
    • With aioli sauce
  • Jalapeno poppers $12.00
NYC ORIGINALS NYC ORIGINALS
  • Mushroom
    • Tomato base, cheese, mushroom and parmesan.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Italian sausage
    • Tomato base, cheese and italian sausage.
  • -12" $19.00
  • -20" $35.00
  • -g free $23.00
  • ●pepperoni
    • Tomato base, cheese and pepperoni.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Just cheese
    • Tomato base and cheese.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Jalapeno
    • Tomato base, diced jalapeno, mozzarella and parmesan.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
  • Margherita
    • Tomato base, cheese and fresh basil.
  • -12" $19.00
  • -20" $35.00
  • -Gluten free $23.00
BIGGIES FLAVORS BIGGIES FLAVORS
  • The rosanne barr
    • Tomato base, spring onion, parmesan, ham, pineapple and cheese.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The john candy
    • Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The pavarotti
    • Tomato base, cheese, capsicum, bacon, pepperoni, red onion and mushroom.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The queen latifa
    • Tomato base, cheese, red onion, fresh tomato, capers, spinach, house smoked salmon, roasted red capsicum and cream cheese.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The robert muldoon
    • Tomato base, cheese, mushroom, capsicum, bacon, pepperoni, italian sausage and prime steak and BBQ sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The victoria beckham
    • Tomato base, cheese, red onion, sundried tomato, spinach, roast pumpkin, roast capsicum, feta and pesto oil. Add david for
  • -Bacon $2.00
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The prince tui teka
    • Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The jack black
    • Tomato base, smoked chicken, pepperoni cheese, fresh tomato, jalapeño and bbq sauce.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The nigella
    • Tomato base, black olive, blue cheese, sundried tomatoes, caramelized onions and mozzarella.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The j lo (V)
    • Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The oprah
    • Spiced apricot sauce, smoked chicken, cashew nut and cream cheese.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The pablo escobar
    • Sundried tomato, jalapenos, spinach, chorizo, fresh tomato and feta.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
  • The nacho libre
    • Chilli con carne, cheese, green capsicum, sour cream, corn chips. Available in vegetarian.
  • -12" $24.00
  • -20" $45.00
  • -Gluten free $28.00
FRIES AND SIDES FRIES AND SIDES
  • Chips $8.00
    • With aioli
  • Lemon pepper wedges $9.00
    • With aioli sauce
  • Loaded wedges $12.00
    • Mozzarella, parmesan, bacon, sour cream and sweet chilli
  • Garlic bread $8.00
  • Onion rings $8.00
    • With aioli sauce
  • Greek salad $9.00
    • Olives, feta, red onion, spinach, sundried tomatoes and pesto
  • Salt and pepper squid $11.00
    • Tartare sauce and fresh lemon.
  • Cheesy chips and gravy $10.00
  • Jalapeno poppers $12.00
  • Cholula hot sauce $2.50
  • Aioli $2.00
  • Chipotle mayo $2.00
DESSERTS DESSERTS
  • Dessert pizza of the day $19.00
    • Please ask our staff for today's flavor.
  • Cookie pizza $19.00
    • Please ask our staff for today's flavor.

Nearby Sample Menus

Speight's Ale House (sample menu)
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • James Speight's Porter Sausage & Mash $14.00
    • Locally made porter sausages, served on potato mash and topped with caramelised onion, peas and gravy. Served with Ale House bread
  • Seafood Chowder $14.50
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
  • Blue 'n' Gold $22.50
    • Southern blue cod lightly golden fried in Speight's beer batter, served with fresh garden salad and fries
  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Roast Vegetable Salad $16.50
    • Warm roast vegetables. Served with feta cheese and reduced balsamic glaze and chilli jam
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
La Porchetta (sample menu)
  • Set Menu
  • - Fish Bites
  • -L $16.50
  • - Spaghetti Bolognese
  • - M $17.00
  • (Add 1.00 to upgrade to Parmigiana)
  • -L $15.20
  • -M $14.40
Little India (sample menu)
  • Raita $3.50
  • Mango Chutney $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Dog With Two Tails (sample menu)
  • Angus BeefBurger (G.F.O) $17
    • with Beetroot Relish, Swiss Cheese, Lettuce, Aioli & Hummus
  • G.F.O= Gluten Free Option
  • Organic Lamb Salad (G.F.) $19
    • marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
  • All Eggs & Meat are Free Range
  • Add Bacon $4
  • V=Vegetarian
  • GF=Gluten Free
  • Seafood Chowder (G.F.O) $18
    • with Green Lipped Mussels, Salmon & Sourdough
Adana Turkish Cafe & Takeaways (sample menu)
  • Lamb Doner $11.00
  • Combination $17.00
  • SWEET CHILI SAUCE
  • Lamb Iskender $14.50
  • Combination Iskender $15.50
  • Chicken Wrap $11.00
  • Chicken Iskender $14.50
  • Shish on Rice $17.00
Starters Bar (sample menu)
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Hotdog $2.00
  • Dunedin’s Famous “STARTERS” Cheeseburger $3.00
  • Chicken Burger $8.00
    • W/ cranberry, brie & bacon
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Add Chips $1.00
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
The Good Earth Cafe (sample menu)
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
  • Ham $7.9
    • with mustard and organic salad
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Muesli $10
    • toasted with seeds and honey, topped with poached winter fruits and serve with apple juice, soy er almond milk.
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast with olive oil spread
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • Organic Soup $13
    • with artisan toast
Chilli Planet Thai Restaurant (sample menu)
  • -Nam Tok Pork, Beef (Spicy) $18.50
    • Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
  • Tom Yum Mushroom with Vegetables $17.50
    • Spicy and sour soup with mushrooms, lemon grass and coriander
  • Panang Tofu $17.50
    • Panang curry paste with coconut milk and vegetables
  • -Pa Nang Curry Chicken, Pork, Beef, Prawns $18.50 / $19.50
    • Panang curry paste with coconut cream and vegetables
  • -Pat Prik Thai Dum Prawn, Fish $19.50
    • Stir fried prawn or fish with garlic and black pepper sauce
  • Combination $20.00
    • 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
  • 4 x Chicken Satay Kebabs / 10 x Kra Thung Thong Chicken, Tofu / 5 x Fresh Spring Rolls Chicken, Tofu $8.00
  • ●Thai Salad
Taste of Tandoor (sample menu)
  • Lamb Seekh Kebabs (5 Pcs) $14.00
    • fine lamb mince kebabs
  • Saagwala $14.00
    • a spinach based creamy sauce tempered with mild spices
  • Taste of Tandoor Vegetarian Platter $17.00
    • consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
  • Aloo Chaat $6.00
    • savory potato snack, typically served at road-side tracks from stalls or carts in Indian
  • Paneer Butter Masala $13.00
    • homemade cottage cheese cooked in a creamy rich and mild tomato based sauce
  • Palak Paneer $13.00
    • fresh Indian cottage cheese cooked in an aromatic spinach sauce
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Seasonal Sauteed Vegetables (No Rice) $10.00
    • fresh seasonal vegetables stir fried in butter
Tramshed Bistro at Cableways Tavern (sample menu)
  • Battered Blue Cod $20.00
  • Served with our bistro mixed salad & coleslaw and fries
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • -Add egg $2.00 (each)
  • -Add garlic bread $3.00
  • Classic Lemon Pepper Chicken & Falafel
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • Pastrami Beef & Caramelised Onion
Formosa Delight (sample menu)
  • Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
    • vegan/chicken/mixed
  • Soup $ 14.80
    • Garlic chive pockets or kale pockets or six dumpling
  • Extra $1.00
  • ORGANIC SALAD DISHES
  • A plate of vege side dish(Small/Large) $ 5.80/$8.80
  • Garlic Chive Parcels or Kale parcels $ 8.80
  • Pork Chop Noodle Soup $ 13.80
  • Vegan Special Dish $ 15.80
Blueskin Nurseries Cafe (sample menu)
  • PAVA PATTIES
    • served with chilli yoghurt
  • WARM COCONUT LOAF $9.50
    • with lemon curd + whipped cream
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • BACON CHEESE BURGER $14.50
    • chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • KIDS MENU AVAILABLE
  • Kransky/smoked salmon/bacon $4.50
  • THAI CHICKEN SALAD $16.50
    • coconut poached chicken, cashews mango, crispy shallots + greens
Wig 'n' Pen Restaurant @ Law Courts Hotel (sample menu)
  • FISH WITH SALAD AND FRIES $10.90
  • Hot roasted vegetable salad $19.90
  • Sole fillets (grilled or battered) $19.90
  • PANCAKES $10.00
    • Fresh daily, with fruit yoghurt, fruit salad or maple syrup
  • SOUP & TOAST $5.90
  • Prime T-bone steak (350g) $25.90
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • SOUP OF THE DAY $5.00
KL Aroma Restaurant & Café (sample menu)
  • 53 Vegetable Korma $13.50
    • Seasonal vegetable cooked in almond, cashew nuts and gravy, a delicious mild dish
  • 59 Caramel Pudding $6
  • 42 Kottu Parota Lamb/Chicken $13.90
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 20 Onion Dosai $10
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • Dishes served with rice
  • 39 Chicken Dosai $13.90
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
  • 12 Nasi Goreng $10
    • Malaysian style fried rice with combination of shrimps, chicken, mixed vegetable
  • 24 Penang Fish Curry $16.90
    • Boneless fish with lady finger, eggplant set on a rich gravy
Craft Bar (sample menu)
  • Saturday & Sunday - 9.30am to 1pm
  • Pulled Pork / Beef Burger / Chicken Pasta $19.50
  • Fiordland Venison $32.50
  • Sirloin Steak $29.50
  • Pork Belly (GF) $25.50
    • Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
  • Chicken Filo $22.50
    • Chicken, spinach, bacon, cream cheese, brie, walnuts & apricot sauce bound in filo baked until golden, on a cabbage slaw.
  • -Add Traditional beef sausage $3.00
  • Seafood Chowder $14.00
Biggies Pizza

Biggies Pizza

location

Address

153 Stuart Street, Dunedin, New Zealand

phone

Phone

0275211091

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Reservations ,  Takeout ,  Seating

Location
153 Stuart Street, Dunedin, New Zealand
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