Black Sugar Restaurant & Bar in Auckland Menu

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Toasted museli $12.50
- w fresh fruit, prunes & natural yogurt
Toasted bagel $10.50
- w cream cheese, smoked salmon, Spanish onion & capers
Toasted bagel $12.50
- w cream cheese, avocado, tomato & bacon
Pancakes $16.00
- w grilled bacon, banana & Canadian maple syrup
Mince on toast $15.50
- Savoury mince on toasted Turkish Pide w poached egg
Eggs Benedict $17.50
- Poached eggs on toasted English muffin w bacon
Eggs Benedict $17.50
- Poached eggs on toasted English muffin w smoked salmon & spinach
Eggs Benedict $17.50
- Poached eggs on toasted English muffin w flat mushrooms, grilled tomato & avocado & hollandaise sauce
Giant baked beans $16.00
- on toasted organic ciabatta topped w a poached egg, grilled w mozzarella
Scrambled eggs $16.50
- on toast w bacon & grilled tomato
Scrambled eggs $16.50
- on toast w salmon, capers & creme fraiche
Omelette $17.00
- w spinach & mozzarella cheese
Omelette $17.50
- w caramelised onion & chorizo sausage & Brie
Egg white omelette $17.00
- w flat mushrooms, spinach, roasted red capsicum
Baghdad eggs $16.50
- Eggs fried w fresh mint, garlic & lemon on Turkish Pide w yoghurt & cumin
Full Breakfast $18.50
- two eggs, grilled tomato, bacon, sausages, hand made hash browns on toast
French toast $17.00
- brioche dipped in fragrant egg, grilled, topped w fried banana, bacon & Canadian maple syrup
Sides $6.00 (each)
- Black pudding, Wilted spinach, Grilled tomato, Hash browns, Grilled sausages, Grilled bacon, Five grain bread, Sauteed mushrooms

Garlic Bread $6.00
Focaccia bread $7.50
- grilled w basil pesto, tomato salsa & mozzarella
Seafood chowder $14.00
- w calamari, fresh fish, mussels & prawns
Pancakes $16.00
- w grilled bacon, banana & Canadian maple syrup
Bubble & squeak $18.50
- Refrried mashed potato, peas & cabbage, poached egg & grilled bacon with hollandaise sauce
Mince on toast $15.50
- Savoury mince on toasted Turkish Pide w poached egg
Eggs Benedict $17.50
- Poached eggs on toasted English muffin with bacon
Eggs Benedict $17.50
- Poached eggs on toasted English muffin with smoked salmon & spinach
Scrambled eggs $16.50
- on toast with salmon, capers & creme fraiche
Akaroa King Salmon $21.00
- grilled served on sour leeks with peppered fraiche
Sauteed chicken livers $17.50
- with Spanish onions, mushrooms & spinach in Port sauce served w toasted brioche
Grilled scotch fillet $26.00
- topped with two fried eggs, fries & peppercorn jus
Fresh fillet of fish $25.50
- we will inform you of today's preparation
Sides $6.00 (each)
- Black pudding, Wilted spinach, Grilled tomato, Handmade Hash browns, Grilled sausages, Grilled bacon, Five grain bread, Sauteed mushrooms

Garlic Bread $6.00
Focaccia Bread $7.50
- grilled w basil pesto, tomato salsa & mozzarella
Soup of Today $12.50
- we will inform you of today's choice
Seafood chowder $14.00
- w calamari, fresh fish, mussels & prawns
Tripe & onions $16.00
- served in a parsley white sauce w potato mash
Sauteed chicken livers $17.50
- w Spanish onions, mushrooms & spinach in Port sauce served toasted brioche
Crispy squid $17.00
- w wild rocket salad, fried capers, green peppercorn & saffron mayonnaise
Risotto $19.80
- w sauteed garlic & chilli prawns, snow peas, creme fraiche & Parmigiano-Reggiano
Linguine tossed $19.00
- w char grilled chicken breasr, roast cherry tomatoes & red peppers
Akaroa King Salmon $21.00
- grilled served on sour leeks with peppered fraiche
Grilled scotch fillet $26.00
- topped with two fried eggs, fries & peppercorn jus
Fresh fillet of fish $25.50
- we will inform you of today's preparation
Pan fried flat mushrooms $21.50
- w Pedro Ximenez jus, grilled haloumi & red pepper oil
Lunch on Tuesdays to Fridays $20.00 per person
- Garlic Bread. A choice of: Slow roasted pork belly w leek & Mustard cream sauce caramelised apple & crackling / Chicken Linguini w mushroom, parmigiano, basil & rocket pesto / Slices of Veal shoulder slowly braised in buttermilk served w mushroom marsala sauce & beans / Salmon gravlax w chilled prawns, rocket salad & avocado aioli / Fresh pan fried fish of the day, served w pistachio nut crumble & pickled lemon & chive hollandaise sauce includes one complimentary glass of New Zealand tap beer, house wine or fruit juice

Garlic Bread $6.50
Focaccia bread, Basil Pesto, Tomato Salsa & Grilled Mozzarella $8.00
Ciabatta $14.00
- w Organic Extra Virgin 'Masportell' Olive Oil, Dips, Balsamic

Seafood chowder $17.00
- w saffron, prawns, fresh fish, calamari & mussels
Crispy stuffed risotto balls $20.00
- filled w minced lamb & Manchego cheese, vine tomato aioli
House cured salmon gravlax, kumara roesti & sweet mustard sauce $20.00
BBQ prawns $22.50
- w salad of feta, avocado cream, cress, black olives, lemon & mint
Roast beetroot salad $20.50
- w goats cheese, croutons, toasted pecans, baby spinach, tahini & Manuka honey dressing
Salt & pepper crispy calamari, red fire, chorizo sausage & Harissa aioli $20.50

Fresh market fish of the day N/A
- wait staff will adivse
Cornfed chicken breast $34.00
- filled w mushroom duxelle, capsicum & Gruyere wrapped in proscuitto, roasted, caponata w herb risotto
Roasted lamb rack $34.50
- w smoked cheese crust, cherry relish, fennel jus
Angus scotch fillet (230g) $34.00
- char grilled, grilled field mushroom, wilted spinach & red wine shallot sauce
Angus eye fillet (200g) $35.50
- char grilled w a choice of Beamaise sauce or Whisky & green peppercorn
Duck breast pan fried $35.50
- w shallots, spiced red wine pear & caramelized orange sauce
Maple Glazed Pork Belly, caramel apple, mustard leeks, red wine syrup, crackling $33.00
BBQ summer vegetables, Portguese style chickpea & kumara saute w fresh herbs, Arrabiata sauce $33.50

Rocquetta, pear, feta, toasted pecans $8.50
Fries w aioli $7.50
Sauteed beans w garlic $9.00
Steamed broccolini, saute of courgettes, lemon virgin olive oil $9.50
Beetroot, creme fraiche, toasted almonds $9.50

Baked Cheesecake $13.50
- we will inform you of today's flavour
Eton Mess $13.50
- crushed meringue & fresh strawberries mixed with vanilla ice cream & lightly whipped cfrem
Chocolate Date Pudding $13.50
- with Fudge sauce & Vanilla Ice Cream
A trio of sugar glazed brulee $13.50
Tiramisu w Marsala & dark chocolate sauce $13.50
Pecan Pie $13.50
- served with Organic Hokey Pokey Ice Cream & Fudge Sauce
Chocolate Brownie $13.50
- served with organic Vanilla Ice Cream
A choice of three scoops of organic ice cream served in a brandy snap basket $13.50
Vanilla, Peppermint Chip Double Chocolate, Licorice Rum & raisin, Hokey pokey Cookies & Cream $13.50
A selection of cheese w fresh seasonal fruits & quince jubes (for one / two / four) $14.00 / $17.00 / $24.00

Soup of the day $14.00

Tripe & onions $19.00
- in a parsley white sauce
Lambs brains $22.00
- crumbed in panko, served w wilted spinach & whole grain mustard sauce
Sauteed chicken livers $19.00
- w Spanish onions, bacon & spinach in a Marsala Cream sauce
Atlantic scallops $22.50
- pan seared served w cauliflower puree & rocquette pesto

Scotch fillet $34.00
- char grilled, served w roast garlic sauce, large chips & malt vinegar aioli
Slow braised lamb shanks (one shank / two shanks) $21.50 / $34.50
- in Shiraz & Onion jus - one shank
Akaroa King Salmon fillet $34.00
- grilled w pistachio nut crumble served w spinach sauce
Pasta of the day $22.00
A side of asparagus $7.50
- w strawberry butter

Nearby Sample Menus

Hot Dog on Stick $2.20
Egg / Cheese /Tomato / Sweet Com /Mushroom $3.50
Combination Meats $15.50
Curry Spring Roll $2.50
White Rice Small(350ml) $2.50
Steak & Tomatoes $15.50
-Fish of The Day $3.50
Chicken & Cashew Nuts $15.50

Garden leaf salad $8
- with lemon mustard vinaigrettes
Citrus Marinated Olives $9
- with toasted almonds and crumbed feta
Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
Dessert Chef's Special $13
- With gourmet ice cream
Pepperoni $19 / $28 / $40
- Pepperoni and mozzarella
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
Orange Kumara Wedges $9.5
- All come with a paprika tomato sauce and garlic aioli

Cheese & Egg $4.80
4 $20.00
- 5 Snapper Fish, $4 Chips
BBQ Pork M $9.00 / L $11.50
Prawn & BBQ Pork M $12.50 / L $14.50
●2 to 3 persons
Prawn M $12.00 / L $14.00
●4 to 6 Person
E $10.00
- 2 fish, 2 crab stick, 2 spring roll $2 chips

Breakfast Tacos (3 pieces) $15
- Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
Kids Mini Hotdog and Fries $10
- with tomato sauce
Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Mojito Prawn Salad (OF) $23.5
- Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
Quesadilla Chicken $15
- , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread

Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)
GF= Gluten Free / V= Vegetarian
Croissant $9.50
- Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam

Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Matcha tiramisu $12.00
- with black sesame praline
Roast pork, with steamed rice and greens $12.00
Steamed white cooked chicken, with steamed rice and greens $12.00
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Chilli prawns $29.00
- wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
Steamed prawn wontons 3 for $11.00
- with chilli, galangal and coriander

Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Yasai Tempura $10.00
- Vegetable tempura served with tempura sauce
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Chickenkatsu Set $15.90
- (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
Sushi and Sashimi Combination $27.00
- Combination of today’s fresh raw fish & nigiri sushi
Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Rice dish comes with salads and 3 choice of sauces
-Combo $12.50
-Medium $14.50
-Medium $14.50
Veggie delight kebab $11.00
Falafel $16.00
Extra sauce $0.50
Lamb

Larb Gai $18.00
- minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
Kanom Pang Na Goong $8.50
- Lightly seasoned minced prawns and chicken, fried on a crisp toast base
Gaeng Dang Jae (Red Curry) $17.00
- Red Curry cooked with tofu, green beans, bamboo shoots, market vegetables and coconut milk
-Prawns / Fillet Snapper / Seafood $21.00
-Chicken/Beef/Lamb $17.50
Yellow Curry (Gaeng Garee)
- mild yellow curry cooked with potatoes, onion and carrots
Tofu Satay $8.50
- Deep fried skewered tofu topped with homemade satay sauce
Pad Phed
- With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk

Spring roll $2.00
Pumkin $0.70
Wraps L $9.5 / S $7
Crackle $2.00
Quarter $5.50
2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
Chicken S $11.5 / M $14.5 / L $18
Pork S $11.5 / M $14.5 / L $18

Fresh cockles in a tomato and salami sugo with bread $13.00
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Ask about the daily specials
Insalata mista $9.00
- Mixed salad of roast vegetables
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Panna cotta with winter berry compote and sablé $12.00

Any 2 choices with rice $12.00
Deep fried Fish-Fillet With Spicy Sauce $20.00
Steamed Pork Buns (4 Pcs) $5.00
Deep Fried Rice Cake (8Pcs) $6.00
Pan Fried Pork Dumplings (6Pcs) $8.00
Fried Spring Onion Pancake(2Pcs) $5.00
Fish-Fillet And Salty Vege Noodle Soup $13.00
Sour And Spicy Soup $10.00

8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
Full Scoop Fatties $3.9
11. Mini Squawk Dawg $7.40
- 1/2 size beef pattie, salad, aioli & velvet relish
13. Mini Animal Rights $9.90
- 1/2 size kumara & coriander pattie salad, yoghurt sauce, aioli & velvet relish
Blue/Brie Cheese $3
6. Velvet Burger $10.90
- it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
14. Mini Velvet Lady $10.90
- 1/2 size grilled chicken breast, salad, bacon avocado, aioli & velvet relish
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish

Beer Battered Fish Tacos $17.50
- Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
Winnie's Wings $15.00
- Honey Soy marinated, slow braised, crumbed & deep fried chicken wings served with carrot stick, pickles & coriander yoghurt
Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
Passionfruit & White Chocolate Panacotta $9.50
- Served with passionfruit jelly & white chocolate shard
Chicken, Bacon & Brandy Parfait $14.50
- Served with fresh bread & pickles
For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
Lamb Rack $34.50
- Grilled lamb rack served with warm potato & pea salad & salsa verde
Old No.7 Jack Daniels BBQ Ribs $20.00
- Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad

Lamb roganjosh $13
Chicken fried rice $13
Dal tadka $11
Prawn chilli $15
Schezwan noodle $13
Lamb madras $13
Kadai paneer $11
with Drink

Black Sugar Restaurant & Bar

Auckland Region > Auckland > Black Sugar Restaurant & Bar

Address

1 Atkin Avenue, Mission Bay, Auckland, Auckland, 1071, New Zealand

Phone

095284551

Email

blacksugargrill@vodafone.co.nz

Opened hours

12 Noon to 3 PM, 6 PM to 11 PM (Mon-Fri), 10 AM to 11 PM (Sat-Sun)

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Seafood

Features

EFTPOS , Takeaway , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Groups , Lunch , Seating , Brunch , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Black Sugar Restaurant & Bar in Auckland Menu

Nearby Sample Menus

Black Sugar Restaurant & Bar

Auckland Region > Auckland > Black Sugar Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1 Atkin Avenue, Mission Bay, Auckland, Auckland, 1071, New Zealand

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