Address
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Blondini's Cafe & Jazz Lounge in Wellington Menu
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Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.
Nearby Sample Menus
- Grigliata mista (for two) $46.00
- Verdure al cartoccio $9.00
- Pesce: fish
- Cotoletta di agnello fritta $23.00
- Polletto: chicken
- Rueola: rocket
- Bucatini vongole & bottarga $21.00
- Dolci fatti in casa $12.00
- Tomato $4.00
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Philly cheese steak po boy $18.00
- pepper, mushrooms, onions & fries
- Bacon $4.00
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Southern fried shrimp po boy $18.00
- big easy remoulade, iceberg, salsa & fries
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Canadian pancakes $14.90
- maple syrup & almonds
- Mushrooms $4.00
- Add vanilla ice cream $2.00
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KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes
- 5 Spicy chicken wings $6.00
- Xtra Large $3.90
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
- Cookies & cream mousse $3.50
- Strawberry cheesecake $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
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Best Ugly Bagels $14.50
- Add GF $2
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Beef Burger $19.00
- Add GF $2
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Home Made Soup $8 or $14
- Add GF $2
- -GF $2.00
- Grilled Halloumi
- Spicy Roasted Chickpeas $5.00
- Pan Fried Salmon $8.50
- ●French Toast $15.00
- Fries $7.90
- Tarakihi, miso, pickled shiitake, noodles, clam mayo, spring onion oil $34.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
- Kaikoura Scampi ceviche, avocado, Vietnamese mint, coriander, lemongrass, scampi oil $31.90
- Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
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SPANAKOPITA 19 .50
- GREEK INSPIRED SPINACH & FETA FILO PARCEL ON GREEN BEAN, SUNDRIED TOMATO & KALAMATA OLIVE SALAD
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JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED
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WAFFLES 13.50
- YOUR CHOICE OF BERRIES & VANILLA ICE CREAM OR STREAKY BACON, BANANA & DRIZZLED W MAPLE SYRUP
- GARLIC BREAD 6.50
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PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
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WARM SMOKED SALMON SALAD 16.50
- A COMBINATION OF SMOKED SALMON, COS LETTUCE, GOURMET POTATOES. & GREEN BEANS W SUBTLE ORANGE & MINT DRESSING
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ASPARAGUS & MUSHROOM ENCHILADA 11.50
- BAKED W CHIPOTLE SAUCE & MELTED CHEESE
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CEVICHE 7.00
- MARINATED IN A BLEND OF TOMATO, CUCUMBER, LIME JUICE, CORIANDER, RED ONION & COCONUT CREAM
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PLOUGHMANS $18.50
- Smoked salmon, popped capers, watercress + seed bread.
- Smoked Mackeral pate $13.50
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HALLOUMI $22.50
- Watermelon, blackberry, raddichio, poppyseeds, basil .
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MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Salmon, ricotta + watercress $16.00
- Egg, cottage cheese, almonds + celery leaves $12.50
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FREGOLA $21.50
- Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
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BLACK QUINOA + RICE BERRY $ 20.50
- Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
- Chicken Cashews, Mushrooms $14.90
- Tasty King Prawn $23.50
- Tomatoes 0.80¢
- Chicken Cashews, Pineapple $14.90
- Black Pepper Steak $14.90
- Squid Ring / Potato Fritter 0.70¢
- Sausages $1.50
- Steak & Cashews $14.90
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Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
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Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
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Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
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Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
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Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
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Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
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Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
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Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
- Bacon $7.00
- Trade Soup of the Day $15.00
- Black pudding $7.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
- Pear & Frangipane tart with butter scotch $15.00
- Bacon & eggs any style $17.00
- Grilled tomato $7.00
- PEAR & ROCKET SALAD $9.00
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Homemade Pate $10.00
- Brandy & apple pate served with pita bread
- Sauteed Mushrooms $3.50
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Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
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Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
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Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
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Cottage Pie $17.00
- A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
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Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
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Wedges $9.00
- With sour cream
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15. CHICKEN MADRAS $14.50
- Chicken pieces simmered in coconut milk and spices, tempered with fresh curry leaves and mustard seed.
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36. BEEF KORMA $14.50
- Beef cooked in a creamy sauce made of almond paste, cream and spices.
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18. CHICKEN VINDALOO $14.50
- This a Goanese style dish cooked with vinegar and spices.
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4. MIXED VEGETABLE PLATTER $11.90
- Combination of all vegetarian entrees.
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19. CHICKEN KORMA $14.50
- Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
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66. CHICKEN NAAN $4.00
- Stuffed with chopped roasted chicken.
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72. GULAB JAMUN $4.00
- Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
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51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
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Fat cut chips $7.00
- with aioli
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Salt & pepper squid $12.00
- withlime pickle
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Pie of the day $12.00
- served with brown sauce and salad
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
- Roast Duck $24.90
- Prawn/Main $23.90
- Extra Vegetable $3.00
- Extra ( 3 prawn) $6.00
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Spicy Pad Kee Mao
- Please Select meat Stir -fried wide flat rice noodles with egg and vegetables in spicy basil leaf sauce.
- Vegetable/Main $19.90
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Tom Yum
- Please Select size and meat Popular Thai spicy soup with vegetable and Thai herb
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Spicy Lamb Gal $25.90
- Thai spicy minced chicken salad served with raw cabbage and slices of cucumber.
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STEAK & KIDNEY
- Traditional Steak and kidney
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STEAK & ONION
- Diced onion on top of prime beef steak
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STEAK & CHEESE
- Cheese topping on prime beef Steak
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
- SAVOURIES $1.60
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LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
- FAMILY PIES $18.00
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MINCE SAVOURIES
- Quality beef mince with added vegetables
Blondini's Cafe & Jazz Lounge
Phone
043847657
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Lunch , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus