Address
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Blondini's Cafe & Jazz Lounge in Wellington Menu
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Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.
Nearby Sample Menus
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Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
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Market catch m/p
- forever evolving
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Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
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Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
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Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
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Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
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Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
- Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
- Creamed Smoked Potato $7.00
- Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
- Warm New Season Asparagus, Edamame Beans, Parmesan & Lemon $12.00
- Poached, Scrambled or Fried Free Range Eggs w Bacon & Toasted Sourdough $14.00
- Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Soup ‘du jour’ w Freshly Baked Bread $14.00
- BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
- Red wine demi-glace $3
- Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
- Please inform your server of any allergies or dietary requirements
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Peppercorn $3
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Mushroom $3
- Calamari $12
- Oysters, Raw (In Season)
- Sirloin Steak 450g $35
- Ham Omelette $22
- Lamb Chops $34
- Chips $8
- Oysters(In Season)
- Lamb’s Fry And Bacon $22
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Eggs royale $17.00
- smoked salmon & spinach with homemade hollandaise
- Free range egg poached or fried $2.50
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Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
- Baked beans or spaghetti on toast $5.00
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Grilled Sirloin steak $19.50
- with mash, creamy mushrooms and spinach(GF)
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Homemade toasted bagel $13.50
- with Manuka smoked bacon and avocado with fresh tomato and basil
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Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
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Creamy mushrooms and bacon $15.00
- with toast
- - Gluten Free Bread $2.50
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Avocado and Tomato $14.00
- On five-grain (seasonal)
- Toast with Preserves $7.50
- Garlic and Mozzarella $10.00
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Toasted Sandwiches
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Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
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Open Bacon Sandwich $13.50
- Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
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Pate $16
- w Blackcurrant Gel & Toast
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Pork Belly Salad $18
- w Apple, Pickled Red Cabbage, Walnuts & Feta
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Steamed Seafood $15
- w Riesling, Celery, Garlic & Fresh Herb Broth
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Chocolate Mousse $10
- w Preserved Cherries
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Bruschetta (3) $8
- w Pea, Mint & Parmesa
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Fish of the Day POA
- w Seasonal Accompaniments
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Fish & Chips $22
- w Tartare, Pea & Lemon
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Mixed Olives $7
- Marinated
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Famous Five Stags Chicken Roast $22.50
- served with confit of salted stuffed chicken leg, duck fat potatoes and salad.
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Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
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Four Kings Famous Ice-Cream Sundae $10.00
- served with chocolate or caramel sauce with whipped cream and chocolate fish.
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Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
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Pork Belly Sliders $15.00
- served with rocket, tomato and BBQ mayonnaise.
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Wild Watercress and Goats Cheese Croquette's $13.00
- drizzled with Manuka honey.
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Grilled Sirloin Steak Sandwich $15.00
- served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
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Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
- Lamb $14.00
- Mixed vegetable $10.00
- Mujiver $11.00
- Lamb falafel $13.50
- Turkish delight $4.00
- Mixed meat $15.00
- Lamb $11.00
- Small fries $3.50
- Miso and green tea noodle soup, tofu, egg, spring onion and crisp shallots $24.00
- Mushrooms $6.00
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Spaghetti bolognaise $13.00
- tasty spaghetti covered with a yummy tomato and meat sauce, Hey Presto!
- Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
- Hot-smoked akaroa salmon w/ roast fennel, tomato, caper, spinach, black olive sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Hash browns $6.00
- Tomatoes $6.00
- Loaded fries, dashi gravy, house cheese, chicken salt $11.00
- Kimchi grilled cheese, house pickles, fried egg $16.00
- Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00
- -add poached chicken $22.00
- Please advise your server of any allergies or dietary requirements
- Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
- Buttermilk fried chicken burger $20.00
- Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
- Aioli $1.00
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The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
- Crispy seasonal salad $4.00
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Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
- Mushrooms $4.00
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Corn and Zucchini Fritters(V) $17.50
- fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
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BLAT (GF) $15.50
- smoky bacon, ripe tomatoes, zesty avocado smash and lettuce on Artisan bread served with a side of curly fries or green salad
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Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
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Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
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Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
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Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
- Soup of the Day served with GF & DF toast $15.00
- Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
- Salmon Fillet served with fresh dill, salad & wedges $25.00
- Hightide Small Salad Bowl $7.50
- Hightide Small Salad Bowl $7.50
- MAINS
- Soup of the Day served with our local baker's bread $15.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
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Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
Blondini's Cafe & Jazz Lounge
Phone
043847657
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Lunch , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus