Address
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Blondini's Cafe & Jazz Lounge in Wellington Menu
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Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.
Nearby Sample Menus
- Bread with whipped olive oil $7
- Baked barley "paella" with mushrooms & hazelnut picada $26
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Boquerones $6.5
- white anchovies with caperberry & pickled onion / three
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Salad $11
- mixed leaves, orange, black olives & salted almonds
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Gorgonzola piccante $9.5
- blue, cow
- Almonds & La chianti paprika $6.5
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Three lamb cutlets with samfaina $27
- extra cutlet +$7
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Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
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CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
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Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
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Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
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POLPETTE $12.00
- Organic lamb and beef meatballs seasoned with Italian herbs
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CALAMARI FRITTI $15.00
- Hand scored calamari dusted in our secret crumbs cooked to perfection served with spicy aioli
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OLIVES $8.00
- Marinated with lemon, herbs and spices
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RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
- Spaghetti and meatballs $12.00
- Baklava $4.00
- Fresh Juices $5.00
- Pastas $10.00
- Mixed (chicken & Lamb) R $14.50 L $16
- Vegetarian $14.00
- Turkish Biryani $7.00
- Turkish Biryani $7.00
- Hawaiian $14.00
- 1/2 Dozen Oysters $ 16.00
- Lasagna $ 2.60
- Sausage $ 2.40
- Steak Roll $ 2.90
- Potato Fritter $ 0.90
- Squid Ring $ 1.00
- Genuine Paua Fritter $ 6.00
- Fish $ 3.00
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
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Clubhouse Sandwich $ 17
- Smoked chicken, fried bacon, lettuce, tomato & aioli
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Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
- Extra swap fries for salad for $3
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Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
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Caesar $16
- Cos lettuce, bacon bits, parmesan, anchovy dressing
- -Choose your salad
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
- Gnocchi with burnt butter, radicchio, hazelnut, & goats curd 28
- Hummingbird’s salted caramel chocolate 4
- Griddled Brussel sprouts with maple & roasted macadamia 8
- Roasted spuds with buttermilk cream 8
- Hay-baked pork belly with pineapple, fennel & black pudding 30
- Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
- Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
- Buttermilk fried chicken with Moroccan chermoula mayo 12
- Potato Top Savoury $2.50
- Mince Pie $4.70
- Pie of the week $5.10
- Bacon & Egg Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Steak & Kidney Pie $5.10
- Chicken, Bacon & mushroom savoury $2.90
- Steak & Creamy Mushroom Pie $5.10
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
- Wooden spoon ice cream sandwich $6.95
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Newtown $10 / $20
- Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
- Burger w Fries $16.50
- French Toast w Banana & Syrup $14.50
- Eggs Benedict w Bacon or Spinach $16.50
- Beef Burger, Smoked Cheese & Beetroot Jam $12
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Sides $4.50
- Beans, Fries, Salad, Wedges
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On Toast $6.50
- Bagel w Citrus cream & Jam
- Omelette of the Day $12
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On Toast $13.50
- Balsamic Mushrooms
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Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
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Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
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Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
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Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
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Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
- Large (30cm approx.) $20.00
- Small (20cm approx.) $14.00
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Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
- Tom Yum Fried Rice $12.50
- Chicken Wing $2.00
- 20 Crispy Chicken with Rice $12.90
- 2 Nasi Lemak $12.90
- 4 Egg $5.90
- 3 Nasi Goreng $12.50
- 5 Kway Teow in Creamy Egg Sauce $13.90
- 22 Soy Chicken $12.90
- Soup of the Day served with GF & DF toast $15.00
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Free Range Chicken Liver Pate Platter w/ toast $14.50
- BRUNCH
- Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
- Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
- Eggs Benedict w/ ham off the bone & hollandaise $20.00
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- Mince & Cheese $4.20
- Chicken & Mushroom $4.20
- Steak & Kidney $4.20
- Mince $4.20
- Bacon & Egg $4.20
- Savouries $1.40
- Chicken $4.20
- Steak $4.20
- Available til 11am
- -Brie & walnut
- 2 Fillings $5.00
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Single file big breakfast $17.00
- The works
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Eggs benedict $13.50
- Ham & hollandaise
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Corn fritters $15.00
- With salad greens, mango chutney and bacon
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Tomatoes on toast $8.00
- Multigrain or s
- Toast w Spreads $4.00
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Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
- Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
- Gluten free bread available $2.00
- Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
- Lamb warp with mixed salad and minted yogurt dressing $13.50
- Seasonal soup with fresh bread $12.50
- Bacon, egg, cheese and tomato bap with relish $10.00
- Hollandaise $2.00
Blondini's Cafe & Jazz Lounge
Phone
043847657
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Lunch , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus