Address
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Blondini's Cafe & Jazz Lounge in Wellington Menu
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Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.
Nearby Sample Menus
- Mushrooms $4.00
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Scallops $13.00
- Your choice of either deep fried or mornay
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Fresh Fish $15.95 Light / $23 Main
- Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
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Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
- Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
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Fillet Steak N/A Light / $27 Main
- On onion confit
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Seafood Lasagne $15.95 Light / $21 Main
- Layers of seafood and pasta topped with cheese and grilled
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Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
- House Antipasti $9
- Caprese $9
- Margherita $9
- Pepperoni $9
- Prosciutto $9
- Marinara $9
- Panzanella $9
- Funghi $9
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Calamari $14.50
- Lemon pepper fried calamari served with fries
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Meat Lovers $21.00
- Diced Ham, marinated chicken, beef mince, onions, mushrooms and BBQ sauce
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Bacon & Egg Pie $15.50
- An oldie but a goodie
- All served with a salad and fries
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Nachos
- all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
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Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
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Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine
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Murphy's Bangers and Mash
- Traditional made Island Bay Butchery sausages accompanied with onion gravy, potato mash and peas
- Shanxi style steamed cold noodles $9.50
- Beef $1.50
- Spicy steamed bone $16.50
- Sizzling seafood with tofu $17.00
- Mushroom $2.00
- Sizzling curried chicken $16.50
- Chongqing style chicken $16.50
- Sweet pot squid $17.50
- - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
- - Bacon $5.00
- - Smoked Chicken, Avocado, Bacon $9.00
- Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
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Two Free Range Eggs, $11.00
- Cooked as you like and served on sourdough with complimentary regular coffee - Large coffee $12.00
- Toast with Preserves $7.50
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Two Free Range Eggs $10.00
- Cooked as you like and served on sourdough
- Garlic and Mozzarella $10.00
- Chicken $13.00
- Tea $2.50
- Iskender Combo $18.50
- Zucchini & Carrot $8 / $9
- Garlic Bread $4.00
- Pepperoni $11.00
- Hawaiian Pide $11.00
- Mixed Pide $13.00
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Tandoori spiced chicken in pita bread $24,00
- Toasted pita, free range chicken , bnc crisp lettuce , red onion , pickled cucumber shoestring chips , cilantro aioli
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Soup of the day $9,00
- Warmed roll
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Kiwi style fish & chips $24,00
- Beer battered or grilled fish of the day w garden salad, boat's handcut potatoes, tartare sauce & lemon
- Garlic bread $4,50
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Porridge $11,00
- Roiled oats , brown sugar, toasted almonds season's fruits
- ●Starters
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Toasted muesli $10,50
- W coconut , cranberry , yoghurt
- Grilled tomatoes , wilted spinach hash brown nuggets $4,00
- Available from 11:30am
- Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
-
-Entree Platter
- Chef's light selection to begin the feast
- Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
- Muthu's lamb shank curry with roast kumara, cucumber achaar and rice (GF) (DF) $21.00
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Forest Floor $10.00
- Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
- Crusty hot baked loaf w/ Lewis road butter $12.00
- Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
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Eggs benedict, florentine or montreal $24.00
- two soft poached eggs on an english muffin with hollandaise sauce
- Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
- Sour dough roll $4.00
- Fresh cherry mille-feuille, creme chiboust $18.00
- CHICKEN RAMEN $13.50
- HALLOUMI $13.50
- HOT BRIE FINGERS $7.50
- BEEF RAMEN $13.50
- GARLIC SOY BULGOGI $13.50
- KIMCHI BIBIMBAP $15.00
- SPICY CHICKEN WITH RICE AND SALAD $15.00
- JEYUK $13.50
- Sausage Roll $3.40
- Potato Top Savoury $2.50
- Steak & Vegetable Pie $5.10
- Braised beef cheek pie $5.10
- Steak & Cheese Pie $5.10
- Potato Top Pie $4.90
- Roast Chicken & Vegetable Pie $5.10
- Mince & Cheese Pie $4.90
- 8PC. JUMBO $11.00
- 2PC. $4.60
- 1PC. $2.50
- SMALL $5.60
- 8PC. REG $7.90
- From $3.20
- 8PC. REG $7.90
- Teriyaki Chicken & Tuna Mayo
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
- FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
- MUESLI WITH FRUIT & YOGURT $12.50
- AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
- TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
- SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
- AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
- SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
- CREAMY PORRIDGE & COMPOTE $11.00
- Butter Chicken $10.00
- LAMB BIRYANI $10.00
- CHANNA MASALA $7.00
- Rojan Josh (with rice) $10.00
- Pakora $2.50
- Garlic Dahl $7.00
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- CHICKEN TIKA $2.00
Blondini's Cafe & Jazz Lounge
Phone
043847657
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Lunch , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus