Address
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Blondini's Cafe & Jazz Lounge in Wellington Menu
Are you the owner? Manage this listing for free.
Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.
Nearby Sample Menus
-
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
-
Grilled Pork on Rice Vermicelli $18.5
- Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
-
Caramelized Pork in clay pot $18.5
- Slow cooked Pork Belly with a hardboiled egg and crunchy salad
- Matcha Green Tea Waffle with Ice Cream $8
-
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
- Egg Yolk in Beef Pho Broth $3
-
Rock Yard's Signature Prawn Salad $22.5
- Pan-fried marinated king prawns with a mixture of red and white cabbage, carrot and herbs
-
Tarakihi Fish Cake $10.5
- Served with fresh salad
- Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
- BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
- Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
- Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
- Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
- Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
- Pulled pork $13.50
- Iced rice noodles, ginger & soy $8.00
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Mixed leaf salad $7.50
- See the blackboard for our daily specials n/a
- Dark chocolate terrine w/ orange maramalade & praline $14.50
- Lemon meringue tart & lemon verbena syrup $14.50
- Seared rare beef salad, ginger & soy $28.00
- Hand cut chips w aioli $6
-
Front Room granola $11
- fresh berries, greek yoghurt , honey
- Boiled eggs & soldiers/Sausage wrap $7
- Bubble & squeak $5
-
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
- Fruit kebabs $5
- Bread & dukkuh w Kapiti Olive oil $7
-
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
-
Indian Empire Spiced Chickpea Salad $18.00
- with cauliflower, cranberries, chaat masala, cucumber, chilli, yogurt & Lot Eight Vietnamese olive oil
-
Classic Naan $4.00
- Punjabi style bread tandoor baked
-
Thai Yellow Chicken Curry $24.00
- yellow coconut curry with kaffir lime, lemongrass & galangal
-
Firecracker Sliders 6/$15.00
- our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
-
Beef Rendang $25.00
- Indonesian dry curry; slowly braised beef with coconut milk, star anise, crispy shallots & cardamon
-
Stuffed Naan $7.00
- with cream cheese, bacon & chilli jam
-
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)
-
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
-
Chicken Teriyaki Salad $17.50
- grilled chicken thigh, teriyaki sauce, mayo and sesame dressing
-
Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
-
Potato Croquettes / 5pcs $11.50
- potato, minced chicken, katsu sauce and mayo
-
Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
-
Tom Yum Ramen $16
- ramen noodle with chicken, beef or pork in tom yum soup
- Chicken Avocado Maki 6pcs $10.50
- Tuna Maki (Raw) 6pcs $12
-
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
-
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
-
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
-
Entree $4.00
- Garlic Bread
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Scotch Fillet Steak $23.00
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
- Chicken wing $2.50
- Sweet and sour pork $5.50
- Dumpling $3.50
- Special sauce pork belly $16.50
- Boiled chicken $16.50
- Sweet pot squid $17.50
- Pork $1.50
- Lamb kidney $3.00
- Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
- All of our burgers are served on a house made bun. Add shoestring fries $4.00
- Grilled sirloin steak with green beans, confit mushrooms & bearnaise $32.00
- Beef Wellington with lyonnaise potatoes, parma ham, brocoli puree & red wine jus $36.00
- Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
- Lavendar Eton mess with fresh berries & whipped cream $10.00
- Chicken liver pate with home made loaf & chutney $14.00
- Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
-
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
-
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
-
Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
-
Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
-
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
-
Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
-
Steak Sandwich $14.9
- 150g rump steak, lettuce, tomato & caramelised onions
-
Hot Cakes $13.9
- Bacon, banana & maple syrup
- Curry Laksa $10.50
- Roti Chenai $7.00
- Rice Noodles S $5 / M $6 / L $7
- All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
- Stir Fried Vegetable $9.50
- Deep Fried Spring Roll
- Beef Udon Noodle Soup $9.50
- Deep Fried Wonton (3)
-
Turkish Bread $7.00
- Garlic butter and melted cheese
- Mushrooms, tomatoes or hash browns $4.00
- Sausages or bacon $5.00
- The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
- Croissant with jam $4.80
-
Caesar salad $16.00
- Golden croutons, anchovies, eggs, cos lettuce and bacon tossed with coddled egg dressing
- Wedges with Sour Cream and Sweet Chilli sauce $8.50
- Soup of the Day with bread $9.50
- Curly Fries with Tomato Sauce $9.50
- BBQ Chicken $18.00
- ●Pizza
- Margherita $15.00
- ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
- Chunky Chips with Tomato Sauce $9.50
-
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
-
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
-
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
-
Pastel de chocolate $8.00
- Chocolate brownie
-
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
-
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
-
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
-
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
-
3. Greek (GF,V,LC,LGI,LF) $ 8.00
- Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
-
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
- 4. Italian (LP)
-
13. Riviera $8.50
- Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
-
14. Smoked Salmon & Avocado (LGI) $9.50
- Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
- LC= Low Carbs
- 6. Spicy Lemon (LF)
-
1. Choose Your Own $ 9.00
- 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
Blondini's Cafe & Jazz Lounge
Phone
043847657
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Lunch , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus