Address
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Blondini's Cafe & Jazz Lounge in Wellington Menu
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Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.
Nearby Sample Menus
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Tortilla Wrap $15.00
- Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
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Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
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Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
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Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
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Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
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Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
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BLT $15.00
- Bacon lettuce, tomato & toasted sourdough w/ fries & aioli
- Swap for gluten free bread $1.50
- Supremo Hamburger (120gm supremo meat patty) $5.50
- Curry Roll $2.70
- Scallops (large) $1.90
- Potato Fritter $0.90
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MIXED DINNER FOR TWO $28.90
- 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
- Genuine Paua Fritter $6.00
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GRILL GOURMET CHICKEN SATAY $10.00
- 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
- Hot Dog on Stick (With sauce) $2.90
- EGG $3.50
- SALMON $4.50
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TEMPURA UDON $12.50
- a combination of seafood and vegetables in a tempura batter udon soup
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KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
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UNAGI SET $18.00
- grilled Japanese eel in unagi sauce
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M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
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SASHIMI SET $15.50
- a choice of salmon, white fish or a combination, served raw with wasabi and soy sauce
- PRAWN $4.50
- Hollandaise $3.00
- Hashbrowns $5.00
- Small $8.50
- Eggs $5.00
- Large $12.00
- Creamy Mushrooms & Bacon $19.50
- Mushrooms $5.00
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Muesli s/f $12.00
- homemade at Shine, with berries & yoghurt.
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Chilli Prawns - Choo Chee Goong $24.00
- Prawns and fresh vegetables cooked in coconut milk, red chilli paste, served with white rice
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White Rice $3.00
- Steamed white rice
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Beef Salad $18.50
- Grilled beef mixed with chilli and salad vegetables served cold
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Roti and Yellow Curry $7.00
- Thai Roti served with yellow curry
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Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
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Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
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Tom Yum Seafood $12.00
- Spicy seafood soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
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Curry Puff $7.00
- Four curry puffs filled with chicken, onion, potato, kumara and curry powder
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
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Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
- Pineapple Ring $2.40
- Wareham $8.00
- Tarakihi $10.00
- Steak & egg $4.50
- Double Filling $4.00
- Bami Goranf noodles $12.80
- Meat Fritter $2.50
- Combination $11.80
- Steak & Vegetable Pie $5.10
- Pie of the week $5.10
- Braised beef cheek pie $5.10
- Bacon & Egg Pie $4.90
- Sausage Roll $3.40
- Potato Top Pie $4.90
- Steak & Kidney Pie $5.10
- Roast Chicken & Vegetable Pie $5.10
- 3 CHICKEN DRUMS $5.80
- BACON $3.80/$4.70
- WONTONS DEEP FRIED 1 DOZ WITH SAUCE $12.20
- STEAK EGG TOMATO ON RICE $13.70
- POTATO FRITTER $1.00
- PAUA FRITTER $3.00
- EGG $0.90
- CHIPS $3.30
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Raw seafood salad 24.5
- Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
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Seafood risotto 32
- changes daily depending on what the tide brings in
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Whitebait fritter entree30/main60
- 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
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Bowl of fries 8
- Ketchup & aioli
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Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
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Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
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Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
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Bowl of hand-cut Agria chips 12
- house tomato relish & guacamole
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
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Fatayer $6
- Spinach or Feta(vege baked pies)
- Lebanese coffee $3.50
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Super falafel $10
- same as above but super sized
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
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Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
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Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
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prosciutto $27.00
- red base, prosciutto, rocket and parmesan
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arroz con marisco $29.00
- paella rice, saffron, prawns, octopus, shellfish
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berenjenas $9.00
- fried crumbed eggplants, lemon, oregano
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ensalada de bearragas $9.00
- beetroot salad, quinoa, onions, coriander, yogurt, lemon
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zucca $25.00
- white base, pumpkin, caramelized onions, goat cheese, endive
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blue $23.00
- white base, kikorangi, rocket, walnuts
- green salad $7.00
- prosciutto/ salame/paté/terrine/hummus/olives/caprino/kikorangi/manchego $7.00
- Plain Roti $2.50
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Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
- Egg and Onion Roti $4.00
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Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
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Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
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Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
- Big Chips $3.00
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Samosa 4 per serving $3.00
- Vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
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WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
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SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
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LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
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JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
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SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
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CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
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FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
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PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
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Antipasti $18
- brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
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Honey grilled greek halloumi salad $17.50
- roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
- Parmesan and truffle fries $8
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
- Roasted tomatoes $3
Blondini's Cafe & Jazz Lounge
Phone
043847657
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Lunch , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus