Address
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
Blondini's Cafe & Jazz Lounge in Wellington Menu
Are you the owner? Manage this listing for free.
Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.
Nearby Sample Menus
- Large $13.50
- (Egg noodle or rice noodle or young chun noodle or rice vermicelli)
- 84 Salty Fish & Chicken Fried Rice $11.50
- 111 Roast Duck Noodle Soup $12.00
- Large $13.50
- 61 Taro Chicken $15.00
- 99 Hai Nan Chicken on Rice $11.00
- 28 Seafood Bean Curd Soup
-
ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
-
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
-
DAL TARKA(PUNJABI STYLE) $14.00
- yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and spices
-
PANNER PARANTHA $8.00
- bread made with refined flour, stuffed with mashed cottage cheese and spices
-
PLAIN NAAN $3.00
- bread made of refined flour, baked on a hotplate
-
MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
-
PAPAD ROASTED $1.00
- crispy lentil based pancake with taste of black pepper
-
BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy
-
Chicken Caesar Salad $15.00
- served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
-
Macs Gold Beer Battered Fish and Chips $20.00
- served with fresh lemon and house made tartare sauce.
-
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
-
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
-
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
-
Beef and Cheese Burger $15.00
- with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
-
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
-
Beef Chilli Nachos $10.00
- served with red kidney beans and melted cheese, sour cream and salsa.
- Vegetables of the Day $8.00
- Moroccan Fish with a Cucumber and Yoghurt $11.00
- Pumpkin, Leek and Chorizo Fettuccini $26.00
- Garlic Chilli Prawns $11.00
- Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
-
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
- Bacon and Cheese Pasta $9.00
-
Soup $12.50
- of the day with toasted garlic sourdough
- Any extra (avocado, bacon, etc.) $3.50
- Haloumi Salad $16.00
-
Mediterranean Shakshuka $16.00
- Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
-
Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
-
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
-
B.L.T sandwich $14.00
- Bacon, Lettuce & Tomato
- Added chorizo $2.00 extra
-
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
- Large (30cm approx.) $20.00
-
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
-
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
-
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
-
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
-
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
-
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
-
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
-
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese
-
Chicken Korma $18.50
- Boneless chicken pieces simmered in creamy cashew gravy and ground spices
-
Goan Fish Curry $19.90
- Boneless skinless fish fillets cooked in chef special gravy
- Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
-
Kadai Fish $19.90
- Boneless skinless fish fillets cooked with ginger, garlic, tomatoes in sautéed onions & capsicum
-
Paneer Tikka Masala $16.50
- Homemade cottage cheese cooked with ginger, garlic, onion, tomatoes and mild spice. A specialty from North India
-
Fish Malabari $19.90
- Boneless skinless fish fillets cooked in a creamy curry base with mild spices, capsicum, onions and tomatoes
-
Chicken Nuggets $6.50
- Served with BBQ sauce
- Add Chicken $4
-
54 - 46 $19
- Ham - Mushrooms - Onion - Olives Rosemary
-
Garden Salad $4
- Mixed Greens - Red Onions - Tomato - Balsamic
-
Feeding of the 5000 $22
- Red Onion - Pineapple - Chorizo - Salami - BBQ Sauce - Aioli
-
Aotearoa $22
- Bacon- Egg - Beetroot Relish - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
-
Roast Potato $3
- Mixed Greens - Roast Potato - Feta - Red Onion - Aioli - Add Bacon For
-
Rogue Traditional Cheeseburger $15
- Mustard - Tomato Sauce - Pickles - Red Onion
-
Curly Fries Gigantes $17
- W/ Slow Cooked Beef Brisket, Tasty Cheese, Caramalised Onion, Betroot Relish,
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
-
BBQ SQUID $10.00
- with steam rice
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
-
Market Fish $22.50
- Cucumber herb tabouli, green harissa butter
-
Iceberg Salad $6.50
- Watercress tarragon dressing
-
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
-
Citrus Bavious $8.00
- Candied fennel, orange shortbread
- Potatoes $3.00
-
Crispy Cauliflower $6.00
- Harrisa mayo
-
Chunky Potatoes $6.50
- Spiced butter
-
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
-
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
-
SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
-
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
- Maple sirup $2.50
- Extra egg $3.00
-
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
- Bayonne ham $6.00
-
Fatayer $6
- Spinach or Feta(vege baked pies)
-
Vegetarian platter $20
- A slection of all our vegetarian options
-
Makanek and egg $14
- served same as above
-
Sojok spicy $10
- srved in pita bread with tomatoes, gherkins and a squeeze of lemon juice
-
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
-
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
-
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
- Crumb chicken $2.00
-
Snack box $5.50
- 1 piece of chicken & chips
- Smoked chicken with cranberry sauce $3.50
-
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
- Ham & cheese $3.50
- Ham & egg $3.50
-
Dinner box $12.50
- 3 piece of chicken & chips
- Chicken with mayo $3.50
-
-Burger bacon toast $15.00
- 2 beef burger (120g) with 2 crispy bacon, green salad, cheese and toasted brown bread.
- -Crispy bacon $3.00
-
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
- Chicken hamburger $6.90
-
Lamb / chicken curry $12.00
- Potato, onion, carrots, herbs and roti bread / rice
-
Fresh sandwiches - ham or egg salad $4.70
- Ham/egg, cheddar cheese, fancy lettuce, carrot, bean sprout, pepper, butter and homemade mayonnaise
- -Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
- Tomato and herbs sauce pasta $7.50
Blondini's Cafe & Jazz Lounge
Phone
043847657
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Finger Food
Features
EFTPOS , Gluten Free Options , Craft Beer , Vegetarian Friendly , Cash , Nightlife , Lunch , Cocktail , Seating , No Takeaway , Cards accepted , Dinner , Full Bar
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
- Wellington Finger Food Menus
- Wellington Region Finger Food Menus