Blondini's Cafe & Jazz Lounge in Wellington Menu

Blondini's Cafe & Jazz Lounge in Wellington has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's . Vinyl Bar offers many options including Edameme and Garlic Bread. Chumeez Cafe includes a wide range like Chicken Mee Goreng or Singaporean Hokie Noodle. PP=Per Person and Bookings Essential, 90 minutes before show start time from . Limelight Cafe offers Trisha's Pies and Small.

Nearby Sample Menus

  • Mini currypuffs (v) $3.90/ $6.90
    • Because good things come in bite sizes (Two pieces/ Four pieces)
  • Mee Goreng (v) $13.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Coconut Rice $3.90
  • Nasi Lemak $7.90
  • Claypot Rice (v)(gf)(pf) $13.90
    • Braised chicken and shitake mushrooms, topped with chinese pork sausages
  • Wed & Sat- Hokkien Mee $14.90
    • Prawns based soup noodle topped with prawns, egg, fishballs and pork ribs
  • Curry Dish $5.90
  • Plain Roti $3.90
  • Crumbed camembert cheese served with plum jam $12.00
  • Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
  • MT Victoria rump 200g/ 400g Lean rump steak served with chimichurri sauce $19.50 / $28.00
  • Bacon $2.00
  • Peppered Newyork style sirloin in a creamy cracked black pepper sauce served with potato $33.00
  • Cappuccino $4.00
  • Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
  • Char grilled sirloin steak served with mixed leaf salad, hand cut chips, a fried egg and bearnaise sauce $16.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Hand Cut Chips with Aioli $6.00
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
  • Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • 49 Beef Noodle Soup $11.50
  • 25 Red Curry $11.00
  • 30 Tofu & Meat Vegetables $11.00
  • 39 Stir Fried Chicken and Satay Sauce $11.00
  • 19 Spicy Fried Rice $11.00
  • 7 Garlic Pepper Pork $11.00
  • 60 Thai Chicken Chili Paste $11.00
  • 26 Green Curry $11.00
  • Marinated Duck Feet and Wing $12.00
  • Chicken/Beef/BBQ Pork Fried Rice $14.00
  • Hot & Spicy Shredded Potato $10.00
  • Peanuts $6.00
  • Black Pepper Beef $15.00
  • Pickled Garlic Cucumber $10.00
  • Hot and Spicy Beef Slices and Tripe $15.00
  • Deep Fried Spring Rolls $6.00
  • M13 $20.00
    • angus beef, teriyaki chicken, tempura, chicken fried rice
  • STEAMED RICE $2.00
  • KARAAGE SET $15.50
    • fried chicken pieces with Japanese mayonnaise
  • M12 $18.00
    • karaage, spring rolls. Ebi gyoza
  • TERIYAKI SET $14.50
    • a choice of chicken, beef, salmon or fish of the day pan fried with teriyaki sauce
  • MISO SOUP $3.00
  • BBQ CHICKEN DON
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • Pan- fried meat dumpling (4) $6.00
  • Chef's special vegetarian $12.00
  • Stir- fried squid in hot & chilli sauce $12.00
  • Bbq pork foo young $11.00
  • Fried rice with beef $11.50
  • Deep fried spring rolls $2.00 each
  • Combination fried rice
  • Stir-fried pak choy in oyster sauce $9.00
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • TOAST with Choice of spread + butter $5.50
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • Salad
  • Vegetables
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Ice cream trio with chocolate brownie
  • “The Bay” beer battered fish & chips with salad $25.00
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Bread roll $1.50
  • Thinly Cut Sour Cream & Chives N/A
  • Capsicum N/A
  • Apple Slices N/A
  • Onion N/A
  • Wheat N/A
  • Bacon, Egg and Cheese N/A
  • Italian Dressing N/A
  • Tomato N/A
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • Smoked salmon $6.00
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • DUCK LIVER PARFAIT $14.00
    • house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
  • Steak Dinner: $12.00
    • Steak, chips 2 eggs, salad, onion & sauce
  • Potato Fritters $1.00
  • Extra Filling $1.00
    • Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
  • BBQ Pork Bun(Steamed) $2.50
  • Steak & Egg $4.50
  • Mini Hot Dogs $1.20
  • or 1/2 Doz + Dip $7.00
  • Hot Dogs $2.20
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • -Bacon and avocado
  • Beef Burger $15.50
    • Beef patty, bacon, tomato, cheese, lettuce and fries
  • Porridge $7.50
    • Dried apricots, sultanas, served with yogurt, banana or berrv compote
  • Toasts $5.00
    • 2 pieces of toasts choose 2 spreads from jam, butter, honey, marmite or peanut butter
  • Sun-dried Tomato Risotto $14.50
    • Risotto, sundried tomato, spinach, and optional bacon and mushroom
  • Mini Breakfast $9.00
    • one sausage and hashbrown on toast or egg and sausage on toast
  • Bagel $11.00
    • Smoked Salmon with cream cheese
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Savory mince on toasted sourdough $17.0
    • poached egg, lea & perrins worcestershire sauce
  • Tomato & parmesan tart $15.0
    • basil pesto, mesclun salad & balsamic vinaigrette
  • Vegetables $4.5
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
  • Beef burger $21.0
    • bun, beef pattie, bacon, brie, tomato, lettuce, tomato relish, garlic aioli & fries
  • Palak malai kofta $16.00
    • fresh homemade cottage cheese with spinach, deep fried and served with gravy.
  • Fish tikka $10.00
    • fish fillet marinated in yoghurt and spices cooked in tandoor.
  • Plain yoghurt $3.00
  • Methi mutter malai $16.00
    • green peas, fenugreek cooked in a blend of cashew nut gravy and spices.
  • Raita $4.00
    • cucumber, tomato and onion in yoghurt.
  • Beef lavabdar
  • Onion kulcha $4.50
    • naan stuffed with onion, fresh coriander and spices.
  • Pappadom $2.00
Blondini's Cafe & Jazz Lounge

Blondini's Cafe & Jazz Lounge

location

Address

10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand

phone

Phone

043847657

clock

Opened hours

Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Gluten Free Options ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Lunch ,  Cocktail ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
10 Majoribanks Street, Mount Victoria, Wellington, Wellington, 6011, New Zealand
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