Bloody Mary's in Christchurch Menu

BREAKFAST BREAKFAST
  • Continental selection $25.00
    • cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
  • Full cooked $32.00
    • includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies
BRASSERIE-SNACKS & SHARE BRASSERIE-SNACKS & SHARE
  • Natural fresh oyster $4.50
    • choose from, kilpatrick/ tempura/ au natural
  • Flatbread $11.00
    • sundried tomato & roquette
  • Beef dripping fries $7.00
    • aioli, ketchup
  • Nuts and pork bits $8.00
    • chilli, lemon
  • Warmed mammoth olives $11.00
    • shaved parmesan
  • 4 braised lamb croquettes $ 14.00
    • mint sauce, aioli
  • Ploughman’s platter $18.00
    • ham, cheddar, pickles, pate & a roll
  • Charcuterie board $34.00
    • meats, cheeses, pickles, pate & rillettes
  • Kansas city baby back ribs $19.00/ $37.00
    • finger bowl included (500g/ 1kg)
  • Little bits warmed $35.00
    • croquettes, olives, nuts & pork bits, kc baby back ribs
  • 1kg green lipped mussels $26.00
    • creamy white wine sauce
  • Cheese plate $18.00
    • crackers, pickles, quince
BRASSERIE-BURGERS BRASSERIE-BURGERS
  • Royal burger $19.00
    • beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
  • Chicken burger $18.00
    • grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
  • Vege burger $17.00
    • spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette
BRASSERIE-SUBSTANTIAL BRASSERIE-SUBSTANTIAL
  • Fush n chups $26.00
    • panko crumbed fresh market fish, chunky chips, mushy peas & tartare
  • BMF chicken $26.00
    • fried chicken, slaw, mash, gravy
  • 200g hereford prime sirloin $36.00
    • hand cut fries, crisp slaw & béarnaise
  • 150g angus/hereford eye fillet $36.00
    • hand cut fries, crisp slaw & béarnaise
  • Caesar salad $20.00
    • Yes it has anchovies!
  • Caesar salad $26.00
    • Yes it has anchovies! with chicken
  • Soup of the day $15.00
    • with warm bread & butter
  • spiced pumpkin, grilled haloumi $16.00
    • wild roquette, tarragon mustard vinaigrette
BRASSERIE-PARTNERS BRASSERIE-PARTNERS
  • Beef dripping fries $7.00
  • Roast beets & goats cheese $7.00
  • Crisp apple slaw $7.00
  • Green salad $7.00
DINNER-STARTER DINNER-STARTER
  • Flatbread, sundried tomato & roquette $10.00
  • Warmed mammoth olives, shaved parmesan $11.00
  • Thick cut, dry cured bacon, maple glaze per 100g $4.50
  • Fresh oyster each $4.50
  • Croquette of braised lamb each $4.50
  • Some bacon, an oyster & a croquette $13.00
DINNER-ENTREE DINNER-ENTREE
  • Fully loaded seafood chowder $19.00
  • Venison tartare $20.00
    • with pickled mushrooms & toast
  • Panko & paremsan lamb sweetbreads $19.00
    • with pickled minted peach & snow pea
  • Scallops w house made chorizo $22.00
    • spiced orange, saffron & coriander vinaigrette
  • Tomato consomme $18.00
    • basil tortellini, smoked paprika
DINNER-MAIN COURSE DINNER-MAIN COURSE
  • 180g ora king salmon $38.00
    • ebly wheat, beetroot & roquette salad w avocado salsa verde
  • Waitoa free range chicken supreme $36.00
    • chorizo & pea risotto, salsa roja
  • Parpadelle $31.00
    • with eggplant & red pepper ragout w pecorino cheese
  • Smoked pork scotch fillet $37.00
    • cumin polenta, broccolini, blood orange marmalade
  • Smoked venison leg fillet $38.00
    • kumara puree, baby carrot, asparagus & spiced plum sauce
DINNER-MARY'S GRILL (served with your choice of potato and sauce) DINNER-MARY'S GRILL (served with your choice of potato and sauce)
  • Angus/ Hereford Cross $51.00
    • 28 Day Aged, South Canterbury T-bone 500g
  • Angus/ Hereford Cross $36.00
    • 28 Day Aged, South Canterbury eye fillet 150g
  • Hereford Prime $35.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
  • Hereford Prime $52.00
    • 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
  • Wakanui $50.00
    • 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
  • Wakanui $46.00
    • 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
  • Canterbury Angus $78.00
    • 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
  • Canterbury Angus $48.00
    • 21 Day Aged Grass Fed, Canterbury fillet 200g
  • Canterbury Lamb $36.00
    • World Famous In New Zealand rump 200g
  • Canterbury Lamb $45.00
    • World Famous In New Zealand 4 point rack
DINNER-PRIME RIB (24 Hour Cooked, Truffle And Green Peppercorn Rubbed Prime Rib, Served Medium From Our Prime Rib Cart With Garlic Gratin, Broccolini & A Selection Of Premium Sauces) DINNER-PRIME RIB (24 Hour Cooked, Truffle And Green Peppercorn Rubbed Prime Rib, Served Medium From Our Prime Rib Cart With Garlic Gratin, Broccolini & A Selection Of Premium Sauces)
  • Mary’s Cut $59.00
    • 300g
  • Hugh’s Cut $79.00
    • 500g
DINNER-TO SHARE DINNER-TO SHARE
  • Braised canterbury merino lamb shoulder $75.00
    • peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
  • Chateaubriand of canterbury angus beef $95.00
    • garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
  • Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
    • served with appropriate accoutrements to enhance the meat
DINNER-SIDES DINNER-SIDES
  • Beets & goats cheese $7.00
  • Classic caesar $7.00
  • Asparagus & bearnaise $7.00
  • Carrots & peas $7.00
  • Cauliflower cheese $7.00
  • Green salad w balsamic $7.00
  • Crisp apple slaw $7.00
DINNER-POTATOES DINNER-POTATOES
  • House hash brown $7.00
  • Beef dripping fries $7.00
  • Truffled mash $7.00
  • Garlic gratin $7.00
  • Goose fat roasted $7.00
  • Rosemary red rascal $7.00
  • Potato salad $7.00
DINNER-SAUCES DINNER-SAUCES
  • Port wine & thyme $3.00
  • Mushroom & garlic $3.00
  • Peppercorn $3.00
  • Roast garlic butter $3.00
  • Bearnaise $3.00
  • Carmelized onion relish $3.00
  • Horseradish $3.00
DINNER-PIMP MY STEAK DINNER-PIMP MY STEAK
  • Oyster duo $9.00
  • Truffled fried egg $4.50
  • Cured bacon 100g $4.50
  • Scallop skewer $8.00
  • Roquefort 30g $4.50
DESSERT DESSERT
  • Cambridge burnt cream $15.00
    • berry compote & almond tuile
  • Iced chocolate parfait $16.00
    • chocolate crumb, plum jelly & merlot meringue
  • Knickerbocker glory of the day $16.00
  • Strawberry mille fuille $15.00
    • berry beignet
  • Mary’s affagato $11.00
    • espresso, tiramisu gelato, biscotti
CHEESE CHEESE
  • 1 selection $15.00
  • 2 selections $23.00
  • 3 selections $31.00
  • Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
    • intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
  • Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
    • aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
  • Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
    • manuka smoked brie, smooth even flavour, subtle & lingering

Nearby Sample Menus

  • Crumbed Chicken Sweet Miso Dipping with Salad $18
  • 3 Kinds of Sashimi 12pcs $20
    • salmon, tuna & white fish
  • Vegetable Tempura (10pcs) with Dipping Sauce $16
  • Tuna Sashimi 8pcs $18
  • Grilled Eel & Omelette Roll $18
  • Assorted Nigiri Sushi 10pcs $22
    • omelette, salmon, seared salmon, tuna, groper, octopus, king prawn, squid, tobiko and eel
  • Fried Shrimp Roll 5pcs $10
  • Deep Fried Takoyaki 8pcs $8
  • SQUID RING $0.80
  • EGG $4.70
  • FRIED OYSTER 1/2 DOZ $14.00
  • CHEESE $4.70
  • DOUBLE MEAT $5.30
  • FRIED SCALLOP $1.50
  • BACON & EFF $5.70
  • PLAIN $4.00
  • Affogato $8.00
    • Espresso shot over vanilla ice cream
  • -Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
  • -300g Beef Rib eye $32.00
  • Fish & Chips (GFA) $15.00
    • Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
  • -Add Baileys $4
  • Mixed omelet $15.00
    • Three eggs, cheese, bacon, onion, mushrooms & toast
  • Italian chicken sandwich $15.00
    • Chicken with mushrooms, garlic, onion, white wine creamy sauce, mozzarella & fries
  • -Add bacon $1.50
  • 5TH AVENUE $8.90
    • Cold smoked salmon with cream cheese and capers. Its a New York classic!
  • THE C.A.B $11.00
    • Chicken, avocado, bacon, tomato, mesculun and aioli
  • LIBERTY SALAD SANDWICH $6.90/ $8.90
    • Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
  • PECAN PIE $5.20
  • LITTLE ITALY $7.90/ $11.90
    • Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
  • NYD CHEESESTEAK $7.90/ $11.90
    • Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
  • WALL ST $7.90
    • Heaps of streaky bacon with cream cheese & tomato relish.
  • VEGE BAGEL $9.00
    • Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto
  • Chicken $4.40
  • Pineapple $4.20
  • Meat Patties $2.00
  • Onion $2.50
  • Egg $4.20
  • Crumbed Blue Cod Fillet $6.50
  • Battered Paua Fritters $2.70
  • Ham $2.50
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Satay Burger $6.00
    • Grill marinated satay in a sesame bun with salad and peanut sauce
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • MONK’S BACON AND EGGS $21.00
    • Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
  • LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
    • Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • BACON & EGGS $16.00
    • Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • SOUP OF THE DAY $12.00
    • Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
  • Spicy Wedges (with sour cream) $5.00
  • Kids Burguer $3.20
  • Cheese $4.00
  • BBC (Beef, Bacon & Cheese) $3.80
  • Real Calamari Rings $0.70
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • Gurnard $5.00
  • Scallops $1.50
  • Mini Bagel (GFO) (V) $8.50
    • cream cheese, jam & pesto
  • Eggs any style (GFO) (V) $9.50
    • Free range eggs poached, scrambled or fried, toasted multi-grain or ciabatta
  • Muesli (GFO)(V) $12.50
    • House made muesli with Greek yoghurt, milk & seasonal fresh fruit
  • Egg $2.00
  • Soup of the day (GF) $ 9.50 I $12.50
    • served with toasted bread
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Eggs Benedict(GFO)(V) $19.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/bacon
  • Tomatoes $4.00
  • Pan-fried Duck breast $44.00
    • pickled butternut, beet root fondant, Fennel, marinated orange
  • Carpaccio $24.00
    • beef fillet, lemon oil, anchovies, capers, Parmigiano Reggiano
  • Loin of 'Lovat' venison $45.00
    • Pickled red cabbage, Roasted kumara, Sautéed broccolini
  • Farmhouse Duck & Pork Terrine $26.00
    • Cider gel, Granny Smith apples
  • Pan fried Grouper $43.00
    • Polenta, Courgette puree, Saffron Creme fraiche, Asparagus
  • Chocolate torte $18.00
    • Spiced rum jelly, coffee, Cocoa nibs, Salted caramel ice cream
  • Crème Brûlée $15.00
  • White Chocolate Fudge $4.50
  • Chicken Nibbles $15.00
    • Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing
  • Bacon $3.00
  • Also check out our specials board for daily specials
  • Pork Chops(GF) $25.00
    • Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
  • Seafood of the Day
    • Ask one of our friendly staff for our Seafood Special of the Day
  • Pork Spare Ribs(GF) $27.50
    • Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
  • Lamb shanks – Half or Full(GF) $22.00/ $34.00
    • Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
  • Moroccan Lamb Salad (GF) $19.50
    • Strips of Moroccan seasoned Lamb Rump and sweet roasted kumara on a fresh Garden Salad with Basil Pesto & Minted Yoghurt Dressing
  • Vegetable pakoras with chutney $15.50
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Wood-fired flatbread with hummus & olives $15.50
  • Sumner $24.00
    • Tomato base, mozzarella, ham & pineapple
  • Add salmon $8.00
  • Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Green Pea and Potato Curry (Medium) $7.50
  • Mango Chicken (Mild) $11.00
  • Chicken Tikka Masala (Medium) $11.00
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Onion Pakora (3 Pcs) $2.50
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Aloo Paratha $4.00
    • Served with yogurt
  • Plain Naan $2.00
  • Baghlava (Persian Baklava) $3.50
  • Large: $18.00
  • Beef on rice:
  • Large: $15.00
  • Beef:
  • Combinations:
  • Large: $18.00
  • Large: $17.00
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
Bloody Mary's

Bloody Mary's

location

Address

30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039435937

clock

Opened hours

Monday: 6:00 AM – 12:00 AM, Tuesday: 6:00 AM – 12:00 AM, Wednesday: 6:00 AM – 12:00 AM, Thursday: 6:00 AM – 12:00 AM, Friday: 6:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Brunch , European , Gluten Free , Grill , New Zealand , Steak , Steakhouse , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Private Dining ,  Cash ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand