Bloody Mary's in Christchurch Menu

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Continental selection $25.00
- cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies

Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Flatbread $11.00
- sundried tomato & roquette
Beef dripping fries $7.00
- aioli, ketchup
Nuts and pork bits $8.00
- chilli, lemon
Warmed mammoth olives $11.00
- shaved parmesan
4 braised lamb croquettes $ 14.00
- mint sauce, aioli
Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
Kansas city baby back ribs $19.00/ $37.00
- finger bowl included (500g/ 1kg)
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
1kg green lipped mussels $26.00
- creamy white wine sauce
Cheese plate $18.00
- crackers, pickles, quince

Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette

Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
Caesar salad $20.00
- Yes it has anchovies!
Caesar salad $26.00
- Yes it has anchovies! with chicken
Soup of the day $15.00
- with warm bread & butter
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette

Beef dripping fries $7.00
Roast beets & goats cheese $7.00
Crisp apple slaw $7.00
Green salad $7.00

Flatbread, sundried tomato & roquette $10.00
Warmed mammoth olives, shaved parmesan $11.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Fresh oyster each $4.50
Croquette of braised lamb each $4.50
Some bacon, an oyster & a croquette $13.00

Fully loaded seafood chowder $19.00
Venison tartare $20.00
- with pickled mushrooms & toast
Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
Tomato consomme $18.00
- basil tortellini, smoked paprika

180g ora king salmon $38.00
- ebly wheat, beetroot & roquette salad w avocado salsa verde
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
Parpadelle $31.00
- with eggplant & red pepper ragout w pecorino cheese
Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce

Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
Angus/ Hereford Cross $36.00
- 28 Day Aged, South Canterbury eye fillet 150g
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
Canterbury Angus $78.00
- 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack

Mary’s Cut $59.00
- 300g
Hugh’s Cut $79.00
- 500g

Braised canterbury merino lamb shoulder $75.00
- peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat

Beets & goats cheese $7.00
Classic caesar $7.00
Asparagus & bearnaise $7.00
Carrots & peas $7.00
Cauliflower cheese $7.00
Green salad w balsamic $7.00
Crisp apple slaw $7.00

House hash brown $7.00
Beef dripping fries $7.00
Truffled mash $7.00
Garlic gratin $7.00
Goose fat roasted $7.00
Rosemary red rascal $7.00
Potato salad $7.00

Port wine & thyme $3.00
Mushroom & garlic $3.00
Peppercorn $3.00
Roast garlic butter $3.00
Bearnaise $3.00
Carmelized onion relish $3.00
Horseradish $3.00

Oyster duo $9.00
Truffled fried egg $4.50
Cured bacon 100g $4.50
Scallop skewer $8.00
Roquefort 30g $4.50

Cambridge burnt cream $15.00
- berry compote & almond tuile
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
Knickerbocker glory of the day $16.00
Strawberry mille fuille $15.00
- berry beignet
Mary’s affagato $11.00
- espresso, tiramisu gelato, biscotti

1 selection $15.00
2 selections $23.00
3 selections $31.00
Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
- aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering

Nearby Sample Menus

Add spare ribs to any steak $6.0
Monday Madness $23.5
- Buttermilk Fried Chicken - no sharing
Inside Out Trumpet $12.5
- waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
Tear ‘n’ Share Garlic Bread $7.5
- whipped roasted garlic butter
Steak and Vegetable Skewers $14.0
- potato salad and O.G.H.Coleslaw
Loaded Baked Potato $5.0
Aubergine Melt $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Vanilla Ice Cream Sundae $14.0
- with pink wafer finger and your choice of chocolate, caramel or berry sauce

Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Sausages $5.00
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Salad greens with a sweet shallot vinaigrette $6.50
Slow roasted tomatoes $5.00
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli

Chutney $2.50
KFC (Kerala Fried Chicken) $18
- Chicken marinated overnight with special south Indian spices, lemon juice and deep fried, served with salad
Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
Soft Drinks from $2
Masala Chai (Tea) $5
Masala Dosa $12
- Masala Dosa is an authentic South Indian Dish stuffed with potato, onion, mixed herbs and spices
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices

Egg $4.20
Chicken $5.20
Deep Fried Moro Bar $3.80
Tomato $4.20
2 Pineapple Rings $16.00
Fish $2.40
6 Wontons $3.60
5 Fish Bites $3.00

Deluxe prawn roll $12.00
- lettuce, prawn, mayo (8P)
Chicken lover box $16.00
Karaage don $13.50
Vegetable roll $5.80/$9.90
- cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
Mayo $0.50
Sesame seeds $0.20
Steamed rice (L/S) $4.00/$2.50
Gyu don $9.50

Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
5x Curry Puffs $8.00
Tofu $3.00
Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
Massaman Lamb $18.50
- Shank Deep Fried Lamb top with our special fragrant chilli sauce.
Prawns Cracker $4.50
6x Fried Fish Cakes $8.00

Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Golden Fries $8.90
- Served with aioli and tomato sauce.
Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Lambs Fry and Bacon $18.90
- A Milieu favorite - Lightly cooked in a creamy garlic reduction with caramelized onions and mushrooms served with Turkish bread.

Tandoori Prawns - 10pcs per portion $18.00
- Prawns marinated aromatically with fresh herbs, spices and touch of cream, cooked delicately in tandoor
Chicken Tikka - 5 pieces per portion $13.00
- Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
Channa Masala $14.00
- Chickpeas cooked with chopped onions, fresh tomatoes in our aromatic spices. A thick gravy based dish garnished with fresh green coriander
Palak Paneer $14.00
- Cottage cheese cooked in spinach gravy
Mixed Pickle $2.00
Curry Pot Vegetarian Platter for Two $14.50
- 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
Chicken or Lamb Vindaloo $17.50
- Choice of chicken/ lamb pieces cooked with vinegar, capsicum and spices
50/50 Sesame Pepper $4.50
- Naan with sesame, pepper and a touch of lemon

Prawn Gyoza $6
Salmon Sashimi $8
Spicy Pork Don $11.50
Vegetable Gyoza $7.00
Chicken Karaage Curry Don $12.50
Tofu Teriyaki Don $11.50
Udon $10.00
Salmon Teriyaki Don $13.50

2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
(A) OR berry compote with cream or yogurt $12.50
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Pancakes $14.90
- served with banana, bacon and maple syrup
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise

Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
All Meals $10
Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Ultimate Pizza Lovers $20.00
- Salami, ground beef, tender chicken pieces with grated cheese on a Italian sauced base topped with whiskey BBQ
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
500gm – $15.00
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
Classic Bread ‘N’ Butter Pudding
- Served hot with Irish crème ice cream & blueberry compote.

Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Caesar Salad $21
- add chicken
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
Fish of the Day N/A
- please ask our friendly staff
Czech Specials N/A
- ask our friendly staff or see our specials board
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings

22.Poached sliced abalone POA
30.Dry fried oyster POA
12.Deep fried spring roll $5.00
28.Crab with tofu POA
2.Rolled pork and cucumber with garlic dressing $6.00
20.Crayfish with spring onion and ginger POA
13.Soup with tomato and egg $5.00
1.Mouth watering hot and sour chicken salad $6.00

Roast Pork Mushroom on Rice $12.00
Pottle Fried Rice $6.00
Chow Chow $4.00
Curry & Rice Roll $2.80
Beetroot $4.00
Chocolate Donut $2.00
Mushroom $4.00
Roast Pork Chop Suey $12.00

Gluten Free, Dairy Free Tea Cake $6.00
- Served with berry coulis
Gluten Free Quiche $10.00 / $16.00
- Ever changing fillings, baked daily with our own home made gluten free pastry, served with a side of house slaw and chutney (Without / With Salad)
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Home Made Market Soup - Gluten Free $12.00
- Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Curried Lentil & Rice Bake - Gluten Free, Dairy Free $8.00 / $14.00
- Tender cooked lentils and long grain rice, baked with curried coconut cream and fresh Avoca Valley Herbs, served with house-made slaw and Chow-Chow (Without / With Salad)
Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Banbury Cake $6.00
- Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices

Bloody Mary's

Canterbury > Christchurch > Bloody Mary's

Address

30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039435937

Email

info@bloodymarys.co.nz

Opened hours

Monday: 6:00 AM – 12:00 AM, Tuesday: 6:00 AM – 12:00 AM, Wednesday: 6:00 AM – 12:00 AM, Thursday: 6:00 AM – 12:00 AM, Friday: 6:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , Brunch , European , Gluten Free , Grill , New Zealand , Steak , Steakhouse , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Private Dining , Cash , Television , Groups , American Express , Lunch , Bar Scene , Group Meal , Seating , Buffet , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Bloody Mary's in Christchurch Menu

Nearby Sample Menus

Bloody Mary's

Canterbury > Christchurch > Bloody Mary's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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