Bloody Mary's in Christchurch Menu

Are you the owner? Manage this listing for free.

Continental selection $25.00
- cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
Full cooked $32.00
- includes the continental selection as well as the following hot items: poached and scrambled eggs, streaky and middle bacon, sautéed mushrooms, roasted tomatoes, zucchini, roast potatoes, beautiful homemade beef dripping hash browns and a daily special also includes tea/filter coffee, juices and smoothies

Natural fresh oyster $4.50
- choose from, kilpatrick/ tempura/ au natural
Flatbread $11.00
- sundried tomato & roquette
Beef dripping fries $7.00
- aioli, ketchup
Nuts and pork bits $8.00
- chilli, lemon
Warmed mammoth olives $11.00
- shaved parmesan
4 braised lamb croquettes $ 14.00
- mint sauce, aioli
Ploughman’s platter $18.00
- ham, cheddar, pickles, pate & a roll
Charcuterie board $34.00
- meats, cheeses, pickles, pate & rillettes
Kansas city baby back ribs $19.00/ $37.00
- finger bowl included (500g/ 1kg)
Little bits warmed $35.00
- croquettes, olives, nuts & pork bits, kc baby back ribs
1kg green lipped mussels $26.00
- creamy white wine sauce
Cheese plate $18.00
- crackers, pickles, quince

Royal burger $19.00
- beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
Chicken burger $18.00
- grilled chicken breast, pineapple, bacon, cheddar cheese, slaw, aioli
Vege burger $17.00
- spiced chickpea falafel, minted yoghurt, cumin roast pumpkin, roquette

Fush n chups $26.00
- panko crumbed fresh market fish, chunky chips, mushy peas & tartare
BMF chicken $26.00
- fried chicken, slaw, mash, gravy
200g hereford prime sirloin $36.00
- hand cut fries, crisp slaw & béarnaise
150g angus/hereford eye fillet $36.00
- hand cut fries, crisp slaw & béarnaise
Caesar salad $20.00
- Yes it has anchovies!
Caesar salad $26.00
- Yes it has anchovies! with chicken
Soup of the day $15.00
- with warm bread & butter
spiced pumpkin, grilled haloumi $16.00
- wild roquette, tarragon mustard vinaigrette

Beef dripping fries $7.00
Roast beets & goats cheese $7.00
Crisp apple slaw $7.00
Green salad $7.00

Flatbread, sundried tomato & roquette $10.00
Warmed mammoth olives, shaved parmesan $11.00
Thick cut, dry cured bacon, maple glaze per 100g $4.50
Fresh oyster each $4.50
Croquette of braised lamb each $4.50
Some bacon, an oyster & a croquette $13.00

Fully loaded seafood chowder $19.00
Venison tartare $20.00
- with pickled mushrooms & toast
Panko & paremsan lamb sweetbreads $19.00
- with pickled minted peach & snow pea
Scallops w house made chorizo $22.00
- spiced orange, saffron & coriander vinaigrette
Tomato consomme $18.00
- basil tortellini, smoked paprika

180g ora king salmon $38.00
- ebly wheat, beetroot & roquette salad w avocado salsa verde
Waitoa free range chicken supreme $36.00
- chorizo & pea risotto, salsa roja
Parpadelle $31.00
- with eggplant & red pepper ragout w pecorino cheese
Smoked pork scotch fillet $37.00
- cumin polenta, broccolini, blood orange marmalade
Smoked venison leg fillet $38.00
- kumara puree, baby carrot, asparagus & spiced plum sauce

Angus/ Hereford Cross $51.00
- 28 Day Aged, South Canterbury T-bone 500g
Angus/ Hereford Cross $36.00
- 28 Day Aged, South Canterbury eye fillet 150g
Hereford Prime $35.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin 200g
Hereford Prime $52.00
- 30 Day Aged, Grass Fed, Kokiri, West Coast sirloin rib-eye 400g
Wakanui $50.00
- 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
Wakanui $46.00
- 30 Day Aged, Grain Finished, South Canterbury sirloin 300g
Canterbury Angus $78.00
- 21 Day Aged Grass Fed, Canterbury bone in rib-eye 700g
Canterbury Angus $48.00
- 21 Day Aged Grass Fed, Canterbury fillet 200g
Canterbury Lamb $36.00
- World Famous In New Zealand rump 200g
Canterbury Lamb $45.00
- World Famous In New Zealand 4 point rack

Mary’s Cut $59.00
- 300g
Hugh’s Cut $79.00
- 500g

Braised canterbury merino lamb shoulder $75.00
- peas, carrots, roast goose fat potatoes, mint sauce & jus 1kg
Chateaubriand of canterbury angus beef $95.00
- garlic gratin potatoes, broccolini, horseradish & béarnaise 600g
Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
- served with appropriate accoutrements to enhance the meat

Beets & goats cheese $7.00
Classic caesar $7.00
Asparagus & bearnaise $7.00
Carrots & peas $7.00
Cauliflower cheese $7.00
Green salad w balsamic $7.00
Crisp apple slaw $7.00

House hash brown $7.00
Beef dripping fries $7.00
Truffled mash $7.00
Garlic gratin $7.00
Goose fat roasted $7.00
Rosemary red rascal $7.00
Potato salad $7.00

Port wine & thyme $3.00
Mushroom & garlic $3.00
Peppercorn $3.00
Roast garlic butter $3.00
Bearnaise $3.00
Carmelized onion relish $3.00
Horseradish $3.00

Oyster duo $9.00
Truffled fried egg $4.50
Cured bacon 100g $4.50
Scallop skewer $8.00
Roquefort 30g $4.50

Cambridge burnt cream $15.00
- berry compote & almond tuile
Iced chocolate parfait $16.00
- chocolate crumb, plum jelly & merlot meringue
Knickerbocker glory of the day $16.00
Strawberry mille fuille $15.00
- berry beignet
Mary’s affagato $11.00
- espresso, tiramisu gelato, biscotti

1 selection $15.00
2 selections $23.00
3 selections $31.00
Kapiti Kikorangi -Manurewa-Auckland-New Zealand N/A
- intense and decadent triple cream cheese with a golden curd and rich network of blue veins distributed evenly throughout
Whitestone totara tasty- Oamaru-Otago-New Zealand N/A
- aged 18-24 months this is a classic strong flavoured vintage cheddar with a crunchy texture and sharp finish. cheddar made the way they made them in the “old days”
Evansdale smoked farmhouse brie – Hawkesbury village – Otago-New Zealand N/A
- manuka smoked brie, smooth even flavour, subtle & lingering

Nearby Sample Menus

Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
Caesar Salad $18.90
- w/ chicken
French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
Eggs Benedict $16.90
- choose bacon or smoked salmon
Big Breakfast $18.90
- Potato rosti, salt roasted tomato, 2 eggs, bacon sausages, mushrooms and ciabatta toast
Caesar Salad $15.90

Egg $4.30
Potato Fritter $0.70
Mixed Chips $4.20
- a mix of kumara chips, spicy wedges and chips
Mini Donuts (6) $2.20
Fish (Crumbed) $3.00
Jam Wrap $2.20
Hawaiian $6.00
Mushroom $4.30

Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Sour cream $3.00
Add guacamole $3.00
Mexican corn salad $5.00
Spicy re fried beans $4.00
Frito tortillas & chips $12.00
- Fried flour tortilla crisps with warm bean dip & salsa queso
Seasoned wedges $9.00

Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
Fried Rice $13.00
- Khmer style fried rice, mixed vegetables & onion, choice of pork, chicken, beef or seafood
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup

Stir Fried Short Noodles With Beef And Vegetables (Lot Char)
Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
Tofu With Pork And Beansprout Stir- Fry $17.00
Khmer Pork Bone Fish Ball, Chinese Cabbage And Bean Sprout Soup With Rice $19.00
Combination Noodle Soup $13.00
-Beef, Chicken Or Pork $16.00
Sweet N Sour Pork $17.00
Combination Satay $14.00

- SLOW BRAISED HERB & SPICED BEEF
KUMARA RIBBONS $6.00
- CRISPY FALAFEL W/ MINTED AIOLI
ANY SALAD $9.50
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- KUMARA RIBBONS W/ CUMIN SEED SALT
MAIN + SIDE $14.50
FISH GOUJON SANDWICH $10.00

Squid x6 $4.50
Mussel $0.80
Double Chocolate $2.10
Jam Rap Explosion $3.50
Double Meat $3.90
Mushroom $3.90
Fish Bites $0.80
Plain Sausage $2.10

SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Wok fried fresh market vegetables $14.00
Wok fried Tofu w/ ginger $14.00
Thai red curry tofu w/ green beans $26.00
SP "Fat Prawn & Pork Wontons" $12.00
Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
SP Vegeterian pad thai $22.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00

Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli

Gas Burnt Cream $12.00
- Sugar glazed lemon custard with hokey pokey ice cream
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Southern Warehou $35.00
- Baked with parmesan on braised saffron rice with broccoli, asparagus and harissa
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Garden Salad $8.00
- Seasonal leaves tossed in vinaigrette with accompaniments
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Hand Cut Potato Chips $8.00
- With tomato relish

Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Cheese and ham
- Add fries for an extra $3.00
Toasted Sandwich $3.00
Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- Cheese and onion

Serious Fries $6.00
The Special (B.L.T Pictured) $13.50
Meatball & Parmesan $13.50
Porchetta Salsa Verde $13.50
Serious Slaw $8.00
The Breakfast Bap $13.50
Grilled Aged Cheddar $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts

Sides $9.00
- Seasoned Wedges
Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
Extras $4.00
- Two hash browns
Margherita $20.00
- Sliced tomato, fresh basil and mozzarella
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce

Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Mushroom, 2 eggs, spinach $5
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Chef's breakfast (gf) (df) $24.00
- Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free

Cavolo Nero Caesar $19.50
- With Parmesan, Bacon Ends, Croutons, Poached Egg & Chopped Chicken
Eggs Benny $16.70
- With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
Couscous $18.50
- Israeli Couscous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket
The Full Monty $21.50
- Big Brekkie Stacked High With All The Good Stuff
Miss Piggy $18.50
- Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Skinny Fries $8.50
- Bbq Rub Seasoning & Chilli Mayo
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries

Bloody Mary's

Canterbury > Christchurch > Bloody Mary's

Address

30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039435937

Email

info@bloodymarys.co.nz

Opened hours

Monday: 6:00 AM – 12:00 AM, Tuesday: 6:00 AM – 12:00 AM, Wednesday: 6:00 AM – 12:00 AM, Thursday: 6:00 AM – 12:00 AM, Friday: 6:00 AM – 12:00 AM, Saturday: 7:00 AM – 12:00 AM, Sunday: 7:00 AM – 12:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , Breakfast , Brunch , European , Gluten Free , Grill , New Zealand , Steak , Steakhouse , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Private Dining , Cash , Television , Groups , American Express , Lunch , Bar Scene , Group Meal , Seating , Buffet , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Visit Website

Bloody Mary's in Christchurch Menu

Nearby Sample Menus

Bloody Mary's

Canterbury > Christchurch > Bloody Mary's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

30 Latimer Square, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery