Bodega in Wellington Menu

Steak fries $7
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Wakanui scotch fillet 300g $48
- mushroom duxelle, crispy onion rings, chimichurri
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Truffle fries $10
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber

Warm new season asparagus, Edamame Beans, Parmesan & Lemon $12.00
Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
- Add Grilled Chicken $4.00
Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
- Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
- Add Halloumi $5.00

Veg Samosa $1.50
1/2 Rack & 1/4 Chicken $20.00
Peri-Peri Chicken Livers $10.00
- Served with sour cream
Full Rack $24.00
Pepper Lamb $16
1/2 Rack & 1/2 Chicken $22.00
Kadai Chicken $14
Plain Dosa $8

today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
Tori no Karaage $11
- Japanese style Deep fried chicken
Daikon salad $7
- Julienne white radish, mixed leaves and ponzu dressing.
Salmon Steak $17
- Grilled salmon steak with egg yolk sauce grilled served with mixed leaves and homemade red mayo dressing or ponzu dressing

-add shredded chicken $5.00
Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
-add bacon or halloumi $5.00
Served 5.30Pm To 9Pm Every Day
Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
-Brussels sprouts (v, v*, g/f) $7.00
●Maple roasted kumara salad w. black bean & cashew bolinhos, pickled beetroot, radicchio, habanero coconut yoghurt dressing (v*) $21.00
●The BBM $17.00
- Bebemos brunch muffin w. pork & thyme patty, poached egg, cheddar, smoked paprika tomato chutney, hollandaise

Small $2.80
Cheese Burger $5.90
- 6pk
Olive Bread $8.00
- With Kalamata Olives. Extra Virgin Olive Oil and Balsamic Vinegar
Pepperoni Pizza $22.00
- Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
Margherita Pizza $16.00
- Italian Tomato Sauce. Mozzarella. Fresh Basil. Parmigiano and Olive Oil
Bruschetta $9.50
- Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
4pm - 4Am
1Pm till late

Stir-fried scallops in black bean sauce $18.00
Wonton soup $6.00
Beef steak with red wine $18.00
Fried rice with shrimps $11.50
Stir- fried chicken with vegetables $13.00
Nasi- goreng $11.50
Stir-fried pork with vegetables $12.00
-chicken cashew nuts & vegetables

Wedges $7.00
Mexican Wedges $12.00
- Wedges with fresh salsa and gretanated cheese drizzled with sweet chilli Sauce and topped with sour cream
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
Begal with Halloumi $8.00
- Toasted bagel served with grilled Holloumi,pesto and fresh tomatoes
Extra : Bacon/Sausage/Ham/Mushroom/Tomato Hash Brown $3.00
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast

Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Rice: $3.00
- Boiled Indian Basmati
Chili Chicken $17.90
- Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
Fish Jalfrezi $19.90
- Boneless skinless fish fillets cooked with mixed vegetables, herbs, and spices and finished with a touch of cream
Keema Naan $4.50
- Naan stuffed with spiced lamb mince
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
Onion Bhaji $6.90
- Chopped onion battered with chickpea flour and spices and deep fried until crispy

Roast Potato $3
- Mixed Greens - Roast Potato - Feta - Red Onion - Aioli - Add Bacon For
Beer Battered Pickles $8
- W/ Mustard Mayo
Curly Fries Gigantes $17
- W/ Chilli Beef Mince, Tasty Cheese, Pickled Red onions, and Sour Cream
Nachos $14
- Chilli Beef
Nothing With a Face $19
- Halloumi - Zucchini - Hummus - Cos - Chilli Lime - Tomato - Harissa Relish - Pickles - Red Onion
Autobahn $17/ $3
- Wild Rocket - Parmesan / Add Prosciutto for
Curly Fries Gigantes $17
- W/ Pulled pork, Parmesan, Pickled Red onions, Coriander and Sour Cream
Swordfish Trombones $17
- Roasted Garlic - Anchovies - Olives

Scotch fillet, tarragon & garlic butter, iceberg lettuce, creamy Parmesan salad, tomatoes, croutons $27 (180g) / $32 (250g)
Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
Muesli, roast apricots, orange blossom yoghurt, organic milk $15
Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
Eccles cake $6
Mount Eliza Red Leicester cheese scone $6
Homemade crumpet, honeycomb butter $11

Wedges $6.00
- Served with sour cream & salsa.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums

Toast $3.00
Soft boiled eggs & soldier $5.00
Crushed avocado $5.00
Housemade pork & sage sausages, mash, capsicum, gravy (gf,nf) $15.00
Dark chocolate, espresso, cardamon, mousse cake $12.00
Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
Granola, vanilla yoghurt, honey (gf,nf,veg) $9.00
Caramelised cauliflower, baby spinach, hard goats cheese, pineapple, nuts (gf) $12.00

Omelet-beef $8.50
Omelet- mushroom $8.00
Omelet- pork $8.50
Chicken drum $2.00
Dinner box $8.50
- 1 thigh, 1 drum, 1 wing & chips
Chips $2.50
All toasted $1.00
Steak, egg,sausage & chips $15.00

Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
'Death by Chocolate' $25.00
- Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Today's Fresh Soup $9.00
- Home-baked bread
Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons

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Bodega

Wellington Region > Wellington > Bodega

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101 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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