Bodega in Wellington Menu

Bodega in Wellington has no menu available, but can choose from many other options such as Carbonara Fettuccine or Seven Veggie Lasagne from Cargo. Slim Davey's offers many options including Spiced bar nuts / Colossal kalamata olives and Garlic flatbread. Mari Luca Ristoro includes a wide range like Bruschette del Giorno or Salumi Misti. Toast and Soup of the day from . Gotham offers Curry Town and All entrees are served with chutney and salad.

Nearby Sample Menus

  • Orange granola $13
    • cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
  • Wakanui 180g sirloin steak, grilled broccolini & mustard hollandaise $28.5
  • Aged ‘cwmglyn’ farmhouse cheddar & eccles cakes $16
  • Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
  • Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14
  • Organic mixed leaf salad $8
  • Hawkes bay cherries & dark chocolate pistachio brittle $10
  • Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
  • Deep-Fried Ice Cream $7
  • Fresh Fruit Salad & Ice Cream $7
  • Adult $20.50
  • Spring Rolls $8
  • Cashew Nuts $8
  • Curry Puffs $8
  • Chocolate Gateau $7
  • Minced Pork & Shrimp Parcels $8
  • Seafood noodle soup $14.50
  • Crispy noodle with gravy sauce (raad nah) $13.50
    • Chicken, beef, or pork
  • Tom yum soup with rice / noodles $12.90
    • Chicken beef or pork
  • Deep fried chicken with mixed vegetables $14.50
  • Noodles $2.00
  • Vegetables spring roll (V) $6.50
    • 5 pcs
  • Phad thai noodle $13.50
    • Chicken, beef, or pork
  • Steamed rice $2.00
  • Milk Shakes $3.50
    • Astronomically tasty treats in chocolate, vanilla or strawberry
  • Junior Side Mashed Potatoes $2.50
  • Macaroon Brownie $8.00
  • Kiwi Slam $19.50
    • A 150gms (pre-cooked weight) sirloin steak cooked to order with eggs, hash brown, grilled onion and a choice of toast (white or wholegrain)
  • Fish & Chips $20.50
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
  • Junior Milk $1.60
  • Oreo Blender $4.50
    • Vanilla ice cream shake sprinkled with Oreo cookies crumbles
  • Satay $2.50
  • Hand Cut Chips with Aioli $6.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Scrambled eggs with avocado, chives and tomato on toasted sourdough $18.00
  • Grilled lamb rack with braised shoulder, du puy lentils, black cardamom, carrot puree and brussels sprouts $37.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
  • Salad of rocket, parmesan and shaved pear $6.00
  • Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
  • - Prawn $23.00
  • Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Sharing Menu 2 $30.00
    • Cost per person. - Combination Entrée / Prawn Tom Yum / Vietnamese Spicy Fried Noodles / Yum Nuea Beef / Peanut Sauce Pork / Fried Fish Hot Plate / Steamed Jasmine Rice
  • - Seafood $22.00
  • Garlic Hot Plate
    • Fresh garlic fried in the wok with a selection of vegetables - a must for garlic lovers. Served on a steamy hot plate.
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Fish Bengali $17.50
    • Gurnard fillet cooked with tomato based sauce and hint of ginger and garlic.
  • Lamb Rogan Josh $17.50
    • Cooked with ginger, garlic and brown onion gravy. Finished with yoghurt fresh herbs and spices.
  • Chicken $15.50
  • Chicken Zafrani Tikka known as Malai Tikka (5 pieces) $14.00
    • Chicken tikka grilled with cashews and cheese saffron, served with mint chutney
  • Vegetable Samosa (2 pieces) $6.00
    • Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
  • Chicken Biryani $16.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Lamb $16.50
  • Lamb $16.50
  • Confit Pork Belly, Crushed Kurama, Tamarillo Chutney, Watercress $30
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
  • Freshly Baked Bread $2pp
  • Potato Gratin $8
  • Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
  • Pancakes, Whipped Cream & Stewed Fruit $16
  • Small side of fries (V,GF) $5.00
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Mesclun and vinaigrette (V) $5.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • ADD curry sauce (V,GF) $10.00
  • - Vegetarian and vegan focaccia sandwich $7.50
  • - Spaghetti with Zucchini & Gorgonzola $14.50
  • - Italian Style Meatballs Sub $8.50
  • Quiche & Pie: $7.00 / slice
  • - Chicken, leeks and potatoes
  • Suppli' $2.50
    • deep fried rice ball with tomato sauce & mozzarella heart
  • - Fresh Red Cabbage salad w/ orange dressing
  • Fresh Pasta:
  • RAMYUN $10.00
    • spicy Korean noodle with vegetable
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • CHILLI CHICKEN $29.00
    • dip fried chicken special sweet and spicy sauce
  • DURUCHINGI $29.00
    • roasted pork belly kimchi vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • TANGSUYUK $29.00
    • dip fried battered pork vegetables special sweet and sour sauce
  • • Hot English Mustard
  • • Honey Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Tomato Sauce (Ketchup)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • French Wholegrain Mustard
  • • Mild English Mustard
  • Bircher muesli
    • porridge with fresh cream
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Assorted flavours of yoghurt, milk and soy milk
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Omelette
    • with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
  • HP=High Protein
  • 5. Mango & Chilli (LF)
  • 4. Italian (LP)
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • 9. Thai Coriander & Lime (LF)
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • LC= Low Carbs
Bodega

Bodega

location

Address

101 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848212

email

Email

None

clock

Opened hours

12 Midnight to 3 AM (Mon, Sun), 4 PM to 3 AM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
101 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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