Bodega in Wellington Menu

Bodega in Wellington has no menu available, but can choose from many other options such as Carbonara Fettuccine or Seven Veggie Lasagne from Cargo. Slim Davey's offers many options including Spiced bar nuts / Colossal kalamata olives and Garlic flatbread. Mari Luca Ristoro includes a wide range like Bruschette del Giorno or Salumi Misti. Toast and Soup of the day from . Gotham offers Curry Town and All entrees are served with chutney and salad.

Nearby Sample Menus

  • Grilled corn, paprika butter, lberico cheese $8
  • Alitas de pollo $14 / eight
    • chicken wings from the Josper with ajo blanco, mint & grapes
  • Escabeche vegetables $10
  • Three lamb cutlets with samfaina $27
    • extra cutlet +$7
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Murellen pork, Swiss chard, almonds, quince $32
  • Chicken liver parfait with PX jelly $15 / pot
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Deep Fried Pork Wontons (6 pieces) $7.50
  • Fried Chicken Drumstick & Thigh On Rice $12.90
    • With vegetable, egg & minced pork sauce
  • Combination Seafood with Fried Bean Curd / Spicy Braised Beef Tendon $17.00
  • Not all seasonal vegetables are available at all times
  • Tong Choy / Mixed Vegetables $15.00
  • Served with steamed rice
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Bok Choy / Lettuce $12.00
  • BACON $4.50
  • MARS BARS $2.50
  • FISH $4.20
  • STEAK $11.50
  • PINEAPPLE, EGG, TOMATO $1.00
  • WON TON $11.00
  • CRABSTICKS $1.80
    • CRUMBED
  • HOTDOGS $2.20
  • Rice Paper Rolls with Soy Dipping Sauce $9
  • Trio of House $12
  • Smashed Avocado & Feta, Poached Egg on Grain Bread $14
  • Haloumi & Hash Stack, Potato, Capsicum & Zucchini $16
  • Hash-stack with Pork Belly, Black Pudding & Fried Egg $19
  • Steak Sandwich with Onions & Cheese, Fries $16
  • House-made Beans on Toast, melted Cheese & Eggs your way $12
  • Calamari, Fennel & Orange Salad, Lemon Dressing $16
  • Prawn $15.00
  • Combination $13.00
  • Combination $15.00
  • Crumbed Fish Fillet $7.80
  • Ham $4.50
  • Prawn $15.00
  • Prawn $14.50
  • Beef / Chicken / Roasted Pork $13.50
  • Bacon toasty $5.50
  • Fish fingers(5) & hashbrown $6.50
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Homemade toasted bagel $6.50
    • with jam and cream cheese
  • Chocolate frog breakfast $19.50
    • poached, scrambled or fried eggs with bacon, sausage, potato cake and tomato + toast
  • Kids egg on toast $5.00
    • poached, scrambled or fried
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • All $10
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Fish & Chips
    • served with fresh garden salad and chips
  • Potato Croquette or Mash $2.50
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Egg, Onions $1.50
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • BLAT $8.90/$9.90/$9.90/$8.90
    • bacon, avocado, tomato, cos lettuce. Salad Reg/Lge/Puku/Wrap
  • The Caesar from $7.90
    • chicken, bacon, avocado, croutons, egg, parmesan
  • Kumara cashew hash N/A
  • Avocado - Lge $2.00
  • Wrap - Diy $7.90
    • 3 regular fillings
  • Cajun chicken N/A
  • Add a side soup with any meal - small/large $3.00/$5.00
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
  • Aged beef tenderloin w/ rosti, portobello mushroom, tomato, tarragon & balsamic butter (All individual seasonal plates) $26.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
  • Fillet steak and fries $15.00
    • this classic dish features a fillet steak and fries it also comes with fresh cucumber and cherry toms.
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket $26.00
  • Omelette $15.90
    • Omelette with Multigrain Toast, Choose 3 Fillings from Ham, Bacon, Chicken, Cheese, Mushroom, Onion, Spinach or Tomato
  • Chicken Caesar Salad $13.90
    • Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Hot Cakes $14.90
    • Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
  • Gourmet Club Sandwiches $15.90
    • Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
  • Pasta $16.90
    • Freshly cooked Pasta with Creamy Sauce. Choose from Chicken and Mushrooms OR Bacon and Mushrooms
  • White Chip Macadamia N/A
  • Western Egg and Cheese N/A
  • Veggie Delite N/A
  • Subway Melt N/A
  • Steak and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Turkey & Ham N/A
  • Italian B.M.T N/A
  • Masala Dosa $14.00
    • Dosa stuffed with potatoes
  • Peshwari Naan $4.50
    • Naan stuffed with dry fruits and nuts
  • Raita $3.50
    • Cool yoghurt with cucumber
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Prawn Masala $21.90
    • King prawns cooked with spices and thick onion tomato sauce
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
  • Lamb Jalfrezi $18.50
    • Tender lamb pieces cooked with mixed vegetables and a touch of cream
  • Spring Roll $5.90
    • Deep fried vegetarian spring roll served with tomato sauce
  • Chicken $ cashew nuts $12.90
  • Squid ring- calamari $1.00
  • $10 pack $10.00
    • 2 fish, 4 chicken nuggets, 2 potato fritters, small chips
  • Chicken dinner $13.50
    • 2 pieces chicken breast fillet
  • Moro bar- crumbed $3.00
  • Cheese roti $4.50
  • Thai chicken $11.90
  • Oyster P.O.A
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • Crumbed fish $2.90
  • Black bean beef $11.00
  • Chicken burger $5.00
  • Barbeque lamb with spicy $20.00
  • Potato fritter $0.80
  • Wonton Noodle Soup $10.00
  • Egg burger $4.00
  • Shrimp chowmein $13.00
Bodega

Bodega

location

Address

101 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043848212

email

Email

None

clock

Opened hours

12 Midnight to 3 AM (Mon, Sun), 4 PM to 3 AM (Tue-Sat)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Full Bar

Location
101 Ghuznee Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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