Bombay Palace in Otago Menu

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Poppadom Platter $7.50
- Four poppadoms with tamarind chutney, sweet mango chutney & raita.
Mixed Veggie Samosa (2pcs) $8.50
- A deep fried pastry filled with vegetables, potato & spices.
Onion Bhaji $8.50
- Finely chopped onions & silverbeet,dipped in pea flour & deep-fried.
Pakora $8.50
- Seasonal Vegetable spiced & battered in chick pea flour & deep fried.
Tandoori Chicken (One Qtr) $13.50
- Tender spring chicken marinated & grilled in the tandoor.
Tandoori Lamb Chops $16.50
- Lamb chops dipped in a spice marinate, skewered and cooked in the tandoor.
Tandoori Prawns $16.50
- Prawns marinated in lemon, ginger and garlic broiled over mild charcoal heat.
Tandoori Sampler $26.50
- (Specially for Meat lovers) A delightful array of tandoori kebabs consisting of Tandoori chicken,seekh kebab,malai kebab,tandoori prawns and lamb boti.
Chicken Tikka Kebab $13.50
- Fillets of boneless chicken marinated in yoghurt & spices overnight, skewered & cooked in the tandoor.
Seekh Kebab $13.50
- Minced lean lamb marinated overnight in a secret marinade & cooked in the tandoor.
Mixed Platter $26.50
- A platter presented with a selection of Tandoori Chicken, Sheek Kebab, Onion Bhaji & Pakora. Served with mint sauce and tamarind chutney.
Veggie Platter $22.00
- Consisting of Samosa, Pakoras, Onion Bhaji and Poppadom. Served with sweet mango chutney and tamarind sauce. A must for all vegetarians.
Tandoori Fish Tikka $16.50
- Fillet of fish marinated in yoghurt, cashews, white pepper, cheese and freshly ground spice.

Aloo Mutter $19.90
- Green peas and potatoes cooked in a thick sauce.
Mutter Mushroom $19.90
- Mushrooms and green peas cooked with garlic and spices then finished with cream.
Aloo Gobhi $19.90
- Fresh cauliflower & potatoes cooked with ginger, tomatoes & mild spices.
Dal Makhani $19.90
- Simmered black lentils & kidney beans sauteed with tomatoes, ginger, cumin, onion & fresh garlic.
Yellow Dhal Thadka $19.90
- Lentils cooked with spices & butter.
Mutter Paneer $19.90
- Home made cottage cheese cooked with green peas.
Palak Paneer $19.90
- Cottage cheese cooked in a tomato & creamy spinach sauce with traditional spices.
Mixed Vegetable Curry $19.90
- Mixed vegetables cooked with home made spice pack containing onion, garlic, ginger, tomatoes with touch of saffron.
Vegetable Korma $19.90
- Mixed vegetables cooked in creamy sauce with almonds, cashew nuts and spices.
Sahi Paneer $19.90
- Cubes of cottage cheese cooked in a Spiced tomatoes, cashew and cream based gravy.
Kadai Paneer $19.90
- Fresh Homemade cheese cooked with onion,tomatoes,Green capsicum and in a thick sauce.
Punjabi Chole $19.90
- Chick peas tossed in onion,garlic and Tomato base sauce.

Chicken Tikka Masala $21.90
- Barbecued cubes of chicken cooked with tomatoes, cashews, onions & yoghurt. All time favourite.
Mango Chicken $21.90
- Tender diced chicken cooked in an exotic creamy mango curry sauce.
Butter Chicken $21.90
- Butter chicken or murgh makhani is chicken in a mildly spiced curry sauce garnished with butter.
Butter Lamb $21.90
- Boneless pieces of meat cooked in a rich creamy tomato based gravy..
Butter Fish $24.90
- Boneless pieces of Fish cooked in a rich creamy tomato based gravy
Butter Prawn $24.90
- Boneless pieces of prawn cooked in a rich creamy tomato based gravy
Kadhai Chicken $21.90
- Boneless tender meat cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Kadhai Fish $24.90
- Boneless fish cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Kadhai Lamb $21.90
- Boneless tender meat cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Kadhai Prawns $24.90
- Boneless tender meat cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Chicken Madras $21.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Fish Madras $24.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Lamb Madras $21.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Prawn Malabari $24.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Chicken Saagwala $21.90
- Boneless tender meat pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Fish Saagwala $24.90
- Fresh Fish pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Lamb Saagwala $21.90
- Boneless tender meat pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Prawn Saagwala $24.90
- Boneless tender meat pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Chicken Korma $21.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Fish Korma $24.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Lamb Korma $21.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Prawn Korma $24.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Lamb Rogan Josh $21.90
- A speciality from Kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.
Gosht Mushroom $21.90
- Delicate flavoured boneless lamb and mushroom with a mild aromatic creamy sauce.
Chicken Bhuna $21.90
- A Punjabi delicacy. Boneless tender meat cooked with ginger, garlic, onion, capsicum, and spices.
Fish Bhuna $24.90
- A Punjabi delicacy. Boneless Fish cooked with ginger, garlic, onion, capsicum, and spices.
Lamb Bhuna $21.90
- A Punjabi delicacy. Boneless tender meat cooked with ginger, garlic, onion, capsicum, and spices.
Prawn Bhuna $24.90
- A Punjabi delicacy. Boneless tender meat cooked with ginger, garlic, onion, capsicum, and spices.
Chicken Jalfrezi $21.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Fish Jalfrezi $24.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Lamb Jalfrezi $21.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Prawn Jalfrezi $24.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Chicken Vindaloo $21.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, meat cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Fish Vindaloo $24.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, fish cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Lamb Vindaloo $21.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, meat cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Prawn Vindaloo $24.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, meat cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Chettinad Pepper Chicken $21.90
- Traditional South Indian dish. Meat cooked with Freshly ground black pepper and South indian spices.
Chettinad Pepper Fish $24.90
- Traditional South Indian dish. Fish cooked with Freshly ground black pepper and South indian spices.
Chettinad Pepper Lamb $21.90
- Traditional South Indian dish. Meat cooked with Freshly ground black pepper and South indian spices.
Chettinad Pepper Prawn $24.90
- Traditional South Indian dish. Meat cooked with Freshly ground black pepper and South indian spices.
Vegetable Biryani $19.50
- Basmati rice cooked with vegetables. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.
Chicken Biryani $21.90
- Basmati rice cooked with chicken. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.
Lamb Biryani $24.90
- Basmati rice cooked with lamb. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.
Prawns Biryani $21.90
- Basmati rice cooked with Prawns. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.

Steamed Basmati Rice $4.00
- An exquisite bowl of basmati rice, which is soft and fluffy, with each grain perfectly separate.
Jeera Peas Pulao $8.50
- Rice tempered with fresh green peas and cumin seeds.

Kachumber Salad $7.99
- Diced onion, cucumber & tomatoes mixed with tangy spices.
Indian Salad $7.99
- Sliced onions, tomatoes & cucumber sprinkled with chat masala & lemon.
Onion Salad $7.99
- Sliced onions sprinkled with chat masala and a dash of lime juice.

Poppadom $2.99
- A delicacy of thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough made from black gram, fried or cooked with dry heat.
Plain Yoghurt $3.99
- Yogurt is a healthy addition to food and a healthy, calcium-rich snack any time.
Mango Chutney $3.99
- An easy, authentic Indian sweet or sour condiment made from mango, jaggery and some spices.
Tamarind Chutney $3.99
- A brown sweet and sour condiment made from jaggery, salt, cayenne pepper, cumin, and ginger powder.
Hot Mixed Pickle $3.99
- This pungent, chunky pickle contains various chopped vegetables, limes and chillies in a hot and spicy mixture of spices.
Mint Sauce $3.99
- A sauce traditionally made from finely chopped spearmint leaves, soaked in vinegar, and a small amount of sugar. Occasionally, the juice from a squeezed lime is added.
Raita $3.99
- Classic cooler with cucumber, carrot & yoghurt.

Naan $3.99
- Leavened Indian bread cooked in the Tandoor.
Garlic Naan $4.99
- Freshly baked white bread with garlic & fresh butter.
Peshwari Naan $5.50
- Stuffed with mixed dry fruits, coconut & nuts.
Cheese & Garlic Naan $5.50
- Stuffed with freshly grated cheese & garlic then topped with butter.
Lacha Naan $5.50
- Leavened layer of bread basted with butter & softened.
Cheese Naan $5.50
- Soft wholemeal bread kneaded well, stuffed with home made cottage cheese & cooked in the tandoor oven.
Chocolate Naan $5.50
- Soft wholemeal bread kneaded well, stuffed with Chocolate Chips.

Vanilla Ice Cream & Lychees $6.50
- Two scoops of vanilla ice cream served with lychees.
Chocolate Brownie With Ice Cream $9.50
- Chocolate Brownie with two Scoops of Ice Cream.
LUNCH : 7 days a week, 12.00-2.00 PM
DINNER : 7 days a week, from 5.00 PM
Please advise us of preferred level of spiciness
MILD,* MEDIUM , **HOT or ***INDIAN HOT
All curries are gluten free.
Curry sauces may contain nuts & dairy products.
Nut & Dairy free options are available on request.
$20 minimum spending per person. 15% surcharge on all public holidays.
Doggie bags for leftovers $1.00 per container.

Nearby Sample Menus

●smoked salmon sushi roll
- Smoked Salmon, Avocado, Cucumber
-4 pcs $4.50
Tuna ura maki (6 pcs) $6.50
- Fresh Tuna, Avocado, Cucumber
-4 pcs $4.00
●mix sashimi
Ton katsu $13.00
- Deep Fried Crumbed Pork Fillet
-small $12.00
Temaki raw salmon $3.50
- Fresh Salmon, Cucumber, Avocado

Turkish bread with olive oil and dukkah $6.00
Yellow fin tuna tartare, avocado, roast pepper, sesame soy (subject to availability) $21.50
Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Flowerpot bread $6.00
Chicken liver pate with beetroot relish and toasted crostini $16.50

Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
Gyoza Udon $6.50
- with dumpling, egg, veges
Vege Miso Soup $4.00
- with Veges
Teriyaki Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Chicken Fried Rice $7.00
Salmon Sushi Platter $10.00
- 4 big, 6 small, 2 nigiri, Salmon Sushi
Mini Spring Rolls - 6 pieces $4.00
- sweet chilli sauce

Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
Pasta of the day (ask our staff for more information) $19.50
Fish basket Small $13.50Large $18.50
- Fish bites, calamari rings, prawn twisters and fries, served with tartar & lemon.
Basket of Fries $6.00
- Served with your choice of aioli
Stags head burger $18.50
- Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
Wedges $8.00
- served with sour cream & sweet chilli sauce
Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
Side Salad $6.50

Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Seafood Laksa $20.00
- A spicy soup filled with a selection of fish and shellfish, served over Hokkien noodles and a side of lightly toasted bread
Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
Thai Beef Salad $17.00
- Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*

Pancake breakfast $5.00
- Pancake and Maple Syrup
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Egg breakfast $5.00
- Poached egg on toast
Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry

Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
Soup of the Day $16.00
- Ask our friendly staff for the daily special
Marinated Olives $8.00
- Soaked in olive oil, lemon juice and peppers
All fettuccine dishes are served with roasted garlic bread
Chicken Burger $25.00
- Crumbed chicken breast, mozzarella, lettuce, fresh tomato, aioli and tomato sauce. Served with fries
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
Calamari Salad $22.00
- Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Garlic Pizza $14.00

Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Side Salad $4.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Egg $1.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Peri-Peri Chips
- Curb your craving

Fush & Chups $12
- Lunch sized portion of tempura battered fish served with a pub tartare sauce & a handful of fries
Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
Sides of Pub Slaw or Roasted Vegetables $6
Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
Kids Strawberry & Choco Ice Cream Sundae
Chicken Parmigiana $20.00
- Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
Jerk Chicken $18.00
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta

Box of mix salad $8.90
Hummus (container) $6.90
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces
Mix Grill (Plate) $16.90
Lamb $12.90
Cheese $2.00
Lamb/Chilly Lamb $13.90
Chilly Lamb $13.50

Mumm Cordon Rouge Brut N.V. - / $110.00
Lindauer Brut Marlborough N.V. - / $30.00
Lindauer Fraise 200mls Marlborough N.V. - / $7.00
Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
The Ned Marlborough 2009 $9.00 / $42.00
* Gluten-free option available at additional cost -
Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18

Vegetable Delights $7.5
- Bite sized filo wraps filled with veges and a hint of peanut! Served with sweet thai chilli sauce. 12 filo wraps per serve.
Spaghetti and Meatballs $18.5
- Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
Plain Wedges $8
- For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
The Anti-Pasto $29.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
Mediterranean Lamb(Small/Medium/Large) $12.5/$18/$29.5
- Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
Chicken Ravioli $21
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
Kumara Chips $8
- Delicious kumara chips cooked to perfection and served with sweet thai chilli sauce.

- Full serving $12
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
- Half serving $8
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Full serving $12
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise

Mouse au chocolate $14.00
- Nougatine tuile
Romaine Wedges(V) $9.00
- Bacon / cherry tomato
Ossau Iraty (sheep, semi hard, region Basque)
Tatin apple tart $14.00
- Calvados sauce / cinnamon Chantilly
Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
Classic Caesar salad $19.00
- Lettuce / tomato / poached egg / crouton / parmesan tuile
Served with French baguette / crackers / Dried fruits / nuts /quince paste

-Extra sides,each $4
- Smoked salmon $9
Eggs Benedict $17.50
French Toast or Waffles $16.50
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
Half-portion $13.50
- Choose one of the following:
Ploughmans Platter $17.50
- A selection of bread, cheeses, ham, chutneys,salad & fruit
Big Bacon Buttie $10