Bombay Palace in Otago Menu

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Poppadom Platter $7.50
- Four poppadoms with tamarind chutney, sweet mango chutney & raita.
Mixed Veggie Samosa (2pcs) $8.50
- A deep fried pastry filled with vegetables, potato & spices.
Onion Bhaji $8.50
- Finely chopped onions & silverbeet,dipped in pea flour & deep-fried.
Pakora $8.50
- Seasonal Vegetable spiced & battered in chick pea flour & deep fried.
Tandoori Chicken (One Qtr) $13.50
- Tender spring chicken marinated & grilled in the tandoor.
Tandoori Lamb Chops $16.50
- Lamb chops dipped in a spice marinate, skewered and cooked in the tandoor.
Tandoori Prawns $16.50
- Prawns marinated in lemon, ginger and garlic broiled over mild charcoal heat.
Tandoori Sampler $26.50
- (Specially for Meat lovers) A delightful array of tandoori kebabs consisting of Tandoori chicken,seekh kebab,malai kebab,tandoori prawns and lamb boti.
Chicken Tikka Kebab $13.50
- Fillets of boneless chicken marinated in yoghurt & spices overnight, skewered & cooked in the tandoor.
Seekh Kebab $13.50
- Minced lean lamb marinated overnight in a secret marinade & cooked in the tandoor.
Mixed Platter $26.50
- A platter presented with a selection of Tandoori Chicken, Sheek Kebab, Onion Bhaji & Pakora. Served with mint sauce and tamarind chutney.
Veggie Platter $22.00
- Consisting of Samosa, Pakoras, Onion Bhaji and Poppadom. Served with sweet mango chutney and tamarind sauce. A must for all vegetarians.
Tandoori Fish Tikka $16.50
- Fillet of fish marinated in yoghurt, cashews, white pepper, cheese and freshly ground spice.

Aloo Mutter $19.90
- Green peas and potatoes cooked in a thick sauce.
Mutter Mushroom $19.90
- Mushrooms and green peas cooked with garlic and spices then finished with cream.
Aloo Gobhi $19.90
- Fresh cauliflower & potatoes cooked with ginger, tomatoes & mild spices.
Dal Makhani $19.90
- Simmered black lentils & kidney beans sauteed with tomatoes, ginger, cumin, onion & fresh garlic.
Yellow Dhal Thadka $19.90
- Lentils cooked with spices & butter.
Mutter Paneer $19.90
- Home made cottage cheese cooked with green peas.
Palak Paneer $19.90
- Cottage cheese cooked in a tomato & creamy spinach sauce with traditional spices.
Mixed Vegetable Curry $19.90
- Mixed vegetables cooked with home made spice pack containing onion, garlic, ginger, tomatoes with touch of saffron.
Vegetable Korma $19.90
- Mixed vegetables cooked in creamy sauce with almonds, cashew nuts and spices.
Sahi Paneer $19.90
- Cubes of cottage cheese cooked in a Spiced tomatoes, cashew and cream based gravy.
Kadai Paneer $19.90
- Fresh Homemade cheese cooked with onion,tomatoes,Green capsicum and in a thick sauce.
Punjabi Chole $19.90
- Chick peas tossed in onion,garlic and Tomato base sauce.

Chicken Tikka Masala $21.90
- Barbecued cubes of chicken cooked with tomatoes, cashews, onions & yoghurt. All time favourite.
Mango Chicken $21.90
- Tender diced chicken cooked in an exotic creamy mango curry sauce.
Butter Chicken $21.90
- Butter chicken or murgh makhani is chicken in a mildly spiced curry sauce garnished with butter.
Butter Lamb $21.90
- Boneless pieces of meat cooked in a rich creamy tomato based gravy..
Butter Fish $24.90
- Boneless pieces of Fish cooked in a rich creamy tomato based gravy
Butter Prawn $24.90
- Boneless pieces of prawn cooked in a rich creamy tomato based gravy
Kadhai Chicken $21.90
- Boneless tender meat cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Kadhai Fish $24.90
- Boneless fish cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Kadhai Lamb $21.90
- Boneless tender meat cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Kadhai Prawns $24.90
- Boneless tender meat cooked with onion, tomato & green pepper in a thick masala sauce in an Indian wok. It has a thick gravy and goes really well with one of our Tandoori Bread.
Chicken Madras $21.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Fish Madras $24.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Lamb Madras $21.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Prawn Malabari $24.90
- A South Indian dish with onion, ginger, garlic, finished with coconut and cream. Favourite with those who enjoy their curry hot.
Chicken Saagwala $21.90
- Boneless tender meat pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Fish Saagwala $24.90
- Fresh Fish pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Lamb Saagwala $21.90
- Boneless tender meat pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Prawn Saagwala $24.90
- Boneless tender meat pieces cooked in fresh spinach gravy & garnished with julienne ginger.
Chicken Korma $21.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Fish Korma $24.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Lamb Korma $21.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Prawn Korma $24.90
- Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spice.
Lamb Rogan Josh $21.90
- A speciality from Kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices.
Gosht Mushroom $21.90
- Delicate flavoured boneless lamb and mushroom with a mild aromatic creamy sauce.
Chicken Bhuna $21.90
- A Punjabi delicacy. Boneless tender meat cooked with ginger, garlic, onion, capsicum, and spices.
Fish Bhuna $24.90
- A Punjabi delicacy. Boneless Fish cooked with ginger, garlic, onion, capsicum, and spices.
Lamb Bhuna $21.90
- A Punjabi delicacy. Boneless tender meat cooked with ginger, garlic, onion, capsicum, and spices.
Prawn Bhuna $24.90
- A Punjabi delicacy. Boneless tender meat cooked with ginger, garlic, onion, capsicum, and spices.
Chicken Jalfrezi $21.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Fish Jalfrezi $24.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Lamb Jalfrezi $21.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Prawn Jalfrezi $24.90
- Jalfrezi is hot and stir fried. Cooked with green capsicum, coconut milk, tomatoes, spring onions, and spices.
Chicken Vindaloo $21.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, meat cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Fish Vindaloo $24.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, fish cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Lamb Vindaloo $21.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, meat cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Prawn Vindaloo $24.90
- A hot dish made world famous by the chefs of Goa. It has a Portuguese influence, meat cooked in a hot and spicy paste containing mustard, cinnamon, cloves and vinegar.
Chettinad Pepper Chicken $21.90
- Traditional South Indian dish. Meat cooked with Freshly ground black pepper and South indian spices.
Chettinad Pepper Fish $24.90
- Traditional South Indian dish. Fish cooked with Freshly ground black pepper and South indian spices.
Chettinad Pepper Lamb $21.90
- Traditional South Indian dish. Meat cooked with Freshly ground black pepper and South indian spices.
Chettinad Pepper Prawn $24.90
- Traditional South Indian dish. Meat cooked with Freshly ground black pepper and South indian spices.
Vegetable Biryani $19.50
- Basmati rice cooked with vegetables. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.
Chicken Biryani $21.90
- Basmati rice cooked with chicken. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.
Lamb Biryani $24.90
- Basmati rice cooked with lamb. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.
Prawns Biryani $21.90
- Basmati rice cooked with Prawns. Infused with fresh spices and garnished with Roasted cashew nuts. A delicious whole meal served with Raita.

Steamed Basmati Rice $4.00
- An exquisite bowl of basmati rice, which is soft and fluffy, with each grain perfectly separate.
Jeera Peas Pulao $8.50
- Rice tempered with fresh green peas and cumin seeds.

Kachumber Salad $7.99
- Diced onion, cucumber & tomatoes mixed with tangy spices.
Indian Salad $7.99
- Sliced onions, tomatoes & cucumber sprinkled with chat masala & lemon.
Onion Salad $7.99
- Sliced onions sprinkled with chat masala and a dash of lime juice.

Poppadom $2.99
- A delicacy of thin, crisp disc-shaped Indian and Pakistani food typically based on a seasoned dough made from black gram, fried or cooked with dry heat.
Plain Yoghurt $3.99
- Yogurt is a healthy addition to food and a healthy, calcium-rich snack any time.
Mango Chutney $3.99
- An easy, authentic Indian sweet or sour condiment made from mango, jaggery and some spices.
Tamarind Chutney $3.99
- A brown sweet and sour condiment made from jaggery, salt, cayenne pepper, cumin, and ginger powder.
Hot Mixed Pickle $3.99
- This pungent, chunky pickle contains various chopped vegetables, limes and chillies in a hot and spicy mixture of spices.
Mint Sauce $3.99
- A sauce traditionally made from finely chopped spearmint leaves, soaked in vinegar, and a small amount of sugar. Occasionally, the juice from a squeezed lime is added.
Raita $3.99
- Classic cooler with cucumber, carrot & yoghurt.

Naan $3.99
- Leavened Indian bread cooked in the Tandoor.
Garlic Naan $4.99
- Freshly baked white bread with garlic & fresh butter.
Peshwari Naan $5.50
- Stuffed with mixed dry fruits, coconut & nuts.
Cheese & Garlic Naan $5.50
- Stuffed with freshly grated cheese & garlic then topped with butter.
Lacha Naan $5.50
- Leavened layer of bread basted with butter & softened.
Cheese Naan $5.50
- Soft wholemeal bread kneaded well, stuffed with home made cottage cheese & cooked in the tandoor oven.
Chocolate Naan $5.50
- Soft wholemeal bread kneaded well, stuffed with Chocolate Chips.

Vanilla Ice Cream & Lychees $6.50
- Two scoops of vanilla ice cream served with lychees.
Chocolate Brownie With Ice Cream $9.50
- Chocolate Brownie with two Scoops of Ice Cream.
LUNCH : 7 days a week, 12.00-2.00 PM
DINNER : 7 days a week, from 5.00 PM
Please advise us of preferred level of spiciness
MILD,* MEDIUM , **HOT or ***INDIAN HOT
All curries are gluten free.
Curry sauces may contain nuts & dairy products.
Nut & Dairy free options are available on request.
$20 minimum spending per person. 15% surcharge on all public holidays.
Doggie bags for leftovers $1.00 per container.

Nearby Sample Menus

Whitebait Pattie $6.50
Bluff Oyster Single $3.50
(this meal is subject to availability $29.50)
Elephant $19.50/$15.00/$9.50
- mild flavor with Firm texture
3x Pacific Oyster
Flounder or Sole on the Bone $18.00
Chips $2.50
Onions $1.50

Falafel medallion (each) $3.00
Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
Tatli Mezze $17.00
- Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.

Ciabatta or rye toast $7.00
- with butter & jam
Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
Creme brulee $14.00
- with rhubarb compote & shortbread
Chicken, cranberry & brie $27.00
Pizza / Pasta Banquet $35 per head
- Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Creme brulee $14.00
- with rhubarb compote & shortbread

NEPTUNES $25.00
- A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
HONEY MUSTARD CHICKEN $23.50
- Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
Main $24.00
Light $19.50
TURKISH PLATES $19.50
- Your choice of Falafel, Turkish flavoured lamb or chicken served on a toasted wrap with lettuce, tabouli, hummus and a side of flat breads
PRAWNS & CALAMARI $22.00
- Crunchy prawns and salt and pepper calamari served on mesculin and salad mix served with lemon wedges and a duo of dips...chilpolte aioli, sweet chilli syrup
LAMB - Pan fried lamb strips served on salad greens, slaw, tomato, cucumber and caramelised onion and drizzled with feta and chilpolte aioli with lattice fries $20.00
Senior citizen $16.50

Carrot & spinach salad w walnuts and blue cheese $9.00
Public's duck fat potatoes w sage and roasted shallots $9.00
Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
Poached Eggs on Toast $12.00
Extra Poached Egg $2.00
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread

11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00

Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
New *Cranberry chicken* Reg $14.9 Large $21.9
- cranberry Sauce,brie cheese, chicken, onions, sage,rosemary,capsicum, tomatoes
Funghi Reg $13.9 Large $21
- Mushrooms, Tomato, Cheese, Garlic.
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
Hawaiian Reg $13.9 Large $21
- Ham, Pineapple, Tomato, Cheese

BEER BATTER CHIPS $4.50/ $5.90
- ( half scoop / full scoop)
ONION RINGS $0.50
CHIC $3.00
BATTERED ONION SAUSAGE $2.70
BLUFF OYSTERS (dozen / half dozen / each ) $37.50/$19/$ 3.25
CORN OR GLUTEN FREE VEGE FRITTERS $3.00
SOLE (S/ER) $7.90
- TARTARE TOP
PLAIN DONUTS $ 2.00

Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Onion Rings $6.50
Fish and Chips: $16.50
- A beer battered fish, served with chunky fries, coleslaw, lemon wedge & tartar sauce
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Salt & pepper calamari served with aioli $14.50

Green Garden Salad $8.00
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Wild Hotpot $36.00
- Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
Liqueur Coffee $13.00
- Espresso with fresh whipped cream & liqueur
Black Forest Mousse $13.00
- Chocolate mousse with berry compote & biscuit crumble
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis

Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Basmati Rice - Premium Indian rice $2.50
Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50

Bluff black foot abalone 150/500g
- Braised whole abalone
Aromatic duck spring roll $15.00
Bluff black foot abalone 150/500g
- Braised with oyster sauce
Mongolian lamb $30.00
- Cardrona lamb rump "Jiangbao" style with leeks, shallot and hoisin sauce
Crispy roast pork belly $20.00
Deep fried squid tentacles $12.00
Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
Fiordland crayfish 128/500g
- Deep fried with spicy salt

Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.

Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
The carnivore L $21.5 / S $16.5
- All your usual meaty toppings w cheese and smokey bbq sauce
Pasta $19.50
- See our blackboard for the pasta of the week
Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
Chicken & brie L $21.5 / S $16.5
- With cheese and plum sauce
Salad bowl $6.00
- A bowl of fresh salas w a light dressing
Prawn $19.50
- 4 prawn skewers w your choice of garlic or sweet chilli served on a fresh salad
Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose