Bottle Lake Cafe & Bar in Christchurch City Menu

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Bottle Lake Cafe & Bar in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. North & South Gourmet offers many options including E4. Fried rice and With Chicken. Esquires includes a wide range like Homemade granola or Fruit, honey and yoghurt (GF). Strips and Dips and Garlic loaf from . The Plough Restaurant offers South Bar & Cafe and Breads and Dips.

Nearby Sample Menus

Chicken/smoked salmon tortilla chicken14/salmon15.50
- Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
Garlic Bread $7.20
- This has no story.. except to say it is bloody great!!
chicken and salad wrap with chips $12.00
Crispy Chicken $21.50
- Crispy, tasty chicken marinated overnight in our Chef's special sauce with petit salad and sweet chilli sauce. Finger licking good!Main-10 pcs & fries
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
cows chip and dip $10.00
- If you just want something to nibble on this would be great. Mexican style chilli bean dip with corn chips, mandarin salsa and sour cream
Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
Battered fish and chips with salad $10.00

Lamb & Kumara N/A
Mince N/A
Steak & Cheese N/A
Steak & Mushroom N/A
Back by popular demand N/A
- Butter Chicken
Chicken & Camembert N/A
Guinness N/A
Steak, Bacon & Cheese N/A

LAMB ROGAN JOSH $10.50
- Boneless Lamb cooked with ginger, garlic, tomatoes, onion and species
VEGETABLE JALFREZEE $9.99
- Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
TANDOORI MASHROOM $10.00
- Mushroom Marinated in Indian Spices and Served on Salad
PANEER PAKORA $15.00
- Cottage Cheese Stepping Mint Coated in Chickpea Flour Batter and Deep Fried
LAMB CHOPS LARGE $24.00
- [8 Pieces]
VEGETABLE KORMA $9.99
- Vegetable Cooked In Mild Creamy Gravy.
MANGO LASSI $5.50
CHICKEN TIKKA MASALA $10.50
- Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions

Bluff Oyster 1/4 Doz $7.00
Plain $3.50
Kiwi $6.00
Fish Bites 1/2 Doz $4.00
Gurnard $5.30
Deep Sea Cod $4.80
Scallops 1/2 Doz $9.00
Double Meat $4.80

Vegetable Makhani $15.00
- Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
Cheese Naan $4.50
- Homemade cheese filling
Aloo Palak $15.00
- Potatoes cooked with fresh spinach and spices
Keema Naan $4.50
- Mince lamb filling
Roti $3.00
- Whole wheat flour
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
All banquet meals are served with rice, naan, raita and mango chutney (minimum of four people)

Cheese Naan (cheese) $5.00
Saag $14.00
- Meat cooked in spices and fresh spinach
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
Mixed Pickle $4.00
Vegetable Korma $13.00
- Mixed vegetables cooked in a spicy creamy sauce
Kashmiri Naan (raisin, coconut, nuts) $5.00
Tandoori Mushroom $14.00
- Mushroom dipped in a spicy garlic & yoghurt marinade cooked in the tandoor
Keema Naan (mince Iamb) $5.00

Kiddies $3.20
Oysters 1/2 doz POA
Wontons 6 for $3.00
Topper Lasagne $2.80
Chicken
Steak & Egg $12.00
Jam Rap with Chocolate $3.20
Fish & Egg $8.50

Chicken Nuggets 1/2 doz $4.00
Steak Special $5.80
- steak, egg
Sweet & Sour Wonton $11.00
Chinese $5.80
Donut $2.20
Whitebait Fritter $3.00
Chicken Fried Rice $9.50
Egg $4.00

Crab Stick $2.20
Giant $6.30
Sole Fillet $5.50
Plain $3.20
Jam Rap Donut $2.20
Chicken Nugget $0.80
6 Battered Mushrooms $5.00
Chow Chow $4.00

Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
Spicy Sichuan-style king prawns $32.00
Fresh salmon sashimi $12.00
Wok-fried mixed vegetables
Deep-fried ice cream $14.50
Wok-fried chicken with cashews and mushrooms $32.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Roast duck and mango salad $35.50

NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Spicy Wedges with Sour Cream $7.00
- Ham $17.50
Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
Tender Goat pieces in Indian sauce $8.00
Duck Liver Parfait $15.00
- Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
Steamed Veg $7.00
Oven warmed olives with mint $8.00

Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
8.30am- 2.pm
House made Muesli $11.00
Eggs Benedict $17.50
Fresh fruit salad $11.00
• Smoked chicken, cranberry, brie with red onion
Vegetarian Delight $16.50
• Oven roasted vegetables, brie, chutney

Seafood yaki udon $13
Sushi Roll N/A
Chicken Ball N/A
Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Seafood udon $13
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Nigiri Sushi N/A

Drunken Noodles $17.50
- Spicy basil flavour, light on vegetables, curly weed noodles
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Pad Thai Prawns $22.00
- Thick noodles fried, prawns, vegetables, carrot, peanuts on top
Tom Yum Chicken $10.50
Oyster Sauce (Pad Nummun Hoy) $17.50
- Stir fry with a mixture of vegetables in oyster sauce
Cashew Nuts (Med Mamunang) $19.50
- Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
Combination Entree $15.00
- 2 everything above
Mussel Omelet $22.00
- Thai style omelet with onions & mussels