Bottle Lake Cafe & Bar in Christchurch City Menu

Bottle Lake Cafe & Bar in Christchurch City has no menu available, but can choose from many other options such as VIC’S BAKEHOUSE VIENNA OR WHOLEGRAIN BREAD or VIC’S BAKEHOUSE TOASTED BAGEL from Kawa Cafe. North & South Gourmet offers many options including E4. Fried rice and With Chicken. Esquires includes a wide range like Homemade granola or Fruit, honey and yoghurt (GF). Strips and Dips and Garlic loaf from . The Plough Restaurant offers South Bar & Cafe and Breads and Dips.

Nearby Sample Menus

  • Prawn Salad (Plar Kung) $15.50
  • Curry Puffs (Pack of 6) $10.00
  • Khao Kha Moo $19.00
  • Red Curry Seafood $17.50
  • Prawn with Red Curry Paste $15.50
  • Fish Cakes (Pack of 6) $6.00
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • AGLIO E PEPERONCINO $19.00
    • tomato, garlic, chilli, mozzarella
  • COTTO $20.00
    • tomato, prosciutto, mozzarella
  • MARINARA $18.00
    • tomato, garlic, parsley, no mozzarella
  • ROSSA $18.00
    • tomato, mozzarella
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • CONFIT DE CANARD $29.00
    • duck leg confit with lentils, orange, red cabbage & french beans
  • FUNGHI $20.00
    • mushrooms, porcini, truffle oil, mozzarella
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Korma $14.50
    • The Mughal's, connoisseurs of foods described this mixture of cream & masala, tossed with cashew nuts, garnished with almonds & raisins, leaves an unforgettable taste in your mouth
  • Jalfrezie $14.50
    • Large chunks of capsicum, tomato & onion mixed together in tomato based sauce, garnished with coriander
  • Tandoori Mushrooms $9.00
    • Mushrooms dipped in garlic & yoghurt marinade - cooked in tandoor, served with mint chutney
  • Garlic Naan $3.50
  • Aloo Palak $13.50
    • Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Butter Chicken (Everybody Loves Butter Chicken) $14.50
    • Chunkey chicken pieces grilled in tandoor, mixed in creamy sauce, crushed cashew nuts, butter & spices
  • Onion Bhaji (4 Pcs) $5.00
    • Chickpea better mixed with chopped onions & spices, fried to a crispy texture, served with mint chutney
  • Small $8.00
  • Triple $13.50
  • Triple $13.50
  • All souvlaki served with hot pita bread and green salad with our authentic Mediterranean sauce hummus tahini, garlic mayo, organic yoghurt and your choice of mild, medium, hot or sweet chilli sauce
  • Beef
  • Triple $13.50
  • Small $8.00
  • Egyptian Sausage
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • PANINI $8.50
    • with your choice of 3 fillings
  • Small $14.90
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • Large $16.90
  • The Soup of the day. $12
    • Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
  • Scrambled Eggs $14
    • on Potato Hash. Add Manuka Smoked Salmon $20
  • Broad Beans, Smashed Avocado on Grain Toast $17
    • with Feta and Rocket, sprinkled with Roasted Pinenuts
  • Poached eggs $11
    • on Grain Toast with a side of Chef’s Chilli Relish
  • Brioche Benedict $21
    • with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
  • Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
  • Marinated Artichoke, $14
    • Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
  • Bacon Buttie $8.50
    • with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
  • Hot Dog $2.20
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • Plain Fried Rice $6.50
  • Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Steamed Rice $5.50
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Chicken Sweet Corn Soup $6.50
  • Hash $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Bacon benedict $19.00
    • Free farmed local bacon, free range eggs, organic toast and hollandaise sauce.
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • 7am - 2pm / 7 days a week
  • Bagels and spread $7.50
  • -side $14.50
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Pan-fried salmon fillet topped with chef’s special sauce $32.00
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Roast duck and mango salad $35.50
  • -main $20.00
  • Kung pao chicken stir-fried with peanuts, dried chillies & Sichuan peppers $30.00
  • Fresh salmon sashimi $12.00
  • Yellow Curry
    • Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.
  • Tom Kha
    • Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
  • Prawn Crackers
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Steamed Mussels
    • with Thai spices, fresh basil, chilli and served wife a garlic sauce.
  • Fish cakes
    • Special Bahn Thai recipe. Fish blended with red curry paste, egg and spices.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Deep Fried Squid
    • Thai style seasoned fresh squid, deep fried. Served with sweet chilli sauce.
  • Hash Brown $3.00
  • Sausages $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • Beef Nachos $20.00
    • Corn chips layered with beef and chilli beans, served with salsa and sour cream
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Eggs Benedict $18.50
    • English muffins, poached eggs, hollandaise sauce with choice of: Bacon / Smoked Salmon / Wilted Spinach
  • Beef Fillet $39.00
    • 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
  • Pasta $31.00
    • House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
  • Scallops $20.00
    • Pan seared scallops, pumpkin puree, caramelized pineapple, toasted pumpkin seeds
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
  • Soup of the Day $16.00
    • Staff with advise on today's special, served with a bun
  • Choose one of...
  • • Bacon, egg, Cheddar and tomato relish
  • House made Muesli $11.00
  • Pancake Stack with maple $16.00
  • • Oven roasted vegetables, brie, chutney
  • • Smoked chicken, cranberry, brie with red onion
  • • Salmon, spinach, red onion, caper, brie
  • Fresh fruit salad $11.00
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Sweet & Sour Fish $11.00
  • Half Chicken & Chips Meal $12.00
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Sweet & Sour Oysters (in season) $16.00
Bottle Lake Cafe & Bar

Bottle Lake Cafe & Bar

location

Address

115 Waitikiri Drive, Christchurch, New Zealand

phone

Phone

0338314033

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash ,  Bar Scene

Location
115 Waitikiri Drive, Christchurch, New Zealand
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