Browns Celtic Tavern in Christchurch Menu

Browns Celtic Tavern in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Sushi Express offers many options including EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02. Malabar Restaurant includes a wide range like Poached Seafood ball with Indian spiced mustard and tomato liquor or Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. The Big Meaty and Fresh Exotica from . Vespa offers Gourmet Seafoods Shirley and Curry Roll.

Nearby Sample Menus

  • Vege Stack $17.9
    • Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
  • Spinach $3.5
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Mushroom Medley $17.9
    • Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
  • Mushrooms $4.5
  • Bagels $6.9
    • Jam + Cream cheese
  • Fish Cakes $19.9
    • Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
  • Hollandaise $3
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Seasonal Vegetables $8
  • Satay Beef vegetable on Rice $9.00
  • BBQ Pork Bun $2.00
  • Chickens Beef Satay on Skewer (3/6) $8.00/$15.00
  • Chicken Cashew Nuts on Rice $10.00
  • Vegetable Fried Noodle $8.00
  • Chicken Nugget (1/2 dozen) $ 4.00
  • BBQ Pork Fried Rice $9.00
  • Vegetable Fried Rice $8.00
  • Banoffee Pie $7.90
  • Spanish famous paella (seafood and vegetables) $19.00
  • Tiramlsu Cake $7.90
  • Spanish Salad with tomato, red onion & capers Med $7.50 Large $10.00
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Pavlova Roulade with Turkish delight $7.90
  • Casablanca $20.00 per person
    • Selection from our tapas menu to include a seafood or meat or vegetarian
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Chicken Pattie $2.40
  • Pattie $2.00
  • ROAST PORK CURRY ON RICE $12.00
  • Crab Stick $2.00
  • FISH $5.00
  • Bacon Pattie $2.40
  • STEAK $5.00
  • NASI GORENG RICE $11.50
  • Hereford Ribeye (250g) $37.00
    • crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
  • White Fish Crudo $18.00
    • with pickled garlic, lemon, squid ink, cherry tomatoes
  • Spaghetti $30.00
    • clams, crispy prosciutto, garlic, mint, lemon, herbs
  • Polenta Fries with Aioli $8.00 / $12.00
    • Half / Full
  • Affogatto $16.00
    • vanilla ice cream w espresso, hazelnut liquor + biscotti
  • Risotto $28.00
    • seasonal + local, please ask your waitperson
  • Twice baked gorgonzola soufflé $16.00
  • Auttuno $24.00
    • free range smoky bacon, fresh pear, gorgonzola
  • COMBINATION FRIED NOODLES $11.50
  • Giant $7.00
  • CHICKEN EGG FOO YOUNG $11.00
  • Beetroot $3.80
  • EXTRA SERVING MEAT $4.80
  • CHICKEN PINEAPPLE ON RICE $10.50
  • TOMATOES $ 2.80
  • I4OAST PORK TOMATOES ON RICE $10.50
  • Wakanui Beef Brisket $20
    • Crispy Potato, BBQ Sauce
  • BBQ Wings $14
    • Buttermilk Ranch, Celery, Carrots
  • Three Cheese Mac $15
    • Smoked Bacon Crumb (Vego available)
  • Beef Hoagie $15
    • Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
  • Smoked Akaroa Salmon Dip $14
    • Pickled Cucumber, Mini Bread Rolls
  • Riblets $15
    • Smoked, Deep Fried, Sticky Sauce
  • Combo it! add $5
    • Tator Tots + a Handle of Iced Tea
  • Chicken Broccoli Salad $15
    • Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
  • Western Egg and Cheese N/A
  • Italian B.M.T N/A
  • Tomato N/A
  • Pickles N/A
  • Jalapenos N/A
  • Beetroot N/A
  • Veggie Patty N/A
  • Oat & Raisin N/A
  • Roast Vege (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Seasoned roast veges and mushrooms finished with garlic aioli
  • Porto-Fino (Sml / Med / Lge) $11 / $15 / $19.5
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf
  • Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers
  • Mediterranean $14.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
  • Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
    • Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
  • Broccoli & Blue Cheese (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Broccoli, blue cheese & sliced pear. Garnished with walnut & parsley
  • Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
    • Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
  • Italian Flat Bread $11.5
    • Fresh pizza bread with kalamata olives, herbs and parmesan cheese
  • Red Stag
    • A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
  • Chicken Alfredo $18.00
    • Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine.
  • Tricolore $18 Med / $21 Lge
    • Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
  • Carbonara $18.00
    • Bacon, mushroom and onions sauteed in a cream white wine sauce and fettuccine.
  • Grand Chicago
    • A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
  • Gourmet Flat Bread $10.00
    • With sundried tomatoes, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
  • Florentina
    • Smoked chicken, cashew nuts, apricot preserve, cream cheese and rosemary
  • Margarita $18 Med / $21 Lge
    • Tomato base, basil, mozzarella, garlic and fresh tomato
  • Meatball & Parmesan $13.50
  • Porchetta Salsa Verde $13.50
  • The Special (B.L.T Pictured) $13.50
  • Serious Fries $6.00
  • The Breakfast Bap $13.50
  • Grilled Aged Cheddar $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Slaw $8.00
  • Chicken Jalfarizi M $8.00 / F $14.00
    • Tender chicken pieces cooked in medium spice indian masala gravy with onion, tomato, capsicum and garlic
  • Prawn Saag M $10.00 / F $17.00
    • Prawns cooked in spinach with creamy tomatoes and mild spices
  • Pea Palau $2.50
    • Fried rice with cumin seed and green peas
  • Tandoori Prawns $6.00
    • Marinated prawns cooked in the tandoor. Eight pieces per portion.
  • Butter Chicken (Spicy OR Sweet) M $8.00 / F $14.00
    • Tender chicken pieces fried in buttery creamy onion gravy mixed with aromatic spices. Choose from spicy and sweet flavour.
  • Chicken Pakoras (6pcs) $4.90
    • Tender chicken piece dipped in chick peas batter and then deep fried
  • Till Naan $2.50
  • Chicken/Lamb Palau $9.00
    • Rice steamed in stock of meat chunks and herbs, sauteed with onion
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Sticky Pork Sandwich $22.50
    • Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • King salmon & avocado & teriyaki salmon $12.90
  • Karaage chicken & pork tonkatsu $9.90
  • California ocean roll $11.90
  • Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Karaage chicken half roll $4.50
Browns Celtic Tavern

Browns Celtic Tavern

location

Address

5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

032364029

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand
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