Browns Celtic Tavern in Christchurch Menu

Browns Celtic Tavern in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Sushi Express offers many options including EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02. Malabar Restaurant includes a wide range like Poached Seafood ball with Indian spiced mustard and tomato liquor or Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. The Big Meaty and Fresh Exotica from . Vespa offers Gourmet Seafoods Shirley and Curry Roll.

Nearby Sample Menus

  • Creme brulee $12.00
    • Served with berry compote & biscotti
  • Lamb shanks $23.00(1) / $29.50(2)
    • Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
  • Wedges $8.00
  • Creamy basil pesto fettucine $20.00
    • Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
  • Beer battered fries $8.00
  • Southern style fried chicken $10.50
    • Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • Chicken wings $2.00
  • Wonton noodles soup $7.50 Extra egg $0.50
  • Spiced Pork Leg $6.80
  • Noodles soybean paste $9.50
  • Potato chips $1.00
  • Shrimp pork leek dumplings M $9.50 L $12.50
  • Chinese hamburger $5.50
  • Sheep offal $9.00
  • Stir Fried Rice with Veggy $10.50 Reg / $16 Lge
  • Tofu Veggy Soup $4.50 Single / $9 Double
  • Sweet and Sour Crispy Potato $12 Reg / $18 Lge
  • Black Glutinous Rice Soup with Coconut $4.50
  • Banana Split $5.00
  • Vegetarian Steak Rice $10.50 Reg / $16 Lge
  • Smoked Crispy Rolls with Veggy $12.50 Reg / $19 Lge
  • Claypot Tofu
    • Fresh tofu with baby corn and mushroom in claypot
  • Ice Cream Sundaes $8.00
    • Chocolate overload - chocolate ice cream/ chocolate fish / chocolate hail / cocoa meringues / whipped cream / chocolate sauce
  • The Shack Stack $28.00
    • Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
  • Eton Mess $12.50
    • Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
  • Boozy Ice Cream Sundaes $12.50
    • Choose from: Jaffa - chocolate ice cream, Cointreau syrup, orange crisps, mandarin crumble / Coffee - caramel ice cream, Baileys anglaise, latte meringue, mocha cigar
  • Lobster Claws $45.00
    • 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Hot Bread w Butter $6.50
  • Rocket & Manchego Salad $6.50
  • Lemon Meringue Pie $12.50
    • Gingernut shortbread / citrus mascarpone / passionfruit coulis
  • Burrito
  • Grilled veggies
  • Jalapeno
  • Salsa(Mild, hot mango, corn)
  • Chips + salsa $4.50
  • Bowl
  • -Kid quesadilla $5.50
  • Pork carnitas
    • Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Extras
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Paneer Tikka $18.00
    • Tender cottage cheese (4 pcs), tomato, onion. Marinated overnight and then roasted on skewers in a tandoori oven.
  • Chicken Tikka $18.00
    • Boneless lean pieces of chicken marinated overnight in yoghurt & spices, cooked in a tandoor
  • Lamb/Beef Rogan Josh $19.00
    • Lamb cooked with blend of herbs and spices.
  • Haryali Kebab $18.00
    • Tender boneless chicken pieces marinated overnight with yoghurt, mint sauce, spices and cooked in tandoori
  • Lamb Handi $19.00
    • Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
  • Plain Naan $3.00
    • Authentic indian soft bread made from refined flour cooked in tandoor.
  • Paneer Pakora (6 pcs) $14.00
    • Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
  • Lacha Parantha $4.50
    • Whole meal flour bread layered with butter and cooked in tandoor
  • 50/50 Chilli Cheese $4.50
    • Naan stuffed with Cheese, Chilli and Garlic
  • Paneer Tikka - 5 pieces $10.00
    • Cottage Cheese baked in tandoor
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Green Salad $5.00
    • Onions, tomato, cucumber, lemon pieces with mixed masala sprinkled with coriander
  • Laal Mas (extremely hot) $17.50
    • Lamb pieces cooked with garlic, ginger crushed tomatoes, onion, cream and fresh coriander
  • Poppadam (4 pieces) $3.00
    • Classic Indian lentil crackers
  • Fish Malabari $19.00
    • Gurnard fish cooked with ginger, garlic, vinegar, green capsicum a selection of spices and with a slash of cream
  • Chicken fried rice $13.00
    • Chicken fried with rice in soya sauce and eggs
  • Vegetarian Egg Foo Young $10.00
  • Milk Butter Chicken $11.00
  • Beef with Ginger and Spring Onion $10.00
  • Crab Meat & Shark Fin's Soup $6.50
  • Fried Pork Balls N/A
  • Squid with Ginger and Spring Onion $11.00
  • Milk Butter King Prawns (Spicy) $12.00
  • Chicken and Mushroom Soup $5.00
  • Chicken (Small) $ 11.50
  • Chips $ 3.20
  • Roast Pumpkin (each) $1.00
  • Chicken Schnitzel $ 4.50
  • Quarter $ 7.50
  • Combo 3 $ 13.50
  • Half $ 11.50
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • The Works Pancake $14.00
    • Ham, cheese, tomato, spring onion & mushroom
  • Croissants
  • Free Range Egg $0.50
  • Bacon and Eggs $12.50
    • Poached, scrambled or fried
  • Ham, Cheese & Tomato $12.00
  • Bacon & Banana $12.00
  • Porridge $8.50
    • Spicy fruit porridge with brown sugar & cream
  • Bacon & Apple $12.00
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
  • NIGIRI
    • a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • Cheese and Pineapple $4.00
  • Chicken $5.00
  • Hoki $3.00
  • Mushroom $4.00
  • Salmon $6.00
  • Chicken Satay $5.50
  • Vegetarian $5.00
  • Plain $3.50
  • Fries with aioli (gf) $7.50
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Tiramisu $12.00
    • layers of creamy mascarpone with coffee and amaretto soaked sponge fingers
  • Ice cream sundae $12.00
    • 3 scoops of kapiti vanilla bean with chocolate or berry coulis & whipped cream (gf)
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • NZ green lip mussels $16.00
    • white wine, serrano ham & green chili (gf) OR sherry tomato, saffron & slivered almonds (gf)
  • -cheese toastie
  • ham & cheese $4.90
  • -kid biscuit & 2x cocktail sausages & fluffy
  • -raisins
  • -cheese slice
  • gluten free toasties made on request $5.90
  • tomato & capsicum $6.50
  • ham & cheese & pineapple $4.50
Browns Celtic Tavern

Browns Celtic Tavern

location

Address

5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

032364029

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand
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