Browns Celtic Tavern in Christchurch Menu

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Browns Celtic Tavern in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Sushi Express offers many options including EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02. Malabar Restaurant includes a wide range like Poached Seafood ball with Indian spiced mustard and tomato liquor or Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. The Big Meaty and Fresh Exotica from . Vespa offers Gourmet Seafoods Shirley and Curry Roll.

Nearby Sample Menus

Honey chicken $22.80
- tender chicken breast marinated in honey glaze sauce ,grilled and served with vegetables or salad and your choice potato or french fries.
Nachos $14.50
- crunchy corn chips served with beef con-came , cheese,olives,capsicum,onio,salsa and sour cream.
Picante burger $15.00
Marinated pork spare ribs $12.50
- pork ribs marinated with our BBQ sauce and cooked to perfection.
Daily roast $19.80
- all roast meals served with vegetables,cheese souce and gravy.
Fish and chips $21.80
Senior budget breakfast $7.50
- 2 x eggs served with toast and hash brown.
Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)

5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Seriously Large Peri-Peri Chips $9.50
Seriously Large Chips $9.50
- +2 Large sides $35.90
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun

-Coxa de Frango
- Chicken drumstick, marinated in barley malt
Prato do Dia
- Chef`s choice dish of the day
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
●Lamb
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
Mousse de Maracujá $ 9.50
- Passionfruit mousse

Trailer Park Pork $19.00
- Spicy pulled pork topped with crispy onion straws, white-trash slaw, sliced jalapenos, pickles and hazelnut gremolata all piled on grilled stove-top stuffing bread
Choose a side N/A
- Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
Dixie Chick $18.50
- Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
Add sloppy Jose beef mince for $2.50
Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap
Kick it Old School Bennie $19.50
- House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
Fight Club $18.50
- I am Jack's double decker happly place. Upper half with lettuce, tomato salsa, aioli and bacon. Lower half with dijon mustard, fancy cheese and sliced chicken breast.On three slices of toasted bread plus 8-bit fries on the side

Steak $6.00
Tomato $2.50
Potato Fritter $0.70
Corn Fritter or Bacon & Corn $2.00
Chicken $4.40
Cheese $4.20
Banana Fritter $2.00
Spring roll or $2.70

Steak Fries $6.50
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
Bangers 'n' Mash $12.50
- Cheese Kransky sausages / potato hash / Shack tomato relish
The Welly $22.00
- Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
Smoked Chipotle Slaw $6.50
Hot Bread w Butter $6.50
Hot Double Chocolate Fudge Brownie $12.50
- Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
''Rattle Ya Daggs'' $24.00
- Lamb rump w fennel & oregano patty, beetroot relish, feta cream, rocket, onion rings

Ice Cream Sundae $6.90 / $8.90
- Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Sausages and Mash $8.50
- Served with peas
Fish Bites $8.50
- Served with fries
Rump Steak $23.50
- 200g piece of rump steak cooked to your liking and served with fried eggs, onion rings, fries and salad. Choice of mushroom or pepper sauce or garlic butter
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce

Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
- or individually - creamy brie $6.00
Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
Cajun Chicken Bap $26.00
- Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
Chocolate Brulee $12.50
- Baked chocolate custard, burnt caramel, date biscotti
- Add chicken $8.00

Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Seafood Chowder $12.50
- With artisan soup roll
Garlic Bread $7.50
- With house made confit garlic butter

N.Y.P.D. Report $25.00
- Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce

Fish Curry M $10.00 / F $17.00
- Fish pieces in a cooked in mild curry seasoned with dried fenugreek
Aloo Bhujia with eggs M $8.00 / F $14.00
- Spicy indian style omlete of sauteed onion, ginger, chilli and potatoes
Tandoori Chicken Roll $5.00
- Chicken tikka chunks rolled in roti bread with aoli sauce
-Beef Diches M $9.00 / F $15.00
Chef’s Special Tandoori Platter for Two $20.00
- Four chicken.Tikkas, four malai tikkas, four fish tikkas, eight tandoori prawns, & two seekh kebabs, served on fresh salad.
Gulab Jaman $3.00
Butter Vegetables M $8.00 / F $14.00
- Peas, potatoes cubes, capsicum, mushrooms and broccoli cooked in buttery flavoured curry and spices
-Beef Diches M $9.00 / F $15.00

Corn fritters $12.00
- 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
- Large $8.00
- With spinach, salmon $ 19.50
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- With spinach, bacon $16.00
French Toast $14.00
- Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!

Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise