Browns Celtic Tavern in Christchurch Menu

Browns Celtic Tavern in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Sushi Express offers many options including EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02. Malabar Restaurant includes a wide range like Poached Seafood ball with Indian spiced mustard and tomato liquor or Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. The Big Meaty and Fresh Exotica from . Vespa offers Gourmet Seafoods Shirley and Curry Roll.

Nearby Sample Menus

  • Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
  • Set lemon cream $15.00
    • with rhubarb, prosecco jelly, rhubarb crumble
  • Potato skins with truffle oil, porcini salt, pecorino (GF) ( V) $9.00
  • Tartufo (V) $22.00
    • Mushrooms, mozzarella, black truffle oil, parmesan
  • GF pasta available for some dishes
  • Tiramisu $14.00
    • with house made mascarpone
  • Salumi plate, pickles, mustard fruits $16.00
  • Chocolate mousse cake $16.00
    • with creme fraiche, praline
  • FAMILY PACK $29.50
    • 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
  • SEAFOOD PACK $23.50
    • 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
  • Chips - Large $3.80
  • COD/HOKI/DORY
  • PRAWN MEAL $19.50
    • garlic or tempura prawns (6), salad, chips, lemon
  • Sausage $2.00
  • Scallop $1.80
  • Potato fritter $1.50
  • Shredded Beef $13.40
  • Moroccan Lamb $12.40
  • Grilled Chicken $12.90
  • Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
    • Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
  • Lemon Chicken $12.90
  • Vege Falafel $11.90
  • One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
    • Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Meat & Cheese Tortilla $7.90
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Crispy Chicken and Bacon Salad $16.50
  • Battered Hoki, Chips and a Salad $10
  • Lamb and Mint Burger with Chips $10
  • Chicken and Bacon Burger $6.50
  • Roast of the Day $13.00
  • Bacon and Eggs $10
  • Toasted Sandwich with a choice of fillings $5.00
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Mini Mix Wontons (2) + Puffs (2) $5.00
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Pad Peanut Sauce $12.00
    • Stir fried meat with peanut sauce, broccoli, mushroom, carrot & pumpkin
  • Pad Krapao $12.00
    • Stir fried meat with fresh chillies, basil leaves, garlic, green beans & capsicum
  • Thai Spring Rolls (4) $5.00
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
  • Tandoori chicken $13.00/$23.00
    • chicken marinated in special blend of yoghurt, herbs and spices and the roasted in tandoor (half/full chicken)
  • Vegetable pakora $6.00
    • a selection of vegetables mildly spiced in chickpea flour and deep fried. served with tamarind chutney
  • Pepper bridge sizzling tandoori for two $22.00
    • tandoori chicken quarter, murg malai kebab, amritsari fish, lamb seekh kebab, hariyali chicken tikka
  • Butter prawns $18.50
    • king prawns cooked in creamy butter masala sauce
  • Amritsari fish (6 pieces) $14.50
    • fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
  • Dal tadka $14.50
    • yellow lentil cooked with onion, tomato and flavored with generous amount of tempered ghee and spices
  • Aloo (potato) saag $14.50
    • potatoes cooked in fresh spinach, spices and cream
  • Hariyali chicken tikka (6 pieces) $14.50
    • boneless chicken marinated in coriander mint sauce and cooked in tandoor
  • Toasties $7.00
    • Ham, Cheese and Tomato / Ham, Cheese and Pineapple
  • Cakes from $6.40
    • Assorted Selection
  • Plain toasted crossiant $4.90
    • Available with strawberry jam and butter
  • Wafflebreakfast $12.90
    • Waffles served with bacon and banana drizzled in maple syrup
  • Muffins from $4.50
    • Assorted Selection
  • Paninis $10.90
    • Bacon, Scrambled Egg,Tomato and Smoked Cheese
  • Slices from $5.40
    • Assorted Selection
  • Toast (2 slices) $3.50
    • Available with strawberry jam, marmite, vegemite, peanut, or marmalade
  • Fresh salmon don $15.50
    • fresh salmon sashimi on sushi rice
  • Spicy miso beef combo $15.00
    • stir fried tasty beef with spicy miso sauce, mini salad, rice & miso soup
  • Una-tama-don $14.00
    • BBQ eel & onion with egg on rice
  • Shio ramen $11.80
    • sea salt flavor
  • Gyu-tama don $13.00
    • hyu-don & onion with egg on rice
  • Prawn wonton $8.00
    • prawn and pork in boiled wonton
  • Curry ramen $12.80
    • curry flavor
  • Curry don $12.00
    • japanese style chicken curry on rice
  • CHICKEN SATAY SKEWERS $12.00
    • three chicken skewers, peanut sauce and salad
  • add sauce $3.00
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • add chicken $4.00
  • FETA AND ROSEMARY BREAD $10.00
  • BBQ BEEF, BACON AND CHEESEBURGER
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • The Continental Breakfast $23.0
    • from our buffet selection of fresh fruits, cereals,croissants, danish pastries, yoghurts, compôtes & juices
  • Duck Liver Parfait $19.5
    • green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
  • Pasta, pasta, pasta $15.0
    • fresh seasonal salad, bowl of steamed garden fresh vegetables or hand cut chips
  • 50 Bistro Beef Burger $24.0
    • with brie cheese & needle mushrooms
  • Canterbury lamb roast, sauteed peas & potatoes $15.0
  • Amaretto Panna Cotta $16.0
    • a selection of sweet treats for 2 to share
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Creamy Risotto $23.0
    • please ask your server for today’s creation
  • Butter Chicken $15.00
  • Lamb Bhuna $16.00
  • Chicken Tikka Masala $15.00
  • A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
  • Lamb Pasanda $16.00
  • Prawn Biryani $17.00
  • Daal $12.00
  • Tandoori Paneer Salad $12.00
  • Kid's hot dog $4.00
  • -Add pineapple $11.90
  • Bacon $2.00
  • Flaming cow classic
    • Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
  • -Large $8.00
  • Chips
  • Green salad
  • Angry pirate $12.50
    • Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
  • Mini Roast of the Day $8.50
    • Served with roast potatoes and vegetables
  • Lamb Koftas $21.50
    • Greek style served on couscous with sides of onion and tomato salsa and homemade riata
  • Garden salad $5.00
  • Chicken & Mixed Herb Pâté $16.50
    • Pâté but not as you know it. Our light and tasty take served with breads
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Lambs Fry & Bacon $18.50
    • Yum! Served with creamy mashed potatoes and peas
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Fish of the Day $26.90
    • Please ask what our fresh fish is. Beer battered or lightly crumbed served with fries and salad
  • Mince Savouries $1.80
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Hot Dog (Small) $2.60
  • Sausage Roll $2.00
  • Chips S $1.90 / L $3.00
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • - Come With 2 Slices Of Bread $5.00
  • Meat Ball $5.50
    • with Potato Gravy
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • Surf & Turf $7.50
    • Seafood + Chicken
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
  • American $3.50
    • Hot Dog
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Fitted Sausage $3.50
    • with Cheese
Browns Celtic Tavern

Browns Celtic Tavern

location

Address

5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand

phone

Phone

032364029

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pub Food

features

Features

Bar Scene

Location
5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand
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