Address
5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand
Browns Celtic Tavern in Christchurch Menu
Are you the owner? Manage this listing for free.
Browns Celtic Tavern in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Sushi Express offers many options including EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02. Malabar Restaurant includes a wide range like Poached Seafood ball with Indian spiced mustard and tomato liquor or Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. The Big Meaty and Fresh Exotica from . Vespa offers Gourmet Seafoods Shirley and Curry Roll.
Nearby Sample Menus
-
Two eggs, any style with hashbrown plus $19.90
- A choice of ONE of the following: Bacon or ham or sausage or corned beef hash or mushrooms or grilled tomato/ Two pancakes or one piece of French toast or half a waffle.
-
Canadian maple syrup $2.20
- "The Real Stuff" (25ml) For all your pancakes, waffles or French toast.
-
Two eggs plus one choice $16.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
-
Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
- Two eggs $5.20
-
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
-
Chicken Enchiladas $18.20
- Spicy Mexican chicken, red onions, bell peppers, sour cream and guacamole wrapped in two flour tortillas baked with salsa and havarti cheese, served with a hashbrown.
- Apple compote $5.20
-
CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
-
WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
-
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
-
LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
-
BEER HOP SMOKED SALMON $24.00
- pickled beets / new potates / white miso / avocado / 7 spice dressing
-
ORANGE CREME BRULEE $12.00
- biscotti
-
CLOUDY BAY CLAMS $18.00
- chorizo / smoked tomato sauce / saffron aioli / lemon / herbs / grilled sourdough
-
CHILLI CHICKEN WINGS $18.00
- hot sauce beer glaze / blue cheese / ranch dressing / slaw
-
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
-
Specially Cuts-Dry Aged $55
- aged rib eye on the bone 500g
- Merino Lamb Shoulder 1Kg $80
-
Cod Lettuce $12
- Pea Shoots, Radish, Buttermilk Dressing
- Market Oysters
- Wagyu Cross Cut Skirt Steak 500g $55
-
Pork Jowl Croquettes $15
- Brunt Apple, Radish
-
Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
- Free Range Egg $2.5
- Oven Roasted Tomato $3
-
Avocado on Toast $16
- Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
-
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
-
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
-
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
-
Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
- MEAT PATTIE $2.30
- VEGETARIAN (mushroom, pineapple, cheese & tomato) $4.70
- CHEESE & ONION PATTIE $2.40
- VEGE PATTIE $2.30
- CHICKEN NUGGET $0.60
- PLAIN $4.00
- DONUT $2.20
- BATTERED MUSHROOMS (4 FOR) $3.50
- GF= GLUTEN FREE
-
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
-
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
-
Pumpkin and Feta Tart $17
- pumpkin, feta, sundried tomato & caramelized onion tart with a roasted vegetable medley, fresh salad and sweet beetroot glaze
-
Bacon Wrapped Chicken Breast $31
- with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
-
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
-
Homemade Cod Bites $12
- freshly crumbed cod bites served with tartare and tomato sauce
-
Fish and Chips (GF AVAILABLE ON REQUEST) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
- Pump Water $3.00
- Chicken $9.90
- Falafel $9.90
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
-
Combo (Small / Medium / Large) $16.90 / $18.90 / $22.00
- Drinks and chips
- Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Combo (Small / Medium / Large) $14.90 / $16.90 / $18.90
- Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
-
LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
-
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
-
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
-
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
-
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
-
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
-
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
-
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
- Sichuan Chilli Chicken on Rice $9.00
- Chicken Fried Noodle $9.00
- Stir Fried Beef Ho Fun $9.00
- Hang Seng Hot & Spicy Soup Noodles $9.50
- Lemon Grass Chicken on Rice $8.00
- Nasi Goreng (Rice) $9.50
- Beef Brisket on Rice $9.00
- Soy Sauce Chicken on Rice $10.00
- Combination fried rice $15.00
- Wonton noodles $14.00
- Chicken heart $2.50
- Chicken egg foo Yung $20.00
- Kidney $2.50
- Celine's pork mince burger (coriander / chilli) $7.00
- Hot noodles with sesame paste $12.00
- Sweet and sour fish $32.00
-
Seafood
- Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
-
Kiwi Roast
- Mozzarella,Pizza Sauce, Roasted Lamb, Pumpkin, Potato, Veggies, Red Onion, Tomato, Minted Sauce
-
Chicken ‘ n’ Bacon Deluxe $7.90
- Chicken Fillet, Caramelized Onion, Salad, Smokey BBQ Sauce, Bacon, Shredded Cheese
-
Apricot Chicken
- Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
- Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00
-
Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
-
Coppell Street
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak & Bacon, Mushroom, Tomato, Caramelized Onion, Cracked Pepper & Garlic Butter
- BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
-
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
-
NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
-
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
-
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
-
Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
-
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
-
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
-
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
-
Breads and Dips $14.50
- a selection of bread with house-made dips
- (A) Bacon $17.50
-
Bowl of Fries $7.00
- served with aioli
- A Selection of Bread and Dips $12.50
-
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
-
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
-
Creamy Mushrooms $12.80
- served on ciabatta
- 26.Crab with spring onion and ginger POA
- 36.Sweet and sour fried whole prawn $22.00
- 5.Si Chun style mung bean jelly salad $6.00
- 18.Chinese mushroom and beat soup $5.00
- 11.Deep fried wonton $5.00
- 25.Hot and spicy crab POA
- 20.Crayfish with spring onion and ginger POA
- 37.Sweet chilli prawn ball $22.00
-
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
-
Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
-
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
-
Premier Platter $35
- A selection of 28 pieces of sushi. This variety includes fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
-
Half Salmon and Half Chicken
- The best of both world. Teriyaki Chicken and Fresh Salmon are put together
-
Teriyaki Chicken
- The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
-
Five Piece Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
-
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Browns Celtic Tavern
Phone
032364029
Opened hours
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
Bar Scene
5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Pub Food Menus
- Canterbury Pub Food Menus