Address
5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand
Browns Celtic Tavern in Christchurch Menu
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Browns Celtic Tavern in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Sushi Express offers many options including EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02. Malabar Restaurant includes a wide range like Poached Seafood ball with Indian spiced mustard and tomato liquor or Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. The Big Meaty and Fresh Exotica from . Vespa offers Gourmet Seafoods Shirley and Curry Roll.
Nearby Sample Menus
- Seafood Fried Rice $11.00
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Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
- Roast Pork Fried Rice $9.00
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Singapore Beehoon $9.50
- Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
- Fried Egg $1.50
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Nasi Goreng $9.50
- Spicy fried rice with chicken, roast pork pieces and beansprouts
- Chicken Fried Noodle $9.50
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Choice of Sauces N/A
- Oyster Sauce/ Ginger Sauce/ Garlic Sauce/ Black Bean Sauce/ Sweet & Sour Sauce/ Chilli Sauce/ Satay Sauce/ Coconut Curry
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Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
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Butter naan $3.50
- traditional leavened bread baked in the tandoor and finished with butter
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Chilli gobi $15.00
- made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices
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Cheese naan $4.50
- naan stuffed with cheese
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Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
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Lamb seekh kebab (6 pieces) $15.00
- mince lamb cooked on skewers marinated with ginger, garlic, onion, coriander leaves and smoked in tandoor
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Palak paneer $15.50
- home made cottage cheese cooked with fresh spinach, ginger and ground spices
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Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
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Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
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Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
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Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
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Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
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Steak fries $11.00
- roast garlic aioli, tomato sauce
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Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Fried Chicken $15.00
- Soy, ginger, chilli sauce
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Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
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Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Aprile M $15 L $19
- Ham & Egg
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Rigatoni Mafiosi Special $20
- Short tube pasta topped with tomato, mushrooms, olives & chili
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Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
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Luglio M $15 L $19
- Capsicum & Onion
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Settembre M $16 L $21
- Olives, Capers & Anchovy
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Margerita M $15 L $19
- Basil
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CAESAR SALAD $12.00
- classic American style with a creamy dressing
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PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
- Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
- Or bacon, grilled banana and maple syrup $15.00
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VEGETARIAN BREAKFAST $15.00
- Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
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SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
- each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
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SALAD OF THE DAY $12.00
- gourmet salad
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Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
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Tuna Nigiri $5.50
- 2pcs
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Karage Chicken $10.50
- 6p pcs
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Salmon $16.50
- 9 pcs
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
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Seared Beef Nigiri $5.50
- 2pcs
- Beef Fillet Tataki $14.50
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Little master $7.50
- 80gm beef patty / crumbed chicken, lettuce, tomato, cheddar & choice of sauces
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Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
- -Add bacon & egg $19.50
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
- -Small $4.00
- Kumara chips
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Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
- -Add edam cheese, bacon and avocado $13.40
- Steamed vegetables $8.00
- Ice cream sundae (GF) $10.00
- Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
- French fries with aioli & ketchup $8.00
- Steamed rice $4.00
- Chinese fried chicken with Sriracha mayo, crushed peanuts (GF) $18.00
- Polenta fries with mayo $8.00
- Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
- Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
- Warm pear tart, Earl Grey tea vanilla ice cream $15.50
- Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
- Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
- Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
- Steak with Black Bean Sauce $12.50
- Chicken & corn soup $6.00
- Lemon Blue Cod $13.50
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Roast Pork Chop Suey $108.00
- 8-10 servings
- Chicken Fried Rice $12.00
- Combination Fried Noodles $12.50
- Roast Pork Pineapple on Rice $12.00
- Steak Fried Rice $12.00
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Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots
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Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
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Shoestring Fries $8.00
- With rosemary salt & truffle mayo
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Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
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Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
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NY Cut Sirloin Steak $26.00
- With red wine jus, served with shoestring fries
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Rib Mountain $38.00
- Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
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Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
- Chicken & Slaw Burger with crispy fries
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Mussel Chowder
- Creamy traditional chowder with NZ green lipped mussels, potatoes and bacon. Served with toasted bread.
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Camembert & Chicken Melt
- Chargrilled chicken thigh & baked camembert cheese. Served on crisp toasted ciabatta bread topped with cranberry jelly.
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Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
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1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
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Berry Mousse
- Homemade with white chocolate shards & whipped cream.
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Confit Pork Belly $24.50
- Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
- Mini Bacon, Pineapple & Mozzarella
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Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
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Make your Own $15.00
- Choice of three Extras below. Served with white or wholemeal toast
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Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
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Sides $8.00
- Pomme Frittes
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Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
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Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)
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Chicken Parmigiana $28.00
- Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
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Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
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Quiche $12
- In house made quiche with side salad
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Eggs Benedict $16
- Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
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Pasta $12
- Pasta of the Day
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Open BLT Sandwich $12
- Bacon, lettuce, tomato, aioli, side of chips
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Lasagne $12
- In house made lasagne with a side salad
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
Browns Celtic Tavern
Phone
032364029
Opened hours
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
Bar Scene
5/50 Wordsworth Street, Christchurch, Canterbury, 8023, New Zealand
- Christchurch Pub Food Menus
- Canterbury Pub Food Menus