Browns Celtic Tavern in Christchurch Menu

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Browns Celtic Tavern in Christchurch has no menu available, but can choose from many other options such as Samosa (1Doz) or Plain from Stanmore Fish & Chips. Sushi Express offers many options including EXEC LUNCH BOX 01 and EXEC LUNCH BOX 02. Malabar Restaurant includes a wide range like Poached Seafood ball with Indian spiced mustard and tomato liquor or Soya Honey & Sesame glazed chicken wings with sweet chilly & lemon grass dipping sauce. The Big Meaty and Fresh Exotica from . Vespa offers Gourmet Seafoods Shirley and Curry Roll.

Nearby Sample Menus

Lemongrass & Chilli Squid $15 Med/$27 Lg
Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
Stewed Beef Rice Noodle Soup $12.00
Sate King Prawn (hot) $18 Med/$32 Lg
Salt & Pepper Squid $15 Med/$27 Lg
Special Hue-Style Rice Vermicelli Soup $15.50
Special Stewed Beef Ribs $15 Med/$27 Lg
Vietnamese Fish Curry $16 Med/$30 Lg

The Buzzcocks $12.00
- Free range boneless chicken bits fried until crispy and then tossed in your choice of sauce
Hey, Vegan-na Party $18.00
- Our delicious stove-top stuffing bread filled with refried black beans, spicy marinated tofu, seasonal roasted vegetables, slaw, onion straws and hazelnut gremolata
Cinnamon Girl $6.00
- Have you seen the cinnamon rolls go by your table yet? Order one for now, one to split, one to take home. Then come back tomorrow. They are that good
Short stack of 2 pancakes $11.50
Locked and Loaded $10.00
- Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
The breakfast burrito that declined the role of Han Solo $19.00
- A huge flour tortilla stuffed with crispy hashbrowns, fried eggs, black beans, country sausage, bacon and enchilada sauce. We wrap it up, grill it and then serve it with a little more enchilada sauce, some pico de gallo, sour cream sauce and a lot of attitude
Drop it Like It's Hotcakes $16.50
- Three huge, fluffy buttermilk pancakes. You get real maple syrup and seasonal fruit compote and some sweet whipped vanilla cream to customise your stack
Bizkits and Gravy $18.50
- Proper homemade southern buttermilk biscuits, light, fluffy, buttery, sausage country gravy from scratch with just a hint of pepper and spice. Topped with 2 fried eggs and a nice hoity toity microgreen salad. You are going to need a nap

Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Pork Jowl Croquettes $15
- Brunt Apple, Radish
Horseradish $3
Potato Skins, Black Pepper Sour Cream, Pickles Onion, Dill $10
Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
Spring Carrots, Honega, Sheep’s Feta, Mint $13
White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
Cloudy Bay Clams $18
- Seaweed Butter, Chilli, Parsley

Apple and mint sauce available on request
-Small $10.50
-Large $17.50
-Rolls $7.90
Lamb
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
Chicken
- Medium $13.50

Garden Salad with Toasted Seeds $13
- Fresh seasonal greens with our house dressing and toasted seeds.
Spicy Tortilla Chips and Volstead Salsa $11
Spicy Chilli Squid $12
- Served with lime aioli.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Fresh Guacamole $4
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.

Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Seafood Chowder $12.50
- With artisan soup roll
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Soup of the Day $10.00
- With artisan soup roll
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Garlic Bread $7.50
- With house made confit garlic butter

Extras $1.00
- Cheese
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Zucchini Fritters $1.50 each
Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
-Mix $14.50
-Chicken $14.00
Vegetable
- Large $7.50

1 Main Meal
Tomato $4.00
1 Doz Wontons $10.00
Sliced Chicken & Season veges $12.00
Steak Mushroom on Fried Rice $11.00
Fresh Season Veggies $10.00
Chicken Mushroom on Fried Rice $11.00
1 Dozen Wontons

Khumb Matter $12.00
Chicken Biryani $15.00
Mango Chicken $15.00
Lamb Bhuna $16.00
Chicken Tikka Masala $15.00
Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
A traditional lunch thali containing two dishes of chef’s choice served with basmati rice, red onions, pickle, raita and a naan bread or roti
Ganga Jamuna Subzi $12.00

with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Soup of the Day $10.50
- served with a mini Bagel or Toast
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
x2 $15.50
Pancakes
- served with fruit or bacon, maple syrup or yogurt or cream
Egg, Mushrooms, Tomato $2.00
Omelette 3 $15.50
- eggs served with your choice of fillings
Toasted Bagel or Croissant $7.50
- served with either cream cheese & jams

Black tiger king prawns or mix seafood $19.50
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
Cashew nut N/A
- Stir fried carrot, broccoli, cauliflower, onion, spring onion, cabbage, celery, courgette with chilli paste and garnished with cashew nut
Traditional thai omelet $17.50
- Thai style omelet with minced chicken or pork served with chilli sauce
Sweet and sour N/A
- Stir fried carrot , cauliflower, onion, springonion, tomato, pineapple, courgette, capsicum and baby corn with our home made sweet and sour sauce
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
Vegetarian wonton (6pcs) $7.50
- Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
Seafood $5.00

Mushroom $4.00
Gurnard $4.00
Sole $5.00
Fish $5.00
RodCod $4.00
Cheese and Pineapple $4.00
Bacon and Egg $4.50
Salmon $6.00

Market fresh fish of the day $32.00
- see your wait staff for today's creation
Dark chocolate fondant $13.50
- with raspberries and hokey pokey ice-cream
Fresh cut fruit $11.50
- with lemon syrup and sorbet
Beer battered fish (x3) $18.00
- with tartare sauce and cos lettuce
Fish and chips $25.00
- beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
Steamed in white wine, garlic and parsley $22.50 / $16.50
- 1 kilo / 500g
BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce

Grilled Tomato $1.50
Garden Salad $4.50
Cereal - varieties $3.00
- Cornflakes, Ricies, Muesli, Weetbix
Sweet as Spud's $10.00
- Oven baked jacket potato, served with your choice of: Sour cream and chives, baked beans and cheese, chilli con carne and cheese, bacon and cheese
Toasted Sandwich $7.00/$10.00
- Following fillings: ham, onion, cheese, pineapple, tomato - 3 Fillings / with fries
Breakfast Sausages $2.00
Vegetarian Burger (available all day) $15.00
- Fried vegetable pattie with lettuce, mushrooms, cheese, onion jam, tomato-chilli sauce & fries
Pancakes with fried bacon & banana $13.00
- Served with maple syrup

Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Mushroom, 2 eggs, spinach $5
Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons