Burger Fuel in Napier Menu

Burger Fuel in Napier has no menu available, but can choose from many other options such as Mango Lasi or Sweet Lasi from Flavour of India. Cafe Divine offers many options including Toast w cream cheese & ham and Toasted Bagel. Opera Kitchen includes a wide range like Soup of the day or Wild nettle risotto, chestnuts, pecorino cheese. Arataki honey and s marinated soy yellow fin tuna and Beef tartar from . The Peak offers St. Georges Restaurant and Homemade fresh bread,dukkah, organic homemade tomato relish, Telegraph Hill extra virgin olive oil.

Nearby Sample Menus

The Filter Room (sample menu)
  • Beef $19
    • Large house made beef patty with streaky bacon our onion jam and smoked havarti cheese with mixed mesclun and tomato relish inside a toasted burger bun served with french fries and tomato sauce
  • Nachos $10.5
  • Chicken pizza $19
    • Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
  • Cheese Cake $12
    • Cheese Cake served with sweet whipped cream and berry compote
  • Veggie Burger $17
    • Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
  • B.B.Q. pork spare ribs * $19
    • Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • Crispy chick $28
    • Filter room chicken covered in our own special coating, cooked until crispy served on toasted brioche, garlic aioli and grilled pineapple served with our own chunky fries and sauces
Lone Star (sample menu)
  • Straight-Cut Chips $5.00
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • Buffalo Chips $5.00
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Lone Star Artisan Loaf $10.00
    • A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Burger Wisconsin (sample menu)
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Coriander & Lime Mayo $1.00
  • -Bacon $2.50
  • Crumbed Breast Of Fresh Breast Tenderloins
  • Wisconsin W/Cheese L $11.40 / S $9.90
    • Angus beef w/ melted Cheddar, salad, mayo & relish
  • Cabbie L $13.90 / S $12.40
    • Chicken w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Kumara Fries $5.90
F G Smith Eatery (sample menu)
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Tempura fish, tartare sauce $14.00
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Lime coconut french toast crunch $14.50
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Mixed Leaf Salad $5.50
Shani's Family Eatery and Bar (sample menu)
  • -Add pepper, mushroom or cheese sauce $2.00
  • Chips $5.00
  • Japanese miso ramen
    • Serves two
  • Tofu salad $26.00
    • Grilled tofu served with salad of the day
  • -With mozzarella & cheddar cheese $8.50
  • Cream cheese spinach / Truffle infused mash $6.00
  • -Add a second leg $2.00
  • ●The chippy
    • Great to share
Portofino (sample menu)
  • Filetto al pepe verde ( Steak) $ 32.9
    • eye fillet steak grilled w. garlic, brandy, green peppercorn-mustard panna & served w. roasted vegetables & potatoes
  • Insalata mista $ 9.9
    • mixed seasonal salad
  • Omelette romana $ 17.9
    • smoked salmon, spinach, mushrooms, italian parsley, parmigiano & rocket
  • Prosciutto pizza $19.9
    • mushrooms, parma ham, mozzarella
  • Add $ 5.0
    • gluten free base(as available)
  • Gnocchi della casa $19.9
    • traditionally made w. bolognese sauce & served w. rocket
  • Penne al salmone $ 21.9
    • smoked salmon, spinach, garlic , herbs & lemon e crema
  • Cheese pizza pane $ 7.9
Chantal Shop & Cafe (sample menu)
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Risotto $15.00
    • Flavour Changes Weekly
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Shed 2 Cafe (sample menu)
  • Olives with Caper Berries & Extra virgin Oil
  • Noodles
    • Vietnamese vegetarian Noodle Box
  • Guinness Pie
    • Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
  • Shed 2 fried potato chips
  • Local Mozzarella
    • with vine Ripened Tomato & Basil
  • Venison Meatball
    • Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
  • Vegetarian
    • Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
  • Prawn
    • Sweet Chili Prawns & Capsicum, Fresh Coriander & Spinach
The Frying Dutchman (sample menu)
  • Frikandel $3.20
  • Banana Fritter $3.00
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Thick Chips $3.00 / $4.00
  • Sausage $3.00
  • Coleslaw - Small $2.80
  • Oyster $2.60
    • Price Each
  • Hawaiian $8.90
Flavour of India (sample menu)
  • Saag Aloo $14.50
    • potato in spinach sauce
  • Chicken Jalfrezi $15.50
    • cooked green and red peppers, tomato and fresh coriander, in a tasty curry sauce
  • Lamb Jalfrezi $16.50
    • cooked green and red peppers, tomatoes, onion and fresh coriander in a tasty curry sauce
  • Dahl Palak $14.50
    • lentils tempered with fresh spinach cumin seed & green chillies
  • Chicken Kadai $15.50
    • rich flavoured curry with crushed tomato capsicum & green chiilies in a thick masala sauce
  • Hyderabadi Biryani $16.00
    • chicken marinated in spices then cooked with rice
  • Kerala Fish $16.00
    • tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce & home style spices
  • Chilli, Cheese & Garlic Naan $5.50
Albion Canteen (sample menu)
  • -Large $12.50
  • Roasted butternut squash, chickpea, radicchio, pomegranate, hazelnut dukkah
  • -smoked salmon $8.50
  • Scones $3.00 TO $8.50
  • Savoury tarts $3.00 TO $8.50
  • Add
  • Cakes $3.00 TO $8.50
  • -Large $12.50
Bev Ridges on York (sample menu)
  • Fries $6.50
    • Beer battered fries served with tomato sauce and our own garlic aioli
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • - grilled chicken, avocado and mango chutney
  • 4-6 people $27.00
Source (sample menu)
  • Spinach / hollandaise, sauce $2.00
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • TE MATA $15.00
    • creamy mushrooms & baby spinach served on toast (V)
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • SWEET CORN FRITTERS $15.00
    • sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
  • VEG BENE (GF/V) $18.00
    • two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
  • EGGS on toast (V) $10.00
Deano's Bar & Grill (sample menu)
  • Scallops $17.50
    • Crumbed scallops served With lemon and tartare
  • Deanos Loaf $12.00
    • Fresh warm cob loaf for two served with chef's dips & spreads of the day
  • Fish of the day
    • Please ask your wait person for today's special
  • Beef Snitzel
    • Beef crumbed covered with onion gravy
  • Bangers and Mash $14.50
    • An Irish sausage served on a bed of mashed potato and covered with an onion gravy
  • Pork 200gram $22.50
    • NZ fresh pork with apple sauce
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
  • Scallops $23.50
    • Crumbed juicy scallops with radiant roe
The Bach (sample menu)
  • Spiders - Coke, Sprite, Fanta $5
  • Eggs / Ciabatta - poached / scrambled / fried (V) $9
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Bacon / egg / toast $8
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • Salt and pepper squid with lemon aioli (GF) $6
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
Burger Fuel

Burger Fuel

location

Address

70 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068354445

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Burger , Fast Food , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Quick Bites ,  Seating ,  Child-friendly

Location
70 Carlyle Street, Napier South, Napier, Hawke's Bay, 4110, New Zealand
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