BurgerFuel in 5/485 Papanui Road Menu

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Bacon BBQ Roadster $14.90
- 100% pure grass fed beef, streaky bacon, melted smoked cheddar, crispy battered onion rings, BBQ sauce, salad, relish and aioli
Chop Shop Chicken $9.90
- Six deep fried crispy chicken pieces, lavished in spicy Sriracha sauce and BF Free Range Aioli

Hamburgini with Cheese $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Pickles, Relish and Free Range Aioli on a Smaller Bun
Bambina $6.90
- 100% Pure Grass Fed Beef, Salad, Relish and Free Range Aioli on a Smaller Bun
C N Cheese $10.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Grated Parmesan, Salad, Relish and Free Range Aioli
Third Pounder with Cheese $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Pickles, Dijon Mustard, Relish and Free Range Aioli
Peanut Piston $10.50
- 100% Pure Grass Fed Beef, Peanut Satay Sauce, Salad, Relish and Free Range Aioli
Bio Fuel $11.20
- 100% Pure Grass Fed Beef, Free Range Egg, Raw Grated Beetroot w/ Chia Seeds, Salad, Relish and Free Range Aioli
Ring Burner $10.90
- 100% Pure Grass Fed Beef, Spicy Jalapeno Sauce, Tasty Bacon, Salad, Relish and Free Range Aioli
Ford Freakout $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish and Free Range Aioli
Bastard $14.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot w/ Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish and Free Range Aioli

Chook Royale $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish and Free Range Aioli on a Smaller Bun
Bacon Backfire $12.70
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish and Free Range Aioli
Flame Thrower $11.90
- Free Range Grilled Chicken Breast, Spicy Jalapeno Sauce, Smashed Avocado, Salad, Relish and Free Range Aioli
Burnout $13.20
- Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stillon Cheese Sauce, Dijon Mustard, Salad, Relish and Free Range Aioli

Combustion Tofu $7.50
- Organic Tofu, Teriyaki Sauce, Peanut Satay Sauce, Smashed Avocado, Salad, Relish and Free Range Aioli on a Smaller Bun. Remover Aioli to make it Vegan
V-Dub Vege $9.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot w/ Chia Seeds, Salad, Relish and Free Range Aioli. Remove Aioli and Melted Cheddar to make it Vegan
V-Twin Vege $9.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish and Free Range Aioli

Spud Fries with Aioli $4.50
- Thick Cut Potato with Fresh Natural Free Range Aioli
Kumara Fries with Aioli $5.90
- Sweet Potato Bro with Fresh Natural Free Range Aioli
Chicken Fenders $7.90
- Free Range Grilled Chicken Seasoned with Sea Salt, Garlic and Rosemary with Free Range Lemon Aioli or Chipotle Aioli Dip
Motobites $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites with Free Range Lemon Aioli or Chipotle Aioli Dip

Dark Chocolate Ice Cream $3.90
- Dutch cocoa goodness combined with rich dark chocolate
Hokey Pokey Ice Cream $3.90
- Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
White Chocolate Raspberry Ice Cream $3.90
- European white chocolate with a raspberry sauce

Kids Cheeseburger Meal $7.90
- Cheeseburger, Spud Fries with Fresh Natural Free Range Aioli or Tomato Sauce and a Small Charlies Juice Drink (50% Juice, 50% Water)
Kids Natural Nuggets Meal $7.90
- Natural Nuggets, Spud Fries with Fresh Natural Free Range Aioli or Tomato Sauce and a Small Charlies Juice Drink (50% Juice, 50% Water)

Fresh Natural Free Range Aioli $0.70
Free Range Lemon Aioli $0.70
Tomato Sauce $0.70
Sweet Tomato Relish $0.70
Free Range Chipotle Aioli $0.70

Nearby Sample Menus

Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
Angus Beef Burger $22.0
- 200 grams prime Angus beef, cheese, lettuce, tomato, pickle and mustard
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
250gm Canterbury Angus Rump $28.0
Pulled Pork Burger $19.5
- slow roasted pork shoulder, BBQ sauce, cabbage and pickles
Aubergine Melt Burger $19.5
- grilled eggplant, bell peppers, mozzarella, fresh tomato salsa, summer greens
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
Tear 'n' Share Garlic Bread $7.5
- whipped roasted garlic butter

Soup of the Day POA
- See the black board, served with warm specialty bread
Chicken & Brie Sandwich $20.00
- On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
Sauteed mushrooms $4.00
Potato rosti $4.00
Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Hash browns $4.00
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Criss cross potatoes with a chipotle sauce $8.50

Smoke Fish Fritter
Kumara Chips
Mexican
Corn Pattie
Chicken Satay Burger
Pineapple Ring
BBC (Beef, Bacon, Cheese)
American Hotdog
- (With mustard and chili sauce)

Margarita $19.00
- Basil, mozzarella cheese
Pudding $14.00
- Date and ginger pudding with glazed bananas, fig and honey ice cream and caramel sauce.
Wedges $10.00
- Sweet chili sauce, sour cream.
All kids meals come with a complimentary soft drink or juice.
Lettuce Cups $14.00
- Minced pork, shiitakes, peanuts and coriander.
Chunky Chips with Aioli $10.00
- With Aioli.
Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Home Made Sausage Rolls $12.00
- Spicy tomato sauce.

Agosto M $16 L $21
- Salami, Capsicum & Onion
Pizza Garlic or Herb Bread M $6 L $10
Spaghetti Meatballs $20
- Spaghetti and meatballs with our home-made tomato sauce
Gennaio M $15 L $19
- Bacon
Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Settembre M $16 L $21
- Olives, Capers & Anchovy
Margerita M $15 L $19
- Basil

Lamb Rogan Josh $15.50
- A spicy lamb curry with onions, tomato, coriander and dash of aniseed
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices
Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
Bombay Chicken $14.99
- Diced chicken fillet cooked with freshly ground spices and herbs
Rhubarb Fish $15.99
- A feisty fish curry with rhubarb
Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
Mango Chutney $3.00

Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Vegetarian $20.00
- seasonal roasted veg, baby spinach, mushrooms, feta mozzarella, drizzled with aioli
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Thai Beef Salad $21.00
- Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, toasted sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
Extras $3.00
- Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
Pizza $15.00
- Hawaiian or cheese
Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Apricot Chicken $24.00
- Smoked Chicken, cashew nuts, cream cheese or mozzarella Cheese, drizzled with a tangy apricot sauce

Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Chicken Bulgogi $12.00
- Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Vegetable $10.00
Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup

Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Sweet Corn Kumara Fritters - Sundried Tomato, Sweet Corn and Kumara Fritters on a pine nut and Green Salad, choice from Streaky bacon and Smoked salmon, come with Sweet Corn Sour Cream. $18.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50
Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50

Salmon $6.00
Bacon and Egg $4.50
Double Meat $4.50
Chicken Satay $5.50
Chicken $5.00
Cheese and Pineapple $4.00
Tarakihi $4.00
Plain $3.50

PULLED PORK $11.50
- Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
SOUP OF THE DAY $12.00
- Served with toast
ROAST VEGE SALAD $18.50
- Roasted vegetable medley with herbs, potato hash, mixed lettuce, red onion, feta, toasted pine nuts and pumpkin seeds with a citrus dressing
Extra Meat Toppings $4.00
STEAK SANDWICH $15.50
- Grilled steak, melted cheese, portobello mushroom, lettuce, tomato, caramelised onion in a warm ciabatta roll
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato

Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Tomato and Fetta Tart $17.00
- Warm tomato and goat fetta with black olive and avocado cream
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Eat your Vegetables $8.00
- Seasonal Selection
Pressed Belly of Pork $35.00
- With apple and sultana relish. On olive-kumara mash, peas, sage and onion jus
Whitestone Windsor Blue (75g) $16.00
- With gingered walnut loaf and fig chutney
The Anti Vego $26.00
- Pumpkin and spinach tagliatelle with bacon and tomato ragout

Mushroom
The Happening Sauce
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Seasonal Vegetables
Filo Prawn Twisters
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Garlic Focaccia Bread
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree

Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00
House baked ciabatta, balsamic butter $7.00
Market inspired soup, ciabatta, butter $17.00
Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Almonds roasted and spiced $7.00
Fries, smoked paprika mayo $7.00

Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
- A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
West Coast Venison Sausage Roll $9.00 / $15.00
- Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
Rice Crackle $4.00
- A perennial favorite of young and old alike!!
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5