BurgerFuel in 191 Cuba Street Menu

BurgerFuel in Wellington has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . Ranui Village Diary & Coffee offers many options including -with toast extra and Cheese toasted sandwich. Waterloo Chinese Takeaway includes a wide range like Chicken & Sweet Corn or Beef & Mushroom. Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit and Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce from . Maharaja's Indian Restaurant; offers The Lanes and Popcorn Bowls.

Nearby Sample Menus

Golden Sun (sample menu)
  • CURRY ROLL $2.50
  • BEEF $9.80
  • STUFF MUSHROOM $2.50
  • ROAST PORK $9.80
  • CORN FRITTER $2.80
  • CHICKEN WONTON $9.20
  • FISH $3.20
  • SQUID RING $1.30
Piccolo Pizzeria (sample menu)
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Spaghetti alla Bolognese $16.00
    • Traditional beef bolognese
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Vegetarian $16.00
    • Tomato based pizza with fresh tomatoes, onions, mushrooms, olives, capsicum & mozzarella cheese
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
Supreme Fast Food (sample menu)
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
  • Crumbed Fish $4.00
  • Hash Brown $1.70
  • Supreme Steak Meal $18.00
    • Grilled Steak, Toast, Hash Brown, Grilled Tomato, Mushrooms, 2 Eggs, Chips & Salad
  • Cheeseburger $4.50
  • Chicken Nugget $1.00
  • Chicken Burger $5.50
  • Banana Fritter $2.50
China Beach Restaurant & Take Away (sample menu)
  • Fried noodles with seafood $18.00
  • Braised tofu with dried mushroom $12.00
  • Crispy skin roast pork $18.00
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Chicken sweet corn soup $7.00
  • Stir- fried vegetables in oyster sauce $9.00
  • Fish fillet & vegetables in black bean sauce $12.00
  • Roast duck $18.00
Four Kings (sample menu)
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Marokpa Parcels $20.00
    • smoked Kahawai hash cakes with kumara and bacon and chimichurri mayonnaise.
  • Home Cut Fries $8.00
    • served with garlic Aioli and Watties tomato sauce.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Macs Gold Beer Battered Fish and Chips $20.00
    • served with fresh lemon and house made tartare sauce.
  • Wounded Bull $22.00
    • served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
Tandoori Nights (sample menu)
  • Onion Kulcha $4.00
    • Naan stuffed with mildly spiced coriander and onion.
  • -$14 full
  • Palak Malai Khofta $12.50
    • Traditional cottage cheese, nuts and spices mixed together and deep fried. Served with spinach and cashew nut gravy.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • Chicken Korma $15,00
    • Tender boneless chicken simmered with ground spices and cashew nut paste, finished with cream.
  • Chicken Ngaio $16.00
    • Boneless chicken cooked with ground spices in an apricot sauce.
  • Beef Madras $15.00
    • Lean beef cooked with ground spices and coconut cream
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
Egmont Street Eatery (sample menu)
  • Rye noodle, pickled cucumber, sichuan, furikake, kailaan $16.00
  • Please advise your server of any allergies or dietary requirements
  • Salmon rillettes, purple wheat toast, herb bavarois $17.00
  • Loaded fries, dashi gravy, house cheese, chicken salt $11.00
  • Fish fingers, preserved lemon mayo $12.00
  • Smoked nuts, pepitas $6.00
  • -add poached chicken $22.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
Charley Noble Eatery & Bar (sample menu)
  • Platter of Three Hams S $20 L $28
    • Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Fries, aioli $7.00
  • Taramasalata $14.00
    • flat bread
  • Truffle fries $9.00
  • Brussel sprouts, Parma ham, ginger, maple butter $7.00
Pranah (sample menu)
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • of bread $50 extra persuce
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
Ancestral (sample menu)
  • Lettuce Cup Duck $19.00
    • stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
  • Sirloin wrapped Asparagus 2 skewers $9.50
  • Empire Sauce $32.00
    • sweet and rich, prepared to a secret hong kong family recipe
  • Steamed Jasmine Rice $5.00
  • Golden Triangle $8.00
    • Roast Duck, Water Chestnut, Shiitake, Plum Sauce
  • Mongo Pudding $12.00
    • mango, ruby grapefruit, sago, whipped coconut cream
  • Amaretto Soy Milk 'Panna Cotta' $12.00
    • Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
  • Pacific Oysters $9.50
    • with Sake, ginger, spring onion 2 oysters
Osteria del Toro (sample menu)
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Gratin of the Day $9.00
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
The Taste Of Korea (sample menu)
  • Hong Hab Tang $30.00
    • Korean style green mussel stew
  • Ra Myun (Noodle Soup) $10.00
  • Entree:
    • Pan fried dumplings, pan cake, Korean style sushi
  • Gamja Tang $40.00
  • Special Set Meals (Minimum serve: 2 persons)
  • Green Tea / Ginseng Tea / Coffee $3.60
  • Deoji Bulgogi Set (Broiled Pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Bulgogi Bab (Beef) $16.00
    • Beef marinated in soy sauce with steamed rice and side dish
Noodle Man - Lucia's Kitchen (sample menu)
  • STEAM PORK BUN $3.00
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
Gales Cafe (sample menu)
  • Wedges with sour cream & salsa $7.00
  • Hot roast beef sandwich $6.50
  • French fries $4.80
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • ●Assorted paninis & sandwiches
    • made to order
  • Porridge with cream & brown sugar $7.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Scrambled or poached eggs & toast $8.00
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
  • Choice of Eggs $22.00
    • Served on toast with grilled Carterton bacon
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Garlic King Prawns $16.00
    • Fresh herbs, cream, ciabatta, basil
  • Three-berry Clafoutis $12.00
    • Sponge cake, vanilla créme anglaise, Kapiti fig and honey ice-cream
  • Seafood Platter $27.00
    • Garlic king prawns, mussels, salt and pepper squid for two persons
  • Fennel Salad $7.00
    • Shaved fennel, salsa verde, parmesan
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
BurgerFuel

BurgerFuel

location

Address

191 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048010188

email

Email

None

clock

Opened hours

Mon 10:30 AM to 10 PM Tue 10:30 AM to 10 PM Wed 10:30 AM to 12 Midnight Thu 10:30 AM to 12 Midnight Fri 10:30 AM to 2 AM Sat 10:30 AM to 2 AM Sun 10:30 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
191 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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