Top Taste Restaurant in Wellington Menu
LUNCH
| Curry Laksa | $11.50 |
| Wonton Noodle Soup | $11 |
| Roast Duck w Bok Choy | $14 |
| Kun Bo Chicken w Rice | $11 |
| Curried Lamb w Rice | $11 |
| Sweet & Sour Chicken w Rice | $11 |
| Fish Fillet & Tofu w Rice | $12.50 |
| Beef Noodles w Satay Sauce | $11 |
| Vegetarian Singaporean Vermicelli | $11 |
| Gourmet Cake & Herbal Tea | $11 |
DINNER - ENTRÉES
|
Chef's Signature Appertiser
2 Prawn Bites, 2 Duck Triangles, 2 Coconut Calamari |
$15 |
| Duck Triangles | $14 |
| Coconut Calamari Rings | $12 |
| Dumplings | $12 |
| Garlic Bread | $7.50 |
| Dim Sims | $11 |
| Crispy Wontons | $9 |
| Crispy Spring Rolls | $8 |
| Stuffed Chicken Wings | $12 |
| Prawn Bites | $14 |
| Steamed Prawn Cake | $14 |
| Salt and Peppered Tofu | $9.50 |
DINNER - SOUP
| Tom Yum Clear Soup | $9 |
| Chicken and Sweetcorn Soup | $6.80 |
| Wonton Soup | $9 |
| Hot and Sour Soup | $8 |
| Seafood Soup | $9 |
DINNER - MAINS
| Garlic & Herb Mussels | $18 / $27 |
| Garlic Scallops w Vermacelli | $26 / $38 |
| Blue Cod (Steamed or Fried) | $55 |
| Fish Fillet w Greens | $28 |
| Mongolian Style Hotplate | $19 / $28 |
| Fillet Steak | $18 / $27 |
| Satay Hotplate | $19 / $28 |
| Hoisen Lamb | $20 / $30 |
| Orange Steak | $17 / $25 |
| Sweet & Sour Pork | $17 / $25 |
| Korean Stone Pot | $19 / $28 |
| Cumin Lamb Cutlets | $35 |
| Pork Spare Ribs | $26 |
| Beef Cubes | $28 |
| Pork Belly (DIY) Wraps | $32 |
| Beef Rib | $35 |
| Combination Egg Fu Yung | $18 / $27 |
| Seafood Egg Fu Yung | $20 / $30 |
| Ginger Duck | $19 / $28 |
| Cantonese Roast Duck | $18 / $27 |
| Plum Duck | $19 / $28 |
| Curry Duck | $19 / $28 |
| Chicken & Cashews | $16 / $24 |
| Kun Bo Chicken | $16 / $24 |
| Lemon Chicken | $17 / $26 |
| Clay Pot Rice | $18 |
| Combination Fried Rice | $17 / $23 |
| Nasi Goreng | $18 / $25 |
| Singaporean Fried Vermacelli | $18 / $25 |
| Noodles w Assorted Meats | $17 / $23 |
| Satay Chicken Noodles | $17 / $23 |
| Bami Goreng | $18 / $25 |
| Asian Greens | $18 |
| Szechuan Tofu | $15 / $21 |
DINNER - DESSERT
|
Gourmet Cake
cake flavours rotated regularly, please ask waitstaff |
$8.50 |
|
Frangelico Parfait w Almond Base
hazelnut vanilla cream tower |
$13 |
|
Creme Brulee
ginger infused baked custard |
$11 |
|
Sago Pudding
coconut sago, mango puree, topped with cream and ice-cream |
$13 |
|
Deep Fried Ice Cream
Chocolate, strawberry or caramel topping |
$12 |
|
Tiramisu Ramekin
brandy, creme mousse, coffee dipped chocolate sponge center |
$9 |
We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.
Nearby Takeaway Food restaurants
| Name | Cuisines |
|---|---|
| Chans Restaurant and Takeaways | Japanese, Vegetarian, Thai, Asian, Takeaway Food, Chinese |
| Supreme Fast Food | Fish & Chips, Takeaway Food, Chinese, Fast Food |
| Fedup Fast Foods | Gluten Free, British, Coffee and Tea, New Zealand, Fish & Chips, Takeaway Food, Seafood, Fast Food |
| Abrakebabra | Mediterranean, Pizza, Halal, Vegetarian, Turkish, Takeaway Food, Middle Eastern, Kebabs, Fast Food |
| Top Taste Restaurant | Vegetarian, Asian, Takeaway Food, Chinese, Fast Food |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Hotel Bristol (sample menu)
|
Pork spare ribs
marinated in a spicy BBQ sauce, toasted seasame seeds and fries |
$20.00 |
|
Tacos
Pork belly |
$16.50 |
|
Pumpkin
Feta, Spinach, rissole, pesto and beet root |
$16.50 |
|
Massive Breakfast
bacon eggs ,slow roasted tomatoes, mushrooms, hash browns, mixed beans, toast, home-cut fries , banger and a miniature steak |
$23.50 |
|
Beer battered asparagus
and chili mayo |
$16.50 |
|
Chicken Cabonara
smoked chicken and a parmesan cream sauce |
$18.00 |
|
Tacos
Grilled Prawns |
$17.50 |
|
Garlic bread
with parmesan cheese |
$9.80 |
| Clean Here for the full menu for Hotel Bristol |
Red Mount Restaurant (sample)
| -Large | $18.80 |
| Chicken Cashew Nuts with Assorted Vegetables in Noodle Basket | $23.80 |
| -Large | $15.80 |
|
Blue Cod in Hot Chili Oil with Bean Sprouts
(Bone at the bottom, Boneless Meat on top) |
$46.80 |
| -Large | $19.80 |
| Stir Fried Fish with Assorted Vegetables | $23.80 |
| Tofu, Chinese Mushroom & Vegetables in Casserole Pot (VG) *** | $21.80 |
| -Beef | $17.80 |
| Clean Here for the full menu for Red Mount Restaurant |
Nudel (sample)
|
23. THAI FRIED RICE
Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp |
$11.50 |
| 12. Braised Pork with Tofu Skin | $14.50 |
| 15. Roast Pork On Steamed or Fried Rice | $12.50 |
|
1. MEE GORENG
Bokchoy, Spring onion, Onion, Beef, Shrimps and Tofu |
$11.50 |
| 21. Roast Duck | $33 Whole $17 Half |
|
18.HONEY CHICKEN noodles/rice
Carrot, Pineapple and Deep Fried Boneless Chicken |
$11.50 |
|
11. BEEF UDON
Bokchoy, Spring onion, Onion and Beef |
$11.50 |
|
7. KWAI TEO
Cabbage, Spring onion, Onion, BBQ Pork and Shrimps |
$11.50 |
| Clean Here for the full menu for Nudel |
Chans Restaurant and Takeaways (sample)
| Sweet Corn | $3.80 |
| Chan's Special | $14.50 |
| Chicken & Veg. on Rice | $13.90 |
| Bowl (Small)(Plain) | $4.50 |
| Roast Pork & Cashews | $14.90 |
| Crab Stick | $1.50 |
| Steak & Tomatoes | $14.90 |
| Chicken & Pineapple | $14.90 |
| Clean Here for the full menu for Chans Restaurant and Takeaways |
Scopa Caffe Cucina (sample)
|
Rocket Salad
parmesan, fresh herbs, red wine vinaigrette |
$10.00 |
| Bacon | $5.00 |
| Spinach | $4.00 |
| Roast potatoes | $4.00 |
|
Scopa Carne
two eggs, sausage, bacon, mushrooms, roasted potatoes |
$21.00 |
|
Gelato
hazelnut & chocolate, candied hazelnuts |
$8.50 |
|
Risotto verde
pancetta, pea pesto, egg yolk, parmesan |
$13.00/ $23.00 |
| 1/4 Avocado | $4.00 |
| Clean Here for the full menu for Scopa Caffe Cucina |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Tahi | Fusion, Thai, Asian |
| Seize Cafe | Vegetarian, Vegan, Cafe Food, Health Food |
| Hotel Bristol | Bar, British, New Zealand, Kiwi, Pub Food, European, Bar Food |
| Bluewater Bar & Grill | Seafood |
| Red Mount Restaurant | Bar, Breakfast, Asian, Chinese, Bar Food |
| Eurest New Zealand | Catering |
| Makara Beach Cafe | Cafe Food, Fast Food |
| Nudel | Asian, Chinese |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Wellington
- Type
- Service
- Table Service
- Price
- $30-$40
- Phone
- 042374450
- Fax
- None
- Address
- 1 Hagley Street, Porirua, Wellington, 5022, New Zealand
- Features
- Dine in, EFTPOS, Mastercard, Takeaway, Visa, Wheelchair accessible, Business meetings, Reservations, Vegetarian Friendly, Waitstaff, Takeout, Wine and Beer, Cash, Groups, Bankcard, Lunch, Seating, Cards accepted, Special Occasion Dining, Serves Alcohol, Dinner, Child-friendly
- Cuisine
- Vegetarian, Asian, Takeaway Food, Chinese, Fast Food
- Website
- http://www.toptaste.co.nz/
Opening Hours
Monday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 4:30 – 10:00 PM, Sunday: 4:00 – 10:00 PM