Address
55 Clyde Street, Balclutha, Otago, 9230, New Zealand
Cafe 55 Balclutha in Otago Menu
Are you the owner? Manage this listing for free.
BRUNCH-
BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
-
EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
-
SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
-
CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
-
EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
LUNCH-
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
-
LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
-
BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
-
CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
-
NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
-
RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
- DISH OF THE DAY $10.00
Nearby Sample Menus
-
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
-
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
-
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
-
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
-
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
-
Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
-
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
-
Khmer Style Curry $14.00
- Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
-
Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
-
Saag Chicken or Lamb $18.00
- Chicken or lamb cooked in spinach with spices.
-
Rice $4.50
- Plain white rice.
-
Chicken Naan $6.00
- Leavened bread with stuffing of spices and chicken.
-
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
-
Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
-
Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
-
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
-
Open roast gooseberry tart $9.00
- with pure cream.
- red salad with roast almonds + currants. $8.00
-
Mt Cook salmon $34.00
- with watercress + avocado salsa.
-
Affogato $15.00
- with vanilla bean ice cream + Lustau px sherry.
- salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
-
Hand-cut Agria chips $8.00
- with aioli.
-
House-made pork + fennel sausages $20.00
- with sautéed potatoes, fried free-range eggs + harissa.
-
Hot-smoked salmon hash $20.00
- with soft-poached egg, fresh herbs, lemon + crème fraiche.
-
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
- Hot Smoked Salmon $7.50
-
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
-
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
- Eggs Any Style $5.00
-
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
-
Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
-
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
- toasted muesli, fruit compote, Greek yogurt $12.00
- penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
- french brioche, seasonal fruit, yogurt, maple syrup $17.00
- avocado / chorizo / havoc bacon/ smoked salmon $4.50 ea
- ADD SIDES:
- relish / hollandaise / tomato / mushroom / spinach $4.00 ea
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- avocado, fresh mint, cherry tomatoes, feta $14.00
-
The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
-
Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
-
The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
-
The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
-
The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
- (served with mixed salad, hummus and your choice of sauces)
- Lamb Doner $11.00
-
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
- Chicken Iskender $14.50
- Chicken Shish $16.00
-
CHILI SAUCE
- our own homemade chili sauce hot and delicious
- BARBEQUE SAUCE
- Lamb Wrap $11.00
- Fish & Chips $6.00
-
Basket of Fries $4.00
- W/ tomato sauce
-
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
-
Vegetarian Burger $5.00
- W/ lettuce, sweet chilli sauce, cheese & onion rings
-
Chicken Burger $8.00
- W/ cranberry, brie & bacon
-
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
- Hotdog $2.00
- Add Chips $1.00
-
R2. Khao Pad Ka Pow Moo Krob (Hot) $24.5
- Bangkok style fried rice with Thai basil, garlic, chilli, and crispy pork belly slices
- Sticky Rice S $4.90 / L $8.90
- Sticky Noodle S $4.90 / L $8.90
-
K1. Khao Pad Supparod Moo Ham $11
- Pineapple fried rice with Ham and Cashew nut
-
C11. Choo Chee Pla Salmon (Hot) $29
- Mackenzie’s Salmon Steak cooked in sizzling saucy red curry with shredded Kafir Lime Leaves
-
F15. Larb Gai (Hot) $23
- Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
-
E17. Kanom Pung Nah Moo $9.5
- Flavoured pork mince on crispy bread with Thai pickled cucumber dip
-
F13. Southern Clam Pad Khee Mow (Hot) $25
- Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
- Beef with Spring Onion and Ginger on Hot Plate $18.00
- Honey BBQ Pork $18.00
- Sweet and Sour wonton $11.00
- Classic Sichuan Style Beef $10.00
- Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
- Vegetable Dish $15.00
- Chicken Egg FOO YONG $14.00
- Beef Tomato $15.00
-
Topiary soup of the day $ 9.90
- w toasted bread
-
Chicken satay tenderloins $22.50
- finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
- Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
- Fish of the day POA
-
Crinkle cut fries $7.90
- w tomato sauce & aioli
-
Venison & oat burger $18.90
- w bacon, swiss cheese & beetroot relish served w crinkle cut fries
-
Risotto of the day $22.90
- finished w meat
-
Dukkah crusted poached eggs $16.50
- w olives, feta, roast tomatoes, hummus & pita
- Basmati Rice - Premium Indian rice $2.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
- Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
- Dahl Maharani - Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds $13.50
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
- Fries - Chunky Cut $6, with gravy: $7
- Roasted Root Vegetables $8
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
- Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
- Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
- Soup of the Day - Served with Lightly Toasted Ciabatta $10
- Available with wine pairing
- Crotin de Chavignol AOC (goat, soft, region de Loire)
- 8 for $56.00
- Cabecou (goat, soft, region du Correze)
-
Coq au vin $28.00
- Linguini pasta / mushrooms / pearl onion
-
The Left Bank Burger $23.00
- Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
-
Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread
-
Roasted butternut squash(V) $9.00
- Brown butter / coriander
- - BACON $17.00
- SIDES $4.00
- -MUSHROOMS
-
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
-
FRENCH TOAST $16.00
- on Ciabatta , bacon, banana and maple syrup
- - BACON $18.00
-
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
- $2.00 EXTRA
Cafe 55 Balclutha
Phone
34182156
Opened hours
Mon - Fri: 6:00 am - 4:00 pm
Sat - Sun: 9:00 am - 2:00 pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Seating , Child-friendly
55 Clyde Street, Balclutha, Otago, 9230, New Zealand
- Otago Cafe Food Menus