Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
-Small $12.00
-Large $20.00
-Large $21.00
Marinated porterhouse steak $12.00
Served with 2 eggs and chips
Chef's choice of a burger or wrap or sandwich of the day
Please see the blackboard for today's special
Warm chicken & bacon salad (GF) (V)
Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
A selection of the Chef’s specially prepared dips served with garlic pita bread.
Yaprak Dolma $14.00
Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
Halep Sauce
Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Mititi Kofta $12.00
Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Falafel medallion (each) $3.00
Hummus 1–2 P$12.00/2–4P$17.00
Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
Muska Boregi $19.50
Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Falafel Kebab $15.00
Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad Large: