Address
55 Clyde Street, Balclutha, Otago, 9230, New Zealand
Cafe 55 Balclutha in Otago Menu
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BRUNCH-
BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
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EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
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SCOTSMAN BREAKFAST $15.00
- bacon,eggs,sausages,baked beans + toast.
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CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
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EGGS BENEDICT $16.00
- poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
LUNCH-
CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
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LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
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CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
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NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
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RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
- DISH OF THE DAY $10.00
Nearby Sample Menus
- Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
- Spicy Chicken Karaage with Sesame Wasabi Aioli $15.00
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Tahitian Vanilla and Lime Tart, Bruleed Palm Sugar $15.00
- Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
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Seafood laksa $27.50
- prawns, fish + squid, mild coconut broth, egg noodles, green lipped mussels, bean sprouts + coriander
- Five spiced Pannacotta w- chargrilled pineapple in a lime palm sugar syrup + tuille $15
- Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
- Salt + pepper squid, Thai salad, roasted garlic, coriander, tamarind dressing $18.00
- Vault Sliders $15.50
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Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
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Wok fried rice noodles $18.50
- w- cherry tomatoes, bean sprouts, crispy shallots + peanuts
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Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
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Creme brulee $7.50
- Served with cream & ice cream
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Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
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Cocktail spring rolls (V) $7.00
- Mini vegetarian rolls served with sweet n sour sauce
- Seasoned wedges with .... (V)
- -Large $12.50
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Crumbed scallops $14.00
- Crumbed scallops served with lemon and tartare sauce
- -Large $16.50
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Banoffee cup (GF) $8.00
- Layered biscuit, caramel, banana & cream
- GF=Gluten Free
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Tempeh Stack (V., G.F.) $19
- Philippine Adobo Marinade served with Chef's Rustic Mash, Spinach, Beans, Roast Tomato & Aioli
- Spinach, Sourdough, Chili jam, Hashbrown $3
- Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
- Add Bacon, Salmon, or Roast Mushrooms $3
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Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables
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Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
- V=Vegetarian
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Toasted Muesli $14.00
- Halo mix with stewed berries, yoghurt
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Chickpea & Kumara Burger, $20.00
- Field mushroom, mozzarella, lettuce, tomato, red onion & rustic fries
- - Mushrooms $6.00
- - Hash Browns $4.00
- Vegetables $8.00
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Breakfast Bun $14.00
- Bacon OR Bratwurst Sausage, tomato & 2 fried eggs
- Salmon hot smoked/spinach/pinenuts $14.00
- Fried Calamari/lemon aioli $11.00
- (Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
- Falafel Small$9.90/Regular$11.90
- Mix $14.50
- Chili Lamb $14.50
- Chicken > Regular $11.90
- Salad Roll Small$7.00/Regular$8.50
- Burger combo $15.90
- Vegetarian Plate $16.90
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Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
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Nachos $12.50
- with salsa beans, cheese & sour cream
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All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
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Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
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Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
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Albie Burger $18.50
- Chicken OR Steak with fries
- Salmon gravlax, dill cream, grains, preserved beetroot $19.00
- BBQ sweet corn, rosemary oil $6.00
- Kids sourdough and colby cheese toastie $8.00
- Affogato $10.00
- Add free range bacon $18.00
- Selected Whitestone cheese - 2 person $20.00
- Potato hash, sausage, bacon, creamed mushrooms, sauteed greens, two eggs any way on rye $23.00
- Sherwood toasted sourdough, housemade pastrami, sauerkraut, cheese $14.00
- -Jalapenos $1.00
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Combo Wrap One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
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Chips
- with or without salt
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Combo Kebab One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
- Kebab on rice or chips
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Mixed salad
- Choose from the selection in our salad bar
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Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
- Served inside pita bread with salad and your choice of sauce
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
- Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
- Basmati Rice - Premium Indian rice $2.50
- Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
- Mango Lassi $3.50
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Fried alamari, baby rocket, aioli $17.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
- Truffled mash $7
- OMG Triple Cream Brie, Over the Moon Dairy (Waikato, NZ) $19
- Selection of olives $8
- Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
- Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
- Cauliflower gratin with blue cheese & fried breadcrumbs $8
- West coast whitebait fritter, fennel & rocket salad, creme fraiche & lemon $ 25
- Steamed brocolli with feta & toasted almonds $7
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
- Fresh fruit salad $9.00
- Salt & pepper squid with fries & garlic aioli $17.50
- Chicken tenders $12.00
- Silverfern Reserve beef ribeye $34.00
- Kapiti ice cream: Three flavours, waffle cone & fruit coulis $13.00
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Chicken parmigiana $20.00
- Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
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Muska Boregi $12.00 /$19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish. (3 pieces/ 5 pieces)
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Mushroom Shish $5.00
- chargrilled mushrooms
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Hummus $12.00/$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread. (1–2 people/ 2–4 people)
- Hummus $4.00
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Baklava $8.00
- Filo pastry layered with walnuts smothered in a sugar & lemon syrup served with fresh fruit & whipped cream.
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Halep Sauce
- Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
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Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
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Chicken Doner S $12.00 L $15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
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Cookies Monster $8.90
- Oreos & chocolate sauce
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Chicken Shotgun (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomato base, onion, pineapple, herb roasted chicken, capsicum, Bella’s secret sauce & mozzarella
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BBQ Chicken and Bacon (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, roasted chicken, bacon, red onion & BBQ sauce
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Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Chicken, red onions, capsicum, mozzarella & apricot sauce
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Mix N Match $14.90
- Your choice of any 2 meats or falafel in a wrap or on a plate
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Home Style Pulled Pork (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade 7-hour slow cooked pork, onion & chargrilled capsicum
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The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
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Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
Cafe 55 Balclutha
Phone
34182156
Opened hours
Mon - Fri: 6:00 am - 4:00 pm
Sat - Sun: 9:00 am - 2:00 pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Breakfast , Seating , Child-friendly
55 Clyde Street, Balclutha, Otago, 9230, New Zealand
- Otago Cafe Food Menus