Cafe 55 Balclutha in Otago Menu

BRUNCH BRUNCH
  • BIG BREAKFAST $18.00
    • bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
  • EGGS YOUR WAY $10.00
    • bacon,eggs + toast(eggs fried,poached or scrambled).
  • SCOTSMAN BREAKFAST $15.00
    • bacon,eggs,sausages,baked beans + toast.
  • CREPES $14.00
    • thin rolled pancakes with apples and cinnamon or lemon and sugar.
  • EGGS BENEDICT $16.00
    • poached eggs, smoked salmon, baby spinach, English homemade hollandaise on an English muffin.
LUNCH LUNCH
  • CHICKEN RANCH SALAD $13.00
    • greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
  • LAMB WRAP $14.00
    • seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
  • BBQ BEEF BURGER & FRIES $15.00
    • homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
  • CUBAN PORK SANDWICH $12.00
    • thick sliced ham with cheese, mustard & slaw on toasted homemade bread
  • NACHOS $14.00
    • chilli beans, salsa & cheese on can chips with sour cream
  • RUSTIC FRIES $6.00
    • served with tomato sauce or aioli.
  • DISH OF THE DAY $10.00

Nearby Sample Menus

  • - Add venison salami available $3.50
  • Tagliolini Zafferano $24.00
    • mussels, clams, white wine, garlic, parsley
  • Piccanti $23.00
    • tomato, mozzarella, spicy salami
  • Antipasto $25.00
    • fried seafood, braised shellfish, baccala mantecato, olives, bread
  • French fries, garlic, parsley $8.00
  • Pizza Atomica $22.00
    • tomato, mozzarella, red onion, cracked egg, speck
  • Ciabatta $3.00
  • Fried sardines, onion pickle, pinenuts $12.00
  • Yankee Devil Reg $11.50, Large $14.50
    • Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
  • Mary's Little Lamb Large $14.50
    • Prime NZ Lamb, rosemary buttered hash brown, mint jelly, fancy lettuce, tomato, red onion, aioli & tomato relish.
  • Curry Cheese Chips $8.00
    • Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce. >>
  • Brie Cheese $1.50
  • Pineapple $1.00
  • Feta Cheese $1.50
  • Devil's Staircase Reg $12.50, Large $14.50
    • Prime NZ Beef, pineapple, edam cheese, streaky bacon, smokey BBQ sauce, fancy lettuce, tomato, red onion & aioli.
  • Hash Brown $1.00
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
  • Seafood Combination Noodle Soup $13.50
    • Thin egg noodles with prawns, fish ball, salad mix and fresh vegetables served in a soup
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Garlic Prawns $15.10
    • Fresh thick egg noodles with prawns, shrimps and fresh vegetables simmered in our Noodle Hut favorite garlic sauce
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Chilli Beef $11.50
    • Thin egg noodles with beef, fresh vegetables in chili sauce
  • Wanton Noodle Soup $10.50
    • Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
  • Honey Box $11.90
    • Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
  • Honey King Prawn Noodle $14.90
    • Battered king prawn cutlets tossed in honey sauce on wok tossed thin egg noodles and fresh vegetables
  • Beef Ball Soup $8.00
  • Chicken Curry Fried Rice $10.00
  • Chicken Chow Mein with Cashew Nuts $12.00
  • Seafood and Vegetables $10.00
  • Combination Ka Lau $7.00
  • Satay Sauce with Rice on Noodles $4.00
    • Steamed rice or noodles topped with our special peanut sauce
  • Combination Egg Foo Young $10.00
  • Chicken Satay Dry Noodle $8.00
  • Grass-fed beef tartare $25.00
    • toasts, free range egg yolk, hot sauce.
  • Beetroot risotto $34.00
    • shaved & pickled summer beets, goats cheese bon bon.
  • Crispy duck leg $39.00
    • burnt honey witloof, mandarin, puy lentils vinaigrette
  • Roast pumpkin & kale $ 11/$19
    • citrus coriander dressing.
  • Salted caramel parfait POP $18.00
    • Chocolate soil, peanut butter mousse.
  • Baked candied kumara, pecans $8.00
  • Wakanui
    • Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
  • Rocket salad $13.00/$19.00
    • parmesan, pear, saporoso dressing.
  • all toasted sandwiches served with chips and aioli
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Avocado, grilled halloumi & tomato
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Garlic bread & dips $6.00
  • Bowl of fries $6.00
  • Plain Fried Rice $25.00 per person
  • -Small $13,00
  • Chicken and Cashew Nuts $35.00 per person
  • Palace Crispy Skin Chicken $25.00 per person
  • Shark Fin Chicken Soup $7,00
  • -Large $20,00
  • -Large $18,00
  • Chicken with Selected Vegetables
  • Atlas eggs on toasted ciabatta $8.90
  • Sandwiches & Burgers $3.50
    • Add fries to your meal for only
  • -Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
  • Lemon and herb crumbed hoki with mushy peas, caper mayo and fries $19.90
  • House made beef sausage on kumara mash with warm tomato salsa, demi-glace, and onion rings $19.90
  • Served from 5pm
  • Baked brie and onion pie $9.50
  • Served until 5pm
  • Parmesan agria potato beignet $10.00
    • paprika & chives
  • Nevis Garden leaves $9.00
    • Sprouting lentils, buckwheat, green goddess dressing
  • Buttermilk fried chicken, spring tomato harissa $15.00
  • New season asparagus $9.00
    • pancetta, toasted almond, confit shallots
  • Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
  • Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • Treacle & rye bread, home smoked butter $8.00
  • Battered blue $17.00
    • Cod served with chips and tartare sauce
  • Porridge $10.50
    • Cream and brown sugar or yoghurt compote and honey
  • Salmon $19.00
    • With potato and fennel rosti and salad
  • Falafel cakes $16.00
    • With salad sundried tomatoes, yoghurt tzatziki, olives and feta
  • Chicken salad $17.00
    • Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Extras: $4.00
    • Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
  • Full breaky $19.00
    • Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Traditional Scottish Haggis $16.00
    • Served with oat cakes & peppercorn jus
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
  • Pork Belly $36.00
    • Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Ossau Iraty (sheep, semi hard, region Basque)
  • Brie de Meaux (cow, soft, region de Meaux)
  • 6 for $42.00
  • Grilled chicken burger $20.00
    • Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
  • Cabecou (goat, soft, region du Correze)
  • Comte (cow, semi hard, region Franche Comte)
  • Coq au vin $28.00
    • Linguini pasta / mushrooms / pearl onion
  • Traditional Beef Bourguignon $27.00
    • Truffle mashed potato / mushroom / red wine reduction
  • Pulled Pork
    • Slow cooked marinated pork, caramelised onions, spinach and apple sauce
  • Mediterranean
    • Bocconcini mozzarella, fresh tomatoes and basil pesto.
  • -Salmon $5
  • Chicken, Cranberry and Brie
    • The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
  • Shoe String Fries $7
  • Garlic and Mozzarella Bread $Small $8.50   Large  $12.00
  • -Small $15.50
  • -Large $29.00
  • Gabriel’s Burger $27.00
    • Gourmet burger with beef patty, sirloin steak, streaky bacon, onions, egg, served with salad & frie.
  • Open Sandwiches $18.50
    • all served with garden salad & fries
  • Crispy Skin Salmon $30.00
    • served with Asian greens, egg noodles topped with soy chilli & lime sauce .
  • Eggs Bennie $14.50
    • Streaky bacon, poached eggs, toast & Hollandaise sauce.
  • Wedge’s $10.00
    • served with sweet chilli sauce & Sour cream
  • Bacon & Eggs $12.50
    • Streaky Bacon, 2 eggs on toast
  • -Served with Bacon, Cheese & Sour Cream $14.50
  • Chocolate Mud Cake $12.00
    • served with cream & choc Fudge Sauce
Cafe 55 Balclutha

Cafe 55 Balclutha

location

Address

55 Clyde Street, Balclutha, Otago, 9230, New Zealand

phone

Phone

34182156

email

Email

None

clock

Opened hours

Mon - Fri: 6:00 am - 4:00 pm Sat - Sun: 9:00 am - 2:00 pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Breakfast ,  Seating ,  Child-friendly

Location
55 Clyde Street, Balclutha, Otago, 9230, New Zealand
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