French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Avocado and seaweed salad with miso dressing $7.50
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
Delicious seafood chowder with prawns, white fish, clams, mussels and squid, served with toasted ciabatta. $25.00
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $24.00
Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
Green salad with lemon dressing $7.50
Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50
Prawn meat wrapped in Wonton paper & lightly deep fried.
Salad / Vegetables / $5.00
Gravy $1.50
-Add Vegetables $5.00
Chicken Caesar Salad $21.50
Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
Home -made Pie $22.50
Our delicious homemade Pie. Served W creamy mash, mushy peas & Kumara chips. Check Blackboard for today's special
Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
Homemade granola $15.00
The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
French toast $18.00
Traditional French toast made with our own bread, poached pears, lemon mascarpone, cinnamon brown sugar