(Berry compote and fresh cream or yoghurt $15.50)(Crispy bacon and grilled banana $17.00)
FRUIT TOAST $9.00
Served with butter and cinnamon sugar
FRENCH TOAST $12.50
Fruit toast soaked in egg dip, grilled and smothered in maple syrup
BIG BREAKFAST GF $22.00
Toast, two eggs done to your liking, bacon, sausage, grilled tomato, sauteed mushrooms and potato hash
VEGETARIAN BREAKFAST GF $17.00
Grilled tomato, mushrooms, potato hash, two eggs cooked the way you like, on grilled rye toast and your choice of hollandaise or tomato relish
ALL DAY BREAKFAST STONE GF $20.00
Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
BACON AND EGG BUTTIE $14.00
Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
KIDS BREAKFAST
FRUIT TOAST $9.00
Served with butter and cinnamon sugar
FRENCH TOAST $10.50
Served with maple syrup and cream
HOT CAKES $12.00
Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
SPAG TOAST $8.00
Topped with fried egg (Add bacon Extra $4.50)( Add sausage Extra $4.50)
BACON & EGG MUFFIN $9.00
English muffin lightly toasted with crisp bacon, fried egg and tomato relish
SALADS
THAI BEEF SALAD V GF $20.00
Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
WARM CHICKEN AND BACON SALAD GF $20.00
Sundried tomato, red onion, lettuce in our creamy aioli dressing topped with shaved parmesan and crisp croutons >>
PRAWN SALAD $21.50
Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
WARM ROAST VEGETABLE SALAD V GF $19.50
Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts (Add lamb Extra $8.00)( Add crisp pepperoni Extra $7.00)
LUNCH
GARLIC LOAF V $9.50
Served with our garlic and herb butter
BASKET OF FRIES V GF $7.00
Served with tomato sauce and garlic aioli
CAFÉ IZONE FAMOUS CHOWDER GF $16.00
With crispy bread
SOUP OF THE DAY $14.50
Ask your waitperson
PASTA OF THE DAY $21.00
Ask your waitperson
BEER BATTERED FISH $21.00
Served with chunky fries and salad
CHICKEN BREAST SANDWICH or 250gm STEAK $24.00
Served on lightly toasted bread with lettuce, tomato and homemade onion relish, with a side of fries and our garlic aioli
B. L. T. - An oldie but a goodie $19.50
Bacon rashes, crisp lettuce and fresh tomato on lightly toasted bread with garlic aioli
CHICKEN AND BACON WRAP $21.00
Warmed 10” tortilla wrap with fresh lettuce, tomato Izone garnish, with seasoned chicken, streaky bacon and garlic aioli. Fries on the side.
Your choice of any two - beef, pork, chicken or lamb served with fries or salad, or blanched vegetables and tomato sauce
FUN PLATTER $12.50
A mix of finger foods, including popcorn and lollies
KIDS MAC ‘N’ CHEESE $11.50
Macaroni in the cheesiest of sauces topped with more cheese(Add bacon Extra $4.00)
CHICKEN NUGGETS $14.50
Served with fries, salad and tomato sauce
MINI BEAST BURGER $14.50
Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
SENIORS
BEER BATTERED FISH $18.50
Served with salad and fries
IZONE CHOWDER $14.00
Smaller in size, big in flavour
SOUP OF THE DAY $12.50
Ask your waitperson
MIXED GRILL $15.50
Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
PASTA OF THE DAY $16.00
Ask your waitperson
VEGE ZONE
VEGETARIAN STONE GF $22.00
A selection of seasonal vegetables, served with hollandaise
VEGETARIAN RISOTTO $22.00
Spinach and roast kumara through creamy arborio rice
WARM ROAST VEGETABLE SALAD $19.50
Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
VEGETARIAN PASTA $21.00
Ask your waitperson
VEGETABLE PLATTER $23.00
Selection of vegetables with a potato rosti, served with dipping sauces
STONES All can be GF
THE VEGO 1S $19.50 2S $22.50
A selection of seasonal vegetables, served with creamy mushroom sauce
CHICKEN BREAST 1s $23.50 2s $30.00
Served with spicy plum sauce
CUSTOM GRILL
The world’s top selling Stonegrill.Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus.(Duo 1 side $18.50)(Trio 1 side $23.50) (2 sides $30.00) (Quattro 1 side $29.50)( 2 sides $36.00)
VENISON DENVER LEG 2 sides $34.60
Served with red wine jus
250gm ANGUS BEEF 1s $22.50 2S $29.00
Served with Izone BBQ sauce
THE CHALLENGE ½kg PURE ANGUS PRIME BEEF 2 sides $36.00
The bigger the better, Served with BBQ sauce
KIWI STONE 1s$30.00 2s $35.50
A taste of our plains, rivers and mountains. Venison, salmon and lamb,served with hollandaise sauce
SURF N TURF 2 sides $34.50
250gms of beef topped with a skewer of prawns and scallops. Served with hollandaise sauce
EYE FILLET 1s $33.50 2 s $39.50
Bacon wrapped 260gm eye fillet with our red wine jus
RIBEYE 1s $32.00 2s $37.50
One of the tastiest on the stone. It will spit (don’t spit back!).Served with creamy mushroom sauce
An assortment of deep fried vegetarian delicacies including broccoli bites, falafel, spring rolls, samosas, onion rings, corn squares with wedges & dips.
Stuffed Mushrooms $15.00
Button mushrooms Stuffed with marscarpone & walnuts, delicately crumbed & fried until golden. Served with ranch dipping sauce.
Crispy Fries $8.00
Served with Garlic Aioli or Tomato Sauce
Warm Morroccan Lamb salad $26.00
Tender lamb rump coated in a light Morroccan seasoning, mixed with spinach & mixed leaf. Served in a taco bowl and topped with tzatziki sauce (GF* -without edible taco bowl)
Veggie Tower Delight $16.00
Potato rostis, grilled tomatoes, spinach & mushrooms. Topped with a poached egg and homemade dukkah.
Fish Roulade $32.00
Butterflied blue cod filled with prawn & salmon mousse, poached to perfection & served on a potato bake or basmati & wild rice.
Waldorf Salad $22.00
Crisp cos lettuce with celery, grapes & apple. Bound in a light mayonnaise and served in our famous taco bowl.
Powerhouse pizza verde (v) Thin crispy pizza base with pesto, roast vegetables, fetta, pine nuts, pumpkin seeds, sundried tomato, & parmesan . 22.00
Eggs benedict (gf option) Two eggs served atop honey-cured bacon, on toasted English muffins with hollandaise sauce. 18.50
Foccacia & dips (v) Our own rosemary & roast onion foccacia with humus, almond romesco & marinated olives. 13.50
Highland fling Rolled oats simmered in milk, served on rhubarb & topped with banana, sugar, & cream, a wee lick o’ whisky liqueur, & blow-torched to caramelised perfection. 15.50
Toasted wholegrain bread (gf option) With Either: Grilled bacon & poached or scrambled eggs. Or: Tomato, mushroom avocado and pesto. 17.50
Roast kumera & corn cake (gf) (v option) Stacked with grilled bacon & tomato, garnished with avocado & roast capsicum & tomato salsa. 18.50
Toasted garlic bread 8.50
Powerhouse toasted muesli & fresh fruit salad Served with natural unsweetened yoghurt or soymilk. 14.50
Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Feta Cheese $2.00
Baklava $3.00
Kebab Skewer $5.00
Fries $4.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
MINI PIZZA AND CHIPS $6.50
served with tomato sauce
CURRY CHIPS $10.00
McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
FRIES $8.00
served with tomato sauce
GARLIC BREAD $10.00
toasted slices of ciabatta with homemade garlic butter
FLATBREAD $10.00
with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
SHARE PLATTER $22.50/$45.00
squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce