Address
151 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
Alchemy in Otago Menu
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SIMPLE-
Toast $8
- Ciabatta, fruit bread or whole grain w/ butter & jam
- Eggs on Toast $12
- Cheese Roll $5
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Bacon Butty $9
- Ciabatta roll, bacon, homemade BBQ sauce
- Bacon & Egg Butty $10.5
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BLAT $12.5
- Ciabatta roll, bacon, lettuce, avocado, tomato, aioli
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Toastie Sandwich $9
- Ham, cheese, tomato, spinach
KIDS-
Waffle $8
- Waffle, ice cream and maple syrup
- Eggs on Toast $8
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Noodle Bowl $8
- w tomato sauce, cheese
- Fish & Chips $12
- Ham & Cheese Toastie $6
SIDES- Garlic Bread $9
- Fries w aioli $8
- Green Salad $8
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Extras $3.5
- Bacon, Tomato, Sausage, Potato Rosti, Mushroom.
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Extras $5.5
- Avocado
DAY MENU-
Goji Berry Toasted Muesli $12
- Whole grains, seeds, nuts, dried fruit & goji berries served with seasonal fruit, milk, yogurt
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Porridge $10
- Hot porridge, fruit compote, cream, brown sugar
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Green Eggs with Ham $17
- Scrambled eggs, pesto, ham, cheese ciabatta toast
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Full Breakfast Grill $23
- Eggs any way, with ciabatta toast, streaky bacon, portabello mushroom, sausage, tomato and house potato rosti
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Eggs Benedict $19
- Baby spinach, potato rosti, bacon, hollandaise
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Eggs Benedict $23
- Replace bacon w smoked salmon
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Eggs Benedict $19
- vegetarian option
- Smoked Salmon Omelette $18
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Waffles $16
- Seasonal fruit, cream cheese, NZ organic apple syrup
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Waffles $21
- Bacon and caramelised banana / Spicy kidney beans, spinach, mushrooms, eggs, thyme & parmesan butter 21
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Potato Hash and Mushroom Stack $18
- Poached eggs, baby spinach, basil pesto Add bacon $21
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Seafood Chowder $16
- Fish, prawns, squid, mussels in creamy sauce with garlic bread
- Soup of the Day $13.5
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Avocado Smash $20
- Avocado, tomato, feta, toast, olive oil, microgreens, pesto
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Salmon Taco $24
- Pan fried Sth Island salmon, red capsicum hummus, guacamole, greens, chilli mayo
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Beef Bun $22
- Slow cooked brisket, ciabatta roll, pickled red cabbage, spinach, fries, aioli
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Lentil & Veg Filo Pastry $24
- Curried lentils and vegetables in filo pastry, coconut-curry glaze, fried leeks, yoghurt
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Lamb Tajine $24
- NZ lamb shoulder Moroccan spiced, chick pea, carrot, fig & orange, minted yoghurt, flatbread shards
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Noodle Bowl $19
- Crispy pork belly, kale, noodles, leek, garlic, chili, aromatic stock. Salmon option $22
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Calamari and Chorizo Salad $17.5
- Salt and pepper squid, chorizo, salad greens, kumara flakes, red capsicum vinaigrette
Nearby Sample Menus
- Blue Cod Fillets
- Bacon & Eggs $10.00
- 1x Whitebait Pattie
- Oyster deep fried 1 dozen $36.00
- Flounder or Sole on the Bone $18.00
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Blue Cod $22.50/$17.50/$11.50
- med flavor with medium flakey texture
- Chips and Coleslaw
- (if you would like Bluff oyster $35.00)
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Chicken chippies $7.50
- Served with plum sauce
- The works $8.00
- -Medium $17.00
- Please order at the counter
- -Small $12.00
- Seasoned wedges with .... (V)
- -Large $16.00
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Chicken breast (GF) $18.00
- Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
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Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
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Smoked Seafood Chowder $16.50
- With hoki, mussels and prawns served with garlic toast
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
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Ivy and Lola's Style Szechuan Duck $18.90
- With hoisin plum sauce and cucumber
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Fries $7.00
- With smoked salt and tomato sauce
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Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
- Beef $9.90
- Chicken Nuggets $0.60
- Braised egg plant with chicken and salty fish $13.50
- Char Siu (BBQ Pork) $32 / kg
- Chicken $9.50
- Plain $7.50
- Combination $11.90
- Deep Fried Dumpling (12) $6.50
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Red Pesto Bread $7.00
- sundry tomato, herbs, walnut and tomato paste
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Garlic Bread $8.00
- melted butter, garlic, parsley and some herbs
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Mix Pita (Lamb and Chicken) $14.00
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
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Jacik Dip $9.00
- thick yogurt, cucumber, garlic and mint with Turkish bread
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Lamb Shank $22.50
- boiled marinated lamb shank cooked in Turkish oven and served on a dip of mash potato with mild chilli
- Chicken Meze $25.00
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Vege Meze $21.00
- mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
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Vegetable Moussakka $19.50
- layers of fried eggplant, zucchini, potato and pajemel sauce served with rice, salad, hummus, jacik, beetroot dip and Turkish bread
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Creamy Smoked Chicken $23.00
- With a roast vegetable & spinach tartlet
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Clutha Pan Fried Salmon Fillet $29.50
- With a wasabi caper verde dressing, scallop potatoes & vegetable ribbons (gf)
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Bacon, Eggs & Tomato $16.50
- On toasted home-style bread (gf on request)
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Ferrauds Creamy Butter Curry $28.00
- With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
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Springvale 250gm Beef Fillet Mignon $29.50
- With teriyaki infused shiitake mushrooms, scallop potatoes & vegetable ribbons
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Postie Style Caesar Salad $19.50
- With bacon, parmesan, anchovies & egg
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Stewart Island Blue Cod $24.50/ $32.50
- Herb crumbed served with tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)
- Add smoked chicken or smoked salmon (gf on request) $23.00
- Lamb > Regular $11.90
- Mix $14.50
- Chicken $14.50
- Salad Roll Small$7.00/Regular$8.50
- Falafel Small$9.90/Regular$11.90
- Chili Lamb $14.50
- Vegetarian Plate $16.90
- (Large fresh bun stuffed with lamb and /or chicken accompanied with fresh salads and homemade sauces.)
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Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
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Cheese and garlic naan $5.00
- Stuffed with freshly grated cheese and garlic then topped with butter
- Poppadom (4 pieces) $2.00
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Fish sagwala $17.90
- Fillets of fish cooked with fresh spinach gravy
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Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
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Chicken/lamb bhuna $15.90
- Cubes of chicken/lamb cooked with tomatoes, onion, fresh herbs and spices. A Punjabi delicacy
- Hot lime pickle $3.00
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Mango lassi $5.50
- Mango flavoured yoghurt smoothie
- Pan Seared Blue Cod of the Evening $35
- Platter of Smoked Meats Pestos Olives & Breads $24
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Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
- Yukkie $3
- Seafood Bowl of,Mussels ,King Prawns ,& Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36
- Greek Salad $10
- Real Chocolate Ice Cream Sundae $12
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Fries $7.50
- Served with aioli and tomato sauce
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Salmon $19.00
- With potato and fennel rosti and salad
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Toast: white $6.00
- Wholemeal or fruit served with spreads
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Battered blue $17.00
- Cod served with chips and tartare sauce
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
- Mini beef burger $12.00
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Eton mess $13.00
- Meringue, mixed berries, chantilly cream & berry coulis
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Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
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Classic Caesar salad $15.00
- with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy Add chicken to your salad $5
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Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
- Chicken tenders $12.00
- Silverfern lamb rump $30.00
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Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
- Eggs any style with your choice of toast $12
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
- Cake of the day with cream or Greek yoghurt $6.00
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
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Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
- Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
- Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
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Oyster Sauce Stir Fried (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $19.50/$21.00/$22.90
- Fresh vegetables stir fried with added Mushrooms & oyster sauce
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Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
- Stir fried fresh seasonal vegetables with our own HOT
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Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Red Based curry cooked without coconut cream with
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Spicy Herbs ( Chicken, Beef, Pork or Vegtarian, Seafood or Tofu, Prawn) $19.50/$21.00/$22.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic , green, pepper corns and fresh vegetables
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Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
- Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
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Lemon Grass Stir Fry (Chicken, Beef, Pork or Vegetarian, Seafood or Tofu, Prawn $12.00/$13.50/$14.50
- Your choice of meat stir -fried with fresh lemongrass and
- Deep Fried Stuffed Mushrooms and won Tons
- Egg Fried Rice
- Lemon fish $18
- Plain fried rice $12 / $14
- Stir fried spicy green beans $16
- Deep Fried Wontons (Large)
- Combination Meat in Satay Sauce on Hot Plate
- Sweet and Sour Pork (Large)
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Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
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Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
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Home Made Beef Lasagne $18.50
- Served with a fresh salad
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Vanilla Ice Cream $13.50
- Served with your choice of topping
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Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
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Mini Hot Dogs $13.50
- Served with fries & tomato sauce
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Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
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Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Alchemy
Phone
034432040
Opened hours
Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Bar Not Available , Groups , Lunch , Group Meal , Seating , View , Highchairs Available , Brunch , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar