Alchemy in Otago Menu

SIMPLE SIMPLE
  • Toast $8
    • Ciabatta, fruit bread or whole grain w/ butter & jam
  • Eggs on Toast $12
  • Cheese Roll $5
  • Bacon Butty $9
    • Ciabatta roll, bacon, homemade BBQ sauce
  • Bacon & Egg Butty $10.5
  • BLAT $12.5
    • Ciabatta roll, bacon, lettuce, avocado, tomato, aioli
  • Toastie Sandwich $9
    • Ham, cheese, tomato, spinach
KIDS KIDS
  • Waffle $8
    • Waffle, ice cream and maple syrup
  • Eggs on Toast $8
  • Noodle Bowl $8
    • w tomato sauce, cheese
  • Fish & Chips $12
  • Ham & Cheese Toastie $6
SIDES SIDES
  • Garlic Bread $9
  • Fries w aioli $8
  • Green Salad $8
  • Extras $3.5
    • Bacon, Tomato, Sausage, Potato Rosti, Mushroom.
  • Extras $5.5
    • Avocado
DAY MENU DAY MENU
  • Goji Berry Toasted Muesli $12
    • Whole grains, seeds, nuts, dried fruit & goji berries served with seasonal fruit, milk, yogurt
  • Porridge $10
    • Hot porridge, fruit compote, cream, brown sugar
  • Green Eggs with Ham $17
    • Scrambled eggs, pesto, ham, cheese ciabatta toast
  • Full Breakfast Grill $23
    • Eggs any way, with ciabatta toast, streaky bacon, portabello mushroom, sausage, tomato and house potato rosti
  • Eggs Benedict $19
    • Baby spinach, potato rosti, bacon, hollandaise
  • Eggs Benedict $23
    • Replace bacon w smoked salmon
  • Eggs Benedict $19
    • vegetarian option
  • Smoked Salmon Omelette $18
  • Waffles $16
    • Seasonal fruit, cream cheese, NZ organic apple syrup
  • Waffles $21
    • Bacon and caramelised banana / Spicy kidney beans, spinach, mushrooms, eggs, thyme & parmesan butter 21
  • Potato Hash and Mushroom Stack $18
    • Poached eggs, baby spinach, basil pesto Add bacon $21
  • Seafood Chowder $16
    • Fish, prawns, squid, mussels in creamy sauce with garlic bread
  • Soup of the Day $13.5
  • Avocado Smash $20
    • Avocado, tomato, feta, toast, olive oil, microgreens, pesto
  • Salmon Taco $24
    • Pan fried Sth Island salmon, red capsicum hummus, guacamole, greens, chilli mayo
  • Beef Bun $22
    • Slow cooked brisket, ciabatta roll, pickled red cabbage, spinach, fries, aioli
  • Lentil & Veg Filo Pastry $24
    • Curried lentils and vegetables in filo pastry, coconut-curry glaze, fried leeks, yoghurt
  • Lamb Tajine $24
    • NZ lamb shoulder Moroccan spiced, chick pea, carrot, fig & orange, minted yoghurt, flatbread shards
  • Noodle Bowl $19
    • Crispy pork belly, kale, noodles, leek, garlic, chili, aromatic stock. Salmon option $22
  • Calamari and Chorizo Salad $17.5
    • Salt and pepper squid, chorizo, salad greens, kumara flakes, red capsicum vinaigrette

Nearby Sample Menus

Winnies Gourmet Pizza Bar (sample menu)
  • Zucha
    • Baby spinach, oven roasted pumpkin, olives, feta, red capsicums sprinkled with toasted almonds
  • Large $36.50
  • Large $38.50
  • Uniquely Winnies Famous Dessert Pizza
    • Apple and cranberry cinnamon crumble on a pizza with melted white chocolate topped with vanilla ice cream and berry couli
  • Small $19.50
  • $16.95 Large
  • Meat Feast
    • Salami, bacon, beef, chorizo with caramelised onions and aioli
  • Tandoori Chicken
    • Indian curry sauce, chicken fillet, red onion, roasted red capsicum, tomato, finished with curry mayo, papadum & mango chutney
The Grille by Eichardt’s (sample menu)
  • Grilled Tomatoes V
  • Grilled Chicken Caesar $24.00
    • with grilled chicken prosciutto 63-degree eggs, Grana Padano
  • Homemade black pudding
  • Antipasto Vegetarian
    • crudités, romesco, baby Gano sh, wild mushroom mousse, local cheeses, homemade pickles, crackers & bread >>
  • Mushrooms Hollandaise $18.00
    • portobello mushrooms roasted with wild thyme rye toast poached eggs and rocket
  • Grilled Chicken Caesar $14.00/$26.00
    • with crispy proscuitto, 63 degree egg grana padano
  • Charcuterie
    • Serrano Ham, locally-cured Bresaola, Lomo, homemade pickles, relish & bread
  • Shoestring Fries
    • with roast garlic aioli & smoked tomato sauce
Saigon Van Restaurant (sample menu)
  • Stir-Fried Beef Vermicelli $10.00
  • -L $9.00
  • Chicken Curry With Kumere Vietnamese Style $ 12.00
  • Stir- Fried Diced Fillet Of Beef $14.00
  • Chicken Salad $8.00
  • -L $9.00
  • -M $8.00
  • Spicy Beef Salad $8.00
Korea House (sample menu)
  • Dumplings $14.00
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • KIMCHI GAMJATANG CASSEROLE $15.00
  • BARBECUED KIMCHI PORK $16.00
  • PAN FRIED DUMPLING $7.00
  • Steamed Rice $10.00
  • BBQ PORK BELLY & SQUID $17.00
  • SPAM FRIED RICE $10.00
Galleon Complex (sample menu)
  • Open Lamb Sandwich $19.50
    • Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
  • Salad of the day $16.00
  • Salmon Parcel $17.50
    • Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
  • Open Steak Sandwich $19.50
    • Toastd foccacia topped with cheese, sizzling seasoned beef and salad greens. Served with crosscut chips + aioli.
  • Ice cream sunday $7.00
    • Chocolate, strawberry or caramel
  • Galleon Breaky $22.00
    • Wrap your lips around or Galleon Breaky with toast, bacon, 2 eggs, sausage, baked beans, tomato and garlic + roastmary roasties.
  • Fries $6.00
  • Nachos $13.00
Moeraki Boulders Restaurant (sample menu)
  • Fish and Fries $9.50
  • Side Salad $5.50
  • Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
    • Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
  • Seared Salmon $29.00
    • Served on a Creamy Seasoned Potato Mash with Hollandaise Sauce and Green Salad Gluten Free option available
  • Eggs Benedict $19.50
    • Poached Eggs served on a croissant with Spinach, Hollandaise and your choice of either Bacon or Grilled Salmon
  • Garlic Bread - $8.50
  • Mussels (one dozen) $15.00
    • 12 steamed mussels all natural Gluten Free option available
  • Chicken Salad $26.00
    • Fresh Green Salad tossed with Chicken, Brie Cheese and Served Chutneys Gluten Free Options Available
Bella Cucina (sample menu)
  • Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
  • Margherita (v) $25
  • Includes the following cheeses: $19.5
    • Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
  • Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
  • Bacon, roast onion, rosemary, pecorino $28
  • Freshly baked dough balls: garlic butter, olive oil & balsamic vinegar (v) $12
  • Pot of mussels, tomato, capers, fennel, saffron garlic, grilled bread $19
  • Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
Blend Espresso (sample menu)
  • Kids slider box $8.50
    • prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
  • Beef $12.00
    • prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
  • Vegetarian $13.50
    • vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
  • Lamb $15.50
    • prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
  • Popcorn chicken box $8.50
    • popcorn chicken served with fries & tomato sauce
  • Ribeye $18.50
    • prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Breakfast $16.50
    • prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Cheese $12.50
    • prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Roslyn Takeaways (sample menu)
  • Roast Pork $10.00
  • Seafood Stick $1.50
  • Hawaiian Delight $3.00
  • Combination Cashew Nuts $13.00
  • Combination $11.00
  • Hawaiian $6.00
  • Meat Patty $2.00
  • Steak Patty $2.00
My Thai Lounge (sample menu)
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • Tamarind Prawns $28.00
    • Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
  • Thai Roti Mussaman $9.50
    • Homemade Thai roti with chicken Mussaman dip
  • Coconut Rice N/A
    • Served in small, medium & large portions
  • Tom Yum Goong $12.50
    • Thai spicy soup with prawns, mushroom, coriander & lemongrass
  • Jasmine Rice N/A
    • Served in small, medium & large portions
  • Seasonal Vegetables $6.50
  • Plain Rice or Egg Noodles N/A
    • Served in small, medium & large portions
Velvet Burger (sample menu)
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Wedges $8.5
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Gluten Free Bun $2.5
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Sombrero's Mexican Restaurant (sample menu)
  • Herbed Cheese $4.00
  • Cuatro Meats $12.00
    • Pulled pork, Chipotle chicken, Cordero de Plata Lamb and Carne asada beef w chipotle rice
  • Carne Asada $10 B / $7 T
  • Black Bean and Roasted Vegetables $10 B / $7 T
  • Cordero de Plata Lamb $10 B / $7 T
  • Corn Fritters $9.00
    • house made fritters w chipotle rice, Mexican slaw & salsa
  • Beef Fajita $27.00
    • w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
  • Mango Salsa $4.00
    • Mild fruity
Yakitori Daruma Japanese Sake Bar (sample menu)
  • TOMATO $5.00
  • MIXED VEGETABLE $5.00
  • OX TONGUE $12.00
  • DEEP FRIED SQUID $9.00
  • SPICY FISH ROE DUMPLING $9.00
  • KABAYAKI EEL $16.00
  • DEEP FRIED TOFU $8.00
  • TOFU WITH SPICY PORK MINCE $9.00
Craft Bar (sample menu)
  • Breads & Spreads $14.50
  • Asparagus & Corn Fritter $18.00
    • fresh asparagus, sweet corn, chives & cheddar fritter served with sour cream and sweet chilli
  • Chicken Pasta (DF) $19.50
    • Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
  • Chocolate Brownie $12.00
    • A delicious homemade brownie with berry coulis vanilla ice cream, topped with walnuts & cream.
  • Thai Beef Salad (DF) $22.50
    • Marinated sirloin seared medium rare on a Thai chilli dressed salad of tomato, mung bean, cucumber, coriander & crispy noodles.(DF)
  • Herb Loaf $9.50
  • Pineapple & Ice Cream (GF) $12.00
    • Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
  • Mushroom Pate $13.50
Paasha Turkish Cafe (sample menu)
  • Mitt Kofta $12.00/ $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.( 4 pieces/ 6pieces)
  • Mezze Platter $18.00
    • Turkish style antipasto of vegetarian delights.
  • Chicken Shish S $13.00 L $19.00
    • Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
  • Tahini Sauce
    • Sesame seed paste infused with lemon juice, garlic & chopped parsley.
  • Pasha's Special Sauce
    • Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
  • Combination Shish Large $19.00
    • A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
  • Bread & Dips $14.00/$20.00
    • A selection of the Chef’s specially prepared dips served with garlic pita bread.( 1–2 people/ 4 people)
  • Falafel Kebab S $12.00 L $15.00
    • Chickpea & lentil medallions.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Alchemy

Alchemy

location

Address

151 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand

phone

Phone

034432040

email

Email

alchemywanaka@gmail.com

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
151 Ardmore Street, Wanaka, Wanaka, Otago, 9305, New Zealand
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