Cafe Laz in Wellington Menu

Chilli Onion Rings $9
- w/ chipotle aioli
Bowl of fries and an asahi $12
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
Salt & Pepper Squid $9
- w/ lemon & aioli
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Fried Chicken $10
- w/ ranch dipping sauce

Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Tempura Prawns $8.00
- with Louisiana remoulade
Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
2 SPICY CHICKEN
Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Halloumi V $15.00
- corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa

Lamb $17.00
Chilly Chicken Boneless $15.00
Mix Vege Kaveri Lunch $9.90
Channa Masala $14.00
- Chickpeas cooked with onion and tomato based spicy gravy.
Achaari Prawn (8 pieces) $15.00
- Tandoor grilled prawns with pickle flavoured marination.
Vindaloo
- Cooked with vindaloo paste and accomplished with pieces of potato.
Lamb Boti Masala $16.50
- Lamb backstraps cooked half way in tandoor and half way in curry style.
Lamb Pasanda $16.50
- Diced lamb pieces cooked in tomato, cream and onion gravy.

Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
Honey Butter $18.90
- Tender pieces of chicken cooked in butter, honey, tomato and spices with an almond and cashew nut paste.
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
Mango Chutney $2.80
Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
Char Kwaytieaw $11.00
- Fat rice noodles cooked with shrimps or chicken
Curry Laksa $18.90
- Hawkers noodle soup prepared in rich coconut curry gravy, garnished with fish balls, tofu, chicken.

Avocados $5.00
BLT $16.50
- with toasted sourdough
g/f Toast $3.00
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
Mushrooms $5.00
Toast & Spreads $ 7.00
Large $12.00
Caesar Salad $18.00

Garlic Chilli Chicken $22.00
- Chicken strips sautéed with fresh garlic, chilli sauce, capsicums, bamboo shoots and black wood fungus.
Steamed Rice $2.00
Black Bean Squid $22.00
- Wok fried with seasonal vegetables in a rich black bean sauce.
Orange Beef $24.00
- Deep fried beef fillets in rich orange sauce.
Pan Fried Dumplings (4pc) $9.00
- Pork and chives filled dumplings, pan-fried until golden and served with Chinkiang vinegar.
Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
BBQ Pork Buns (3pc) $8.00
- Steamed and filled with BBQ Pork.
Hot Pepper Chicken $22.00
- Chicken strips tossed with cracked black pepper sauce, served on a sizzling plate.

Bacon & Eggs on Toast N/A
Creamy Mushroom on Toast with salad $13
Smoked Salmon & Eggs on Toast $14
Eggs on toast N/A
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
French Toast $14
- with bacon, banana and maple syrup
Smoked Salmon $11
- Cream cheese & ciabatta

Tomato Salsa
Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
Vegan Friendly
Pork
- Smoked with mild guajillo, cumin and ginger
Hard / Soft Taco $6.00 Each
- Choice Of Meat, Sour Cream, Salsas and Sauce
Burritos / Chikitos (Smaller Burrito)
Guacamole Extra

Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

Burrito regular $10.00
- flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
Tacos two $10.00/ three $15.00
- to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Quesadilla grande $10.00
- flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing

Loaded Potato Wedges $10.00
- With crisp bacon, cheese, sour cream & sweet chilli sauce.
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
Fish & Chips $9.50
- With tomato or tartar sauce
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
Garlic Bread $7.50
Hot Chips $4.00
- With tomato or BBQ sauce

Nearby Sample Menus