Cafe Laz in Wellington Menu

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Chicken (Small/Large) $ 9.50/$11.00
Mixed (Small/Large) $ 9.50/$11.00
lamb (Small/Large) $ 9.50/$11.00
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Lamb & Falafel (Small/Large) $ 9.50/$11.00

Falafel (Small/Large) $ 8.50/$9.50
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
Mixed Vege(Small/Large) $ 9.00/$10.00
Humus & Tabuli(Small/Large) $ 8.50/$9.50
All kebabs come in wrapped bread, rolled with salads and sauces of your choice

Chicken (Small/Large) $ 11.50/$14.50
Mixed (Small/Large) $ 11.50/$14.50
lamb (Small/Large) $ 11.50/$14.50
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Chicken and Falafel (Small/Large) $ 11.50/$14.50
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Vegetarian(Small/Large) $ 11.50/$14.50
All iskender dishes are served with rice, hummus, tabuli, jajil and salad

Chicken Salad $ 11.00
Mixed Salad $ 11.00
Lamb Salad $ 11.00
Kofta $ 11.00
- Meatballs
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00

Optional
Falafel Salad $ 9.50
Mujver $ 9.50
- Zucchini
Mixed Vege Salad $ 10.00
Salad meals are served on lettuce carrot red cabbage humus and tabuli

Chicken $ 11.00
Mixed $ 11.00
Lamb $ 11.00
Kofta $ 11.00
- Meatballs
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00
Falafel $ 9.50
Mujver $ 09.50
- Zucchini
Mixed Vege $ 10.00
Humus & tabuli $ 9.50
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces

Humus $ 5.00
Tabuli $ 4.50
Beetroot $ 4.50
Jajik $ 5.00

Nearby Sample Menus

The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Hot Garlic Bread Loaf (serves 2) $4.80
Shrimp Cocktail $8.80
- With cocktail sauce
Flounder N/A Light / $23 Main
- Pan fried
Caramel Fudge Sundae $8.20
- Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.

Lasagne Topper $2.80
Potato Fritter $0.90
GRILL GOURMET CHICKEN SATAY $10.00
- 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
Paua Fritter $2.60
REGULAR CHICKEN $7.00
- chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
Homemade Fish Cakes $3.00
Supremo Hamburger (120gm supremo meat patty) $5.50
Apple Turnover $2.00

Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Warm Spinach & Artichoke Dip 19
- Served in a toasted rye bread bowl
Bratwürst Smoked Beef
Spaetzle
- Sauteed German style pasta
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
Braised Red Cabbage 7
Hähnchen Schnitzel Crumbed Chicken Breast >>Chunky avocado salsa
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges

Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Lamb Cutlet, Herb Butter & Green Beans
Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Austrian Beef Goulash $21.50
- Served with Spaetzle
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Beef Kebab, Hummus & Ratatouille
Bratwurst $18.50
- Sauerkraut & Mash
Pumpkin Ravioli & Thyme Butter

Pumpkin $0.80
Kumara $0.80
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Vegetarian $7.00/$9.50/$11.50
Medium $3.00
Beef $11.00/$14.00/$18.50
Large $5.00
Lamb $12.00/$15.00/$19.00

PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
BACON BUTTY $10.00
- with aioli on sourdough
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon

Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce
●Japanese Udon
-Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
V=Vegetarian
●Sides
-Beef Brisket on Rice $13.00
●Soy Sauce Chicken
- Chicken braised in soy sauce and ginger
Soup of the day $6.00
- Ask our staff for the soup of the day

Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Affogato $8
- House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Spaghetti con Pesto (Vegetarian) $26
- Spaghetti in a basil pesto, roasted red peppers, artichoke hearts, olives, zucchini and grana padano finished with a chilli crumbed smoked mozzarella
Pizza della Nonna $24
- Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella

Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
Chicken Jalfreizi $10.00
- Chicken pieces with flavoured capsicum, lime and spices
Chicken Naan $4.50
Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
Poppadoms $1.00
Chicken Tikka $7.00
- Tender boneless chicken pieces mildly marinated in spices and Balti herbs & spices roasted in the tandoor, served with salad and mint chutney
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Chicken Korma $10.00
- Boneless chicken cooked in a very mild and rich gravy with cashew paste, cream and a touch of whole spices

Bread, hummus, olive oil and dukkah plate $14.00
- sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
Chips with aioli $8.00
Veg $21.00
- fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Chicken, potato and veg $10.00
- grilled chicken, roasted potato and steamed vegetables.
Chicken $21.00
- chicken, grape, pesto, red onion.
Kids’ platter $10.00
- platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
french toast with banana and bacon $17.50
- french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.

-eggs / avocado /spinach / homemade hash / tomato / coleslaw / hashbrowns / kransky / bacon /mushrooms $4.00
-salmon $18.50
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
Soup of the day $12.00
- served with ciabatta
-bbq, tomato, brown sauce, sweet chilli .80C
-spinach $16.50
Free range eggs $8.50
- scrambled / poached / fried on ciabatta or 5 grain
Crumbed chicken burger $15.00
- with bacon, brie and onion jam on a brioche bun

Two short dogs olives, fresh cheese $12.00
Fresh pasta, clams, pesto $20.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Bircher Muesli with Fresh Fruit & Zany Zeus Yoghurt $7.00
Your menu today will most probably contain $85 per person
- things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
Wild Pork Baked Beans $4.00
Eastbourne Village Meats Black Pudding $4.00
Creamed Spinach $4.50

Blue Cheese Sauce $2.00
Mushroom Sauce $2.00
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli
Potato Gratin $8.00
Bearnaise $2.00
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.

Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Weekdays 7am-11am