Cafe Laz in Wellington Menu

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Chicken (Small/Large) $ 9.50/$11.00
Mixed (Small/Large) $ 9.50/$11.00
lamb (Small/Large) $ 9.50/$11.00
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Lamb & Falafel (Small/Large) $ 9.50/$11.00

Falafel (Small/Large) $ 8.50/$9.50
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
Mixed Vege(Small/Large) $ 9.00/$10.00
Humus & Tabuli(Small/Large) $ 8.50/$9.50
All kebabs come in wrapped bread, rolled with salads and sauces of your choice

Chicken (Small/Large) $ 11.50/$14.50
Mixed (Small/Large) $ 11.50/$14.50
lamb (Small/Large) $ 11.50/$14.50
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Chicken and Falafel (Small/Large) $ 11.50/$14.50
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Vegetarian(Small/Large) $ 11.50/$14.50
All iskender dishes are served with rice, hummus, tabuli, jajil and salad

Chicken Salad $ 11.00
Mixed Salad $ 11.00
Lamb Salad $ 11.00
Kofta $ 11.00
- Meatballs
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00

Optional
Falafel Salad $ 9.50
Mujver $ 9.50
- Zucchini
Mixed Vege Salad $ 10.00
Salad meals are served on lettuce carrot red cabbage humus and tabuli

Chicken $ 11.00
Mixed $ 11.00
Lamb $ 11.00
Kofta $ 11.00
- Meatballs
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00
Falafel $ 9.50
Mujver $ 09.50
- Zucchini
Mixed Vege $ 10.00
Humus & tabuli $ 9.50
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces

Humus $ 5.00
Tabuli $ 4.50
Beetroot $ 4.50
Jajik $ 5.00

Nearby Sample Menus

COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave

Salted Tarakihi croquettes $10
Curious Croppers’ heirloom tomatoes $8
Sweetcorn, courgette, basil & parmesan risotto $21.5
Salted Tarakihi croquettes $17
- with Lustau ‘Los Arcos Amontillado sherry
Porridge $14
- with rum soaked raisins
Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
Courgette & pea fritters, watercress, mint, parsley salad, whipped feta & ricotta $19.5
Pear, flax seed & almond milk Bircher muesli with coconut cream, chia seeds rhubarb & orange $14

Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50

Pork skin crackling & red pepper romesco $7
Fish with roast peppers, confit garlic & saffron aioli $30
Baked barley "paella" with mushrooms & hazelnut picada $26
A plate of jamon serrano, chorizo gran reserva & liver parfait $25
Shellfish steamed in white wine $13.5
Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
Olives & citrus $6.5
Bread with whipped olive oil $7

Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
Crushed potatos, mustard seeds + herbs. $12.50
Red cabbage, almond, yoghurt dressing + herb slaw $12.00
Ciabatta, Copia Olive Oil $ 7.00
Salmon, ricotta + watercress $16.00
VEGETABLE $20.50
- Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
Broken chicken sausage, French tarragon, shaved fennel, parmesan + dill. $27.00

*GF option with poppadon applies to all curry
Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
Roast Sirloin Of Beef $16.90
- Every Sunday We Will Serve Sirloin Of Beef And Other Roast Option
*gluten free topped/ gluten free pizza bases available add 2.90
Weka park* (v) $14.90
- cheese, tomato, topped with basil pesto and parmesan
Marine gardens $17.90
- crispy battered fresh fish with garlic and herb aioli
all served with shoestring fries

- Spaghetti Bolognese $14.50
Quiche & Pie: $7.00 / slice
- Beef and mushrooms
- Chicken, leeks and potatoes
Many Italian and French Desserts
- Roasted Winter veggies Small $6.50 Large $8.50
- Fresh Red Cabbage salad w/ orange dressing
Fresh Pasta:

Thordon $21.00
- Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
Wooden spoon ice cream sandwich $6.95
Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
Miramar $23.50
- Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with fresh tomato, avocado & pesto $10.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
vegetarian $15.50
Pasta of the Day
- See our Chef's special board

Mixed $11.00
Mixed $14.00
Falafel $10.00
Mixed vegetable $15.00
Falafel $15.00
Chicken $14.00
Falafel $11.00
Combo $4.00
- With fries and can of drink

JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
CURLY FRIES $5.00
CRISPY CHICKEN PO BOY $10.00
POPCORN CHICKEN $6.00
MONKFISH PO BOY $10.00

Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Eggs Poached or Scrambled $10.00
- on your choice of toast (see above)
Chorizo $6.50
- w/ radish, parsley & red wine vinegar
White Pudding $6.50
- w/ apple and fennel
Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
Toast & Cultured Butter $8.00
- w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth

Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Fatima’s Tagine (DF) $28.00
- braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
Gratin of the Day $9.00
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter
Cassoulet (GF optional) $28.00
- duck confit, pork belly & Toulouse sausage cooked with beans
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone

Sweet & sour vege rice noodle $15.00
Sweet & sour beef with rice noodles $14.50
Pork vietnamese sandwich $10.00
Chicken vietnamese sandwich $10.00
Pork and pineapple summer rolls $7.00
Beef vietnamese sandwich $10.00
Coming soon vietnamese crepes $10.00
Vege noodle rolls $7.00

Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Jardin Printanier(Small/Large) $20/$38
- Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.