Cafe Laz in Wellington Menu

Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
Yoghurt Salad $2.80
Nasi Lemak $10.00
- Served with Beef Rendang, egg, Shrimp Sambal and condiments
Garlic Roti $3.50
Lamb Korma $10.50
- Cooked with potato and served with rice, chapatti bread and salad
Entree: Rojak, Satay Beef and Chicken / Mains: Choice of three main dishes (excluding Prawn and Seafood Masak Lemak) / Served with: Mee Goreng, Roti and Basmati Rice $32.90 per person
Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.
Acar (mixed pickled vegetables) $5.90

Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup
-King Prawn $15.00
Grilled $12.00
- Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
-King Prawn $15.00
-King Prawn $15.00
Broken Sea Net $8.00
- Mixed seafood tom gum

Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Soup of the Day $9
- Please ask for today’s special
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket

Streaky bacon $3.00
Falafel $1.50
Roasted kumara, feta & cashew from $7.90
- tomato, coriander
Cajun chicken N/A
Bacon, roasted potato & parmesan $8.90/$9.90/$9.90/$8.90
- chives, egg, baby spinach leaves. Salad Reg/Lge/Puku/Wrap
Roasted pumpkin & pine nuts from $7.90
- cous cous, cucumber, red onion
Smoked salmon & avocado $9.90/$10.90/$9.90/$9.90
- croutons, dill, cos lettuce. Salad Reg/Lge/Puku/Wrap
Smoked salmon N/A

Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
Fix & Fogg peanut butter and tomatoes on five grain $11.00
Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
Pan-fried fish with chermoula, tomato jam and crushed new potatoes $27.00
Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50

Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Avocado & Tomato on Toast $9
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
Bacon & Eggs on Toast N/A
Smoked Salmon & Eggs on Toast $14
Mince on Toast $13
- Served with side of cheese
Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce

Spaghetti $3.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Porridge $6.00
- Served with brown sugar and cream
Extra Eggs $2.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Chorizo Sausage $4.00
Sauteed Mushrooms $4.00
Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of

Daily changing selection of pies: $7.50
Jams, preserves, sauces, savoury jellies.
Soup (V): $8.00
Varying take home meals: $12.00
Daily changing selection of muffins: $4.50
Changeable / Seasonal Salads: $6 / $10
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:

Chorizo $6.50
- w/ radish, parsley & red wine vinegar
Salad $6.00
- w/ roots, tops & sprouted rye
Chunky Cut Chips $10.00
- w/ aioli, home-made tomato sauce & harissa
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
White Pudding $6.50
- w/ apple and fennel
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Ti Kouka White Pudding $6.50
- w/ apple & fennel

PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce

St Clair Calamari Salad $23.50
- Salt and pepper calamari, miso dressing, crisp salad, tomato, spring onion, cucumber, radish.
Sundae Sundae $5.00
- Vanilla ice cream topped chocolate or berry sauce and marshmallows.
Poolburn Pork Burger $19.50
- Pulled pork, BBQ sauce, Ale House slaw, beetroot relish, aioli, hand cut fries.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Goldfields Chicken Parcel $21.00
- Golden filo, chicken, sundried tomato, apricot, soft cheese, guacamole, crispy potatoes, garden salad.
Vegetarian Lasagne $19.00
- Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.

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