Cafe Laz in Wellington Menu

KEBABS KEBABS
  • Chicken (Small/Large) $ 9.50/$11.00
  • Mixed (Small/Large) $ 9.50/$11.00
  • lamb (Small/Large) $ 9.50/$11.00
  • Kofta (Small/Large) $ 9.50/$11.00
    • meatballs
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
VEGETARIAN KEBABS VEGETARIAN KEBABS
  • Falafel (Small/Large) $ 8.50/$9.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Mixed Vege(Small/Large) $ 9.00/$10.00
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
ISKENDER ISKENDER
  • Chicken (Small/Large) $ 11.50/$14.50
  • Mixed (Small/Large) $ 11.50/$14.50
  • lamb (Small/Large) $ 11.50/$14.50
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Chicken and Falafel (Small/Large) $ 11.50/$14.50
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Vegetarian(Small/Large) $ 11.50/$14.50
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
SALAD MEALS SALAD MEALS
  • Chicken Salad $ 11.00
  • Mixed Salad $ 11.00
  • Lamb Salad $ 11.00
  • Kofta $ 11.00
    • Meatballs
  • Chicken & Falafel $ 11.00
  • Lamb & Falafel $ 11.00
VEGETARIAN SALAD VEGETARIAN SALAD
  • Optional
  • Falafel Salad $ 9.50
  • Mujver $ 9.50
    • Zucchini
  • Mixed Vege Salad $ 10.00
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
PITA KEBABS PITA KEBABS
  • Chicken $ 11.00
  • Mixed $ 11.00
  • Lamb $ 11.00
  • Kofta $ 11.00
    • Meatballs
  • Chicken & Falafel $ 11.00
  • Lamb & Falafel $ 11.00
  • Falafel $ 9.50
  • Mujver $ 09.50
    • Zucchini
  • Mixed Vege $ 10.00
  • Humus & tabuli $ 9.50
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
PUNNET DIPS PUNNET DIPS
  • Humus $ 5.00
  • Tabuli $ 4.50
  • Beetroot $ 4.50
  • Jajik $ 5.00

Nearby Sample Menus

The Grand Steakhouse (sample menu)
  • Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
  • Long Black $3.60
  • Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
  • Add bacon $2.00
  • Scrambled eggs served with hash browns, mushrooms, baked beans and tomato $10.00
  • Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
  • Tomato $4.50
  • Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
CinCin (sample menu)
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • Affogato $9.00/$12.00
    • a scoop of vanilla bean gelato, espresso, and an optional shot of Amaretto
  • WILD RABBIT RAVIOLI $27.50
    • Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
  • RISOTTO WILD MUSHROOM $24.50
    • Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
  • Amalfi $20.50
    • Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
Where's Charlie (sample menu)
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
Chans Restaurant and Takeaways (sample menu)
  • Chinese Steak (Fillet) $18.50
  • Chicken $12.90
  • Thai Red Curry Chicken (rice) $13.50
  • Roast Pork $12.90
  • Steak & Mushroom $14.90
  • Steak Cashews, Mushrooms $14.90
  • Pork Cashews, Mushrooms $14.90
  • Spicy King Prawn $23.50
Automat (sample menu)
  • Garden salad $5.00
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • Kids burger $12.00
    • beef, cheese, lettuce & tomato sauce on a regular bun with fries
  • - Kids serving $9.50
  • Blackened fresh fish served over crispy kumara with Creole sauce and rocket $23.00
  • Lamb & salsa slider three for $16.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Chicken, bacon & smashed avocado with tomato relish $18.00
Leafee (sample menu)
  • Halloumi sandwich $16.50
    • crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Bagel $5.50
    • w/cream cheese and jam
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
Egmont Street Eatery (sample menu)
  • Wagyu minute steak, smoked potato salad, truffle crumbed egg $28.00
  • 2.0 harissa lamb loaf, cress pesto, pickled blueberries, labne $19.00
  • Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
  • -add poached chicken $22.00
  • Fish fingers, preserved lemon mayo $12.00
  • Please advise your server of any allergies or dietary requirements
  • Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
  • Stone fruit, grilled taleggio, smoked pecan $18.00
Aubergine Cafe (sample menu)
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Side dish of the day priced daily
  • Selection of two cheeses $29.00
  • Baked chocolate and biscuit mousse $17.90
    • w home made date and honey ice cream
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Duck fat baked potatoes $7.90
Robert Harris Coastlands (sample menu)
  • Claudio's Open Sandwich $12.90
    • Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
  • Toast or English Muffin $6.90
    • Served with a selection of preserves
  • Kiddies Pack $6.00
    • Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
  • Muesli with Fruit & Yogurt S $6.90 / L $9.90
    • Toasted Muesli with Seasonal Fruit and Yoghurt
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • French Toast $17.90
    • French Toast served with Bacon, grilled banana & Maple syrup
  • Eggs Benedict $17.90
    • Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
Little Beer Quarter (sample menu)
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
  • Pork Scratching $5.00
    • Classic pub snack
  • MARGARET & RITA
    • sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
  • LBQ Sliders-Mini LBQ Burgers $12.00
    • three sliders no mixing
  • Beer-Battered Fries $9.50
    • with Panhead Port Aioli and tomato relish
  • Pint of Sausage Rolls $11.00
    • pork caramelized onion and herb filled pastry with tomato chili jam and smoky BBQ sauce
Ti Kouka Cafe (sample menu)
  • Salad $6.00
    • w/ roots, tops & sprouted rye
  • Chorizo $6.50
    • w/ radish, parsley & red wine vinegar
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Ti Kouka White Pudding $6.50
    • w/ apple & fennel
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
Osteria del Toro (sample menu)
  • Pear & Gorgonzola (v) $21.00
    • gorgonzola, candied walnuts, sliced pear & rocket leaves
  • Funghi (V) $22.00
    • smoked portabella and button mushrooms
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Wakanui Beef Sirloin 300g (GF) $34.00
    • 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
  • Polenta Chips (GF,V) $7.00
    • with smoked paprika and tomato sauce
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Cheeky Zucca $24.00
    • roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
Hillside Kitchen & Cellar (sample menu)
  • Housemade Sourdough Toast $1.00
  • Entree
    • Coastal Spring Lamb / Asparagus Salad / Awatoru smoked tuna
  • Two short dogs olives, fresh cheese $12.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • Potato & Kumara Cake $4.00
  • Longbush pork, corn, cabbage $20.00
  • Grilled Tomato $3.00
  • Chocolate tart brulee $10.00
Gusto (sample menu)
  • Eggs Your Way and Crispy Bacon $10.50
    • On wholemeal toast
  • Selection of Gluten Free Pies $6.50
  • Mama's Macaroni and Cheese $5.50
  • Gusto's Home-Baked Lasagne $5.50
  • Chicken Tenders and Chips $10.00
  • Regular Fries $6.50
    • Your choice of aioli or tomato sauce
  • Gusto's Pancakes $9.50
    • Maple syrup, mixed berries, cream
  • Gourmet Beef Burger $12.75
    • Melted cheddar, crispy bacon, spicy mayonnaise, wedges
La Pancetta (sample menu)
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Breads dips, oils $12.50
    • A selection of dips, bread, leafy ridge extra virgin and infused oils
  • Mediterranean marinated olives, preserved lime ​ $9
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Two varieties $28
  • Roast potato skins, summer truffle mayo $12
Cafe Laz

Cafe Laz

location

Address

121 Riddiford Street, Wellington, 6021, New Zealand

phone

Phone

3893073

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 4:30 PM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
121 Riddiford Street, Wellington, 6021, New Zealand
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