Cafe Laz in Wellington Menu

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Chicken (Small/Large) $ 9.50/$11.00
Mixed (Small/Large) $ 9.50/$11.00
lamb (Small/Large) $ 9.50/$11.00
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Lamb & Falafel (Small/Large) $ 9.50/$11.00

Falafel (Small/Large) $ 8.50/$9.50
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
Mixed Vege(Small/Large) $ 9.00/$10.00
Humus & Tabuli(Small/Large) $ 8.50/$9.50
All kebabs come in wrapped bread, rolled with salads and sauces of your choice

Chicken (Small/Large) $ 11.50/$14.50
Mixed (Small/Large) $ 11.50/$14.50
lamb (Small/Large) $ 11.50/$14.50
Kofta (Small/Large) $ 11.50/$14.50
- meatballs
Chicken and Falafel (Small/Large) $ 11.50/$14.50
Lamb & Falafel (Small/Large) $ 11.50/$14.50
Vegetarian(Small/Large) $ 11.50/$14.50
All iskender dishes are served with rice, hummus, tabuli, jajil and salad

Chicken Salad $ 11.00
Mixed Salad $ 11.00
Lamb Salad $ 11.00
Kofta $ 11.00
- Meatballs
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00

Optional
Falafel Salad $ 9.50
Mujver $ 9.50
- Zucchini
Mixed Vege Salad $ 10.00
Salad meals are served on lettuce carrot red cabbage humus and tabuli

Chicken $ 11.00
Mixed $ 11.00
Lamb $ 11.00
Kofta $ 11.00
- Meatballs
Chicken & Falafel $ 11.00
Lamb & Falafel $ 11.00
Falafel $ 9.50
Mujver $ 09.50
- Zucchini
Mixed Vege $ 10.00
Humus & tabuli $ 9.50
Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces

Humus $ 5.00
Tabuli $ 4.50
Beetroot $ 4.50
Jajik $ 5.00

Nearby Sample Menus

Canadian pancakes $14.90
- maple syrup & almonds
Spinach $4.00
Add chicken $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Bacon $4.00
Hash browns $4.00
Bratwurst $4.00

F10 Sweet sour fish $17.50
B1 Combination Fried Noodles $12.50
V6 Mixed vegetable $13.50
R4 Shrimp fried rice $13.50
T4 Pork belly & tofu $17.50
K8 Chicken cashew nuts $17.50
R2 Beef fried rice $12.50
G2 Chicken congee $11.50

Lamb Rendang: $18.90
- Lamb pieces slow cooked in a sauce of dessicated coconut and traditional .Malaysian spices. Yummy.
Chicken Rendang: $18.90
- Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
Chow Kuay Teaw: $14.90
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
●Sides:
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Chow Kuay Teaw: $12.50
- Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Mee Goreng Mamak: $12.50
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.

Fish Bites-each $1.20
Moro Bar (deep Fried) $2.50
Waffle Dog $2.70
Tarakihi Dinner $12.50
Lemon Chicken $11.00
- On Noodles or Steamed Rice
Tarakihi (seasonal) $8.00
Honey Chicken $11.00
- On Noodles or Steamed Rice
2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00

BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce

Fix & Fogg peanut butter and tomatoes on five grain $11.00
Rosemary roasted grapes and feta on grilled sourdough $13.00
Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
Prawn cavatelli pasta with orange and mascarpone $24.00
Hand-cut Fries $7.00
Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Ham and mozzarella $12.00
Ahia smoked fish, olives, capers, potato pizza $18.00

Cannoli $14
- Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
Suppli al Telefono $16
- Mushroom, Thyme & Gorgonzola Risotto balls, crumbed and served on a Gorgonzola sauce with Micro Greens
Formaggi $22
- A selection of Three fine Italian cheeses, Fruit Paste & Fennel Crackers
Ravioli della sera $28
- House made ravioli of the evening
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket
Pizza del Nino $24
- Tomato, Anchovies, Hot Peppers, Capers, Olives, Basil & Mozzarella
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread

Warmed olives $8.00
- with garlic cumin & fennel seed
3 Egg Omelette $17.00
- with rocket parsley & parmesan
Marherita $15.50
- tomato, mozzarella, extra virgin oil & basil
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough
Dressed Mixed Leaves GF $8.00
Eggs Benedict $17.50
- with ham & hollandaise
Eggs $9.50
- any style on sourdough or Vogels toast

French Toast $17.50
- on a delicious challah bread with free-range bacon, banana and (real) maple syrup
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Potato Cake $12.50
- w poached eggs and hollandaise
Add $5.50
- free-range bacon
Fries w aioli $7.00
Kids bacon & egg on toast $8.00
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam
Free-range eggs on toast $10.00

Deep Fried Thai Spring Rolls (5) $8.50
Fried Mixed Vegetables $13.50
Steamed Rice $3.00
Yellow Curry of Chicken $14.50
Red Curry of Beef or Chicken $14.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Green Curry of Chicken or Beef $14.50
Roti $3.50

Apple & berry crumble & vanilla ice cream $12.5
Roasted beetroot tart 2 $5.00
- caramelized onions, marinated goat cheese & mediterranean vegetable salad
Chips or Mash & Gravy $5.0
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
Soup of the day $13.5
- homemade soup with a slice of bread & butter – check with wait-staff
Grilled haloumi salad $23.5
- warmed vegetable salad, cumin & ginger lentils with balsamic dressing
Smoked fish potato cakes $16.0
- Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries

Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
Plain roti $3.00
Supreme satay (chicken or beef) $10.50
- Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
Deep fried ice-cream $6.00
Mee goreng (chicken or beef) $12.50
Tumeric glutinous rice $12.50
- Served with chicken curry.

Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Creamy Mushroom Sauce 3.50
Garlic Bread 3.50
- Four pieces
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy

Udon Beer marinated beer $15.00
- w veggies & udon noodles
Free fluffy & popcorn with dine in coffees
Garlic bread $6.00
Bread & dips $12.00
Soft meringue roulade with vanilla mascarpone & fruit compote $13.00
Risotto $15.00
- roast pumpkin, olives, spinach & tomato
Garlic bread $6.00
Chicken noodle salad $15.00
- w curry mayo

Seasonal Vegetables $6.00
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Red Cabbage and charred corn slaw, ranch $6.00
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
Island Bay Butchery Banger and Mash $23.00
- Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
Lowburn Risotto $20.50
- Mushroom and leek risotto topped with parmesan.
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.
Ranfurly Pork Ribs $27.50
- Kansas City style BBQ glaze, shoestring fries, Ale House southern slaw. House made BBQ dipping sauce.