Cafe Laz in Wellington Menu

KEBABS KEBABS
  • Chicken (Small/Large) $ 9.50/$11.00
  • Mixed (Small/Large) $ 9.50/$11.00
  • lamb (Small/Large) $ 9.50/$11.00
  • Kofta (Small/Large) $ 9.50/$11.00
    • meatballs
  • Chicken and Falafel (Small/Large) $ 9.50/$11.00
  • Lamb & Falafel (Small/Large) $ 9.50/$11.00
VEGETARIAN KEBABS VEGETARIAN KEBABS
  • Falafel (Small/Large) $ 8.50/$9.50
  • Mujver(Small/Large) $ 8.50/$9.50
    • Zucchini
  • Mixed Vege(Small/Large) $ 9.00/$10.00
  • Humus & Tabuli(Small/Large) $ 8.50/$9.50
  • All kebabs come in wrapped bread, rolled with salads and sauces of your choice
ISKENDER ISKENDER
  • Chicken (Small/Large) $ 11.50/$14.50
  • Mixed (Small/Large) $ 11.50/$14.50
  • lamb (Small/Large) $ 11.50/$14.50
  • Kofta (Small/Large) $ 11.50/$14.50
    • meatballs
  • Chicken and Falafel (Small/Large) $ 11.50/$14.50
  • Lamb & Falafel (Small/Large) $ 11.50/$14.50
  • Vegetarian(Small/Large) $ 11.50/$14.50
  • All iskender dishes are served with rice, hummus, tabuli, jajil and salad
SALAD MEALS SALAD MEALS
  • Chicken Salad $ 11.00
  • Mixed Salad $ 11.00
  • Lamb Salad $ 11.00
  • Kofta $ 11.00
    • Meatballs
  • Chicken & Falafel $ 11.00
  • Lamb & Falafel $ 11.00
VEGETARIAN SALAD VEGETARIAN SALAD
  • Optional
  • Falafel Salad $ 9.50
  • Mujver $ 9.50
    • Zucchini
  • Mixed Vege Salad $ 10.00
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
PITA KEBABS PITA KEBABS
  • Chicken $ 11.00
  • Mixed $ 11.00
  • Lamb $ 11.00
  • Kofta $ 11.00
    • Meatballs
  • Chicken & Falafel $ 11.00
  • Lamb & Falafel $ 11.00
  • Falafel $ 9.50
  • Mujver $ 09.50
    • Zucchini
  • Mixed Vege $ 10.00
  • Humus & tabuli $ 9.50
  • Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
PUNNET DIPS PUNNET DIPS
  • Humus $ 5.00
  • Tabuli $ 4.50
  • Beetroot $ 4.50
  • Jajik $ 5.00

Nearby Sample Menus

  • Tomatoes $3.50
  • Bacon $2.00
  • Seasoned calamari served with tartare sauce and fresh lemon $13.50
  • Seasoned crumbed calamari salad served with fresh lemon and tartare sauce $12.00
  • Crumbed fish and chips served with mixed leaf salad, hand cut fries and tartare sauce $12.00
  • Long Black $3.60
  • Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
  • Toasted muesli served with fresh fruit, milk and yogurt $10.00
  • Combination $13.00/$12.00
  • Chicken $12.00/$11.00
  • Chips (homemade) $3.00
  • Shrimp $12.00/$11.00
  • Beef & mushroom $9.00
  • Prawn $14.50/$13.50
  • Real-Paua Fritter $6.00
  • Steak Roll $2.40
  • Hawaiian $4.70
  • Steak Patties $2.50
  • Spring Rolls $2.40
  • Cheese $4.70
  • Roast Pork Wonton Soup $10.80
  • Hot Apple Turnovers $2.20
  • Ham & Mushroom $4.00
  • Hot Dogs $2.50
  • Deep fried snickers bar $2.80
  • Egg $11.50
  • Deep fried moro nugget (small) $0.90
  • Onion ring $0.80
  • Onion $0.80
  • Gariic chips $4.00
  • Squid ring (each) $0.90
  • Steak $11.90
  • Fresh fish $19.50
    • pan-fried fish of the day with wilted spinach, potato cake with homemade dill hollandaise
  • Kids egg and bacon $8.00
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Homemade bircher muesli $12.50
    • with yoghurt and seasonal fruit
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Baked beans or spaghetti on toast $5.00
  • Steak sandwich $19.50
    • with mushrooms, roast tomatoes, Haloumi cheese and greens
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Vegetable with Cashew Nuts $12.00
  • Meat Pattie (Home made) $2.50
  • Chicken & Vegetables in Black Bean Sauce $12.00
  • Beef Fried Noodles $12.00
  • Chicken Pineapple $12.00
  • Nasi Goreng $12.00
  • Combination Seafood $15.00
  • Chicken Nuggets $0.90
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Chocolate Trio $14.00
    • Chocolate mousse, bourbon truffle & deconstructed brownie served on chocolate sauce
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Vegetable Korma $9.00
    • Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
  • Aloo Saag $13.50
    • Chunky potato cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Lamb Saag $14.50
    • Lamb cooked in fresh spinach with tomato, garlic, ginger and spices.
  • Balti Chhole Bhatura $10.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
  • Plain Naan or Roti $2.50
  • Chicken & Broccoli $12.00
    • Boneless chicken tikka with chunky broccoli in a medium balti sauce with herbs and spices.
  • Poppadoms $1.00
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Hightide Small Salad Bowl $7.50
  • On The Side
  • Garlic bread w/ our original butter blends $6.50
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Soup of the Day served with GF & DF toast $15.00
  • BRUNCH
  • Soup of the Day served with our local baker's bread $15.00
  • Fried cherry tomatoes $5.00
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • CROQUE MONSIEUR OR MADAME $17.00
    • toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • Hot Chips $6.00 Full / $4.00 Half
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Eggs Benedict $18.00
    • Eggs, Spinach & Bacon
  • Fresh Green Salad $12.00
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Deep Fried King Prawns with Garlic Crumbs $18.90
  • Salt and Pepper Deep Fried Squid $17.90
  • Sweet and Sour Beef $15.90
  • Stir-fried Seasonal Vegetables $11.90
  • Popcorn Shrimps $7.00
  • Sauteed Chicken with Black Pepper $15.90
  • Fish Fillet with Picked Vegetable $18.90
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Fried Rice (Vegetable) $9.00
  • Seafood Fritter $3.10
  • Chili Chicken /lamb $12.00
    • homemade chilli sauce, cheese, onion, capsicum, pineaaple
  • Deep Fried Choc Bars $2.00
  • Kumara $4.20
  • 2 Pieces $9.00
    • 2 fish, chips +420ml coca cola range
  • 12 pieces $37.90
    • 12 fish 3x chips
  • Fish & chips + 600ml coca cola $10.00
    • 2 fish & 1 scoop chips
  • Pork & kumara $8.00
  • Tossed salad $16.00
  • Gravy $6.00
  • Berry fool w/ creme fraiche $12.00
  • Beef, lamb or pork salad $21.00
  • Beef, lamb or pork sandwich $16.00
  • With salad or peas $15.00
  • Beef, lamb or pork melt $16.00
Cafe Laz

Cafe Laz

location

Address

121 Riddiford Street, Wellington, 6021, New Zealand

phone

Phone

3893073

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 4:30 PM to 9 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
121 Riddiford Street, Wellington, 6021, New Zealand
Similar Restaurants based on Cuisines