Cafe Woohoo in Christchurch City Menu

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Cafe Woohoo in Christchurch City has no menu available, but can choose from many other options such as Crispy Chicken Snack or Crispy Wing Pack from Bbq Rib Runner. Hachi Hachi offers many options including KUMARA CRISPS and JAPANESE WORLD FAMOUS FRIED CHICKEN. Mori Mori Izakaya includes a wide range like Edamame or Spinach with miso and sesame dressing. Chips and Half Scoop Chips from . Staveley Fish Supply and Hamburger Bar offers Spagalimis and Spags Chips.

Nearby Sample Menus

Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
- raspberry jam & butter $6.90
7 DAYS / 7AM- 3PM
Corn, kale & coriander fritters $17.90
- With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
Super Grain muesli $11.90
- With buckwheat, seeds, pistachio nuts, amaranth & millet. Served with spiced milk & yoghurt vege - gluten free - dairy free
- basil pesto $8.90
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- peanut butter $6.90

Mussels - Dozen (battered or crumbed) $8.50
Tomato $4.30
Monster $6.50
Steak, Egg and Chips $9.00
Mix Grill $10.00
Bacon $4.30
Black Forest $2.20
Fish Bites (Dozen) $6.50

Double Chocolate Donut $2.20
Kumara Chips $3.00
Onion ring $0.50
Sausage (plain/battered/onion) $2.20
Chicken pattie $2.20
Bluff Oyster 1/4 Doz $7.00
Mini Donuts 1/2 Doz $2.50
Bacon & Egg $4.80

Curry Prawn On Fried Rice $13.50
Prawn with Cashew Nut & Mushroom $15.00
Steak Chow Mein $10.00
Free Drink 1,5L or Wontons (6) with purchases over $40.00
Chicken Fu Yong Egg $11.00
Sweet & Sour Chicken (S) $ 12.00 (L) $ 14.00
Steak with Satay Sauce $12.00
Pineapple $2.50

Chicken Madras $16.99
Lamb Jalfrezi $17.50
- Cooked in capsicums, fried onion, onions and spices.
Butter Prawn $17.99
- Prawn cooked in cream y mild gravy with nuts and sultana
Lamb Vindaloo $17.50
- Hot dish from South India based chilli, spices and fresh tomatoes. Goes well with plain naan.
Lamb Biryani $16.99
Prawn Biryani $18.99
Fish Curry $17.50
- Cooked in North Indian style, a real taste of India.
Vegetable Korma $15.50
- A medley of seasonal vegetables cooked in delicacy spiced cream y gravy of cashew nuts and garnished with sliced almonds.

Madras $14.00
- Meat prepared with desiccated coconut and Mustard seeds
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
Beef Naan (minced beef) $5.00
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
Aloo Gobi $13.00
- Highly recommended by The Christchurch Press - potatoes & cauliflower cooked with our spices, garnished with coriander
Saag $14.00
- Meat cooked in spices and fresh spinach
Chicken Tikka (5 pieces) $16.00
- Boneless chicken marinated overnight in yoghurt, & spices - cooked in a hot clay oven called a tandoor
Lemon Chicken $14.00
- This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander

Combination Seafood $20.00
Peanut Sauce Noodles
- Fried egg noodle with Chef's selected vegetables in our homemade peanut sauce
Thai Red Curry
Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $17.00
Chicken $14.00
Chicken, Beef or Pork $17.00
Squids $19.00

Garlic Chips $3.80
2 Fish
Bacon & Egg $3.50
Egg $4.00
Fish Bites $2.30
Double Meat $4.50
Cheese & Egg $3.50
Beetroot $4.00

Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90

Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts

Green salad $6.50/$8.50
Wedges $4.00
Egyptian Kebab Special $18.00
- Crispy veggies (capsicum, onion, mushroom & cheese) mixed with our marinated meat and griLLed together then placed in a hot pita bread and finished with sauce. Served in a pizza box
Lamb Kebab $16.00
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Falafel veg $8.00/$11.00/$14.00
French Fries $3.50
Kofta minced beef $8.00/$11.00/$14.00

Cheesy Garlic Toasties N/A
Chicken & Bacon Ranch Melt N/A
Double Choc Chip N/A
Jalapenos N/A
Turkey & Ham N/A
Onion N/A
Sweet Onion N/A
Beetroot N/A

Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast

Basmati rice $2.50
- Aromatic steamed basmati rice
Vegetable samosa $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a homemade flacky pastry then deep fried golden brown. Serves well with the tamarind chutney
Chicken naan $5.00
- Naan bread with the stuffing of chicken and spices
Chicken tikka (5pcs) $12.50
- Chicken marinated overnight in spices and yoghurt, then cooked on skewers over flaming charcoal in clay oven
Mango lassi $3.50
Garlic naan $3.50
- Leavened bread with a good sprinkling of crushed garlic
-Half $12.50
Prawn saag $16.90
- Prawns cooked with spinach purée. And chef's added special herbs and spices

Double Avocado Prawn 8pcs mayo or chilli $8.90
8pcs Cucumber & Pickle
8pcs of Jumbo Teriyaki chicken
FANCY PLATTER 1 $30.90
- 10pcs of salmon nigiri/4pcs salmon supreme/4pcs avocado & cucumber/4pcs salmon supreme & double avocado
Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70