Cafe Workz in Waikato Menu

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Cafe Workz in Waikato has no menu available, but can choose from many other options such as 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite from Machina. Clarence by Mavis offers many options including Lemon crepes w/ lemon honey & berry compote (v) and Bruschetta (v). Pepper Corn includes a wide range like Peppercorn toasted bagels or Crispy bacon, fried egg and tomato. Whole Chicken and - On its own from . Nando's offers Cardamom and Samosa [2PC].

Nearby Sample Menus

Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Agria potato puree $8.00
Provincial seafood pot au feu $21.00
- Served with rouille
Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini

Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips
Fries $10
- served with tomato sauce + smoked garlic aioli
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

5 BBQ Wings $11.90
- Reach new heights of enjoyment.
Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Egg $1.50
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
Old-style chips (Regular) $4.50
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.

Smoked salmon w feta salad w our coleslaw/salad mix, cucumber, tomato & feta & our own vinaigreete w a slice of lemon $18
Skinny breaky $14.80
- 2x poachedeggs. Cooked spinach &. Sliced raw tomato on top of unbuttered 5 grain toast & our own tomato chutney
-fries large $8
-choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
We have a range off our Daytime Menu + Pizza. Fresh Fish when its available plus Platters & More. Pop in, relax and enjoy.
Mini brownie sweet platter
-egg $2.50
Fresca platter L $34.00
- Selection of hard & soft cheeses. Vegetarian fritters olives, peppers, hummus & sauces selection of crackers & breads that we will happily top up if needed

Pavlova $8.00
Beef Burger $12.00
Jus $2.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
Crumbed Scallops $13.00
Sticky Date $8.00
Roast of the day
Chicken Schnitzel served with chips(Apricot Sauce) $18.00

Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50

Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
Panko Crumbed Fish $22.50
- Served with curly fries, salad mix, tartare sauce and lemon
Frech Toast Stack $16.00
- Served with bacon, fried banana, maple syrup and a hint of cinnamon
Aioli $2.00
Eggs on Ciabatta $14.50
- With Bacon
CT Hash brown $4.00
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing

Beef Saagwala $15.50
- Diced beef delicately cooked in spinach, onion, tomato gravy & spices
Beef Rogan Josh $15.50
- Diced beef cooked in a fine onion tomato gravy with spices & herbs
Roti $4.00
- Round shaped bread made with wholemeal flour
Kachumber (Chopped Indian Salad) $6.00
Aloo Gobi $14.00
- Potatoes and cauliflower & spices cooked together and garnished with fresh herbs.
Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
Mango Chicken $18.00
- Chicken cooked with mango pulp
Paratha $5.00
- Layered bread made with wholemeal flour

-W chips $18
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Mini mussel fritters $13
Chicken mole tacos $12
- w pinto beans
House cut double fried chips $6
Mushroom bruschetta $11
Pork scratchings $5
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion

Laksa w chicken & prawns $18
Garlic bread $6
Sweetcorn fritters w bacon & fresh salsa $15
Chicken burger n chips $14
Thai green curry $24
- w coconut cream & lime
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
Natural steamed mussel pot $18
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate

* tomato and parmesan
Salami $17.00
- Tomato base, mozzarella, salami
Hash brown $5.00
Ice-Cream sundae $8.00
- Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
Bowl of Fries $8.00
- with tomato sauce and homemade aioli
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Herb Crumbed Snapper Filler $28.00
- Served on roasted potatoes, coleslaw and lemon butter sauce
Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus

GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
GULAB JAMUN $6.00
LAMB ROGANJOSH $17.50
- Diced lamb cooked in a fine onion tomato gravy with spices and herbs
GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
VEG KORMA, ALOO MUTTER(CHOOSE 1)
MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices

King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
King Salmon Poke $19
- With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
-Heirloom carrots, Sweetree honey, toasted macadamia $8
-Smoked potato mash $8
Market Fish $37
- Explained by your wait staff