Cafe Workz in Waikato Menu

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Cafe Workz in Waikato has no menu available, but can choose from many other options such as 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite from Machina. Clarence by Mavis offers many options including Lemon crepes w/ lemon honey & berry compote (v) and Bruschetta (v). Pepper Corn includes a wide range like Peppercorn toasted bagels or Crispy bacon, fried egg and tomato. Whole Chicken and - On its own from . Nando's offers Cardamom and Samosa [2PC].

Nearby Sample Menus

SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
FRIES $4.00 /$8.00
- regular/loaded
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
HOKI + FRIES $7.00
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
COLESLAW $4.00

Garlic Prawns
- pan fried with garlic + chilli, served with toasted garlic bread (gfo)
Wedges $12.95
- with sour cream + salsa
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Main $19.95
Bangers & Mash $17.95
- vienna sausage served with cream potatoes, peas & gravy
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)

Flounder (whole fish) $6.00
Potato fritters $1.00
Mini hot dogs $1.20
Beer battered $3.50
Fish bites 80¢
Hoki $4.50
Scallops $1.50
Donuts $1.20

Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Corn Chips, Sour cream, Guacamole $6.5
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Mushrooms, Tomato, Egg, GF Bread $3.5
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Omelette $18
- Smoked Salmon, Cream Cheese
Avo, Goats Cheese, Hollandaise $4

Gurnard ceviche $14
- spring onion, tomato, chilli, coconut cream [ g f ]
Kapiti aged cheddar w fig and balsamic relish
Pulled beef sliders $14
- swiss cheese, gherkin, spring onion and mustard mayonnaise
Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]
Cheese selection[ g f a ]
- all cheese boards are served with crackers and toasted crostini 1cheese $14, 2cheese $20, 3cheese $25
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Over the moon creamy blue served with honey, pears and walnuts

Portuguese Rolls (Regular) $4.50
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
PERi-PERi chips (Regular) $4.50
Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Spicy Rice (Large) $6.50
Espetada (Portuguese Chicken Skewer) $15.90
- Marinated thigh fillets skewered with fresh red capsicum and onion, flame-grilled to perfection, basted to your heart's desire, served over a regular side.

Sauteed mushrooms $4.50
-sauteed potatoes & sour cream $6
Pasta or cous cous of the day
An egg on mckenzie toast
- 1x egg (poached) on lx toasted mckenzie white bread
-egg $2
Side of hollandaise sauce $3
-side of hollandaise sauce $3
·New menu

-gluten free bread $1
-Add Toast $6
-bacon $4
Caesar salad (gf) $16
- Cos lettuce, parmesan, bacon, poached egg, Garlic croutons, anchovies & Caesar dressing
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- Add Bacon $4
-small $4
-sausage (x2) $5

●Donburi
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
Aroha Roll $15.00
-Full $13.00
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each
- Half $9.50
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00

8 Chicken Thighs & Chips $28.00
Each $4.00
4 Fish, 4 Crab Stick, 4 Mini Spring Roll, 2 Potato Fritter, $4.00 Chips $15.00
4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
2 Fish, 2 Eggs,,Chips and Salad $10.00
Lemon Chicken on Rice $12.00
30 Chicken Nibbles & $4.00 Chips $25.00
Curry Pork on Rice $12.00

Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
House Baked Breads $15.50
- with brie, salad greens & chutney
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare

Cheese & Garlic Naan $4.50
Goat $17
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
Lamb/Goat Do Piaza
- Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Fish $18
Garlic Naan $3.50

Potato fritter $1.40
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
Fish $8.50
Chicken nuggets $0.80
Mini hotdogs $1.00
Cheese $7.50
Squid rings $0.80
Crab stick $1.70

VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
CHICKEN TENDERS AND FRIES
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
BACON AND EGG OR BLT
HOT POTATO FRIES
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.