Cafe Workz in Waikato Menu

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Cafe Workz in Waikato has no menu available, but can choose from many other options such as 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite from Machina. Clarence by Mavis offers many options including Lemon crepes w/ lemon honey & berry compote (v) and Bruschetta (v). Pepper Corn includes a wide range like Peppercorn toasted bagels or Crispy bacon, fried egg and tomato. Whole Chicken and - On its own from . Nando's offers Cardamom and Samosa [2PC].

Nearby Sample Menus

Teriyaki Salmon $16.50
- Don
Teriyaki Chicken $14.50
- Don
Teriyaki Chicken
- Udon
Seafood Udon $11.50
Curry Chicken Udon $14.50
Prawn Tempura
- Udon
Curry Chicken $15.50
- Katsu Don
Teriyaki Tofu $14.50
- Don

Chicken $18.00
- grilled chicken, bacon, aioli, relish, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
Prime Steer Rib-Eye $32.00
- 280grams(10oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
Crispy chicken, mash & peas $10.00
Beer battered fish bites & tartare $14.00
Garlic bread $7.00
Half portion available $10.00

Mix Small $11.00 Lrg $13.50
All in One Lrg $15.00
Lamb Small $11.00 Lrg $13.00
Falafel $2.00
All in One $15.00
Chicken Small $11.00 Lrg $13.00
Lamb $13.00
Beef Moussaka $15.00

Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream

King Prawns, Fish, Scallop, Mixed Seafood $19.90
M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
Vegetables $3
R5 Thai Orchid Fried Rice: Kaow Pad Thai Orchid
- Thai Orchid fried rice with egg and seasonal vegetables
M16 Seasonal Vegetables Stir Fried: Pad Puk Ruam Mid
- Stir fried mixed vegetables with soy sauce and topped with cashew
R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
M11 Red Chili Paste Stir Fried: Pad Ped
- Stir fried red chili powder with bamboo shoots, green peppercorn, krachai, onion, cauliflower, courgette, carrot and kaffir lime leaves

The classic B.L.T on foccacia bread with fries $14
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Workman's Herby Bread $5
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Brad’s tip: Try with our house made chilli sambal!
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Kitchen garden salad with house dressing & parmesan $7.00
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff

House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50

-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
Plain naan $3.00
-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
Tandoori king prawn S $12 / L $20
Crispy samosa (2 pcs) $6.00
- Served with tamarind sauce
-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream

Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
-With your choice of Bacon & Banana or $16.50
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Seafood Chowder & Toast $18.50
Chicken Tenders, with Fries or Salad $9.50
Chinese Chicken Salad $17.00
- A great blend of Asian style
- Berry fruit and Banana $16.00
Thai Green Chicken Curry & Basmati Rice $17.50

Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)

1 Topping or Veggie $ 5
Mushroom, Capsicum, Tomato $ 4
Queens Meal $ 39
- 1 Pepperoni Pizza, 6 knots. 1.5 Soda
New York's Finest $ 60
- 1 Pepperoni Pizza. 1 Cheese Pizza, 8 knots, 1.5 Soda
Served with Chunky Blue Cheese or Creamy Ranch Sauce
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Onions, Olives $ 2
Large 18" Meatball $ 31
- Thinly Sliced Meatball

Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Chocolate Mudcake $12.00
Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Creme Brulee $12.00
- Served with Vanilla ice cream
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus

Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Garlic Bread $6.5
- lightly toasted bread / garlic herb butter
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Steamed Mussels $14.5
- garlic sauce / crusty bread
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Grilled Halloumi $16.5
- orange & pine nut salad
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream

The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Breakfast and French Pastries N/A
- Available daily from 9AM
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
Bacon N Eggs on toast with roasted tomato or avocado $15
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
Beer battered onion rings $6
- with sweet chilli sauce
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5