Address
1328 Alexandra St, Te Awamutu, Waipa
Cafe Workz in Waikato Menu
Are you the owner? Manage this listing for free.
Cafe Workz in Waikato has no menu available, but can choose from many other options such as 7 - 1 pm or Toasted ciabatta with marmalade, Jam or Promite from Machina. Clarence by Mavis offers many options including Lemon crepes w/ lemon honey & berry compote (v) and Bruschetta (v). Pepper Corn includes a wide range like Peppercorn toasted bagels or Crispy bacon, fried egg and tomato. Whole Chicken and - On its own from . Nando's offers Cardamom and Samosa [2PC].
Nearby Sample Menus
- Bacon & eggs $8.90
- check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
- Wedges $7.50
-
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
- Eggs benedict / salmon $18.90
-
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
- Bacon / sausage / tomato / mushrooms $5.00
-
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
- Chicken liver parfait - onion jam - toasted sourdough $16.00
- Marinated olives - chili - garlic - rosemary $8.00
- Cottage pie - toasted sourdough $16.00
-
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
-
Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Honey roasted muesli - yoghurt $11.00
- Flat Mushrooms $4.00
-
Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
-
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
-
Saagwala $14.99
- delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
-
Peshwari Naan $4.50
- naan stuffed with aromatic spices and nuts
-
Mixed Vegetable Pakora $5.99
- crispy battered deep fried vegetables with a spicy, sweet and sour tamarind sauce
-
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
-
Jalfrazie $14.99
- tender pieces of chicken, lamb or beef cooked with capsicum, onions and spicy sweet and sour tomato sauce
-
Biryani (spicy) $14.99
- tender morsels of chicken with a creamy, spicy blend of onions, ginger, turmeric, aromatic spices and tomatoes cooked with basmati rice
-
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
-
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
-
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
-
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
-
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
-
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
-
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
-
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
- Mushroom Sauce $3.00
- Peppercorn Sauce $2.00
- Garlic Bread $7.00
- Small $13.00
- Roast of the day
- Fish Burger $12.00
- Crumbed Scallops $13.00
- Lamb shank with mash $24.00
-
Stir fried fresh vegetable $17
- with toast garlic
- Duck $5
-
Stir fried vegetable $17
- with sweet and sour sauce
-
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
-
Pineapple fried Rice $15
- Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
-
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Chicken $3
-
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)
- Soup of the day served with toast (and again... ask our lovely staff!) $12
-
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
-
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
- Workman's Herby Bread $5
-
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
-
Soup of the day $12
- homemade by the chef packed with yummy stuff
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
- Kumara fries $8.50
-
Additional sides $5.00
- Free range bacon
- Vietnamese pork belly salad with rice noodle & chilli caramel $18.00
-
Al Brown's Best Ugly Bagels $5.00
- Add free range bacon
- Free range eggs on ciabatta $10.00
-
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
- Agora fried chicken $15.50
- Salmon & cream cheese bagel $16
-
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
- Garlic bread $6
-
Mussel fritter burger $19
- w salad, tartare sauce & fries
-
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
- Chocolate brownie & vanilla ice cream $12
- Garden salad $7
- Hot dog n chips $10
-
Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
-
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
-
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
-
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
-
Fries $6.50
- With aioli and tomato sauce
-
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
-
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
-
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
-
Free Range Eggs Any Way $17.00
- Cooked to your liking and served on toasted ciabatta
-
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
- Potato Gratin $10.00
-
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
-
Cooked Breakfast
- All options include the continental breakfast menu
-
Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
-
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
-
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables
-
Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
-
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
- Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
-
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
-
Chicken Skewers $15.00
- Mint salad, raita dressing, garlic pita bread.
- Freshly baked mini-buns, garlic-buttered, stuffed with Baked Fish, fresh tomato, hand cut torture $14.00
-
Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
-
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
-
Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
- -tempura with soy mirin and seaweed salad $24/48
-
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
-
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
- -served with poached rhubarb $17
-
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
-
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
- Kransky $2.50
- Cheese, onion, ham, egg, pineapple, bacon,
- Fish Bites $1.00
- All meals - $5.00
- Deep fried cheese and onion $10.00
- Chicken Wedge $1.00
- Sausage $1.00
- Toasted Sandwich $4.00
- HOT POTATO FRIES
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
-
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- BACON AND EGG OR BLT
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- CHICKEN TENDERS AND FRIES
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
Cafe Workz
Phone
078715051
Opened hours
Price
None
Type
Cafe
Service
None
Cuisine
Fast Food
Features
Quick Bites
1328 Alexandra St, Te Awamutu, Waipa
- Waikato Fast Food Menus
- Waikato Region Fast Food Menus