Cake Society in Wellington Menu

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Cake Society in Wellington has no menu available, but can choose from many other options such as Peanut butter slice or Mocha Brownie from Mixed Business. Pizza Hut offers many options including Ham and cheese and Beef and onion. Kilim includes a wide range like Home-made Rich Chocolate Cake or Home-made Tiramisu. Set Menu # 1 and Set Menu # 2 from . Hong Kee Restaurant offers Coriander and CHICKEN / PORK / BEEF.

Nearby Sample Menus

Salsiccia $9
Prosciutto $9
Caprese $9
Marinara $9
Artichoke $9
Fresh Arugula $9
Margherita $9
House Antipasti $9

Sunday Sunday Roast $19.50
- Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00
Onion rings $12.00
- homemade beer batter onion rings served with sweet chilli sauce
Monday
Stuffed Chicken Breast $25.50
- Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
Thai Beef Salad
- Spicy beef strips served with crispy noodles, lettuce, tomato, cucumber
Cherrios $9.00
- NZ favorites with tomato sauce
Hot Murphy's Platter $30.00
- Calamari, samosa, spring roll, onion rings, chicken faita mix, tortilla bread, corn chips, sweet chilli sauce

Southern fried chicken burger $19.50
- iceberg, tomato, fries & chipotle
Mushrooms $4.00
Cobb $17.00
- smoked chicken, bacon, cucumber, tomato, egg, cheese & croutons
Hash browns $4.00
Cheese burger $19.50
- bacon, onions, mustard, pickle, fries, ketchup & aioli
Veal lasagne $22.00
- mozzarella & fresh basil napoli
Thai style chicken $16.00
- soft herbs & nam jim dressing
KTC big breakfast $20.00
- mini bratwurst, bacon, eggs, hash brown, spinach, mushroom & tomatoes

Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Salt & pepper squid, Nam Jim dressing 10
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
Rocky road, raspberry jelly, cream, roasted pistachio 9
Warm cauliflower salad, capers, peppadews, Italian parsley, harissa mayo 13
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16

Roast Pork $12.50
Vegetable $11.50
Kumara chips/w sour cream $5.90
Vegetarian Burger $7.90/$12.40
Mini Pack $11.50
- 1 Fish, 4 Chicken Nuggets, 1 Hot dog, 2 Potato fritter, Small Chips tomato or tartare sauce
Vegetable $11.50
Vegetable $11.90
Meat Patty $3.50

Satays: $9.50
- Chicken and beef: tender strips of topside beef or chicken breast marinated in fresh ginger and lemongrass, barbecued over hot charcoals and served with homemade peanut sauce, cucumber and onion to nibble on. Order of 6 skewers.
Lamb Cutlets: $12.00
- French cutlets marinated in spices and barbequed over charcoal. Delicious
Pan Fried Squid/Prawns: $9.50
- Squid tubes prawns flambeed in spices, capsicum and onion to capture the smokey spicy flavours from the pan.
Chicken Kuzi $18.90
- This is a fusion dish combining ingredients from asian, indian and tni<idlc eastern styles of cooking. Boneless chicken thighs arc slow cooked in the sauce that seasons the meat with a tasty slightly sweet flavour.
Garlic Roti $4.00
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
Dhal Curry: $11.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.

Tom Yum Chicken $6.00
- Spicy, tangy and sour soup with chicken, lemon grass, chilli paste, kaffir lime leaves
●Stir Fried with Cashew Nut $12.00
- Chicken / beef / pork
Nasi Goreng $12.00
- Indonesian style fried rice
●Stir Fried Noodles with Chilli and Basil $12.00
- Chicken / beef / pork
●Yellow Curry and Vegetables $12.00
- Chicken / beef / pork
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
●Panang Curry $12.00
- Panang curry paste fried with coconut served with: chicken / beef / pork
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers

Steak sandwich $19.50
- with mushrooms, roast tomatoes, Haloumi cheese and greens
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Homemade toasted bagel $6.50
- with jam and cream cheese
Tomato, spinach, scrambled eggs, black pudding, hash brown, mushrooms, manuka smoked bacon, halloumi cheese, potato cake, sausage, avocado, smoked salmon, green side salad $5.00
Toasted sandwiches $5.50/$6.00
- ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
Kids pancakes $10.50
- with bacon, banana, and maple syrup
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Bacon and mushroom risotto cakes $18.00
- with a creamy mushroom sauce(GF)

Prawn Jalfrazi $13.00
- Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
Extra Rice $2.00
- Plain, steamed Basmati rice.
Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
Mix pickle & Mango chutney $3.50
Paneer Jalfrazi $11.90
- Cottage cheese cooked with juliennes of onion tomatoes and capsicum tempered with pounded coriander seeds.
Mix Platter (min. 2 people) $9.00/person
- Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
Vegetable Pakora $6.50
- Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
Tarka Daal $8.90
- Yellow lentils tempered with garlic and cumin seeds (Punjabi style).

Eggs Benedict w Bacon or Spinach $16.50
On Toast $14.50
- Mince w Tomato & Grilled Cheese
Sides $4.50
- Beans, Fries, Salad, Wedges
Beef Burger, Smoked Cheese & Beetroot Jam $12
Eggs Benedict w Salmon $19.50
French Toast w Banana & Syrup $14.50
On Toast $8
- Beans
Chicken Burger & Apricot Chutney $12

Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Ravioli della sera $28
- House made ravioli of the evening
Pesce della Sera $34
- Pan fried Fish of the day
Verdura della Sera Vegetable dish of the evening $8.5
Risotto di Cervo (Available as Vegetarian on request) $28
- Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Tagliatelle con Polpette $27
- Tagliatelle with lamb, ricotta and pinenut meatballs in Napoli salsa
Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Tiramisu $13
- Sponge fingers in Espresso & Marsala layered with Mascarpone & Chocolate

Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.

Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
Penne Pasta With Tomato Sauce $7.50
Crumbed Chicken with Wedges $7.50
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Chocolate / Berry / Caramel $7.50
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Curried Sausages with Peas & Mashed Potato $10.00

Chicken Madras $14.50
- Boneless chicken cooked in coconut flavoured medium spicy gravy
Palak Paneer $14.50
- Diced homemade Paneer (Indian block cottage cheese) in a medium spicy fresh spinach gravy.
Balti Paneer Moti $7.00
- Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
Aloo Saag $9.00
- Chunky Potato cooked with spinach in special spices
Fish Makhani $14.50
- Boneless pieces of fish cooked with tomato, cashew paste, ginger, garlic and ground spices.
Choley Masala Balti $11.00
- Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried

Toasted tea cake, orange & cinnamon butter $6
Mount Eliza Red Leicester cheese scone $6
Saffron & cardamom
- Anglo-Indian fusion
Stem Ginger
- Candied ginger for a real ginger hit
Elderflower
- Locally foraged elderflower steeped in sugar syrup
Potato rösti, sautéed mushrooms, Madeira sauce $18
Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
Eccles cake $6

Cake Society

Wellington Region > Wellington > Cake Society

Address

10 Serlby Place, Porirua, Porirua Central, Wellington

Phone

02102523351

Email

None

Opened hours

Monday: 8:00 AM – 3:30 PM, Tuesday: 8:00 AM – 3:30 PM, Wednesday: 8:00 AM – 3:30 PM, Thursday: 8:00 AM – 3:30 PM, Friday: 8:00 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed