Cambodian Noodle Kitchen in Christchurch Menu

Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
- Perinaise $2.50
- Creamy chip dip $2.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Regular $4.50
Pineapple $1.50
- Regular $4.50

Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
-Add beef patty $3.00
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
Side salad, slaw, roasties, mash or steamed vegetables $5.00
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
Catch of the day $POA
- Ask your wait staff or check the specials board for the catch of the day

Ghost Bhuna $12.00
Goat Bhuna $14.00
Malai Kofta $12.00
Lamb Biryani $14.90
Raita $3.50
Papdi Chaat $6.50
- Crisp fried wafers along with boiled chick peas, potatoes, yogurt and tamarind chutney topped with chaat masala and sev.
Rogan Josh $12.00
Butter Prawns $15.50

Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay sauce.
Lemon Prawns Noodles/Rice $12.80
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
Cashew Chicken Chow Mee $10.50
- Egg noodles with roast cashew nuts, chicken and vegetables in oyster sauce.
Tom Yum Soup $9.80
- Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
Chicken Chow Mee $9.80
- Egg noodles with chicken and vegetables in oyster sauce.
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
Singapore Fried Rice $9.80

-Spinach Chicken and Garlic
Large Club Sandwich Platter $35.50
- 32 pieces
Large Platter $38.00
Carrot & Celery Sticks, Pickled onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip
-31 $6.70 pp
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
-31 $8.50 pp
-21+ $10.80 pp

Free range eggs on toast 9.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/double
Free range egg… 2.50
Pesto pasta 14.00
- Fettucine tossed in basil pesto and topped with roast tomato …
Baked beans 10.00
- Homemade baked beans in a rich tomato sauce served on Turkish toast … single 6.0 … double
Eggs Benedict 17.50
- with hot smoked salmon …
Mushrooms on toast 15.50
- Mushrooms fried in garlic butter, served on grain toast and topped with feta …
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …

SAMOSA $2.00
GARLIC NAAN $2.50
VEG. BIRYANI $10.00
Seek Kebab $6.00
CHICKEN WINGS $1.50
LAMB BIRYANI $10.00
Chicken Tikka $2.00
Naan $1.50

Chicken Liver Pate $14
- pickled beetroot puree, walnut & caper gremolata with ciabatta
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Creme Brulee $10
Banana Split N/A
- with ice cream and chocolate sauce
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
House Made Breads & flat bread $9.5
- with selection of dips
Tiramisu $13
- with chocolate soil

Gyoza DF $10.00
- Pork, Chive dumpling
Karaage - Crispy GF/A DF/A $21.00
- Pickle, Sweet chilli and Creme dip
Green Salad V GF/A DF $7.50
- Ponzu dressing
Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
Chicken Wings - Sweet Chilli DF $22.00
- With choice of pickle or salad on side
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip

Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Lambs Fry and Bacon(GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Soup of the Day $10.00
- With artisan soup roll
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Fries (GF) $6.00
- With aioli
Garlic Bread $7.50
- With house made confit garlic butter

Black bean and corn soft shell tacos served with fries & aioli $25.00
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
Venison voodoo sticks with chilli chocolate sauce $12.00
The Kingston $29.00
- Jamaican jerk chicken rubbed in authentic caribbean spices served with blackened corn salsa
Prince Kassim $22.00
- Roast pumpkin, spinach & pea with goat's feta crumble finished with lemon oil - add Chicken $4.00
Marinated olives with grilled ciabatta $9.00
Nachos $9.00
- Kids nachos with mild beef & beans, cheese & sour cream
Hash browns $4.00

1K Mussel Pots $23.50
- Your choice of 2 flavours: Kath’s Famous Cream Curry Sauce OR Garlic Butter & Lager
500gm – $15.00
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
Available all day
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
Eggs Benedict
- 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
Double Bacon Cheeseburger Pizza $20.00
- Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
*Extra charge of $8 for an extra shank.

Crepes $16.00
- Served with berries, banana, cream & maple syrup
Hawaiian $6.00
- Ham, cheese, pineapple
Choose from $7.00
- Ham, chicken, bacon or falafel
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Butter & jam $6.00

– avocado and tomato $8.00
toasted bagels: – cream cheese and jam $6.50
omelette with 2 fillings served with wholegrain toast $15.50
toasted bagel (see lunch menu)
chicken breast and bacon burger $18.50
- tasty cheddar, red onion, fresh basil with tomato relish $8.50
– hummus and tomato $8.00
eggs florentine $16.50

Open souvlaki or extra meat (on large souvlaki only) $2.50
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
All our rice dishes are served on a bed of Persian rice
-Vegetarian $3
Combination Lamb & Chicken L $14
Combination Lamb & Falafel L $14
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
R= Regular / L= Large

Cambodian Noodle Kitchen in Christchurch Menu

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Cambodian Noodle Kitchen

Canterbury > Christchurch > Cambodian Noodle Kitchen

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5/347 Moorhouse Avenue, Shop 5/374 Moorhouse Avenue Cnr Madras Street inside Countdown Fastfood center, Christchurch 8011, New Zealand

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