Cambodian Noodle Kitchen in Christchurch Menu

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Cambodian Noodle Kitchen in Christchurch has no menu available, but can choose from many other options such as Taquitos or Corn chips and dips from El Camino Grill. Ski Time Restaurant and Lodge offers many options including grazing platter for two and today’s soup we came up with. Great Wok includes a wide range like 2.Lemon chicken or Wontons with sweet and sour sauce. Soup of the day and Toasted sandwiches from . CAFÉ 53 offers Burgers and Beers Inc and Billy Beef & Béarnaise.

Nearby Sample Menus

SSAM BAB $17.00
- rice, vegetable and spicy pork
SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
VENISON STEW $15.00
- soup consisting of venison with vegetables
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
SPICY PORK IN SPICY SOY SAUCE $17.00
- chopped pork with chilli sauce served in sizzling plate
MODEM GU E $17.00
- beef and pork
BEEF CHOWDER $45.00
- korean style beef chowder with soy sauce

Chinese string mushrooms with lamb pieces served in claypot $23.00
Salt and pepper prawn cutlets (Standard/Large) $25.00/$35.00
Jelly fish salad, served cold $8.00
Combination fried noodles (BBQ pork, chicken and beef) $14.00
Beef sauteed with ginger and onions $20.00
Large steamed rice $12.00
Taro puff $4.50
Salt and pepper flavoured pork spare ribs $18.00

Deep Fried Eggplant $5.00
Steamed Chicken Bun $4.50
Deep Fried Squid $5.00
Chai Siu Cheong Fun $4.50
Squid Balls $4.50
Red Bean Buns $3.50
Spring Roll $4.00
Chee Toa $5.00

Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta

Hawaiian (Pineapple & Chow Chow) $4.80
Bacon $2.50
Mushroom $2.50
Tomato $2.50
Onion $2.50
Pacific Oysters (Doz) $16.00
Ham $2.50
Crumbed or Battered Sole Fillet $5.00

Beer battered fish $18.50
- Served with salad and fries
Vegetarian pasta $21.00
- Ask your waitperson
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
Bacon and egg buttie $14.00
- Fried eggs, two rashes of bacon on lightly toasted bread and your choice of tomato relish or hollandaise
Venison denver leg $34.60
- Served with red wine jus (2 sides)
Mixed grill $15.50
- Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
Beer battered fish $21.00
- Served with chunky fries and salad
Chicken nuggets $14.50
- Served with fries, salad and tomato sauce

Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Ginger
- Stir fried meat with garlic, ginger, pepper and mixed vegetable.
Sweet and Sour
- Stir seasonal vegetables and Sweet and Sour sauce.
5x Large Spare Ribs $10.00
Vegetables $3.00
Pork Crackling $6.00
5x Curry Puffs $8.00
6x Fried Chicken Wings $8.00

Steak Fried rice $12.00
Combination Fried Noodles $12.50
Tomatoes $3.00
Mushrooms $3.00
Chicken Satay on Rice $12.00
Combination Foo Young $14.00
Pork Satay’ on Rice $12.00
Chicken Pineapple on Rice $12.00

Assorted mixture of flavours: $14 per dozen
-11 $7.20 pp
Fruits platter prices are approximate and subject to current fruit prices
Flavours available: Ham & Pineapple and Vegetarian
Large Platter $38.00
Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces

Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Chicken Salad - Ripped lettuce with roasted cashews, ripe avocado salsa, crotons, and other goodies, bound with Italian vinaigrette and finished with tender grilled chicken and bacon. $19.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Marinated Chicken, sweet chilli and aioli. $15.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cheeky Tortilla - Trio of wraps with ripped lettuce, creamy avocado and chunky tomato salsa and pickles. Along with Smoked salmon and citrus aioli. $16.50

Garlic bread $ 8.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- Bacon & Egg
Farmhouse wedges $ 8.00
- With cheese, bacon, sour cream and sweet chilli
Chips $ 5.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 4.00
- 2 fillings (Cheese, Ham, Onion, Tomato, Pineapple)
Nachos $ 10.00
- Beef & bean minced with sour cream and sweet chilli
Oak bread $ 9.00
- With either Homemade aioli, relish, garlic butter or gravy (Choose 2)
Toasted Sandwiches $ 5.00
- 3 fillings (Cheese, Ham, Onion, Tomato, Pineapple)

Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Sausages $6.00
Croissant $5.00
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Fries $8.50
- Steak or waffle fries served with aioli
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
Bacon $6.00

HOT DOG $1.50
MEAT PATTY $1.50
BLUFF OYSTERS EACH $2.50
CRABSTICK $1.50
FISH $1.50
1 SCOOPS CHIPS $2.00
BLUFF OYSTERS 6 FOR $15.00
PINEAPPLE RINGS $1.50

Meatball & Parmesan $13.50
Grilled Aged Cheddar $13.50
The Special (B.L.T Pictured) $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Fries $6.00
Serious Slaw $8.00
The Breakfast Bap $13.50
Porchetta Salsa Verde $13.50

Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce