Camelot in Christchurch Menu

Camelot in Christchurch has no menu available, but can choose from many other options such as Prawn Twisters or Money Bags from Phad Thai Restaurant. Burger Wisconsin offers many options including Big Squeaky and Vege Deluxe. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. Scottish Oats and Chai Spiced Oats from . Cargo Bar offers C1 Espresso and 7 DAYS / 7AM- 3PM.

Nearby Sample Menus

  • Chicken Corn Soup $4.50
  • Curry Chicken vegetable on Rice $9.00
  • Ginger Pork Vegetable on Rice $9.00
  • Beef Fried Noodle $9.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Pan Fried Pork bumplings (1/2 dozen) $5.00
  • Beef Curry vegetable on Rice $9.00
  • Hot & Spicy Pork Fried Noodle $9.00
  • KAKUNI (PORK BELLY) $19.00
    • Pork Belly braised in special sweet ginger sauce
  • SWEET EGG $2.20
  • TERIYAKI NINJA $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
  • BIG ROOSTER $7.20
    • Tempura chicken with sweet vinegar sauce & special tartare sauce
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • TEPPAN PRIME CUT BEEF DON $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • Spicy Indian Omelette $6.50
    • Omelette made with freshly chopped onions, green chillies and topped with crushed peppercorns
  • Scoop Ice Cream (2 scoops ) $5
  • Kerala Prawn Malabari $18
    • Prawns cooked with creamy coconut gravy and finished with herbs and spices
  • Southern Spices Special Ghee Roast $12
    • Thin and crispy dosa spread with spicy tomato chutney and seasoned with clarified butter
  • Veg Platter for Two $15
    • Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
  • Thattu Dosa $10
    • Soft and thick small dosa (3 pcs)
  • Peas Pulao $8
    • Basmati rice cooked with peas, seasoned with clarified butter and cumin seed. Served with pappadom and pickle
  • Kerala Lamb Masala $18
    • Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
  • Ensalada Con Pollo $24
    • grilled coriander and garlic spiced chicken with buttercrunch lettuce, avocado, roasted corn pico de gallo and pepitas dressed with habanero mayonnaise. Served in a flour tortilla basket
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Ensalada Caesar $24
    • Add chicken
  • Salsa (tomato) $5
  • Aztec Treasure $12
    • A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
  • Taco Al Pollo (2 Tacos / 3 Tacos) $16 / $22
    • habanero spiced chicken with chipotle chilli mayonnaise and fresh slaw
  • Enchiladas see below
    • two rolled corn tortillas, baked and topped with our special sauce served with rice
  • Grilled eel roll $12.00
    • egg, cucumber, grilled eel (8P)
  • Chicken katsu curry $13.50
  • Sauce $0.50
  • Chicken katsu $5.00
  • Teriyaki chicken (regular/large) $5.80/$7.80
  • Karaage curry $13.50
  • Gyu don large $14.50
  • Karaage box $16.00
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Salad of the Day $10
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Beef Burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • PULLED PORK $11.50
    • Slow cooked pulled port, coleslaw, mung beans, red onion, barbecue sauce and plum chutney
  • BOWL OF CHIPS $6.50
    • Served with house made aioli
  • MUESLI $12.50
    • Toasted muesli with dried fruit, seeds and nuts. Served with seasonal fruits, milk and yogurt
  • CITRUS CHICKEN SALAD $18.50
    • Grilled chicken breast, mixed lettuce, red onion, cherry tomatoes, cucumber, avocado and orange slices, served with a sweet chilli and citrus dressing
  • Two house made hash browns $20.50
  • Extra Filling $2.00
  • SEASONED WEDGES $8.50
    • Served with sweet chilli and sour cream
  • SWEET CORN FRITTER SNACK $17.50
    • House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
  • Bibimbap $18
    • A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
  • Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Spicy kimchi and spring onion pancake Seafood $15
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Kimchi Tofu Salad(V) $ 11
  • Belgian Waffles (GFO)(V) $18.50
    • bacon, banana & maple syrup or berry compote & greek yoghurt
  • Haloumi Salad (GF)(V) $19.50
    • Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
  • Eggs Benedict(GFO)(V) $20.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/salmon
  • Spinach $4.00
  • Boulevard salad (GF) $22.00
    • Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
  • Caesar Salad (GFO) $ 22.00
    • cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Boulevard Breakfast (GFO) $22.00
    • free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
  • 8.OX tripe with chilli pepper dressing $8.00
  • 32.Hot and spicy whole prawn $22.00
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 39.Whole prawn with spiced salt $22.00
  • 7.Jelly fish with sweet and sour dressing $8.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 4.Cucumber salad with garlic dressing $6.00
  • Teriyaki Chicken
    • The go.to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Rice Balls $4 each
    • Eat like an apple. Your choice of teriyaki chicken tuna or vegetarian is engifted by rice and sprinkled with sesame seeds, or add all the trimmings such as avocado, red pepper an mayo for $1
  • Five Piece Nigiri (GF)
    • A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
  • Chicken on Rice
    • Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
  • (GF) = Gluten Free
  • Vegetarian (GF)
    • A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
  • Brown Rice Teriyaki Chicken
    • Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try
  • Teriyaki Chicken
    • The go-to sushi. Avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • Eggs (cooked your way) $3.00
  • Extras $2.00
    • Tomato relish, aioli & other sauce
  • Crown Range Nachos $14.50
    • Corn chips with chilli con carne, tomato salsa, guacamole and sour cream
  • Number Eight Burger $15.50
    • Sumptuous beef burger topped with bacon, fried egg, cheese, pineapple, tomato and lettuce served with chips
  • Oamaru Gold $11.50
    • Oven baked jacket potato, served with chilli con carne & sour cream
  • Cereal - varieties $3.00
    • Cornflakes, Ricies, Muesli, Weetbix
  • Bach Bacon and Eggs $9.50
    • Two eggs (cooked your way) served on thick cut toast and premium shoulder bacon
  • Breakfast Sausages $2.00
  • Khoresht-e Qeymeh One size: $17.00
    • (5pm onwards) A traditional Persian stew. Containing split yellow peas, dried lime, potatoes and succulent lamb. Served on a bed of Persian rice and topped off with a few potato chips. A must try!
  • Large: $14.00
  • Large: $15.00
  • Large: $17.00
  • Chicken:
  • Chicken:
  • Large: $22.00
  • Combination with Mushroom: $1.50 extra
  • Egg $7.20
  • Garlic & herb $5.40
  • Low fat plain $5.40
  • Guacamole $5.40
  • Gluten free roll (Extra) $1.30
  • Honey smoked turkey $9.20
  • Bacon, egg with cheese and relish $4.30
  • Garlic bagel bites $3.50
    • Bagel pieces with garlic butter
  • Cheesecake of the day $12.00
    • Served with berry coulis compote and a tuile biscuit
  • Crunchy toasted muesli $13.50
    • Homemade, topped with yoghurt fresh fruit salad
  • Full english $19.50
    • Eggs any style, bacon, sausage, mushrooms, tomato, hash browns, baked beans and toast
  • Beef or chicken satay wrap $16.00
    • With spinach, celery & orange salad, chef's housemade cashew satay sauce & mesclun salad-chicken
  • Confit pork belly (GF) $29.50
    • Crispy skin pork belly served on a creamy gratin with a light coleslaw, topped with jus and apple maple chutney
  • Flat breads (V) $9.00
    • Crispy, thin flatbread with fresh homemade hummus
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • Pegasus pub steak (GF option) $28.00
    • 250g sirloin with fries and salad and your choice of sauce
Camelot

Camelot

location

Address

189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033488999

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

International

features

Features

Cash

Location
189 Deans Avenue, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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